Address
40 Douglas Road, Amberley, Canterbury, 7410, New Zealand
Railway Tavern Bar in Canterbury Menu
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TAKE AWAY MENU- Fish $3.50
- Battered blue cod $10
- Crumbed blue cod $11
- Hot dog $3.50
- Sausages $3
- Battered sausages $3
- Meat pattie $3
- Lasagne topper $3.50
- Cordon bleu $3.50
- Spring rolls $4
- Curry rolls $4
- Crab sticks $2
- Pineapple rings $2
- Chips
- -scoop $3
- -half scoop $2
- Wedges
- -scoop $5
- -half scoop $3
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Chicken nuggets $4
- 80c/6
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Fish bites $4
- 80c/6
- Mussels ea $1 / 6 $5
- Scallops ea $2
- Donut $3
- Jam wrap $3.50
- Chocolate explosion $4.50
- Ea = Each
SNACKS-
Kiddy Burger $4.50
- meat, sauce and cheese
-
WRAP $6.50
- filled with lettuce, tomato, cheese bacon, chicken tender, mayonnaise, sweet chilli sauce
TRADITIONAL BURGERS- Plain $6.50
- Bacon $6.50
- Mushroom $6.50
- Tomato $6.50
- Cheese $6.50
- Pineapple $6.50
- Egg $6.50
- All extras $1
- All above burgers include meat, pattie, beetroot, lettuce, onions, mayo, and tomato sauce
PREMIUM BURGERS-
Fish Burger $8
- fish, tartare sauce, lettuce, beetroot, onions and mayonnaise
-
Chicken Burger $8
- chicken tenders, mayo, onions, beetroot, lettuce, your choise of satay or dijonnaise
-
Texan pork $8
- pork riblet, beetroot, bacon, onion, lettuce, mayo, BBQ sauce
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Marc's Burger $10
- quarter punder pattie, bacon, egg, cheese, pineapple, beetroot, tomato, mayo, lettuce, tomato sauce and onions
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Vegetarian burger $8
- hash brown, onions, beetroot, lettuce, mayo, pineapple, tomato, cheese, mushrroms, egg and tomato sauce
Nearby Sample Menus
-
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
-
Eggs Benedict $16.90
- choose bacon or smoked salmon
-
Mince on Toast $16.90
- with 2 poached eggs
-
Caesar Salad $18.90
- w/ chicken
-
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
-
Blue Cod and Chips $16.90
- w/ salad
-
Chips $6.00
- w/ Aioli or tomato sauce
-
2 Eggs $10.90
- any style with toast
-
Deep Fried Sun Dried Pork (Moo Dadd Dew) $9.50
- Premium Pork Fillet Strips Marinated In Our Special Sauce Seasoned With White Sesame Seeds. Served With Sukho Thai'S Sweet Chilli Dipping Suce
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Panaeng Curry Stir Fried Noodles (Gody Tiew Panomg) $19.00 / $28.00
- All Time Favourite Panaeng Paste With Rice Noodles. Stir Fried With Mixed Vegetables And Your Selection Of Meat. Chicken/ Pork / Beef Or Beef Prawns From Aus / Seafood
- Sukhothai'S Famouse Signature Dish, Our Special Coconut Cream With Panaeng Curry Paste. N/A
- Roti $3.00
- Paradise Fish N/A
-
Pad Prix Whan - Chicken / Pork / Beef $19.00
- Stir Fried With Your Choice Of Meat With Capsicum, Onion, Spring Onion And Mushrooms
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Pad Kapraw $25.00
- Chicken/ Pork / Beef
-
Pad Pak Peanut Sauce $19.00
- Chicken/ Pork / Beef
-
Chicken Salad (GF) $22
- Black rice, chopped pecans, dried figs, watercress, cabbage, orange, & labne
-
Textures of Mandarin $16
- Mandarin cake, poached mandarin, mandarin sorbet, mandarin curd, shortbread crumb, mascarpone
-
Market Fish (GF) $34
- Textures of corn, crayfish butter, crispy capers, house cured bacon
-
Vegan Buffalo-Wings (DF $16
- Cauliflower florets, agave sriracha, cashew aioli
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Vegan Chocolate Mousse (DF) $15
- Passionfruit sorbet, coffee cake crumb, isomalt shard
- Delicate & elegant dishes to begin.
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Rocket, Manchego, & Pear Salad (GF) $10
- Sherry vinaigrette
-
Scallop and White Fish Ceviche (GF, DF) $19
- Coconut, lime, avocado, rice cracker
-
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
-
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
-
Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
-
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
-
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
-
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
-
Pazunjo $21.00
- Prawns sauteed simply in garlic.
-
Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
- Sliced Steak Tomatoes on Rice $11.50
- Curry Steak on Rice $11.00
- Shredded Chicken (veg) on Fried Rice $14.50
- Extra Serving of Meat $4.00
- Chicken Pineapple on Fried Rice $14.50
- Pork Chow Mein $10.00
- Chilli Chicken Pie $5.00
- Prawn Foo Young $11.50
- Battered Mushroom $1.50
- Fish Bites / Potato Fritters / Battered Mussels $1.00
- Plain $4.00
- Mayo $2.50
- Giant $5.00
- Onion Rings $0.70
- Double Meat $4.50
- Tartare $2.50
-
"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
- Rice $3
-
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
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Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
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Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
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Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
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Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
-
Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- Carrot Dawg $10.00
- Blue Cheese Paté and Crackers - $12.00
- -Extra Toast $3.00
- Whero Pea Taco $60.00
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- Deep Fried Savouries $3.80
- Fried Noodles / Rice With Chicken $10.00
- Sizzling Braised Tofu $13.90
- Chicken With Ginger Sauce $14.90
- Chicken With Cashew Nuts $15.90
- Prawn Porridge $6.00
- Standard Fried Noodles / Rice $8.50
- Yangzhou Fried Rice $8.50
- Fried eggs on toast $7.00
- Tomato $1.00
- Fries $4.00
- Fairy bread $3.00
-
Bacon and egg roll $7.00
- Bacon and egg with tomato or BBQ sauce
- Fish bites and chips $7.00
-
Junior chicken burger $7.00
- Chicken breast pieces, lettuce, mayo
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Kiwi Roast $14.00
- Lamb pattie, onion gravy, mint pea mayonnaise, hash brown and lettuce
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Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
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Muesli $10
- w a fruit situation & yoggy/milk
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Pancakes $15
- Bacon & Maple, Berries & Cream
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Creamy Mushrooms $15
- w/ Spinach & Relish
- Eggs & Toast w/ Bacon $14
-
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
- Eggs & Toast $9
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Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
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Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
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Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
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Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
-
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
-
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
-
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
-
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
-
Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
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Double Dutch $25
- A selection of Dutch delicacies: frikadel, fries, rookworst, bitterballen, dutch pate, selctio of cheese & a range of condiments & crackers to accompany everything - serves two
-
Krokets
- Beef, Chicken, spicy beef, salmon or Vege. Served with fresh bread & mustard
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Toasties $8
- 2 or 3 filing grilled between white or wholegrain bread
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Rookworst $10
- Dutch smoked sausage served with fresh bread, sourkraut & mustard
- - single $4
-
Hot Dog $7.50
- cheese kranskys wrapped in bread, grilled with cheese, onion & 3 sauces
- -triple $12
-
Soup of the Day $8
- see staff for todays selection.(served with dutch mini toast)
-
Tandoori Prawns $6.00
- Marinated prawns cooked in the tandoor. Eight pieces per portion.
-
Fried Dal Mash M $8.00 / F $14.00
- Special recipe of cooking mash lentil in fried herbs
-
Butter Prawn M $10.00 / F $17.00
- Prawns cooked in a rich creamy sauce of tomato, cashew & spices
- Ras Gulla $3.00
- -with fries $7.00
-
Chicken Achari M $8.00 / F $14.00
- Boneless chicken cooked in a not so tangy sauce with fried onions and traditional spiced for pickle flavour
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Zafram Rice $2.50
- Basmati rice steamed in saffron
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Jumbo Cheesy Burger $4.50
- Huge spicy beef patty burger with dripping mozzarella cheese on it!
- HAM STEAK, CHIPS + SALAD $13.50
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SEAFOOD BASKET $12.50
- served with tartare sauce
- HAMBBURGER + CHIPS $14.50
- MINI HOTDOGS+ CHIPS $11.00
- WEDGES $11.00
- HOT CHIPS $5.00
- TOASTED SANDWICH + CHIPS $9.00
- NACHOS $12.50
Railway Tavern Bar
Phone
033148202
Opened hours
Monday: 2:00 – 10:30 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food
Features
Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Groups , Lunch , Seating , Highchairs Available , Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
40 Douglas Road, Amberley, Canterbury, 7410, New Zealand
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