Phnom Penh Restaurant in Christchurch City Menu

Phnom Penh Restaurant in Christchurch City has no menu available, but can choose from many other options such as Combo (Meat) or Combo (Vegetarian) from Shamiana. Truck Norris Texas BBQ offers many options including Pulled Pork (200g) and Beef Brisket (200g). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Toast with butter and seasonal jam + add house made nut butter $4.50 and Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit from . Little Pom's offers Pita Pit and ·Steak Pita.

Nearby Sample Menus

C1 Espresso (sample menu)
  • - raspberry jam & butter $6.90
  • Sausage $5
  • - vegemite $6.90
  • Fruit plate $11.90
    • With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
  • Pan-fried mushrooms $5
  • Extra spreads & sauces $2
  • Eggs on toast $9.90
    • Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
  • Breakfast burger $18.90
    • With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
Little Pom's (sample menu)
  • Chipotle hollandaise $5.50
  • Bacon $5.00
  • Toast $2.00
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Tomato relish $1.50
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Potato rosti $2.50
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Gentle Giant (sample menu)
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
Aroy Thai Restaurant (sample menu)
  • Larb (Minced Chicken Salad) $18.00
    • A choice of chicken, beef or pork, which is then minced, stir-fried, and mixed with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
  • Stir-fry Cashew Nuts
    • A combination of broccoli, cabbage, carrots, cauliflower, onions, then topped with cashew nuts.
  • -Prawns, Scallop, or Squid $20.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • -Prawns, Scallop, or Squid $20.00
  • Prawn, Scallops, or Squid $20.00
  • Sweet and Sour
    • Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
  • Tom Kha Chicken or Tofu $12.00
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • LAMB BHUNA $10.50
    • Lamb cooked with sliced onion, ginger, garlic and spices
  • DAAL MAKHNI $9.99
    • Black Lentils And Kidney Beans Cooked Over Low Heat And Spices.
  • CHOCOLATE - CHEESE NAAN $5.00
    • Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
  • CHICKEN TIKA $15.00
    • Chicken Marinated in Spices and Yogurt then cooked in Tandoor. Five pieces per portion
  • VEGETABLE PAKORA $6.50
    • Onion & Spinach Deep Fried in Chickpea Batter. Four pieces per portion.
  • MIXED PICKLE $3.50
  • LAMB POSHT $10.50
    • Tender Lamb sauteed in onion, ginger, garlic, tomato, coriander and then cooked with poppy seeds and spices
  • CHICKEN POSHT $10.50
    • Boneless Chicken Cooked with Onion, Ginger, Garlic, Fresh Coriander and Crushed Tomatoes and Cooked with Spices and Roasted Poppy Seeds
Sakimoto Japanese Bistro (sample menu)
  • Buffalo Wings - 5pcs (Spicy) $8.50
  • Cured Pork on Rice $10.00
  • Teriyaki Chicken $5.50
  • Deep Fried Tofu $7.00
  • New Style Sashimi $10.00
  • Tempura Sushi Roll - Salmon $7.00
  • Udon Noodle Hot Pot with Prawn $12.00
  • Sashimi - Assortment $11.00
Kendal Fish and Chips (sample menu)
  • Corn Nuggets for 12 $8.00
  • Tomato $4.20
  • Deep Fried mars bar each $3.00
  • Chow Chow $4.20
  • Steak $5.20
  • Cheese $4.20
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Double Meat $4.50
Foo Sing Chinese Takeway (sample menu)
  • Sliced Steak with Chili Pepper $12.00
  • Double Chocolate Donut $2.00
  • Steak Pineapple on Rice $10.50
  • Pork Curry on Rice $11.00
  • Chicken Mushroom on Rice $11.00
  • Sweet and Sour Wonton $8.00
  • Vegetarian Fried Rice $10.00
  • Chicken Tomato on Rice $11.00
Coach Corner Takeaways (sample menu)
  • CHICKEN NUGGETS 1 DOZ $11.90
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • PATTIE $3.60
    • Our own exclusive recipe
  • EGG TOASTED SANDWICH $4.00
  • FISH $4.00
    • Our usual fish
  • ONION BURGER $5.80
    • Basic burger with heaps of grilled onions
  • HAM TOASTED SANDWICH $4.00
  • GIANT BURGER $8.50
    • A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
Chong's Restaurant (sample menu)
  • Fried Rice with Sea Cucumber $15.00
  • Chicken and Corn Soup Sml $5.00/Lge $15.00
  • Stir Fried Vegetables $12.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Hot Plate Beef $18.00
  • Chef's cold salad $6.00
  • Sweet and spicy shredded Pork $14.00
  • Fried Rice with Vegetables $10.00
Tudors on Papanui (sample menu)
  • Cotswold Porridge $12.00
    • Porridge and banana dusted with brown sugar, served with cream or milk
  • Tudors Beef Burger $25.00
    • 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Maple marinated scallops (2) wrapped in bacon $8.00
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Omelette $16.50
    • A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • Tudors Breakfast Fit for a King $22.50
    • Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
Kwik Kiwi Diner (sample menu)
  • Breakfast $6.20
  • Sandwiches bacon or chicken $4.70
  • Beans/Spaghetti on toast $7.00
  • Pork Riblets
  • Seafood Stick $2.30
  • Dagwoods $6.50
  • Chicken Cordon Bleu $3.30
  • Onion sausage $2.80
Food Stop on Gasson (sample menu)
  • Ham & Tomato $4.00
  • Chicken Drumstick $2.50
  • Sausage Roll $2.50
  • Mince Beef $4.00
  • Ham $4.00
  • Mince & Cheese
  • Ham & Mustard $4.00
  • Steak
Sushi Time (sample menu)
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Rice Tray N/A
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Chicken Ball N/A
  • Teriyaki chicken udon $12
  • Baby Stick N/A
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
Bakers Mans (sample menu)
  • Chicken & coleslaw roll $6.80
  • Roast beef dagwood $6.60
  • Chicken, brie, spiced plum quiche (SM) $5.20
  • Chicken, brie & cranberry dagwood $6.60
  • Family steak pie $13.80
  • Gourmet pizza slice $4.60
  • Sausage rolls $2.50
  • Chicken club $2.30
Phnom Penh Restaurant

Phnom Penh Restaurant

location

Address

7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

033274042

email

Email

gharman@xtra.co.nz

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cambodian , Fusion

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
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