Phnom Penh Restaurant in Christchurch City Menu

Phnom Penh Restaurant in Christchurch City has no menu available, but can choose from many other options such as Combo (Meat) or Combo (Vegetarian) from Shamiana. Truck Norris Texas BBQ offers many options including Pulled Pork (200g) and Beef Brisket (200g). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Toast with butter and seasonal jam + add house made nut butter $4.50 and Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit from . Little Pom's offers Pita Pit and ·Steak Pita.

Nearby Sample Menus

  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • Oaty pancakes $21
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • Bruschetta $24
    • Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • Curry Roll $2.80
  • FAMILY MEAL DEAL $12.80
    • 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips
  • Bacon and Egg Burger $5.20
  • Mini Donuts 4 for $2.30
  • Chocolate Explosion Doughnut $3.80
  • Giant Hot Dog $3.50
  • Chicken Cordon Bleu $4.00
  • Hot Dog $2.30
  • Prawn Curry (on fried rice) $12.70
  • 1 Dozen Wonton with sauce $10.50
  • Steak Mushrooms Chow Mein $11.70
  • Chilli or Curry $1.00
  • Nasi Goreng (Rice) $13.20
  • 1/4 Chicken & Chips $6.00
  • Chips $2.40
  • Roast Pork Mushrooms (on fried rice) $12.00
  • Half $10.00
  • Tomato $4.30
  • Scallop $1.20
  • Cod-Battered $4.20
  • Hot dog $2.20
  • Kebab Chicken $3.20
  • Fish $2.50
  • Whole $20.00
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Baked beans / Hollandaise / Mushrooms $3.50
  • ●Salads
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
  • Home Made Garlic Bread $7.50
  • Fries $4.50
  • Ask wait staff for today's desserts
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • Cheesy Garlic Toasties N/A
  • Italian B.M.T N/A
  • Turkey N/A
  • Turkey & Ham N/A
  • Cucumber N/A
  • Subway Seafood Sensation N/A
  • Subway Club N/A
  • Wrap N/A
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • VEGAN CHOCOLATE CAKE
    • Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Fettuccine apollo $21.50
    • Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
  • Genovese $22.50
    • Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Bacon $2.50
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • -Cheddar $1.50
  • Onion Rings $1.50
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Avocado $1.50
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • Eggs Benedict $17.5
    • with hot smoked salmon
  • Italian sodas $4.5
    • Limone, Aranciata, Chinotto
  • Puttanesca pasta $14.0
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
  • Aroha sparkling elderflower $4.8
    • Rhubarb, Feijoa, Original
  • Smoothies $6.5
    • Banana, Strawberry or Banana and strawberry
  • Eggs Benedict $16.5
    • with spinach
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • 200 Tom Yum Talay Seafood $18.00
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Pad Thai MILD $16.00
    • Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
  • MINI HOTDOGS+ CHIPS $11.00
  • SAUSAGES, EGGS + CHIPS $13.50
  • CHICKEN NUGGETS+ CHIPS $11.00
  • HAMBBURGER + CHIPS $14.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • HOT CHIPS $5.00
  • BANGERS + MASH $13.50
  • NACHOS $12.50
  • Savouries $2.10
  • Onion sausage $2.80
  • Large $9.50
  • Seafood Stick $2.30
  • Sausages Eggs Chips $9.00
  • sausages rolls $2.60
  • Sandwiches bacon or chicken $4.70
  • Sushi large $8.00
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Fries $6
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Garlic Bread $6
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Chicken Noodle Tom Yum Soup $10.00
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Steam rice $3.00
  • Chicken Sattay Sticks (4) $9.00
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Thai Fish Cake (5) $8.50
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Tom Kah N/A
Phnom Penh Restaurant

Phnom Penh Restaurant

location

Address

7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

033274042

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cambodian , Fusion

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand