Rangiriri Heritage Centre & Cafe in Waikato Menu

sour cream $2
pancakes with banana and maple (V/v/d/G) $10
fish and chips $11
bacon and eggs (g) $10
courgette fritters (v/v/g/d) $16
- with sofrito and pesto
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo

Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
Southern fried chicken $21.00
- sRiracha apple slaw
200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
Warm bap V $4.00
The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR

Wedges $7.50
Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
Curly fries / steak fries $10.00
- w/ sauce
Al brown salmon, cream cheese & capers $ 14.50
Eggs on toast $13.90
- poached / scrambled / fried
Extra fillings $ 1.80
Pancakes $8.90
Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing

Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Kumara chunks - aioli $8.00
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
Tomato $3.00
Free range egg $2.00
Chutney - hollandaise $3.00
Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana

Soup of the day $11.50
- with garlic bread
Oven baked beer battered fries $6.50
- with plum or tomato sauce
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Side salad $5.50
Garlic and herb bread $6.50
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli

Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese

Toast $2.00
Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
Mandioca (cassava) or Shoestring Fries
- Homemade aioli
Add small $6.00
Free range egg $2.00
Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
+Handmade conserves or marmalade $8.00
Add garlicky ham & brie with cornichons

Chicken, red onion and mushroom $20.00
Sides (GF) All $7.00
- Served with sour cream and sweet chilli
-With creamy mushrooms $16.00
Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
2 Pieces gluten free toast please add $5.00
-With homemade baked beans $16.00
Bacon & eggs hollandaise (GFA) $18.00
- 2 eggs, 2 bacon, 2 toast
Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread

Mince & eggs w toast $14
White wine, garlic, parmesan & bacon $24
Laksa w chicken & prawns $18
Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
Fish & chips $25
- served w salad & our homemade tartare sauce
Tomato & basil $24
- w chorizo
Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
Salmon & cream cheese bagel $16

Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries

Carton of squid rings *8 $4.50
Pineapple fritter $1.00
Farmers breakfast $12.00
- 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
Seafood fried rice $12.00
Cheese burger $4.00
Sausage $1.80
Fish breakfast $7.50
- 1*fish, 2*eggs and toast, chips or hash brown
Spring roll $2.00

LAMB VINDALOO $17.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
PESHWARI NAAN $5.00
- Naan stuffed with dried fruits, nuts and cocOnut
GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
CHILI CHICKEN $17.50
- Diced chicken cooked with capsicum, onion in Chinese style.
VEGETABLE BIRYANI $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
BEEF MADRAS $16.00
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
BEEF SAAGWALA $16.00
- Diced beef delicately cooked in spinach, onion, tomato gravy and spices
PRAWN FRITTERS $15.00
- Prawns marinated in chickpeas flour, served with mint sauce

Okonomiyaki $9.50
- Japanese savoury seafood & vegetable pancake
Tempura $10.50
- Japanese style deep fried tempura battered prawn & vegetables
Vietnamese Chicken Salad $13.00
- Vietnamese style salad with sprinkle of fresh chilli
Peanut & Dried Anchovy $7.00
- Spicy fried pea nut & dried anchovy, great with beer & alcohols
Prawn Twister $7.50
- Deep fried chunky fried prawn twisters with sweet chilli sauce
Mustard Root & Pork Noodle Soup $13.50
- Noodle soup with stir fried pork slices $ pickled mustard root
Japanese Katsu Curry on Rice (Chicken / Pork) $16.00
- Deep Fried Japanese style chicken /pork cutlet with Japanese style curry on rice
Shio Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice

Panna cotta $10
- poached plums / ice cream / whipped cream
Paté $11
- herb crostini
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Steamed Mussels $14.5
- garlic sauce / crusty bread
Confit Duck $34.5
- rich orange sauce / minted new potatoes;

Chicken Drumstick $2.50
Lasagne $3.00
Steak Steak & cheese $3.30
Pork Dumpling $2.00
Bacon & egg $ 3.30
Steak & mushroom $ 3.30
Mince savoury $1.00
Steak & onion $ 3.30

Rangiriri Heritage Centre & Cafe in Waikato Menu

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Rangiriri Heritage Centre & Cafe

Waikato Region > Waikato > Rangiriri Heritage Centre & Cafe

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12 Rangiriri Road, Rangiriri, Waikato

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