Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
BALSAMIC TOMATO $4.00
RIB EYE OPEN STEAK SANDWICH $24.00
grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
Served with toast & a side of Kasandi
EGGS ON TOAST $10.00
Eggs poached, fried or scrambled. Served with grain toast & tomato relish
CREAMY MUSHROOMS $16.50
Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar