Pita Pit in Waikato Menu

Main $19.95
+ paratha (gfo, v) $2.50
Rump steak $24.95
Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
Orange Brulee $12.50
- with passion fruit cream & fresh fruit
Scotch $28.95
B.L.T Burger $18.95
- manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)

Green round beans, smoked butter and almonds GF $8.00
Vietnamese name jim slaw GF $8.00
Warm bap V $4.00
Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
Southern fried chicken $21.00
- sRiracha apple slaw
Chicken liver pate $14.00
- redcurrant glaze, wholegrain
200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
200g PORK ribs, BBQ sauce $15.00

Venison Meatballs With A Plum And Sage Sauce $13.50
Vanilla Brulee (Gf) W Citrus Tuile $14
•Mains
Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
•Sides
Sampler Platters To Share
Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35

Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
Vegetarian Big Breakfast $13.50
- Half portion available
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
Creamy Mushrooms and Bacon $18.50
- Served on toasted grain bread
Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
Buttermilk Waffles $16.50
- Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon

Garlic and herb bread $6.50
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Soup of the day $11.50
- with garlic bread
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Hotpots $10.50
- see our specials board for today's flavours
Coromandel mussel chowder $15.50
- with garlic bread
Chicken, mushroom and green pea fettuccine $17.50

Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
-Large $7.90
Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
-with salmon $21.90
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.

Your choice of fresh meats or vege served with rice and topped with and combination of sauces
-Combination $14.50
- Chicken, lamb, falafel and mujver
"Eat right, be bright"
Fries $4.50
- Punnet
Falafel $1.50
- Chickpeas, celery, parsley, coriander
Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
-Combination $16.00
- Chicken, lamb, falafel and mujver
Dolma meze $7.50
- Five dolmas served with cacik

Muesli $11.00
- With fruit & yoghurt
-Add white or vogel's toast $2.00
BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries
Toasted bagels
Instone homemade pancakes $15.50
- With fruit & maple syrup
Savoury mince on toast
Chips $6.50
- Spud fries with tomato sauce
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta

Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives
Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese
Delux $21.00
- Spicy beef, bacon, salami, mushrooms, capsicum
Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
Porka $21.00
- Bacon, ham, salami, capsicum, pineapple
Chips $3.50
Pizza Toppings $3.00 extra
- Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
Meat $19.00
- Spicy beef, ham, salami, bacon, onion

Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Garlic focaccia $10.00
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)

CHICKEN TIKKA $19.00 (half) $10.00
- Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
MALAI KOFTA $15.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
VEG MAKHANI $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
CHICKEN TIKKA MASALA $16.00
- Boneless chicken pieces marinated overnight in a yogurt and spices then toasted in a Tandoor and cooked with tomato onion sauce
FISH MASALA $18.00
- Fish cooked in onion tomato gravy with capsicum and spices
PRAWN MALABARI $18.00
- King Prawn cooked in coconut cream, sliced capsicum and onion based gravy

Nearby Sample Menus