Address
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
Phnom Penh Restaurant in Christchurch City Menu
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Phnom Penh Restaurant in Christchurch City has no menu available, but can choose from many other options such as Combo (Meat) or Combo (Vegetarian) from Shamiana. Truck Norris Texas BBQ offers many options including Pulled Pork (200g) and Beef Brisket (200g). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Toast with butter and seasonal jam + add house made nut butter $4.50 and Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit from . Little Pom's offers Pita Pit and ·Steak Pita.
Nearby Sample Menus
- Chicken Curry Puffs (4) $6.00
- Sweet and Sour & Rice $8.50
- Chicken Satays (4) $6.00
- Choices of chicken, beef, pork,or prawn $11.00
- Spring Rolls (8) $5.00
- Wontons (6) $5.00
- Massamun Curry & Rice $8.50
- Pork Spare Ribs $6.00
- Scoop chips $1.70
- Blue Cod $6.80
- Bacon Corn Pattie $2.20
- Plain Sausage $2.20
- Vegetarian $6.00
- Spicy Wedges $4.0o
- Jam Rap Explosion $3.80
- Chow chow $4.20
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
- -Akaroa salmon and avocado with fresh lemon and dill $12.50
- House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
- -with bacon $18.50
- Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
- Pasta of the day See board
- Grilled haloumi / bacon / Akaroa salmon $5.00
- Free range eggs on toast $10.50
- Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
- -Chicken Nibbles $0.90
- Steak Patties $2.70
- Bacon $3.10
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Cheese Burger Pack $6.80
- Cheese Burger, 1/2 Chips, Hot Dog
- Squid Rings $0.80 each
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-Sausage & Egg Meal $10.50
- 3 sausages, 2 eggs, chips, salad
- Pineapple Rings / Crab Sticks $1.80
- Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20
- Joe's hash $4.00
- Kransky $3.50
- Pikelets ( vo)
- Mushrooms $4.80
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Muesli (v) $10.80
- Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple.
- Large chips $9.50
- - With Free Range Chicken $22.80
- - Add Cold Smoked Salmon $17.80
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Mixed Grill $13.50
- (Sausage Steak & Bacon)
- Egg $4.00
- Plain $3.20
- Moro Bar $3.00
- -add $2.50
- Scallops 1/2 doz $9.00
- Chips $2.40
- Spicy Wedges $3.80
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
- -Beef & Lamb $11.00
- Beef single $9.00 / double $11.00
- -Chicken & Beef $11.00
- -Chicken single $9.00 / double $11.00
- -Chicken & Lamb $11.00
- Chicken $5.50
- -Beef & Lamb $11.00
- Mixed
- SWEET & SOUR WON TON $10.00
- STEAK CURRY ON FRIED RICE $11.00
- CRAB STICK $2.20
- CHICKEN CHOW MEIN $11.00
- PORK PINEAPPLE ON FRIED RICE $12.00
- FISH $2.40
- CHICKEN FRIED RICE $11.00
- POTTLE OF FRIED RICE $5.00
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Caldo de Pollo (G F) $10.50
- Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
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Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.
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Fish $9.00
- Mini fish bites served in a basket with fries.
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Fries $8.00
- Basket o f fries served with tomato sauce.
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Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
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Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
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Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
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Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
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Pad Prew Wan Sam Rod -
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
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Pla Neng See Ew
- Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
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Deep Fried Squid
- Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
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Yellow Curry
- Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
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Gaeng Phed Crispy Pork
- a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
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Vegetable Golden bag
- In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
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Yum Nure Yang San Nai
- Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
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Phad Prik
- Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
- Wrap N/A
- Egg and Cheese N/A
- Tomato N/A
- Apple Slices N/A
- Sweet Onion N/A
- Onion N/A
- White Bread N/A
- Pizza Sub with Cheese N/A
- ROAST PORK FOO YOUNG $11.00
- Chicken Nuggets $6.50
- CASHEW NUTS $3.80
- SWEET & SOUR FISH $10.50
- Potato Fritters 3 for $2.00
- Curry Rolls $2.50
- Sole Fillets $4.50
- Fish Bites (doz) $6.50
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Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
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Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
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Seafood Chowder $20.00
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
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Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast
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Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
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Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
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Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
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Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies
Phnom Penh Restaurant
Phone
033274042
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Cambodian , Fusion
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Child-friendly
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
- Christchurch City Asian Menus
- Christchurch City Cambodian Menus
- Christchurch City Fusion Menus
- Canterbury Asian Menus
- Canterbury Cambodian Menus
- Canterbury Fusion Menus