Address
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
Phnom Penh Restaurant in Christchurch City Menu
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Phnom Penh Restaurant in Christchurch City has no menu available, but can choose from many other options such as Combo (Meat) or Combo (Vegetarian) from Shamiana. Truck Norris Texas BBQ offers many options including Pulled Pork (200g) and Beef Brisket (200g). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Toast with butter and seasonal jam + add house made nut butter $4.50 and Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit from . Little Pom's offers Pita Pit and ·Steak Pita.
Nearby Sample Menus
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Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
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Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
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Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
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Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
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French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
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Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
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Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
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Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
- Crispy Skin Chicken
- 1/2 Doz Wontons with Sauce $6.00
- Prawn Mushrooms Chow Mein $12.70
- Steak Mushrooms (on fried rice) $11.70
- Tray of Plain Fried Rice
- 1/4 Chicken & Chips $6.00
- Chicken Fried Rice $11.80
- Crispy Skin Chicken
- Thousand Island N/A
- Pizza Sub with Cheese N/A
- White Chip Macadamia N/A
- Roasted Garlic N/A
- Italian Dressing N/A
- Oven Roasted Chicken N/A
- Onion N/A
- Pork Riblet N/A
- - chicken, peach mango chutney, brie, tomato & lettuce
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Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup
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Toast with Organic Jam $7.00
- your choice from our bread selection
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Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
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B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish
- Plain Bagel $8.90
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Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
- Gourmet Bagels $12.90
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Chicken or Lamb Biryani $16.00
- Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
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Saag $14.50
- Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
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Mango Chutney $3.00
- Sweet mango flavour
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Prawn Pakora (8 Pcs) $14.00
- Prawns coated in chickpea batter then deep fried, served with mint chutney
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Rogan Josh $14.50
- An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
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Tandoori Mushrooms $9.00
- Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
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Prawn Kadai $18.00
- Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
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Ansari Kebab (5 Pcs) $12.00
- Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
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French toast $15.50
- Served with bacon, banana & maple syrup
- Pickles $5.00
- - Basil pesto and mozzarella
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Eggs Benedict
- Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
- - chicken fillet, bacon, parmesan, pineapple
- hash browns $5.00
- • Gourmet house Pizzas $23.40
- - Beef, bacon, mushroom, hash brown, mozzarella
- Double $12.20
- Single $10.50
- Double $12.50
- Double $12.50
- Vegetarian Falafel
- Single $7.30
- Single $11.00
- Double $12.20
- Beef sirloin 120g/ Chicken 120g $26.00
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Tempura ice cream $15.00
- Deep fried ice cream with seasonal fruits
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Tofu Salad $15.00
- Fresh tofu with salad & sura special dressing
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Assorted tempura $23.00
- Assorted seasonal Vegetables, Prawn &
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Seafood Salad $17.00
- Cooked seafood on fresh salad with sura special dressing
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Wakame Salad $8.50
- Seaweed Salad
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Sura Special $46.00
- Prawns, Salmons, Scallops, Chicken,Premium NZ Eye Fillet
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Teppanyaki banana $18.00
- Grilled banana wrapped with pancake served with ice cream
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Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
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Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
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Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
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Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
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Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
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Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
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Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
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Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
- -Honey Roast Pork
- -Cube Chicken
- Com Chien Lao Xuong Chinese Sausage Fried Rice / Com Chien Xa Xiu BBQ Pork Fried Rice / Com Chien Nem Chua Hot 'n' Sour Pork Fried Rice $9.00
- -Hot & Sour Fish
- Mi Xao Gion Thap Cam Combination Crispy F/Noodle / Mi Xao Gion Hai San Crispy Noodle with Seafood $10.00
- Bo Sot Nam Beef with Mushroom Sauce / Bo Cari Beef Cooked in Curry & Coconut Cream / Bo Xao Bon Cai Beef with Veg $16.00
- Pho Tom Yum Hai San Seafood Rice Noodle Soup / Pho Tom Yum Bo Tai, Pho Ga, PhoHeo, Pho Bo Vien, Pho Ca Vien / Pho Tom Yum Thap Cam Combination Meat Noodle Soup $9.50
- Extra Cashews $3.50
- Matcha ice cream with lychee $14.50
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
- Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
- Eye fillet steak served with chef’s special sauce $34.00
- Deep-fried ice cream $14.50
- Combination seafood fried rice (prawn, scallops and squid) $32.00
- Wok-fried chicken with cashews and mushrooms $32.00
- Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
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Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
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Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
- Thursday to Sunday 11.30am to 2.30pm
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
- Bratwurst sausage with onion marmalade
- Butti $8.00
- Midi $10.00
- Cheeseburger with beetroot chutney
- Salmon omelette with hollandaise
- Steak and mushroom with horseradish sauce
- Roast lamb with apple and mint jelly
- Portobello mushrooms with hollandaise
- Thai Money Bags (4) $8.50
- Thai Fish Cake (5) $8.50
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
- Prawns $13.00
- Tom Yum N/A
- Tom Kah N/A
- Thai Curry Puffs (4) $8.50
- Prawns Noodle Tom Yum Soup $13.00
Phnom Penh Restaurant
Phone
033274042
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Cambodian , Fusion
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Child-friendly
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
- Christchurch City Asian Menus
- Christchurch City Cambodian Menus
- Christchurch City Fusion Menus
- Canterbury Asian Menus
- Canterbury Cambodian Menus
- Canterbury Fusion Menus