Address
40 Douglas Road, Amberley, Canterbury, 7410, New Zealand
Railway Tavern Bar in Canterbury Menu
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TAKE AWAY MENU- Fish $3.50
- Battered blue cod $10
- Crumbed blue cod $11
- Hot dog $3.50
- Sausages $3
- Battered sausages $3
- Meat pattie $3
- Lasagne topper $3.50
- Cordon bleu $3.50
- Spring rolls $4
- Curry rolls $4
- Crab sticks $2
- Pineapple rings $2
- Chips
- -scoop $3
- -half scoop $2
- Wedges
- -scoop $5
- -half scoop $3
-
Chicken nuggets $4
- 80c/6
-
Fish bites $4
- 80c/6
- Mussels ea $1 / 6 $5
- Scallops ea $2
- Donut $3
- Jam wrap $3.50
- Chocolate explosion $4.50
- Ea = Each
SNACKS-
Kiddy Burger $4.50
- meat, sauce and cheese
-
WRAP $6.50
- filled with lettuce, tomato, cheese bacon, chicken tender, mayonnaise, sweet chilli sauce
TRADITIONAL BURGERS- Plain $6.50
- Bacon $6.50
- Mushroom $6.50
- Tomato $6.50
- Cheese $6.50
- Pineapple $6.50
- Egg $6.50
- All extras $1
- All above burgers include meat, pattie, beetroot, lettuce, onions, mayo, and tomato sauce
PREMIUM BURGERS-
Fish Burger $8
- fish, tartare sauce, lettuce, beetroot, onions and mayonnaise
-
Chicken Burger $8
- chicken tenders, mayo, onions, beetroot, lettuce, your choise of satay or dijonnaise
-
Texan pork $8
- pork riblet, beetroot, bacon, onion, lettuce, mayo, BBQ sauce
-
Marc's Burger $10
- quarter punder pattie, bacon, egg, cheese, pineapple, beetroot, tomato, mayo, lettuce, tomato sauce and onions
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Vegetarian burger $8
- hash brown, onions, beetroot, lettuce, mayo, pineapple, tomato, cheese, mushrroms, egg and tomato sauce
Nearby Sample Menus
- Tuna Sashimi (Ask our staff for availability)
- Teppan Vegetable (V) $16.50
- Seaweed Salad (V) M $5
- Chicken Katsu Bento / Pork Katsu Bento / Karaage Chicken Bento $23.00
-
Agedashi Tofu $6.00
- Deep fried tofu in light soy sauce
- Teriyaki Salmon Bento / Teriyaki Daily white fish Bento / Teriyaki Seafood Bento / Prawn Katsu Bento / Karaage Daily White Fish Bento $25.00
-
Unagi Don $21.00
- Grilled eel
- V=Vegetarian
-
KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
-
KARAAGE CRISPY CHICKEN $16.00
- Crispy chicken with sweet ginger sauce
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PORK TONKATSU DON $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
-
TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
-
SALMON SASHIMI (8 PIECES) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
- GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
-
KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
- JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
- Mini hotdogs $2.90
- Cheese $7.50
- Crabsticks $2.50
- Whitebait seasonal
- Steak $9.90
- Spring rolls $2.80
- Jam Raps $2.70
- Crumbed prawn cutlets each $1.50
-
Vegetable Samosas (2 pieces) $8.00
- Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
-
Butter Chicken $14.00
- Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
-
Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
-
Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
- Raita $4.00
-
Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
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Palak Paneer or AIoo Palak $13.00
- Homemade cheese OR potatoes cooked with fresh spinach and spices
-
Goan Fish or Prawn Curry $19.00
- Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
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Grilled Lamb $16.50
- served with a red, spicy sauce.
-
Dolmades $8
- Vine leaves filled with herbed rice served with sauces on the side.
- -Lebanese Couscous
- Tzatziki sauce $3
-
Harira $9.50
- Healthy vegetarian tomato based soup, with chickpeas and mix vegetables, served with fresh plain bread.
-
Garlic Chicken $12.50
- Marinated overnight with garlic olive oil and Moroccan spices.
- -Marinated Calamari $12.50
-
Falafel $9
- Deep fried mixture of broad beans, chick peas and moroccon spices served with a choice of tzatziki sauce or homemade hot and spicy tomato sauce and fresh salad.
- Large $7.50
- Small $6.40
- Fish $2.00
- Small $7.00
- Extra Sauces 0.20¢
- Lamb Add $1.50
-
Fish Meal $11.20
- Your choice of available crumbed fish, crab bite, squid ring, salad, dips, sauces & sliced pita bread
-
Fish N/A
- 2 fish, 1 scoop of chips, 1 selected soft drink
- Chef's Special Side Dish $6.00
- Homemade Noodles with Tianjing Style Sesame Paste $8.00
- Chef's Special Tofu Jelly with Homemade Gravy $5.00
- Homemade Noodles with Tianjing Style Zha Jiang $10.00
- Lotte Mango Juice (240ml) $2.50
- Pancake Stuffed with Finely Beef Mince and Onions $5.00
- Chef's Special Fried Noodles with Beef $12.00
- Chef's Special Homemade Noodles Soup with Beef Shank $12.00
- Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Roast Pumpkin (each) $1.00
- 1 390 ml soft drink
- Roast Potato (each) $ 1.00
- Whole $ 20.00
- Small/Large $ 6.50/$ 8.00
- Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
-
Beef Don
- Bulgogi beef, salad & rice
-
Prawn Tempura
- 6 prawns
-
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
- Teriyaki Chicken Salad
-
Takoyaki
- 8 pcs octopus or prawns
-
Tuna
- 10pcs
- Karaage Chicken Salad
-
Kake Udon
- Plain
-
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
-
Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
-
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
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Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
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Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
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Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
-
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
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Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
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Lamb Bhuna Masala M $10.00 / F $17.00
- Boneless lamb cooked onion garlic sauce and traditional spices, garnished with fresh ginger, green chillies and coriander.
- -Beef Diches M $9.00 / F $15.00
-
Tandoori Whole Chicken H $9.00 / F $ 18.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor oven.
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Chicken/Lamb Palau $9.00
- Rice steamed in stock of meat chunks and herbs, sauteed with onion
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Pea Palau $2.50
- Fried rice with cumin seed and green peas
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Jumbo Cheesy Burger $4.50
- Huge spicy beef patty burger with dripping mozzarella cheese on it!
- Lacha Paratha $3.00
-
Vegetable Korma M $8.00 / F $14.00
- Mix vegetables cooked in creamy onion garlic sauce and spices
- All Mains Served with Seasonal Greens and Side of Chefs Potatoes
-
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
-
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
- Seasonal Soup $16
-
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
-
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
- Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
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Sides $8 each
- Fries, Salad, Potatoes
- Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
- Agria potato mash, red wine gravy $7.00
- Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
- Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
- Almonds roasted and spiced $7.00
- Fries, smoked paprika mayo $7.00
- Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
- House baked ciabatta, balsamic butter $7.00
- Prawn Chow Mein $13.00
- Prawn Fried Rice $13.00
- Onion Ring $3.20 (1/2 doz)
- Chicken with Pineapple on Fried Rice $11.00
- Crab Stick $2.00
- Chicken with Tomato on Fried Rice $11.00
- Pineapple $4.40
- Vegetarian Chow Mein $9.00
-
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
-
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
-
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
-
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
-
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
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Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
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Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
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Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Railway Tavern Bar
Phone
033148202
Opened hours
Monday: 2:00 – 10:30 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food
Features
Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Groups , Lunch , Seating , Highchairs Available , Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
40 Douglas Road, Amberley, Canterbury, 7410, New Zealand
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