Pink Sugar in Canterbury Menu

Pink Sugar in Canterbury has no menu available, but can choose from many other options such as Creamy Mushrooms and Bacon or ●Eggs Benedict (house made Hollandaise) from Meshino Espresso. Wineglass Cafe & Sargoods Restaurant offers many options including soul classic and satay spice. BB's Cafe includes a wide range like Classic breakfast or Kids breakfast. Kung - Pao Chicken and Chicken with Cashew Nuts from . Celine's Bar & Restaurant offers Mr Yunan and Stir Fried Vegetables & Garlic And Pepper Sauce.

Nearby Sample Menus

  • Pottle of Fried Rice
  • 4. Chicken Cashew Nuts On Fried Rice
  • 6. Pork Chow Mein
  • 16. Roast Pork & Vegetables on Fried Rice
  • 15. Roast Pork Fried Rice
  • 19. Steak Foo Young
  • 22. Sweet and Sour Pork
  • 32. Lemon Fish
  • Fried Rice (Chicken, Pork or Beef) $12.00
  • Seafood Fried Egg Noodles $14.00
  • Combination Fried Egg Noodles $12.00
  • Medium $18.00
  • Pork Rice Noodle Soup $12.00
  • Medium $14.00
  • Large $26.00
  • Lemongrass & Chill (Chicken, Pork or Beef) on Rice $12.00
  • Garlic naan $4.00
  • Masala lamb chops (5 pieces) $14.50
    • Lamb chops marinated overnight in herbs & spices then grilled in a charcoal tandoori oven.
  • Prawn saag $17.90
    • Prawns cooked in grinded spinach, ginger, onions, garlic and traditional Indian spices..
  • Mango kulfi $6.00
  • Onion kulcha $5.00
    • Stuffed with chopped onions and spices.
  • Handi vegetables $14.90
    • Assorted vegetables cooked in traditional Indian spices and tomatoes, onions and capsicum based gravy.
  • Butter naan $3.50
  • Lamb vindaloo $16.90
    • "Vindaloo" style of cooking is of Goan (West India) origin – lamb pieces cooked in a hot,sweet and sour" gravy..
  • Lasagna Topper $3.20
  • Mini Spring Rolls (x12) $6.00
  • Saussage $2.60
  • Veggie Burger $5.40
    • Cheese, pineapple, egg, beetroot, lettuce, onion, chow and tomato sauce.
  • Hawaiian Burger $6.90
    • Two beef patties, bacon, cheddar cheese, pineapple lettuce, onion & tomato sauce.
  • Curry Chips $5.50
    • Curry seasoned chips with Big Gary's® curry sauce.
  • Hoki (battered) $2.60
  • Taco Chips $6.00
    • Mince, cheddar cheese, corn chips, taco mayo & Big Gary's® taco sauce on chips.
  • Chefs roast special Market price
  • Roasted rack of lamb 39.50
    • basil-mustard crust / gratin potatoes & BBQ summer vegetables
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
  • Herb & garlic bread $5.50
  • Chateau club sandwichChicken fillet,or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
  • Freshly sliced seasonal fruit with sorbet $12.50
  • Blue cod fillet $28.50
    • choice of grilled or battered /tarta re sauce / salad greens & French fries
  • Salmon, cream cheese, mozzarella, basil pesto Med $17.50/Lge $27.50
  • Ham (off the bone), pineapple, mozzarella Med $17.50/Lge $27.50
  • Salmon Steak Hollandaise $29.50
    • Nori wrapped and baked in the wood oven
  • Garlic buttered pizza, with mozzarella & parmesan $12.50
  • Salmon Salad $22.50
    • wood fired cooked NZ salmon
  • NZ lamb raok 1/2 $26.50/Full $36.50
    • The finest one, seasoned and roasted in the wood fired oven succulent and flavoursome
  • Warm Chicken Salad $22.50
    • freshly sauted seasoned chicken
  • BBQ pork & mozzarella with our very own made bbq sauce Med $17.50/Lge $27.50
  • Extra Fillings $1.00
  • Onion Rings $0.70
  • Giant $5.00
  • Chicken $6.00
  • Large Hot Dog / Spring Rolls / Curry Rolls $2.90
  • Corn Nuggets (6 for) $2.50
  • Shoestring Chips Scoop $2.80
  • BBC $5.50
  • Madras $14.50
    • Marinated meat pieces cooked with coconut cream, mustard seeds & spices
  • Dal - Black or Yellow Lentils $13.50
    • Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
  • Tandoori King Prawns (8 Pcs) $14.00
    • Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney
  • Plain Naan $3.00
  • Mango Chutney $3.00
    • Sweet mango flavour
  • Keema Naan $4.50
    • Minced lamb filling
  • Kashmiri Naan $4.50
    • Raisin, coconut & nut filling
  • Palak Paneer $13.50
    • Homemade cheese cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • Tofu or vegetables $16.50
  • Meat option $14.50
    • Chicken, tofu or vegetables
  • Seafood $5.00
  • Tom yum soup see above
    • Hot and sour soup with lemon grass, galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion, milk and garnished with coriander
  • Thai salad $20.50
    • Black tiger king prawn or mix seafood. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
  • Money bag (7 pcs) $7.50
    • Deep fried vegetarian money bags served with sweet chilli sauce
  • Oyster sauce N/A
    • Stir fried carrot, broccoli, caulifower, mushroom, spring onion, cabbage, garlic, baby corn and cabbage with oyster sauce
  • Fish cake (6 pcs) $8.50
    • Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Chicken & cashew nuts $13.00
    • with seasonal vegetables
  • Fried Chicken Wings $9.00
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Rendang $13.00
    • very spicy Indonesian beef curry with side vegetables
  • Chicken satay on rice $13.00
    • with side vegetables
  • Massaman beef curry $13.00
  • Sweet & sour pork $13.00
  • Crispy fried chicken strip $8.00
    • with chilli sauce
  • Brown Rice Teriyaki Chicken
    • Brown rice is healthplus. One of it major benefits is that it is rich in fiber. It offers a great flavour alternative to white rice so go on give a try
  • Premier Platter $35
    • A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Chicken on Rice
    • Our Tasty teriyaki chicken is placed on sushi rice. to sauce it up mayo and Katsu sauce is applied
  • Rice Balls $4 each
    • Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
  • Combination
    • Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
  • Five Piece Nigiri (GF)
    • A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Nigiri (GF)
    • A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Spring Onion Mayo
    • Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
  • *Ask about our special of the day for $10.00
  • Steak Sandwich $14.50
    • A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
  • Steak, Eggs and Chips $16.50
    • A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
  • - With spinach, bacon $16.00
  • Eggs any style $9.50
    • Served on toasted ciabatta bread
  • Fries $6.00
    • Served with tomato and aioli sauce
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • Corn fritters $12.00
    • 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
  • Cheese $4.00
  • Prawn Chow Mein $12.00
  • Roast Pork Chop Suey $12.00
  • Pineapple Ring $2.00
  • Tomato $4.00
  • Double Meat $5.00
  • Roast Pork $5.00
  • Chips $2.40
  • -Salay
  • Brewers Hunks $17
    • Wedges topped with chunks o f bacon, tomato and cheese, served with sour cream.
  • Wild Food Combination $33.50
    • Thinking of being wild, try this selection. Kangaroo, Ostrich. Venison and Pork.
  • Lambs Fry & Bacon $19.50
    • Thinly sliced Lambs Fry and Bacon layered in a rich demi-glaze sauce and served with mashed potato and salad.
  • Surf 'n' Turf $33.50
    • 200 grams Rump Steak served with scallops & prawns
  • -Blueberrry Jus
  • Ostrich Fillet $32.50
    • Lean red meat fillet
  • Three Vegetarian kebabs $22
    • Three Kebabs o f Tofu & Fresh Seasonal Vegetables
Pink Sugar

Pink Sugar

location

Address

76 Main Street, Oxford, Canterbury, 7430, New Zealand

phone

Phone

033121416

clock

Opened hours

Sunday 9:00 - 16:00 Tuesday 9:00 - 16:00 Wednesday 9:00 - 16:00 Thursday 9:00 - 16:00 Friday 9:00 - 16:00 Saturday 9:00 - 16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
76 Main Street, Oxford, Canterbury, 7430, New Zealand
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