Pink Sugar in Canterbury Menu

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Pink Sugar in Canterbury has no menu available, but can choose from many other options such as Creamy Mushrooms and Bacon or ●Eggs Benedict (house made Hollandaise) from Meshino Espresso. Wineglass Cafe & Sargoods Restaurant offers many options including soul classic and satay spice. BB's Cafe includes a wide range like Classic breakfast or Kids breakfast. Kung - Pao Chicken and Chicken with Cashew Nuts from . Celine's Bar & Restaurant offers Mr Yunan and Stir Fried Vegetables & Garlic And Pepper Sauce.

Nearby Sample Menus

JJ’s Bangers and Mash (GF) $23
- Pork sausages served on a bed of colcannon with caramelised onion and finished off with parsnip crisps, peas and gravy.
-Double $32
The Bog Burger $23.50
- 180g in house made beef burger on a flour bap with grilled cheese, onion, bacon, egg, served with chips or criss cross potatoes
Fish n chips $25
- Fish of the day, served with a green salad mushy peas crispy chips and tartare sauce. Fish can be pan-fried, crumbed or beer battered
White Chocolate and Baileys Cheesecake $14
- Thick, rich and creamy yum.
Shrimp Cocktail (GF) $15.50
- Served with our in house Marie Rose sauce
Lamb Shank (GF)
- Slow braised lamb shanks served on colcannon, caramelised onion and red onion jus lie
Available from 11.30am

Vegetarian $4.50
Kendal Burger double meat bacon egg cheese pineapple $7.50
Chow Chow $4.20
Chicken & cheese $5.50
Hashbrown 6 for $3.00
Bluff Oyster cooked 1 doz $28.00
Tomato $4.20
Cheese $4.20

Seasonal Fish Fillet $20.00
Lamb Musmun $21.00
- Lamb Musmun, one of our best curry dish to try..
Yum
- A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
Thai Style Cashew Nuts comes with rice
- Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
Sweet & Sour Sauce comes with rice
- This is naturally Thai cuisine, this is not a spicy dish, cooked with our chef's sweet & sour sauce
Num Tok $19.00
- A Thai traditional dish, cooked with Chef selected vegetables, herbs & roasted ground rice - Beef or Pork
Yellow Curry
- A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
Combination Meats $18.00

Sovereign Platter 39
- includes sliced meats, chutney, marinated vegetables, cheeses, Jagz fried chicken tenders, house parfait, breads and crackers
Seafood Chowder 18.90 large 22.90
- Jagz own recipe with premium seafood in a thick creamy soup served with crunchy garlic toast
Frittata 18
- sun blushed tomatoes and wilted spinach with bratwurst sausage and bacon finished with basil pesto
Summer Green Salad
Fish and Chips 18
- beer battered gurnard served with fries, fresh salad, house-made tartare sauce and a lemon wedge
Chateau Ice Cream 9.90
- choose any of the following 3 flavours: Vanilla, Hokey Pokey, Cookies & Cream, Gum Drops, Passionfruit Ripple, Berry Sorbet, Maple & Walnut, Dutch Chocolate, Orange Choc Chip or Boysenberry Ripple. With your choice of chocolate or caramel sauce
OR add a double shot of Baileys or Kahlua 19.90
Minted Peas with Bacon

Dal Tadka $12.99
- Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
Cumin Rice $3.99
Lamb Madras $15.50
- Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
Kiwifruit Lamb $8.90
- Minced lamb with kiwifruit and special Indian spices and herbs
Rajma Curry $12.00
- Rajma and potatoes cooked together and lightly cream and herbs and spices
Lamb Vindaloo $15.50
- Lamb cooked tomato, onion, coconut, vinegar and spices, ginger, garlic and spices
Vegetable Korma/Curry $12.99
- Seasonal vegetable cooked in creamy sauce, herbs and spices
Chips $3.00

Fried Wontons 1/2 doz $4.50
Crumbed Blue cod Fillet $6.90
Sweet & Sour Sauce $2.00
Cheese $4.00
Prawn Chow Mein $10.00
Pacific Oysters 1/2 doz $8.00
Pork Nibbles 1/2 doz $4.00
Steak Curry on Rice $9.50

Satay sauce on rice or noodles $6.50
- choice of steamed rice or noodle topped with peanut sauce
Chinese vegetables with garlic $14.50
Squid with vegetables $17.00
Vegetarian chew kua teaw $14.00
- fresh vegetable stir-fry with rice noodles in soy sauce
Fried dumplings $8.50
Black bean BBQ pork $17.50
Chinese vegetables with oyster sauce $14.50
Vegetable foo yung $13.80

Hash Browns $3.00
Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
Eggs Atlantic $19.50
- Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
French Toast $18.90
- served with Bacon, Banana and Maple Syrup
Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
Smoked Salmon $4.00

- Smokey chorizo with gruyere & smashed roast tomatoes
New Zealand Cheese Board $20
- A selection of New Zealand made cheeses, served with dried fruits, nuts, crusty bread, quince paste & herbed butter
- Grilled halloumi with roasted vegetables, baby spinach, caramelised onion & sweet chili sauce.
Gourmet Burgers $14
With hand-whipped cream & ice cream
Grilled Chili Lime Chicken & Bacon $25
- Between 2 slices of toasted bread with ranch slaw, lime Tzatziki & hand-cut agria fries
Tossed Green Salad $8
- Crisp leaves with salad veggies & sprouts
Bowl Of Fries half $4/ full 8$
- With a side of tomato sauce

Affogato $14.00
- Classic two scoops of vanilla ice cream with a shot of coffee & your choice of Cointreau, Baileys or Tia Maria
Lemon Cake $16.00
- Sticky lemon syrup cake with Mango sorbet, toasted coconut, meringue & pomegranate
Omelette $20.50
- three egg omelette of your choice - tomato, cheese, ham, onion, mushroom or smoked salmon, hash brown, tomato relish & ciabatta, rye or gluten free toast
Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach, cherry tomato coleslaw, beer battered fries & cafe de Paris butter
Peppers Breakfast $24.00
- eggs your way: bratwurst, bacon, grilled tomato, hash brown & mushrooms, toasted ciabatta, rye or gluten free toast w/ tomato relish
Flat Bread $9.00
- Rosemary, garlic and parmesan baked flat bread
Butter Milk Pancakes $18.50
- served w/ Canadian maple syrup & your choice of: whipped cream & berry compote, or bacon & banana
Caramelized Banana & White Chocolate Bavarois $16.00
- toasted coconut, lime & pineapple compote

MANGO CHUTNEY 2.50
BEEF/LAMB BIRIYANI 19.00
CHEESE NAAN 5.00
JALAPOINA CHEESE NAAN 5.50
MIX PICKLE 2.50
CHICKEN BIRIYANI 18.00
CHANA MASALA
- Chickpeas with onion, tomatoes, ginger, garlic and coriander
JEERA RICE 4.50

Deep Fried Platters $15.00 / $20.00
- A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
Sausages (2) $ 1.50
Extra Sides
Burger n Fries $12.00
Hash-Browns $ 1.50
Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon

Sweet and Sour Pork $16.00
Steak Foo Young $12.50
Fish $4.30
Cheese $4.30
Tomato. $4.30
Chicken Mushroom on Fried Rice $12.50
Pork Pineapple on Fried Rice . $12.50
Steak Satay on Rice $13.00

Chicken Baorrito $11.50
- A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
French fries, Aioli, Ketchup $6.50
Spiced corned egg $2.50
Add ice cream $2.00
Chicken Baoger $7.50
- A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
Bao Tasting Plate $28.00
Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables