Phnom Penh Restaurant in Christchurch City Menu

Phnom Penh Restaurant in Christchurch City has no menu available, but can choose from many other options such as Combo (Meat) or Combo (Vegetarian) from Shamiana. Truck Norris Texas BBQ offers many options including Pulled Pork (200g) and Beef Brisket (200g). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Toast with butter and seasonal jam + add house made nut butter $4.50 and Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit from . Little Pom's offers Pita Pit and ·Steak Pita.

Nearby Sample Menus

Thai Container (sample menu)
  • Green Curry (Chicken or Beef) $14.50
  • Garlic Prawn On Rice $15.50
  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • BBQ Beef Salad $13.50
  • Stir Fried Peanut Sauce and Vegetables $10.00
  • Tofu Cashew Nut and Vegetables $11.00
  • Tom Kha Gai (Coconut Soup) $13.50
  • Prawn Salad (Plar Kung) $15.50
Kaiapoi Pizza & Fish n Chips (sample menu)
  • Deep Fried Mushroom $0.90
  • Mussel Patties $2.00
  • Fish $2.60
  • Jam rap donuts with chocolate $3.00
  • Meat Patties $2.00
  • Crumbed Prawn $0.90
  • Hot Dogs $2.00
  • Mussels $0.90
Seaview Rd Fisheries (sample menu)
  • Chicken cordon Bleu $3.50
  • Mini spring Roll l2For $3.50
  • Giant $ 7.40
  • Banana Fritter $2.00
  • Baeon And Egg $5.40
  • Pineapple $4.40
  • Spicy wedges with sour cream $4.50
  • Curry Roll $2.80
Dumplings "2 Dollar Rice" (sample menu)
  • Spring Roll $3.00
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Chicken Satay $3.80
  • Fried Prawn $1.00
  • Honey Chicken Drumstick $2.50
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Charsui Bun
  • Mini Spring Roll $0.60
Merrin Street Brewery Bar (sample menu)
  • Scallop and crispy bacon salad $25.00
    • Succulent scallops, crispy fried bacon with seasonal greens, cherry tomatoes and brined onions
  • Mini samosas spring rolls $6.00
  • West coast omelette $18.90
    • A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
  • Seafood Chowder $19.90
    • Thick and creamy chowder – full of seafood, with toasted grain loaf
  • Classic kiwi breakfast (available until 4pm daily) $21.90
    • Bacon, sausage, mushrooms, grilled tomato, hash brown with two eggs cooked to your liking on crispy toast bread
  • Fries - Small $5.00
  • Crispy Pork Belly $15.90
    • Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce
  • - Beef, bacon, mushroom, hash brown, mozzarella
Big Pot Buffet Takeaway (sample menu)
  • Roast Pork Fried Noodles $10.50
  • Chicken Fried Noodles $9.90
  • Crab Meat $0.60
  • Chicken with Cashew Nuts $12.00
  • Pork Fried Noodles $9.90
  • Seafood Egg Foo Young $14.00
  • Prawn Fried Rice $14.00
  • Chicken with Sweet Corn Soup $6.00
The Shroom Room (sample menu)
  • Toast & Spreads $7.50
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • GF=Gluten Free
  • Polenta Fries $8.50
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • -Holly, aioli, pesto, toast $2.00 each
  • Eggs on Toast $10.50
Cafe Mosaic (sample menu)
  • Thai Prawns (Entree / Main) $16.90 / $22.90
    • Succulent tiger prawn tossed in a Thai curry sauce on a bed of rice
  • Chocolate Mousse $8.50
    • Served with an almond tulle
  • Seafood Chowder (Entree / Main) $14.90 / $19.90
    • Thick creamy chowder with smoked fish, fresh fish, mussels, calamari and shrimps
  • Fish of the Day P.O.A
    • Our staff will advise you of today's fish
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Breakfast Burrito $16.90
    • Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
  • Hot Smoked Lamb Fillet and Salad $19.50
    • Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
  • Breads and Dips $10.50
    • Warm bread selection served with a selection of homemade dips
Superburger (sample menu)
  • PLAIN SAUSAGE $2.20
  • CHICKEN NIBBLE $1.00
  • CHEESE $4.00
  • FRESH SEASON VEGETABLE $10.00
  • STEAK WITH SATAY SAUCE $12.50
  • DOUBLE MEAT $4.50
  • 1/2 CHICKEN & CHIPS $8.50
  • COMBINATION CHOW MEIN $12.50
Kwik Kiwi Diner (sample menu)
  • Weekday Special $11.50
  • Chicken Cordon Bleu $3.30
  • Rolls standard $5.30
  • Chicken $5.90
  • Meat Pattie $2.80
  • Salad small $4.50
  • sausages rolls $2.60
  • Saturday Special $10.50
Alvarados (sample menu)
  • Pastel de 3 Leches $9.50
    • "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
  • Fajitas $24.50 / $40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Ceviche Cancun $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice of chicken or beef
Phuket Thai Restaurant (sample menu)
  • Pad Krathium Rad Kao - $12.90
    • Stir fried meat with garlic with rice [no vegetables]
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Vegetarian Tom Yum $10.90
  • *** Additional of $2.00 for all Seafood meals ***
  • Chicken satays $9.90
    • 4 marinated kebab sticks topped with peanut sauce
  • Tom Yum Po-Tak (Seafood) $12.90
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
Sushi World (sample menu)
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
Phu Thai Restaurant and Takeaway (sample menu)
  • Chilli Beef & Vegetables $16.00
  • Steamed Sticky Rice $3.00 / $7.00
  • Yellow Chicken Curry & Mushrooms $16.00
  • Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00
  • Pork Vegetables & Cashew Nuts $16.00
  • Stir fried Garlic & Pepper Chicken $18.00
  • Panany Curry (Chicken, Pork or Beef) $16.00
  • Vegetables & Cashew Nuts $15.00
Bakers Mans (sample menu)
  • Savouries $2.50
  • Family ham & asparagus quiche $18.90
  • Chicken club $2.30
  • Potato top savouries $2.60
  • Open mini quiche $2.40
  • Chicken petites $2.30
  • Cheese & pineapple sandwich $2.00
  • Asparagus rolls $2.30
Phnom Penh Restaurant

Phnom Penh Restaurant

location

Address

7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

033274042

email

Email

gharman@xtra.co.nz

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cambodian , Fusion

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
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