Address
Centennial Ave, Arrowtown, New Zealand
Provisions of Arrowtown Cafe in Centennial Ave, Arrowtown, New Zealand Menu
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Provisions of Arrowtown Cafe in Otago has no menu available, but can choose from many other options such as Veg Samosa or Onion Bhaji from Indian Spice. Le Xom offers many options including Summer Rolls and Satay Chicken Skewers. Powerhouse Cafe and Restaurant includes a wide range like Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. or Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream.. Steak, Bacon & Cheese Pie and Butter Chicken Pie from . Wairakei Pie Bin offers Bacchus Wine Bar & Restaurant and Flowerpot Bread.
Nearby Sample Menus
- Large $38.50
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Zucha
- Baby spinach, oven roasted pumpkin, olives, feta, red capsicums sprinkled with toasted almonds
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Fish and Chips $25.00
- Beer battered fish of the day served with fresh salad, fries and aioli
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Mexican Fiesta
- Winnies’ Mexican chilli bean mix, spicy chorizo sausage, capsicum, fresh tomatoes, garnished with sour cream, jalapenos and corn chips >>
- Medium $29.50
- Burgers are served with fries (upgrade to beer fries $2.00)
- $16.95 Large
- Large $38.50
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TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
- Garlic Pepper King Prawn $23.50
- Beef Salad $18.00
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Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
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Tom Kha Soup $15.50
- Tiger Prawn
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TNT Spicy Crispy Pork $20.50
- Medium, Hot or Spicy only
- With Rice extra $2.00
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Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
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Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
- FRIES + TOMATO SAUCE + AIOLI $5.00
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SEAFOOD CHOWDER $18.00
- Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
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PASTA $24.99
- Chef's choice of fresh ingredients.
- GARDEN TOSSED SALAD $ 5.00
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LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
- FRIES + TOMATO SAUCE + AIOLI $5.00
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OPEN STEAK SAMMY $18.00
- Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
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Peanut sauce $17.00
- broccoli mushroom carrot young corn cabbage/chicken, pork, beef, vegetables & tofu
- Hot Chilli Blue Cod Fish $28.00
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Basil & Chilli $17.00
- chicken pork beef vegetable & tofu
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Mix Vegetables W Tofu $16.50
- bok chop broccoli, zucchini cauliflower carrot, cabbages green bean young corn
- Thaitanium chicken Drums curry 3 drums $18.50
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Sizzling Oyster Sauce $20.00
- broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu
- Thaitanium fish cake salad $14.00
- Coconut Prawns 4 $12.00
- Bacon and egg turkish roll $9.90
- Big Breakfast: eggs, bacon, mushroom, tomato, hash brown, sausage and toast $18
- Breads, dukkah and olive oil $8
- Served from 5pm
- Baked brie and onion pie $9.50
- -Bacon $4.50
- -Roasted mushroom $16
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Sandwiches & Burgers $3.50
- Add fries to your meal for only
- Extra Poached Egg $2.00
- Carrot & spinach salad w walnuts and blue cheese $9.00
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Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
- Public's duck fat potatoes w sage and roasted shallots $9.00
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Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
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Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
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Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
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Chicken Parcels $21.00
- Chicken, bacon, peach and soft cheese, wrapped in golden filo pastry. Topped with roasted almonds and aioli served on a bed of crispy potatoes and a fresh garden salad. Beer Match: Speight's Cider
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Drunken Steak $28.00
- 250g Prime Otago sirloin steak, cooked to your liking, served with a fresh garden salad & golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer match: Ask server
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Black Cherry Chicken $28.00
- Tender Chicken pocketed with soft cheese, wrapped in smoked bacon & oven roasted. Laid on kumara mash with black cherry sauce and a fresh garden salad. Beer match: Speight's Gold Medal Ale >>
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Beef Schnitzel $20.00
- Beef schnitzel, lightly crumbed, served on potato mash with Speight’s gravy, caramelised onions & garden peas. Beer Match: Speight's Gold Medal Ale
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Lemon Posset $11.00
- A refreshing and zesty lemon cream with a slice of shortbread
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Kumara Fries (GF-) $10.00
- With sweet chilli and sour cream.
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Blue ’n’ Gold $28.00/ $35.00
- Southern blue cod golden fried in Speight’s gold medal beer batter, served with fresh garden salad & fries. Beer Match: Speight's Cider (M/ L)
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Shearer’s Shanks (GF-) $21.00/ $27.00
- Tender & delicious, oven-roasted lamb shanks with Central Otago thyme & garlic, topped with Alehouse gravy & mint glaze. Served on potato mash with a medley of Otago vegetables. Beer Match: Speight's Old Dark (M/ L)
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Beer batter fish fillet $12.00
- Radler beer battered orange roughy fillet, fresh salad. Thick cut fries. Tartare and tomato sauces. Match this with monteith's radler.
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Loaf and spreads $14.00
- Warm ciabatta load served with three spreads
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Antipasto platter $45.00
- Windsor blue, aged airedale, livingstone gold, totara tasty, fried chorizo sausage, hummus, avocado dip, sliced ciabatta toast, kalamata olives, sun dried tomatoes, and a selection of crackers.
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Monteith's mixer $14.00
- Deep fried treats, fat cut fries. Ask for this week's mix
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After work platter $27.00
- A selection of mini samosas, mini spring rolls, prawn twisters, crumbed fish bites and two types of fries. Served with a range of sauces and aioli.
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Monteith's radler fish $31.00
- Radler beer battered fish fillets, served with tartare sauce, fresh slaw salad and fat fries.
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Chocolate brownie - (GF) $11.90
- Homemade with almond flour, our warm brownie is served perfectly accompanied by freshly whipped cream and vanilla ice cream and is topped with a rich chocolate sauce. Wickedly warm comfort food
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Soup of the day $9.90 / $12.90
- Using the best produce of the season, all our soups are made using gluten free stocks. Served with grilled ciabatta toast. Swap for gluten free toast $2
- Selected Whitestone cheese - 2 person $20.00
- Chicken breast and thigh, cabbage, apricot $32.00
- Kumara, bush honey, garden herbs $6.00
- BBQ sweet corn, rosemary oil $6.00
- Potato hash, sausage, bacon, creamed mushrooms, sauteed greens, two eggs any way on rye $23.00
- Add free range bacon $18.00
- Sea run lamb, pea, mint, brioche $34.00
- Kids tomato and cheese fresh spaghetti $10.00
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FROM THE GRILL
- Hoki loin seasoned with lemon pepper. NF, DF
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SOUP
- Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
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FROM THE GRILL
- Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.
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MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
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FROM THE SOUTHERN OCEAN
- Baby octopus salad with tahini paste and lime juice. GF, DF, NF
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SWEET TREATS
- Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes
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ANTIPASTO
- Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
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MARKET GARDEN SALAD
- Beetroot salad. V, NF, DF, GF
- Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
- Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- Additional scone trap $1.00
- Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
- Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
- Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
- Kumara fries with BBQ sauce and aioli $10.00
- - 2 Shanks $31.00
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Breads & Dips $12.00
- An assortment of toasted breads served with hummus, olive oil & balsamic, and house made tomato pesto
- served till 5pm
- - 1 Shank $24.00
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Spinach, Feta & Pinenut Filo (V) $18.00
- Golden & crispy, accompanied by basil pesto, greek yoghurt and salad
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Pasta of the Day $16.00
- Ask for today's special. (gluten free & vegetarian option available)
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Vegetable & Pea Risotto (V) $22.50
- Grilled seasonal vegetables served atop a bed of pea risotto, drizzled with a balsamic reduction and topped with shaved fresh parmesan
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Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
- -add chicken $5.00
- B.L.A.T. / Chicken Quesadilla / Greek Salad $17.50
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Chicken Filo $22.50
- Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
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Toasted Muesli & Fruit $12.00
- Toasted muesli served with unsweetened yoghurt and seasonal fruit
- Sirloin Steak $29.50
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Beef Burger $19.50
- Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
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B.L.A.T. (DF) $17.50
- Crispy bacon, lettuce, avocado & tomato on toasted herb bread.
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Seafood Chowder $14.00
- Creamy medley of mussels, smoked fish & calamari.
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Beef Osso Bucco $27.50
- Braised low and slow with herbs and vegetables. Served with risotto, saffron & parmesan
- Bowl of Fries $9.00
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Fish of the Day $23.50
- Choice of oven cooked, grilled or classic beer battered. Served with salad & fries
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Mini Steak $13.50
- Served with salad & fries
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Warm Chicken Salad $24.50
- Chicken thighs, spinach, lettuce, onion & orange
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Mac Kenzie Salmon $31.50
- Poached with herbs, served with Champagne sauce, prawns, mash pea, mint greens & lemon juice
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Vanilla Ice Cream $13.50
- Served with your choice of topping
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Calamari $15.50
- Deep fried salt & pepper squid
- Wine N/A
- Panini with salad $10.50
- Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
- Meringue + fruit parfait $7.50
- Antipasto (2 or 3 people) $15.00
- Beef casserole (with steamed vegetables) $12.50
- Ice cream and pavlova roulade $7.50
- Falafel and salad in pita bread $8.90
Provisions of Arrowtown Cafe
Phone
0211691511
Opened hours
Sunday
08:30 - 17:00
Monday
08:30 - 17:00
Tuesday
08:30 - 17:00
Wednesday
08:30 - 17:00
Thursday
08:30 - 17:00
Friday
08:30 - 17:00
Saturday
08:30 - 17:00
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Local cuisine , Child-friendly , Outdoor Seating