Persian Delight in Christchurch Menu

SOUVLAKI SOUVLAKI
  • Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces:
  • Beef:
  • Small: $7.50
  • Regular: $11.00
  • Large: $14.00
  • Combination with Mushroom: $1.50 extra
  • Lamb:
  • Small: $8.00
  • Regular: $12.50
  • Large: $15.00
  • Combination with Mushroom: $1.50 extra
  • Chicken:
  • Small: $7.50
  • Regular: $11.00
  • Large: $14.00
  • Combination with Mushroom: $1.50 extra
  • Falafel (vegetarian):
  • Small: $7.50
  • Regular: $11.00
  • Large: $14.00
  • Combination with Mushroom: $1.50 extra
  • Combinations:
  • Any two fillings from the above
  • Regular: $16.50
  • Large: $19.00
OPEN SOUVLAKI OPEN SOUVLAKI
  • Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:
  • Beef:
  • Regular: $13.00
  • Large: $16.00
  • Combination with Mushroom: $1.50 extra
  • Lamb:
  • Regular: $14.50
  • Large: $17.00
  • Combination with Mushroom: $1.50 extra
  • Chicken:
  • Regular: $13.00
  • Large: $16.00
  • Combination with Mushroom: $1.50 extra
  • Falafel (vegetarian):
  • Regular: $13.00
  • Large: $16.00
  • Combination with Mushroom: $1.50 extra
  • All extra portions of meat or falafel $5.00
  • All extra portions of any sauce 0.50¢
  • Burger $6.00
    • Herbed meat patties with salads in a warmed bun
  • Piroshki (vegetarian or meat) $4.00
    • Golden pastry filled with a scrumptious mix of carrots, peas, potatoes, Persian herbs and spices. Can be served hot or cold
CHELOW KEBAB CHELOW KEBAB
  • Delicious barbecued meat served on a bed of Persian style cooked rice, and accompanied with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and choice of tomato or our homemade chilli sauces:
  • Beef on rice:
  • Regular: $14.00
  • Large: $18.00
  • Lamb on rice:
  • Regular: $15.00
  • Large: $19.00
  • Chicken on rice:
  • Regular: $14.00
  • Large: $18.00
  • Falafel (vegetarian) on rice:
  • Regular: $13.00
  • Large: $15.00
  • Combinations:
  • Any two fillings from the above on rice
  • Regular: $19.00
  • Large: $22.00
  • Polow Morgh One size: $17.00
    • (5pm onwards) A scrumptiously seasoned chicken leg served with wild Persian rice, made with a blend of peas, Persian herbs and garlic.
  • Khoresht-e Qeymeh One size: $17.00
    • (5pm onwards) A traditional Persian stew. Containing split yellow peas, dried lime, potatoes and succulent lamb. Served on a bed of Persian rice and topped off with a few potato chips. A must try!
  • Desserts:
  • Baghlava (Persian Baklava) $3.50
  • Cake e Nargeel (Persian Coconut cake) $4.00
  • Turkish delight 2 for $1.00

Nearby Sample Menus

  • Cheddar Cheese $1.50
  • Coleslaw
  • Egg $1.50
  • - Regular $4.50
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Corn on the Cob
  • Feta $1.50
  • Creme Brulee $10
  • Avocado & Salmon Roll $12
  • Teriyaki Chicken $22
  • Flying Fish Roe (tobiko) $6
  • Chawan Mushi $6
    • steamed prawn in egg & dashi stock
  • Rice Small $3 Large $9
    • Premium Short Grain
  • Deep Fried Octopus $6
  • Groper & Fresh Shiitake Mushroom Tempura $18
  • Seafood $22.00
  • Prawn $23.00
  • Massaman Curry
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Seafood $22.00
  • Ginger Stir Fry
    • Fresh ginger root fried in the wok with fresh vegetables.
  • Stir Fried Egg Noodles
    • Egg noodles and seasonal vegetables stir fried in the wok.
  • Prawn $23.00
  • Fried Beef with Coriander $22.00
  • Sliced Rib-Eye Steak $26.00
    • with Black Pepper Sauce on Sizzling Plate
  • Stir Fried Fish with Celery (Ling Filet) $22.00
  • Fried Lettuce with Bean Curd Sauce $15.00
  • Spicy Beef Noodle Soup $14.00
  • Satay Beef on Rice $13.00
  • Chicken and Potatoes in Chilli Pot $25.00
  • Spicy Seaweed S $8.00 L $12.00
  • Wontons
  • Chicken Mushrooms on Fried Rice $11.00
    • Sliced chicken with seasonal vegetables and mushrooms in gravy on fried rice
  • -1/2 doz (no sauce) $3.50
  • Roast Pork Egg Foo Young $10.50
    • Sliced roast pork, onions, peas, beans and egg (like an omelette)
  • Prawn Egg Foo Young $11.50
    • Prawns, onions, peas, beans and egg (like an omelette)
  • Pork Pineapple on Fried Rice $11.00
    • Sliced pork with seasonal vegetables and pineapple in gravy on fried rice
  • Satay Prawns $13.00
    • Prawns with seasonal vegetables, pineapple and tomato in satay peanut sauce
  • Vegetable Chow Mein $9.50
    • Seasonal vegetables and mushrooms in gravy on egg noodles
  • Red Curry Stir Fried with Seafood $20.50
    • (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
  • Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
  • Tom Yum Talay (Seafood) $12.00
    • Mixed seafood soup with lemongrass, mushroom and hint of chilli
  • Beef Yum $18.50
    • Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Prawn Fried Rice $18.50
    • Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
  • Chilli Ginger Prawn $20.50
    • King Prawn saute with ginger and fresh seasonal vegetables
  • Chicken Yum $18.50
    • Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Vegetarian Fried Rice $16.50
    • Chef's Thai style vegetarian fried rice
  • Mediterranean Lamb $23.00
    • pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
  • BLT $18.50
    • streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
  • Eggs Bene $21.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
  • Hot Drinks $4.00
    • Lemon, Honey & Ginger / Honey & Blackcurrant
  • Home Made Muesli $12.50
    • w’ seasonal fruit & natural yoghurt
  • Bagels $12.50
    • w' streaky bacon, lettuce & tomato
  • Mushroom Risotto $18.00
    • portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
  • Milkshakes $5.60
    • Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Souvlaki - Chicken or Lamb
    • Peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt
  • The Roast
    • Roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with Winnie's garlic and rosemary gravy
  • Red Stag
    • A beetroot puree base with mushrooms, venison, feta and seasoned with rosemary, thyme and garlic
  • Crispy Chicken $18.50
    • Winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
  • Honey Beef
    • Honey BBQ beef, bacon, pepperoni and chorizo topped with a horseradish aïoli and garlic
  • Sicilian $18 Med / $21 Lge
    • Hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum
  • Greek $12.50
    • Fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette.
  • Fresh Garlic Bread $8.50
  • BROWN RICE TERIYAKI CHICKEN
    • brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
  • COMBINATION
    • variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
  • NIGIRI
    • a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
  • FIVE PIECES NIGIRI
    • nigiri slices of fresh salmon are placed on beds of rice GF
  • EXEC LUNCH BOX 01 $12.00
    • create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • CHICKEN COMBO
    • teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • Dark chocolate fondant $13.50
    • with raspberries and hokey pokey ice-cream
  • Manuka house-smoked Marlborough salmon $18.00
    • with aioli, toasted bread and watercress
  • Fresh cut fruit $11.50
    • with lemon syrup and sorbet
  • Shoe-string fries $7.00
    • with ketchup
  • Canterbury rib-eye steak $33.00
    • 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
  • Caesar salad $7.00 / $13.50
    • cos lettuce, anchovies and croutons (as a side / regular)
  • Poached free range eggs $18.00
    • with bacon or smoked salmon, potato rosti and hollandaise sauce
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
  • Bread Basket $12.50
    • A selection of plain naan, garlic naan, keema naan and peshawari naan.
  • Chana Masala $14.00
    • Chic Peas cooked in soft in a thick gravy with tamarind, crushed potato, ginger and coriander.
  • Chicken Tikka $12.50
    • Boneless chicken pieces marinated in spices and yoghurt skewered and cooked in tandoor. Delicate and delicious.
  • Indian Heaven Sundae $7.00
    • Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
  • Two people or more - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo and Vegetable Korma with Naan and Basmati Rice $29.50 per person
  • Prawn Masala $18.50
    • Prawns delicately cooked in thick onion sauce and ground spices with a touch of cashew nut.
  • Zafrani Pulao $6.00
    • Basmati rice with nuts, raisins and saffron.
  • Raita $3.00
    • Yoghurt mixed with cucumber, onion and mild spices.
  • Large Combo Meal $11.00
    • Choice of 3 mains on rice or noodles
  • Nasi Goreng
  • Small $8.50
  • Small $8.50
  • Chili Beef
  • Beef Black Bean Sauce
  • Beef Brisket Stew
  • Sweet & Sour Fish
  • Pork Belly (GF) (DF) $20.00
    • Charsui Mar slowly cooked pork belly on salad greens & rice
  • Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
  • -Add garlic butter / Add Gravy $2.00
  • Salmon $6.90
  • Eggs your way $15.00
    • Poached, scrambled or fried on toast and served with crispy bacon.
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • Eggs Benedict
    • Poached eggs on our home made hash browns served w hollandaise & your choice of
  • Waffles $10.00
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
Persian Delight

Persian Delight

location

Address

148 Main South Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033484830

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 2:30 PM, Tuesday: 10:00 AM – 2:30 PM, 5:00 – 8:00 PM, Wednesday: 10:00 AM – 2:30 PM, 5:00 – 8:00 PM, Thursday: 10:00 AM – 2:30 PM, 5:00 – 8:00 PM, Friday: 10:00 AM – 2:30 PM, 5:00 – 8:00 PM, Saturday: 10:00 AM – 2:30 PM, 5:00 – 8:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Persian

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
148 Main South Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
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