Phnom Penh Restaurant in Christchurch City Menu

Phnom Penh Restaurant in Christchurch City has no menu available, but can choose from many other options such as Combo (Meat) or Combo (Vegetarian) from Shamiana. Truck Norris Texas BBQ offers many options including Pulled Pork (200g) and Beef Brisket (200g). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Toast with butter and seasonal jam + add house made nut butter $4.50 and Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit from . Little Pom's offers Pita Pit and ·Steak Pita.

Nearby Sample Menus

Zab Thai Food Takeaway (sample menu)
  • Garlic Stir-fry & Rice $8.50
  • Green Curry & Rice $8.50
  • Chicken Satays (4) $6.00
  • Peanut Sauce Stir-fry & Rice $8.50
  • Fish Cakes (8) $5.00
  • Basil and Chili Stir-fry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Red Curry & Rice $8.50
Saigon Star Vietnamese Restaurant (sample menu)
  • Beef lemongrass on rice vermicelli $12.00
    • bun bo xao xa
  • Vietnamese sweet and sour chicken Medium $15.50 Large $25
    • ga xao chua
  • Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
    • muc xao Sate
  • Beef ginger and onion Medium $15.50 Large $25
    • bo xao hanh gung
  • Vietnamese sweet and sour beef Medium $15.50 Large $25
    • bo xao Chua
  • Medium $15.50
  • B.B.Q pork fried rice noodles $11.50
    • hu tieu xa xiu
  • Grilled meat balls on stick (4 pieces) $8.50
    • nem nuong
Staveley Fish Supply and Hamburger Bar (sample menu)
  • Special Meal $13.50
    • 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
  • Sole $5.50
  • Spicy Wedges (Bog) $4.50
  • Tarakihi $5.00
  • Mushroom $4.00
  • Crab Stick (2) $1.80
  • Sausage $2.40
    • plain, onion, battered
  • Chicken $4.50
Kendal Fish and Chips (sample menu)
  • Monster Burger double meat egg cheese & pineapple $6.50
  • Prawn Twisters each $0.80
  • Corn Nuggets for 6 $4.00
  • Steak and Onion pattie each $2.10
  • Chow Chow $4.20
  • Hawaiian $5.50
  • Deep Fried mars bar each $3.00
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
Wings Takeaways (sample menu)
  • Chicken $4.90
  • Prawn Foo Young Egg $12.00
  • Chip $2.50
  • Fish & Egg $4.70
  • Tray Fried Rice $6.00
  • Cashew Nuts $3.00
  • Roast Pork with Veg & Cashew Nuts $12.00
  • Sweet and Sour Chicken $12.00
Indian Fendalton (sample menu)
  • Chicken Tikka (5 pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
  • Shahi Paneer $13.50
    • Homemade cheese cooked in a creamy sauce with almond paste and spices
  • Dopayaza $14.50
    • Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Vegetable Biryani $16.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
  • Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
  • Dal - Black or Yellow Lentils $15.00
    • Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
  • Aloo Kulcha $4.50
    • Potato and pea filling
  • All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
May's Thai (sample menu)
  • Chili & Fresh Basil comes with rice
    • A Thai spicy dish, stir fried meat of your choice with Chef's selected vegetables, chili & fresh basil
  • Squids $19.00
  • Steamed Vegetables with ginger sauce $9.00
  • Combination Meats $19.00
  • Yellow Curry
    • A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
  • Chicken, Beef or Pork $18.00
  • Black Tiger Prawns (7) $22.00
  • Pahd Thai (our style)
    • Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
Hornby Working Mens Club Msa (sample menu)
  • Freshly Baked Quiche $4.00
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • Basket of wedges $6.20
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • Large Sausage Roll $3.50
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Basket of Fries $4.80
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
Bower Fish Supply (sample menu)
  • CHOW CHOW $4.00
  • HAWAIIAN $6.20
  • CHEESE $4.00
  • BATTERED SCALLOPS $1.70
  • BACON $4.00
  • STEAK $5.20
  • DONUTS $2.10
  • MEAT PATTIES HOMEMADE $2.10
Sabry's Souvlaki (sample menu)
  • Small $8.00
  • Feta Cheese $2.00
  • Large $10.90
  • Kebab Skewer $5.00
  • Chicken
  • Small $8.00
  • Triple $13.50
  • Small $8.00
Briggston Fish Supply (sample menu)
  • 6 mini Donuts
  • Sausage
  • Sweet & Sour Chicken $11.00
  • Chicken Fried noodle $9.50
  • Steak Sweet & Sour on Rice. $9.50
  • Sweet & Sour Pork $11.00
  • Cashew Nuts $3.50
  • Pottle Fried Rice $5.00
Little Taipei Restaurant (sample menu)
  • Handmade White Radish Cake $5.00
  • seasoned Edamame Bean $4.50
  • Vegetarian Minced Tofu Rice $6.50
  • Fried Rice with Taiwanese Sausages $9.00
  • Braised Tofu $4.00
  • -Soft Peanuts
  • Deep Fried Spring Roll $4.00
  • Pork Pot Sticker/ 6 pieces $6.00
Food Stop on Gasson (sample menu)
  • Fish $3.00
  • Chow Chow Beef $4.00
  • Steak
  • Raspberry Muffin $2.50
  • Pies $4.00
  • Ham & Tomato $4.00
  • Sausage Roll $2.50
  • Steak & Mushroom
The Claddagh (sample menu)
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
Thai Takeaways Red Elephant (sample menu)
  • Mrs B Dish $20.00
    • Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
  • King Prawn $5.00
  • No MGS adds
  • Priced from components
  • Seafood Thai salad $20.00
  • Pork $0.00
  • Beef $0.00
  • Holy basil & Hot spices $17.00
Phnom Penh Restaurant

Phnom Penh Restaurant

location

Address

7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

033274042

email

Email

gharman@xtra.co.nz

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cambodian , Fusion

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
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