Phnom Penh Restaurant in Christchurch City Menu

Phnom Penh Restaurant in Christchurch City has no menu available, but can choose from many other options such as Combo (Meat) or Combo (Vegetarian) from Shamiana. Truck Norris Texas BBQ offers many options including Pulled Pork (200g) and Beef Brisket (200g). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Toast with butter and seasonal jam + add house made nut butter $4.50 and Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit from . Little Pom's offers Pita Pit and ·Steak Pita.

Nearby Sample Menus

Phad Thai Restaurant (sample menu)
  • Phad Thai fried noodles $17.00
  • Larb (Minced ) $15.00
  • Fish Fillet in Red Curry with veges $20.00
  • Prawn Fried Rice with veges $20.00
  • Yum $18.00
    • chicken or beef with veges
  • Combination Meats in Peanut Sauce $19.00
    • with veges and peanut sauce
  • Oyster Sauce $17.00
    • chicken, beef or pork with veges and oyster sauce
  • Combination Meats in Fried Rice $18.00
    • with veges
Bailies Bar (sample menu)
  • Rye / Ciabatta $3.50
  • Bailies Big Breakfast $19.00
    • 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
  • Lamb Rump $26.50
    • Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • New potatoes $5.50
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Hash brown / Jus / Sour cream / Aioli $2.00
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Dumplings "2 Dollar Rice" (sample menu)
  • -Steamed Bbq Pork Bun $2.50
  • Spring Roll $3.00
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Charsui Bun
  • Lemon Chicken $7.00
  • Savoury Fried Rice $2.00
  • Chicken Satay $3.80
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
Ferry Rd Seafoods (sample menu)
  • Plain $3.80
  • Bacon Corn $2.00
  • Hawaiian $3.30
  • Steak ribeye $7.80
  • Fish $2.40
  • Sausage plain $2.00
  • Chicken $5.00
  • Bacon & Eggs $9.50
The Preservatory Cafe Delicatessen (sample menu)
  • Seasonal savoury mini quiche
  • Southwestern style BBQ meatballs
  • Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
  • MORNING TEA B $8.00
    • club sandwich, mini sausage roll, mini muffin or mini scone
  • Truffles GF DF available
  • EGGS BENEDICT $17.00
    • with crispy bacon
  • GENT'S BREKKIE $19.50
    • eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
Cafe Mosaic (sample menu)
  • Omelette $16.90, Extra: $2.00
    • Served with either toast or a hash brown and your choice of three of the following:
  • Crumbed Camembert $12.50
    • Served with grapes, crackers and spiced plum sauce
  • BLT Sandwich and Chips $15.90
    • Crispy bacon, lettuce, tomato with aioli in Turkish bread
  • Ice Cream Sundae $8.50
    • With your choice of chocolate OR caramel OR berry sauce
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Chicken BLAT $16.90
    • Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
  • Mosaic Garden Salad $14.50
    • Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
Claude's Kitchen (sample menu)
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
Superburger (sample menu)
  • BACON $4.50
  • CORN & BACON PATTIE $2.20
  • SPRING PATTIE $2.20
  • CHICKEN NUGGET $0.70
  • CHOW MEIN $4.00
  • STEAK FRIED RICE $11.00
  • ROAST PORK FRIED RICE $11.00
  • CHICKEN FRIED RICE $11.00
Little Taipei Restaurant (sample menu)
  • Noodle Soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
  • Deep Fried Taro Cake $4.50
  • -Taro Balls
  • Combo Deal $3.50
    • All set menu includes a glass of house special of green or black tea
  • Signature Giant Fried Chicken Cutlet $8.50
    • It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
  • Vegetarian Minced Tofu Rice $6.50
  • Fried Rice with Taiwanese Sausages $9.00
  • ●Shaved Ice $6.00
    • 3 toppings of your choice
SuRa Teppan Yaki Restaurant (sample menu)
  • Bento box set $22.50
    • Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
  • Titanic Voyage $75.00
    • Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
  • Prawn $32.00
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • Soft Shell Crab with Salad $18.50
    • Deep fried soft shell with salad (4 Pcs)
  • Kids Teppanyaki Set (under 12 yrsold) $20.00
    • Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
  • NZ Premium Eye Fillet $35.00
  • Land & Seafood $49.00
    • Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
Burger Wisconsin (sample menu)
  • Avocado $1.50
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Go Fish $8.40
    • One piece of crumbed fish
  • Garlic Mayo $1.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Onion Rings $1.50
  • Tomato Ketchup $1.00
Tudors on Papanui (sample menu)
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Steamed Veg $7.00
  • Truffled Scrambled Eggs $14.50
    • Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
  • Mussels with honey, soy and sesame seeds $8.00
  • NZ Green Lipped Mussels $15.00
    • Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
  • Tender Goat pieces in Indian sauce $8.00
  • Bacon and Eggs on Toast $14.50
    • Two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • Tudors Beef Burger $25.00
    • 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
Verge Cafe (sample menu)
  • Hash Brown $3.00
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Bacon (2) $3.00
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Toast $3.00
Kirwee Tavern (sample menu)
  • Jam Wraps $2.60
  • Squid Rings $0.90
  • Onion Rings $0.90
  • Chicken Nuggets $1.00
  • 1 Scoop Kumara Wedges $4.50
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • Hotdogs $2.60
  • Pineapple Rings $1.90
Thai Takeaways Red Elephant (sample menu)
  • Larb E-Sarn $20.00
    • minced meat & herbs. Pork, Beef or Chicken
  • Beef $0.00
  • ●Priced From Components
  • Seafood Thai salad $20.00
  • Extra rice $2.50
  • Vegetarian -$1.00
  • Holy basil & Hot spices $17.00
  • Pla Saam Lod $20.00
    • Fried fish with 3 Flavored sauces
Phnom Penh Restaurant

Phnom Penh Restaurant

location

Address

7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

033274042

email

Email

gharman@xtra.co.nz

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cambodian , Fusion

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
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