Pink Sugar in Canterbury Menu

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Pink Sugar in Canterbury has no menu available, but can choose from many other options such as Creamy Mushrooms and Bacon or ●Eggs Benedict (house made Hollandaise) from Meshino Espresso. Wineglass Cafe & Sargoods Restaurant offers many options including soul classic and satay spice. BB's Cafe includes a wide range like Classic breakfast or Kids breakfast. Kung - Pao Chicken and Chicken with Cashew Nuts from . Celine's Bar & Restaurant offers Mr Yunan and Stir Fried Vegetables & Garlic And Pepper Sauce.

Nearby Sample Menus

Wedges with Bacon and Cheese $16.50
- Seasoned wedges tossed through sweet chilli, partnered with bacon and melted cheese, topped with sour cream.
Lunch Rib Eye $19.90
- 200gram Rib Eye steak grilled the way you like it, served with fries and salad.
Zest Vegetarian Salad $17.80
- $17.80A mixed salad of lettuce, capsicum, carrot, cucumber, red onion, pumpkin seeds, tomato, sprouts, spring onion, roast pumpkin, Swiss cheese, partnered with toasted garlic bread.
Mud Cake $11.00
- A rich and decadent mud cake served warm with ice cream and cream.
Warm Caramel Crepes $11.00
- Fresh crepes drizzled with warm caramel sauce accompanied with ice cream and cream.
Little Italy
- A tomato base layered with pepperoni, salami, tomatoes, mushrooms, red onions, capsicums topped with a basil pesto swirl and a sprinkle of parmesan.
Cheese & Herb Ciabatta $8.50
- Toasted ciabatta topped with Italian herb butter and melted cheese.
Fries $5.50
- To Share

Seafood Chowder gf avail Med $14.00/$24.00 Large
Wedges & Sour Cream $12.00
Chicken Mozzarella gf $26.50
- Fresh Chicken Breast on Cournmet Potatoes with Creamy Sundried Tomato & Basil Pesto & Mozzarella Sauce
Nachos $16.00
- Crispy Corn Chips, Beef Mince, Chilli Beans, Cheese, Sour Cream, Guacamole & Mexican Salsa
Crab Cakes $14.50
- Homemade crab cakes coated in Cajun spices served with creamy garlic acid
Crispy Calamari $15.00
- Calamari coated in tanny lemon pepper served with sweet
Fried Camembert $13.50
- Crumbed Camembert served with Cranberry & Plum Sauce & Fresh baked bread
Warm Lamb Salad $23.50

Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)

FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
THAI BEEF SALAD $17.00
- Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries
CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad

Handmade fresh pasta with your choice of one of the following sauces: $15.0
- CHILDREN'S MENU - SWEET ENDINGS
Curry Crusted Tuna Salad $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
Chicken Parmigiana A La Moda $23.0
- roast rump, swiss chard & smoked eggplant puree
Seasonal vegetable puree $15.0
The 50 Salad $19.5
- socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
Vanilla Cream Brûlé $16.0
- with coconut & macaron
Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
50 bistro “cup of soup” $16.0
- freshly made hearty soup

-Seafood $15.00
Sweet N Sour Pork $17.00
-Seafood $17.00
-Beef, Chicken Or Pork $16.00
Beef Noodle Soup $14.00
Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
Tofu With Pork And Beansprout Stir- Fry $17.00
Khor Ko Khmer Beef Stew With Rice $15.00

Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
Avo $4
Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
Toast $7
- (multigrain ciabatta or gluten free) w spreads
Bacon $3
Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
Breakie Burger $14
- fried egg, bacon, avocado & salsa
Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast

Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Tom-Yum Soup $18.00
- With rice
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce

Half (4 pieces) $12.00
Walnut Kulfi $7.00
- Chef's creative walnut flavored kulfi.
Chicken Jalfrezi $15.50
- Chicken prepared with large chunks of green capsicum, onion & tomato cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.
Aloo Gobhi $14.50
- Potatoes & florets of cauliflower cooked with cumin seeds, turmeric, coriander & spices.
Aloo Kulcha $5.00
- Leavened bread stuffed with potato mixed with spices.
Chicken Korma $15.50
- Boneless chicken cooked with cashew nut based gravy and a touch of cream.
Kadhai Beef $16.50
- An authentic North Indian style dish of boneless beef cooked with tomatoes, sliced onions, capsicum & green chillies.
Beef Anardaana $16.50
- Beef marinated in pomegranate, cooked in ginger, garlic & spices.

Toast $8.50
- wholemeal toast / white toast served with butter, jam, honey or marmalade
All Day Breakfast $22.50
- bacon, tomato, toast, hash browns (GF), mushrooms, breakfast sausages and free range eggs cooked to your choice.
Eggs Benedict
- free range eggs poached, on muffins with our own hollandaise sauce
Eggs on Toast $16.00
- scrambled, poached or fried free range eggs on wholemeal toast & grilled tomato
Choices are: Ham, Cheese, Tomato, Mushroom, Onion, Bacon and Pineapple
Breakfast Bacon & Egg Muffin $13.00
- bacon, free range egg poached, on a muffin with barbecue sauce
Red Post Muesli $20.50
- our own tasty toasted oats, cereals and dried fruits, served with yogurt / milk & berry compote
Bacon $19.00

Mini Spring Roll 12 for $4.00
Tarakihi (Batter/Crumbed) $4.30/$4.60
Fish $2.40
Fish Burger $4.50
Potato Fritter each $0.70
Double Meat Burger $4.30
Squid Ring 12 for $9.00
Wonton (with sweet and sour sauce) 6 for $3.50

Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)

Honey soy chicken $12.00 / $22.00
- half / whole
All Chinese meals are traditionally served with plain boiled rice $1.60 / $5.30 / $10.50
- small / medium / large
Seafood combination $22.00
Chicken with black bean sauce $16.80
Roast pork with crackle $21.00
Cream corn and chicken soup $5.50 / $12.00 / $14.50
- small / medium / large
Pig's tongues cooked in brine $7.00
Stir fried bamboo shoots with oyster sauce $12.60

GF = Gluten Free / DF = Dairy Free
-Add melted cheese with garlic and aioli $9.90
BBQ Pork Spare Ribs $16.90
- Pork ribs marinated in smoked Manuka BBQ sauce
Kids Platter $9.00
- Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat
-Ice Cream Sundae $5.00
- Raspberry, Strawberry, Caramel or Chocolate
Mini Hot Dogs and fries $7.50
Fish Burger $17.90
- Battered Blue Cod, lettuce, tomato, onion, gherkin, tar-tare sauce
Catch of the Day $19.90
- Today’s fresh catch served with slaw and fries

Steamed Marlborough Mussel Bowl [G] $17.80/ $26.80
- Premium green lip mussels steamed in white wine cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices. (500g/ 1kg)
Bully’s House Salad with Arancini G,V $21.50
- Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
Homemade Baked Beans $4.50
With grilled 200g aged Beef Rib-eye Fillet $13.00
Akaroa Sea Run Salmon [G] $29.80
- Skin fried 180g salmon fillet served over a Jamaican style coconut rundown.Sautéed seafood with aromatic spices, gourmet potatoes and peas in a coconut and seafood reduced sauce
French Fries with garlic aioli $7.50
With Bully’s Beetroot Cured Salmon Gravlax $10.00
Prawn Cutlet Linguine $28.50
- Pan-fried prawn cutlets with garlic, chilli, chorizo, pesto and peas tossed with linguine and rocket