Penny's in Wellington Menu

GF MENU GF MENU
  • Changeable / Seasonal Salads: $6 / $10
  • Daily changing selection of pies: $7.50
  • Daily changing selection of muffins: $4.50
  • Varying take home meals: $12.00
  • Soup: $8.00
MENU MENU
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Daily changing selection of pies: $7.50
  • Daily changing selection of muffins: $4.50
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Soup (V): $8.00
  • Gourmet Panini: $8.00
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Cakes/ Slices: $4.5 / $6.5
  • Jams, preserves, sauces, savoury jellies.

Nearby Sample Menus

The Arborist (sample menu)
  • Lumberjack Breakfast $22
    • eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
  • Chorizo $4
  • Side of parmesan fries $4
  • Scrambled Eggs 2.0 $12
    • wood sorrel, chives, basil oil, grainy toast
  • All burgers can be served on lettuce bun N/A
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Bacon $5
  • Prosciutto $4
Basin Noodle House (sample menu)
  • Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
  • Poached Sliced Fish in Hot Chilli Oil $12.00
  • Spring Roll $1.50
  • Sweet & Sour Pork $11.00
  • Rice with Curry Chicken $11.00
  • Noodle with Soy Bean Soup $9.90
  • Mandarin Fish with Brown Sauce $20.00
  • Sauteed Spicy Pork with Dried Beans $11.00
Fishtown Takeaways (sample menu)
  • COMBINATION $10.00
  • BEEF CURRY $10.50
  • SQUID RING $1.00
  • VEGETABLE $8.00
  • FISH CAKE $2.00
  • MEAT PATTIE $2.20
  • PORK $9.80
  • PORK BLACK BEAN $10.50
Fish N Chips On Tory (sample menu)
  • SAUSAGE $2.50
  • FISH $3.80
  • DONUTS $1.50
  • B $9.50
    • 2 sausages or hot dogs and chips
  • CHIPS HALF SCOOP $2.50
  • CRAB STICK $1.50
  • MUSSELS(EACH) $1.00
  • MEAT PATTIES $3.00
Tawa Fish Supply (sample menu)
  • PORK $10.00
  • STEAK $12.50
  • 1 DOZ OYSTERS $31.00
  • STEAK $10.00
  • MUSSEL FRITTERS $2.50
  • STEAK $4.50
  • PORK BUNS $2.80
  • STEAK $11.50
Regal Chinese Restaurant (sample menu)
  • Barbeque Pork Chow Mein $18.00
  • Combination Foo Yoong $22.00
  • Beef stir-fried with Vegetables in Kwan Po Sauce $21.00
  • Deep Fried Whole Fish $39.00
  • Sticky Rice with Chicken $9.00
  • Beef Tripe $6.00
  • Boneless Fish Pieces in Sweet & Sour Sauce $22.00
  • Scallops stir-fried with Seasonal Vegetables $32.00
Smith The Grocer (sample menu)
  • Soup of the day $10.90
    • served with warmed bread
  • Chicken salad $18.90
    • on turmerice potatoes, spiced peanuts with mango coriander dressing
  • Seed toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Crumbed halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
  • French Toast: gluten free $16.90
    • fruit bread with cinnamon dusted banana and passionfruit yoghurt
  • Full breakfast $20.90
    • eggs, kransky, hash brown, bacon, tomato, mushroom and toast
  • Fish of the day $19.90
    • with olive and fennel salad on potato rosti
Indus Restaurant & Bar (sample menu)
  • Fish Vindaloo $12.50
    • Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
  • Chickpea Salad $4.50
    • Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
  • Paneer Makhani $10.90
    • Fresh cottage cheese cooked in creamy tomato gravy.
  • Jalfrazi Lamb/Chicken/Beef $11.90
    • Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
  • Paneer Bhurji $10.90
    • (A unique vegetarian delicacy.) Scrambled cottage cheese cooked with onions, peas, sultanas and cashew nuts.
  • Fish Masala $12.50
    • Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
  • Prawn Makhani $13.00
    • Prawns cooked in creamy tomato gravy.
  • Mango Chicken $11.90
    • Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
Jo's (sample menu)
  • Pies $6.00
  • Roast Vegetable & Creamy Mushroom
  • Steak
  • Mince & Cheese
  • Mince
  • Chicken & Mushroom
  • Bacon & Egg
  • Hot Chilli Cheese
English Dhaba (sample menu)
  • Balti Eggplant Mushroom $15.50
    • Eggplant and mushroom cooked in balti gravy
  • Paneer Tikka $9.00
    • Cubes of cottage cheese marinated in yoghurt and spices then roasted in the tandoor served with salad
  • -Kadhai (Chicken/Beef/Lamb)
    • Cooked with onion, capsicums with Indian spices in chef's special gravy
  • -Murg Kali Mirch Korma
    • Chicken prepared with grounded with hot black pepper corn cook in creamy gravy
  • Coconut Rice / Plain Rice $3.00
  • -Gushtaba
    • Meat balls cooked in cream white gravy flavoured with Kashmiri spices
  • Balti Eggplant and Chicken $15.50
    • Chicken tikka cooked with chunky eggplant in medium balti sauce
  • Malai Tikka $10.90
    • Boneless chicken pieces , marinated with cashew nut paste cheese, yoghurt, herbs, spices and cooked in tandoor served with salad
Taco Queen (sample menu)
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • -Reg $9.00
  • -King $15.00
  • -Single $6.00
  • -Reg $10.00
  • -Cheese Quesadilla $5.00
    • Just with cheese and chipotle
  • -King $15.00
  • Nachos with any meat
    • Beef, pork, chicken
Courtenay Place Bakery (sample menu)
  • Ham & egg $4.00
  • Vegetarian $3.70
  • Ham & cheese croissant $3.70
  • Vegetarian $3.50
  • Ham $4.00
  • Chicken $4.30
  • Bacon spicy beef $4.80
  • Bacon & egg $4.10
Waterloo Bar and Grill (sample menu)
  • B.L.E.T $12.00
    • Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
  • 200g Sirloin Steak $15.00
    • Cooked your way - served with fries, salad garnish & garlic butter
  • Stadium Platter $25.00
    • With fries & deep fried nibbles. Serves 4-6
  • Waterloo Wings $14.00
    • Cajun chicken wings smothered in hot chilli sauce. Served with fries
  • Bacon Buttie $7.50
    • Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
  • Chilli Beef Nachos $16.00
    • With jalapenos, sweet chilli sauce and sour cream
  • Lamb Shank Pie $15.00
    • World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
The Newlands Arms (sample menu)
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Loaded Potato Wedges $10.00
    • With crisp bacon, cheese, sour cream & sweet chilli sauce.
  • Garlic Bread $7.50
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Deep fried onion ring $0.50
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Chicken & Bacon Burger $13.50
    • Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Hell Pizza (sample menu)
  • Fresh Green Salad $5.00
    • All the Essentials
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Penny's

Penny's

location

Address

282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

044768731

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Deli

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dairy Free

Location
282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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