Address
40 Douglas Road, Amberley, Canterbury, 7410, New Zealand
Railway Tavern Bar in Canterbury Menu
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TAKE AWAY MENU- Fish $3.50
- Battered blue cod $10
- Crumbed blue cod $11
- Hot dog $3.50
- Sausages $3
- Battered sausages $3
- Meat pattie $3
- Lasagne topper $3.50
- Cordon bleu $3.50
- Spring rolls $4
- Curry rolls $4
- Crab sticks $2
- Pineapple rings $2
- Chips
- -scoop $3
- -half scoop $2
- Wedges
- -scoop $5
- -half scoop $3
-
Chicken nuggets $4
- 80c/6
-
Fish bites $4
- 80c/6
- Mussels ea $1 / 6 $5
- Scallops ea $2
- Donut $3
- Jam wrap $3.50
- Chocolate explosion $4.50
- Ea = Each
SNACKS-
Kiddy Burger $4.50
- meat, sauce and cheese
-
WRAP $6.50
- filled with lettuce, tomato, cheese bacon, chicken tender, mayonnaise, sweet chilli sauce
TRADITIONAL BURGERS- Plain $6.50
- Bacon $6.50
- Mushroom $6.50
- Tomato $6.50
- Cheese $6.50
- Pineapple $6.50
- Egg $6.50
- All extras $1
- All above burgers include meat, pattie, beetroot, lettuce, onions, mayo, and tomato sauce
PREMIUM BURGERS-
Fish Burger $8
- fish, tartare sauce, lettuce, beetroot, onions and mayonnaise
-
Chicken Burger $8
- chicken tenders, mayo, onions, beetroot, lettuce, your choise of satay or dijonnaise
-
Texan pork $8
- pork riblet, beetroot, bacon, onion, lettuce, mayo, BBQ sauce
-
Marc's Burger $10
- quarter punder pattie, bacon, egg, cheese, pineapple, beetroot, tomato, mayo, lettuce, tomato sauce and onions
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Vegetarian burger $8
- hash brown, onions, beetroot, lettuce, mayo, pineapple, tomato, cheese, mushrroms, egg and tomato sauce
Nearby Sample Menus
- BBQ Beef Salad $13.50
- Deep Fried Spring Rolls (Pack of 10) $7.00
- Tofu Garlic Pepper and Vegetables $10.00
- Spicy Chicken Lemongrass and Vegetables $13.50
- Tofu Cashew Nut and Vegetables $11.00
- Pad See Eiw Chicken, Beef or Pork $13.50
- Garlic Prawn On Rice $15.50
- Stir Fried Peanut Sauce and Vegetables $10.00
- Kumara & Pumpkin puree $6
- Warm Lamb Salad $23.50
- Garden Salad $6
-
Seafood Platter $50.00
- Freshly prepared seafood : Mussels, Prawns, Scallops, Smoked Salmon, Calamari, Caramelized Onion, Roasted Vegetable Chutney, served with Tortilla bread
- Kids Ice Cream Sundae $5.00
-
Mr. Crackle n Pork $26.50
- Braised slow cooked Pork Belly, served with gourmet potatoes, red wine jus, Apple puree & crispy crackle
- Let's Get Lipp - 1 kg NZ Fresh Mussels $24.50
- Fries with Tomato Sauce $6.00
- Crispy Chicken and Bacon Salad $16.50
- Soup of the Day $4.50
- Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
- Spaghetti Marinara $15.50
- Fish Basket $12.50
- Chicken Parmigiana, Chips and a Garden Salad $16.50
- Bacon and Eggs $10
- Battered Hoki, Chips and a Garden Salad $14.50
- Seasoned Mince Beef (two $10.50) $5.50
- Chargrilled Chicken A La Brasa $14.60
- Burrito
- Fajita Veggies with Guac $13.40
- Tortilla Chips & Guacamole $8.00
- Cheese Nachos $10.00
- Seasoned Mince Beef $13.40
- Fajita Veggies with Guac $13.40
- Garlic Chips $3.80
- Chips $2.30
- Fish Burger $4.50
- 4 Potato Fritters
- Egg $4.00
- Pineapple $4.00
- Fish Bites $2.30
- 4 Fish Bites
-
Cauliflower Cheese $10.00
- baked to order
-
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
-
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
-
Edamame Beans $6.00
- w/ miso butter
-
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
-
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
-
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
-
Tomato Salad $8.00
- w/ balsamic & house made curd
- Buckwheat, candied butternut, house made fromage blanc, cress, chilli, pumpkin seeds $23.00
- Seared wild venison, pickled daikon, chestnut purée, duck ham, bitter chocolate $25.00
- Marinated olives (home grown & European) and cheese straws $16.00
-
Kid’s Pizza $20.00
- Tomato sugo, basil, mozzarella, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
- Bitter chocolate fondant, toffee pears, chèvre ice cream $16.00
- Seasonal potatoes $10.00
- Potato gnocchi, grilled artichoke, chèvre, pickled orange, tarragon, walnut butter $36.00
- Bush honey panna cotta, verbena milk sorbet, rhubarb $16.00
- Potato cake, Bread $2.50
- Side Salad $7.50 or Whole Salad $12
-
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
-
Toasted Muesli $13.00
- served with fresh fruit & yogurt
- Smoked Chicken or Smoked Salmon or Ham Salad $18.00
- - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
-
Soup of the Day $10.50
- served with a mini Bagel or Toast
- Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
-
Poached Chicken $24.50
- Roquette, celery, apple, walnut, barley salad
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Hand Crafted Ice Cream and Sorbet Selection $12.50
- Flavours for young and old
-
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
-
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
-
Beef Cheek Arancini $14.50
- Soy, pinot noir, Sichuan salt
-
Kids Grilled Fish $14.00
- Big chips, little salad
-
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
-
Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
- Homemade Green Bean Porridge $2.00
- Tianjing Style Fried Bread Stick with Brown Sugar $3.00
- Ichitan Organic Green Tea Range (420ml) $3.00
- Chef's Special Pancake with Spring Onion $2.00
- Master Kong Ice Tea Range $3.00
- Chef's Special Side Dish $6.00
- Spicy Broad Bean $6.00
- Boiled Chicken Giblets with Spices $8.00
-
Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
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GF. Bangers & Mash $14.00
- Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
-
Marinara sauce & mozzarella $12.00
- topped with chunks of ham & pineapple to make one of the crowd favourites
-
BBQ Pulled Beef Sandwich $15.00
- Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
- Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
- All Burger Meals are served with Chips
-
Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
-
Vegetarian: $12.00
- For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
- -Combo $10.00
-
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
- All mains served with rice and plain naan (Upgrade to garlic naan for $1)
-
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
-
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
-
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
-
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
- -Combo $10.00
-
Honey Sweet Chilli Chicken $22.50
- Honey sweet chilli chicken with a fresh salad mix, served in a tortilla basket with crispy noodles
-
Steamed Mussels $28.00
- Steamed mussels served with a creamy white wine, onion and garlic sauce, plus a slice of toasted ciabatta to mop up the extra sauce
- 200g Porterhouse $28.50
- Short Black Med $3.50 / Lge $3.50
-
Bedrock Skewers - Lamb, capsicum and tomato $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
- Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash $4.50 / side
- Decafe $0.50
-
Moroccan Lamb $22.50
- Lamb coated in Moroccan seasoning with a fresh salad mix and a mint and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
- Add chicken $7.50
- 1/2 Dozen $15.50
-
BURNHAM $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
- Calamari with chipotle mayonnaise $15.50
- Large - serves 4 $59.00
-
Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & lemon caper vinaigrette
- Gluten-free base add $2.00
- Carrot & walnut cake with cream cheese icing $12.50
Railway Tavern Bar
Phone
033148202
Opened hours
Monday: 2:00 – 10:30 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food
Features
Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Groups , Lunch , Seating , Highchairs Available , Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
40 Douglas Road, Amberley, Canterbury, 7410, New Zealand
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