Pavement in Wellington Menu

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Pavement in Wellington has no menu available, but can choose from many other options such as KHASHLAMA or CHICKEN PLATTER from Armenia On A Plate. Caroline offers many options including Vegetarian Burger Tuesdays: Haloumi & Zen Burgers and Fish Burger Fridays. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Hamburger and Steak Burger from . Waikanae Beach Takeaways offers Curry Pot and Egg Dosa.

Nearby Sample Menus

Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa

Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.

Donut $ 1.70
Bluenose Dinner $ 13.50
Apple Turnover $ 2.20
Pineapple Fritter $ 2.10
Curry Roll $ 2.90
Tarakihi Fillet $ 9.40
Chicken Nugget $ 0.90
Spinach & Pumpkin $ 2.50

Spaghetti & Meatballs
- Beef, Pork, & Lamb meatballs in rich Napolitana sauce$16
Cheese Pizza Bread $7
Spaghetti Aglio E Olio $17
- Extra virgin olive oil, garlic sauce & fresh chillies
Insalata Mista $9
- Green leaves, tomato, cucumber, olives with toscana dressing
Risotto Vegetarian $17
- Broccoli, carrot, spinach, mushrooms, onion, garlic & napolitana sauce
Margarita Pizza $14
- Sliced tomato, bocconcini, fresh basil & mozzarella
Fries $5
add Parmesan $3

-Add eggs for $2.00ea
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
Salt and pepper squid $10.00
- With wasabi mayo
All burger come with fries and tomato sauce
Onion rings $8.00
- With BBQ sauce
Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Fries $8.00
- With tomato sauce and aioli

King Prawns with Mashed Salted Egg Yolk $38.00
Diced Chicken stir-fried with Vegetables served with Lettuce $26.00
Pan-fried King Prawns in Regal Sauce $32.00
Three Courses $88.00
- 3. Vegetables & Tofu Duck Soup
Combination Chow Mein $20.00
Boneless Fish Pieces in Regal Chilli Sauce $23.00
Baak Cit Gai - Cantonese Style Steamed Chicken $25/49
Chicken Fillet in Sweet & Sour Sauce $21.00

vegetarian $15.50
crispy bacon $16.50
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
smoked salmon $18.50
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Pasta of the Day
- See our Chef's special board
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple

CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
KIMCHI JEON $13.00
- kimchi vegetables
RAMYUN $10.00
- spicy Korean noodle with vegetable
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables

Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
Kumara & Pork Belly Hash $15.9
- Soft poached egg
Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions

Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
Courgette 2 skewers $6.50
Edamame Beans 1 bowl $5.00
Crispy Aubergine $16.00
- wok simmered garlic ginger dipping sauce
Marlborough Salmon $10.00
- with organic sea salt 1 piece
Crispy Squid $8.00
- Tossed with Garlic, Red Chilli, Ancestral Salt
Gyoza are served with ponzu sauce
Pork Belly Bun $14.00
- handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce

Arancini (3 per order) (V) $8.00
- saffron rice and mozzarella
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
Fresh Baked Bread (V) $3.50
- made in-house daily with smoked sea salt butter
Tapas Plate $29.00
- daily changing selection of tapas
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans

Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
Mushrooms, tomatoes or hash browns $4.00
The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
Bagel with avocado and tomato $9.80
Wedges with Sour Cream and Sweet Chilli sauce $8.50

Kadai Paneer $18.50
- Our home-made cottage cheese cooked in vegetable sauce with tomatoes,green capsicum and onions
Kashmiri Naan $5.00
●Chicken /lamb/prawn, cooked with basmati rice and spices served with raita, mixed pickle and poppadoms
-10 $154.90
Aloo Parantha $5.00
-Full $27.00
-Full $27.00
-6 $76.90

Freshly brewed coffee and a selection of tea and herbal infusions
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Bircher muesli
- porridge with fresh cream
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits

Blueberry, white chocolate & seven spaces baked cheesecake $13.00
Open steak sandwich $17.00
- w gherkin, chips & béarnaise sauce
Muesli homemade $10.00
- w fruit & yoghurt
Crispy Veggies lasagna $15.00
- w spinach, pumpkin & feta
Risotto $15.00
- roast pumpkin, olives, spinach & tomato
Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
Toast $10.00
- w avocado & tomato or w jam
Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00