Provisions of Arrowtown Cafe in Centennial Ave, Arrowtown, New Zealand Menu

Provisions of Arrowtown Cafe in Otago has no menu available, but can choose from many other options such as Veg Samosa or Onion Bhaji from Indian Spice. Le Xom offers many options including Summer Rolls and Satay Chicken Skewers. Powerhouse Cafe and Restaurant includes a wide range like Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. or Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream.. Steak, Bacon & Cheese Pie and Butter Chicken Pie from . Wairakei Pie Bin offers Bacchus Wine Bar & Restaurant and Flowerpot Bread.

Nearby Sample Menus

  • Mezze Platter $18.00
    • Turkish style antipasto of vegetarian delights.
  • Garlic Sauce
    • Unsweetened yoghurt infused with dried mint & garlic.
  • Lamb Shish Small$13.00/Large$19.00
    • Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
  • Mushroom Shish: chargrilled mushrooms $5.00
  • Fries $5.00
  • Bread Basket $6.00
  • Yaprak Dolma $14.00
    • Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
  • Tahini Sauce
    • Sesame seed paste infused with lemon juice, garlic & chopped parsley
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • The Protein Pack $15.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • - 8 Pack $7.90
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • - 4 Pack $4.90
  • Happy Ham $5.00
  • Garden Salad $8.9 Reg / $7.9 Petita
  • ADD SIDES:
  • toasted muesli, fruit compote, Greek yogurt $12.00
  • penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
  • toast, spreads (ciabatta or multigrain) $6.00
  • seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
  • eggs any style, toast $12.00
  • relish / hollandaise / tomato / mushroom / spinach $4.00 ea
  • smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
  • Corn fritter with smoked salmon, passion + fennel bulb $16.00
  • Hoisin pork belly on kumara fondant with scallion salsa $34.00
  • Sticky date + banana pudding with rum butter toffee sauce $12.00
  • Chorizo + sweet com risotto with black olive $ 17.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
  • Affogato with strictly espresso + vanilla ice cream $12.00
  • Harbour fish of the day... $33.00
  • Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
  • Shoestring fries $7.00
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
  • Fish of the day $29.50
    • Fresh and changes daily, served on mustard mash
  • Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
  • Turkish bread with olive oil and dukkah $6.00
  • Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
  • Pulled Pork Sub $17.00
    • Crusty French baguette, filled with Slaw, rich chipotle pulled pork and melted cheese. Served with fries and salad
  • Garlic loaf $8.00
  • Fish n' Chips $17.00
    • Monteith's Original beer battered Hoki served with chips, garden salad and homemade tartar sauce
  • Three Egg Omelette $14.00
    • With your choice 01 3 fillings - bacon, cheese, onion. tomato or mushrooms
  • Chips $7.00
  • Chicken Burger $14.50
    • Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce
  • Chili Beef Nachos $10.00
    • Whole baked tortilla shell filled with beef chilli, sour cream & sweet chilli sauce with nacho chips on the side.
  • Falafel wrap $14.00
    • Cumin spiced falafel wrapped with fresh leaves, tomato, red onions, avocado and sweet chilli sauce with fries
  • Dal Makhani $15.90
    • Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic
  • Chicken or Lamb Korma $16.90
    • A mild dish cooked in creamy sauce with almond, coconut, sultanas and cashews.
  • Raita $3.50
    • Classic cooler with cucumber, carrot and yoghurt
  • Kasmiri Naan $5.00
    • Stuffed with mixed dry fruits, coconut and nuts
  • Hot Mixed Pickle Mango Chutney $3.50
  • Jeera Aloo $15.90
    • Cubes of potatoes smothered and simmered with cumin seeds, herbs and spices
  • Butter Prawn $18.90
    • Boneless Tandoor grilled prawn, cooked with tomatoes, crushed cashews, cream and spices
  • Kadhai Prawns $18.90
  • Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
  • Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
  • Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
  • Smoked rabbit pearl barley risotto, truffle mushroom, pecorino, baby roquette $19.50
  • Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50
  • Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
  • Manuka honey crème brulee, lemon meringue, pistachio brittle $15.50
  • Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
  • Mix Dolma plate $10.00
    • Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
  • Humus and bread $8.00
    • Chickpea and tahine dip served with hot pita bread
  • Served with salad and sauce
  • Zucchini Kebab
    • Vegetarian zucchini, feta cheese and egg
  • -Small $2.50
  • Your choice off main menu
  • Served in a container with salad (no tabuli) your choice of Kebabs or Shish Kebabs, meat and sauce, (falafel or zucchini)
  • -Skewers/shish $8.00
  • DISH OF THE DAY $10.00
  • BIG BREAKFAST $18.00
    • bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
  • CUBAN PORK SANDWICH $12.00
    • thick sliced ham with cheese, mustard & slaw on toasted homemade bread
  • EGGS YOUR WAY $10.00
    • bacon,eggs + toast(eggs fried,poached or scrambled).
  • LAMB WRAP $14.00
    • seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
  • CREPES $14.00
    • thin rolled pancakes with apples and cinnamon or lemon and sugar.
  • RUSTIC FRIES $6.00
    • served with tomato sauce or aioli.
  • BBQ BEEF BURGER & FRIES $15.00
    • homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
  • Chinese Mushroom with Scallops $20 Large / $12 Small
  • Seafood Special $16 Large / $12 Small
  • Squid in Blackbean Sauce on Hot Plate $15 Large / $11 Small
  • Prawn with Broccoli $18 Large / $10 Small
  • Garlic Prawns $6.00
  • Mushroom Stuffed with Chicken (Steamed) $15 Large / $11 Small
  • Barbeque Pork Noodle Soup $9 Med / $25 Large
  • Deep Fried Prawns $6.00
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • Basmati Rice - Premium Indian rice $2.50
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Thin Lizzie's Dynamic Salad $16.00
  • Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20.00
  • VKNOW Venison, Parmesan & Caramelised Onion Bruschetta $12.00
  • Strawberry & Raspberry Sorbet with Meringues $10.00
  • Fiordland Wild Venison, Seared on Mushroom Risotto & Steamed Green Beans $36.00
  • Small $19.00
  • Scallops Florentine $18.00
  • Mushroom & Truffle Oil Risotto $15.00
  • FULL COOKED (V)(GF) $20.00
    • venison sausage, bacon, eggs, tomatoes, toast & mushroom
  • DOLMADES(GF) $18.00
    • staffed vine leaves
  • CHEESE TOASTIE $12.00
  • HAM SANDWICH $12.00
  • VEGETARIAN BURGER $16.00
    • housemade veggie patty, with sour cream, garlic, yoghurt and sweet chilli sauce & salad
  • EGGS(V)(GF) $10.00
    • poached fried or scrambled
  • EGGS BENE(V)(GF) $18.00
    • ham, ciabatta, hollandaise & sauteed spinach
  • PLATTER FOR TWO $50.00
    • prawn cocktail, mushroom croquette, housemade dips, bread, grapes and salad
  • Seng Dubu $6.50
    • Tofu with soy sauce-base Korean spicy sauce
  • Myouk Salad $7.00
    • Mixed salad with Myouk (seaweed) with Shinaburo original sauce
  • Rice $2.00
  • Champong $16.00
    • Korean traditional noodle. Chicken stock based mild spicy soup with thick noodles. Choice of either Seafood or Vegetables
  • Doinjanggook $3.00
    • Korean style Miso Soup
  • Kimchi Fried Rice (Pork or Veges) $14.00
  • Don Kasu $19.50
    • Korean style breaded, deep-fried pork cutlet
  • Kimchi Jjigae $9.50
    • Korean traditional spicy stew dish made with Kimchi in hot pot. Choice of- with Tofu, with Pork or with Tuna
Provisions of Arrowtown Cafe

Provisions of Arrowtown Cafe

location

Address

Centennial Ave, Arrowtown, New Zealand

phone

Phone

0211691511

email

Email

None

clock

Opened hours

Sunday 08:30 - 17:00 Monday 08:30 - 17:00 Tuesday 08:30 - 17:00 Wednesday 08:30 - 17:00 Thursday 08:30 - 17:00 Friday 08:30 - 17:00 Saturday 08:30 - 17:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
Centennial Ave, Arrowtown, New Zealand