Poneke Mojo Cafe in Wellington Menu

BREAKFAST BREAKFAST
  • Eggs your way on toast $10.00
  • Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
  • Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
  • Coconut chia, banana and goji berries $10.00
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Rosemary roasted grapes and feta on grilled sourdough $13.00
  • Smoked fish omelette, palm sugar, chilli caramel $17.00
  • Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
  • Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
  • Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
  • Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
  • Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
  • Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
  • Bacon sandwich, Marty sauce $8.00
  • Add a fried egg $10.50
  • Make it a double decker (2 x eggs) $16.00
  • Fried bread, bacon, eggs and marty sauce open sandwich $10.50
  • Paleo pantry gluten free bread $3.00
GRASS/ OCEAN GRASS/ OCEAN
  • Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
  • Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
  • Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
  • Chicken Tagine with semi dried fruits and flat bread $24.50
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • Seafood Platter - Smoked gemfish pate, prawns, oysters, taramasalata, preserved lemon mayonnaise, mignonette, grilled baguettes $25.00
  • Tuatara beer-battered fish and fries with housemade tartare $23.00
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
SIDES SIDES
  • Hand-cut Fries $7.00
  • Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
  • Taramasalata, tzatziki, tapenade and sourdough $13.00
  • Garlic bread, buffalo mozzarella and watercress $13.00
  • Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
  • 1 cheese $10.00
  • 2 cheeses $16.00
  • 3 cheeses $24.00
OYSTERS OYSTERS
  • Mix and match, price per oyster (each) $4.50
  • Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
  • Beer-battered with tartare sauce (each) $4.50
PIZZA/ PASTA PIZZA/ PASTA
  • Four cheeses pizza with rocket, pear and walnuts $16.00
  • Proscuitto, ham, mozzarella, oregano pizza $18.00
  • Ahia smoked fish, olives, capers, potato pizza $18.00
  • Prawn cavatelli pasta with orange and mascarpone $24.00
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
  • Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
DESSERTS DESSERTS
  • Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
KIDS KIDS
  • Ridiculously sticky pork ribs $10.50
  • Fish and fries with hand-cut tartare $11.50
  • Parmesan crumbed chicken with cabbage and kale slaw $12.00
  • Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
  • Pork and fennel sausage ragu with rigatoni $11.00
KIDS PIZZA KIDS PIZZA
  • Margarita $12.00
  • Ham and mozzarella $12.00
KIDS DESSERTS KIDS DESSERTS
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50

Nearby Sample Menus

  • Orange Chicken $13.00/$12.20
    • served with rice
  • Garlic fish $17.00/$16.00
  • Ham Toastie $3.40
  • Chicken Tender $1.90
  • Tarakihi fillet $7.50
  • Roast pork $12.00/$11.00
  • Vegetable $9.50/$9.00
  • Shrimp $13.00/$12.00
  • Steak & Onion $5.60
  • Potato Fritters $0.70
  • Cheese & Mushroom $4.00
  • Pork $12.00
  • Hash brown $1.30
  • Chicken $11.00
  • Steak $12.00
  • Mushroom & Egg $4.00
  • Vegetable $10.00
  • BBQ Pork and vegetables $12.00
  • Cashew nuts $3.00
  • Combination $12.00
  • Chicken $12.00
  • Hot dog on stick $2.60
  • Tartare S $0.90/M $2
  • Vegeterian Burger $7.50
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • -1/2 Metre $26
  • -1 Metre $47
  • -1 Metre $47
  • Ol´Smoked $20
    • our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, beer battered onion rings, aioli, tomato, middle bacon & chickory BBQ Sauce.
  • Isola
    • ham, pineapple & tomatoes
  • Pikled Cheese $16
    • Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
  • Mushroom $5.50
  • HashBrown $1.50
  • Pork/Chicken/Beef $11.90
  • Steak & Egg $5.50
  • Special D $15.90
    • 2 fish, 2 sausages, 2 crab stick, 1 chips
  • Combination $12.90
  • Kumara (with sour cream) $5.50
  • Vegetarian Noodles soup $9.90
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Lahem Bel Barkouk $25.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
  • Chickpea salad $13.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Lamb Couscous $26.90
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Sausages, Eggs & Chips $12.00
    • With coleslaw
  • Risotto Cakes $11.00
    • Pumpkin & Feta cakes with tomato salsa
  • Wedges $9.00
    • With sour cream
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • Sauteed Mushrooms $3.50
  • Scotch Fillet Steak $24.50
    • A 250g steak served with salad and fries
  • Prawn & Scallop Twisters $13.00
    • Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
  • 8PC. JUMBO $9.00
  • 8PC. REG $8.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • Double Avocado Fresh Salmon
  • - 8 pieces Cucumber & Pickle
  • Salmon & Chicken Combo $23.90
  • - 4 pieces Avocado Nigiri
  • - 4 pieces Fresh Salmon Supreme
  • Appetizer
    • Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
  • Strawberries, elderflower, hazelnuts $10.00
  • 4 Course $65.00
  • Eastbourne Village Meats Black Pudding $4.00
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
  • Awatoru smoked tuna, potato, beetroot $20.00
  • 3 Course $55.00
  • Truffle Fried Eggs $4.50
  • Breakfast Burrito $16.00
    • Scrambled eggs, black beans, cheddar & salsa wrapped in a flour tortilla
  • Extra free range egg $2.50
  • Huevos Rancheros $18.00
    • Two corn tortillas, cheddar, two eggs, pot beans, Zany Zeus feta, salsa ranchera & guacamole
  • Ensalada De Col $5.00
    • Mexican coleslaw with house vinaigrette
  • Guacamole $14.00
    • Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
  • 2 organic corn tortillas covered in sauce w. salad & onions
  • Sour Cream $2.50
  • Guacamole (when available) $4.00
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Big Bacon Breakfast $12.00
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Sausage Roll $1.30
  • MInce Savoury $1.20
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Ham & Cheese Bun $4.50
  • Pork and Shitake Wontons $12
    • Cripsy wonton with pork belly and shitake stuffing
  • Cheese Board $18
    • A cheese selection with fruit & crackers
  • Grilled Halloumi Salad 1 $8
    • Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
  • Margherita Pizza $19
    • Fresh tomato sauce, mozzarella, fresh basil
  • Taylors Fine Ruby Port $12
  • NZ Green Lipped Mussels $18
    • Steamed with chilli and lemongrass oil
  • Beef Short Rib $25
    • Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
  • Deil Platter Small $20 Large $38
    • Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
  • Hot Chips $3.50
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
  • Steak Sandwich $11.00
    • Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
  • Bacon & Eggs on Toast $10.50
  • B.L.T. Burger $8.00
    • Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
  • Cheeseburger $6.50
    • Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
  • Hawaiian Chicken $9.50
    • Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Zelati Vanilla Tahitienne $6.00
    • with extracts from tahitian vanilla
  • Blue Nose $8.00
  • Fish Finger Sandwich $12.00
    • Sliced white bread, butter, rocket and tartare sauce
  • Kingfish $9.90
    • Dark fish with a medium fat content
  • Blue Warehou $5.50
    • Firm white fish with a medium fat content
  • Mackerel $5.60
  • Tomato $1.50
  • Potato Fritter $2.00
Poneke Mojo Cafe

Poneke Mojo Cafe

location

Address

Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

049799283

email

Email

None

clock

Opened hours

7 AM to 8 PM (Mon-Fri), 8 AM to 8 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Greek , New Zealand , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand