Address
109 Ward St, Hamilton, Waikato, 3300, New Zealand
Pita Pit in Waikato Menu
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PITAS- The Family Feast $40.00
- The Protein Pack $15.00
- Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
- Chicken Caesar Pita (regular/petita) $11.50/ $9.50
- Chicken Crave Pita(regular/petita) $11.50 /$9.50
- Chick n Fala Pita(regular/petita) $11.50 /$9.50
- Roast Lamb Pita(regular/petita) $11.50/ $9.50
- Steak Pita(regular/petita) $11.50 / $9.50
- Chicken Breast Pita(regular/petita) $10.90 / $8.90
- Roast Beef Pita (regular/petita) $10.90/ $8.90
- Falafel (V) Pita(regular/petita) $10.90 /$8.90
- Garden (V) Pita (regular/petita) $8.50 / $7.50
- Breakfast Pita(regular/petita) $10.90 /$8.90
SALADS- Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
- Chicken Caesar Salad(regular/petita) $12.50/$10.50
- Chicken Crave Salad(regular/petita) $12.50/ $10.50
- Chick n Fala Salad(regular/petita) $12.50/ $10.50
- Roast Lamb Salad (regular/petita) $11.90/ $9.90
- Steak Salad(regular/petita) $11.90 / $9.90
- Chicken Breast Salad(regular/petita) $11.90 /$9.90
- Roast Beef Salad (regular/petita) $10.90 / $8.90
- Falafel (V) Salad(regular/petita) $11.90 /$9.90
- Garden (V) Salad(regular/petita) $8.90/$7.90
PIT KIDS- Super Vege (3 Fillings) $4.00
- Cheeky Chicken $5.00
- Happy Ham $5.00
- Marmite Mania $4.00
- Brave Beef $5.00
- Very Vegemite $4.00
SIDES- Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
- Grilled Wedges $4.90
- Pita Chips and Dip $3.90
- Extra Dip $1.00
- Ediballs $3 or $5 for two packs
- Brownie $2.50
- Cookie Fix $2.00
Nearby Sample Menus
- DEEP FRIED MAC N' CHEESE $6.00
-
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
-
CHEESE $10.00
- beef, cheese, mustard, ketchup
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CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
- HOKI + FRIES $7.00
-
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
-
3 OR 4 THIGHS PER BASKET $13.00
- plain
-
FRIES $4.00 /$8.00
- regular/loaded
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
- Anchovy toasts - green olives - anchovy cigar $10
- Bourbon ice cream & cola float $10
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Veal bolognese – parmesan polenta – bocconcini $22
- Thai fish salad - green papaya - peanuts – dill $19
- Brocollini - almonds - anchovy crumbs $8
- Eggnog ice cream & gingerbeer float $8
- Crumbed fish 50¢ extra per serve
- Lemon Fish $4.50
- Mussels $1.20
- Hoki $4.50
- Mr. Chips regular $3.00
- Tuna burger $8.00
- Trevally $4.00
- Gurnard $5.50
-
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
- Chicken thigh $6.5
-
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
-
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
- Chorizo $5
-
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
-
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
-
Malai Kofta (vegetarian) $14
- classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
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Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
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Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
- Mixed Seasonal Vegetables $5.00
-
Chicken Madras $14.99
- A rich South Indian dish with aromatic spices and coconut
-
Palak Paneer (vegetarian) $14
- paneer pieces with spinach, onion, ginger, aromatic spices
-
Goan Fish Curry (spicy) $16.99
- cooked with aromatic spices in a rich, spicy curry sauce
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Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
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Hot & spicy $11 / $14
- Salami, beef, chillies, onions
- Two fillings $5
-
Seafood sensation $14 / $17
- Shrimb, crab, mussels, seafood sauce
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Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
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Garlic pizza bread $8
- With cheese
-
Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
- One filling $4
-
Garlic pizza bread $7
- With garlic butter sliced garlic and herbs
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Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
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Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
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Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
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Bacon & eggs $15.00
- Crispy streaky bacon & eggs cooked to your liking served on sour dough
- Add mushrooms $3.50
-
Smoky BBQ Pork Ribs
- Spare ribs cooked in a home made smoky BBQ sauce
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Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
- Add bacon or sausage $5.00
-
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
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Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
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The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
- Soul Spud Fries $4.50
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Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
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Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
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Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
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Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
- Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
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-Combination $17.00
- Chicken, lamb, falafel and mujver
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Meat on fries S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
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Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- "A healthy food for a wealthy mood"
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Falafel $1.50
- Chickpeas, celery, parsley, coriander
- Add any of following selections to your meal
-
Humus dip $6.00
- Served with hummus and pita bread
-
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
-
Marinara $15.00
- (tomato base, oregano, garlic)
- Garlic focaccia $10.00
-
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
- Rosemary focaccia $10.00
-
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
- Lamb $7.00
- Wedges $3.50
- Cheese $1.20
- Curry Roll $2.50
- Battered Sausage $2.50
- Hotdog $2.50
- Bacon $1.50
- Fish $6.00
- 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
- Cheese Burger, chips with 355ml can Pepsi range $9.00
- Cheese & Onion $4.50
- Chicken nugget $0.80
- Bacon Toasted sandwich $4.00
- Hot Sandwich $6.00
- Hot Roll $8.00
- Egg Burger $4.90
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Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
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Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
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Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
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Large 18" Pepperoni $ 30
- Real New York Pepperoni
- Pepperoni, Extra Cheese $ 5
- Cheese $ 4
- Mushroom, Capsicum, Tomato $ 4
- 1 Topping or Veggie $ 5
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- BACON AND EGG OR BLT
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- FRUCOR DRINKS RANGE
- CHICKEN TENDERS AND FRIES
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Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
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The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
- Nachos $12.00
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The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
- All burgers served w/chips N/A
- Deep fried Seafood Cluster $15.00
- Deep fried Asian Snack $15.00
- Bowl of Chips $3.00 or $6.00
Pita Pit
Phone
78342400
Opened hours
Mon: 9.30am-7.00pm
Tues: 9.30am-7.00pm
Weds: 9.30am-7.30pm
Thurs: 9.30am-8.00pm
Fri: 9.30am-8.00pm
Sat: 11.00am - 4.30pm
Sun: 11.00am - 3.00pm
Price
None
Type
None
Service
None
Cuisine
Greek
Features
Dine in
109 Ward St, Hamilton, Waikato, 3300, New Zealand
- Waikato Greek Menus
- Waikato Region Greek Menus