Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Chocolate Mud Cake $13.50
Served with chocolate sauce, freshly whipped cream and vanilla ice cream
Trio of Ice-Cream $12.50
Kapiti ice cream trio topped with chocolate or caramel sauce
Open Pork Belly Sandwich $18.00
Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Sticky bbq pork ribs $18.00
Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
Roast Vegetable Fajita $26.50
Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
Crumbed Camembert Cheese $14.50
Crumbed Camembert served on salad leafs and plum drizzle
Steak Sandwich $19.00
150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
Ham, Bacon, Salami, Chorizo, Hash brown add $2.0ea Mushroom, Olives, Sun dried tomato, add $1.5ea Garlic aioli, Sweet chilli, add $1.0ea
Homemade Citrus Crumb (Healthy Choice) GF $12.00
Seasonal fresh fruit with dollops of thick coconut cream, sprinkled with a nut, seed and date crumb. This platter is ideal to share anytime. 2 person platter $20.00.
Soup of the Day
Check out our Chef's homemade choice on the specials board POA.
Lamb Loin and Broccoli Salad (GF o request) $28.00
Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Beef $18.00
House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Sharing Platter $32.00
Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Chicken Salad $28.00
Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Try our house-made chilli samball $3.00
Chocoholic $12.00
Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion