Petrah Souvlaki Limited Hanmer Springs in Canterbury Menu -

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Choice of teo skewers $15.00
Beef/chicken/lamb/lamb and beef mince $15.00
Served with fries and salad with tzatziki sauce and garlic aioli $15.00

Greek salad $7.00
Arabic salad $7.00
Grape leaves wrap, stuffed with rice

Small $6.00
Large $4.00

Small $5.00
Large $7.00
KIDS SOUVLAKI $9.00

Chicken/beef/falafel/lamb $14.00
- Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce

Chicken kebab sandwich/beef kebab sandwich/lamb and beef mince kebab sadwich $14.00

Chicken/beef/falafel/lamb $15.00
- Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce

Nearby Sample Menus

Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
Prawn $21.00
- Baby spinach, roast capsicum, chilli, feta, mozzarella
Fried Calamari $18.00
- Marinated in lime and lemon grass with chilli and ginger jam
Bread and Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeno, rocket, salsa, avocado - Add sour cream $2.00
Soup of the Day $14.00
- With organic ciabatta
Dux Slaw
- Cabbage, carrot, rice wine mayonnaise dressing
Crepes $16.00
- Fresh berries, banana and white chocolate mascarpone

Naans $3.50
Raita $3.00
- Cucumber and yoghurt - cools and delights
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Tamarind & Date $3.00
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Vegetarian Wrap $11.00
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)

Pasta of the day $19.50
- Chef’s Choice of Sauce Nestled in a Bed of Fettuccine Pasta. Vegetarian option available
Espresso coffee $3.50 - $5.00
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
Steakhouse fries $6.50
Cheese board $17.00
- With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers
Seared beef salad $18.50
- Marinated Beef Strips with Salad Greens with Sweet Red Onion, Cherry Tomato, topped with feta Cheese Crispy Noodles and a Dressing
Kumara fries $7.50
Selection of speciality - Leaf teas $3.50
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
The spiral burger $21.00
- 180g Angus Beef Patty grilled to perfection and topped with melted Swiss cheese, Bacon on a bed of Tomato, Beetroot, Onion, Lettuce, in a toasted Sour Dough Bun

Add Vanilla Mascapone $2.00
Very Berry $9.50
- light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
BREAKFAST TRIFLE $12.50
- Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
Energize & Revitalize $9.50
- an energy boosting combination of peaches, banana, pineapple, honey & spirulina. Fantastic taste & guaranteed to get you going for the day!
Ice Cream Sundaes $10.00
- any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
PEACH & STRAWBERRY CREPES $17.00
- Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
Eggs on Toast $4.50 / $2.50 / $2.00 / $2.00
- 1 x poached egg on toast with your choice of extras: Regular / Bacon - add / Hashbrown - add / Mini Sausages (2) -add)
Summer Blast $9.50
- A blast of flavour with a refreshing combination of mango, passionfruit, orange juice, banana & yoghurt (GF)

Potato Fritters $0.80
1/2 Chicken $10.00
Mini Spring Rolls 6 for $2.00
Cheese & Pineapple $4.80
Chicken $5.00
Spicy Wedges $3.80
1/2 Scoop $1.60
Sausages $2.20

Plain Fried Rice $6.50
R=regular / L= Large
Combination Fu Yong Egg R $11.90 / L $12.90
Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
Steak with Black Bean Sauce R $11.90 / L $12.90
Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00

Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
French Toast $18.90
- served with Bacon, Banana and Maple Syrup
Nachos $15.50
- beef
Tomatoes $3.50
Wedges $7.50 / $10.50
- Small / Large
Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum

Curry Pot Vegetarian Platter for Two $14.50
- 2 onion bhajis, 2 samosas, 2 vegetable & cheese pakoras
Steam Rice $2.50
Tandoori Chicken Wings - 5 pcs per portion $12.00
- Chicken wings marinated in yoghurt with fresh herbs and spices. Skewered and cooked in tandoor
Vegetable Dum Biryani $14.00
- Basmati rice cooked with fresh seasonal vegetables and specially made Biryani masala
Tandoori Chicken (Half - one leg, one breast) $13.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
Baigan Bharta (seasonal) $16.00
- Eggplant roasted in tandoor and mashed then cooked in ghee with garlic, ginger and seasoned with herbs and spices
50/50 Chilli Cheese $4.50
- Naan stuffed with Cheese, Chilli and Garlic
Malai Kofta $14.00
- Grated cottage cheese, potato, dumplings stuffed with cashew nut and raisins simmered in a almond based curry sauce

Fried Chicken Wings $9.00
Nasi goreng (spicy fried rice) $13.00
Crispy fried chicken strip $10.00
- on rice
Tom yum Noodle soup $15.00
- with prawn
Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
Sambal chicken (Indonesian chilli) $13.00
- with side vegetables
Chicken in galanga & coconut cream soup $9.00
Chilli basil (chicken, pork or beef) $13.00
- with side vegetables

Camus Cognac VS Elegance $15.50
CHICKEN FETTUCCINE -Fresh chicken pieces sautéed w garlic, mushroom, fresh herbs & panna sauce. 22.9
Hayman’s Gin $7.50
HAWAIIAN-Ham & pineapple & mozzarella 18.9
Fantinel Rose Brut – Italy Glass $9.90 Bottle $49.90
*FETA CHEESE SALAD- Tomato wedges, cucumber, olives, feta roasted onion, capsicum, w Toscana dressing. 16.9
De Kuyper Crème de Café $8.50
*GARLIC PIZZA BREAD 5.9

Malai Kofta $18.00
- Cottage Cheese & Potato dumplings served in rich gravy. One of the most popular Vegetarian dishes.
Chicken Saag Wala $20.00
- Find out why Punjabis’ love spinach. Chicken cooked with chopped spinach with a flavor of garlic and cream.
Beef Korma $20.00
- Tender beef cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Papadom $0.50
- Wafer thin spiced crisp bread.
Keema Naan $5.50
- Naan stuffed with lamb mince (pre-cooked with spices).
Aloo Paneer Tikki $ 8.00
- Boiled potatoes mashed & mixed with cottage cheese, then cooked in fry pan
Lamb Kadahi $20.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Kachumber Salad $5.00
- Spicy salad of finely chopped onion, tomato, cucumber etc.

SMALL $18.50 LARGE $25.00
Marlborough Green Lip Mussels $25.00
- Fresh Marlborough mussels steamed in white wine, sweet chilli, coriander & a dash of cream served with lemon wedge and a crusty ciabatta roll
Hot Apple Pie $14.00
- Delicious hot apple pie served with vanilla ice cream and cream
Sonic Souvlaki $17.00
- Your choice of chicken, Lamb or Honey Roasted Kumara served on a hot pita bread with hummus, lettuce, tomato, red onion, tzatziki and shoestring fries
Marlborough Green Lip Mussels $16.00
- Fresh Marlborough mussels steamed in white wine, sweet chilli, coriander & a dash of cream served with lemon wedges
Garden Salad $9.50
Italian
- Pepperoni, chorizo, tomatoes, olives, and red onion on a tomato base and topped with a sprinkle of mozzarella cheese and fresh herbs then topped with parmesan cheese
(Gluten Free option available in small pizza)

Combination $17
-Vegetarian $3
Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
Falafel R $8 / L $10
R= Regular / L= Large
Split Peas & Lamb (Gheymeh) $15.00
-Meat $5
Combination Chicken & Falafel L $13

SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
Fried Calamari $14.00
- with garlic mayonnaise and lemon
Spicy Wedges $9.00
- with sour cream and chilli sauce

Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
-Crispy Bacon Rashers $17.00
Breakfast sharing platter for two $40.00
- Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of
Small fries $5.00
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta