Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Cheesecake of the Day $14.50
Served with vanilla bean ice cream & whipped cream
Open Pork Belly Sandwich $18.00
Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Roast Vegetable Fajita $26.50
Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
Classic Shrimp Cocktail $14.50
Crisp Iceberg Lettuce with our own Thousand Island dressing
Garlic Prawn Skewers $26.50
Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Sundried Tomato & Feta Bruschetta $12.50
With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Big beach breakfast $19.50
bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Crispy fried buffalo wings $15.50
BBQ aioli, fries & salad
Eggs benedict $17.50
smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Hot honey chicken salad $18.50
w mixed leaf salad, cashews and crispy noodles(GFO)