Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
Com Trang $3.00
Bowl of steamed rice (GF)
Chocolate Fondant $15.00
Espresso chocolate mousse with vanilla cream (GF)
Ca Ri Cuu - Lamb Curry (GF) $26.00
Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
Guava Panna Cotta $15.00
with strawberry & vanilla ice cream (GF)
Goi Cam - Orange Salad $17.00
Served with Vietnamese mint and pistachio nuts
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
Ga Noung Me - Chicken Skewers $12.00
Chicken skewers marinated with lemon-grass and five spices