Address
42 London Street, Lyttelton, Canterbury, 8082, New Zealand
PortHole Bar in Canterbury Menu
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PortHole Bar in Canterbury has no menu available, but can choose from many other options such as Various breads and dips (V) or Garlic bread (V/L) from Vangionis Trattoria and Bar. Reality Bites Cafe offers many options including Chicken BLT and RB Burger OR RB Bunless Burger. Oxley's Rock includes a wide range like Garlic Bread or Basil Pesto & Cream Cheese Flatbread. All of our eggs are free range and laid in Springfield Canterbury. Available, until 2:30pm and Bircher muesli with poached rhubarb, diced coconut, jordan dates, paw paw, macadamia with biodynamic yoghurt (V) from . The Tuck Shop Cafe offers The Fitz Tui Clubrooms and Fitz Ribs.
Nearby Sample Menus
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STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
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ORANGE CREME BRULEE $12.00
- biscotti
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THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
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LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
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PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
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SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
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BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
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WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
- Garlic Butter $2.00
- KIDS PORK BELLY WITH VEG $10.00
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CAMPFIRE WARM CHOCOLATE BROWNIE $13.00
- Warm chocolate brownie served wit ice cream and chocolate sauce
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TRADITIONAL ROAST OF THE DAY $16.50
- Please ask your friendly host for today’s offering
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SEAFOOD CHOWDER
- Creamy mixed seafood chowder with house-made garlic bread
- Egg $2.00
- Garlic Aioli $3.00
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AGED RIBEYE 200 g $26.50
- Prime beef ribeye steak grilled to your liking, served with your choice of salad and fries or roast vegetables
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EDAMAME $8.00
- boiled green soy beans
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FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
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YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
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CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
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YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
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TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
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YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef
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TORI KARAAGE $16.00
- Crispy fried chicken served
- Shoestring Chips 1/2 Scoop $1.80
- Scallops Battered $2.00
- Bacon & Egg $5.00
- Fish $4.50
- Tartare $2.50
- Plain Sausage / Pineapple Ring / Chicken & Corn Pattie $2.40
- Hawaiian $5.50
- Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
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Soup Of The Day (Winter Only) $12.00
- Served with toasted focaccia
- Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
- Sunday 7.30am - 2pm
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Muesli $12.00
- Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
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Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
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-Eggs Benedict $19.00
- Grilled Ham
- Served until 3.30pm every day of the week
- -Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
- Pico de gallo $6.00
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Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
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Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
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Black tiger prawn $30.90
- Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
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Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
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Falafel kebab open souvlaki $18.90
- Home made falafel served with greek salad, fries, homemade sauces and pita bread
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Eggplant kebab open souvlaki $18.90
- Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
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South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
- Select one of the following
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Pork carnitas
- Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
- (Coriander lime rice white or brown)
- Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
- Burrito
- Melted queso
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Beef barbacoa
- Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
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Chicken
- fresh off the grill
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Peanut piston $11.90
- House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
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Big boss $16.50
- Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
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Angry pirate $12.50
- Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
- Kid's hot dog $4.00
- -Small $4.00
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Shroom bomb $10.50
- Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
- -Large $6.00
- -Add avocado and bacon $14.40
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Ediballs $3 or $5 for two packs
- - 4 Pack $4.90
- Extra Dip $1.00
- Very Vegemite $4.00
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
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Dhakai Kebab $12.90
- Tasty and aromatic patties made of lamb mince, chickpeas and a range of herbs and spices and served with herb sauce
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Saffron Pulao $4.40
- (Rice cooked with specially blended spices and touch of saffron)
- Short Black $3.90
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Rastaar Kebab $12.90
- NZ lean lamb pieces marinated with a very special blend of aromatic yoghurt recipe then barbequed in tandoori oven to give you a pure Bengali local food taste
- Mango Lassi $5.40
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Warm vegetable $10.90
- (Seasoned fresh colorful vegetable stir fried with honey, garlic and herbs and spices.)
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Roti $4.40
- Bread made from whole-meal flour
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Shadhyar Chingri $21.90
- Prawn cooked in fresh apple, orange, cashew nut and a special blend of spices and then finished with Nobanno specialty aromatic honey milk sauce
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Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
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Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
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Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
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Light Bites $12
- Cheese & crackers
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The Bread Of Christ $10
- Fresh European bread with spreads.
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Light Bites $7
- Olives
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The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
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Loot Bags $13
- Score a loot of fish money bags (6).
- Breakfast Wrap $7.90
- Friands (Gluten Free) $4.70
- Toast with Jam & Butter $4.70
- Fruit Salad $6.80
- Panini $8.20
- Sweet Slices $4.20
- Citrus Tart $6.30
- Muesli & Yoghurt $6.80
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
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Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
- Home-made baked potato wedges with herbs & sour cream $8.50
- Dark chocolate torte with Chantilly cream and berry compote $12.00
- Banana and hazelnut parfait with vanilla mascarpone $11.00
- Cheese of the day with chutney, fruit, crackers & croutes POA
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
- Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
- Feta and pesto topped Portobello mushrooms $7.00
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
- Lamb R $10/ L $12
- Combination Chicken & Falafel L $13
- Lamb/Chicken $14
- Piroshkies
- -Vegetarian $3
- Combination Lamb & Chicken L $14
- Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
- All Kebabs are served over Persian rice with grilled tomatoes
PortHole Bar
Phone
021328977
Opened hours
11 AM to 1 AM (Mon-Fri), 10 AM to 1 AM (Sat-Sun)
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Mexican
Features
Bar Not Available , Lunch , Seating , No Takeaway , Dinner
42 London Street, Lyttelton, Canterbury, 8082, New Zealand
- Canterbury Finger Food Menus
- Canterbury Mexican Menus