Rangiriri Heritage Centre & Cafe in Waikato Menu

Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
Bacon $4
Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
Eggs $3

BBQ Pork Burger $17.95
- our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
Entree $13.95
Main $19.95
+ bacon $3.50
Famous ‘Bull’ Burger $18.95
- 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
Chicken Parmigiana $28.95
- chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
Scotch $28.95

Mac and cheese balls $12.00
- truffle mayo
Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
Southern fried chicken $21.00
- sRiracha apple slaw
Vietnamese name jim slaw GF $8.00
RasPberry and white chocolate Brulee and shortbread GF $12.00
Chicken, chorizo, and mushroom hand cut pappardelle $20.00
- basil pesto sauce, parmesan, micro watercress
200g Beef brisket, house made rub $16.00
Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00

Lambs fry $17.50
- w/ bacon & fried potatoes
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
Mini chicken burger & curly fries w/ sauce $ 12.00
Eggs benedict / salmon $9.90
Eggs benedict / bacon $8.90
Eggs benedict / salmon $18.90
Bacon / sausage / tomato / mushrooms $5.00
Curly fries / beer battered fries $6.50

300gm Burger $22.00
- Beef pattie with streaky bacon, cheddar cheese, tomato, iceberg, beetroot, L&P onion rings and HP sauce
Carbonara $16.00
- Bacon, onion and garlic bound in creamy mushrooms and fettuccine
L&P Ice Cream Spider
- Ice Cream doused in L&P
Scrambled Eggs With a choice of
- Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
Tomato $3.00
Pork Ribs $27.00
- L&P bourbon BBQ slow cooked pork ribs with apple and orange salw with fries

all main dishes are served with rice
Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
Mixed Seasonal Vegetables $5.00
Punjabi Style Curry $14.99
- succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices
Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce

Creamy Chip Dip $2.50
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Spicy Rice (Regular) $4.50
Avocado Spread $1.50
Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
Pineapple $1.50
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
5 BBQ Wings $11.90
- Reach new heights of enjoyment.

-fries small $6
Kids hot choc
- With marshmallows & choc fish
Fries large $8
Bagel
- Lightly toasted
Marinated moroccan beef salad with baby spinach, crispy noodles, red onion & our mint yogurt sauce $17
-bacon $2.90
-mckenzie toast (1) $2.80
Sauteed mushrooms $4.50

Oven baked beer battered fries $6.50
- with plum or tomato sauce
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Garlic and herb bread $6.50
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Hotpots $10.50
- see our specials board for today's flavours
Chicken, mushroom and green pea fettuccine $17.50

CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
- Bacon $16.50
Bacon, sausage, salmon $4.00
Hash brown, grilled tomato, cream mushrooms $3.00
Pancakes
- Homemade pancakes with maple syrup and cream
- Avocado Smash $14.50
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Side of fries with tomato sauce $6.50

SHAHI PANEER $15.00
- Cubes of cottage cheese cooked with cream, tomatoes, and crushed almond cashews
CHICKEN VINDALOO $16.00
- The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
MANGO CHICKEN $16.50
- Chicken cooked with mango pulp
KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
PESHWARI NAAN $5.00
- Naan stuffed with dried fruits, nuts and cocOnut
BUTTER CHICKEN $16.00
- Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
PRAWN FRITTERS $15.00
- Prawns marinated in chickpeas flour, served with mint sauce

-per 60gm serving $16
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
-tempura with soy mirin and seaweed salad $24/48
King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner

Pork & Thyme Meatballs with Spicy Sauce $7.5
Pepperoni
Add Bacon $3
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Chicken Tenders $8
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Fries $4.5

Shrimp Cocktail $9
All our burgers are served with fries
ALL MAIN MEALS COME WITH SALAD & FRIES
Cheese Cake $8
Fish of the Day steamed /Deep Fried $20
Apple Shortcake $8
Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate

CHICKEN TENDERS AND FRIES
FRUCOR DRINKS RANGE
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun

Rangiriri Heritage Centre & Cafe in Waikato Menu

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Rangiriri Heritage Centre & Cafe

Waikato Region > Waikato > Rangiriri Heritage Centre & Cafe

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12 Rangiriri Road, Rangiriri, Waikato

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