Pink Sugar in Canterbury Menu

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Pink Sugar in Canterbury has no menu available, but can choose from many other options such as Creamy Mushrooms and Bacon or ●Eggs Benedict (house made Hollandaise) from Meshino Espresso. Wineglass Cafe & Sargoods Restaurant offers many options including soul classic and satay spice. BB's Cafe includes a wide range like Classic breakfast or Kids breakfast. Kung - Pao Chicken and Chicken with Cashew Nuts from . Celine's Bar & Restaurant offers Mr Yunan and Stir Fried Vegetables & Garlic And Pepper Sauce.

Nearby Sample Menus

Sukhothai Deep Fried Drums N/A
Wasabi Prawns N/A
Massaman Curry Lamb Rack $25.00
- Chicken Or Beef , Lamb Rack Original Recipe From Thai Royal Cuisine, Braised Overnight Until Tender In A Divine Massaman Curry Paste. Served With Peanut And Steamed Potatoes *** Recommended***
Pad King Med $19.00
- Stir Fried Ginger, Mixed Mushroom, Onion And Spring Onion With Soy Sauce
Chicken Yellow Curry(Gaeng Karree Kat) $25.00
- Thai Classic Yellow Curry, Chicken Simmered In Our Homemade Creamy Sauce
Golden Prawns N/A
Mixed Starter Platter $30.00
- Special Selection Of Your Choice For 3 Kinds Of Starter To Share
Roasted Duck Curry N/A

RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
Japanese Chicken Burger $18.50
- House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
Brioche Muffin $19.50
GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
Avocado Bruchetta $18.50
- Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
Available till 11am
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream

Paneer Kulcha $4.99
Tandoori Roti $2.99
Chicken Kolhapuri $17.50
- Chicken cooked in red gravy with coconut cream. Nicely tempered with whole chilli. Must try.
Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
Lamb Korma $17.50
- Diced Chicken/ Lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
Butter Chicken $16.99
- A whole world famous Indian delicacy chicken cooked with tomato, cream, butter and cashew.
Poppadoms (2 Pcs.) $1.00
Lacha Paratha $3.99

Extra meat $2.50
Topkapi Big Bro $18.00
- Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Feta Cheese $1.50
All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
Falafel Iskander $19.50
- Vegetarian Pattie mixed with herbs

Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.

Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce
Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
Our own Chocolate Mudcake w/ Ice cream & Cream 12
Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today

BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
Singapore Fried Rice $9.80
Sweet one $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
Honey Prawns Noodles/Rice $12.80
Teriyaki Chicken Fried Rice $9.80

Veal $39.5
- backstrap of canterbury veal, fondant potato, truffle yorkie, roast onion, horseradish jus -
Snails $17.5
- escargot, garlic, bacon vel au vent -
Souffle $16.5
- twice baked blue cheese souffle, pickled rhubarb and candy walnuts -
Sole $37
- whole lyttleton sole, parsnips, paysanne potatoes, organic kale, herb butter
Clams $18
- otago littleneck clams, canterbury saffron cream
Mess $15
- organic rhubarb compote, chantilly cream, meringues, vanilla ice cream
Citrus $15
- iced lemon meringue parfait, confit fennel, dried raspberries
Brulee $15
- lemongrass creme brulee, coconut ice cream, sichuan biscotti

The Roast $17.50 / $27.00 / $33.00
- roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with winnie's garlic and rosemary gravy (Small / Medium / Large / Half & half +$3)
Red Stag $17.50 / $27.00 / $33.00
- a beetroot puree base with mushroom, venison, feta and seasoned with rosemary, thyme and garlic (Small / Medium / Large / Half & half +$3)
Gourmet Flat Bread $10.00
- with sundried tomatoes, basil pesto, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
Marinara $17.50 / $27.00 / $33.00
- a sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli (Small / Medium / Large / Half & half +$3)
Honey Beef $17.50 / $27.00 / $33.00
- honey BBQ beef, bacon, pepperoni and chorizo topped with horseradish aioli and garlic (Small / Medium / Large / Half & half +$3)
Sweet Satay Chicken $17.50 / $27.00 / $33.00
- peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces (Small / Medium / Large / Half & half +$3)
Greek $12.50
- fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette
Chicken, Cranberry & Brie $17.50 / $27.00 / $33.00
- lashings of smoked chicken on a cranberry base and topped with brie and rosemary. a winnie's favourite (Small / Medium / Large / Half & half +$3)

Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
Roast chicken salad $23.5
- with pumpkin, feta and roasted cashews
Fried chicken wings $13
- special spice coating and seasoning
Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
Flatbread $12
- basil pesto, Mozzarella and cheddar
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing

Dutch Pancakes Plain $10.00
Bagels $7.00
- Cream cheese & jam
Eggs Silvester $15.50
- Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
Mushrooms & Tomatoes $3.00
Gluten Free Bread $1.00
Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce
Sausages, Bacon, Hashbrowns $1.00

Spicy fried chicken Thai roti (3) (DF) $18.50
Fire-Grilled Wakanui beef sirloin (250g), sweet fish sauce and Nahm Pla Prik (DF) $33.00
Wok fried scallops and fish with green beans and lemongrass (DF) (GF) $35.00
Lion’s head venison meatballs, egg noodles and garlic cream (DF) $28.00
Doughnut, coconut custard (DFO) $12.00
Mussaman curry of Maryland chicken, potato and onion (DF) $33.00
Hot & sour soup with prawn (DF) (GF) $6.00
Wok fried Peking duck with cashew nuts, bean sprouts and chill (DF) $36.50

Regular: $19.00
Large: $19.00
Cake e Nargeel (Persian Coconut cake) $4.00
Regular: $14.00
Falafel (vegetarian) on rice:
Regular: $15.00
Large: $19.00
Chicken:

Pineapple Burger $4.20
Kumara Chips 250g $3.00
Deep Fried moro Bars $3.00
Vegetables Burger $4.80
Hoki crumbed/batter $4.50
Sliced Steak fried rice $9.00/$12.00
Cashew Nuts $4.00
Mini Spring Roll 3 $1.20

Mushroom $4.00
Bacon $5.00
Potato Rosti $5.00
Thai Style Seafood with Rice $30.50
- Pan fried fish of the day, prawns, mussels, squids, with a Thai coconut cream sauce and rice
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Brioche $4.50
Hollandaise $2.50
Potato Rosti $5.00