Petrah Souvlaki Limited Hanmer Springs in Canterbury Menu -

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Choice of teo skewers $15.00
Beef/chicken/lamb/lamb and beef mince $15.00
Served with fries and salad with tzatziki sauce and garlic aioli $15.00

Greek salad $7.00
Arabic salad $7.00
Grape leaves wrap, stuffed with rice

Small $6.00
Large $4.00

Small $5.00
Large $7.00
KIDS SOUVLAKI $9.00

Chicken/beef/falafel/lamb $14.00
- Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce

Chicken kebab sandwich/beef kebab sandwich/lamb and beef mince kebab sadwich $14.00

Chicken/beef/falafel/lamb $15.00
- Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce

Nearby Sample Menus

Taco Tuesday $19.00
- Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.
Add bacon and a brulee banana for just $4.00
Priscilla Burrito $17.50
- The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
8-Bit Fries $8.00
- Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
Trailer Park Pork $19.00
- Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
The Greatest Show on Earth $16.50
- Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
Fight Club $18.50
- I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
El Machete $18.00
- A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce

Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Choc Orange Flavour Shake N/A
- Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
Chicken McBites® - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. For just $7 it’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.

(A) Chicken $12.00
(B) Combination Meats $19.00
(B) Combination Meats $19.00
Spicy Duck Red Curry $20.00
- Roasted Duck, fruits & vegetables with coconut milk
(B) Combination Meats $18.00
(D) Prawns $20.00
(D) Prawns $15.00
Thai Fish Cakes (6 pieces) $10.00
- Blended fish fillet with chilli paste & herbs

Crispy Garlic, salt and chilli squid $17.00
Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
- ga xao sate
Chicken Ginger and Onion Medium $15.50 Large $25
- ga xao hanh gung
Buttered king prawns with onion rings Medium $18.00 Large $27
- tom chien bo
Five spice scallops $18.50
- so ngu vi
Satay chicken Medium $15.50 Large $25
Beef noodle soup $10.00
- pho bo
Chicken salad $15.00
- goi ga

Kechumber $4.00
- diced onions, cucumber, tomatoes and coriander with touch of lemon juice and spices
Chilli gobi $15.00
- made from crispy cauliflower florets in cornflour batter and spicy mix of sauces and spices
Matar paneer $15.50
- cottage cheese cooked with fresh peas in creamy tomato and butter sauce
Goan fish curry $18.50
- firm fish pieces cooked in coconut milk, chopped capsicum and spices
Chicken biryani $17.00
Lamb botti kebab (6 pieces) $16.00
- fresh ginger flavoured young lamb cutlets marinated in yoghurt and tandoori masala roasted in tandoor
Chilli chicken $17.50
- boneless chicken cubes marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar. these tender bites taste mildly hot, sweet and sour
Mango chutney $2.50

CHICKEN TIKKA $15.00
- Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
VEGETABLE JALFREZEE $17.00
- Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
MURG KADAI $20.00
- Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
ALOO GOBI $17.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.
PANEER SHIMALA MIRCH $18.00
- Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
KADAI PRAWNS $23.00
- Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.

Battered Mussels $1.00 each
Plain Meat Burger: $6.50
- Meat, onions, bbq sauce, Beetroot relish, lettuce, mayo & tom’s.
Sushi
Fresh bread rolls & sandwiches
Cheese Burger: $7.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & cheese.
Pineapple Burger: $7.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & pineapple.
Extra bacon: $2.50
Squid Rings 1/2 dozen for $5.00

Plate $12.00
-Chicken $14.00
- Combo $12.00
- Large $7.50
-Large $11
Chicken & Vege
-pide $7.00
-Combo Chips & can of Drink $12

Caldera $23.50
- salami, roasted red pepper, red onion, chilli flakes
Nachos $20.00
- Chilli beans with roast red pepper & corn, guacamole, salsa, sour cream, picked red onion & jalapenos
Salmon Bruschetta $15.00
- Cold-smoked Akaroa salmon, tartare sauce & red onion on Vic's focaccia
Fish Taco $7.50
- Mexican-marinated pan-fried fish of the day, pickled red onion, salsa, sour cream on a soft warm tortilla
Salt & Pepper Calamari $14.00
- with sweet Thai chilli sauce
Add chips, sesame-dressed coleslaw or salad for $4.50
Children's Bay $24.00
- ham, fresh pineapple
Kaituna Valley $26.00
- free range house-smoked chicken breast, brie, plum sauce

Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Charred peach, toasted purple walnut & cress $6
200g venison rump $34
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Kale & cos salad $18
- parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
Coconut oil seared chicken supreme $25
- toasted coconut crumb, lime & chilli bavarios, coriander, mint, green onion mayo & kumara crisps
Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly

Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Eat your Vegetables $8.00
- Seasonal Selection
Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream

Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
- Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
Lemon Pepper Wedges $7.5
- Lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
Garlic Bread $3.5
- Fresh bread sticks brushed with our own garlic butter
BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
- Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
Mediterranean $14.5
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing
Kumara Chips $7.5
- Delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce

Delicious barbecued meat served on a bed of Persian style cooked rice, and accompanied with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and choice of tomato or our homemade chilli sauces:
Large: $15.00
Regular: $12.50
Large: $16.00
Combination with Mushroom: $1.50 extra
Combinations:
Regular: $13.00
Large: $19.00

FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
FISH BITES AND CHIPS $6.50
- served with tomato sauce
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
MINI PIZZA AND CHIPS $6.50
- served with tomato sauce