Address
40 Douglas Road, Amberley, Canterbury, 7410, New Zealand
Railway Tavern Bar in Canterbury Menu
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TAKE AWAY MENU- Fish $3.50
- Battered blue cod $10
- Crumbed blue cod $11
- Hot dog $3.50
- Sausages $3
- Battered sausages $3
- Meat pattie $3
- Lasagne topper $3.50
- Cordon bleu $3.50
- Spring rolls $4
- Curry rolls $4
- Crab sticks $2
- Pineapple rings $2
- Chips
- -scoop $3
- -half scoop $2
- Wedges
- -scoop $5
- -half scoop $3
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Chicken nuggets $4
- 80c/6
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Fish bites $4
- 80c/6
- Mussels ea $1 / 6 $5
- Scallops ea $2
- Donut $3
- Jam wrap $3.50
- Chocolate explosion $4.50
- Ea = Each
SNACKS-
Kiddy Burger $4.50
- meat, sauce and cheese
-
WRAP $6.50
- filled with lettuce, tomato, cheese bacon, chicken tender, mayonnaise, sweet chilli sauce
TRADITIONAL BURGERS- Plain $6.50
- Bacon $6.50
- Mushroom $6.50
- Tomato $6.50
- Cheese $6.50
- Pineapple $6.50
- Egg $6.50
- All extras $1
- All above burgers include meat, pattie, beetroot, lettuce, onions, mayo, and tomato sauce
PREMIUM BURGERS-
Fish Burger $8
- fish, tartare sauce, lettuce, beetroot, onions and mayonnaise
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Chicken Burger $8
- chicken tenders, mayo, onions, beetroot, lettuce, your choise of satay or dijonnaise
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Texan pork $8
- pork riblet, beetroot, bacon, onion, lettuce, mayo, BBQ sauce
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Marc's Burger $10
- quarter punder pattie, bacon, egg, cheese, pineapple, beetroot, tomato, mayo, lettuce, tomato sauce and onions
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Vegetarian burger $8
- hash brown, onions, beetroot, lettuce, mayo, pineapple, tomato, cheese, mushrroms, egg and tomato sauce
Nearby Sample Menus
- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
- Coconut mousse, jelly and lime syrup $13
- Sweet and sour pork, pineapple and cherry tomato $33
- Fresh seafood salad with green mango, curry dressing gf $28
- Stir fried exotic and common greens gf/v $12
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Stir fried cumin lamb $32
- Mandarin marinated yellow fin tuna and grated coconut salad gf $28
- -To add bacon $24
-
Eggs Benedict $21
- Poached eggs and toast
-
Creamy mushroom on toast $18
- Delish, that's if you like mushrooms!
- -Or with the house smoked salmon and hollandaise sauce fo $23
-
Toast and Spreads (GF) $9
- As it says, and tasty to boot!
-
Seafood Chowder $18
- At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
-
Breads and Dips (GF) $15
- House breads served with a trio of dips
- -With streaky bacon and hollandaise sauce for $21
- Pork with Garlic and Pepper $13.50
- Spicy Fried Rice Chicken, Beef or Pork $12.00
- Sweet and Sour Tofu and Vegetables $10.00
- Seafood Salad (Yaam Talay) $15.50
- Pad Thai Chicken, Beef or Pork $13.50
- Stir Fried Peanut Sauce and Vegetables $10.00
- Tofu Garlic Pepper and Vegetables $10.00
- Spicy Mix Seafood on Rice $17.00
- Oyster Sauce Chicken Rice $13.00
- Vegetarian Nasi Goreng $11.50
- Roast Pork Chow Mein $12.50
- Steak Nasi Goreng $12.50
- (10 or more persons $110.00)
- Shrimp Fried Rice $12.00
- Vegetarian Mushrooms on Rice $12.00
- Plain Fried Rice $7.00
-
Chocolate and Hazelnut Tart $14
- A decadent chocolate and hazelnut tart served with vanilla bean ice cream and hazelnut praline
- -Double $32
-
250g Sirloin Steak $32
- Cooked to your liking served with green salad, fries or vegetables and your choice of sauce
-
Fish n chips $25
- Fish of the day, served with a green salad mushy peas crispy chips and tartare sauce. Fish can be pan-fried, crumbed or beer battered
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BBQ Chicken Salad (GF) $30
- BBQ chicken tenders cooked in a smokey bbq sauce served on a crisp seasonal garden salad
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Garlic Bread $12.50
- A hot pull apart loaf with lashings of garlic butter
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Whiskey Crème Brûlée (GF) $14
- Thick set whiskey custard with a crispy toffee crust served with vanilla bean ice cream.
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ChickenTenders $14
- Crumbed chicken tenders, served with fries.
- Quiche of the Day with Daily Salad $22.50
- Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
- Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
- BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
- Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
- Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
- Large $17.50
- Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
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Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
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Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
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Bangers 'n' Mash $22.00
- Bubble and squeak, Italian sausage, ale and onion gravy
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Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
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Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
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Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
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Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
- Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
-
Aloo Gobhi Muttar $15.00
- Potatoes, cauliflower, green peas and tomatoes cooked with spices
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Pappadams (4 pcs) $4.00
- Crispy, wafer thin Indian lentil crackers
-
Samosa (2 pcs) $6.00
- Flaky pastry, filled with potatoes, peas and spices, fried golden brown. Served with tamarind chutney
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Potato Pakora (10 pcs) $5.00
- Potato slices dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
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Channa Masala $15.00
- Chickpeas cooked with thick onion and tomato gravy and spices
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Laal Maas $16.00
- Cooked using lamb meat in a special blend of spices and yoghurt
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Garlic Naan $4.00
- Naan with crushed garlic topping
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Lamb Vindaloo $16.00
- Lamb pieces cooked in hot ground vindaloo paste
- Cheese $4
- Refried Beans $3
-
Churros $12
- Mexican style donut strips with dipping sauces and cream
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Pollo Picante $12
- habanero spiced chicken wings with chipotle mayonnaise and lemon
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Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
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Coco De Loco $12
- baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
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Pepitas $6
- Spicy toasted pumpkin seeds
- Guacamole $5 / $10
- Season Vegetable With Oyster Sauce $5.00
- Sweet Sour Pork $13.90
- Shrimp Dumblings $3.80
- Standard Fried Noodles / Rice $8.50
- Custard Buns $4.00
- Prawn Porridge $6.00
- Singapore Fried Rice Noodles N/A
- Popcorn Chicken $7.00
- - 4 pieces of Inari
- Teriyaki Chicken Double Avocado
- 8PC. JUMBO $9.00
- 2PC. $4.60
- - 8 pieces Sesame Teriyaki Chicken
- Inari
- - 10 pieces Fresh Salmon Nigiri
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
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POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
- Emerald Prawn Har Gow w/ Sesame 4pc $12.00
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PSDB Wonton $6.50
- 3 pc
- Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
- Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
- Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
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Bagel $15
- with bacon, fried egg & tomato relish
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Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
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Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
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Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
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Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
- Creme Brulee $10
-
Chicken Nuggets $15
- with shoestring fries and salad
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Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
-
Della Casa $12.50
- Salad of mixed leaves with tomato, cucumber, grated carrot, red onion, black olives & Italian dressing
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Spaghetti Roberto $20.50 / $26.50
- A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
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Funghi Ripieni $16.90
- Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
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Antipasto Misto $35.50
- The classic way to start your Tutto Bene dining experience. Italian & local delicacies: prosciutto, mortadella & salami; smoked salmon & white anchovies; boccocini; marinated olives, artichokes, Mediterranean vegetables; and tapenade & pesto. Served with Tutto Bene grissini, ciabatta & focaccia
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Bene Chowder $15.90
- Our luxurious saffron-infused chowder is packed with fresh fish, prawns, mussels, smoked salmon and vegetables. Served with grilled ciabatta
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Melanzane Al Forno One size ~ $24.90
- Classic North Italian dish ~ eggplant baked with Napoli sauce, basil & parmesan. With chargrilled Mediterranean vegetables
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Fettuccine Carbonara $19.50 / $26.50
- Fettuccine tossed with seared pancetta & zucchini in a rich cream, egg yolk & parmesan sauce
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Del Pastore One size ~ $17.50
- Pecorino romano cheese with fresh pear, iceberg, baby spinach and toasted hazelnuts
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Crispy Skin Groper Fillet [G] $37.00
- Pan seared groper served on a bed of ratatouille vegetables with smokey bacon, baby clams and a saffron cream sauce
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Bully’s Ploughman’s Plate G $23.00
- Chicken liver pate, terrine, local cheeses and pickled vegetables served with fig relish, onion jam and toasted grain bread
- Junior big breakfast with bacon, sausage, toast, hash browns & egg $10.00
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Bully’s House Salad with Arancini G,V $21.50
- Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
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Our Homemade Soup of the Day $11.80/ $15.50
- Served with garlic olive & herb bread (Regular serve/ Large serve)
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Spiced Pork filled Conchiglioni Pasta Shells $27.50
- Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
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BLAT $17.80
- Crispy bacon, lettuce, avocado & sliced tomato between a toasted bagel with aioli and hash browns
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Bacon & Banana Pancakes $18.20
- Light Pancakes served with caramelised banana & crispy bacon topped with maple syrup
Railway Tavern Bar
Phone
033148202
Opened hours
Monday: 2:00 – 10:30 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food
Features
Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Groups , Lunch , Seating , Highchairs Available , Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
40 Douglas Road, Amberley, Canterbury, 7410, New Zealand
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