Pita Pit in Waikato Menu

Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
-Add Fries $3
Eggs $3
Bacon $4
-Chicken $22

Wedges $9.00
- Bacon, cheese and sour cream
Bacon and Mushrooms $17.50
- 3 rashers of bacon, mushrooms, toast and your choice of tea or coffee
Pancakes Sweet $13.00
- 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream
Ham, Egg and Cheese Toasted Sandwich $9.50
Bacon Buttie $9.50
- 3 rashers of bacon on fresh bread (salad optional)
Garlic Bread $3.00
Bacon and Mushroom Roll $8.00
Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00

Cheesy toast $7.00
Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
Bolognaise with pasta & parmesan $12.00
Kapiti mango or berry sorbet $9.00
Cheesy garlic bread $8.00
Garlic bread $7.00
Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce

Skinny breaky $14.80
- 2x poachedeggs. Cooked spinach &. Sliced raw tomato on top of unbuttered 5 grain toast & our own tomato chutney
Thursday Late Night Menu 4pm to 7pm, Cafe Closes @ 8pm
Creamy mushrooms $5.80
New potatoes drizzled with minted butter
Kransky sausages (2) $3.50
Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50
-mushroom $1.50
Salmon $5

-Full $12.50
●Other
●Main
-Half $10.50
-Teriyaki Salmon Don
- Pan fried salmon in teriyaki sauce
-Korokke $2.50 each
- Japanese style croquettes served with mayo & Japanese BBQ sauce
-Hawaiian Poke Don $19.00
- Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
-Mikey Special $15.00
- 1 chicken katsu, 1 pork katsu, 2 karaage chicken

-Reg $5.50
Granola $10.90
- House made granola, greek yoghurt, berry compote
-without salmon $16.50
Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
-2 Filling $6.90
Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
Lunch Menu - Available all day

BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
STREAKY BACON $17.00
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli

Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
Deep blue
- Bacon, blue cheese & mushroom
Pig out
- Pulled pork, red onion & hoisin sauce
Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
Apple slaw $8.00
Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
Crispy pork crackling $10.00
- Homemade apple sauce
Organic free range chicken thigh (GF) (N) $28.00
- Sauteed potatoes, charred broccoli, almonds & mustard dressing

Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
Grilled Bacon Sandwich $15.90
- Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
Fries $6.90
- Bowl of Ries with Gome Made Aioli or Tomato Sauce
Fish N Chips $15.90
- Battered Market Fish with Chips and Salad
NZ Mussels $18.90
- Creamy Mussels, Coconet, Pineapple on Home Made Bread
Chez Bean Omelette $16.90
- Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
Grilled Chicken Sandwich $16.90
- Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
Chez Bean Waffles $15.90
- Home Made Waffles with Bacon, Grilled Banana, Maple Syrup

Pork $28.00
- Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
Prime Rump Steak $29.00
- both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
Fettucine $17.00
- with tiger prawn cutlets on a creamy brandy sauce
Pizza Breads $8.00
Mushrooms $5.00
French toast $14.00
- Filled with banana, served with whipped cream, maple syrup and berry coulis
Bowl of Fries $8.00
- with tomato sauce and homemade aioli
Wharf $19.00
- Tomato base, mozzarella, tuna, onions, capers, anchovies

-semidried tomato & feta $12
Crispy pork roulade $29
- Crispy rolled pork stuffed an apple & raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
Crispy moroccan chicken burger $22
- W/ summer slaw & avocado smash, handcut chips + aioli.
Coffee crème brulee $11.5
- W/ green tea ice cream + hazelnut biscotti
-curly fries + aioli / hand cut fries +aioli
Fresh fish of the day $POA
-lunch 150Gm tarakihi $17
- Doz $25

Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Garlic & Herb $11
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Rosemary
Add Chorizo $3
Kumara Fries $5.5
Pork & Thyme Meatballs with Spicy Sauce $7.5
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella

Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
Paté $11
- herb crostini
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Grilled Halloumi $16.5
- orange & pine nut salad

Nearby Sample Menus