Address
12 Rangiriri Road, Rangiriri, Waikato
Rangiriri Heritage Centre & Cafe in Waikato Menu
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TAKEAWAY MENU- Fresh fish of the day $4.50
- Chips (minimum) $3.00
- Hot dog $3.00
- Sausage $1.80
- Potato fritter $1.40
- Pineapple fritter $1.20
- Fish cake $1.70
- Crab stick $1.70
- Oysters $2.00
- Scallops $2.00
- Mussels $1.50
- Squid rings $0.80
- Mini hotdogs $1.00
- Chicken nuggets $0.80
BURGER- Kiddie $4.50
- Fish $8.50
- Steak & egg $9.00
- Hamburger $7.00
- Cheese $7.50
- Egg $8.50
- Fish sandwich $5.00
FAMILY PACK-
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
- 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
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A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
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B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
- 2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
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B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
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C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
Nearby Sample Menus
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Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
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Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
- Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
- Honey roasted muesli - yoghurt $11.00
- Free range egg $2.00
- Spinach $3.00
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Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
- Chutney - hollandaise $3.00
- Fig & Walnut Toast w' Ricotta and Honey $8.00
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Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
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Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
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Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
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Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
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The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
- - Smoked Salmon, Cream Cheese and Capers $12.00
- - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
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Sauces & dips $3
- Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
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Smoked salmon $16 / $19
- Smoked salmon, bacon, cream cheese
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Junior snack box $5
- Chips or wedges +nuggets + sausage bites
- Seasoned wedges $7
- Available with chicken salt or lemon pepper N/A
- Sweet thai chicken tenders 6 pack $9 / 10pack $13
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Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
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Double cheese $8 / $11
- Our famous italian sauce & cheese
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Soup of the Day POA
- Ask our friendly team for today's soup
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Seafood Basket $15.00
- Battered fish, crumbed mussels, squid rings, tempura prawns & chips
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Crunchy Hot apple Crumble $12.00
- Served with custard, ice cream or cream
- ●Mains
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Chicken Breast $28.00
- Stuffed chicken breast wrapped in bacon, on a bed of potato mash, seasonal vegetables & pine nut sauce. Ask our friendly staff for today's special fillings
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Beef Scotch $32.00
- 300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
- Thai beef salad (No crispy Noodles)
- Vegetarian Salad
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Meat on the barbie
- Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
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Salt & pepper squid (GF) $15.00
- Aioli & lemon
- Additional sauces $1.00
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Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
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Beach blanket (V)
- Mozzarella cheese, tomato & basil
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Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
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Lifeguard (V) (N)
- Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
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Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
- Chicken burger n chips $14
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Mussel fritters $22
- served w salad & homemade tartare sauce
- Garden salad $7
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Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
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French toast w banana, $15
- maple syrup & crème fraiche
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MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
- Chocolate brownie & vanilla ice cream $12
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The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
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Sides $6.00
- Smoked salmon, sausages, bacon
- Potato Gratin $10.00
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Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
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Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
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Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
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Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
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Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
- Mushrooms & Bacon $13.50
- Crumbed Camembert with Plum Sauce $14.50
- Bacon& Eggs - any style $11.40
- Shrimp Cocktail $11.80
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Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
- Soup of the Day $9.90
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French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
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Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
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VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
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PRAWN MALABARI $18.00
- King Prawn cooked in coconut cream, sliced capsicum and onion based gravy
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JEERA RICE $7.00
- Basmati rice fried with cumin and selected herbs
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KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
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GOAT CURRY $17.50
- Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
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CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
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BUTTER LAMB $17.50
- Boneless lamb pieces cooked in spices and creamy tomato sauce
- VEG KORMA, ALOO MUTTER(CHOOSE 1)
- Steak $6.00
- Ham & Cheese $5.00
- Rissoles $2.20
- Hamburger $4.50
- Lamb $7.00
- Fish N Bun $5.50
- Fish-Fresh Snapper $6.50
- Mussel Fritter $4.00
- Toast & jam $4.00
- Muesli $0.00
- Eggs bene, w/bacon or $17.00
- Eggs anyway $9.00
- Blueberry pancakes $12.00
- Salmon $18.00
- Breakfast omelet $9.00
- Full breary $18.00
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BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
- Cheese
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Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
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Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
- H&C $10
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Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
- SPAG $10
- Mixed herbs
- BACON AND EGG OR BLT
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT KUMARA “YUMMO”
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- FRUCOR DRINKS RANGE
- CHICKEN TENDERS AND FRIES
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
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Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
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Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
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Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
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Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
- Homemade Cheesecake $12.00
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Creme Brulee $12.00
- Served with Vanilla ice cream
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Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
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Scoop of chips $5
- with tomato sauce
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
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Beer battered onion rings $6
- with sweet chilli sauce
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
- Beer battered or pan fried fish of the day POD
Rangiriri Heritage Centre & Cafe
Phone
078263667
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 2:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:30 AM – 2:00 PM, Sunday: Closed
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
Child-friendly
12 Rangiriri Road, Rangiriri, Waikato
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus