Pink Sugar in Canterbury Menu

SWEET & SOUR WONTONS 1/2 DOZ $4.50
OYSTERS COOKED DOZ $29.00
DONUT $2.30
CHEESE & EGG $3.80
CORN FRITTER $2.30
BACON $3.20
CHOCOLATE DONUT $2.30
PINEAPPLE FRITTER $2.30

Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Hashies $5.5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Pineapple, Mango or Beetroot $1
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.

CHICKEN JALFRAISEY $15.00
- pan fried boneless chicken cooked with ginger, garlic, tomatoes, capsicum, onion and spices
MANGO CHICKEN $15.00
- mango flavoured sweet chicken curry a favourite for children
LAMB KORMA $16.00
- traditional dish cooked in a creamy sauce with cashew paste, cream and spices
ALOO PARATHA $5.00
- unleavened bread stuffed with potatoes, fresh coriander, onions and spices
CHICKEN BHUNA $15.00
- pan-fried boneless chicken cooked with ginger, garlic, fresh coriander, tomato and spices
ONION BHAJEES $5.00
- crispy onion fritters served with tamarind chutney
PRAWN MALABARI $17.00
- spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs
CHEESE NAAN $5.00
- leavened naan stuffed with a mild cheese

Fish Meal $14.50
- 1 battered, 1 crumbed hoki served with chips, coleslaw and sauces
Fish Of The Day $6.00 - $9.00
Battered Hoki $3.20
Bluecod $10.00
Vegetarian $10.00
Chicken Nuggets x6 $5.00
Corn Balls x 6 $2.50
Bluecod Meal $19.50
- Served with chips, coleslaw & sauces

Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Soup of The day $15.00
- optional whole grain or GF bread with salad
Dumplings 6 pcs $9.00
- house made dumplings
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits

Ensalada Caesar $24
- Add chicken
Salsa (tomato) $5
The Flying Burrito $25
- a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
Corn Chips $5
Pollo Picante $12
- habanero spiced chicken wings with chipotle mayonnaise and lemon
Taquitos De Pollo $14
- small fresh corn tortillas filled with chicken, deep fried and served with Mole Poblano sauce
Quesadilla De Queso $12
- flour tortilla filled with melted cheese, chilli and coriander
Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
- pibil braised pulled pork with smoked pineapple salsa and slaw

Grilled tomato $5.00
Chocolate and Berry Mud Cake $12.50
- Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
Porchetta sandwich $22.90
- Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
Two fried eggs $5.00
Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
Flintstone Ribeye $37.90
- Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
Mushrooms $6.00
toast $4.00

Dairy Free $1.00
Bacon $4.00
-Add beans $2.00
Your Toasty (GF/DF) $12.00
- Choose your fillings as many as you like
Berries Pancakes $17.90
- Served with berry compote, nutella and whipped cream or yoghurt
Eggs Benedict (GF/DF) $17.90
- Poached eggs and bacon on an english muffin with homemade hollandaise sauce
Porridge (DF) $13.80
- Served with roast almonds, banana, berry compote, milk and honey
Warm Salad (GF/DF) $17.50
- Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4

Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
Thai red curry tofu w/ green beans $26.00
SP Grilled Pork balls street style $12.00
Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
SP "Fat Prawn & Pork Wontons" $12.00
SP Vegeterian pad thai $22.00
Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00

- Ham, Cheese & Tomato
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
Basket of Chips $6.50
- Served with tomato sauce
Toasted Sandwiches $4.00
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
Basket of Wedges $8.00
- Served with sour cream
- Cheese & Onion

Pulled Pork Sandwich $18.50
- Slow roasted apple cider pork belly, served on toasted ciabatta, mixed greens, apple chilli chutney, peppers and onions. Served with steak fries.
-Entrée $10.50
Affogato $14.50
- Vanilla bean ice cream served with your choice of coffee and your choice of Bailey or Kahlua liqueur.
Chicken Nibbles $7.50
- Pan fried with toasted sesame seeds, served with French fries a petit salad and tomato sauce.
-Entrée $10.00
Bacon and Avocado $20.00
- Angus beef pattie, cheese, avocado, bacon, caramelised onions, relish, lettuce, tomato and red onion.
Chicken $20.00
- Crumbed corn fed chicken, cheese, beetroot, lettuce and onion.
Seafood Chowder $14.50
- A medley of seafood in a dill and cream sauce with celery , sweet corn and spring onions.

Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Thai prawns (warm) GF $15.00
- Sauteed in chili, garlic and coriander served with charred lime
Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon

Crown Range Nachos $14.50
- Corn chips with chilli con carne, tomato salsa, guacamole and sour cream
Central Caesar Salad $14.50
- Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
Sweet as Spud's $10.00
- Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
Vegetarian Burger (available all day) $15.00
- Fried vegetable pattie with lettuce, mushrooms, cheese, onion jam, tomato-chilli sauce & fries
Tramper's Sandwich $8.00
- With fried bacon, hash brown and barbeque sauce
Basket of wedges $7.00
Add chilli con carne - extra $2.00
Farmhouse Breakfast (available all day) $17.50
- Two slices of thick cut toast served with two eggs (cooked your way), bacon, sausages, grilled tomato, hash browns and mushrooms

Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs

Kumara Chips 250g $3.00
Nasi Goreng rice $11.00/$14.00
Sweet & Sour Fish $12.00/$15.00
Pork Fried Rice $9.00/$12.00
Jam Rap $2.20
Giant Burger $8.20
Corn Nugget doz $8.00
Curry Roll $3.20

Pink Sugar in Canterbury Menu

Nearby Sample Menus

Pink Sugar

Canterbury > Pink Sugar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

76 Main Street, Oxford, Canterbury, 7430, New Zealand

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