Penny's in Wellington Menu

GF MENU GF MENU
  • Changeable / Seasonal Salads: $6 / $10
  • Daily changing selection of pies: $7.50
  • Daily changing selection of muffins: $4.50
  • Varying take home meals: $12.00
  • Soup: $8.00
MENU MENU
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Daily changing selection of pies: $7.50
  • Daily changing selection of muffins: $4.50
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Soup (V): $8.00
  • Gourmet Panini: $8.00
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Cakes/ Slices: $4.5 / $6.5
  • Jams, preserves, sauces, savoury jellies.

Nearby Sample Menus

  • -Add Bacon $6.00
  • -GF $2.00
  • House Cured Salmon
  • ●French Toast $15.00
  • GF= Gluten Free
  • Deep Fried Pickles $7.00
  • Home Made Soup $8 or $14
    • Add GF $2
  • Green Baked Eggs $19.00
    • Add GF $2
  • Kung Pao Chicken Wings $15.00
    • sweet, spicy & sticky
  • Sticky Pork Belly $214.00
    • with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
  • Butter Chicken $24.00
    • marinated tandoor baked chicken served in our creamy tomato & butter sauce
  • Thai Beef Salad $23.00
    • beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
  • Krishna Pakhora $13.00
    • cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
  • Stuffed Naan $7.00
    • with cream cheese, bacon & chilli jam
  • Jasmine Rice $4.00
  • Firecracker Chicken $24.00
    • chilli crumbed & wok fried in hot Malay chilli
  • Slow Cooked Egg $1.50
  • Sesame Crisps $3.50
  • Pickled and Toasted Chilli $2.00
  • Side of Rice $3.00
  • Mixed Pickles $6.00
  • Pickled Shiitake $2.00
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
  • Garlic Miso & Sesame Paste $0.50
  • Garlic Chilli Prawns $11.00
  • Sides $4.00
    • bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
  • Pancakes $17.00
    • topped with caramelised banana, maple syrup and a berry mango compote
  • Organic Te Horo Salad $8.00
  • Asparagus and Mushroom Risotto $18.50
    • in a creamy garlic & herb sauce topped with shaved parmesan
  • Fish of the Day POA
    • this changes daily we will let you know what we have available
  • Reds Beef Burger $22.00
    • 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
  • Moroccan Fish with a Cucumber and Yoghurt $11.00
  • Mince Pie $4.70
  • Steak & Cheese Pie $5.10
  • Thai Chicken Pie $5.10
  • Mexican Savoury $2.50
  • Steak & Vegetable Pie $5.10
  • Vegetable Pie $4.90
  • Sausage Roll $3.40
  • Steak & Kidney Pie $5.10
  • -buttermilk onion strings $2
  • gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
  • -grilled chicken $5
  • Jalapeño Poppers(V) $10
    • Stuffed crumbed and fried, sriracha yoghurt
  • The Smokey $13
    • Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
  • Curlies(V) $7
    • Smokey bbq sauce (vg-df)
  • -pulled pork $4
  • -lettuce $6
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • The Squealer $21.9
    • Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
  • Eggs Benedict or Eggs Florentine $14.9
    • Bacon or spinach, hashbrowns & hollandaise sauce
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • TMH Big Brekkie $19.9
    • Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • MONKFISH PO BOY $10.00
  • CURLY FRIES $5.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • CRISPY CHICKEN PO BOY $10.00
  • POPCORN CHICKEN $6.00
  • Gluten Free Toast $2.50
  • Potato & Kumara Cake $4.00
  • 4 Course $65.00
  • Grilled Tomato $3.00
  • Chocolate tart brulee $10.00
  • Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
  • Awatoru smoked tuna, potato, beetroot $20.00
  • Sauerkraut $3.00
  • Panzanella $9.00
    • Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
  • -Large $19.00
  • Chicken Burger $16.00
    • Cajun Chicken thigh, Slaw, Ranch
  • Chicken $6.00
    • Chipotle mayo, Citrus onion, Garlic crisps
  • Fish and Chips $21.00
    • Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
  • Spicy Beef $6.00
    • Smoky Chipotle, Pineapple Salsa, Coriander mayo
  • Seasonal Vegetables $7.00
    • Changes Daily
  • Ozeki(sumo wrestler) $14.00
    • crumbed fish, age dashi
  • Large $45.00
  • SET Q $35.00
    • Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad
  • SET L $27.00
    • teriyaki salmon Don, tempura, chicken dumpling and miso, salad
  • Tempura udon $18.50
    • a combination of seafood and vegetables in a Tempura batter with udon soup
  • SET B $23.00
    • Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
  • BANQUET B $37.00
    • sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
  • Katsu Don $16.00
    • Deep fried crumbed pork cutlet with egg and onion
  • CROQUE MONSIEUR OR MADAME $17.00
    • toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
  • HALLOUMI GRILLE $13.50
    • grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • OMELETTE BOURGEOISE $19.00
    • Garden tomatoes, shallots, and fresh garden herbs V
  • SALMON TARTARE GF $22.00
    • Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
  • Warmed baguette $3.50
  • Bayonne ham $6.00
  • PORK RILLETTES $14.00
    • house-made served with warm fresh bread French gherkins our own tangy mustard
  • Soup of the Day with Toasted Ciabatta
  • Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
  • Half Portion $17.00
  • Side Salad $6.00
  • Aioli $2.50
  • Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
  • Large $12.00
  • Full Portion $10.00
  • Chicken with mayo $3.50
  • Sausage roll $1.80
  • Large apple pie $5.50
  • Blueberry muffin
  • Snack box $5.50
    • 1 piece of chicken & chips
  • Roast beef with mayo $3.50
  • Mince & cheese $3.50
  • Ham & egg $3.50
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • Chai latte pannacotta $14.50
    • Served with a rum pot au chocolat
  • Tagliata di manzo $33.50
    • Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad ​
  • Panzanella $17.50
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
  • Pasta puttanesca $23.50
    • Italian tomato sauce, anchovies, olives, capers
  • Prawn linguine $29.50
    • Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
  • Homemade ravioli $26.50
    • Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
Penny's

Penny's

location

Address

282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

044768731

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Deli

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dairy Free

Location
282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand