Pizza Hut in 80 Johnsonville Road Menu

Nearby Sample Menus

LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice
LAMB KORMA $14.00
- lamb in almond or cashew sauce
CHICKEN BIRIYANI $10.00/$13.50
- spicy chicken with rice
GARLIC NAAN $3.00
- naan with crushed garlic on top
ALOO PALAK $12.50
- spinach and potato cooked in tomato sauce
PRAWN MASALA $14.00
- prawns simmered in onion, tomato and herb gravy
ALOO GOBI MASALA $12.50
- potatoes and cauliflower in spicy tomato sauce
BALTI CHICKEN $14.00
- chicken cooked with capsicum, onion and tomato sauce

The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Bowl of fries and an asahi $12
Sticky Pork Ribs $12
- w/ BBQ sauce
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Fried Chicken $10
- w/ ranch dipping sauce
Garlic Pizza Bread $8
- topped with parmesan and herbs

Pan Fried Salmon $8.50
Spicy Roasted Chickpeas $5.00
Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
Burrito (V) (GF) $16.00
- Add GF $2
Home Made Soup $8 or $14
- Add GF $2
Cheddar & Chive Dutch Baby $15.50
Green Baked Eggs $19.00
- Add GF $2
Harissa & Avocado $10.00
- Add GF $2

Fried mashed potatoes – green onions $5.00
LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter
SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
LAMB BURGER $18.50
- house ground lamb with minted yogurt
Thick and chunky fries $7 / $11
All three for 15
TRIPLE CHOCOLATE CHEESECAKE $6.00
BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo

Southern fried chicken $21.50
- tender brined chicken breast battered southern style & fried crisp w creamed potatoes, coleslaw, housemade blackberry chutney & honey bourbon pecan reduction
Grilled or fresh tomato or grilled spinach or avocado $4.50
Tostada $19.50
- w house smoked salmon
Enchiladas rojas $17.50
- mexican style chicken & rice wrapped in two corn tortillas & covered in enchilada sauce w cheese, salsa verde & anchiote lime cream
Veggie taco $14.40
- grilled corn tortilla filled w grilled mushrooms, coleslaw & salsa verde
Mushrooms on toast $16.50
- baby bellas in creamy madeira sauce on toast
Housemade muesli $9.50
- w yoghurt & housemade rhubarb compote
The triumph $18.50
- bubble & squeak, grilled tomato & spinach, creamy mushrooms & hollandaise topped eggs your way on toast

House made bresaola 4
Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
Spanish fried potatoes with garlic & tomato mojo picon 8
Sicilian olives with Meyer lemon & fennel 8
Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
Two kinds of cheese with accompaniments 18
Waitoa chicken with mushroom, artichoke, garden herbs & jus 32

Manuka smoked fish cakes $11.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
BBQ chicken nibbles $14.00
Lamb rack with mint and basil aioli $30.00 / $45.00
Grilled ciabatta with garlic and herb butter $7.50
Bread and Dukkah $7.50
Manchego cheese croquets $12.00
Seasonal Rissotto $14.00

Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.

Hot Cakes $13.9
- Bacon, banana & maple syrup
Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions

Flatbread Housemade $4
- Garlic
Chunky Potatoes $6.5
- Spiced Butter
Pige Head Sausage $16
- Toasted Hazalnut , Fennel Crust
Pumpkin $6.5
- Crust
Crispy Quail Half Fresh Slow $16
Prawn $18
- Roast Capsicum , Horicco , Red Onion & Chopped Herbs
Pordines $16
- Gemolote Roast
Chunky Potatoes $6.5
- Spiced Butter

Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
Steamed Rice $3.00
So Bulgogi Set (Broiled Beef) $25.00/person
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Galbi Tang (Beef Rib Stew) $16.00
- Beef ribs boiled until tender, with steamed rice
S-3 Dinner Set C
Fried Chicken $18.00
- Deep fried chicken
Deoji Bulgogi Set (Broiled Pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce

Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
Spicy baked beans $12.00
- on toast or baked spuds
Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
House smoked Klippers $15.00
- on toast with lemon parsley butter
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta

Blackened Salmon $16
- with orange, fennel and watercress salad
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
Spiced Chicken Wings $14
- ranch dressing
3 courses $45
- Suitable for 10 guests or more
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Cornbread $8
- house made paprika whipped butter
Refreshing Sorbets $11
- mango, passionfruit or raspberry

The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
B.L.A.T $7.00
French fries $4.80
Bacon & eggs $11.00
Hot B.L.T $6.50
Chilli bean nachos $8.00
Chicken & chips $10.00
- 2 pieces
●Assorted paninis & sandwiches
- made to order

Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
Hand Cut Fries (GF, DF, V) $7.50
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
-Add Slow-Roasted Chicken $21.50
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce