PortHole Bar in Canterbury Menu

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PortHole Bar in Canterbury has no menu available, but can choose from many other options such as Various breads and dips (V) or Garlic bread (V/L) from Vangionis Trattoria and Bar. Reality Bites Cafe offers many options including Chicken BLT and RB Burger OR RB Bunless Burger. Oxley's Rock includes a wide range like Garlic Bread or Basil Pesto & Cream Cheese Flatbread. All of our eggs are free range and laid in Springfield Canterbury. Available, until 2:30pm and Bircher muesli with poached rhubarb, diced coconut, jordan dates, paw paw, macadamia with biodynamic yoghurt (V) from . The Tuck Shop Cafe offers The Fitz Tui Clubrooms and Fitz Ribs.

Nearby Sample Menus

BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling

Mussel Patties $2.00
Sweet and Sour Chicken
Sole Fillet $5.50
BBQ Chicken
Cranberry Chicken
Satay Chicken
Crab Stick $1.80
Mini Spring Rolls (per dozen) $6.00

Egg $4.30
Cod-Battered $4.20
Bacon & Egg $5.60
Wonton $0.60
Chicken&Cheese $4.80
Patlie-Steak & Onion $2.20
Spring Roll $2.70
Chips $2.50

MALIBU PANNA COTTA $9.50
- With berry sorbet
BANGERS AND MASH $25.00
- Venison & Merlot sausages served with baby carrots and a rich onion gravy
All includes drink and Ice cream Sundae
ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
JUNIOR BURGER
- Beef patty, lettuce and cheese served with fries
TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert
RIBEYE 350G STEAK $32.00
- Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
ANGUS SANDWICH $19.00
- 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries

Chicken Jalfrezi $16.00
- This curry has chicken, chunky onions & pepper combined with a thick spicy sauce
Vegetables Madras $15.00
- Mixed vegetables cooked in spices and coconut cream
Fish Masala $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes and spices
All Mains are served with rice at no extra cost / Extra meat add $3.00
Onion Bhaji (8 pcs) $5.00
- Chopped onion dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
Tandoori Chicken (half) $9.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
Chicken Biryani $16.00
- Basmati rice cooked with chicken, herbs and spices
Butter Chicken $16.00
- Marinated tandoori chicken cooked in creamy tomato and butter sauce

St Paddy’s Steak $22.0
- 200gm Ribeye cooked the way you like it with mushrooms and onions alongside, chunky chips and salad. The Craic favourite.
Irish Stew $19.0
- A hearty lamb dish with veges. Served in a bowl with crusty bread.
Craic Chunky Chips $7.0
- Large basket
Fish Bowl $9.0
- fish bites and chunky chips
The Craic Platter sml $18.0 lge $28.0
- An assortment of fried finger food and chunky wedges.
Beef & Guinness Hotpot $19.0
- Braised beef, bacon and Guinness served in a hotpot, topped with mash and grilled cheese.
Wedges $8.0
- with sour cream, sweet chili sauce
Father Ted’s Fish N’ Chips $19.0
- Beer battered fish of the day served with salad and chunky chips.

Onion Bhaji (5 pieces) $5.00
- Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
Shahi Paneer $13.90
- Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy
Fish Fingers $10.00
- Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
Lamb/Beef Masala $14.90
- Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum
Chicken Lollipop (6 pieces) $10.00
- Spicy chicken nibbles marinated in chef's special sauce and deep fried
Lamb Rogan Josh $14.90
- Lean Lamb cooked with roasted ground spices and onion, tomato gravy
Chicken Tikka Masala $14.90
- Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
Chicken Kadhai $14.90
- Chicken marinated and cooked with coriander, capsicum, chillies and cumin seeds in a thick onion and tomato gravy

Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.

Vegetables Here and Now $9.00
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
Mushroom $4.00
Today's Bread $16.00
- Whipped butter, olive oil, balsamic
Pulled Pork $16.00
- Fried egg, chipotle slaw, brioche
One $17.00
Risotto $26.00
- Of smoked mushroom, brie, almond
F.F.C. "Fiddlesticks Fried Chicken" $14.50
- Green tomato chutney, hot sauce

Salmon $38
- akaroa salmon fillet, saffron risotto cake, organic asparagus, 1/2 slipper lobster
Arancini $32
- mushroom and truffle arancini, organic cannolini and black turtle bean cassoulet
Scallops $23
- atlantic scallops, homemade blackpudding, ham crisp, pea puree
Chocolate $16
- chocolate ganache, canterbury saffron ice cream, chocolate soil
Clams $18
- otago littleneck clams, canterbury saffron cream
Cheese $16
- blue cheese, joshs oat cakes, organic honeycomb
Citrus $15
- iced lemon meringue parfait, confit fennel, dried raspberries
Snails $17.5
- escargot, garlic, bacon vel au vent -

Salad Bowl $5.50
Full range of Desserts on blackboard $10.00
- served with cream and Ice cream
Choice Accompaniment
- mushroom sauce/lemon wedge/mango chutney/cheese sauce
Chicken & Bacon Sandwich $21.00
Egg $2.50
BBQ Beef Burger with bacon & cheese $20.00
Pasta of the day $19.50
Ice cream sundae 2 scoops $6.50
- with choice of sauce

Cheddar N/A
Italian Herbs & Cheese N/A
Oat & Raisin N/A
Italian B.M.T N/A
M&M N/A
Sweet Chilli N/A
Thinly Cut Ready Salted N/A
Cucumber N/A

Pumpkin, kumara & bacon tart $8.50
Quiche $8.50
- Smoked salmon, spinach and cream cheese
Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
Gourmet sandwich poa
- See our blackboard for the daily special
Chicken and mushroom & herb filo $8.50
salad choices
- green/potato/pasta/rice/ roast/ vegetable
Fresh homemade rolls $8.50
Giant sausage roll $8.50
- Served with tomato jam

Mt Thomas $25
- Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
Mt Oxford $25
- Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
Burnt Hill $25
- Honey Baked Ham with Roasted Pineapple
Mt Somers $25
- Manuka Smoked Chicken, Brie & Cranberry
Foggy Peak $25
- Pulled Wild Venison, Forest Mushrooms & Cranberry
Castle Hill $25
- Hot Smoked Salmon, Capers & Cream Cheese
Mt Grey $25
- Pear, Blue Vein & Walnut
Pizza Breads $11.5
- Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb

Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and true oil
Chunky Fries $8.5
French Toast $17
- Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
Field mushrooms $4
Housemade bratwurst $6
Streaky bacon $5
Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4