Address
Pegasus Main St, Pegasus 7691
Pegasushi in Canterbury Menu
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Pegasushi in Canterbury has no menu available, but can choose from many other options such as Vietnamese Fresh Spring Rolls (3) or Chicken Wings (4) from Thai Land. The Sonic Restaurant and Bar offers many options including FLAT Breads and Sundried tomato, chilli & cheese (olives optional). Rock Ferry Wines Restaurant includes a wide range like A selection of warm artisan breads with flavoured butter or A selection of cheeses with bread and home-made relish. Soup of the Day and French Onion Soup from . Steak @ Customs House offers Coq Au Van Rottisserie and French Fries.
Nearby Sample Menus
- Tomato
- Cucumber
- Toasted walnuts
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Create your own masterpiece
- choose your meat
- Hash Brown x 2 $ 3
- Green Stuffed Olives
- 4-6 people
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N.Z Hoki $4
- panko crumbed- per piece
- Chicken S $8.5 / L $12
- Spaghetti S $8.5 / L $12
- Bolang $5
- Chalaw Halve Lamb, Salad, Drink S $11 / L $15
- Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
- S= Small / L= Large
- Naan $3
- Barger $6
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Steamed Custard Bun $10.00
- 3pcs
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Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
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Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
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PSDB Signature Xiaolongbao $12.00
- 5pcs
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Pork & Prawn Shumai $12.00
- 4pcs
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Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
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Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
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Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
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Poached pear & goats cheese $19.00
- toasted brioche topped with a honey poached pear and rich goats cheese, finished with black truffle oil
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Duo of wild hare $21.00
- hare saddle and hare croquette with beetroot puree, cross salad, blackberry and peppercorn jelly, orange glaze and game crisps
- Broccoli with toasted almond butter $6.50
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Vegetarian $29.00
- coconut risotto cake topped with asian greens and crispy kumara crisps drizzled with a peanut and chilli dressing
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Seared venison fillet $39.00
- on creamed parsnip puree with braised red cabbage, pistachio crumb & juniper berry & port glaze
- Seasoned fries with aioli & smoked tomato relish $8.50
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Confir of duck leg $38.00
- on crisp coconut risotto cake, asian greens & apricot ginger glaze
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No. 31 cheeseboard (2 persons) $24.00
- selection of two cheeses served with homemade fruit salami, lavosh, chutney and crackers. please ask our wait staff for todays cheese selection
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Crispy chicken burger $23
- Our famous crispy-coated chicken breast on a huge bun with swiss cheese, lettuce & topped with sweet chilli & aioli. Served with fries of course.
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Pasta today $24
- Check the specials board or ask any one of us!
-
Blue Cod $30
- Either in a crispy Steinlager beer batter or straight from the pan - you choose. Served with a mixed side salad, crunchy fries & a homemade tartare sauce.
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300gm Sirloin $33
- Cooked as you like it, then topped with onion rings, a sauce of your choice, a side salad and steak fries.
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Pork belly $32
- Twice-cooked pork belly with crackling on kumara rosti & a mix of pan-fried seasonal vegetables . Served with caramelised onions & apple cider gravy.
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220gm Fillet steak $34
- Served medium rare on duck fat roasted potatoes with green beans, smoked baby beets, caramelised onions & melted blue cheese. Served with a jug of rich Merlot jus.
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Vege dish $24
- Our chefs do like to keep it interesting. Please check the board or just ask.
-
Chicken schnitzel doubles down $26
- Fresh crumbed chicken breast sandwiched around bacon, melted swiss cheese, BBQ sauce & aioli. Served with a bowl of mushroom & bacon sauce, fries & salad.
- Steak $5.20
- Chocolate Donut $2.00
- Bacon $4.20
- 2 Chips $26.00
- 1 Crab Stick $6.00
- Scallop $1.60
- Chicken Fillet $3.50
- 6 Chicken Nuggets $4.20
-
Pork ribs and hickory wings $38
- The impossible choice of ribs or wings got the better of us, so we chose both. Served with extra hickory sauce and celery, we can guarantee you'll be in finger lickin' heaven.
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Fried green tomatoes (v) $16
- Rocket, asparagus, house ricotta, ranch (v)
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Shrimp & grits (gf) $16
- With parmesan, grilled corn, pepitas
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Pork belly po' boy
- With cumin lime mayo, sweet pickled cucumber, mint slaw
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Orleans slaw (gf,v) $8
- With cumin lime mayo, pepitas and peanuts
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Creole beef burger $16
- Tabasco mayo, pickles, bacon jam, cheddar, onion rings
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Orleans waffle & fried chicken
- Orleans waffle & fried chicken with herb butter, maple chipotle glaze, crisp sage
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Big southern gumbo $38
- This seafood sensation is the soul of louisiana a traditional southern stew chock-full of blue swimmer crab, clams and mussels. Served with chipotle butter, flavoured rice, and a hefty ladle.
- Roast Pork Pineapple on Rice $11.00
- Beef Satay Sauce on Rice $11.00
- Pottle Fried Rice $6.00
- Sweet and Sour Fish $10.00
- 1 Dozen Wontons (no sauce) $9.00
- Chicken Chow Mein $9.50
- Steak Chow Mein $9.50
- Chicken Fried Rice $9.50
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Pork and falafel salad $23
- Pork belly, falafel and spiced cous cous served on cos lettuce with red onion, coriander Finished with yoghurt dressing
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Prawns $22
- Served sizzling in the pan with chilli, garlic, lemon and a side of house bread
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Grilled flat bread $12
- Red onion, feta, streaky bacon
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Beef burger $24
- Char grilled Beef Pattie served medium in a Sourdough bun with lettuce, Havarti cheese streaky bacon, red onion, beetroot, and tomato relish drizzled with paprika aioli and a side of fries
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Market fish $28
- Please refer to daily specials
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Savoury Bagel $16
- Freshly made Toasted bagel served with cream fraiche Streaky bacon, tomato avocado and lettuce finished with a smoked tomato drizzle
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Chicken and brown rice salad $24
- Pan seared chicken, streaky bacon, and brown rice tossed through a tomato dressing tossed with Broccoli, sun dried tomato and finished with feta
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Terrine Chicken and Pork $14.50
- Served with a petite salad toasted house bread and house made relish
- Double Meat $4.00
- Hawaiian $6.20
- Bacon Corn Patties $2.10
- Spring Rolls $3.00
- Steak $4.90
- Donuts $2.10
- Redcliffs Special $7.60
- Potato Fritters (2) $1.50
- (available for children 12 years and under only)
- -Half sized sundae available $8
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Crumbed Chicken Bagel $19
- Crumbed chicken breast, bacon, cream cheese, lettuce, tomato & avocado, set between a toasted bagel
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Chatham Island Blue Cod - 1/2 size $24
- One filletof beer battered or grilled blue cod served with a fresh garden salad, fries & tartare sauce
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Teriyaki Chicken Nibbles $14
- Deep fried chicken nibbles coated in a Teriyaki sauce
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Affogato $15
- Double shot of espresso, your choice of liquear and served with vanilla ice cream
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Ice cream sundae $12
- Choice of Baileys & Irish cream, Dark chocolate, raspberry sherbet (Half sized sundae available $8)
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Coconut Crusted Lamb $32
- Tender lamb rack coated with a toasted coconut crust, served with pumpkin mash and a mint red wine jus
- Available 11.30am to 2pm
- Roast meal & ice cream sundae - GFA (Please ask) $15.00
- Kids Mini Hot dog & Chips $9.00
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Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
- - Spinach $16.50
- Eggs Benedict with Hollandaise Sauce
- Available between 9am to 2pm & 5.30pm to 9pm
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Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
- Ham, Cheese & Tomato $12.00
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Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
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Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
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Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce
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Gourmet Chicken Burger $17.90
- Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
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Porridge $8.50
- Spicy fruit porridge with brown sugar & cream
- Bacon & Mushroom $12.00
- Bacon & Banana $12.00
- Steak $4.50
- Mini Savouries $1.40 / $16.8
- Chicken $4.50
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Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings
- Mini Biscuits $1.8 / $21.6
- Curry Vegetable Pie $4.50
- Cheese Sausage Rolls $3.00
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Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
- Large: $22.00
- All extra portions of meat or falafel $5.00
- Combinations:
- Regular: $13.00
- Combination with Mushroom: $1.50 extra
- Small: $7.50
- Combinations:
- Chicken:
Pegasushi
Phone
039201888
Opened hours
Tuesday: 12:00-14:00, Wednesday: 12:00-14:00, Thursday: 12:00-14:00, Friday: 12:00-14:00, Saturday: 12:00-14:00, Sunday: 12:00-14:00
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Fusion , Japanese , Sushi , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Child-friendly , Full Bar , Cash only