Address
50 Park Terrace, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
50 Bistro in Christchurch Menu
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THE BREAKFAST-
The Continental Breakfast $23.0
- from our buffet selection of fresh fruits, cereals,croissants, danish pastries, yoghurts, compôtes & juices
-
The Full Breakfast $35.5
- take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu
A LA CARTE-
Oatmeal Porridge $17.5
- with banana compote and maple syrup
-
Smoked Groper Hash $22.0
- with buttered spinach, poached eggs & chive beurre blanc
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Chive Scented Waffle $22.0
- roasted tomatoes, crispy bacon & poached eggs
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Bruschetta $17.5
- with mushrooms & thyme or tomatoes & basil
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Home Made Baked Beans $17.5
- with bacon & grilled ciabatta
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Omelette $17.0
- with local aged cheddar & tomato
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Griddle Cakes $17.0
- with maple syrup & fresh fruit
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The Traditional Breakfast $24.0
- eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
LUNCH - LEAVENED-
selection of house breads & crisps $ 9.0
- with butter & seasonal dip
LUNCH - ENTREES-
50 bistro “cup of soup” $16.0
- freshly made hearty soup
-
Seared Scallops $22.0
- grilled corn, black garlic & popcorn espuma, popcorn sprouts
-
Duck Liver Parfait $19.5
- textures of pear & warm toasted brioche
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Curry Crusted Tuna Salad $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
LUNCH - SALADS-
The 50 Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
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With smoked free range chicken extra $5.0
- socca bread & warm salad of cauliflower, white beans, barley & herb dijon mayonnaise
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Warm Salad $19.5
- LUNCH - LIGHT MEALS
LUNCH - LIGHT MEALS-
Chicken Parmigiana A La Moda $23.0
- premium angus beef, manuka smoked dry cured bacon, cheddar cheese, free range egg, chip potatoes
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50 Bistro Beef Burger $24.0
- roast rump, swiss chard & smoked eggplant puree
-
North Canterbury Lamb $32.0
- with brie cheese & needle mushrooms
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Creamy Risotto $23.0
- fennel & chorizo, white miso beurre blanc
-
Southern Seas Caught Fish Of The Day $28.0
- please ask your server for today’s creation
-
Home-Made Pasta $19.0
- LUNCH - FROM THE GRILL
LUNCH - FROM THE GRILL-
Wakanui Beef Fillet $38.0
- (150-day grain finished & aged 21+ days) 300g g lf
-
Mid Canterbury Angus Beef Sirloin $38.0
- LUNCH - SIDES
LUNCH - SIDES- Seasonal market fresh vegetable $6.0
- Mixed salad leaves + white miso & sesame dressing $6.0
- Truffled potato puree, chives & crisps $6.0
- Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
- Potato spätzle sautéed in butter with herbs $6.0
- Green asparagus with hollandaise $6.0
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Hand-cut chip potatoes with spiced south island sea salt $6.0
- LUNCH - SWEET
LUNCH - SWEET-
Vanilla Cream Brûlé $16.0
- with coconut & macaron
-
Kahlúa Iced Soufflé $16.0
- stewed rambutan glaze & almond stock
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Amaretto Panna Cotta $16.0
- a selection of sweet treats for 2 to share
-
50 Sweet Set $12.0
- LUNCH - CHEESE
LUNCH - CHEESE- Single serve cheese (50gm) $14.0
- Selection of two cheeses (100gm) $21.0
-
Selection of three cheeses (100gm) $28.0
- LUNCH - INFUSIONS
LUNCH - INFUSIONS- Espresso coffees – short black & long black $4.5
- Espresso coffees – flat white, latte, cappuccino, mochaccino, macchiato, chai lattee, hot chocolate $5.0
- Teas $4.5
- Infusions $4.5
-
Liqueur coffees $13.5
- NIFTY 50 LUNCH
NIFTY 50 LUNCH-
Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
- textures of pear & warm toasted brioche
NIFTY 50 LUNCH - ENTREES-
Duck Liver Parfait $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
-
Seared Scallops $22.0
- NIFTY 50 LUNCH - SALADS
-
Curry Crusted Tuna Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
NIFTY 50 LUNCH - SALADS-
The 50 Salad $19.5
- socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
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With smoked free range chicken extra $5
- NIFTY 50 LUNCH - LIGHT MEALS
-
Warm Salad $19.5
- panko crumbed free range chicken, nelson made scamorza, house-made cherry tomato confiture, served with winter salad
NIFTY 50 LUNCH - LIGHT MEALS-
Chicken Parmigiana A La Moda $23.0
- roast rump, swiss chard & smoked eggplant puree
-
50 Bistro Beef Burger $24.0
- with brie cheese & needle mushrooms
-
North Canterbury Lamb $32.0
- fennel & chorizo, white miso beurre blanc
-
Creamy Risotto $23.0
- please ask your server for today’s creation
-
Southern Seas Caught Fish Of The Day $28.0
- CHILDRENS'MENU
- Home-Made Pasta $19.0
CHILDREN'S MENU-
Includes start, middle & sweet ending & children’s drink $22.0
- cheese, fruit & vegetable sticks, peanut butter dip, grapes & grain waves
CHILDREN'S MENU - BEGINNING – COMPLIMENTARY- Kid's anitpasto N/A
CHILDREN'S MENU - MIDDLE- Pan fried market fish $15.0
- Seasonal vegetable puree $15.0
- Canterbury angus beef steak $15.0
- Olive oil potato puree & jus $15.0
- Kid’s mini lamb roast $15.0
- Canterbury lamb roast, sauteed peas & potatoes $15.0
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Pasta, pasta, pasta $15.0
- fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
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Handmade fresh pasta with your choice of one of the following sauces: $15.0
- CHILDREN'S MENU - SWEET ENDINGS
-
Bolognaise, tomato or butter & parmesan cheese with your choice of one of the following $15.0
- fresh banana, ice cream, chocolate sauce
CHILDREN'S MENU - SWEET ENDINGS-
Banana Split $5.0
- marshmallow & fresh fruit salad, mini meringue
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Cake! $5.0
- CHILDREN’S DRINKS
- Seasonal Fruits $5.0
CHILDREN’S DRINKS- Juice orange, apple, pineapple N/A
- Fizzies lemonade, coke, raspberry N/A
- Ice Cream Soda spiderman (raspberry), casper (lemonade), batman (coke) (vanilla ice cream, dulce de leche) N/A
- Cocktails traffic light, pink panther N/A
- Hotstuff hot chocolate, kids fluffy (hot milk & froth with chocolate dusting) N/A
Nearby Sample Menus
- Sticky beef rib, peking wong bok $30
- Grilled market fish, shitake puree and seaweed butter gf $33
- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
- Stir fried duck with bean sprouts, cashews and chilli $37
- Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
- Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
- Stir fried exotic and common greens gf/v $12
- Fries with miso mayonnaise gf/v $9
- Chalaw Halve Chicken, Salad, Drink S $12 / L $16
- Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
- Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
- Chalaw Halve Lamb, Salad, Drink S $11 / L $15
- Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
- Chicken S $8.5 / L $12
- S= Small / L= Large
- Spaghetti S $8.5 / L $12
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KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
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BAIGAN BHARTA (SEASONAL) $18.00
- Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
- CORIANDER'S HOT PICKLE $4.00
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TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
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MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
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LAMB BOMBAY $23.00
- Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.
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PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
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TARKA DAAL $16.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
-
De Pollo $25
- chipotle chicken, saute onions and capsicums bound with our chilli con queso
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Pollo Picante $12
- habanero spiced chicken wings with chipotle mayonnaise and lemon
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Ensalada Con Pollo $24
- grilled coriander and garlic spiced chicken with buttercrunch lettuce, avocado, roasted corn pico de gallo and pepitas dressed with habanero mayonnaise. Served in a flour tortilla basket
- Sour Cream $5
-
Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
- pibil braised pulled pork with smoked pineapple salsa and slaw
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The Flying Burrito $25
- a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
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Quesadilla De Pollo $23
- pibil braised chicken, chilli cheese and topped with poblano pesto
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Banana Chimichangas $12
- banana wrapped in a tortilla and cinnamon fried with and sugar. Served with vanilla ice-cream
- CHIPS ($1.60 1/2 scoop) $2.40
- DOUBLE CHOC. DONUTS $2.40
- GURNARD FILLETS $4.50
- POTATO FRITTERS $4.80 1/2 doz
- SPICY WEDGES (350g) $3.50
- - Extra chocolate $1.00
- CHICKEN PATTIES $2.40
- SEAFOOD STICKS (2 for $3.80) $2.40
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Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
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Affogato $14.90
- Vanilla ice cream espresso shot and liqueur of your choice
-
Fish of the day $POA
- Market fresh fish, specially prepared each day
-
Pulled pork sandwich $20.90
- Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
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Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
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Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
-
South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
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Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
- Khumb Matter $12.00
- Tandoori Paneer Salad $12.00
- Tandoori Chicken Salad $13.00
- Lunch time dishes served with basmati rice and naan bread.
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Chicken Bhatura $14.00
- ROAST PORK FOO YOUNG $11.00
- Seafood Sticks $1.80
- Fish Bites (doz) $6.50
- ROAST PORK PINEAPPLE ON RICE $10.50
- Chicken $3.80
- OAST PORK CHOW MEIN $10.00
- EXTRA SERVING MEAT $4.80
- CHICKEN & CASHEW NUTS $12.00
- 7.00 to 11.00
-
Denver Omelette $15.90
- Three Organic Eggs, Bacon, Ham & Peppers
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Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
- Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
- Simple Side Salad $6.90
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Pancakes $10.90
- Trio of Pancakes, Rhubarb & Vanilla Butter
- Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
- Add Small Fries to Any Sandwich $3.90
- Chicken, beef or pork with tomato on rice $16.00
-
Sampan house chew kua teaw (beef, pork or chicken) $15.00
- stir-fry fresh vegetables and rice noodles with gravy
- Ma po tofu $15.00
- Stir-fried chop suey $13.00
- Steamed king prawns $19.50
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Satay sauce on rice or noodles $6.50
- choice of steamed rice or noodle topped with peanut sauce
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Seafood noodle soup $14.00
- rice noodles cooked with bean sprouts, scallops, squid, shrimp and seafood salad
- Roast pork fried rice or chow mein with cashew nuts $18.00
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Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
- Roti Canai Style
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Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
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Soy, Sesame Eggplant (v) $14
- red chilli dressing
- Spiced Lamb (gf) $14
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Woo Salad $14
- Lychee, peanuts, palm sugar dressing (v, gf)
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Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
- Sukor Spiced Sticky Chicken Wings $12
-
Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
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Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
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Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
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Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
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Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
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Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
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Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
-
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
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Fitted Sausage $3.50
- with Cheese
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Surf & Turf $7.50
- Seafood + Chicken
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Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
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Poutine $4.50
- Hot Chip with Cheese & Gravy
- - Come With 2 Slices Of Bread $5.00
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Meat Ball $5.50
- with Potato Gravy
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Hot Soup $2.80
- Chicken with Sweet Corn
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American $3.50
- Hot Dog
- Teriyaki chicken half roll $4.50
- Saboro bento salmon (salmon rice box) $8.90
- California ocean roll $11.90
- Karaage chicken rice ball $5.40
- Karaage chicken & pork tonkatsu $9.90
- Karaage chicken half roll $4.50
- Teriyaki chicken & large king salmon & avocado $9.90
- Chirashizushi (mix seafood sashimi on rice) $11.90
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Chicken and Cranberry
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
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Hawaiian Pizza
- A favourite with the all the family. Lashings of ham and pineapple.
- - Small $12.00
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Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
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Milano
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
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Al Funghi
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
- - Small $11.50
- - Large $29.00
50 Bistro
Phone
033710257
Opened hours
Monday: Closed, Tuesday: 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 6:00 – 10:30 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Wine and Beer , Cash , American Express , Luxury Dining , Valet Parking , Seating , Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
50 Park Terrace, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Contemporary Menus
- Christchurch European Menus
- Christchurch Gluten Free Menus
- Christchurch Kiwi Menus
- Christchurch New Zealand Menus
- Christchurch Vegetarian Menus
- Canterbury Contemporary Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury Kiwi Menus
- Canterbury New Zealand Menus
- Canterbury Vegetarian Menus