Pot Sticker Dumpling Bar in 363 Colombo Street Menu

THE ORIGINAL POT STICKERS (PAN FRIED or STEAMED DUMPLINGS 6pc/Full) THE ORIGINAL POT STICKERS (PAN FRIED or STEAMED DUMPLINGS 6pc/Full)
  • PSDB Wonton $6.50
    • 3 pc
  • Porkie Coriander Dumpling $10.00 / $18.00
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
  • Chicken + Coriander Dumpling $10.00 / $18.00
  • ‘Beef’Root Dumpling $10.00 / $18.00
  • Dozen Matter $10.00 / $18.00
DIM SUM - STEAMED ONLY DIM SUM - STEAMED ONLY
  • PSDB Signature Xiaolongbao 5pc $12.00
  • Emerald Prawn Har Gow w/ Sesame 4pc $12.00
  • Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
  • Pork & Prawn Shumai 4pc $12.00
  • Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
  • POT STICKER BURGERS $16.00
    • Open Faced Bao Bun 2 for
  • Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
  • Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
  • Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
SOMETHING GREEN SOMETHING GREEN
  • Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
  • Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
SWEET SWEET
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • Steamed Custard Bun 3pc $10.00

Nearby Sample Menus

Cashmere Fish & Chips (sample menu)
  • MINI DONUTS 4 FOR $2.00
  • JAM RAP $2.30
  • BATTERED MUSSELS 6 FOR $5.50
  • CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
  • CHEESE $4.30
  • BATTERED SCALLOPS 6 FOR $7.90
  • RIBEYE STEAK $6.90
  • PINEAPPLE RING $2.00
Luciano Espresso Bar (sample menu)
  • Manuka Smoked Bacon $4
  • Pumpkin-Kumara Stack $18
    • Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
  • Avocado (seasonal) $2.5
  • House Made Hash Brown $2.5
  • Luciano’s Bruschetta $16
    • Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
  • Eggs Your Way $10.5
    • Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
  • Add Bacon $4
  • Lamb Backstrap Salad $23
    • Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
Mosaic By Simo (sample menu)
  • Large $10.00
  • Roasted pear, date and feta $12.00
  • Moroccan meatball With tomato and sauce $18.00
  • Moroccan lamb with prunes and almond $19.00
  • Large $10.00
  • Almond or Pistachio Orange Blossom Baklava $7.90
  • Medium $7.50
  • Seafood chowder $13.50
The Rockpool (sample menu)
  • CHICKEN BURGER
  • THAI CHICKEN
    • Thai peanut satay sauce on base, Thai spiced chicken, onions, red capsicum topped with toasted coconut
  • BREAKFAST BAGEL $10.00
    • Fried egg, bacon, hash brown and BBQ sauce
  • Or bacon, grilled banana and maple syrup $15.00
  • CHICKEN SATAY SKEWERS $12.00
    • three chicken skewers, peanut sauce and salad
  • MEAT LOVERS
    • onion, bacon, pork, chorizo and pepperoni
  • CHILLI, PRAWN SKEWERS $12.00
    • with pineapple salsa, served on a bed of salad
  • SMOKED SALMON
    • smoked salmon, red onions, capers and cream cheese
50 Bistro (sample menu)
  • The Traditional Breakfast $24.0
    • eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
  • Fizzies lemonade, coke, raspberry N/A
  • Truffled potato puree, chives & crisps $6.0
  • Duck Liver Parfait $19.5
    • green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
  • With smoked free range chicken extra  $5
    • NIFTY 50 LUNCH - LIGHT MEALS
  • Duck Liver Parfait $19.5
    • textures of pear & warm toasted brioche
  • Curry Crusted Tuna Salad $19.5
    • green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
  • Seasonal Fruits $5.0
Indian Pearl Restaurant (sample menu)
  • Mango Chicken $15.90
    • Boneless chicken cooked with mango sauce and mild spices.
  • Pearl Special chicken $15.90
    • Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
  • Tandoori Roti $3.00
    • Unleavened whole meal bread baked in Tandoor
  • Fish Curry $17.90
    • Boneless fillets of fish cooked with exotic Indian spices and herbs.
  • Tadka Dal $10.00
    • Yellow lentil cooked with cumin seeds, turmeric, ginger, and garlic and crushed tomato.
  • Chicken Tikka $14.00
    • Chicken fillets marinated in yoghurt, fresh spices and then cooked in Tandoor. Six pieces per portion.
  • Lamb Korma $16.90
    • Boneless lamb cooked in creamy dry fruit sauce and spices.
  • Goa Fish $18.90
    • Boneless fillet of fish, prawn cooked with vinegar, coconut milk, ginger garlic, green capsicum and variety of spices and cream.
Rose and Thistle (sample menu)
  • Add - Chilli $1.00
  • Ice Cream Sundae
  • Olives $2.00
  • -Add Fries $4.00
  • Wedges with Bacon, Cheese, and Sour Cream $14.00
  • Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
  • Seasonal Fruit Crumble with Cream
  • Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
Symrose's Super Fresh (sample menu)
  • Turkish Delight $0.50
  • Honey Chilly Cauliflower $11.99
    • Cauliflower Florets Sauteed In Soy Sauce, Honey And Red Chilly Flakes
  • Vegetable Manchurian $11.99
    • Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
  • Mix S $9.00/ L $12.00 / El $14.50
  • Fries $4.00
  • Spring Roll $5.00
    • 2 Pcs
  • Open Souvlaki $15.50
    • Your Choice Of Meat Or Falafel Served On Flat Pita Bread Or Wrap, With Symrose'S Signature Sauce, Sprinkled With Mozzarella In A Pizza Box.
  • Fish, Chips, Sauce, Lemon $10.50
Sakura Japanese Cuisine (sample menu)
  • Kid's Menu B $13.00 per child
    • Main Course - Chicken Teriyaki / Chips / Inari / Egg Nigiri / Crumbed Prawn / Croquette / Miso Soup / Dessert - Vanilla Ice Cream (For under 10 years old only)
  • BBQ Eel & Egg Omelette Roll $15.00
  • Agedashi Tofu $8.00
  • Popcorn Chicken $9.00
  • Deep Fried Chicken (Curry Flavour) $12.00
  • Sweet Shrimp $4.50
  • Set Menu B $45.00 per person
    • Appetiser - Seaweed Salad / Takoyaki (Octopus Ball) / King Prawn Tempura / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, King Prawn / Salmon Teriyaki / Deep Fried Chicken / Miso Soup / Steamed Rice / Dessert - Banana Tempura with Green Tea Ice Cream and Seasonal Fruits
  • Tempura Set (Prawn, Fish, Vegetable) $16.00
Vesuvio (sample menu)
  • Dukkha, Lamb or Vegetarian $32.50
    • Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
  • Albarino Scallops w. Pernod Gremolata $21.50
    • Scallops, Pernod Gremolata, Butter, Spice
  • Duck Liver Mousse Rossini $18.50
    • Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
  • Chorizo & Spiced Meatballs al Alicante $18.50
    • Spiced Albondigas
  • Maroccan Spiced Lamb $18.50
    • Spiced Lamb, Courgette, Rocket, Harrissa
  • Atlantic Caviar Tivoli $21.50
    • Egg, Caviar, Grilled Ciabatta
  • Late Night Olives $28.50
    • Olives, Tapenades, Grilled Ciabatta
  • Add Artichokes $5.50
Kimchi Restaurant (sample menu)
  • Spicy kimchi and spring onion pancake Seafood $15
  • Kimchi Tofu Salad(V) $ 11
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Kimchi Bokkeumbap $16
  • Galbi-2 (Spicy Grilled Chicken) $25
    • Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
  • Don Gass (Korean Pork Cutlet) $ 20
    • Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
White House Black (sample menu)
  • Tiramisu buttermilk pancakes stack with mascapone, espresso kahlua syrup and dutch cocoa. $16.00
  • Sauted greens with herb and feta crumbs and truffled pomme puree. G/F n/a
  • Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50
  • Add lemon and thyme chicken tenderloins $7.00
  • Oxtail marmalade bruschetta with whb pickles D/F $13.50
  • S'mores pan with double chocolate brownie base, raspberry marshmallow, chocolate and almond ice cream with salted bourbon caramel G/F $14.00
  • Steak sandwich with rocket, cheese croquette and smashed potatoes $14.00
  • Hollandaise $3.00
Gas Monkey (sample menu)
  • The Silverback Stack $16.00
    • potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise - add Bacon $5.00 - add Salmon $6.00
  • Lil' Linguine $9.00
    • Ham & tomato linguine with toasted cheese bread
  • Pineapple Pork $33.00
    • Pineapple braised pork belly served with pork crisps apple brandy caramel
  • House made sausage $4.00
  • Marinated olives with grilled ciabatta $9.00
  • Roast tomato $3.00
  • Holy Burrito $24.00
    • Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips
  • Sweet Waffles $17.00
    • with blueberries, maple bacon rashers, agave nectar & chai spiced cream
Cafe Stir (sample menu)
  • French Toast $19.80
    • Bacon & Banana served with Maple Syrup and sprinkle of fruit
  • Fruit Salad $8.00
  • Pumpkin Soup $12.00
    • With bacon served with two toast and butter
  • Seafood Chowder $12.00
    • With shrimp, squid, and small mussel and mushroom
  • Omelets with toast $19.80
  • Risotto with parmesan
  • -With green lettuces, tomato $17.50
  • Fish & Chips $15.20
    • Served with tomato sauce and aioli sauce
Aikmans Restaurant (sample menu)
  • Chicken wontons $17
    • Aikmans good time sauce
  • (GF) gluten free (V) Vegeterian
  • Pulled Pork Roll $20
    • Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
  • -Avocado and tomato.
  • Steak fries. ( V) $11
    • roast garlic aioli, tomato sauce
  • Fried Chicken Burger $23
    • Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
  • Taco of the moment $19
    • Please ask the staff about the daily flavour addition
  • Twice cooked Pork belly.( GF) $31
    • potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
Pot Sticker Dumpling Bar

Pot Sticker Dumpling Bar

location

Address

363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033798377

email

Email

hello@potsticker.co.nz

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Street Parking ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Cash only

Location
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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