Address
282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
Penny's in Wellington Menu
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GF MENU- Changeable / Seasonal Salads: $6 / $10
- Daily changing selection of pies: $7.50
- Daily changing selection of muffins: $4.50
- Varying take home meals: $12.00
- Soup: $8.00
MENU- Changeable / Seasonal Salads (V / GF) $6 / $10
- Daily changing selection of pies: $7.50
- Daily changing selection of muffins: $4.50
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Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Soup (V): $8.00
- Gourmet Panini: $8.00
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Cakes/ Slices: $4.5 / $6.5
- Jams, preserves, sauces, savoury jellies.
Nearby Sample Menus
- Pepperoni $9
- Margherita $9
- Panzanella $9
- Marinara $9
- Caprese $9
- Funghi $9
- Salsiccia $9
- Prosciutto $9
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Cheese stuffed crust $3.90
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Garlic bread $3.50
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Xtra Large $3.90
- - One for $5
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Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
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Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
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Butter Chicken $24.00
- marinated tandoor baked chicken served in our creamy tomato & butter sauce
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Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
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Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
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25 Herb & Spice Indian Lamb Curry $24.00
- slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
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South Indian Spice Scented Lentil Curry $8.00
- dahl & kidney beans in a spiced cream
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Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
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Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
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Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
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Add $2.00
- Colby Cheese & Streaky Bacon
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Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
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Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
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Brew'D 1/2 Pounder, Your Way $18.90
- 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
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Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
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Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
- - Smoked Chicken, Avocado, Bacon $9.00
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Avocado and Tomato $14.00
- On five-grain (seasonal)
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Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
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Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
- Toast with Preserves $7.50
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
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Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
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All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
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Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
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Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
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Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
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Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
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Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
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Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
- Friands [GF] $3.90
- Bacon Melt $5.50
- Rhubarb Tarts $4.50
- Ham and Brie Roll $5.60
- Semmel Rolls $1.00
- Farm Rye Small $3.90
- Whitesour Large $7.90
- Bagels $1.60
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Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
- T-Bone Steak with Chips or Wedges $16.90
- Egg Benedict $11.90
- Rump Steak with Eggs Chips or Wedges $14.90
- Cheese $5.00
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Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
- Chicken $5.00
- -Combo $8.80
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Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
- Pork dumplings, fried greens and dashi broth $10.00
- Extra slice of toast or hollandaise $2.50
- Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
- Eggs benedict or Florentine on house hash browns $15.50
- Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
- Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
- Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
- Pickle plate $7
- A bowl of Louisa plums $ 7.5
- Zucchini, tahini and dill dip, seeded crackers $ 8
- Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
- Affogato $ 11.5
- Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
- Cucumber and watermelon salad, mint and goats cheese $14.5
- Kedgeree with house smoked fish $23.5
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
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Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #1 n/a
- French Toast
- Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
- Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
- Aioli $2.50
- Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
- Small $4.00
- Soup of the Day with Toasted Ciabatta
- Half Portion $11.00
- Full Portion $17.00
- STEAMED RICE $3.00
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SEAFOOD CHOWDER $12.00
- served with toasted bread.
- STIR FRIED BOK CHOY $6.00
- MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
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BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
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PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
- MASHED POTATO $5.00
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CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
Penny's
Phone
044768731
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Deli
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Catering Available , Bar Not Available , Cash , Serves Organic Food , Lunch , Seating Not Available , Cards accepted , Dairy Free
282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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