Pegasus Arms Restaurant & Bar in Christchurch Menu

BREAKFAST BREAKFAST
  • Healthy fresh fruit salad $12.00
    • With yoghurt and topped with berries
  • Crunchy toasted muesli $13.50
    • Homemade, topped with yoghurt fresh fruit salad
  • Pegasus pancakes $12.00
    • Bacon, banana & maple syrup or berry compote & creme fraiche
  • Free range omelette $14.50
    • Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
  • Eggs benedict $16.50
    • With bacon & hollandaise
  • Eggs florentine $15.50
    • With spinach, mushrooms & hollandaise
  • Full english $19.50
    • Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
  • Creamy mushrooms on toast $13.50
    • Garlic mushrooms on toasted french stick with bacon or spinach
  • Brekkie bap $10.00
    • Egg, cheese and bacon
  • Bacon butty $8.00
STARTERS STARTERS
  • Sauteed prawns
    • With chilli, garlic & lime on edamame beans with a miso butter
  • Homemade samosas- entree (V) $9.00
    • Harissa yoghurt sauce on a bed of mesclun
  • Garlic bread (V) $9.00
    • Four pieces of french stick with garlic butter
  • Chicken strips $12.00
    • Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
  • Flat breads (V) $9.00
    • Crispy, thin flatbread with fresh homemade hummus
  • Chicken nibbles $12.00
    • Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
SALAD SALAD
  • Classic caesar $18.00
    • Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
  • -with chicken $21.00
  • Beef or chicken satay wrap $16.00
    • With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
  • -beef $18.00
  • Tandoori chicken salad (GF) $21.00
    • On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
  • Pumpkin and feta tart $16.00
    • Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
  • Open steak sandwich $21.00
    • 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
BURGERS BURGERS
  • Crispy chicken burger $19.00
    • With avocado, salsa iceberg lettuce, tomato and bacon
  • Pegasus burger $19.00
    • Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
  • Fillet o fish burger $19.00
    • Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
  • Gourmet Veggie burger (V) $18.00
    • Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
MAINS MAINS
  • Beef wellington $32.00
    • Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
  • Confit pork belly (GF) $29.50
    • Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
  • Crispy skin salmon (GF option) $31.00
    • On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
  • Dukkah crusted lamb $28.00
    • Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
  • Vegetarian platter (V) $28.00
    • Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
  • Sauteed prawns spaghetti (V option) $26.00
    • With chilli, garlic, lime, fresh parmesan and parsley
  • Pegasus pub steak (GF option) $28.00
    • 250g sirloin with fries and salad and your choice of sauce
  • Premium rib eye (GF option) $33.00
    • 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
  • Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
DESSERT DESSERT
  • Hot fudge brownie sundae $12.00
    • Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
  • Cheesecake of the day $12.00
    • Served with berry coulis compote and a tuile biscuit
  • Apple and berry crumble (GF) $12.00
    • Served with fresh fruit and vanilla bean ice cream
  • Pavlova $12.00
    • With fresh cream, fresh kiwi fruit and candied nuts

Nearby Sample Menus

  • Special Grilled Pork on Broken Rice $15.50
  • BBQ Pork & Mix Vege on Rice $12.00
  • Chicken, Pork or Beef Fried Egg Noodle $12.00
  • Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
  • Chicken Salad $14.00
  • Special Beef Rice Noodle Soup $15.50
  • Crab Meat & Corn Soup $8 Sml/$14 Med/$26 Lg
  • Cendol & Coconut Cream $5.00
  • MUSHROOM $4.70
  • DOUBLE MEAT $5.30
  • BACON & CORN PATTIE $2.60
  • B.B.C PATTIE (beef, bacon & cheese) $2.60
  • FRIED SCALLOP $1.50
  • BACON & EFF $5.70
  • CHEESE $4.70
  • FRIED OYSTER 1 DOZ $28.00
  • Fish & Chips $23.00
    • Tempura battered market fish with fries, garden salad and homemade tartare sauce.
  • Add $5.00 Garlic Prawns to your choice of steak
  • Grilled Chicken Breast $12.00
    • Served with steamed vegetables and mashed potato
  • Breakfast Enchilada $18.00
    • Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.
  • Sauces N/A
    • Wild Mushroom, Bèarnaise, Red Wine Jus, Garlic Butter, Green Peppercorn, Smokey BBQ.
  • Crisp Onion Rings with Aioli $6.00
  • Sirloin $36.00
    • 300g tender and full of flavour.
  • Wedges $10.00
    • Sweet chili sauce, sour cream.
  • Black tiger king prawns or mix seafood $19.50
  • Mix entrée (total 6 pcs) $8.50 per person
    • An assortment of spring rolls, wontons, fish cakes, curry puffs, money bags and chicken satays-minimum order 2 people
  • Oyster sauce N/A
    • Stir fried carrot, broccoli, caulifower, mushroom, spring onion, cabbage, garlic, baby corn and cabbage with oyster sauce
  • Meat option $16.50
    • Black tiger king prawn , fish or seafood
  • Tom kha soup see above
    • Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
  • Massaman curry N/A
    • Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
  • Fish cake (6 pcs) $8.50
    • Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Fried rice N/A
    • Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper
  • Lamb Cutlets $22.00
    • Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.
  • Minimum for two persons $32.00 each person
    • 2 samosas + 2 onion baji + 4 pcs veg pakora + 2 chicken tikka + 1/4 pcs tandoori chicken / Mains 2 - 1 vegetarian curry + 1 non vegetarian curry + 2 naan breads
  • Garlic Prawns $22.00
    • Prawns marinated in a spicy yoghurt sauce skewered with onions capsicum & tomatoes grilled in the tandoor.
  • Tandoori Aloo $12.00
    • Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
  • Indian Authentic Curry Chicken/Lamb/Beef $19.00
    • Indian homemade style curry cooked with onions, tomato, and spices.
  • Fish Tikka $22.00
    • Pieces of boneless fish marinated overnight in yoghurt, spices and herbs. Cooked in a charcoal tandoor.
  • Lamb Handi $19.00
    • Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
  • Cheese Naan $4.50
    • Traditional breads stuffed with cheese.
  • Chef's Special Tofu Jelly with Homemade Gravy $5.00
  • Spicy Broad Bean $6.00
  • Chef's Special Soybean Milk $2.50
  • Flavoured Mixed Vegetable Salad $5.00
  • Chef's Special Oven Sesame Pancake $1.50
  • Lotte Mango Juice (240ml) $2.50
  • Egg Jianbing with Fried Crispy Piece $5.00
  • Chef's Special Soybean Milk $2.50
  • Sole (Batter/Crumbed) $4.30/$4.50
  • Tarakihi (Batter/Crumbed) $4.30/$4.60
  • Scallop 12 for $16.00
  • Fish Bites 12 for $8.00
  • Chicken Nuggets each $0.70
  • Pineapple Ring $2.10
  • Wonton (with sweet and sour sauce) 6 for $3.50
  • Cheese Burger $4.00
  • -Add cheese & bacon $12.00
  • -Small Fries $5.00
  • Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
    • Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
  • -Add house smoked salmon $5.00
  • ·Caesar Salad $19.00
    • Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
  • -Add fried egg $2.00
  • ·Options
    • Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • JAM RAPS $2.00
  • LARGE HOTDOG $2.10
  • CURRY ROLLS $2.80
  • BLUFF OYSTERS EACH $2.50
  • CRABSTICK $1.50
  • MUSSELS EACH $1.00
  • FISH BITES 3 FOR $1.00
  • FISH $1.50
  • Vegetarian fried noodles with soy sauce $15.00
  • Wok fried beef ho fun $18.00
  • Hong kong style prawn wonton noodle soup $19.00
  • Hong kong style prawn toast $8.00
    • 4pcs
  • Assorted seafood noodle soup $20.00
  • Deep fried spring rolls $7.00
    • 2 pcs
  • Pork dumpling soup $16.00
  • Steamed pork shao mai >. 4 pcs $7.00
  • Fruit Salad $6.80
  • Muesli & Yoghurt $6.80
  • Cheesecake $5.20
  • Panini $8.20
  • Pizza Slice $4.20
  • Gourmet Pies $7.20
  • Muffin Sweet or Savoury $4.70
  • Salads $6.30
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Breads and House Dips n/a
  • Strawberry & chocolate $5.40
  • New yorker $27.00/ $16.00
    • Double pepperoni, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Honey smoked turkey $9.20
  • Low fat plain $5.40
  • Gluten free roll (Extra) $1.30
  • Pate $5.40
  • Pilgrim $9.90
    • Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
  • Central park $29.00/ $17.00
    • Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Chicken tenders meal $6.00
    • Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink.
  • Alabama slamma $14.90
    • 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • BBQ chicken sandwich $7.90
    • Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
  • -Combo $7.90
  • -1/3 lb. Angus $12.50
  • Jr. Chicken burger
    • One chicken patty with lettuce and mayonnaise.
  • -Burger only $5.00
  • Bacon swiss crispy chicken tender sandwich $9.50
    • A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
  • Thai Chicken Green Curry $18
    • W/ Thai Baby eggplant, green beans fresh basil
  • Stir Fried Satay Chicken (GR) $18
    • w/ TukTuk Satay Sauce, Seasonal vegetables
  • Sweet & Sour Crispy Wontons $17
    • w/ BBQ Pork & Thai Crispy Pork
  • Tuk Tuk Platter (2-3 People) $32
    • Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
  • Dirty Pork Spare Ribs $13
    • w/ Tuk Tuk Sauce
  • Spicy Basil Pork $16
    • w/ Japanese Tempura Tofu
  • Wok Fried Seasonal Vegetables (GR) $13
  • Khanom Mor Gaeng (GF) $10
    • Thai Coconut Custard
Pegasus Arms Restaurant & Bar

Pegasus Arms Restaurant & Bar

location

Address

14 Oxford Tce, Christchurch 8001, New Zealand

phone

Phone

3660600

clock

Opened hours

Wednesday 10am–11pm Thursday 10am–11pm Friday 10am–2:30am Saturday 10am–2:30am Sunday 10am–11pm Monday 10am–11pm Tuesday 10am–11pm
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Gluten Free , Grill , International , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
14 Oxford Tce, Christchurch 8001, New Zealand