Pink Sugar in Canterbury Menu

Caramelised Beetroot $19.00
- Feta, rocket, pinenuts, mozzarella
Prawn $21.00
- Baby spinach, roast capsicum, chilli, feta, mozzarella
Cherry and White Chocolate Semifreddo $14.00
- Seasonally flavoured house-made mousse-like ice cream
Halloumi $19.50
- Smoked tomatoes, peppers, mozzarella
Dux Beef Battered Fish $29.00
- Served with polenta or shoestring fries, fresh salad, aioli
Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
Sticky Date & Pale Ale Pudding $14.00
- Sticky date pudding made with our own Ghost Brewing Company Delicious Pale Ale served with warm caramel sauce and ginger nut ice cream

Abowl For 2Ppl $4.00
Yum Sarm Kroe $28.00
- This Style Salad With Crispy King Prawns, Monk Fish And Squid With Fresh Tomato, Red Onion, Spring Onion, Coriander, Sliced Carrot, Cashew Nuts, Lime Juice And Chilli
Vegetarian Red Curry $19.00
- The Ruby Of Thai Food Creamy Coconut With Our Homemade Red Curry Paste. Served With Vegetables, Citrus Leaves And Sweet Basil Leaves
Vegetarian Green Curry $19.00
- The Mermaid Of Thai Food Creamy Coconut With Our Homemade Green Curry Paste . Served With Vegetables, Citrus Leaves And Served Basil Leaves
Panaeng Lamb Rack N/A
Thai Sweet And Sour Tofu $28.00
- Banana Prawns From Aus Or Mixed Seafood
Tom Yum Tempura King Prawn $28.00
- Special Tom Yum Tempura Prawns With Sliced Almonds, Spinach, Coconut Flakes And Fried Banana Accompanied By Our Popular Flavoured Coconut Milk
Pad King Med $19.00
- Stir Fried Ginger, Mixed Mushroom, Onion And Spring Onion With Soy Sauce

CHICKEN (GF/DF) $31.90
- Enjoy the unique tenderness & flavour the stone provides to this ultimate chicken breast. Add prawns - $6.90 (GF/DF)
EGGS BENNY (GFO/DFO) $18.90
- Soft poached eggs served on the classic English muffin, hash browns, spinach & topped with hollandaise sauce. Add bacon - $3.90 (GF/DF) Add smoked salmon - $4.90 (GF/DF)
VENISON (GF/DF) $36.90
- This Denver Leg cut is incredibly lean, tender & very flavoursome. Add prawns - $6.90 (GF/DF)
NACHOS (GF/DFO) $18.90
- Crunchy corn chips coated in melted mozzarella & then topped with our well-loved veggie mixture & finished with sour cream with our spicy fresh salsa on the side.
CORN NUGGETS $8.90
- Served with an aioli dipping sauce.
HAWAIIAN (GFO/DFO) $25.90
- A popular classic with fresh mozzarella cheese, succulent ham & juicy pineapple.
FISH N CHIPS $11.90
- Our Kiwiana dish served with lemon & tartare sauce. Add salad - $2.90 (GF/DFO)
SAINTS LITTLE BREAKY (GFO/DFO) $13.90
- Enjoy a half portion of our full flavoured big boy breaky from our lunch menu

Plain Sausages $2.60
Tomato $4.60
Corn Nuggets - 1/2 dozen $2.80
Beef Croquette $2.80
Potato & Vege Roll N/A
Banana Fritters $2.60
Apple Turnover $2.60
Meat $1.50

20. Phud Thai
- Thailand's traditional fried white noodles with egg, bean sprouts and peanut
-With king prawns $20.00
Phud Med Ma Muang (cashew nuts) $18.00
- Chicken, beef or pork with vegetables and cashew nuts
Steamed Rice Is Included In All Dishes Except Nos. 20,21,22,31
-King prawns / mixed seafood $20.00
Yellow noodles with soy sauce and vegetables $16.00
-Pork / chicken / beef. $18.00
-King prawns $20.00

Baby octopus Fu Yung egg $15.00
Combination meat Fu Yung egg $16.00
Noodles with Iamb belly in soup
Combination meat and begetables fried noodles $11.00
Chicken with cashew nuts on rice $10.00
Beef with oyster sauce on rice $10.00
Tofu with mixed seafood $15.00
Chicken knees with chili spicy $15.00

THAI BEEF SALAD $17.00
- Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
All includes drink and Ice cream Sundae
BANGERS AND MASH $25.00
- Venison & Merlot sausages served with baby carrots and a rich onion gravy
SHARED PLATTER $20/$30
- Ale House platter for 2 or 4 people
BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries
STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream

Tortilla Flat Breads - Venison pastrami house made, onion jam, blue cheese, rocket, balsamic $11
Steak Sandwich - 200 g Sirloin , Turkish bread , caramelized onion jam, rocket, horse radish mascarpone , garlic aïoli $22
Pizza - Hawaiian - ham, cheese, pineapple $24.5
Oysters - Clevedon Natural (6) - $20, Tempura (12) - $36
Tortilla Flat Breads - Brie , caramelized onions, port wine jelly, rocket $11
Buttermilk Belgian Waffle - bacon, banana, yoghurt , maple syrup $19.5
Greek Salad $8 / $14
Pizza - vegetarian – spinach, red onion, mushroom, kumara, feta $24.5

Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Fries with Chipotle Mayo $9
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Fresh Volstead Salsa $3
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.

French Fries $8.00
Mountaineers' Breakfast (till 11.30am) $22.00
- Free range bacon, free range eggs, sausages (no MSG), mushrooms, hash browns & ciabatta.
Gourmet Vegetarian Pizza $25.90
- Sundried tomato, olives, capers, capsicum and mozzarella
Pasta of the Day $25.00
Locally Farmed Aoraki Smoked Salmon Bagel $15.00
- Locally-farmed Aoraki Smoked Salmon with aioli, lettuce red onion, cream cheese, dill
Side Salad $10.00
All our Pizzas are made on a locally produced Sourdough base
Margharita Pizza $19.50
- Tomato sauce and mozzarella

Mini Homestead Grill $9.70
- Grilled bacon, sausage, hash brown, tomato, egg and toast.
Bacon & Banana Pancakes $14.00
- Hillyer’s famous pancakes served with crispy bacon, sliced banana, maple syrup and a dollop of cream or yogurt.
Breakfast Bagel $9.70
- Toasted split bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg.
-grilled bacon $17.00
Eggs Benedict
- Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
-smoked salmon $19.00
Toasted Muesli $8.70
- Toasted Muesli served with a natural mixed berry compote & finished off with fresh natural yoghurt and milk.
Eggs Poached or Scrambled $10.80
- Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted Hillyer’s Rye bread.

MANGO CHUTNEY 2.50
POPADOMS 1.00
EXTRA RICE 3.00
CHEESE NAAN 5.00
CHEESE GARLIC NAAN 5.50
BEEF/LAMB BIRIYANI 19.00
MADRAS-CHICKEN/LAMB/BEFF
- This Fiery and tangy dish originated from Goa, cooked in authentic vindaloo Sauce >>
VEGGIE PULAO 5.00

Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Salmon $2.80
Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
Pork Tonkatsu Don $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
Karaage (Crispy Chicken) Don $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
Teppan Teriyaki Chicken Don $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
Seared Salmon $2.90
Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town

Selection of gourmet ice creams - Check our specials board for today’s flavours POA
Sauces/Relishes/Chutneys $1.50
- Béarnaise, wholegrain mustard, blue cheese mayo, tomato sauce, chow-chow, royale sauce, sour cream, Caesar dressing, aioli, date chutney, lemon yoghurt, minted pea pesto, roast pumpkin mayo, fruit relish, plum chutney, mustard mayo, tomato relish.
Sunday Roast $13.50
- grilled rosemary garlic sheep, minted pea pesto, roast pumpkin mayo, lettuce, kumara crisps. >>
Deliverance $13.50
- pork & sage pattie, bacon, lettuce, aioli, fruit relish
Shagged Stag $13.50
- venison pattie, plum chutney, lettuce, beetroot, mustard mayo.
No Flour People $2.00
- Gluten Free Burger Buns available on request. All other ingredients have had the gluten ripped out of them for your pleasure
Billy Beef & Béarnaise $13.50
- beef pattie, Béarnaise sauce, battered onion rings, mustard mix, roquette & lettuce.
Lock Stock & One Smoking Burger $18.00
- 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli

Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
Toasted muesli. yoghurt and poached fruits $8.00
Fresh fruit salad with granola $8.00
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00

Pink Sugar in Canterbury Menu

Nearby Sample Menus

Pink Sugar

Canterbury > Pink Sugar

Address

Phone

Opened hours

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Cuisine

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76 Main Street, Oxford, Canterbury, 7430, New Zealand

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