Jimmy's Restaurant and Bar in Christchurch Menu

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Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
Smooth Dory Fish Goujons $17.50
- Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
Grilled Halloumi on Bruschetta $18.00
- Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing
Seared Tiger Prawns (gf) $19.50
- Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
Chicken Liver Pate
- Served with pear & fig chutney & lightly toasted house baked bread & crackers $15.50
Seafood Chowder $18.50
- Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
Arancini (v) $19.50
- Mushroom, spinach, sundried tomato & mozzarella in risotto rice balls, crumbed & served with sundried tomato & olive chutney
Lamb Kefta (gf) $21.00
- North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion

Caesar Salad $19.50
- Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
Add Chicken $23.50
Pasta of the Day (wait staff will advise) $19.50/ $25.50
- Made fresh each day & accompanied with a fresh garden salad (Light/Main)
Roasted Duck Salad $26.50
- Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
Warm Lamb Salad (gf) $25.50
- Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt

Fish of the Day (wait staff will advise) $31.00
Mushroom & Sweet Pea Risotto (v)(gf) $4.50
- Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
Add Tiger Prawns 4 (gf) $34.50
Canterbury Chicken (gf) $32.50
- Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
Akaroa Salmon Fillet $33.50
- Pressed into green tea & sesame seeds on a coconut milk basmati rice with green leaves, & finished with a liquor of pickled ginger, sliced chilli, spring onion & teriyaki
Duo of Pork (gf) $34.00
- Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
Wild Venison Striploin (gf) $39.50
- Served medium-rare with sweet potato fondant, wilted watercress, & a blueberry & redcurrant jus
Lamb Kiwi Classic with a Twist (gf) $39.50
- Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup

Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
Canterbury Eye Fillet 200gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
Wakanui 21 day aged Sirloin 350gm (gf) $45.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf) >>

Green salad with Balsamic (gf) (v) $6.00
Crisp apple slaw (gf) (v) $6.00
Fresh seasonal vegetables (gf) (v) $6.00
Moroccan spiced roast pumpkin $6.00
Cauliflower cheese $6.00
Battered onion rings $6.00
Golden fries with tomato & aioli (gf) (v) $6.00

Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
Trio of Chocolate $14.50
- Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
Crème Brûlée (gf) $14.50
- Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
Dessert of the Day $13.50
- wait staff will advise
Ice Cream Sundae $10.50
- Berry, Caramel or Chocolate
Affagato $14.50
- Ice cream, espresso coffee & your choice of liqueur
Cheese Trio $23.00
- Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers

Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
Basket of Fries $9.50
- with Tomato & Aioli Sauce or traditional Kiwi Gravy
Jimmy’s Chicken, Cranberry & Brie Pie $16.50
Charlie’s Lamb & Kumara Pie $16.50
- Both served with fries and a garden salad
Wedges with Sour Cream & Chilli Sauce (v) $13.50
Spaghetti Bolognese $16.50
- Tasty beef mince in a rich Italian style tomato & red wine sauce
Akaroa Smoked Salmon Salad (gf) $21.00
- With crisp garden salad & a lime dressing
Smoked Chicken Salad (gf) $18.50
- Green salad topped with chicken, sliced peaches, walnuts & honey yoghurt dressing
Toasted Sandwich $8.50/$14.50
- with your choice of three fillings: ham, cheese, pineapple, tomato, red onion or bacon. Can be served toasted (1 x Sandwich/ 2 x Sandwiches)

American Club Sandwich & Fries $19.50
- Classic bacon, chicken, tomato & egg with lettuce leaves & mayo
Wedges $13.50
- with sour cream & chilli sauce (v)
Wedges $13.50
- bacon, onion & sour cream
Ryun’s Deluxe Burger $19.50
- Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
Basket of Fries $9.50
- with tomato and aioli sauces or traditional kiwi gravy
Traditional Chicken Liver Pate $15.50
- Served with pear & fig chutney & lightly toasted home baked bread & crackers
Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
Platter to share $32.50
- Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread

Nearby Sample Menus

Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Cookies & cream mousse $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella
Cheese stuffed crust $3.90
Strawberry cheesecake $3.50

JALAPEÑO CHEESE DIP $18.00
- crusty bread
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing

Cendol & Coconut Cream $5.00
Stewed Beef Rice Noodle Soup $12.00
Seafood Salad $16.00
Special Beef Rice Noodle Soup $15.50
Chicken Salad $14.00
Roast Duck $20 Half/$40 Whole
Steamed Rice (bowl) $2.00
Beef & Vege on Sizzling Hot Plate $17 Med

Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
Dozen Matter $10.00 / $18.00
- 6pcs / Full
Steamed Custard Bun $10.00
- 3pcs
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
Steamed Whittakers Chocolate Buns $10.00
- 3pcs
PSDB Wonton - 3 pc $6.50
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce

BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
NYD FRIES $4.50
PECAN PIE $5.20
WALL ST $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
LIBERTY SALAD SANDWICH $6.90/ $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )

Open lunch: tuesday - saturday 11:30am - 2:00pm
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Chicken Cashew Nut $10.00
- Stir fried chicken with vegetables and cashew nut
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.

Combination Vegetable with Steamed Rice $16.50
- Mixed Vegetables with chilli and ginger garlic sauce
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Sweet sour sauce
Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with Black Pepper sauce
Home-Style Bean Curd with Steamed Rice $16.50
- Tofu, mushroom and Bok-Choy
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Bacon with soy sauce
Spicy Pork Noodle Soup $15.50
- Spicy diced pork and vegetables with noodle in yummy stock soup
Spicy Wontons (for six) $10.50
- Pork, prawn stuffed boiled wontons with homemade chilli sauce and greens
Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
- with Cumin powder, soy sauce, garlic, coriander and sesame seed

ONION RINGS $4.80 1/2 doz
CHIPS ($1.60 1/2 scoop) $2.40
SPRING ROLLS $3.20
CHICKEN NIBBLES $6 1/2 doz
JAM RAP DONUTS $2.40
FISH BITES 3 for $2.40
WON TONS $4.80 1/2 doz
DOUBLE CHOC. DONUTS $2.40

Lamb Biryani $16.00
Vegetarian Thali $14.00
- (two vegetarian dishes)
Chicken Bhatura $14.00
Fish Malabari $17.00
Tandoori Paneer Salad $12.00
Vegetable Biryani $12.00
Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
Khumb Matter $12.00

Nigiri Sushi Medley $30.90
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
Teriyaki Chicken
SMALL $3.90
Katsu Chicken
Teriyaki Chicken on Rice $29.90
Teriyaki Chicken Double Avocado
8PC. DBL AVO $9.70

Grilled Chicken
- Grilled chicken pieces with rice garden salad
Burger Combo Meals $12.00
- Burger with chips & can of drink
Teriyaki Lunch Box $11.00
- Teriyaki chicken with potato salad, vegetables in a lunch box
- snack: $9.5
-Add an egg $0.50
-Chicken $14.00
- reg: $10.00
-2 Shish kebabs with Rice $10.00

eggs florentine $16.50
- ham, mozzarella and Dijon $8.50
- add fruit $13.50
chicken breast and bacon burger $18.50
smashed avocado with fresh lime on toasted sourdough $9.50
toasted bagels: – cream cheese and jam $6.50
toasted sandwiches
eggs benedict with crispy bacon $16.50

Spicy Basil Pork $16
- w/ Japanese Tempura Tofu
Panna Cotta (GF) $11
- Pls ask for today flavour
Footpath Grilled Chicken Skewers (3) (GF) $10
- w/ Tuk Tuk Satay Sauce
Khanom Sakoo (GF) $19
- Warm Tapioca Pudding w/ Creamy Coconut Milk
Thai Chicken Green Curry $18
- W/ Thai Baby eggplant, green beans fresh basil
Chargrilled Chicken Sliders (2) $9
- w/ Tuk Tuk Satay Sauce
Amy'S Toasted Chocolate Cookie $8
- w/ ice cream
Yen Ta Fo Hang $15
- w/ BBQ Pork, Crispy Pork, Prawn Wonton

Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
Mushroom, 2 eggs, spinach $5
Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
Available 7:30am to 2:30pm
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms

Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
Crispy chicken burger $19.00
- With avocado, salsa iceberg lettuce, tomato and bacon
Pegasus burger $19.00
- Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
-beef $18.00
Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts
Homemade samosas- entree (V) $9.00
- Harissa yoghurt sauce on a bed of mesclun
Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter