Rangiriri Heritage Centre & Cafe in Waikato Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Fresh fish of the day $4.50
  • Chips (minimum) $3.00
  • Hot dog $3.00
  • Sausage $1.80
  • Potato fritter $1.40
  • Pineapple fritter $1.20
  • Fish cake $1.70
  • Crab stick $1.70
  • Oysters $2.00
  • Scallops $2.00
  • Mussels $1.50
  • Squid rings $0.80
  • Mini hotdogs $1.00
  • Chicken nuggets $0.80
BURGER BURGER
  • Kiddie $4.50
  • Fish $8.50
  • Steak & egg $9.00
  • Hamburger $7.00
  • Cheese $7.50
  • Egg $8.50
  • Fish sandwich $5.00
FAMILY PACK FAMILY PACK
  • A $10.00
    • Fish, crabstick, sausage, potato fritter, $2 chips
  • 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
  • A $25.00
    • 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
  • B $10.00
    • Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
  • 2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
  • B $25.00
    • 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
  • C $10.00
    • Fish, oyster, scallop, crabstick, squid ring, $2 chips

Nearby Sample Menus

  • Spinach - feta olive - kumara - aioli salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
    • small / large
  • Flat Mushrooms $4.00
  • Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
  • Kransky Sausage $4.00
  • Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
    • small / large
  • Green lip mussels - coriander - ginger - chili $10.50 / $16.50
    • small / large
  • Coconut rice - cashews - tomato - cumin $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Fries $8
    • chunky hand-cut fries w garlic a ioli [g f ]
  • Green-lip mussels wrapped in bacon $14
    • lemon aioli [ g f ]
  • Vanilla crème brulee $12
    • berry and mint salsa, shortbread[ g f a ]
  • Soft tacos $18
    • chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
  • Lamb kofta kebabs $14
    • mint micro salad and tzatziki [ g f ]
  • Warm chocolate brownie $12
    • dark chocolate mousse, raspberry coulis and vanilla bean ice cream
  • Lemon and passionfruit cheesecake $12
    • lemon curd and raspberry sorbet
  • Pulled slow cooked l amb $22
    • roasted red capsicum, feta, spring onion and tzatziki
  • Dip Platter & Garlic Bread $10.00
  • Falafel $2.00
  • Side Salad $5.00
  • All in One $15.00
  • Chicken $13.50
  • All in One Lrg $13.00
  • Mix Small $9.90 Lrg $12.50
  • Lamb $13.00
  • Vik's burgers $20
    • Served w fries.
  • -mushroom $5
  • Bacon & eggs $13
    • on toasted ciabatta. Tweak it.
  • -small $4
  • -house cured salmon $6
  • -or prawns(6) $8
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • Summer bruscetta $14
    • pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
  • Chicken Pâté $10
    • With bread and onion jam
  • Sticky Pork Ribs $18
    • Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
  • Crisp Calamari $10
    • In sea salt with chipotle aioli and fresh lemon
  • Pulled Pork $10
    • Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • Chilli Chicken $10
    • Chilli chicken with fresh tomato, cashew nuts, mango chutney
  • BBQ Beef $10
    • BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
  • Warm Lamb Salad $18
    • Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
  • Crispy potatoes, garlic aioli, fresh chives $9
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • All cheese is served in 50 gram portions with honeycomb, fig and onion jam
  • Crispy spiced chicken, avocado, lime and chili mayo $15.50
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
  • Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
  • Please ask your server for the available cheese selection
  • Lamb shank one shank $20 / Two shanks $33
    • tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
  • All Meals Served With Roast Vegetables
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
  • Pasta of the day (ask our lovely staff) $17
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Creamy mushrooms $17.00
    • Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Fries $6.50
    • With aioli and tomato sauce
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Continental breakfast $11.00
    • Muesli, fruit, yoghurt and toast with spreads
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Fish & chips $12.50
  • Grace O'Malley's Full Breakfast $22.00
    • Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
  • Lemon Meringue Pie $14.00
    • With creamy vanilla ice cream
  • Kids wedges $4.00
  • Sailors Grave
    • Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
  • Muesli $9.50
    • Toasted-served with milk and natural Greek yoghurt with berry fruit topping
  • Cheese and bacon pizza with chips $12.50
  • - Add 2 rashers of streaky bacon $15.00
  • American Hot Dog $5.00
  • Fish Bites $1.00
  • Chicken Wedge $1.00
  • Toasted Sandwich $4.00
  • Prawn Twisters $1.50
  • Small Wedges Meal $8.00
  • Kransky $2.50
  • All meals - $5.00
  • Extras $4.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Eggs anyway $9.00
  • Full breary $18.00
  • French toast $14.50
  • Creamy mushrooms on toast $12.00
  • Blueberry pancakes $12.00
  • Muesli $0.00
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Pan-Seared Duck $35.00
    • Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
  • Zealong Black Tea Chocolate $16.00
    • Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
  • Caponata $28.00
    • Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Steak & curry $ 3.30
  • Chicken Drumstick $2.50
  • Pork pastry $3.00
  • Mince savoury $1.00
  • Mince $ 3.30
  • Butter chicken $ 3.30
  • Pork Dumpling $2.00
  • Chicken Kebab $2.50
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
  • Scotch Fillet $28.00
    • Prime 250g
  • Add any two of these sides – all sides are Gluten Free
    • Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Homemade Cheesecake $12.00
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • Schnitzel cordon bleu $28.00
    • Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
  • Deep fried Seafood Cluster $15.00
  • Wedges & Sour cream $10.00
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • Beef Nachos $12.00
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • The Rango Burger $17.00
    • Homemade mince pattie, egg, ham, pineapple, cheese and onion
  • All burgers served w/chips N/A
  • The Rango Sub $15.00
    • Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Rangiriri Heritage Centre & Cafe

Rangiriri Heritage Centre & Cafe

location

Address

12 Rangiriri Road, Rangiriri, Waikato

phone

Phone

078263667

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 2:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:30 AM – 2:00 PM, Sunday: Closed
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Child-friendly

Location
12 Rangiriri Road, Rangiriri, Waikato
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