Poneke Mojo Cafe in Wellington Menu

BREAKFAST BREAKFAST
  • Eggs your way on toast $10.00
  • Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
  • Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
  • Coconut chia, banana and goji berries $10.00
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Rosemary roasted grapes and feta on grilled sourdough $13.00
  • Smoked fish omelette, palm sugar, chilli caramel $17.00
  • Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
  • Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
  • Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
  • Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
  • Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
  • Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
  • Bacon sandwich, Marty sauce $8.00
  • Add a fried egg $10.50
  • Make it a double decker (2 x eggs) $16.00
  • Fried bread, bacon, eggs and marty sauce open sandwich $10.50
  • Paleo pantry gluten free bread $3.00
GRASS/ OCEAN GRASS/ OCEAN
  • Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
  • Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
  • Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
  • Chicken Tagine with semi dried fruits and flat bread $24.50
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • Seafood Platter - Smoked gemfish pate, prawns, oysters, taramasalata, preserved lemon mayonnaise, mignonette, grilled baguettes $25.00
  • Tuatara beer-battered fish and fries with housemade tartare $23.00
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
SIDES SIDES
  • Hand-cut Fries $7.00
  • Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
  • Taramasalata, tzatziki, tapenade and sourdough $13.00
  • Garlic bread, buffalo mozzarella and watercress $13.00
  • Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
  • 1 cheese $10.00
  • 2 cheeses $16.00
  • 3 cheeses $24.00
OYSTERS OYSTERS
  • Mix and match, price per oyster (each) $4.50
  • Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
  • Beer-battered with tartare sauce (each) $4.50
PIZZA/ PASTA PIZZA/ PASTA
  • Four cheeses pizza with rocket, pear and walnuts $16.00
  • Proscuitto, ham, mozzarella, oregano pizza $18.00
  • Ahia smoked fish, olives, capers, potato pizza $18.00
  • Prawn cavatelli pasta with orange and mascarpone $24.00
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
  • Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
DESSERTS DESSERTS
  • Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
KIDS KIDS
  • Ridiculously sticky pork ribs $10.50
  • Fish and fries with hand-cut tartare $11.50
  • Parmesan crumbed chicken with cabbage and kale slaw $12.00
  • Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
  • Pork and fennel sausage ragu with rigatoni $11.00
KIDS PIZZA KIDS PIZZA
  • Margarita $12.00
  • Ham and mozzarella $12.00
KIDS DESSERTS KIDS DESSERTS
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50

Nearby Sample Menus

  • Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
  • Pavlova $8.20
    • An old kiwi favourite, served with kiwifruit and passionfruit sauce
  • Deep Fried Chicken Tenderloins $8.80
    • Served on crispy noodles with sweet and sour sauce
  • Soup of the Day $6.80
    • Please see the special board
  • Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
    • Served on crispy noodles with sweet and sour sauce
  • Salmon Fillet $16.95 Light / $23 Main
    • With red capsicum sauce
  • The Platter $15.95
    • Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
  • Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
  • Market catch m/p
    • forever evolving
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • add scallops $34
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Mesclun and vinaigrette (V) $5.00
  • Small side of fries (V, GF) $5.00
  • oven baked free range chicken Salad $21.00
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Extra Shank $8.00
  • Ice Cream Trio $9.00
    • Home made, gluten free, and always changing!
  • Blue Cheese & Walnut Tart $22.00
    • Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
  • Sides n/a
    • Steamed Vegetables, Mashed Potato, Fries, Island Style Coleslaw and Green Salad with Vinaigrette
  • Bruschetta $19.00
    • Diced Tomato, Red Onion, Garlic, Feta and Basil
  • Sauces n/a
    • Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
  • CPR Pizza $25.00
    • Chorizo, Pepperoni and Rocket
  • Halloumi Burger $22.50
    • Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
  • Cajun Fish GF $19.00
    • Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
  • Fries GF VV V $7.00
    • hand cut Agria chips with lime aioli or ketchup
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • 2 SPICY CHICKEN
  • Jerk Chicken $15.00
    • Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
  • Tempura Prawns $8.00
    • with Louisiana remoulade
  • Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
  • Aunt Pearls $8.50
    • Hot Apple Pie served with whipped cream
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
  • Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Mixed Olives $8.90
  • Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Scotch Fillet Steak $23.00
  • Entree $4.00
    • Garlic Bread
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Ginger crunch $3.90
  • Caesar salad $7.90
  • Roasted pumpkin, feta and walnut salad $7.90
  • Bowl of fries or kumara chips $5.50
    • served with kawakawa mayonnaise
  • Blueberry / Chocolate / Apple crumble muffin $3.90
  • Muesli, yoghurt and berries $6.50
  • Vegetable focaccia melt $8.90
    • Roast vegetables, basil pesto and cheese
  • Gluten free lemon and ricotta cake $4.90
  • Waffle Dog (With Sauce) $3.20
  • Mini Fish $1.60
  • Crumbed Chicken Schnitzel $4.00
  • Fillet of Fish $9.50
  • Pineapple, Cheese. $1.00
  • Cashew Nut's $4.00
  • Chilli Sauce or Curry Powder $0.50
  • Supreme Burger $6 50
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Crumbed Fish Pieces with Wedges $7.50
  • GF = Gluten Free / DF= Dairy Free
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Hamburger with Wedges $7.50
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Nachos $16
    • Beef Brisket
  • Swordfish Trombones $17
    • Roasted Garlic - Anchovies - Olives
  • BBQ Bacon Cheeseburger $20
    • Bacon - BBQ Sauce - Onion Rings - Aioli - Pickles
  • Kay Eff See $20
    • Deep Fried w/Rocket Fuel - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
  • Physical Graffiti $22
    • White Sauce - Spinach - Capsicum - Red Onion - Pulled pork - Rocket Fuel
  • Add A Meat $3
  • Autobahn $17/ $3
    • Wild Rocket - Parmesan / Add Prosciutto for
  • Vegetarian $15
    • A message to you Rudi
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Strawberry cheesecake $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Onion rings $3.50
  • Chocolate mousse $3.50
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Vegetarian vietnamese sandwich $10.00
  • Sweet & sour beef with rice noodles $14.50
  • Bbq pork on rice $14.00
  • Rice noodle rolls $7.00
  • Vege noodle rolls $7.00
  • Stir fry noodle with seafood $16.00
  • Chicken vietnamese sandwich $10.00
  • Pork vietnamese sandwich $10.00
  • Steak & Egg $4.50
  • Spring Roll (Homemade) $2.50
  • Bacon Burger $5.00
  • Fish Burger $5.00
  • Apple or Apricot Turnover $2.20
  • Prawn Twister $1.20 ea
  • Tarakihi Fillet $7.50
  • Hash Browns $1.00
Poneke Mojo Cafe

Poneke Mojo Cafe

location

Address

Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

049799283

email

Email

None

clock

Opened hours

7 AM to 8 PM (Mon-Fri), 8 AM to 8 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Greek , New Zealand , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand