Pita Pit in Waikato Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
  • Chicken Caesar Pita (regular/petita) $11.50/ $9.50
  • Chicken Crave Pita(regular/petita) $11.50 /$9.50
  • Chick n Fala Pita(regular/petita) $11.50 /$9.50
  • Roast Lamb Pita(regular/petita) $11.50/ $9.50
  • Steak Pita(regular/petita) $11.50 / $9.50
  • Chicken Breast Pita(regular/petita) $10.90 / $8.90
  • Roast Beef Pita (regular/petita) $10.90/ $8.90
  • Falafel (V) Pita(regular/petita) $10.90 /$8.90
  • Garden (V) Pita (regular/petita) $8.50 / $7.50
  • Breakfast Pita(regular/petita) $10.90 /$8.90
SALADS SALADS
  • Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
  • Chicken Caesar Salad(regular/petita) $12.50/$10.50
  • Chicken Crave Salad(regular/petita) $12.50/ $10.50
  • Chick n Fala Salad(regular/petita) $12.50/ $10.50
  • Roast Lamb Salad (regular/petita) $11.90/ $9.90
  • Steak Salad(regular/petita) $11.90 / $9.90
  • Chicken Breast Salad(regular/petita) $11.90 /$9.90
  • Roast Beef Salad (regular/petita) $10.90 / $8.90
  • Falafel (V) Salad(regular/petita) $11.90 /$9.90
  • Garden (V) Salad(regular/petita) $8.90/$7.90
PIT KIDS PIT KIDS
  • Super Vege (3 Fillings) $4.00
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
SIDES SIDES
  • Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00

Nearby Sample Menus

  • Nachos $16.50
    • beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
  • Crispy ½ doz Southern Fried Chicken Wings $13.95
    • blue cheese coleslaw & spicy buffalo sauce
  • Famous ‘Cock’ Burger $17.95
    • crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
  • Pork Belly $26.95
    • twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
  • Wedges $12.95
    • with sour cream + salsa
  • Pasta of day
    • See blackboard
  • Soup Of The Day $10.50
    • with toasted garlic bread
  • Garlic Prawns
    • pan fried with garlic + chilli, served with toasted garlic bread (gfo)
  • Reguar Donburi & Miso Combo $14.00
  • Curry Chicken Udon $14.50
  • Teriyaki Salmon $16.50
    • Don
  • Prawn Tempura
    • Udon
  • Curry Chicken $15.50
    • Katsu Don
  • Teriyaki Tofu $14.50
    • Don
  • Regular Donburi & Coke Combo $15.00
  • Seafood Udon $11.50
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • Roasted Brussels sprouts $8.00
  • Salt and pepper squid with chipotle mayo $16.00
  • Broccolini, almond brown butter, garlic and lemon $88.00
  • Line caught market fish $38.00
    • Coconut broth, lentil dhal, curry leaf
  • Selection of handcrafted breads $12.00
  • Olive oil sponge $16.00
    • Pear sorbet, yoghurt ganache, pickled cucumber
  • Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
  • Al brown bacon / egg / avocado $13.50
  • Lambs fry $17.50
    • w/ bacon & fried potatoes
  • Curly fries / steak fries $10.00
    • w/ sauce
  • Fat pigeon home-made paleo cereal $ 13.90
    • w/ berry compote & greek yoghurt
  • Wedges $7.50
  • Eggs benedict / salmon $9.90
  • Eggs benedict / bacon $8.90
  • Wedges $12.50
    • w/ sour cream & salsa
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Biryani (spicy) $14.99
    • tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Punjabi Style Curry $14.99
    • succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
  • Tandoori Chicken
    • tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Full $22.99
  • Vindaloo (spicy) $14.99
    • traditional Goan dish prepared with vinegar, chillies and spices
  • Butter Prawns $16.99
    • prepared in a mildly spiced creamy tomato sauce
  • Potato Salad (Regular) $4.50
  • Old-style chips (Regular) $4.50
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • Egg $1.50
  • Portuguese Rolls (Large) $6.50
  • Old-style chips (Jumbo) $9.50
  • Banana $11 / $14
    • Bacon & maple syrup
  • Seafood sensation $14 / $17
    • Shrimb, crab, mussels, seafood sauce
  • Chicken cranberry $12 / $15
    • Roast chicken, cranberry sauce
  • Premier chicken nuggets 6 pack $6 / 12 packs $9
  • Smoked salmon $16 / $19
    • Smoked salmon, bacon, cream cheese
  • Chicken supreme $14 / $17
    • Roast chicken, mushrooms, capsicum, corn
  • Available with chicken salt or lemon pepper N/A
  • Two fillings $5
  • Fries with bacon salt $6.5
  • Fish and Chips $18
    • Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
  • Warm Lamb Salad $18
    • Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
  • Vegetarian $14
    • Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
  • Pulled Pork $10
    • Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
  • Caesar Salad $12
    • Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • Cheese Burger $10
    • Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Fries $6.50
    • With aioli and tomato sauce
  • Camberry $22.00
    • Cranberry sauce, camembert, chicken
  • Pizza Toppings $3.00 extra
    • Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
  • Meat $19.00
    • Spicy beef, ham, salami, bacon, onion
  • Gluten Free Bases $4.00
  • Enchilada $13 Sm / $16 Lge
    • Corn tortilla, beef, beans or chicken on rice, salsa, cheese
  • Nacho $13 Sm / $16 Lge
    • Corn chips, Beef or Chicken, beans, salsa, cheese
  • Whanga Whopper $23.00
    • Salami, mushroom, ham, onion, bacon, capsicum, olives
  • Burrito $13 Sm / $16 Lge
    • Tortilla, beef, beans or chicken on rice, salsa, cheese
  • -Pico (France)
    • A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
  • -served with poached rhubarb $17
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $21
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • -Heirloom carrots, Sweetree honey, toasted macadamia $8
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip, chive
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Toast & jam $4.00
  • Creamy mushrooms on toast $12.00
  • Eggs bene, w/bacon or $17.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Muesli $0.00
  • Extras $4.00
  • Breakfast omelet $9.00
  • Blueberry pancakes $12.00
  • Beef Burger $8
  • Wedges w sour cream $9
  • Apple Shortcake $8
  • Snack Basket $13
    • 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
  • Ham Steak w pineapple & apple sauce $16
  • Nachos small $10 Large $12
  • Chicken Burger $11
  • Toasted Sandwiches (two fillings) $6
    • Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • CHICKEN TENDERS AND FRIES
  • HOT KUMARA “YUMMO”
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • BACON AND EGG OR BLT
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
Pita Pit

Pita Pit

location

Address

109 Ward St, Hamilton, Waikato, 3300, New Zealand

phone

Phone

78342400

email

Email

None

clock

Opened hours

Mon: 9.30am-7.00pm Tues: 9.30am-7.00pm Weds: 9.30am-7.30pm Thurs: 9.30am-8.00pm Fri: 9.30am-8.00pm Sat: 11.00am - 4.30pm Sun: 11.00am - 3.00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek

features

Features

Dine in

Location
109 Ward St, Hamilton, Waikato, 3300, New Zealand
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