Persian Delight in Christchurch Menu

SOUVLAKI SOUVLAKI
  • Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces:
  • Beef:
  • Small: $7.50
  • Regular: $11.00
  • Large: $14.00
  • Combination with Mushroom: $1.50 extra
  • Lamb:
  • Small: $8.00
  • Regular: $12.50
  • Large: $15.00
  • Combination with Mushroom: $1.50 extra
  • Chicken:
  • Small: $7.50
  • Regular: $11.00
  • Large: $14.00
  • Combination with Mushroom: $1.50 extra
  • Falafel (vegetarian):
  • Small: $7.50
  • Regular: $11.00
  • Large: $14.00
  • Combination with Mushroom: $1.50 extra
  • Combinations:
  • Any two fillings from the above
  • Regular: $16.50
  • Large: $19.00
OPEN SOUVLAKI OPEN SOUVLAKI
  • Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:
  • Beef:
  • Regular: $13.00
  • Large: $16.00
  • Combination with Mushroom: $1.50 extra
  • Lamb:
  • Regular: $14.50
  • Large: $17.00
  • Combination with Mushroom: $1.50 extra
  • Chicken:
  • Regular: $13.00
  • Large: $16.00
  • Combination with Mushroom: $1.50 extra
  • Falafel (vegetarian):
  • Regular: $13.00
  • Large: $16.00
  • Combination with Mushroom: $1.50 extra
  • All extra portions of meat or falafel $5.00
  • All extra portions of any sauce 0.50¢
  • Burger $6.00
    • Herbed meat patties with salads in a warmed bun
  • Piroshki (vegetarian or meat) $4.00
    • Golden pastry filled with a scrumptious mix of carrots, peas, potatoes, Persian herbs and spices. Can be served hot or cold
CHELOW KEBAB CHELOW KEBAB
  • Delicious barbecued meat served on a bed of Persian style cooked rice, and accompanied with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and choice of tomato or our homemade chilli sauces:
  • Beef on rice:
  • Regular: $14.00
  • Large: $18.00
  • Lamb on rice:
  • Regular: $15.00
  • Large: $19.00
  • Chicken on rice:
  • Regular: $14.00
  • Large: $18.00
  • Falafel (vegetarian) on rice:
  • Regular: $13.00
  • Large: $15.00
  • Combinations:
  • Any two fillings from the above on rice
  • Regular: $19.00
  • Large: $22.00
  • Polow Morgh One size: $17.00
    • (5pm onwards) A scrumptiously seasoned chicken leg served with wild Persian rice, made with a blend of peas, Persian herbs and garlic.
  • Khoresht-e Qeymeh One size: $17.00
    • (5pm onwards) A traditional Persian stew. Containing split yellow peas, dried lime, potatoes and succulent lamb. Served on a bed of Persian rice and topped off with a few potato chips. A must try!
  • Desserts:
  • Baghlava (Persian Baklava) $3.50
  • Cake e Nargeel (Persian Coconut cake) $4.00
  • Turkish delight 2 for $1.00

Nearby Sample Menus

Madam Kwong's Restaurant (sample menu)
  • Honey braised barbeque pork $20.00
  • Deep fried lamb pieces seasoned with cumin seeds $22.00
  • Sliced egg plants with pork mince on sizzling plate $20.00
  • Pineapple look alike plain bun - custard filling $4.00
  • Warmed sticky toffee and date pudding served with a scoop of ice cream $8.50
  • Pork pieces in Sichuan style fiery sauce $20.00
  • Lamb sauteed with XO sauce $22.00
  • Combination egg foo young $18.00
The Old Vicarage Cafe Restaurant and Bar (sample menu)
  • Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
  • Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
  • Shoestring fries $5.90 / $8.90
  • Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
  • Pine nut, pesto and parmesan $8.90
  • Free range egg $1.50
  • Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
  • Honey Roasted Vegetable Salad (GF) Honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli. $19.90
Cashmere Fish & Chips (sample menu)
  • BATTERED BLUE COD $7.90
  • CALAMARI RINGS 6 FOR $5.50
  • SAUSAGE $2.40
  • CURRY & RICE ROLL $3.20
  • CHICKEN NUGGETS 6 FOR $4.90
  • MINI VEGE ROLLS 6 FOR $2.50
  • HAWAIIAN $6.20
  • CHOCOLATE DONUT $2.30
Hoon Hay Thai Restaurant (sample menu)
  • Sweet & Sour Sauce $10.00
    • served with rice
  • (D) Prawns $20.00
  • Ginger Dish (served with rice)
    • Stir fried finely sliced fresh ginger & vegetables
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $18.00
  • Drunken Noodles
    • Spicy rice noodles with vegetables, chilli & fresh basil
  • (C) Prawns $20.00
  • (D) Seafood or Prawns $20.00
Simos (sample menu)
  • Spanish famous paella (seafood and vegetables) $19.00
  • Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
  • Sticky Date and Toffee Pudding $7.90
  • Moroccan lamb with prunes and almond $19.00
  • Orange Almond Cake $7.90
  • King prawns, fresh chilli and coriander $15.00
  • Simos $25.00 per person
    • Chefs choice, with selection of dips and bread
  • Berber couscous (vegetarian) $ 17.00
SEMA THAI CUISINE (sample menu)
  • Vegetarian Fried Rice $16.50
    • Chef's Thai style vegetarian fried rice
  • Yum Thai (Vegetarian Salad) $16.50
    • Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
  • Chicken Yellow Curry $18.50
    • The mildest yellow curry with tender chicken pieces with potato and onion
  • Roasted Duck Red Curry $20.50
    • Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil
  • Prawn Fried Rice $18.50
    • Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
  • Garlic and Pepper King Prawn $20.50
    • Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
  • Beef Panang Curry $18.50
    • Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
  • Green Curry $18.50
    • Your choice of Chicken, Beef or Pork with green curry, bamboo shoots, beans, capsicum and topped with fresh basil
Volstead Trading Company (sample menu)
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Fries with Chipotle Mayo $9
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
Sasuke Riccarton (sample menu)
  • Yaki-emshi $9.50
  • Fresh tuna 6P $12.00
  • Prawn katsu curry $13.50
  • Mayo $0.50
  • Tendon $15.00
  • Kakiage udon $12.00
  • Spicy miso ramen + 5P gyoza $19.50
    • panfried pork dumplings
  • Chips (L/S) $4.00/$2.50
Aorangi Bakery (sample menu)
  • Chicken Mayo
  • Ham
  • Chicken Satay
  • B.B.Q. Chicken Roll
  • Ham Salad Bun
  • Toasted Sandwich
  • Mince Savouries
  • Cheese & Onion
Sevantis Restaurant and Cafe (sample menu)
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
  • Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
  • Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
  • Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
  • Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
  • Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Chilli Flakes Indian Restaurant (sample menu)
  • Chilli Chicken $19.00
    • Battered fried chicken cooked with fresh diced capsicum, onions, soy sauce and chilli sauce (Chinese in Indian style).
  • Peshwari Naan $6.00
    • Stuffed roti with coconuts,dry fruits,cooked in tandoor
  • Raita $3.00
  • Malai Kofta / Palak Kofta $18.00
    • Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
  • Lamb Handi $19.00
    • Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
  • Lamb Posht $19.00
    • Lamb cooked in herbs and spices with cashew nuts, cream & poppy seeds
  • Butter Naan $3.50
    • Soft,buttered indian bread made from white flour cooked in tandoor.
  • Chicken Madras $19.00
    • A South Indian style dish with mustard seeds, onion, ginger and coconut cream.
Cafe Jireh (sample menu)
  • Thai Green Curry $14.00
    • Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
  • - With spinach, salmon $ 19.50
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • Steak Sandwich $14.50
    • A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
  • - With spinach, bacon $16.00
  • Corn fritters $12.00
    • 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
  • French Toast $14.00
    • Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
  • Steak, Eggs and Chips $16.50
    • A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
Witham Fish Supply (sample menu)
  • Chicken Patties $2.80
  • Apple Turnover $2.60
  • Fish $5.00
  • Plain Donuts $2.60
  • Spring Roll $3.00
    • Home made
  • Lasagne Topper $3.20
  • Chips $2.80
  • Chicken $5.00
Chi Kitchen (sample menu)
  • Egg Foo young with chicken/ beef $23.00
  • Chicken with cashew nuts $18.00
  • Sweet & sour fish fillet $23.00
  • Ma Po tofu with pork mince $18.00
  • Seasonal greens in broth $15.00
  • Spicy salt & pepper prawns in shell $26.00
  • Seasonal greens with tofu $15.00
  • Pork dumpling soup $16.00
Jenny's Lunch Bar (sample menu)
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • American $3.50
    • Hot Dog
  • Fitted Sausage $3.50
    • with Cheese
  • Meat Ball $5.50
    • with Potato Gravy
  • Surf & Turf $7.50
    • Seafood + Chicken
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • - Come With 2 Slices Of Bread $5.00
Persian Delight

Persian Delight

location

Address

148 Main South Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033484830

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 2:30 PM, Tuesday: 10:00 AM – 2:30 PM, 5:00 – 8:00 PM, Wednesday: 10:00 AM – 2:30 PM, 5:00 – 8:00 PM, Thursday: 10:00 AM – 2:30 PM, 5:00 – 8:00 PM, Friday: 10:00 AM – 2:30 PM, 5:00 – 8:00 PM, Saturday: 10:00 AM – 2:30 PM, 5:00 – 8:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Persian

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
148 Main South Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
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