Rangiriri Heritage Centre & Cafe in Waikato Menu

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Fresh fish of the day $4.50
Chips (minimum) $3.00
Hot dog $3.00
Sausage $1.80
Potato fritter $1.40
Pineapple fritter $1.20
Fish cake $1.70
Crab stick $1.70
Oysters $2.00
Scallops $2.00
Mussels $1.50
Squid rings $0.80
Mini hotdogs $1.00
Chicken nuggets $0.80

Kiddie $4.50
Fish $8.50
Steak & egg $9.00
Hamburger $7.00
Cheese $7.50
Egg $8.50
Fish sandwich $5.00

A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips

Nearby Sample Menus

Southern Style Crispy Chicken Burger $19.50
- Lettuce, jalapenos, slaw, chipotle aioli, wedges
Chicken, Bacon, Mushroom Fettuccine $22.90
- Garlic & herb veloute, shaved parmesan
Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
-English
Spanish Rice $22.90
- Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
Angus Eye Fillet $36.90
- Grass fed
-Horseradish
-Chimichurri

Ham + Cheese Omelette $9.5
Mussels $16
- Green Thai Sauce, Crusty Bread
Mince, Cheese, Quesadillas $9.5
Toasted Soy Mixed Nuts, Wasabi Peas $8
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
Avo, Goats Cheese, Hollandaise $4
Focaccia/ Health Bread/ GF Bread $
Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5

Mutter Paneer (vegetarian) $14
- paneer pieces with peas, prepared in a mildly spiced, creamy sauce
Paratha Lacha $3.50
- layered flatbread made from wheatmeal flour
Seekh Kebab $10.99
- spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
Mixed Seasonal Vegetables $5.00
Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices
-Half $11.99
Dhal tarka (vegetarian) $14
- a luscious North Indian lentil dish made with garlic, ginger and exotic spices

Side salad $5.50
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
Fettuccine $16.50
- with tomato, caper and olive sauce
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Garlic and herb bread $6.50
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli

Stir fried Cashew nuts $17
Stir fried Sweet & Sour $17
Stir fried vegetable $17
- with sweet and sour sauce
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Chicken $3
Prawns $3
Stir fried Chilli paste $17

-Coconut lime pannacotta, berry compote, pistachio praline $7
Seasonal vegetables, please ask your server $8
All cheese is served in 50 gram portions with honeycomb, fig and onion jam
Polenta chips, roasted garlic, parmesan mayo $11
Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
Crispy potatoes, garlic aioli, fresh chives $9
Crispy fried pickled cucumber, mustard mayo $7

Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
Avocado $3.00
- Seasonal
Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
Cheese $2.00
Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
Add bacon $14.00
Bacon $2.00

Mushroom bruschetta $11
-W chips $18
Grilled Rueben $13
- w house made chips & cornichons
House made corn chips $8
- w house made salsa & guacamole
Sesame wings $10
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
Mini mussel fritters $13
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette

Under the Sea $21.00
- Octopus, mussels, clam, squid, shrimp
Cheese Garlic Pizza Bread $7.00
- Made in-house
Hawaiian $18.00
- Double ham, pineapple
Delux $21.00
- Spicy beef, bacon, salami, mushrooms, capsicum
Topping List In-Store $10.00
AJ's $19.00
- Salami, bacon, pineapple, tomato
Pizza Toppings $3.00 extra
- Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
BBC $21.00
- Bacon, double chicken, BBQ sauce

-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Looking for an extra kick on your pizza
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus

●Chicken
Garlic naan $3.50
-Prawn masala $16.00
- Prawns cooked in onion, ginger, garlic and spices
-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
●Vegetarian
-Butter chicken $15.00
- Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
-Dum aloo $13.00
- A kashmiri cuisine made up of potatoes with cumin, seeds and spices

Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Rosemary focaccia $10.00
Margherita $17.00
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)

ONION BHAJI $6.00
- Julienne cut onion dipped in spiced chickpeas flour then deep fried
VEGETABLE SAMOSA $6.00
- Crispy deep-fried triangular pastry
LAMB MUSHROOM MASALA $17.50
- Mushroom and diced lamb cooked with onion and tomato gravy
PANEER CHILI $15.00
- Pieces of cottage cheese cooked with capsicum, onion in Chinese style
BUTTER LAMB $17.50
- Boneless lamb pieces cooked in spices and creamy tomato sauce
BEEF ROGANJOSH $16.00
- Diced beef cooked in fine onion tomato gravy with spices and herbs
GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00
CHILI CHICKEN $17.50
- Diced chicken cooked with capsicum, onion in Chinese style.

Sweetcorn Fritter $3.00
Steak & Egg $5.50
Chicken Nugget $0.80
Hawaiian $6.00
Fish-Hoki $3.50
Mussel Fritter $4.00
Rissoles $2.20
Puna Fritter $6.50

Creme Brulee $12.00
- Served with Vanilla ice cream
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms

Rangiriri Heritage Centre & Cafe

Waikato Region > Waikato > Rangiriri Heritage Centre & Cafe

Address

12 Rangiriri Road, Rangiriri, Waikato

Phone

078263667

Email

rangiririheriatgecafe@gmail.com

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 2:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:30 AM – 2:00 PM, Sunday: Closed