Pegasus Arms Restaurant & Bar in Christchurch Menu -

Are you the owner? Manage this listing for free.

Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
Crunchy toasted muesli $13.50
- Homemade, topped with yoghurt fresh fruit salad
Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
Free range omelette $14.50
- Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
Eggs benedict $16.50
- With bacon & hollandaise
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise
Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
Creamy mushrooms on toast $13.50
- Garlic mushrooms on toasted french stick with bacon or spinach
Brekkie bap $10.00
- Egg, cheese and bacon
Bacon butty $8.00

Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
Homemade samosas- entree (V) $9.00
- Harissa yoghurt sauce on a bed of mesclun
Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip

Classic caesar $18.00
- Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
-with chicken $21.00
Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
-beef $18.00
Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
Pumpkin and feta tart $16.00
- Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
Open steak sandwich $21.00
- 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli

Crispy chicken burger $19.00
- With avocado, salsa iceberg lettuce, tomato and bacon
Pegasus burger $19.00
- Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
Fillet o fish burger $19.00
- Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips

Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
Confit pork belly (GF) $29.50
- Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Premium rib eye (GF option) $33.00
- 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn

Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts

Nearby Sample Menus

Roast garlic butter $3.00
Ploughman’s platter $18.00
- ham, cheddar, pickles, pate & a roll
Cauliflower cheese $7.00
Port wine & thyme $3.00
Little bits warmed $35.00
- croquettes, olives, nuts & pork bits, kc baby back ribs
Angus/ Hereford Cross $51.00
- 28 Day Aged, South Canterbury T-bone 500g
Cambridge burnt cream $15.00
- berry compote & almond tuile
Angus/ Hereford Cross $36.00
- 28 Day Aged, South Canterbury eye fillet 150g

Sashimi and nigiri platter large $9
- Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
Assorted sashimi small (10 pieces ) $20
Sweet and spicy $11
- karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
Marinated mushroom $6.80
- Marinated japanese mushroom .
Tempura udon noodle $16
Yakisoba(fried noodle) seafood $20
Spinach with miso and sesame dressing $4.80
- Blanched spinach topped with tasty home made dressing .
Tuna(10 pieces) $22

EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
KEY LIME PIE $5.20
LIBERTY SALAD SANDWICH $6.90/ $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
PECAN PIE $5.20
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto

Noodles with Assorted Vegetables $12.00
Cold Flour Noodles $12.00
Whole Squid $17.00
Dough Flake Soup with Sesame Seeds $13.00
Spicy Sliced Raw Fish and Steamed Rice $15.00
Korea House Duck B.B.Q (more than 2 people) $25.00 pp
Spicy Dough Flake Soup $13.00
Braised Fish $15.00

-chicken, beef, pork or vegetarian $19.50
-prawn $22.50
-prawn $22.50
-chicken, beef, pork or vegetarian $19.50
-seafood or tofu $21.00
Served With Steamed Jasmine Rice
-prawn $22.90
-seafood or tofu $21.00

Crispy chicken $10.90
Salmon Melt (GF 8PC) $8.70
Edamame $3.50
- Cooked Soybean
Jumbo Combo (GF 8PC) $9.90
Teriyaki chicken noodle salad
-options required $9.90
- seafood udon noodle$9.90Crispy
Double Avocado Tuna (GF 8PC) $8.50
Seafood Combination $9.50
- Four Crispy Chicken Sushi Shrimp Cocktail One Fresh Salmon Nigiri Two Squid Ball Seaweed Salad Fruit

Pickle Cabbage & Pork Soup Noodle $9.00
Dumplings Soup Noodle $9.00
Bami Goreng (Noodle) $9.50
Hokkien Fried Noodle $9.00
Lemon Grass Chicken on Rice $8.00
Pickle Cabbage & Chicken Soup Noodle $9.00
Extra Vegetables $1.50
ShanghaI Fried Noodle $9.00

Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
Chicken + Coriander Dumpling $10.00 / $18.00
Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
Emerald Prawn Har Gow w/ Sesame 4pc $12.00
Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
‘Beef’Root Dumpling $10.00 / $18.00
Pork & Prawn Shumai 4pc $12.00

Lamb Anarkali $16.50
- Lamb marinated in pomegranate, cooked in ginger, garlic & spices.
All mains served with aromatic basmati rice
Palak Paneer $14.50
- Indian cottage cheese (paneer) cooked with spinach, extra garlic & ginger.
Mango Kulfi $7.00
- Indian Mango flavored ice cream.
Kadhai Beef $16.50
- An authentic North Indian style dish of boneless beef cooked with tomatoes, sliced onions, capsicum & green chillies.
Vegetable Samosa (2 pieces) $6.00
- Savoury fried pastry filled with potatoes, peas & tempered with Indian spices served with tamarind chutney.
Chicken Naan $6.00
- Naan stuffed with chicken, onions & homemade spices baked in tandoor.
Lachcha Paratha $5.00
- Wholemeal flour bread layered with lashing of butter baked in tandoor.

Spicy Pork Don $11.50
Chicken Karaage Curry Don $12.50
Salmon Shasimi Don $13.50
Salmon Teriyaki Don $13.50
Udon $10.00
Chicken Katsu Curry $12.50
Chicken Katsu Don $11.50
Salmon Sashimi $8

Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
(A) OR berry compote with cream or yogurt $12.50
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Pancakes $14.90
- served with banana, bacon and maple syrup

Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
French Toast $18
- served w. maple syrup, banana, bacon, cream
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
Bagel $7
- w. cream cheese and jam
Bagel $6
- w. cream cheese
Eggs Benedict $21.50
- w. house smoked salmon

3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
Fries, smoked paprika mayo $7.00
Almonds roasted and spiced $7.00
Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
Mixed salad leaves, herbs, French dressing $7.00
Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70

Chips $4.50
- per bag
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Chicken Nuggets $4.00
- half dozen
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Fish $3.50
- per piece
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese

Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A

Pegasus Arms Restaurant & Bar

Canterbury > Christchurch > Pegasus Arms Restaurant & Bar

Address

14 Oxford Tce, Christchurch 8001, New Zealand

Phone

3660600

Email

orders@pegasus-arms.co.nz

Opened hours

Wednesday 10am–11pm Thursday 10am–11pm Friday 10am–2:30am Saturday 10am–2:30am Sunday 10am–11pm Monday 10am–11pm Tuesday 10am–11pm

Price

None

Type

Restaurant

Service

Table Service

Cuisine

Bar , British , European , Gluten Free , Grill , International , New Zealand , Pub Food

Features

Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

Visit Website

Pegasus Arms Restaurant & Bar in Christchurch Menu

Nearby Sample Menus

Pegasus Arms Restaurant & Bar

Canterbury > Christchurch > Pegasus Arms Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

14 Oxford Tce, Christchurch 8001, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery