PortHole Bar in Canterbury Menu

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PortHole Bar in Canterbury has no menu available, but can choose from many other options such as Various breads and dips (V) or Garlic bread (V/L) from Vangionis Trattoria and Bar. Reality Bites Cafe offers many options including Chicken BLT and RB Burger OR RB Bunless Burger. Oxley's Rock includes a wide range like Garlic Bread or Basil Pesto & Cream Cheese Flatbread. All of our eggs are free range and laid in Springfield Canterbury. Available, until 2:30pm and Bircher muesli with poached rhubarb, diced coconut, jordan dates, paw paw, macadamia with biodynamic yoghurt (V) from . The Tuck Shop Cafe offers The Fitz Tui Clubrooms and Fitz Ribs.

Nearby Sample Menus

- Add 2 eggs $18.50
Fries $7.50
- Served with aioli
Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
Flat Bread $13.50
- Basil pesto and cream cheese
Garlic Loaf $8.40
Surf and Turf
- Angus rump, Prawns, Scallops, and mussels with golden fries, green salad and hollandaise
Nachos $15.50
- Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard

Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Naans $3.50
Extra Basmati Rice $3.50
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Garlic Naan $4.00
Lamb Wrap $12.90
Cheese Naan $6.00

Aloo Sagh $14.99
- Diced potato cooked in cumin seeds, garlic and spinach.
Chicken/Lamb Korma $15.99
- Diced chicken/lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
Chicken/Lamb Do-Pyaza $15.99
- Diced chicken/lamb fresh onion tomato cooked in mild delicately spiced gravy.
Chicken Balti $15.99
- Cooked in the onion sauce and chicken and vegetable cooked in Indian spices.
Mango Chutney $2.00
Chicken/Lamb Madras $15.99
- A dish from South India cooked with mustard seeds, curry leave and coconut cream.
Mix Vegetables $14.99
- Mixed vegetables cooked in onion tomato sauce mixed with herbs and spices.
Butter Chicken $15.99
- Tandoori Chicken cooked of the bone in a mild butter cream sauce.

- Add haloumi $7.00
Perigord
- Walnut Praline Crunch
She's Infamous Brownie $14.50
- 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
Maroochi
- Macadamia Praline
- For two $19.00
Bula Bean $4.90
- A chocolate cacao pod filled with creamy smooth Fijian-vanilla-infused ganache and a layer of roasted cacao nibs.
- Add cold smoked salmon $9.00
Kumara Cake Tower - A She Signature Dish $23.00
- Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.

1 Crab Stick $6.00
6 Onion Rings $4.00
2 Chips $26.00
4 Crab Sticks $26.00
Hawaiian $6.00
1 Hot Dog $6.00
2 Fish $16.00
Curry Rice Roll $2.60

Akaroa Salmon $26.00
- pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
Energize & Revitalize $9.50
- an energy boosting combination of peaches, banana, pineapple, honey & spirulina. Fantastic taste & guaranteed to get you going for the day!
PEACH & STRAWBERRY CREPES $17.00
- Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
Chicken 'N' Gravy Buttie $19.50
- roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
The Store Cheese Rolls $12.00
- six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
Grazing Platter $7.50 / $10.00 / $2.00
- ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)
Mince of Toast $17.00
- "mum sure didn't make mince like this!" Take rich venison mince packed with winter vegetables, red wine and mushrooms served with toasted ciabatta, crunchy cheese straws & our spicy homemade tomato sauce
Summer Blast $9.50
- A blast of flavour with a refreshing combination of mango, passionfruit, orange juice, banana & yoghurt (GF)

LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries
JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
TRIO OF ICE CREAMS $12.00
- Today's flavours on chocolate soil with fresh fruit
THAI BEEF SALAD $17.00
- Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad
ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries

Lamb Madras $16.90
- Lamb cubes cooked in Whole Spices with onion, ginger and garlic with fresh coriander
Tandoori Roti $3.00
- Unleavened whole meal bread baked in Tandoor
Tandoori Chicken (Half Size ) $10.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
Chicken Tikka $14.00
- Chicken fillets marinated in yoghurt, fresh spices and then cooked in Tandoor. Six pieces per portion.
Lamb $20.99
- Lamb Curry + Naan + Coke/Sprite
Chicken Vindloo $15.90
- A very hot curry prepared with vinegar and spices with Vindaloo paste.This dish originates from Goa.
Fish Curry $17.90
- Boneless fillets of fish cooked with exotic Indian spices and herbs.
Mint chutney $3.00
- Yoghurt mixed with green chillies and Indian spices.

Bhuna Chicken $15.00
Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
Butter Chicken $15.00
Prawn Biryani $17.00
Chicken Bhatura $14.00
Mango Chicken $15.00
Vegetable Biryani $12.00
Bengali Fish $17.00

Stir fried scallops with Hoi Sin sauce $26.30
Chicken giblets cooked in honey soy $7.00
Deep fried fish fillet with Shiitake mushrooms $21.00
Deep fried tofu with eight combintation meats with vegetables $23.10
Deep fried fish fillet with sweet and sour sauce $21.00
Spring rolls $7.00
Pig's stomach with pickled vegetables $12.60
Peking duck 3 course (skin w/pancake, meat w/salted cabbage, dusk soup) $78.00

Sizzling T-Bone $29.50
- on mushrooms and onions with garlic butter or onion gravy and salad & fries or eggs & chips
Open Steak Sandwich $22.00
- garlic bread topped with a minute steak, bacon, onions, mushrooms, tomato, salad greens and an egg & served with fries
Basket of Fries $8.00
Burgers $17.50
- Beef, Chicken or Fish with fries
Battered Fish Fillet $13.50
- with fries & salad garnish
Garlic Bread $6.80
- enough for two
Minute Steak $13.50
- with gravy, fries & salad garnish
Chicken Nuggets & fries $9.50

Double Bacon Cheeseburger Pizza
- Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
Mushroom and Almond Risotto
- Finished with parmesan cheese and baby spinach.
Berry Mousse
- Homemade with white chocolate shards & whipped cream.
Seafood Chowder $14.80
- Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
Bacon & Pea Alfredo Fettucine $18.50
- Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
Chocolate Brownie Cup
- Served hot with vanilla ice cream & lashings of chocolate ganache.

Bacon & Eggs any style served with white or brown bread $10.00
1 Free Range Egg $3.50
Kids Sundae $6.00
- Caramel, Berry or Chocolate
SOUP OF THE DAY $12.50
- Please ask your server, served with Toasted Bread
BIG BREAKIE $21.50
- 2 Free Range Eggs any Style with 2 Bacon, Sausage, Mushrooms, 2 Hash Browns, Roast Tomato and Toast
Blue Cod & Fries $13.00
Salmon $6.00
VEGE LOVERS $18.50
- Potato Rosti, Spinach, Portobello Mushrooms, Roasted Tomato, Grilled Halloumi Cheese and 1 Free Range Poached Egg