Pierside Cafe and Bar in Christchurch Menu

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Bacon $17.00
Salmon $18.00
Mushroom $15.00
Eggs Benedict
- All Benedict’s are served with wilted spinach, two poached eggs and house hollandaise on English muffin from Good Honest Product Bakery
Open Omelette $17.00
- Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
French Toast $16.00
- Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
Pancakes $17.00
- Three Large Pancakes made fresh to order. Bacon and Banana with Maple syrup / Milo and Berry’s with Vanilla Ice-cream
Big Breakfast $21.00
- Streaky Bacon, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
Pierside Cafe Breakfast $26.00
- Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
Vegetarian Breakfast $19.00
- Bake beans, Vegetable Fritter, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns, Corn Chutney and Caramelised Onions
Eggs on Toast $7.00
- Two eggs cooked to your liking on Wholegrain Toast from Good Honest Product Bakery
Fruit Bowl $12.50
- Seasonal Fruit served with Thick and Cream yoghurt and berry coulis

Bacon (2 pieces) $4.50
Wilted Spinach $3.00
Roast Tomato $3.00
Hash Browns (3 pieces) $4.00
Eggs (2 your choice) $4.00
Portobello Mushroom $3.00
Toast (2 pieces of spreads) $5.00

Soup of the Day $9.50
- Pierside’s own wholesome soup served with Chef’s choice of bread
Steak and Egg $15.00
- 150g Sirloin steak, cooked to your liking served with fries and garlic butter
Crunchy Chicken Open Sandwich $15.00
- Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
Fish & Chips $15.00
- Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
Open Steak Sandwich $15.00
- 150g Ribeye steak on garlic Ciabbata with lettuce, onion rings and mushroom, Aioli served with fries
Chicken Wrap $15.00
- Large tortilla wrap stuffed with lettuce Arabic spices seasoned chicken salsa, tomato aioli served with wedges & sour cream
Pasta of the Day $17.00
- Chef’s choice of freshly made pasta
Sea Food Nicoise Salad $17.00
- Pan fried fish, cherry tomatoes, red onions, beans potatoes olives & poached egg with lemon vinaigrette
Catch of the Day $19.90
- Fish fillet either in beer batter or pan fried served with fresh salad, Fries and lemon, Tartare sauce

Bacon (2 pieces) $4.50
Wilted Spinach $3.00
Roast Tomato $3.00
Hash Browns (3 pieces) $4.00
Eggs (2 your choice) $4.00
Portobello Mushroom $3.00
Toast (2 pieces with spreads) $5.00

Bread and Dips $10.00
- Good Honest Products breads served with house dips
Garlic Bread and Marinated Olives $9.00
- Two pieces of garlic bread with olives marinated in garlic, chilli and lemon
Soup $10.00
- Soup of the day garnished with fresh salsa verde and dipping bread
Seafood Chowder $12.00
- Creamy seafood chowder with prawns, squid, and fresh fish

Mushroom, Blue Cheese Stack $12.00
- Three stuffed Portobello mushrooms on spinach dressed with red capsicum
Chicken Strips $12.00
- Crumbed chicken strips, dipping sauces
Beef Croquettes $12.00
- Beef crumbed croquettes, honey, mustard, horseradish cream
Seafood and Fruit $16.00
- Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish

Pasta of the Day $20.00
- Choice of cream based or herb and olive oil, can be done gluten free
House Salad $20.00
- Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
Catch of the Day $20.00
- Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C

Devour Venison Leg $38.00
- Spiced whiskey jus, mustard leaf salad, nuts, orange segments and smoked pumpkin
Lamb Rump $36.00
- Served with roast carrots and pumpkin, minted potatoes, peas and hollandaise sauce
Stuffed Chicken Thighs $32.00
- Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad
Akaroa Salmon $35.00
- Grilled salmon fillet, fresh salsa Verde, on a prawn risotto
Vegetarian Crepes $32.00
- Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
BBQ Ribs $30.00
- Sticky BBQ ribs Choice of two sides

Sirloin 250g $28.00
Fillet 220g $37.00
Rump Steak 450g $32.00

Berry and White Chocolate Ice-Cream Cake $12.00
- On shortbread served with cream
Chocolate Desert $12.00
- Changes weekly check with waiter/waitress
Matchamisu $32.00
- Green tea mint and chocolate tiramisu
Brulee $12.00
- Traditional crème brulee served with short bread

Kids Big Breaky $8.00
- Sausage, Bacon, Hash browns, Egg
Pancakes $8.00
- Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
Fairy Bread $8.00
- White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel
Fish and Chips $8.00
- Three fish fingers chips and a small salad
Chicken and Chips $8.00
- Four chicken nuggets, chips and small salad
Ham and Cheese Toasty $8.00
- With chips and salad
Ice-Cream Sunday $7.50
- Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel

Cheese and Onion Toasty - Add bacon $2.00 $4.00
Fries $7.00
- with Aioli - with gravy $8.00
Wedges $8.00
- served with Sour Cream
Bar Basket $12.00
- Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce
Highland Wedges $12.50
- with bacon, cheese, sour cream & sweet chilli
Crumbed Prawns $12.00
- Prawns in a panko crumbed served with salad and sweet chilli sauce
Beef Nachos $14.50
- Spiced ground beef and chilli beans mix, topped with cheese, sour cream, salsa and sweet chilli
Beef Burger $17.00
- Home-made Patti, bacon, onion rings, Tomato, lettuce, cheese, BBQ and aioli served with fries
Chicken Burger $16.50
- Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries

Nearby Sample Menus

Kashmiri Pulao $4.99
Lamb /Chicken Biryani $15.99
- Rice and chicken and lamb vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
Fish Tikka Masala $17.99
- Fish fillet cooked in with brown onion tomato ginger with freshly grounded spices.
Aloo Paratha $4.50
Dal Bhat $15.99
Indian Chilli Chicken $12.99
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Everest Chicken Curry (Chef Special) $15.99
- Boneless chicken cooked in onion, tomato and coriander gravy.
Chicken/Lamb Korma $15.99
- Diced chicken/lamb cooked in cashew nut based sauce garnished with cashew and sultanas.

Caesar salad (GFA) $19.50
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan.
Beer batterd fries $9.50
- Beer battered fries with tomato sauce & aioli
-300G Moroccan chicken skewers $30.00
American cheese burger (GFA) $20.00
- Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
Carbonara $15.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
Hawaiian $15
- Smoked ham, juicy pineapple, red onion & mozzarella
-Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
BBQ Pork Ribs (GFA) $30.00
- Spicy pork BBQ ribs with Elmwood slaw & beer battered fries

Assorted NZ cheeses with fruit and nuts $20.50
Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Assorted slices $4.50
Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun

'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
Rocket Salad $5.00
- good parmesan, local walnuts
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones

Teriyaki / Katsu / Karaage chicken don $12.90
Chicken curry $12.90
Plain udon $8.90
Ten don $13.90
- Deep fried prawns and tempura veges
Chicken katsu curry $15.90
Unagi don $18.90
- Fresh water eel
Tempura prawn udon $11.90
Served on rice with miso soup

Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Cauliflower Cheese $10.00
- baked to order
Tomato Salad $8.00
- w/ balsamic & house made curd
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Garlic Prawns $16.00
- w/ toasted ciabatta
Edamame Beans $6.00
- w/ miso butter

Khor Ko Khmer Beef Stew With Noodles $17.00
Satay Burger Beef Or Chicken $18.00
Peppered Garlic Pork Stir Fry $17.00
-Seafood $15.00
Combination Chow Mein $16.00
Chicken Chew Kua Teaw $15.00
-Seafood $17.00
Khmer Salad-Beef

Duck liver parfait, Muscovado & onion jam, bread $19.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Soup, winter offering (v,gf) $15.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
Homemade bread, extra serve $7.50
Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50

Free Range Egg $0.50
Cheeky Cheerios $6.50
- With bread & tomato sauce
Big Breakfast $18.50
- Bacon, eggs, sausages, mushrooms, tomatoes, hashbrowns & toast
Berry Compote & Yoghurt $12.00
The Works Pancake $14.00
- Ham, cheese, tomato, spring onion & mushroom
Toasted Sandwich $6.60
- Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
Ham, Cheese & Tomato $12.00

Prawn Mushrooms on Rice
Combinaton Fried Rice
Curried Pork on Rice
Chicken Pineapple
Deep Fried Wontons - half dozen
Deep Fried Wontons - one dozen
Fresh Seasoned Vegetable
Black Bean Steak (with Garlic)

Ham and cheese pizza $9.50
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley

Bacon, banana & maple $18
Bacon, banana & maple $18.5
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
Little Hector $12
- Eggs done your way on Hector’s home-made bread
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Yoghurt and maple $15.5
Bacon $5

Mocha $4.50
Iced coffee $7.00
Latte $4.50
Bagel n/a
Eggs anyway you like on wholegrain toast $9.50
Crumpets with jams n/a
Fluffy $1.00
Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00

BBQ PORK NOODLES $9.80
- egg noodles with roast pork tomato and vegetables in Cantonese BBQ sauce
CURRY LAKSA SOUP $10.20
- egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup
THAI SWEET CHILI BEEF $9.80
- egg noodles with beef and vegetables in Thai sweet chili sauce
CHICKEN TERIYAKI $9.80
- udon noodles with chicken and vegetables in special Japanese teriyaki sauce
VEGETARIAN SOY NOODLES $9.00
FRIED KUAI TEOW $9.80
- thick rice noodles with roast pork shrimps and vegetables in sweet soy and mild chili sauce
SINGAPORE FRIED RICE $9.80
CASHEW CHICKEN CHOW MEE $10.50
- egg noodles with roast cashew nuts chicken and vegetables in oyster sauce

Chicken Teriyaki N/A
Italian B.M.T N/A
Turkey N/A
Thinly Cut Sour Cream & Chives N/A
Jalapenos N/A
Meatball N/A
Capsicum N/A
Choc Chip N/A

Pierside Cafe and Bar

Canterbury > Christchurch > Pierside Cafe and Bar

Address

3 Brighton Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand

Phone

033884902

Email

None

Opened hours

Monday: 10:30 AM – 10:30 PM, Tuesday: 10:30 AM – 10:30 PM, Wednesday: 10:30 AM – 10:30 PM, Thursday: 10:30 AM – 12:00 PM, Friday: 10:30 AM – 1:00 AM, Saturday: 10:30 AM – 1:00 AM, Sunday: 10:00 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Finger Food , Kiwi , Pub Food

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Nightlife , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar

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Pierside Cafe and Bar in Christchurch Menu

Nearby Sample Menus

Pierside Cafe and Bar

Canterbury > Christchurch > Pierside Cafe and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Brighton Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand

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Canterbury Restaurants

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