Address
Cnr Marshland and New Brighton Rd, Palms Mall, Christchurch, New Zealand
Pita Pitt in Christchurch Menu
Are you the owner? Manage this listing for free.
Pita Pitt in Christchurch has no menu available, but can choose from many other options such as Satay Noodle Soup or Satay Burger Beef Or Chicken from Khmer cambodian cuisine. Amici's offers many options including Amici's Big Breakfast and Egg Benedict. The Coffee House includes a wide range like Homemade Toasted Granola, With yoghurt, banana & plum compote or House Crumpets, With your choice of local honey or homemade jam & mascarpone. Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes and Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili from . Estuary & Co offers Redcliffs Fish and Chips and Steak.
Nearby Sample Menus
-
-Costela de Boi
- Beef Spare ribs
-
Prato do Dia
- Chef`s choice dish of the day
-
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
-
Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
- ●Chicken
-
Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing
-
-Abacaxi com Canela ( must try )
- Skewered pineapple barbecued with cinnamon
-
-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
-
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
-
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
-
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
-
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
-
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
-
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
-
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
-
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
-
Masala dosa $14.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
-
Nori wrap $16.95
- kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
-
Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
-
Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
-
Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
- Pizza $14.00 - $25.00
-
Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
-
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
- Roasted Pork $26.00
- Spicy Stewed Beef $22.00
- Stir Fried Broccoli $15.00
- Ice Cream $5.00
- Roasted Pork on Rice $13.00
- Deep Fried Tofu on Rice $13.00
- Sliced Duck with Bean Sprout $16.00
- Fried Pork with Capsicum $20.00
- Cold tofu with chives $6.00
- Beef with black pepper (spicy) $15.00
- king prawn with cashew nuts $25.00
- Chicken fried rice $10.00
- Stewed fish blue cod $30.00
- Baby octopus Fu Yung egg $15.00
- Lamb with onion $18.00
- Beef with chili sauce (spicy) $15.00
-
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
- LB 'Phat' Chips $7.00
-
Creamy Mushrooms & Bacon $18.50
- Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon
-
Cookies ‘n’ Cream Hot Chocolate $6.50
- Finished with whip cream and Oreo’s
- Eggs $4.00
- Smoked Salmon $6.00
-
Welsh Rarebit $18.50
- Savoury smoked cheese sauce topped brown toast topped with fried egg and bacon
-
LB’s Extremo Hot Chocolate $6.50
- With all the lashing of a sweet ‘thang’
- Noodle $3.00
- Extra Meat $3.00
-
Pad Prik Gang Paste
- Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
- Vegetables $3.00
-
Green Curry
- Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
-
Larb $17.00
- Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
-
Massaman Curry
- Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
-
Hot and Spicy Noodle (Pad Khee Mow)
- Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
-
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
-
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
-
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
-
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
-
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
-
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
-
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
-
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
-
Suprema de pescado gratinado - gratin fish in alli oli $37.00
- Fish fillet grilled gratin in alli oli on house made tomato sauce
-
Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
-
Pescado entero al horno – whole oven baked fish $39.00
- Whole fish of the day oven baked & served with santurce salsa
-
Surtido de embutidos $27.50
- House made chorizo, longaniza & Spanish ham served tomato bread (LF)
-
Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
-
Salteado de setas al jerez $19.50
- Sauteed mushrooms with garlic, parsley in px spanish sherry
-
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
-
Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Brownie $2.50
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Happy Ham $5.00
- Signature Kids $5.00 per head
- Grilled Wedges $4.90
- Cookie Fix $2.00
-
SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
- ADD AN EXTRA SLIDER FOR $5.00
- GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
-
CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
- OKRA RATATOUILLE(GF)(V) $9.50
-
SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
- HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
-
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
-
SPRING ONION MAYO
- love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
-
FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
-
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
-
SWEET CHILI CHICKEN
- our teriyaki chicken is spiced up with a little sweet chili sauce on top
-
COMBINATION
- variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
-
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
-
HALF SALMON AND HALF CHICKEN
- teriyaki chicken and fresh salmon are put together
-
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
- Eggs Anyway on Focaccia $12.50
- -3 Seafood & Saffron $21.00
-
Toast Bagel $8.00
- With Cream cheese
-
Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
-
French Toast $19.80
- Bacon & Banana served with Maple Syrup and sprinkle of fruit
-
Chips Bowl $8.00
- Served with tomato sauce and aioli sauce
- -1. Seafood & Cream $17.50
-
Garlic Mussels Spaghetti $19.20
- Mussels, onion, mushroom, cream, cheese and garnished with basil
- Chicken Korma (Mild) $11.00
-
Combo (Meat) $14.50
- 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
- 1 Pc $2.50
- Beef Vindaloo $11.00
-
Rogan Josh (Medium) $11.00
- With rice
- 3 Pieces $6.00
- Mixed Pickles $1.00
- Vegetarian Korma (Mild) $7.50
- Cinnamon porridge Topped with apricots, brown sugar & cream
-
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
-
Brekkie $7.00
- Bacon, fried egg, hollandaise
-
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
- Butter & jam $6.00
-
Choose from $7.00
- Ham, chicken, bacon or falafel
-
Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
-
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Pita Pitt
Phone
033858073
Opened hours
Mon: 9:00am - 6:00pm
Tues: 9:00am - 6:00pm
Weds: 9:00am - 6:00pm
Thurs: 9:00am - 9:00pm
Fri: 9:00am - 9:00pm
Sat: 9:00am - 6:00pm
Sun: 10:00am - 6:00pm
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Cash
Cnr Marshland and New Brighton Rd, Palms Mall, Christchurch, New Zealand
- Christchurch Fast Food Menus
- Canterbury Fast Food Menus