Prawns cooked in a mild butter sauce with a touch of fenugreek.
BALTI DANSAK CHICKEN $21.00
Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
MANGO CHUTNEY $4.00
VEGETABLE BIRYANI $12.00
Basmati rice cooked with fresh seasonal vegetables.
CORIANDER'S SPECIAL TIKKA $15.00
Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
PRAWN JALFREZEE $23.00
Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
LAMB KADAI $22.00
Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
LAMB BALTI $22.00
Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
Mini samosas. wontons, onion rings and mini spring rolls.Served with fries and Sweet Thai Chilli sauce.
Soup of the Day See specials board
Home-made and served with Rye Bread.
-Pepper
Samosas $5
Custom Made Your Way $33.50
Choice of any four from the list below (one of each only) Chicken, Rump steak Lamb fillet, Pork fillet, Ostrich, Venison, Kangaroo, Hoki (all 700 grams each) 3x Mussels, 7v Scallops, 1x Prawn Skewer, 3x Calamari Rings