Pink Sugar in Canterbury Menu

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Pink Sugar in Canterbury has no menu available, but can choose from many other options such as Creamy Mushrooms and Bacon or ●Eggs Benedict (house made Hollandaise) from Meshino Espresso. Wineglass Cafe & Sargoods Restaurant offers many options including soul classic and satay spice. BB's Cafe includes a wide range like Classic breakfast or Kids breakfast. Kung - Pao Chicken and Chicken with Cashew Nuts from . Celine's Bar & Restaurant offers Mr Yunan and Stir Fried Vegetables & Garlic And Pepper Sauce.

Nearby Sample Menus

Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Ono Hin Ye $7.50
- Coconut & chicken soup.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.

Classic Pub Steak $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
Berry and Kiwi Pavlova $12
- served with cream
Chicken Strips and Chips $9
- three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)

Miso soup $2.00
Angus Beef Tataki $10.00
Tofu Salad (V) $8.00
Takoyaki (Octopus Ball)- 6pcs $7.00
King Prawn - 3pcs $10.00
Nigiri Platter - 6pcs $12.00
Garlic Edamame Beans (S) $7.00
Salmon Sashimi and Caviar on Rice $13.00

Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)

-Fish & Egg Meals $11.30
- 3 pieces fish, 2 eggs, chips, salad, sauce
Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
Vegetable Curry / Spring Rolls $2.00
Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
Paua Patties $3.20
Onion Rings (3) / Mini Donuts (4) $1.80
All burgers with onions and the choice of coleslaw or lettuce

Palak Paneer $15.00
- Homemade cheese cooked with fresh spinach and spices
All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
Khadai (Chicken or Lamb) $18.00
- Meat cooked with capsicum, onions and spices in a tomato base sauce
Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
Vegetable Korma $13.50
- Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an array of mixed vegetables
Chicken Wings (8 pieces) $12.00
- Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
Fish Curry - Ling Fish $20.00
- Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander

Pork & Pineapple On Rice N/A
Crumbed Fish N/A
Pork & Mushroom On Rice N/A
Chicken Drumsticks N/A
Potato Fritters $0.80
Plain Sausages N/A
Chicken Nuggets $0.80 Ea Or $9.00 Doz
Sweet And Sour Pork On Rice N/A

Pollo Pesto $24.50 / $34.50
- Our most popular pizza. Basil pesto, smoked chicken, tomato, avocado, mozzarella & parmesan
Magnifico! $24.50 / $34.50
- Napoli sauce, tomato, salami, ham, mushroom, capsicum, black olives & mozzarella
Funghi Ripieni $16.90
- Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
Pasta del Giorno $22.50 / $28.50
- Pasta Chef’s whim. Please ask your wait-staff
Fettuccine Alfredo $19.50
- Chicken & zucchini tossed in a creamy sauce
Contadina $24.50 / $34.50
- Napoli sauce, tomato, mozzarella, roast chicken, pineapple, avocado & mascarpone
Quattro Formaggio $24.50 / $34.50
- White-sauce with blue cheese, mozzarella, mascarpone, parmesan & toasted walnuts
'Best Ever' Lasagne $20.50 / $26.50
- House lasagne baked with layers of delicious ragu Bolognese and bechamel sauce. Served with chargrilled vegetables

Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt

Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Roast Roll
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Lamb Shank $ 14.50
Combo 2 $ 13.50
4 Roast potatoes, 390ml coke
Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Chicken (Small) $ 11.50

Jam Rap $2.00
CHICKEN FRIED RICE $10.00
EXTRA SERVING MEAT $4.80
Bacon $4.00
STEAK CHOW MEIN $10.00
Fish $2.20
Cheese $3.80
ROAST PORK TOMATOES ON RICE $10.50

Cutlet Set $12.50
- Chicken cutlet, potato salad, vegetables, miso soup & green tea
- snack: $9.00
Grilled Chicken
- Grilled chicken pieces with rice garden salad
- snack: $9
-Large $11
Obento $14.00
- Teriyaki chicken, rice with cutlet, potato salad & vegetables served in a luxury container
Teriyaki Chicken Rice
- Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
Deal 2 $8.00
- Burger with chips & pop tops drinks

Smoked salmon & cream cheese $8.50
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Fruit toast $8.00
- Two thick slices with jam & cream cheese
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
Crepes $16.00
- Served with berries, banana, cream & maple syrup
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
Hawaiian $6.00
- Ham, cheese, pineapple
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy

Arancini $12.50
- A Trio of Cheese and Herb Risotto Crumbed with Polenta and Deep Fried. Served with Basil Pesto and a Roquette and Parmesan Salad
Wedges $6.50
Bread And Dips $14.50
- A Selection of Fresh Breads served with House Made Dips
All With Your Choice of Sauce Red Wine Peppercorn Creamy Mushroom Aioli Garlic Butter Bearnaise Hollandaise
Fish And Chips $26.50
- Fresh Fish Fillets in a Crispy Beer Batter served with Fries,Salad.Tartare and Tomato Sauce
Crispy Chicken Salad $22.00
- Crispy Chicken Thigh in a Soy Ginger Glaze Served with Salad Greens, Crispy Noodles, tomato, Red Onion and Crunchy Sprouts
Butterflied Chicken Breast 200Gm $24.00
Sauce $1.50

Stuffed peppers $14.00
- char-grilled red peppers, cream cheese, garlic & avocado (gf)
Vegetarian burrito $15.00
- black beans, free range eggs & avocado salsa
Chicken liver pate $11.00
- brandy & thyme infused w crostini
Patatas bravas $11.00
- fried potatoes & spicy tomato salsa (gf)
Salmon gravlax $11.00
- cured in house (gf)
Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
BBQ Chicken $18.00/ $25.00
- Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)