Address
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
Phnom Penh Restaurant in Christchurch City Menu
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Phnom Penh Restaurant in Christchurch City has no menu available, but can choose from many other options such as Combo (Meat) or Combo (Vegetarian) from Shamiana. Truck Norris Texas BBQ offers many options including Pulled Pork (200g) and Beef Brisket (200g). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Toast with butter and seasonal jam + add house made nut butter $4.50 and Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit from . Little Pom's offers Pita Pit and ·Steak Pita.
Nearby Sample Menus
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LAMB DO PAYAZA $10.50
- Tender pieces of Lamb cooked in diced onion, ginger, garlic, tomato and cashew nut gravy
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CHEESE NAAN $5.00
- Kids Favourite Cheesy Bread. Naan Stuffed With Cheddar Cheese.
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ALLO GOBI $9.99
- Potato And Cauliflower Cooked With Cumin Seeds And Spices.
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ALOO KULCHA $5.00
- Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
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LAMB KADAI $10.50
- Lamb chunks cooked in thick gravy with crushed tomato, onion, cream and fresh coriander
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CHICKEN ACHARI TIKKA $12.00
- Chicken Marinated In Ginger, Garlic, Yogurt, Pickle Fenugreek & Spices, And then Cooked In Tandoor. Five pieces per portion.
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TANDOORI CHICKEN FULL $20.00
- Two Legs, Two Breasts Pieces
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LAMB VINDALOO $10.50
- Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices
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Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds and spices
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Shahi Paneer $13.50
- Homemade cheese cooked in a creamy sauce with almond paste and spices
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Papadam $1.00
- Lentil flour roasted in the tandoor
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Chicken Wings (8 pieces) $12.00
- Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
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Fish Amritsari Tikka (5 pieces) $16.00
- Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
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Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
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Prawn Masala $18.00
- Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
- Plain Naan $3.00
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Bambini (kids) $9.00
- Two scoops of vanilla gelato with a choice of chocolate - or - berry sauce
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Agnello $36.00
- Braised lamb shank in a chianti vino sauce on a potato mash
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Vitello Al Marsala $37.00
- Veal scallopine with sliced field mushrooms & marsala wine sauce
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Contadina $28.00
- Homemade sausage meat, capsicums, mushrooms & olives
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Verdure $27.00
- Eggplant, zucchini, leeks, chilli, basil & tomato sugo
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Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
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Rubacuori $28.50
- Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
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Eggplant Parmigiana $25.50
- Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
- Chicken N/A
- 5 Fish , 2 Hotdogs, 2 Sausages, 2 Pineapple Rings, 2 Scoop Chips, 1.5 L Of Soft Drink $22.00
- Chocolate Jam Raps $2.40
- Nasi Goreng (Rice) N/A
- Onion Rings N/A
- Scallops $1.30 Ea Or $15.00 Doz
- Chicken & Cashew Nuts On Rice N/A
- Vegetables Foo Young Egg N/A
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Blue Cod Fillet $22.00
- with Choice of: Sweet & Sour Sauce, Lemon Sauce or Sweet & Chilli Sauce
- Steamed Chinese Bacon and Salted Fish $22.00
- Ants on the tree Vermicelli with Pork Mince $15.00
- Hakka salty chicken Cold Salted Chicken Half $14.00 / Whole $25.00
- Sauce chicken wings ball Chicken with BBQ Sauce $18.00
- When the soup vegetables The Soup with Vegetables $16.00
- Lamb pot mushroom Lamb with Golden Mushroom Pot $22.00
- Hot and Spicy Beef $18.00
- Chicken Nibbles 6 for $5.00
- Chicken Nuggets 6 for $4.50
- Scallops 1/2 doz $9.00
- Spicy Wedges $3.80
- Steak $5.00
- Chicken $5.00
- Chips $2.40
- Hot Dogs $2.20
- ● Burgers $25.90
- Mushrooms $6.00
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Breads and Dips $15.90
- Selection of locally made breads and dips
- hash browns $5.00
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Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
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West coast omelette $18.90
- A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
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Salt & Pepper Calamari Rings $16.90
- Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
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Angus Beef Fillet $38.50
- Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
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French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
- Eggs & Toast w/ Bacon $14
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Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
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Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
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Mince on Toast $11
- Well in a Bowl… Beside Toast…
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Creamy Mushrooms $15
- w/ Spinach & Relish
- Eggs & Toast $9
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SBC (GF/DF) $8.70
- Sausage, beans and chips
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Com fritters (GF) $17.50
- Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
- -Cream cheese and jam $9.70
- -Add cheese $2.00
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Chicken nuggets (GF/DF) $8.70
- Served with chips and tomato sauce
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Kids Egg Fava(GF/DF) $8.70
- Served hash, bacon and scrambled egg
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French Toast (GF/DF) $17.90
- Served with maple syrup, bacon and warm banana
- -Add Bacon $2.00
- Chips —1/2 scoop $1.60
- Cheese + Onion Pattie $2.20
- Kiddies $3.00
- Extras $1.20
- All burgers contain onion, lettuce, tomato sauce and beetroot
- Jam Rap $2.20
- Sole $5.20
- Seafood (crab) stick $2.20
- Free range egg $2.5
- Iced chocolate, Iced coffee $6.0
- Cola $4.0
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Mushrooms on toast $15.5
- Mushrooms fried in garlic butter, served on grain toast and topped with feta
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Banana bread $6.5
- served with walnut butter
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Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
- Orange juice (pulpy) $4.0
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Eggs Benedict $16.5
- with spinach
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Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
- Sushi Roll N/A
- Udon noodle $10
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Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
- Nigiri Sushi N/A
- Chicken yaki udon $11
- Baby Stick N/A
- Inari N/A
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Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
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Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
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Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
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Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
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Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
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Bacon and Eggs $12.00
- Bacon, eggs on toast
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Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
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Fries $9.50
- Served with tomato sauce
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Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
- For Two $14.50
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Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
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P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
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Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
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Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
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Seafood Red Curry $22.00
- A mixture of vegetables, prawns, squid, mussels, scallops
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Garlic Prawns $22.00
- (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
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Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.
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Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top
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Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles
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Chilli Squid $22.00
- (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
- Tom Yum Prawns $11.50
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Money Bags $9.50
- Minced chicken prawns & Veges
Phnom Penh Restaurant
Phone
033274042
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Cambodian , Fusion
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Child-friendly
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
- Christchurch City Asian Menus
- Christchurch City Cambodian Menus
- Christchurch City Fusion Menus
- Canterbury Asian Menus
- Canterbury Cambodian Menus
- Canterbury Fusion Menus