Petrah Souvlaki Limited Hanmer Springs in Canterbury Menu

COMBO COMBO
  • Choice of teo skewers $15.00
  • Beef/chicken/lamb/lamb and beef mince $15.00
  • Served with fries and salad with tzatziki sauce and garlic aioli $15.00
SALADS SALADS
  • Greek salad $7.00
  • Arabic salad $7.00
  • Grape leaves wrap, stuffed with rice
FRIES FRIES
  • Small $6.00
  • Large $4.00
WEDGES WEDGES
  • Small $5.00
  • Large $7.00
  • KIDS SOUVLAKI $9.00
WRAPS WRAPS
  • Chicken/beef/falafel/lamb $14.00
    • Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce
KEBAB ON SKEWERS KEBAB ON SKEWERS
  • Chicken kebab sandwich/beef kebab sandwich/lamb and beef mince kebab sadwich $14.00
SOUVLAKIES SOUVLAKIES
  • Chicken/beef/falafel/lamb $15.00
    • Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce

Nearby Sample Menus

  • Lambs Fry $23.00
    • Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
  • Tower of Pork $28.50
    • Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
  • crispy chicken or nuggets and chips $10.00
  • Cajun Fish & Prawn Salad $26.50
    • Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
  • Vanilla Rice Pudding $11.00
    • Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • Apple Berry & Port Crumble $11.00
    • Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
  • Rib Eye 200g $58
  • Roasted Brussels, Leaves, Bacon, Walnut Crema $15
  • Firstlight Grass Fed Wagyu MarbleScore 7-9
  • Market Oysters
  • Marlborough King Salmon $24
    • Escabeche, Fennel, Buckwheat
  • House Hung Dry Aged Charcuterie $28
    • Condiments
  • Horseradish $3
  • Duck Fat Potatoes, Mushroom, Rosemary Salt $8
  • Vegetarian Fresh Rolls $8.00
  • Large $26.00
  • Beef Stew With Egg Noodle Soup $12.00
  • Large $28.00
  • Vietnamese Fried Spring Rolls (Pork & Prawn) $8.00
  • Prawn Fried Rice $14.00
  • Medium $16.00
  • Sugar Cane Prawn $8.00
  • Cheesy pizza bread $9.00
    • Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
  • Homestyle pork ribs $24.00
    • Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
  • The DIY $17.50
    • Create your own pizza choosing three toppings from the options below
  • Catch of the day $POA
    • Ask your wait staff or check the specials board for the catch of the day
  • Angus sirloin steak $27.50
    • Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
  • Chicken madeira $23.50
    • Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
  • -Add bacon $1.50
  • Southern style fried chicken $10.50
    • Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
  • Chicken, Pork or Beef $16.00
  • Pad Med Ma Muang (Cashew Nut) N/A
    • Stir-fried roasted cashews with Thai seasonings and vegetables
  • Gang Kiew Wan (Green Curry) N/A
    • Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
  • Hot Mok Talay $19.00
    • Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
  • Pad Piew Wan (Sweet and Sour Sauce) N/A
    • Thai Sweet and Sour with pineapple, tomato and vegetables
  • Chu Chee King Prawns $25.00
    • Delicious king prawns cooked with red curry sauce, coconut cream and basil.
  • Wild Pork (Strip-loin organic) $25.00
  • Seafood Prawns, Mussels ,Squid &Scallops) $19.00
  • Chow $4.20
  • Cheese and Pineapple $5.00
  • FAMILY PACK 1 $21.00
    • 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips
  • Hawaiian $5.60
  • Giant $7.20
    • Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
  • Chicken & Cheese $5.70
    • without Meat
  • Double Meat $4.20
  • Plain $3.40
  • Prawn Pakora (8 pieces) $14.00
    • Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
  • Vegetable Makhani $15.00
    • Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
  • Vindaloo (Chicken or Lamb) $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Mix Platter for 2 - da best $25.00
    • All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
  • Anari Kebab (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds and spices
  • Egg Plant $13.50
    • Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
  • The Craic Platter sml $18.0 lge $28.0
    • An assortment of fried finger food and chunky wedges.
  • Blarney BLT $13.0
    • Classic bacon, lettuce and tomato sandwich with fries.
  • Craic Chunky Chips $7.0
    • Large basket
  • House Salad $6.0
    • Garden salad (viniagrette or ranch dressing)
  • 2 on Toast $7.0
    • Two eggs, fried or scrambled, and your choice of 2 sausages or 2 rashers of bacon. Served with toast.
  • Tipperary Toastie $10.0
    • Your choice of: Bacon / Cheese / Tomato / Onion. All with fries.
  • Ribeye $15.0
    • 200gm with mushrooms and onions, chunky chips and salad
  • Belfast Bangers and Mash $19.0
    • Beef sausages served with mash, topped with onion gravy and peas.
  • Eye fillet $33.50/$39.50
    • Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
  • Beer battered fish $21.00
    • Served with chunky fries and salad
  • 250gm steak or chicken breast sandwich $24.00
    • Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
  • Pasta of the day $16.00
    • Ask your waitperson
  • Vegetarian pasta $21.00
    • Ask your waitperson
  • Kiwi stone $30.00/$35.50
    • A taste of our plains, rivers and mountains. Venison, salmon and lamb, served with hollandaise sauce (1 side/2 sides)
  • Vegetarian breakfast $17.00
    • Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
  • Garlic loaf $9.50
    • Served with our garlic and herb butter
  • Pineapple ring $1.80
  • Jam or chocolate wrap $2.80
  • Crumbed mushrooms (6) $2.50
  • Chilli powder on your chips? just ask...
  • Spring & steak & curry rolls $3.20
  • Squid ring $1.20
  • Chargrill Chicken portion $3.50
  • Prawn twist $1.40
  • Smoked Salmon Caesar Salad $24.50
    • smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
  • Chicken Caesar Salad $19.50
    • grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
  • Home Made Muesli $12.50
    • w’ seasonal fruit & natural yoghurt
  • Open Chicken Sandwich $20.50
    • an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
  • Bagels $14.50
    • w' cold smoked salmon and cream cheese
  • Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
    • Mochaccino
  • Kudos Breakfast $20.80
    • free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
  • Mushroom Risotto $18.00
    • portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
  • Pineapple Fritter $2.00
  • Doughnut / Double Chocolate / Jam Rap $2.40
  • Chicken Fried Rice $11.50
  • 1/2 Doz Wontons with sauce $6.00
  • Roast Pork Foo Young $12.50
  • Pork Tomato on Fried Rice $12.50
  • Steak with Oyster Sauce $14.00
  • Cheese and Pineapple $5.10
  • Chef's Special POA
  • Battered Fish $24.00
    • Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
  • Garlic Bread $6.00
    • sliced french stick, garlic butter, garlic aioli
  • Akaroa Salmon $37.00
    • Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
  • Chicken Aranchini $18.00
    • smoked chicken risotto balls, chunky mushroom and tarragon sauce
  • Spaghetti Bolognaise $26.00
    • Ground beef, provencal sauce, spaghetti, shaved parmesan
  • Lamb Rogan Josh
    • mild curried lamb, mango chutney, yoghurt swirl, mozzarella
  • Medium $17.50
  • Fries $5
    • Fries seasoned with our secret spice blend
  • Pork $12
    • Pulled pork with slaw & BBQ sauce on a toasted brioche bun
  • Chicken Wings $15 / doz
    • Smoked chicken wings, tossed in BBQ or buffalo sauce
  • Beef $12
    • Beef Brisket with slaw & bbq sauce on a toasted brioche bun
  • The Mess $20
    • Fries topped with mac n cheese, pulled pork & BBQ sauce.
  • Ranch Slaw $5
    • White cabbage, red cabbage and carrot mixed with our housemade ranch dressing.
  • Jalapeno Poppers $3 ea
    • Jalapeno stuffed with American cheddar, crumbed and fried
  • 1 Meat $20
    • Any meat (200g) + 2 sides
  • TERIYAKI BEEF SUSHI (6 pc/ 8 pc) $6.00/$7.50
  • CHICKEN CALIFORNIA ROLL $5.00
  • FRESH SALMON AND TUNA (6 pc/ 8 pc) $6.50/$8.00
  • CRISPY CHICKEN BENTO $10.50
  • BEEF BOWL
    • marinated beef, cabbage, hot chilli or mayonnaise
  • CRISPY CHICKEN (6 PC/8 PC) $6.00/$7.50
  • MAYO $0.50
  • FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
Petrah Souvlaki Limited Hanmer Springs

Petrah Souvlaki Limited Hanmer Springs

location

Address

16 Conical Hill Road, Hanmer Springs 7334, New Zealand

phone

Phone

0212658736

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Greek , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

Takeout ,  Child-friendly

Location
16 Conical Hill Road, Hanmer Springs 7334, New Zealand