Phnom Penh Restaurant in Christchurch City Menu

Phnom Penh Restaurant in Christchurch City has no menu available, but can choose from many other options such as Combo (Meat) or Combo (Vegetarian) from Shamiana. Truck Norris Texas BBQ offers many options including Pulled Pork (200g) and Beef Brisket (200g). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Toast with butter and seasonal jam + add house made nut butter $4.50 and Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit from . Little Pom's offers Pita Pit and ·Steak Pita.

Nearby Sample Menus

  • Oaty pancakes $21
  • Eggs Benedict $21
    • Poached eggs and toast
  • Hot Pot $24
    • Slow cooked meaty dish of the day. Please ask wait person for more details.
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • Fruit Salad $15
    • Served with yoghurt
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • -With berry compote and yoghurt for $21
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Potato Fritters
  • Roast Pork Egg Foo Young $11.50
  • Curry Beef $12.20
  • Pottle of Steamed Rice $3.50
  • Roast Pork Chow Mein $11.70
  • Prawn & Season Veges $12.70
  • 1 Dozen Wonton with sauce
  • Steak & Cashew Nut $13.20
  • Thinly Cut Sour Cream & Chives N/A
  • Italian Dressing N/A
  • Thousand Island N/A
  • Tuna N/A
  • Bacon, Egg and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Aioli N/A
  • Wheat N/A
  • Giardino $28.00
    • Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
  • Ravioli Di Pesce $26.50
    • Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
  • Vitello Al Marsala $37.00
    • Veal scallopine with sliced field mushrooms & marsala wine sauce
  • Gamberoni Alla Griglia $22.50
    • Butterflied prawns served with roasted garlic & herb sauce
  • Affogato $11.00
    • Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
  • Pane Cafone $12.00
    • Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
  • Garlic Bread $10.50
    • Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
  • Piatto Bruschetta $17.00
    • Ask the staff for our trio of the day
  • Bakery Items $2.50
    • Muffins
  • Hot Dog $3.00
  • Tea-Coffee $3.00
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Basket of Fries $4.80
  • Basket of wedges $6.20
  • ●-ENTRÈE
  • Beef Kebab $12.50
  • Feta Cheese $1.50
  • Khoresht-e-Ghaimeh (Persian lamb stew) (GF) $21.00
    • Savoury mix of tender lamb cubes, yellow split peas, flavoured with rich tomato and tangy dried Persian limes
  • ●-DESSERT
  • Chicken Kebab / Topkapi Beef Kebab $13.50
  • Ask one of our friendly staff for the gluteen free option
  • Chips (GF) $6.00
  • Rak's Pork Ribs $24.90
    • Rubbed in our own spices the slow cooked in our charsiu sauce
  • BLT Sandwich and Chips $15.90
    • Crispy bacon, lettuce, tomato with aioli in Turkish bread
  • Omelette $16.90, Extra: $2.00
    • Served with either toast or a hash brown and your choice of three of the following:
  • Classic American Pancakes $10.90
    • Served with maple syrup and cream
  • Fries or Spicy Wedges $8.50
    • Add bacon, cheese and spring onion topping $14.50
  • French Toast $10.90
    • Served hot and crispy with cinnamon sugar and drizzled with maple syrup
  • Eggs Plus (One / Two) $14.90 / $16.90
    • Two eggs any style on buttered toast and a hash brown plus your choice of:
  • Pasta Carbonara $16.50
    • Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • 1 Doz Wontons with sauce $10.00
  • Spring Roll / Curry Rice / Vegetable. $2.90
  • Chinese Burgers $6.00
  • Steak Satay on Rice $13.00
  • Mushrooms $3.50
  • Steak . $6.00
  • Whopper $8.50
  • Prawn Fried Rice $16.00
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • Sautéed Mushrooms $16.50
    • with two poached eggs on sourdough bread & house-made hollandaise
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Affagato $8.00
    • Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
  • - Ham $17.50
  • Toasted flatbread with warm chilli and cheese dip $8.00
  • - Smoked Salmon $18.50
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Rustic Fries and Aioli $7.00
  • Lemon and Thyme Roasted Chicken Legs $28.00
    • Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
  • Garlic and Parsley Toasted Ciabatta $10.00
  • Onion sausage $2.80
  • Chicken Cordon Bleu $3.30
  • Large $3.00
  • Lasagne topper $3.30
  • Sausages Eggs Chips $9.00
  • Rolls standard $5.30
  • Spring/Curry Roll $3.10
  • Bacon & egg $5.90
  • Steak & Mushroom
  • Ham & Tomato $4.00
  • Raspberry Muffin $2.50
  • Sausage Roll $2.50
  • Mince Beef $4.00
  • Ham & Mustard $4.00
  • Fish $3.00
  • Ham $4.00
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • EGGS BENEDICT $15.00
    • English muffin served with crunchy bacon poached egg and a side of hollandaise
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • Phad Nua Met Mamuang $16.00
    • Mild beef with cashew nuts, vegetables & rice
  • Gai Yang Lek $9.00
    • Grilled marinated chicken wings with chill sauce
  • Larb Goong $20.00
    • Spicy salad with ground prawns, spring onion, herbs & rice
  • Kai Yat Sai Gai $16.00
    • Mild omelette with chicken, vegetables & rice
  • Hor Mok $20.00
    • Special red curry sauce with coconut milk and rice with your choice of fish or mixed seafood
  • Ma Ma Nua $15.00
    • Ma Ma noodle soup with beef & vegetables
  • Yum Pla Salmom $32.00
    • Spicy-hot salad with salmon, cashew nuts, chilli, herbs & rice
  • Pork curry Red, Green, yellow or Panaeng $16.00
    • Med pork curry with vegetables, coconut milk and rice
Phnom Penh Restaurant

Phnom Penh Restaurant

location

Address

7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

033274042

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cambodian , Fusion

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand