Phnom Penh Restaurant in Christchurch City Menu

Phnom Penh Restaurant in Christchurch City has no menu available, but can choose from many other options such as Combo (Meat) or Combo (Vegetarian) from Shamiana. Truck Norris Texas BBQ offers many options including Pulled Pork (200g) and Beef Brisket (200g). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Toast with butter and seasonal jam + add house made nut butter $4.50 and Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit from . Little Pom's offers Pita Pit and ·Steak Pita.

Nearby Sample Menus

C1 Espresso (sample menu)
  • Breakfast burger $18.90
    • With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
  • -spinach & potato hash brown vege — gluten free on request $17.90
  • Pan-fried mushrooms $5
  • 7 DAYS / 7AM- 3PM
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • Eggs (2 poached, scrambled or fried) $4
  • Sausage $5
  • Pneumatic kids’ breakfast $11.90
    • Blt slider, organic samoan dried bananas, curly fries & activity pack
The Mediterranean Food Company and Cafe (sample menu)
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • MARINATED OLIVES $12.00
    • with Italian crackers
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • ANY CHEESE sm$8.00/lge$14.00
    • with bread, relish, fruit & nuts at shop price plus
  • GNOCCHI AL GORGONZOLA $22.00
    • potato gnocchi, cream & blue cheese
  • ROMANA $19.00
    • tomato, anchovies, oregano, mozzarella
  • QUATTRO FORMAGGI $19.00
    • parmezan, gorgonzoa, provolone, pecorino, mozzarella
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
Little Saigon Restaurant (sample menu)
  • Mung Bean & Coconut Cream with ice $5.00
  • (12 rolls) $14.00
  • S=small / L= Large
  • Spring rolls & Grilled Meatballs on Rice Vermicelli (sauce) $11.00
  • Chicken with Vegetables S $17.50 / L $30.00
  • Beef in Rice Noodle Soup $11.00
  • Grilled Meatballs on a kebab stick
  • Chicken Fried Rice Noodle S $13.00 / L $24.00
Majors Takeaways Fish and Chip Burger (sample menu)
  • Steak & Egg $4.30
  • Fish / Chips (Crinkle) / Spring Rolls / Curry Rolls $2.50
  • Cheese / Corn / Tomato $2.90
  • Steak & Egg / Steak & Mushroom $5.50
  • Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20
  • Chocolate Explosion Donuts $3.20
  • Double Meat / Chicken $4.40
  • Paua Patties $3.20
Subway - Christchurch (sample menu)
  • Tuna N/A
  • Pork Riblet N/A
  • Sweet Chilli N/A
  • Wrap N/A
  • White Bread N/A
  • Onion N/A
  • Honey Oat N/A
  • Old English N/A
Laneway Espresso (sample menu)
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Chilli Kiwi (sample menu)
  • Fried Rice
  • Chicken, Beef or Pork $12.50
  • Mayonnaise $2.50
  • Malay Mild Chilli Sambal
  • Wonton
  • Choose your Noodles :
  • Chicken, Beef or Pork $13.00
  • Prawn, Seafood or Combination $16.00
New Wah Takeaways (sample menu)
  • Sausage / Hot Dog / Crab Stick / Pineapple Ring / Meat Pattie $2.20
  • Fish Bite $0.80 ea
  • Chicken Foo Young Egg $10.80
  • Chicken Fried Rice $9.80
  • Roast Pork Chow Mein $10.50
  • Corn Nugget $3.00
    • 1/2 Doz
  • Combo Soup with Oyster Sauce / Chicken Cashew Chow Mee $11.40
  • Japanese Teriyaki / Beef Thai Sweet / Spicy Mambal Chicken / Vietnamese Beef / Green Curry / Roast BBQ Pork / Lemon Honey Chicken Noodles $10.40
Little Taipei Restaurant (sample menu)
  • Braised Minced Pork Rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
  • Sesame Oil Chicken Soup in Hot Pot $17.00
  • -Mango jelly
  • Thick Cut Toast w/ Peanut Butter $4.80
  • Taiwanese Style Popcorn Chicken $6.50
    • Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper.
  • Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
  • (Bah Geng) Pork Thick Soup $7.00
    • A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
  • Red Bean and Condensed Milk Shaved Ice $6.00
Myhanh Vietnamese Restaurant (sample menu)
  • -Asparagus Chicken Soup
  • -Fresh Summer Rolls
  • -Crispy Squid
  • Com Xao Heo Quay Crispy Pork On Rice / Com Xao Xa Xiu BBQ Pork On Rice $9.00
  • Tom Xao Chua Ngot Sweet Sour Sauce / Tom Xao Cay Chilli Prawn $22.00
  • -Praw Fried Rice
  • Chim Cut Roti - Five-spice Quail $14.00
  • -Hot Pot Seafood
Sala Sala Japanese Restaurant (sample menu)
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Sweet & sour pork with fresh fruits $30.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • -side $14.50
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Matcha ice cream with lychee $14.50
  • Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
Phu Thai Restaurant and Takeaway (sample menu)
  • Ginger Beef & Vegetables $16.00
  • Steamed Sticky Rice $3.00 / $7.00
  • Deep fried Fish Fillet with Chilli Sauce & Shallots $20.00
  • Peanut Sauce $3.00
  • Prawn Fried Noodles & Vegetables $20.00
  • Prawn Vegetables & Cashew Nuts $20.00
  • Pork Fried Rice & Vegetables $16.00
  • Sweet & Sour Pork $16.00
Bento Sushi Express (sample menu)
  • 4pcs Cucumber & pickle
  • SNACK BOX $4.90/$6.20
    • deluxe teriyaki chicken REG/JUMBO
  • Katsu Chicken 8pcs reg/8pcs double avo $8.90/$9.50
  • EDAMAME $3.20
    • steamed soy beans
  • SALMON & CHICKEN COMBO $23.90
    • 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
  • 8pcs of Sesame teriyaki chicken
  • Inari $2.50/$4.50
    • rice filled tofu pockets with a touch of avocado 1pcs/2pcs
  • SNACK BOX $4.90
    • 4pcs double avocado, fresh salmon, chicken tuna mayo
The Carvery (sample menu)
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Garlic Bread $6
  • Extra vegetables & salad $6
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Thai Kitchen (sample menu)
  • All curries come with one rice chicken, beef, pork or tofu
  • Prawn Salad $22.00
    • (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
  • Thai hot and sour soup, lemongrass kaffir leaves
  • Choo Chee Prawns $22.00
    • Served in a thick creamy red curry sauce on a bed of vegetables
  • Prawns Peanut Sauce $22.00
    • (Satay Goong) Chefs special homemade sauce, vegetables & prawns
  • Deep Fried Pork Pieces $10.00
    • in lemongrass
  • Roast Duck (Gang Ped Yang) $19.50
    • In a red curry with vegetables, potato, pineapple & grape
  • Tom Kai Gai $10.50
    • Coconut cream mixed in
Phnom Penh Restaurant

Phnom Penh Restaurant

location

Address

7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

033274042

email

Email

gharman@xtra.co.nz

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cambodian , Fusion

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
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