Petrah Souvlaki Limited Hanmer Springs in Canterbury Menu -

Giant Burger $8.00
- Two beef patties, cheddar cheese, bacon, egg, pineapple, lettuce, onion, chow & tomato sauce.
Hawaiian Burger $6.90
- Two beef patties, bacon, cheddar cheese, pineapple lettuce, onion & tomato sauce.
Fish Burger $5.40
- Crumbed hoki, lettuce, onion and tartare sauce.
Potato Fritters (x3) $2.50
Giant Hotdog $3.90
- (with sauce)
Surf & Turf $10.90
- 3x popcorn fish, 3x chicken nuggets, 1x sausage, 1x meat patty and 1 scoop of chips.
Fisherman's Basket $15.90
- 2x fish, 2x scallops, 2x squid rings, 2x crab sticks, and 1 scoop of chips.
Curry Roll $3.20

Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Cakes By Anna $7.50 slice
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00

Kothu Parotta Chicken / Beef / Veg $15
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat (chicken/beef) or vegetable curry
Kerala Chicken Roast $16
- Deep fried chicken cooked in chicken stock and finished with herbs and spices
Butter Chicken $16
- Marinated chicken cooked in creamy butter masala sauce
Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
Onion & Tomato Uthappam $12
- Thick savoury pancake topped with chopped onion and tomato
Potato Chips $5
- French fries with an Indian touch
Thattu Dosa $10
- Soft and thick small dosa (3 pcs)
Mixed Platter for Two $18
- Mixed platter includes Onion Bhaji, Masala Bonda, Kerala Fried Chicken (KFC), and Chicken Tikka and served with dips

Subway Melt N/A
Steak, Egg and Cheese N/A
Ranch N/A
Avocado Toasties N/A
Italian Dressing N/A
Steak and Cheese N/A
Beetroot N/A
Olives N/A

●Mains
ginger with meat and vegetables with rice $12.90
Tom yum kha gai (chicken with coconut milk) $11.90
Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
Additional of $2.00 for all seafood meals
●Extras
Garlic with meat and vegetables with rice $12.90
Vegetarian tom yum $10.90

Gourmet Pie $20.00
- With salad and chips
Pizzas are also available on the Dinner menu
Home-Baked Apple Crumble $14.00
- With New Zealand icecream
Locally Farmed Aoraki Smoked Salmon Bagel $15.00
- Locally-farmed Aoraki Smoked Salmon with aioli, lettuce red onion, cream cheese, dill
Aoraki Salmon Fillet $34.00
- Aoraki Salmon Fillet
New Zealand Ribeye Steak $34.50
- With pepper or mushroom sauce, organic potatoes of the day and seasonal vegetables
Free-Range Chicken Burger and Chips (not always available) $24.00
- Cold roasted chicken on toasted Sourdough with lettuce, tomato, red onion, cranberry, Nana's stuffing, aioli and fresh mint.
Meat Lover's Pizza $25.90
- A selection of meats with, red onion, mushroom and mozzarella

Curator's fries $9.00
Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
Ensalada de queso de cabra $28.50
- Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
Patatas bravas $14.00
- Cubed fries & paprika sauce
Extras: prawn $4.00

Tandoori Prawn $16
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
Chicken Naan $6
- Naan bread stuffed with minced chicken.
Pineapple Raita $6
Pickles $3
Vegetarian Korma $17
- Fresh vegetables cooked in a nutty creamy sauce.
Vegetable Samosa (2Pcs) $6
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Methi Chicken $19.50
- Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
Mushroom Do Pyaza $18
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.

Fried Chicken Wings $9.00
Massaman beef curry $13.00
Chilli Chicken $13.00
- with side vegetables
Tom yum Noodle soup $13.00
- with chicken
Panang curry (thick peanut curry) $13.00
Satay Chicken Stick (5 stick) $9.00
Green curry fried rice (chicken, pork or beef) $13.00
Chicken & cashew nuts $13.00
- with seasonal vegetables

Ranch N/A
Italian Herbs & Cheese N/A
Honey Mustard N/A
BBQ N/A
Pickles N/A
Thinly Cut Ready Salted N/A
Lettuce N/A
Thousand Island N/A

Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad

Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
Gourmet Fries
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Garlic Focaccia Bread
Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise
Filo Prawn Twisters
Beer Battered Fries
Hot Butter Cuttle Fish

“Bully’s Classic Breakfast” $21.90
- Crispy middle bacon, Italian chipolata, slow roasted tomato, portobello mushroom, hash browns & poached eggs. Served with thick cut ciabatta toast
Seasonal Summer vegetables $6.50
Bully Hayes Famous Seafood Chowder $14.00/ $17.80
- An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
Superfood Cauliflower Risotto [Vegan] $15.50
- Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto topped with kale crisps
With grilled 200g aged Beef Rib-eye Fillet $13.00
Eggs Benedict $18.00
- Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Crispy Bacon
Bully’s First Mate Burger $12.50
- Homestyle Beef pattie, cheese, lettuce & tomato in a toasted burger bun with tomato sauce and fries
Junior big breakfast with bacon, sausage, toast, hash browns & egg $10.00

Steak & Mushroom
Pies $4.00
Mince Beef $4.00
Hot Chips $2.50
Ham & Mustard $4.00
Chicken Drumstick $2.50
Carrot Cake $3.00
Raspberry Muffin $2.50

Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Pasta $12
- Pasta of the Day
Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters

Petrah Souvlaki Limited Hanmer Springs in Canterbury Menu

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Petrah Souvlaki Limited Hanmer Springs

Canterbury > Petrah Souvlaki Limited Hanmer Springs

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16 Conical Hill Road, Hanmer Springs 7334, New Zealand

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