Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
Home-made licorice ice cream, with berry compote and almond florentine. $14.50
All day English breakfast served traditional style with beef sausage, bacon, mushrooms, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
Steamed carrots, cauliflower and broccoli $7.50
Chocolate and raspberry brownie, served with berry compote and vanilla ice cream. $14.50
Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
Cold smoked sirloin, cooked to your liking, and served with fried eggs and hand-cut fries. $28.00