Petrah Souvlaki Limited Hanmer Springs in Canterbury Menu -

The Philadelphia Experiment $19.50
- Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.
Trailer Park Pork $19.00
- Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
Add sloppy Jose beef mince for $2.50
Add bacon $4.00
Rock Around the Cluck $19.50
- Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them
Reverend Horton Heat Hash $19.50
- House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
Add bacon and a brulee banana for just $4.00
Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce

Tsukemono $4
- Japanese pickles .
Agedashi tofu $7.80
- Deep fried tofu in light dash broth .
Salmon croquette (2 pieces) $5.80
Vegetable 6p $13
Framed salmon $6
Miso ramen $13
- Japanese noodle with miso(fermented bean paste) taste soup
Seafood udon noodle $16
Crispy prawn and spicy mayo $15

DRINK - MANGO LASSI $4.00
- a yoghurt based Indian drink
LAMB VINDALOO $16.00
- a powerful curry from Goa, prepared in hot vindaloo paste
PEAS PULAO $7.00
- basmati rice cooked with green peas
TANDOORI ROTI $3.50
- wholemeal flour bread baked in Tandoor
BUTTER CHICKEN $15.50
- barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
LAMB KORMA $16.00
- traditional dish cooked in a creamy sauce with cashew paste, cream and spices
CHICKEN KORMA $15.50
- chicken in a delicious creamy sauce made of cashew paste cream and spices
LAMB SAMOSAS $6.00
- golden brown crisp pastry, filled with lamb and spicy potatoes

Bacon Butty Sandwich $9.50
- Buttered fresh White or Brown bread with Bacon and HP Sauce
Spiced Curly Fries with Aioli & Tomato Sauce $10.00
Homemade Beans $4.50
Free Range Egg on Toast $8.50
- Poached, fried or scrambled eggs on a slice of toast
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
Children’s Munchbox $10.50
- A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham
Irish Pork Sausages $5.00

Killybegs Seafood Chowder $17.00
- A hearty local favourite; thick creamy seafood soup
Mussels of the Day $18.00
- Green lipped mussels in a garlic butter
Braised Lamb Shanks 1/$20.00-2/$28.00
- with mash, carrots, peas and gravy
Beef Nachos $15.00
- corn chips covered with spicy beef topped with cheese, salsa and sour cream
Ardara Mussels $18.00
- served with bread. With a garlic, white wine, dill and cream sauce
Bangers and Mash $22.00
- Sausages on a creamy mash with onion gravy
Seafood Basket $24.00
- Fish, squid, prawns, mussels, scallops and chips
Basket of chips $10.00

Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
Weekly Sunday Roast w/ all the trimmings 19.50
Chefs Pasta of the Day or Bangers & Mash 20
Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
Our own Chocolate Mudcake w/ Ice cream & Cream 12
Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12

Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
Salmon and avocado $11.00
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables

Fish and Chips $15
- battered white fish with shoestring fries and salad
Soup of the day $15
- with toasted bread & butter
Pasta of the Day $22
Risotto of the Day N/A
Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
Grilled Beef Rib Eye $34
- with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries

Hawaiian $18
- Ham and pineapple
Au saumon $25
- Roasted Akaroa salmon, red pepper, spring onion and capers
Herb Crusted Akaroa Salmon fillet $29.00
- Buttered new potatoes, mixed seasonal vegetables and a lemon, caper and sweet mustard sauce
Au poulet $24
- et basilic Chicken, mozzarella, basil and pesto
Alpine Mushroom Tagliatelle $22.00
- Tagliatelle pasta with creamy mushroom and garlic sauce, sundried tomatoes and parmesan cheese
French Farm BLAT $23.00
- Bacon, lettuce, avocado and tomato bagel with red onion, aioli and fries
Prawn Linguini $25.00
- Linguini pasta with prawns, chilli, garlic, white wine, tomato and herbs
Garlic pizza bread $12.00
- With caramalised onions

Fresh salmon sashimi $12.00
Scallops with kumara crisps and Japanese mayonnaise $14.00
Deep fried squid served with Japanese mayonnaise $14.00
Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
Eye fillet steak with black pepper sauce $34.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Spicy Sichuan-style king prawns $32.00
Roast duck and mango salad $35.50

Meat $3.00
Prawn $11.90
Won Ton Soup with Noodles $6.90
Chicken $4.20
Pork $9.90
Pork $10.50
Plained (with egg) $7.50
BBQ Pork $11.50

Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
Sacramental Salad $19 / $16
- Available in beef or vegetarian
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).
Light Bites $12
- Cheese & crackers
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
The Bread Of Christ $10
- Fresh European bread with spreads.
Loot Bags $13
- Score a loot of fish money bags (6).

Mini Bacon, Pineapple & Mozzarella
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
500gm – $15.00
FROM THE GRILL
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
Mussel Chowder
- Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks

Aloo Paratha $4.00
- Served with yogurt
Chicken Tandoori (1/4) $4.00
Mango Chicken (Mild) $11.00
Chicken Korma (Mild) $11.00
Rogan Josh (Medium) $11.00
- With rice
Chicken Tikka Masala (Medium) $11.00
Roti $2.00
- Wholemeal flours
Green Pea and Potato Curry (Medium) $7.50

Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
Dips $11.90
- Three Housemade Dips With Warm Bread
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
Baked Beans $16.50
- Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter

Petrah Souvlaki Limited Hanmer Springs in Canterbury Menu

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Petrah Souvlaki Limited Hanmer Springs

Canterbury > Petrah Souvlaki Limited Hanmer Springs

Address

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16 Conical Hill Road, Hanmer Springs 7334, New Zealand

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