Picasso's Cafe in Otago Menu

Panna Cotta $5.90
- A creamy, vanilla infused Italian custard served with a seasonal fruit topping
-L $15.20
5.Vegetarian [V]* *(GF)
- Tomato base, mozzarella, mushrooms, olives and capsicum
-S 4 8.50
Porterhouse *(GF) $28.90
Garlic Prawns $27.20
- Prawns in a delicious garlic, white wine, parsley and cream sauce served on a bed of rice
Bowl of Wedges (V) $8.70
- Special seasoned chunky potato wedges with sweet chilli sauce and sour cream
- Tortellini

Gardeners breakfast $19.50
- With free range poached eggs, hollandaise, bacon, mushrooms, crispy potatoes, sausage & toasted ciabatta
Mushroom omelette $17.00
- With spinach, marinated feta and sundried tomatoes
Rabbit pot pie $19.50
- With bacon, thyme, mustard, mashed potato and green salad
Chicken salad $18.50
- With grilled haloumi, salt baked beetroot, mixed salad greens, candied walnuts and vinaigrette
Bacon butty $12.00
- With hp sauce and aioli on the side
BBQ basted pork ribs $18.50
- With home made BBQ sauce, and potato mash, shredded asian vegetables
Salmon bagel $11.50
- With dill and caper cream cheese & rocket
Eggs benny $17.00
- With free range poached eggs, bacon & hollandaise on toasted english muffin split

-Half $5.00
Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce
Garlic bread
All day breakfast $16.00
- With sausages, bacon, hash browns, eggs and tomato
Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping
Pavlova $7.50
- With fruit salad and cream
Pasta $15.00
- Ask your waltress
Crumbeb chicken schitzel $17.00
- With fries and garden salad or vegetables finished off with plum sauce or gravy

Tom Ka Coconut cream soup $9.50
- chicken tiger prawns seafood (prawn & squid)
Stir Fried Egg noodle $23.50
- tiger prawns seafood (prawn & Squids)
Basil & Chilli $23.50
- tiger prawns squids seafood
Yellow curry $18/$23.50
- chicken seafood prawns squids & scallops
Spicy Roasted Duck salad $25.00
Basil & Chilli $17.00
- chicken pork beef vegetable & tofu
Red Curry $23.50
- roasted duck, tiger prawns, blue cod fish, seafood
Laksa Curry Chicken Drums $20.00
- served with your choice of rice noodles or crispy noodles

After work platter $27.00
- A selection of mini samosas, mini spring rolls, prawn twisters, crumbed fish bites and two types of fries. Served with a range of sauces and aioli.
Loaf and spreads $14.00
- Warm ciabatta load served with three spreads
Side of shoestring fries $5.00
Sharing platter $36.00
- Beer battered onion rings, prawn twisters, ciabatta slices and spreads, chicken nibbles and fat cut fries
Available 11am - 9pm
Ciabatta toast $3.00
Affogato $11.00
- Your choice of bailey,frangelico or kahlua. Served with a espresso shot and a huge pile of vanilla ice cream
Vegetable frittata $14.00
- Individually baked frittata filled with seasonal vegetables served with a fresh coleslaw salad and plum sauce

Beef rib eye, eggplant, alliums $35.00
Oatmeal, Fruit compote, Coconut, Almond, Lime $13.00
Kids tomato and cheese fresh spaghetti $10.00
Add Liqueur $18.00
Peaches, cookies & cream $13.00
Sherwood toasted sourdough, housemade pastrami, sauerkraut, cheese $14.00
Raspberry piklets, blueberry, cherry and strawberry mascarpone $13.00
Hot smoked salmon, open rye sandwich, horseradish creme, rocket, capers, pickle $16.00

Eggs your style $10.50
- (poached, scrambled, fried) with white, brown or gluten free bread
Homemade toasted muesli $12.00
- Compote fruit, organic yoghurt and honey
Salmon $19.00
- With potato and fennel rosti and salad
Chicken salad $17.00
- Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
Battered blue $17.00
- Cod served with chips and tartare sauce
Beanie bene $17.50
- Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
Fries $7.50
- Served with aioli and tomato sauce
Extras: $4.00
- Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes

Free Range Eggs 2.5
12" Pizza - Gluten Free available - extra 3
Armando's Breakfast 20
- Aromatic roast potato, chorio sausage & free eggs with salsa cruda aioli & pesto GF
Mushroom 4.5
2 Bacon 4.5
Toast and Jam 9.5
- Toasted homemade ciabatta bread with homemade preserve V
Crispy Battered Blue Cod 23.5
- on Italian flat bread, mix salad, salsa cruda, homemade pesto & aioli.
Special Pizza 25
- Please ask our waiter

Cream of butternut pumpkin soup (V) (GF) $12
Salt and pepper squid $26
- Served with aioli
Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
Toasted pumpkin batard bread(V) $14
Falafel wrap (V) $16
- Served with salad, pickled vegetables & yoghurt dressing on roti bread
Caesar salad $18
- Cos lettuce, shaved parmesan, crispy prosciutto, croutons & anchovies dressing
Chocolate mousse mud cake $13
- Raspberry coulis & vanilla anglaise
Potato wedges $12
- Served with sour cream & sweet chilli

Salt & pepper squid with fries & garlic aioli $17.50
Chicken parmigiana $20.00
- Cornfed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries
Served from 11am until 10.30pm
Served with fries or rice, and fresh vegetables or garden salad
Kapiti ice cream: Three flavours, waffle cone & fruit coulis $13.00
New Zealand cheese platter: Kapiti cheeses, quince paste, Central Otago stone fruit chutney, crackers & grapes $18.00
Mini beef burger $12.00
Fresh fruit salad $9.00

-Large $31.00
-Small $15.50
Bacon and Mushroom Pasta (creamy sauce) $16.5
-Salmon $5
Xtra Aioli, Hollandaise, Sour Cream, Sweet Chili $0.5
Kapiti Deluxe
- Kapiti blue cheese, spinach, broccoli, pears, mushrooms and pinenuts.
Beer Battered Blue Cod One piece $5
Porky’s
- Chorizo, ham and hot pork with fire roasted capsicums, semi dried tomatoes and a smoky tomato base

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