Address
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
Phnom Penh Restaurant in Christchurch City Menu
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Phnom Penh Restaurant in Christchurch City has no menu available, but can choose from many other options such as Combo (Meat) or Combo (Vegetarian) from Shamiana. Truck Norris Texas BBQ offers many options including Pulled Pork (200g) and Beef Brisket (200g). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Toast with butter and seasonal jam + add house made nut butter $4.50 and Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit from . Little Pom's offers Pita Pit and ·Steak Pita.
Nearby Sample Menus
- Spring Rolls $2.80
- Steak & Onion Roll $2.80
- Mini Spring Rolls (per dozen) $6.00
- Smoked Salmon ($15.90)
- Chicken Cordon Bleu $2.50
- Tarakihi $5.00
- Potato Fritters $0.80
- Butter Chicken
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Teriyaki Chicken GF $19.50
- Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
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Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
- -10 pcs $19.50
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Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
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Spider Roll $21.00
- Soft shell crab, lettuce and carrot with spicy sauce
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Sushi & Sashimi Platter $21.50
- Assorted sashimi with 5 pieces of chef's choice sushi
- Oshinko Japanese Pickles $5.00
- Served with green tea salt, curry salt and rose rock salt
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LAMB VINDALOO $10.50
- Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
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TANDOORI CHICKEN HALF $14.00
- One Leg, One Breast Pieces
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MANGO CHICKEN $10.50
- Cubes of Chicken Cooked in Tandoor, Creamy Gravy and Mango Sauce
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LAMB ROGAN JOSH $10.50
- Boneless Lamb cooked with ginger, garlic, tomatoes, onion and species
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TANDOORI CHICKEN FULL $20.00
- Two Legs, Two Breasts Pieces
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ALLO GOBI $9.99
- Potato And Cauliflower Cooked With Cumin Seeds And Spices.
- MIXED VEGETABLES
- Large $24.50
-
Beef ball in rice noodle soup $11.00
- pho bo vien
- Combination fried rice noodles $12.50
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Vegetable fresh spring rolls (3 rolls) $7.80
- goi cuon chay
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Saigon star fresh spring rolls (3 rolls) $7.80
- cha cuon Saigon star
-
Tofu and mushrooms
- dau hu xao nam
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Pork lemongrass on rice vermicelli $12.00
- bun heo xao xa
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Combination on crispy noodles $13.50
- mi gion
- Chicken Nibble $0.90
-
Onion Rings $2.50
- 6 for
- Bacon $4.80
- Pattic-Meat $2.20
- Hawaiian $5.80
-
Twin Pack $15.00
- 2 fish 2 hotdog 2 meat pattie 2 chips
- Cheese $4.30
- Extras $1.00
- Pineapple $0.60
- Prawn Fried Rice $14.00
- Beef with Cashew Nuts $12.00
- Prawn Egg Foo Young $14.00
- Pork Fried Noodles $9.90
- Crab Meat $0.60
- Chicken Egg Foo Young $11.00
- Beef’ with Vegetables Mein $9.90
- Vegetarian Falafel
- Double $12.50
- Childrens Souvlaki
- Double $12.50
- Double $12.50
- Combo
- Chicken, Pork, Beef pattie
- Single $10.20
- CRUMBED MUSSELS 1/2 DOZ $4.80
- DOUBLE CHOCOLATE $2.00
- SOUR CREAM $0.70
- HOT DOG SMALL $2.00
- CHICKEN NIBBLES 6 FOR $6.80
- PINEAPPLE, MUSHROOM EGG
- CHICKEN PATTIE $2.80
- MEAT & POTATO $2.20
- Hash $4.50
- Mushrooms $4.00
- House beans $4.50
-
French toast $18.50
- Free range bacon, fried banana and maple syrup
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Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
-
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
- Avocado $3.00
- With free farmed bacon $14.50
- ROAST PORK CURRY ON FRIED RICE $11.00
- CHICKEN FRIED RICE $11.00
- JAM RAP $2.20
- CHICKEN PINEAPPLE ON FRIED RICE $12.00
- CURRY RICE ROLL $2.50
- CHICKEN TOMATO ON FRIED RICE $12.00
- ROAST PORK CHOW MEIN $11.00
- SWEET & SOUR PORK $13.00
- Satay Chicken with Peanut Sauce / FuJian Noodles / Stirfry Ho Fun / Black Bean Steak / Singapore Fried Noodles $10.40
- Oyster Sauce Steak with Vegetables $11.00
- Roast Pork Chow Mein $10.50
- Steak Curried on Fried Rice $9.80
- Fish Nuggets / Mussels / Squid Ring / Chicken Nuggets $0.80 ea
- Satay Prawns $12.00
- Japanese Teriyaki / Beef Thai Sweet / Spicy Mambal Chicken / Vietnamese Beef / Green Curry / Roast BBQ Pork / Lemon Honey Chicken Noodles $10.40
- Scallops $1.50 ea
- Breakfast Stack (Vegetarian) $16.00
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
- -With Salmon $17.50
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
-
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
-
French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
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Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
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Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
-
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
-
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
-
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
- -Large $26.00
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Phad Phong Garee $20.00
- Prawn Stir-fried curry paste powder with egg and vegetables and rice
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Phad Preoh Wahn Goong Thai $19.00
- Mild sweet & sour prawns with veges. tomato & rice
- Stemaed Sticky Rice Per serving $5.00
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Goong Tod Kra-tiem Prik Tai $19.00
- Sauted garlic, pepper prawn with veges and rice
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Phad Pet Bai Krapao Gai $15.00
- Spicy-hot stir fried chicken with veges, basil, chilli & rice
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Gaeng Masaman Goong $19.00
- Med-spicy prawn curry with potato, onion, peanuts & rice
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Phad Phong Garee $16.00
- Pork stir-fried curry paste powder with egg and vegetables
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EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
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GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
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FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
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FRIES $8.00
- served with tomato sauce
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SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
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CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
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BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
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WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
Phnom Penh Restaurant
Phone
033274042
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Cambodian , Fusion
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Child-friendly
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
- Christchurch City Asian Menus
- Christchurch City Cambodian Menus
- Christchurch City Fusion Menus
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- Canterbury Fusion Menus