Railway Tavern Bar in Canterbury Menu

TAKE AWAY MENU TAKE AWAY MENU
  • Fish $3.50
  • Battered blue cod $10
  • Crumbed blue cod $11
  • Hot dog $3.50
  • Sausages $3
  • Battered sausages $3
  • Meat pattie $3
  • Lasagne topper $3.50
  • Cordon bleu $3.50
  • Spring rolls $4
  • Curry rolls $4
  • Crab sticks $2
  • Pineapple rings $2
  • Chips
  • -scoop $3
  • -half scoop $2
  • Wedges
  • -scoop $5
  • -half scoop $3
  • Chicken nuggets $4
    • 80c/6
  • Fish bites $4
    • 80c/6
  • Mussels ea $1 / 6 $5
  • Scallops ea $2
  • Donut $3
  • Jam wrap $3.50
  • Chocolate explosion $4.50
  • Ea = Each
SNACKS SNACKS
  • Kiddy Burger $4.50
    • meat, sauce and cheese
  • WRAP $6.50
    • filled with lettuce, tomato, cheese bacon, chicken tender, mayonnaise, sweet chilli sauce
TRADITIONAL BURGERS TRADITIONAL BURGERS
  • Plain $6.50
  • Bacon $6.50
  • Mushroom $6.50
  • Tomato $6.50
  • Cheese $6.50
  • Pineapple $6.50
  • Egg $6.50
  • All extras $1
  • All above burgers include meat, pattie, beetroot, lettuce, onions, mayo, and tomato sauce
PREMIUM BURGERS PREMIUM BURGERS
  • Fish Burger $8
    • fish, tartare sauce, lettuce, beetroot, onions and mayonnaise
  • Chicken Burger $8
    • chicken tenders, mayo, onions, beetroot, lettuce, your choise of satay or dijonnaise
  • Texan pork $8
    • pork riblet, beetroot, bacon, onion, lettuce, mayo, BBQ sauce
  • Marc's Burger $10
    • quarter punder pattie, bacon, egg, cheese, pineapple, beetroot, tomato, mayo, lettuce, tomato sauce and onions
  • Vegetarian burger $8
    • hash brown, onions, beetroot, lettuce, mayo, pineapple, tomato, cheese, mushrroms, egg and tomato sauce

Nearby Sample Menus

  • Biay-ji Ngajo $16.00
    • Tender squid pieces sauteed with basil, chilli and onion.
  • Beidi Thoke $12.50
    • Fresh green beans blanched & dressed with shallots, oil & sesame.
  • Nga Sein Chin $16.00
    • Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
  • Ameyda Nut $16.00
    • Mild beef curry/stew slow cooked in shallots, garlic & light spices.
  • Seit Da Kin $17.00
    • Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
  • Napijo $14.50
    • Crumbly fish, served spicy with crisp lettuce.
  • Binlay Zarkin $19.00
    • Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
  • Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp
  • Pork Soup $15.00
  • Beef Patties $18.00
  • For extra person $20.00
  • Sashimi Bi-bim-bap $15.00
    • Rice with sliced raw fish
  • Noodles with Sashimi and Spicy Cold Soup $15.00
  • Sunbi Bapsang (more than 2 people) $29.00 pp
    • Porridge, Korean Savoury Pancakes, Salads,, Stir-fried Glass Noodles and Vegetables, Beef Tataki, Sashimi, Grilled Shrimp, Mung Bean Jelly Salad, Bulgogi, Spicy Fish Soup or Beef Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
  • Lamb Soup in a Pot $20.00
  • Stir Fried Venison with Spring Onion & Ginger $25.00/$34.00
  • Stir-Fried Mussels with Spring Onion & Ginger $18.00/$34.00
  • Stir Fried Vegetables with Garlic $13.00/$20.00
  • Home Style Tofu $16.00/$30.00
  • Fish & Bean Curd Soup $6.00/$18.00
  • Beef Egg Foo Yung $16.00/$28.00
  • Salty Fish & Chicken Eggplant Pot $18.00/$28.00
  • Roasted Mushrooms $5.00
  • Hand Cut Pasta $21.50
    • Courgettes, bacon, greenshell mussels, karengo butter
  • Makikihi Fries $8.00
    • House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
  • Griddled Fish Cakes $15.00
    • Beetroot, horse radish creme fraiche
  • Ten27 Eggs Benedict $20.00
    • Sourdough toast, soft eggs, hollandaise with the choice of house smoked salmon, bacon or pulled pork
  • Poached Prawns & Smoked Salmon $26.00
    • Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
  • Ten27 Bread Board $18.00
    • Selection of fresh & toasted breads with flavoured butter & daily dip selection
  • Warm Salad of Cider Braised Pork Shoulder $23.00
    • Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Caesar Salad $15.50
    • (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Lambs Fry and Bacon (GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • -Chicken, Beef, Or Pork $18.00
  • Chicken Tenders & Chips $10.00
  • -Prawn Salmon $17.00
  • Smoked Salmon Wings & Chips $10.00
  • Sausage Bites & Chips $10.00
  • -Chicken, Beff, or Pork $18.00
  • Vegetarian $7.00
  • 8 Massaman Curry
  • Soup of the day $6.90
  • Crumbed Blue Cod. Fresh crumbed blue cod served with fresh salad and fries. $21.90
  • Chicken Satay. Ever popular tasty chicken kebabs and satay sauce. $18.90
  • Hawaiian Steak. Served with fresh salad and fries $12.90
  • Salad Bowl $6.90
  • Hot Chicken Salad. With our special mild curry dressing. $12.90
  • Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries. $14.90
  • Ribeye Steak. Prime rib eye steak cooked to your liking with mushroom sauce, garlic butter or pepper. $19.90
  • Toast $7.00
  • BLAT $13.00
  • until 11am
  • Mountain Breakfast $25.00
  • Toasted Panini $9.00
  • Chips $4.00
  • Pancakes $18.00
  • Classic Beef Burger $14.00
  • Pad Satay Tua $12.00 / $14.00
    • Your choice of meat stir fried in a peanut satay sauce with vegetables - Beef, Chicken or Pork / Prawn
  • Kaeng Ler-Un $12.00 / $14.00
    • Yellow curry paste with seasonal veg, a sweeter and milder curry. (Pork, Chicken Beef or Pawns) - Beef, Chicken or Pork / Prawn
  • Kaeng Pa Nang $12.00 / $14.00
    • A rich red curry of Thai in coconut milk, and aromas from kaffir lime leaves and Thai sweet basil. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Yum Nua $12.00 / $14.00
    • Thai Beef Salad (no rice with this dish) - Beef, Chicken or Pork / Prawn
  • Kaeng Dang $12.00 / $14.00
    • Red curry paste with carrots, potatoes, onions in coconut milk (Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Pad Prik Thai Dum $12.00 / $14.00
    • Stir fired black pepper beef with seasonal vegetables (Beef) - Beef, Chicken or Pork / Prawn
  • Tom Yum $12.00 / $14.00
    • A very famous Thai style hot and sour soup with prawns flavoured with lemon grass, galangal, lemon juice, mushroom, red onion, tomatoes and finished with spring onion, coriander and kaffir lime leaves (Chicken, Prawns and Seafood) - Beef, Chicken or Pork / Prawn
  • Yum Wun Sen $12.00 / $14.00
    • Spicy Glass Noodle Salad with seasonal vegetables - Beef, Chicken or Pork / Prawn
  • Garlic Prawns $19.00
    • Prawns pan fried in garlic and butter served with homemade sweet chilli dipping sauce and cucumber cubes
  • Four cheese selection $20.00
    • Chef’s selection of four locally made cheeses, served with crackers, fruit and chutney
  • Hand cut chips $7
  • Homemade Akaroa Salmon fishcakes $22.50
    • Chef’s family recipe salmon fishcakes, with orange, fennel and spring onion salad and homemade tartare sauce
  • Prawn, Avocado and orange salad $24.00
    • With Sweet chilli and coriander
  • French Farm BLAT $23.00
    • Bacon, lettuce, avocado and tomato bagel with red onion, aioli and fries
  • Selection of ice creams and sorbets. Your choice of three flavours $15.00
  • Fish and Chips $26.00
    • Fresh caught local fish of the day, hand cut chips and homemade tartare sauce – please ask your server what todays catch is.
  • ONO HIN YE
    • coconut & chicken soup
  • JETDA ONO HIN
    • mild chicken curry / stew slow cooked in shallots, garlic, coconut milk & light spices
  • LE PET THOKE
    • famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
  • (please note dishes are entree size)
  • AMEYDA NUT
    • mild beef curry / stew slow cooked in shallots, garlic & light spices
  • NAPI JO
    • crumbly fish , served spicy With crisp lettuce
  • CREME BRULEE
    • not burmese, but made traditional style - flamed with cointreau
  • BEIDI THOKE
    • fresh green beans blanched and dressed with shallot oil, chilli & nuts
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
  • Rhubarb and Ginger Cheesecake $13.50
    • Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
  • Classic Ice Cream Sundae $12.00
    • With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
  • M= Medium / L= Large
  • Pappardella Novelo M $24.50 / L $27.00
    • Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
  • Local Akaroa Salmon Fillet (HC) $33.00
    • Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
  • Garlic Bread (V) $9.50
    • Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
  • Soup of the Day (*)
    • Served with warm Bread rolls and Butter
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Teriyaki Salmon Don
    • Teriyaki salmon, salad & rice
  • Tempura Udon
    • Prawn, vegetable tempura
  • Prawn Tempura
    • 6 prawns
  • Katsu Don
    • Pork cutlet, salad & rice
  • Beef Don
    • Bulgogi beef, salad & rice
  • Takoyaki
    • 8 pcs octopus or prawns
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Chipotle chicken quesadilla $14.50
    • With avocado sour cream
  • Eggs terra viva (v) $24
    • With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
  • Crispy calamari (gf) $25
    • Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
  • Terra viva spiced meatballs $22.50
    • Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
  • Brioche french toast (va) $19.50
    • With bacon jam ice cream & maple syrup
  • Terra viva hot smoked salmon (50g) $6.50
  • Spiced chicken salad $24.50
    • Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
  • Chia seeds $9.00
    • with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
  • Seasonal soup of the day served with ciabatta $9.50
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
  • French fries with garlic aioli(V)(GF) $7.00
  • Free range chicken and almond pie $9.00
    • with tomato relish served with salad greens, hazelnuts. currants and radish
  • Kids pack $9.00
    • with mini ham and cheese roll, biscuit dried fruit and juice
Railway Tavern Bar

Railway Tavern Bar

location

Address

40 Douglas Road, Amberley, Canterbury, 7410, New Zealand

phone

Phone

033148202

email

Email

None

clock

Opened hours

Monday: 2:00 – 10:30 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
40 Douglas Road, Amberley, Canterbury, 7410, New Zealand
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