Pita Pit in Waikato Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
  • Chicken Caesar Pita (regular/petita) $11.50/ $9.50
  • Chicken Crave Pita(regular/petita) $11.50 /$9.50
  • Chick n Fala Pita(regular/petita) $11.50 /$9.50
  • Roast Lamb Pita(regular/petita) $11.50/ $9.50
  • Steak Pita(regular/petita) $11.50 / $9.50
  • Chicken Breast Pita(regular/petita) $10.90 / $8.90
  • Roast Beef Pita (regular/petita) $10.90/ $8.90
  • Falafel (V) Pita(regular/petita) $10.90 /$8.90
  • Garden (V) Pita (regular/petita) $8.50 / $7.50
  • Breakfast Pita(regular/petita) $10.90 /$8.90
SALADS SALADS
  • Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
  • Chicken Caesar Salad(regular/petita) $12.50/$10.50
  • Chicken Crave Salad(regular/petita) $12.50/ $10.50
  • Chick n Fala Salad(regular/petita) $12.50/ $10.50
  • Roast Lamb Salad (regular/petita) $11.90/ $9.90
  • Steak Salad(regular/petita) $11.90 / $9.90
  • Chicken Breast Salad(regular/petita) $11.90 /$9.90
  • Roast Beef Salad (regular/petita) $10.90 / $8.90
  • Falafel (V) Salad(regular/petita) $11.90 /$9.90
  • Garden (V) Salad(regular/petita) $8.90/$7.90
PIT KIDS PIT KIDS
  • Super Vege (3 Fillings) $4.00
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
SIDES SIDES
  • Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00

Nearby Sample Menus

Chim-choo-ree (sample menu)
  • Bourbon ice cream & cola float $10
  • Anchovy toasts - green olives - anchovy cigar $10
  • Fromage blanc tortellini – date – pinenuts $17
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Fried chicken – chimichurri $14
  • Affogatto - espresso - ice cream - frangelico $13
  • Veal bolognese – parmesan polenta – bocconcini $22
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
The Helm (sample menu)
  • Warm Roast Vegetable Salad (GF)(DF) $12
    • Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
  • Seafood Chowder $12
    • Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
  • -Classic $16
  • Prawns $6
  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • -Salmon $24
  • Chicken Open Sandwich (GF)(DF) $12
    • Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
  • -Chicken $22
The Redoubt (sample menu)
  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
  • Streaky Bacon $6
  • Mini fish
    • Fresh battered fish of the day(gf pan fried)
  • Flat bread ¼$8/½$16/W$30/gf$20
    • Dukkah + tomato jam + truffle aioli
  • Vanilla + ginger kiss cheesecake $12
    • Chai spiced plums + brandy snap
  • The Hunter
    • Pulled pork + red onion + apple + coriander
  • Seasonal Greens *contains nuts $8
    • Toasted almonds + truffle oil
  • Lemon + gin cake $12
    • Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
Umu Cafe (sample menu)
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Side salad $5.50
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Hopin Stopin Cafe (sample menu)
  • Chicken $17.50
    • with Bacon, Avocado a Brie
  • Bacon & Egg Pie $8.50
  • Big Breakfast $19.00
    • Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
  • -Salmon $19.00
  • Beef Nachos $11.50
    • with Cheese & Sour Cream
  • all served with Chips
  • Fish & Chips $22.00
  • Warm Crispy Chicken Salad
Thai Orchid Restaurant (sample menu)
  • M12 Roasted Chili Stir Fried: Pad Num Prig Pow
    • Stir fried vegetables in sweet, roasted chili paste
  • C2 Red Curry: Gaeng Dang
    • Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
  • Y4 Mixed Seafood Salad $19.90
    • Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
  • R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
    • fried rice with egg and seasonal vegetables in basil paste
  • M2 Stir Fried with Oyster Sauce: Pad Prew Warn
    • Stir fried seasonal vegetables in oyster sauce
  • Mixed Thai Orchid Entrée (A1-A6) $11
    • A selection of entrée to tempt you
  • M6 Pepper & Garlic Stir Fried: Pad Gratiam Prig Thai
    • A popular sizzling of meat or seafood or your choice in pepper and garlic sauce topped with coriander, served on base of stream vegetables
  • Choice of Chicken, Beef or Pork $15.50
Bosco Cafe (sample menu)
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • -with salmon $21.90
  • -3 Filling $7.90
  • Available from 8am - 2.00-3:00 pm daily
  • Soup of the day $14.90
    • Fresh house made soup, changing daily, served with toasted ciabatta
  • -2 Filling $6.90
  • Cheese Burger with Fries $9.90
    • Beef patty, cheese, lettuce, tomato sauce on toasted bun
  • Beef Nachos $15.50
    • Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
KY (sample menu)
  • Sweet & Sour Pork on Rice $12.00
  • Curry Chicken on Rice $12.00
  • Tarakihi $3.80
  • Gourmet Paua Fritter $7.50 each
  • 3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00
  • 2 Fish, 2 Eggs,,Chips and Salad $10.00
  • 1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
  • 3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
O Cafe (sample menu)
  • The mighty Ō $19.50
    • Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
  • Avocado $3.00
    • Seasonal
  • French Crepes
  • Spanish Omelette $13.00
    • Includes 3 fillings from our optional extras
  • Tomato $2.00
  • Add lemon & poppy seed served w/ homemade lemon curd $10.00
  • Eggs montreal $17.00
    • Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
  • The Hungry farmer $21.00
    • 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
The Green Dragon Inn (sample menu)
  • Muffin $4.00
  • Scone $3.50
  • Cheese Mouse trap $5.00
  • Beef and Ale Pie $6.00
  • Ploughman Sandwich $6.00
  • Soup of the day $8.00
  • Cold Pork Pie $6.00
  • Homemade Stew $10.00
The Shire's rest cafe (sample menu)
  • Creamy mushrooms $17.00
    • Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
The Old Mill Cafe (sample menu)
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Free Farmed Asian Pork Belly with Apple Slaw $25
    • served on Caramel Sherry Sauce
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Sour Eggs $10.50 Add Bacon $15.50
    • 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
Ming City (sample menu)
  • Beef / Chicken Ho Fan $14.50
    • Stir fried thick rice noodle with beef or chicken
  • Edamame $6.50
    • Salted boiled soybeans in pods
  • Won Ton Soup $12.00
    • Pork wonton soup with broccoli
  • Gravy Beef on Noodle (Spicy) $14.00
    • Spicy Ming city beef slices with mustard root on bean sprout & noodle
  • Combination Ho Fan $14.50
    • Stir fried thick rice noodle with beef, chicken, and BBQ pork
  • Sizzling Fish Rice Set $16.50
    • Tarakihi with our special sauce on sizzling plate served with rice & miso soup
  • Mustard Root & Pork Noodle Soup $13.50
    • Noodle soup with stir fried pork slices $ pickled mustard root
  • Braised Pork Mince Rice $7.50
    • Slow braised minced pork on rice with traditional pickled cucumber & daikon, a favorite light meal choice
Long Black Cafe (sample menu)
  • Kumara Fries $10.00
    • With aioli
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Hurry 4 Curry (sample menu)
  • Kadai Chicken $15.50
    • Boneless chicken wok cooked with fresh onion and capsicum in Kadai spices
  • Chicken Curry $15.50
    • Boneless chicken cooked with onion, ginger, garlic and yoghurt with spices
  • - Prawn, Duck $19.90
  • Haryali Chicken - 5 Pieces $10.00
    • Tender fillets of chicken marinated in a mint and coriander marinade, grilled in the tandoor
  • Chicken Korma $15.50
    • Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India
  • Chicken, Chili, Cheese, Coriander $5.50
  • Pad Thai
    • Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage and carrots
  • Samosa - Two Pieces $3.00
    • Homemade pastry filled with spicy potatoes & peas
Pita Pit

Pita Pit

location

Address

109 Ward St, Hamilton, Waikato, 3300, New Zealand

phone

Phone

78342400

email

Email

None

clock

Opened hours

Mon: 9.30am-7.00pm Tues: 9.30am-7.00pm Weds: 9.30am-7.30pm Thurs: 9.30am-8.00pm Fri: 9.30am-8.00pm Sat: 11.00am - 4.30pm Sun: 11.00am - 3.00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek

features

Features

Dine in

Location
109 Ward St, Hamilton, Waikato, 3300, New Zealand
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