Phnom Penh Restaurant in Christchurch City Menu

Phnom Penh Restaurant in Christchurch City has no menu available, but can choose from many other options such as Combo (Meat) or Combo (Vegetarian) from Shamiana. Truck Norris Texas BBQ offers many options including Pulled Pork (200g) and Beef Brisket (200g). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Toast with butter and seasonal jam + add house made nut butter $4.50 and Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit from . Little Pom's offers Pita Pit and ·Steak Pita.

Nearby Sample Menus

  • Mad Cow's Cheesecake $11.00
    • Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • Ribeye $33.50
    • Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.
  • Vanilla Brulee $11.00
    • Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
  • Open chicken sammie $17.50
    • Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
  • Chicken/smoked salmon tortilla chicken14/salmon15.50
    • Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
  • T-Bone (Gourmet) $36.50
    • Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
  • Flat Bread $12.70
    • Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
  • FAMILY MEAL DEAL $24.80
    • 5 fish, 2 hot dogs, 2 meat patties, 2 scoops of chips, 2 doughnuts or 2 pineapple rings
  • Steak Burger $6.20
  • Chicken & Cheese Burger $5.20
  • Chocolate Donut $2.30
  • Giant Burger $7.50
  • Bacon & Corn pattie $2.30
  • FAMILY MEAL DEAL $12.80
    • 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips
  • Chocolate Explosion Doughnut $3.80
  • Steak N/A
  • Chicken & Satay N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Bacon & Egg N/A
  • Beef Chilli N/A
  • Steak & Kidney N/A
  • Chicken & Camembert N/A
  • Potato Top N/A
  • Roast Pork (hot) $10.00
  • Chicken Rolls $3.80
  • Beef Bals $3.50
  • Sesame Ball (stuffed with Red Bean Paste) $3.50
  • Glutinous Rice In Lotus Leaf $5.00
  • Pan Fried Dumpling $5.00
  • Chinese Sausage Bun $3.50
  • Coconut Jelly $3.00
  • Hakka salty chicken Cold Salted Chicken Half $14.00 / Whole $25.00
  • Maggi chicken wings Crispy Skin Chicken Nibbles $8.00
  • Beef Brisket on Noodle Soup $14.00
  • Steamed Chinese Bacon and Salted Fish $22.00
  • Hot and Spicy Beef $18.00
  • Stir Fried Mixed Vegetables $15.00
  • Friendship fry $18.00
  • Chinese Pork Chinese Style Pork Fillet $20.00
  • PLAlN SAUSAGES $2.10
  • HOTDOGS WITH SAUCE $2.70
  • PINEAPPLE RINGS $2.10
  • BACON $4.00
  • CRAB STICKS $2.10
  • BATTERED SOLE $6.00
  • EGG $4.00
  • DOUBLE MEAT $4.40
  • Honey Roast Pork $14.50
  • Beef with Mushrooms Mein $11.00
  • Chicken Fried Noodles $9.90
  • Sweet & Sour Chicken $11.50
  • Beef Fried Noodles $9.90
  • Chicken Egg Foo Young $11.00
  • Crab Meat $0.60
  • Pineapple $0.60
  • Bacon Corn Patties $2.10
  • Redcliffs Special $7.60
  • Mussels Patties $2.10
  • Fried Mushrooms $1.20 each
  • Chips $2.60
  • Big Hotdog $2.90
  • Vegetarian Spring Roll $3.00
  • Egg $3.90
  • Fish $2.30
  • Pineapple Ring
  • Steak Fried Rice $9.50
  • Cheese and Onion Paftie
  • 3 fish Bites
  • Hot Dog
  • Cheese $3.80
  • Bacon $3.80
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • Cashew Nuts $4.00
  • Chicken Nuggets 1/2 $4.00
  • Seafood Supreme Chow Mein R $11.90 / L $12.90
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • Chocolate Mousse $3.50
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • MEAT PATTIE $2.20
  • PRAWN EGG FOO YOUNG $13.00
  • 1/2 CHICKEN & CHIPS $8.50
  • PORK CURRY ON FRIED RICE $11.00
  • CHICKEN CURRY ON FRIED RICE $11.00
  • FRESH SEASON VEGETABLE $10.00
  • BAMI GORENG NOODLES $12.00
  • ROAST PORK TOMATO ON FRIED RICE $12.00
  • SAUSAGE $3.60
    • Battered or plain
  • BACON BURGER $5.80
    • Basic burger with crispy fried bacon
  • BACON & CHEESE TOASTED SANDWICH $5.00
  • FISH BURGER $6.80
    • A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
  • CHICKEN $5.00
    • Delicious cooked chicken 1/4
  • FISH BITES 1 DOZ $11.90
  • FRENCH FRIES (Small) $3.60
    • Golden fried crinkle cut chips
  • PATTIE $3.60
    • Our own exclusive recipe
  • Shrimp Cocktail $15.00
    • served on a bed of lettuce with a spicy seafood sauce
  • Bangers and Mash $16.00
    • 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
  • Available in the public (sports) bar only
  • Fish & Chips $19.50
    • crumbed dory (2 pieces) served with fries & salad
  • Ice-Cream Sundae $10.50
    • your choice of topping – chocolate, caramel, banana or strawberry and cream
  • Continental $13.00
    • cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
  • Salad – small bowl $5.50
  • Hoofbeats Burger $16.50
    • beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato and BBQ sauce served with fries
  • Garlic Bread $8.00
    • Home-made garlic butter spread upon a large pita bread then sliced
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
  • P.K. Kids Kuku $10.50
    • Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • Lokum $6.00
    • 6 pieces of turkish delight
  • P.K. Kids Pocket $8.50
    • Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
  • Fries $9.50
    • Served with tomato sauce
Phnom Penh Restaurant

Phnom Penh Restaurant

location

Address

7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

033274042

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cambodian , Fusion

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand