Phnom Penh Restaurant in Christchurch City Menu

Phnom Penh Restaurant in Christchurch City has no menu available, but can choose from many other options such as Combo (Meat) or Combo (Vegetarian) from Shamiana. Truck Norris Texas BBQ offers many options including Pulled Pork (200g) and Beef Brisket (200g). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Toast with butter and seasonal jam + add house made nut butter $4.50 and Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit from . Little Pom's offers Pita Pit and ·Steak Pita.

Nearby Sample Menus

Kaiapoi Pizza & Fish n Chips (sample menu)
  • Chicken Cordon Bleu $2.50
  • Thai Chicken (HOT)
  • Chicken Nuggets $0.80
  • Spicy Vegetable Patties $2.00
  • Donuts $2.00
  • Tarakihi $5.00
  • Mussels $0.90
  • Fish $2.60
Saigon Star Vietnamese Restaurant (sample menu)
  • Chicken vege and cashew nuts Medium $16.00 Large $26
    • ga bong cai hat dieu
  • Spicy scallops $18.50
    • so xao cay
  • Pork ball in rice noodle soup $11.00
    • pho heo vien
  • B.B.Q pork and prawn fried rice $12.50
    • com chien tom xa xiu
  • Deep fried chilli pork ribs $17.00
  • Diced beef, tomato, onion and pepper Medium $15.50 Large $25
    • bo xao luc lac
  • Corn and crab meat soup $10.00
  • Chicken salad $15.00
    • goi ga
Farrington Chinese Takeaway (sample menu)
  • Steak Mushroom Chow Mein $11.00
  • Vegetarian Fried Rice $10.00
  • Donut Double Chocolate $2.00
  • Plain $4.00
  • Sweet and Sour Wonton $10.00
  • Chicken Mushroom on Fried Rice $11.00
  • Sausages $2.00
  • Crispy Skin Chicken $12.50
Hornby Working Mens Club Msa (sample menu)
  • CAFÉ BURGER $12.90
    • Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • Homemade Pies $4.00
  • Large Sausage Roll $3.50
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • Basket of wedges $6.20
  • Freshly Made Sandwiches $4.00
Topkapi Turkish Restaurant (sample menu)
  • Meze Platter
    • Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • Topkapi Big Bro $18.00
    • Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Beef Kebab $12.50
  • Beetroot Dip $11.50
    • Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
  • Zucchini Iskander $19.50
    • Traditional home made zucchini fritters
  • Add Chips $6.00
Upper Riccarton Fish Supply (sample menu)
  • Chicken $4.80
  • Chicken Nugget $0.80
  • Family Pack B $17.00
    • 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
  • Double Meat $4.00
  • Cheese & Pineapple $4.80
  • Crab Stick $2.20
  • Blue Cod $6.50
  • Potato Fritter $0.80
Robert Harris Cafe (sample menu)
  • Breakfast Stack (Vegetarian) $16.00
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Salmon $17.50
Superburger (sample menu)
  • CHEESE $4.00
  • PRAWN MUSHROOM CHOW MEIN $13.00
  • BAMI GORENG NOODLES $12.00
  • FRESH SEASON VEGETABLE $10.00
  • STEAK MUSHROOM CHOW MEIN $12.00
  • PORK PINEAPPLE ON FRIED RICE $12.00
  • CHICKEN PINEAPPLE ON FRIED RICE $12.00
  • DOUBLE CHOCOLATE DONUT $2.20
Bahn Thai Restaurant (sample menu)
  • Prawn Crackers
  • Fried rice
    • Thai style fried rice with your choice of meat
  • Pla Raad Prik
    • Stir fried fish fillet wife your choice of whiskey or chilli sauce.
  • Hormok
    • seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
  • Spicy Lamp Cuny
    • Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • Spring Rolls
    • In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
  • Tofu Special
    • Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
Mitchelli's Café Rinato (sample menu)
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • Banana bread $6.5
    • served with walnut butter
  • Hot smoked salmon $6.5
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Margherita pizza $9.8
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Bundaberg ginger beer $4.0
Dine Divine Cafe & Restaurant (sample menu)
  • Lamb Shoulder $36.00
    • Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • Croque Monsieur $21.50
    • Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Lemon Parfait $14.00
    • Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
  • Pork Belly $36.00
    • Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
Keo Thai Restaurant (sample menu)
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • 300 Tom Yum Goong (Prawns) $17.00
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
  • ●Starters Great to Share
Kwik Kiwi Diner (sample menu)
  • Medium $2.50
  • Seafood Stick $2.30
  • Fish $2.80
  • Quiche
  • Spring/Curry Roll $3.10
  • Dressed sausage $3.50
  • Weekday Special $11.50
  • Rolls large $6.90
Il Magro Espresso Bar (sample menu)
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Plain w/ cream cheese $4.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain $2.50
  • Sandwich style $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Bakers Mans (sample menu)
  • Meat balls $1.80
  • Chicken, brie, spiced plum quiche (SM) $5.20
  • Salmon club $2.30
  • Vegetarian quiche (SM) $5.20
  • Steak & cheese pie $5.30
  • Chicken croquettes $2.60
  • Egg sandwich $2.00
  • Chicken, brie & cranberry dagwood $6.60
Phnom Penh Restaurant

Phnom Penh Restaurant

location

Address

7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

033274042

email

Email

gharman@xtra.co.nz

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cambodian , Fusion

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
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