Address
12 Rangiriri Road, Rangiriri, Waikato
Rangiriri Heritage Centre & Cafe in Waikato Menu
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TAKEAWAY MENU- Fresh fish of the day $4.50
- Chips (minimum) $3.00
- Hot dog $3.00
- Sausage $1.80
- Potato fritter $1.40
- Pineapple fritter $1.20
- Fish cake $1.70
- Crab stick $1.70
- Oysters $2.00
- Scallops $2.00
- Mussels $1.50
- Squid rings $0.80
- Mini hotdogs $1.00
- Chicken nuggets $0.80
BURGER- Kiddie $4.50
- Fish $8.50
- Steak & egg $9.00
- Hamburger $7.00
- Cheese $7.50
- Egg $8.50
- Fish sandwich $5.00
FAMILY PACK-
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
- 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
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A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
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B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
- 2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
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B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
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C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
Nearby Sample Menus
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CHEESE $10.00
- beef, cheese, mustard, ketchup
- DEEP FRIED MAC N' CHEESE $6.00
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DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
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VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
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FRIES $4.00 /$8.00
- regular/loaded
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
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CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
- HOKI + FRIES $7.00
- Grilled Garlic Rewana, topped with parmesan $7.50
- Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
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Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
- Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
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Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
- Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
- Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
- Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
- Fish & chips $14.00
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Steak & Ale Pie $19.00
- chips & salad
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Fries & aioli $6.00 / $9.00
- S / L
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Classic $18.00
- garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
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Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Chorizo & potato salad with spinach & red peppers $10.00
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Pork $16.00
- crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
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Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
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Ice Cream $13
- Trio of ice cream served in a chocolate nest with roasted macadamia praline
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l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
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Mixed Grill $35.00
- A platter made up of onion rings, L&P fish, scallops, ribs, chorizo, mussels, warm bread and dipping sauces
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Stuffed Chicken Breast $28.00
- Sun dried tomato and feta pesto stuffed chicken breast wrapped in bacon, with gourmet potato, red onion, spinach and capsicum with a chipotle jus
- Garden salad $7
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Beef and Cheese Burger
- With lettuce, tomato and fries
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Vegetarian Ratatouille $26
- Tossed in rich Napoli sauce with falafels and pesto sauce
- Tomato $3.00
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UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
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Hotpots $10.50
- see our specials board for today's flavours
- Side salad $5.50
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
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Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
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Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
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Sundaes $6.00
- Choc caramel, wild berry, passionfruit
- Mushroom Sauce $3.00
- Fish Burger $12.00
- Chicken Schnitzel served with chips(Apricot Sauce) $18.00
- Sticky Ribs $24.00
- Prawn Cocktail $11.00
- Chicken Schnitzel $12.00
- Seafood Chowder $15.00
- All cheese is served in 50 gram portions with honeycomb, fig and onion jam
- Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
- Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
- Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
- -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
- Blanched edamame beans, crushed sea salt $6
- Crispy fried pickled cucumber, mustard mayo $7
- Crispy potatoes, garlic aioli, fresh chives $9
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·Fries
- Served with tomato sauce. Aioli extra
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Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
- -3 Filling $7.90
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Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
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Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
- Gluten Free available on request. Please ask when placing your order.
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·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
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Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
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CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
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CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
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CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
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RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
- FIREPOT PIZZAS $15.00
- POTATO HASH CAKE $4.00
- BALSAMIC TOMATO $4.00
- STREAKY BACON $17.00
- Spring Curry $ 3.00
- Choc or Jam Donut $ 4.50
- Chips (min) $ 2.50
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Chips $ 5.00
- cheese & mayo
- Vege Steak Rolls $ 3.00
- Oysters
- Crab Sticks $ 2.00
- Squid Rings $ 1.50
- Add Fries $4.00
- Hand Cut Chips $7.00
- Add Fries $4.00
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Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
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Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
- Add 6 Mussels $6.00
- Add Fries $4.00
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
- Garlic naan $3.50
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-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
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-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
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Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
- Work Wedges S $8 / L $15
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-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
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-Chicken tikka masala $15.00
- Boneless chicken cooked with well marinated yoghurt, cream and spices
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-Lamb saagwala $15.00
- Boneless lamb cooked with spices, choy sum and spinach
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Rogan Josh (Lamb/Goat)
- Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
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Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
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Masala (Scallops/Fish/Prawn)
- Scallops Cooked in creamy onion flavoured sauce
- Gulab jamun $4.00
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Biryani (Lamb/Chicken)
- Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
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Vindaloo (Chicken/Lamb/Goat)
- Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
- Tamarind Chutney $2.50
- Onion & Peas Rice $10.00
- Steak Eggs & chips/steak chips & salad $18.50
- Ham Cheese & Tomato $4.90
- Vegetarian Burger $6.80
- Baked Beans on Toast $5.00
- Butter Chicken/Chicken Curry $11.00
- 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
- Hot Dog $2.00
- Chips $2.50
- Sirloin Steak, Chips & Eggs $17.00
- Mini Hot Dogs and Chips $9.00
- All burgers served w/chips N/A
- Fish Bites and Chips $9.00
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The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
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Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
- Wedges $10.00
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The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
Rangiriri Heritage Centre & Cafe
Phone
078263667
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 2:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:30 AM – 2:00 PM, Sunday: Closed
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
Child-friendly
12 Rangiriri Road, Rangiriri, Waikato
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus