Pita Pit in Waikato Menu

Are you the owner? Manage this listing for free.

The Family Feast $40.00
The Protein Pack $15.00
Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
Chicken Caesar Pita (regular/petita) $11.50/ $9.50
Chicken Crave Pita(regular/petita) $11.50 /$9.50
Chick n Fala Pita(regular/petita) $11.50 /$9.50
Roast Lamb Pita(regular/petita) $11.50/ $9.50
Steak Pita(regular/petita) $11.50 / $9.50
Chicken Breast Pita(regular/petita) $10.90 / $8.90
Roast Beef Pita (regular/petita) $10.90/ $8.90
Falafel (V) Pita(regular/petita) $10.90 /$8.90
Garden (V) Pita (regular/petita) $8.50 / $7.50
Breakfast Pita(regular/petita) $10.90 /$8.90

Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
Chicken Caesar Salad(regular/petita) $12.50/$10.50
Chicken Crave Salad(regular/petita) $12.50/ $10.50
Chick n Fala Salad(regular/petita) $12.50/ $10.50
Roast Lamb Salad (regular/petita) $11.90/ $9.90
Steak Salad(regular/petita) $11.90 / $9.90
Chicken Breast Salad(regular/petita) $11.90 /$9.90
Roast Beef Salad (regular/petita) $10.90 / $8.90
Falafel (V) Salad(regular/petita) $11.90 /$9.90
Garden (V) Salad(regular/petita) $8.90/$7.90

Super Vege (3 Fillings) $4.00
Cheeky Chicken $5.00
Happy Ham $5.00
Marmite Mania $4.00
Brave Beef $5.00
Very Vegemite $4.00

Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
Grilled Wedges $4.90
Pita Chips and Dip $3.90
Extra Dip $1.00
Ediballs $3 or $5 for two packs
Brownie $2.50
Cookie Fix $2.00

Nearby Sample Menus

Bacon, Egg and Cheese $6.00
Grilled Burger (Small/Large) $7.80/$10.80
Fish Cake $2.50
C $19.50
- 4 hoki, 2 hotdogs, 2 sausages, 2 potato fritters, $3 chips
Kumara Chips $6.50
- Come with aioli sauce or sour cream
Fish Meal $6.50
- 4 Hoki Bites, chips & drink
Potato Fritter $1.00
Cheese Pork Sausage $3.50

Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50

Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)

Counter / Cabinet Food
Fig & Walnut Toast w' Ricotta and Honey $8.00
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
- Smoked Salmon, Cream Cheese and Capers $12.00

Bacon & Eggs $13.00
Toasted Muesli $10.50
- w yogurt & fruit
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Veggie Fritters $17.00
- w bacon/sour cream
Eggs Benedict w bacon $16.00
Eggs Poached or Fried $9.00
- w toasted ciabatta
Eggs Benedict w salmon $17.00
Toasted Bagel $8.00
- w cream cheese & preserves

Granola honey puffs with yoghurt, mousse & strawberries $13.00
Char sui pulled pork tacon $13.00
Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
Al Brown's Best Ugly Bagels $5.00
- Add free range bacon
Chicken Donburi $15.00
Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Kumara fries $8.50

-Add bacon $5.00
-Roast kumara chunks
Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
Orange, coconut, cranberry oat porridge $10.00
- With cream
-Add smoked kahawai $5.00
Cauliflower steak (V)(GF) $19.00
- With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
Ham, feta, pineapple & caramelized onion $20.00
GFA = Gluten free available / GF = Gluten free / DF = Dairy free

Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews

Antipasto - Perfect to share $30.00
- homemade bread, a selection of cured meat and fish accompanied by mediterranean cheeses and dips
2 eggs $5.00
Pork $28.00
- Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
Mushroom, Camembert and Saffron Risotto $17.00
Hawaiian $18.00
- Tomato base, mozzarella, bacon, pineapple, capsicum
Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00
* Garlic, herb and rock salt
H.V.H Seafood Chowder $9.50
- a house specialty served with toasted garlic bread

Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Margherita $17.00
Marinara $15.00
- (tomato base, oregano, garlic)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Rosemary focaccia $10.00
Garlic focaccia $10.00

MURGH ANGAAREY $17.00
- A uniquely flavored chicken specialty, flavored with dark rum.
MALAI KOFTA $15.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
PESHWARI NAAN $5.00
- Naan stuffed with dried fruits, nuts and cocOnut
GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
SAAG PANEER $15.00
- Cottage cheese cooked with spinach and spices
MULAYAM RAAN $18.00
- Slices of succulent leg of lamb coated with thick robust gravy
ACHARI GOSHT $17.50
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
VEGETABLE BIRYANI $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs

Nz lamb rump $30
- W/ whole baby new potatoes, green beans and beetroot puree with a blueberry jus.
-parmesan & dukkah $9
-semi dried tomato & feta $12
Delish 3 slider selection w handcut fries $20
-$½ doz $16
- garlic sea salt $9
Hoagie hero $22
- A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
-classic $15

-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
-tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction

Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Beer battered or pan fried fish of the day POD
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Beer battered onion rings $6
- with sweet chilli sauce
Scoop of chips $5
- with tomato sauce
Breakfast and French Pastries N/A
- Available daily from 9AM
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
Pepper squid salad with zesty dill dressing and fresh tomatoes $16