Pink Sugar in Canterbury Menu

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Pink Sugar in Canterbury has no menu available, but can choose from many other options such as Creamy Mushrooms and Bacon or ●Eggs Benedict (house made Hollandaise) from Meshino Espresso. Wineglass Cafe & Sargoods Restaurant offers many options including soul classic and satay spice. BB's Cafe includes a wide range like Classic breakfast or Kids breakfast. Kung - Pao Chicken and Chicken with Cashew Nuts from . Celine's Bar & Restaurant offers Mr Yunan and Stir Fried Vegetables & Garlic And Pepper Sauce.

Nearby Sample Menus

Corn fritters $12.00
- Stacked and layered with steaky bacon, avocado and tomato salsa
Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Steak sandwich $12.00
- 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
Vegetarian salad $16.00
- Our chef's combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Caesar salad $16.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Beef wellington $25.00
- Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
Garlic loaf $8.00
- Served warm with garlic butter

Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens

Seasoned Wedges $4.80
Hot Dog $2.80
Bacon & Egg $6.00
Chocolate Donut $2.80
Sour Cream $1.00
Mushroom $5.00
Kumara Chips $4.80
Curry Roll $3.20

WEDGES $13.00
- with cheese and bacon.
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
CHEERIOS $5.00
- with tom sauce.
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
CHIPS $12.00
- with cheese and bacon.
WEDGES $8.00
- with Sour Cream and Sweet Chilli.
CHIPS $7.00
- with Aioli.

Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
Spicy Thai Beef Salad $18.5
- Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables

Pad thai noodles $12.90
- Fried rice noodles with meat and chopped nuts, egg, vegetables
Tom yum gai (chicken) $10.90
Tom yum kha gai (chicken with coconut milk) $11.90
●Soup
Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
Tofu / extra vegetables $2.90
Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles
●Entrees

BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
PANINI $8.50
- with your choice of 3 fillings
Small $14.90
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
TOASTED SANDWICH $7.50
- with your choice of 3 fillings

Curry chicken on rice $15
Young zhou fried rice $16
Chicken fried rice with cashew nuts $17
Stir fried mixed vegetables $14
Chilli sliced pork on rice $15
Chicken and cashew nuts on rice $15
Roast Eel with teriyaki sauce $22
CK box ( BBQ por or teriyaki chicken) $18

Salmon Bento $10.00
- Salmon Roll & Salmon Nigiri Mix
Chicken Bento $10.00
- Flavours: Teriyaki, Sweet Chilli, Chirashi
Bulgogi Sandwich $9.00
- Korean Beef Bbq With Sweet Chilli Sauce, Vegetables With Sesame Oil
Inari $5.00
Miso Soup $3.00
Tuna Bento $9.00
Sushi Sandwich $6.50
- Sushi Rice Sandwich
Vegetable Bento $9.00

Crispy skinned salmon $36.00
"Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00
Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
Add to it $5.00
- two fried eggs or blue cheese
Add chicken tenders $7.00
Sauted greens with herb and feta crumbs and truffled pomme puree. G/F n/a
10oz sirloin $37.00

SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS
DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS

Slow braised beef brisket noodle soup $19.00
Wok fried beef ho fun $18.00
Pan fried noodles with shredded pork topping $18.00
Seasonal greens in broth $15.00
Mixed vegetables with garlic or oyster sauce $14.00
Prawn crackers $4.00
Small bowl of steamed rice $2.00
Assorted seafood noodle soup $20.00

- Come With 2 Slices Of Bread $5.00
Meat Ball $5.50
- with Potato Gravy
American $3.50
- Hot Dog
Hot Soup $2.80
- Chicken with Sweet Corn
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
Surf & Turf $7.50
- Seafood + Chicken
Fitted Sausage $3.50
- with Cheese
Poutine $4.50
- Hot Chip with Cheese & Gravy

Brusselse Waffles $12.90
- Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
Parmentier Soep $12.50
- Tomato soup - Or w meatballs $15.80
Vegetables $7.50
One Kilo Pot $27.50
Wilde Paddestoelen $16.80
- Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
- Petit Salad $7.00
Brulle $13.50
- Belgian style chocolate custard brulle w vanilla ice cream and praline
+Moules Mariniere
- Steamed in white wine, garlic, leek,celery and thyme