Address
40 Douglas Road, Amberley, Canterbury, 7410, New Zealand
Railway Tavern Bar in Canterbury Menu
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TAKE AWAY MENU- Fish $3.50
- Battered blue cod $10
- Crumbed blue cod $11
- Hot dog $3.50
- Sausages $3
- Battered sausages $3
- Meat pattie $3
- Lasagne topper $3.50
- Cordon bleu $3.50
- Spring rolls $4
- Curry rolls $4
- Crab sticks $2
- Pineapple rings $2
- Chips
- -scoop $3
- -half scoop $2
- Wedges
- -scoop $5
- -half scoop $3
-
Chicken nuggets $4
- 80c/6
-
Fish bites $4
- 80c/6
- Mussels ea $1 / 6 $5
- Scallops ea $2
- Donut $3
- Jam wrap $3.50
- Chocolate explosion $4.50
- Ea = Each
SNACKS-
Kiddy Burger $4.50
- meat, sauce and cheese
-
WRAP $6.50
- filled with lettuce, tomato, cheese bacon, chicken tender, mayonnaise, sweet chilli sauce
TRADITIONAL BURGERS- Plain $6.50
- Bacon $6.50
- Mushroom $6.50
- Tomato $6.50
- Cheese $6.50
- Pineapple $6.50
- Egg $6.50
- All extras $1
- All above burgers include meat, pattie, beetroot, lettuce, onions, mayo, and tomato sauce
PREMIUM BURGERS-
Fish Burger $8
- fish, tartare sauce, lettuce, beetroot, onions and mayonnaise
-
Chicken Burger $8
- chicken tenders, mayo, onions, beetroot, lettuce, your choise of satay or dijonnaise
-
Texan pork $8
- pork riblet, beetroot, bacon, onion, lettuce, mayo, BBQ sauce
-
Marc's Burger $10
- quarter punder pattie, bacon, egg, cheese, pineapple, beetroot, tomato, mayo, lettuce, tomato sauce and onions
-
Vegetarian burger $8
- hash brown, onions, beetroot, lettuce, mayo, pineapple, tomato, cheese, mushrroms, egg and tomato sauce
Nearby Sample Menus
- Curry Chicken on Fried Rice $10.30
- Steak with Oyster Sauce $12.00
- Chicken Nuggets. $0.80
- Mushroom $3.00
- Mushroom $4.80
- Prawn Fried Rice $11.80
- Sweet & Sour Pork $12.00
- Big Hot Dog $2.80
-
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
- Chicken McNuggets N/A
-
Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
- The Clubhouse Angus N/A
-
Chicken McWrap Caesar - Grilled N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
- Choc Top Cone N/A
-
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake. It’s pure pleasure.
- $30 Legends Sharebox $30.00
- Toasted sandwiches
- 7am – 2.30pm
- Toast with jam $7.50
- we only use free range eggs and chicken.
- Daily Kitchen specials See board
- -with wilted baby spinach $16.50
- Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
- Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
- Spring Roll $3.00
- -Baked Bbq Pork Bun $3.00
- Chicken Satay $3.80
- Mini Spring Roll $0.60
-
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
-
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
- Honey Chicken Drumstick $2.50
- Honey Chicken Wing $2.50
-
Chef´s Sashimi Platter $18.50
- 12 pcs
-
Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
- Edamame (V) $5.00
- Miso Soup $2.50
-
Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
- Garden Salad (V) $8.00
- Steamed Rice $2.50
-
Karage Chicken $10.50
- 6p pcs
-
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
-
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
-
Pancakes $15
- Bacon & Maple, Berries & Cream
-
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
-
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
-
Creamy Mushrooms $15
- w/ Spinach & Relish
- Eggs & Toast w/ Bacon $14
-
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
- PLAIN $3.50
- TOMATO $4.50
- EXTRA $1.00 each
- CHICKEN $4.50
- MUSHROOM $2.50
- BACON + EGG $4.00
- DOUBLE MEAT $4.70
- CHEESE $4.50
- Pulled pork cheeseburger / smoked chipotle slaw / aioli / hand-cut chips $19
- Halloumi & roquette salad / roasted pumpkin and beetroot / toasted almonds / chive vinaigrette $21
- Rice paper rolls / snow peas / cucumber / mint / vermicelli / peanut / nam jim $10
- Sirloin sandwich / melting cheese / red onion jam / iceberg / tomato / hand cut chips $17
- Warmed soft pretzel bites / cheese dipping sauce $9
- Courgette feta fritters / smoked paprika mayo / watercress $12
- Beer battered market fish / hand cut chips / lemon / tartare sauce $17
- Market fish goujons / pilsner batter / gremolata / tartare $12
- Vegetarian $5.00
- RodCod $4.00
- Plain $3.50
- Salmon $6.00
- Chicken Satay $5.50
- Hoki $3.00
- Double Meat $4.50
- Gurnard $4.00
- - Extra shank $7.00
- Fried Egg $1.25
- Gravy Boat $1.50
-
Cheesecake of the day $11.90
- Please ask us or check our blackboard for details of the chef’s special.
- Change Plain Fries to Wedges $2.50
- - Add grilled prawns for Surf and Turf for $4.50 extra.
-
Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
-
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries.
- 200 Tom Yum Talay Seafood $18.00
- all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
-
Gai Satay $10.00
- Chicken Satay
-
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
- 100 Tom Yum Gai (Chicken) $13.00
-
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
-
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
- 400 Tom Yum Goong (Prawns) $15.00
-
Pie, Salad and Chips $16.50
- Choice of pie (from the pie warmer), gourmet salad mix, and fries.
-
Vegetarian $32.50
- Olives, tomato, onion, cream cheese and mushrooms
-
Pottle Of Fries $5.50
- Served with tomato sauce.
-
Garden Salad $9.50
- Side salad of mixed greens with our house dressing.
-
Chef's Curry of the Day $25.50
- Chef's Curry creation made with his own blended curry paste, served with basmati rice, yoghurt & mint riata, and poppadoms.
-
Baileys Hot Chocolate $13.50
- Double shot Baileys or Tia Maria, hot chocolate and topped with cream.
-
Garlic Bread $9.00
- Baguette style bread, lashing of garlic butter, with grated cheese and cracked pepper on top.
-
The Wobbly $32.50
- Fresh field mushrooms, bacon, tomato and onion.
- Kunafa $2.50
- Harissa (Chilli sauce) $2.00
- Add rice, humus & garlic dip $10.00
- Baba Ghanoush (Eggplant dip) $3.50
- Zaatar (Thyme) $2.00
- Baklava $2.00
- Cucumber Yoghurt $2.50
- Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
-
Masaman Mu $16.00
- Medium-curry pork with potato, onion and penauts and rice
-
Gaeng Phed ( Roast Chicken or Duck) $19.00
- Med-spicy red curry with veges, grape, tomato, coconut milk
-
Phad Preoh Wan Nua $15.00
- MIld sweet & sour beef with veges, tomato sauce & rice
-
Phad Pet Bai Krapao Talay $18.00
- Spicy stir-fried mixed seafood, veges, basil, chilli & rice
-
Gaeng Pah Nua $16.00
- Jungle curry with beef and veges
-
Phad Woon Sen Pla Meuk $17.00
- Stir fried glass noodles with egg, bamboo shoots, squid and veges
-
Phad Gai Met Mamuang $16.00
- Mild chicken with cashew nuts, vegetables & rice
-
Phad Phong Garee $20.00
- Prawn Stir-fried curry paste powder with egg and vegetables and rice
- Small $77.50
- Chick Peas Curry $7.00
- Veg Cutlet $1.50
- CHICKEN KORMA $10.00
- LAMB MADRAS $10.00
- Rojan Josh (with rice) $10.00
- VEG. BIRYANI $10.00
- Pakora $2.50
Railway Tavern Bar
Phone
033148202
Opened hours
Monday: 2:00 – 10:30 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food
Features
Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Groups , Lunch , Seating , Highchairs Available , Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
40 Douglas Road, Amberley, Canterbury, 7410, New Zealand
- Canterbury Bar Menus
- Canterbury New Zealand Menus
- Canterbury Pub Food Menus