Pierside Cafe and Bar in Christchurch Menu

BREAKFAST MENU BREAKFAST MENU
  • Bacon $17.00
  • Salmon $18.00
  • Mushroom $15.00
  • Eggs Benedict
    • All Benedict’s are served with wilted spinach, two poached eggs and house hollandaise on English muffin from Good Honest Product Bakery
  • Open Omelette $17.00
    • Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
  • French Toast $16.00
    • Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
  • Pancakes $17.00
    • Three Large Pancakes made fresh to order. Bacon and Banana with Maple syrup / Milo and Berry’s with Vanilla Ice-cream
  • Big Breakfast $21.00
    • Streaky Bacon, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
  • Pierside Cafe Breakfast $26.00
    • Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
  • Vegetarian Breakfast $19.00
    • Bake beans, Vegetable Fritter, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns, Corn Chutney and Caramelised Onions
  • Eggs on Toast $7.00
    • Two eggs cooked to your liking on Wholegrain Toast from Good Honest Product Bakery
  • Fruit Bowl $12.50
    • Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
SIDES SIDES
  • Bacon (2 pieces) $4.50
  • Wilted Spinach $3.00
  • Roast Tomato $3.00
  • Hash Browns (3 pieces) $4.00
  • Eggs (2 your choice) $4.00
  • Portobello Mushroom $3.00
  • Toast (2 pieces of spreads) $5.00
LUNCH MENU LUNCH MENU
  • Soup of the Day $9.50
    • Pierside’s own wholesome soup served with Chef’s choice of bread
  • Steak and Egg $15.00
    • 150g Sirloin steak, cooked to your liking served with fries and garlic butter
  • Crunchy Chicken Open Sandwich $15.00
    • Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
  • Fish & Chips $15.00
    • Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
  • Open Steak Sandwich $15.00
    • 150g Ribeye steak on garlic Ciabbata with lettuce, onion rings and mushroom, Aioli served with fries
  • Chicken Wrap $15.00
    • Large tortilla wrap stuffed with lettuce Arabic spices seasoned chicken salsa, tomato aioli served with wedges & sour cream
  • Pasta of the Day $17.00
    • Chef’s choice of freshly made pasta
  • Sea Food Nicoise Salad $17.00
    • Pan fried fish, cherry tomatoes, red onions, beans potatoes olives & poached egg with lemon vinaigrette
  • Catch of the Day $19.90
    • Fish fillet either in beer batter or pan fried served with fresh salad, Fries and lemon, Tartare sauce
EXTRAS (Served with mains) EXTRAS (Served with mains)
  • Bacon (2 pieces) $4.50
  • Wilted Spinach $3.00
  • Roast Tomato $3.00
  • Hash Browns (3 pieces) $4.00
  • Eggs (2 your choice) $4.00
  • Portobello Mushroom $3.00
  • Toast (2 pieces with spreads) $5.00
STARTERS STARTERS
  • Bread and Dips $10.00
    • Good Honest Products breads served with house dips
  • Garlic Bread and Marinated Olives $9.00
    • Two pieces of garlic bread with olives marinated in garlic, chilli and lemon
  • Soup $10.00
    • Soup of the day garnished with fresh salsa verde and dipping bread
  • Seafood Chowder $12.00
    • Creamy seafood chowder with prawns, squid, and fresh fish
ENTREES ENTREES
  • Mushroom, Blue Cheese Stack $12.00
    • Three stuffed Portobello mushrooms on spinach dressed with red capsicum
  • Chicken Strips $12.00
    • Crumbed chicken strips, dipping sauces
  • Beef Croquettes $12.00
    • Beef crumbed croquettes, honey, mustard, horseradish cream
  • Seafood and Fruit $16.00
    • Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
LIGHT MEALS LIGHT MEALS
  • Pasta of the Day $20.00
    • Choice of cream based or herb and olive oil, can be done gluten free
  • House Salad $20.00
    • Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
  • Catch of the Day $20.00
    • Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C
MAINS MAINS
  • Devour Venison Leg $38.00
    • Spiced whiskey jus, mustard leaf salad, nuts, orange segments and smoked pumpkin
  • Lamb Rump $36.00
    • Served with roast carrots and pumpkin, minted potatoes, peas and hollandaise sauce
  • Stuffed Chicken Thighs $32.00
    • Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad
  • Akaroa Salmon $35.00
    • Grilled salmon fillet, fresh salsa Verde, on a prawn risotto
  • Vegetarian Crepes $32.00
    • Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
  • BBQ Ribs $30.00
    • Sticky BBQ ribs Choice of two sides
STEAKS STEAKS
  • Sirloin 250g $28.00
  • Fillet 220g $37.00
  • Rump Steak 450g $32.00
DESERTS DESERTS
  • Berry and White Chocolate Ice-Cream Cake $12.00
    • On shortbread served with cream
  • Chocolate Desert $12.00
    • Changes weekly check with waiter/waitress
  • Matchamisu $32.00
    • Green tea mint and chocolate tiramisu
  • Brulee $12.00
    • Traditional crème brulee served with short bread
KIDS MENU KIDS MENU
  • Kids Big Breaky $8.00
    • Sausage, Bacon, Hash browns, Egg
  • Pancakes $8.00
    • Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
  • Fairy Bread $8.00
    • White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel
  • Fish and Chips $8.00
    • Three fish fingers chips and a small salad
  • Chicken and Chips $8.00
    • Four chicken nuggets, chips and small salad
  • Ham and Cheese Toasty $8.00
    • With chips and salad
  • Ice-Cream Sunday $7.50
    • Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel
BAR MENU BAR MENU
  • Cheese and Onion Toasty - Add bacon $2.00 $4.00
  • Fries $7.00
    • with Aioli - with gravy $8.00
  • Wedges $8.00
    • served with Sour Cream
  • Bar Basket $12.00
    • Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce
  • Highland Wedges $12.50
    • with bacon, cheese, sour cream & sweet chilli
  • Crumbed Prawns $12.00
    • Prawns in a panko crumbed served with salad and sweet chilli sauce
  • Beef Nachos $14.50
    • Spiced ground beef and chilli beans mix, topped with cheese, sour cream, salsa and sweet chilli
  • Beef Burger $17.00
    • Home-made Patti, bacon, onion rings, Tomato, lettuce, cheese, BBQ and aioli served with fries
  • Chicken Burger $16.50
    • Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries

Nearby Sample Menus

  • Black forest sundae $12.00
    • Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
  • The kiwi classic $22.00
    • Crispy beer battered fresh fish served with salad & fries
  • -Add cheese $3.00
  • Side salad, slaw, roasties, mash or steamed vegetables $5.00
  • the T-bone steak $29.80
    • 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
  • Caesar salad (GF) $15.00
    • Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan
  • The prawn $17.50
    • Garlic prawn, pesto, pine nuts & mozzarella
  • Chocolate brownie $10.00
    • Served with vanilla ice cream
  • Quinoa Granola $15.00
    • Crunchy Quinoa Granola with Fruit Compote, Yoghurt and Honey
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
    • With hot smoked salmon
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
    • With spinach
  • Raeward Platter $27.00
    • (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread
  • Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
  • Crumbed Chicken with Chips $11.50
    • Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
  • Bacon Butty Sandwich $9.50
    • Buttered fresh White or Brown bread with Bacon and HP Sauce
  • Raw Organic Nut Butter $3.50
  • Fish Finger Burger $10.00
    • crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
  • Very Berry $9.50
    • light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
  • Breakfast Sundae $7.00
    • a seasonal selection of fresh fruit, layered with yoghurt & topped with maple-toasted cornflakes
  • EGGS BENEDICT $20.00
    • The classic combination of poached free-range eggs nestled on toasted bread with Anna’s lemon hollandaise- Smoked Salmon
  • BREAKFAST TRIFLE $12.50
    • Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
  • Ice Cream Sundaes $10.00
    • any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
  • Plumlicious $9.50
    • a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
  • PEACH & STRAWBERRY CREPES $17.00
    • Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
  • Quesadillas $17.50
    • Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
  • Beef sliders 2 $9.00
    • Mini cheese burgers with bite
  • Sour cream $3.00
  • Guacamole $3.00
  • Onion rings $6.00
  • Frito tortillas & chips $12.00
    • Fried flour tortilla crisps with warm bean dip & salsa queso
  • Taquitos 2 for $9.00
    • Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
  • Burrito $18.50
    • Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
  • Butifarra garcia $39.00
    • Housemade catalan pork sausage with portobello mushroom & fries
  • Angulas a la bilbaina $28.00
    • West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
  • Bread slices $7.00
  • Venado a la parrilla $42.00
    • Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
  • Chuletitas de cordero a la parilla $23.00
    • Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
  • Dark chocolate hazelnut brownie $18.00
    • Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
  • Trio vegetal de texturas - vegetable trio $39.00
    • Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
  • Pescado entero al horno – whole oven baked fish $39.00
    • Whole fish of the day oven baked & served with santurce salsa
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Strawberries & Cream Flavour Frappé N/A
    • A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Medium Frozen Coke & Medium Fries Snack Deal N/A
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • 3pk Chicken McNuggets® & Small Fries Snack Deal N/A
    • Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
  • Combination seafood with cashew nuts $19.00
  • Shredded pork with hot chilli $17.00
  • Stewed pork on rice $16.00
  • Honey BBQ pork $17.50
  • Satay sauce on rice or noodles $6.50
    • choice of steamed rice or noodle topped with peanut sauce
  • Ice cream sundae (strawberry, chocolate, caramel or berry) $5.50
  • Vegetable foo yung $13.80
  • Ma po tofu $15.00
  • Bacon and Eggs Pies
  • Steak and Cracke
  • Steak and Cheese Pies
  • Chicken and Satay
  • Mince and Curry
  • Mince and Cheese Pies
  • Steak and Mushroom
  • Butter Chicken
  • GOURMET BEEF BURGER $18.50
    • House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
  • BIG BREAKFAST $21.50
    • Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
  • STEAK SANDWICH $15.50
    • Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
  • Add Chips $3.00
  • SOUP OF THE DAY $12.00
    • Served with toast
  • TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
    • Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
  • EGGS ON TOAST $9.50
    • Eggs any style sewed on toast
  • Extra Meat Toppings $4.00
  • Hawker Roll Pulled Sticky Pork $14
    • pickled cucumber
  • Pork Wonton And Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
  • Woo Chilli Sauce $3
  • Served with coconut rice (gf)
  • Steamed Coconut Rice (v, gf) $5
  • Salted Coconut & Mango Ice Cream (gf) $7
    • Hand-churned by PURE NZ ice cream
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Nasi Lemak $14
    • Coconut rice with peanuts & condiments (gf)
  • Vegetarian GF $26.50
    • Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
  • Moroccan lamb salad GF $21.50
    • Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
  • Crumbed mozzarella (fried) $14.00
    • Served with spicy plum sauce
  • Thai prawns (warm) GF $15.00
    • Sauteed in chili, garlic and coriander served with charred lime
  • Canterburry lamb rump GF $30.00
    • Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
  • Grilled chicken salad GF $19.50
    • Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
  • Stuffed chicken breast GF $27.50
    • Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
  • Junior cheeseburger $9.50
  • Large $11.00
  • Large $11.00
  • Honey BBQ Pork Fried Rice/Noodles
  • Sweet & Sour Fish
  • Small $9.90
  • Dinner B (For 4 Persons) $54.00
    • 1 x 8 Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Fried Rice or Noodles
  • Chicken and Vegetables
  • Chicken Curry
  • BBs Salmon $22.90
    • 200g. salmon grilled to your liking served with prawns & garden salad.
  • Kids breakfast $10.00
    • half portion of big breakfast
  • Toasted Bagel $10.50
    • with salmon & cream cheese
  • BBs Steak $19.90
    • 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
  • French toast $9.00
    • served with Berry & Maple syrup
  • Hot cakes $13.00
    • 3 hot cakes served with bacon, banana & maple syrup
  • Muesli(GF) $9.00
    • mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
  • eggs benedict with crispy bacon $16.50
  • hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
  • smashed avocado with fresh lime on toasted sourdough $9.50
  • eggs royale $18.00
  • omelette with 2 fillings served with wholegrain toast $15.50
  • – avocado and tomato $8.00
  • fresh fruit salad with yogurt $10.50
  • chicken breast and bacon burger $18.50
  • Aloo Tikki Chat $6.00
  • Pakora $2.50
  • Chick Peas Curry $7.00
  • Rojan Josh (with rice) $10.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • Green Pea & Paneer Curry $8.00
  • Lamb Madras $10.00
  • CHICKEN WINGS $1.50
Pierside Cafe and Bar

Pierside Cafe and Bar

location

Address

3 Brighton Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033884902

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:30 PM, Tuesday: 10:30 AM – 10:30 PM, Wednesday: 10:30 AM – 10:30 PM, Thursday: 10:30 AM – 12:00 PM, Friday: 10:30 AM – 1:00 AM, Saturday: 10:30 AM – 1:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Finger Food , Kiwi , Pub Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Nightlife ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
3 Brighton Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand