Rangiriri Heritage Centre & Cafe in Waikato Menu

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Fresh fish of the day $4.50
Chips (minimum) $3.00
Hot dog $3.00
Sausage $1.80
Potato fritter $1.40
Pineapple fritter $1.20
Fish cake $1.70
Crab stick $1.70
Oysters $2.00
Scallops $2.00
Mussels $1.50
Squid rings $0.80
Mini hotdogs $1.00
Chicken nuggets $0.80

Kiddie $4.50
Fish $8.50
Steak & egg $9.00
Hamburger $7.00
Cheese $7.50
Egg $8.50
Fish sandwich $5.00

A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips

Nearby Sample Menus

Hapuka $6.00
Crab sticks $1.50
Gurnard $5.50
Potato fritters $1.00
Bacon, egg and cheese burger $8.50
Salmon burger $9.00
Lemon Fish $4.50
Hoki $4.50

Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
Southern fried chicken $21.00
- sRiracha apple slaw
Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
200g Link CHORIZO sausage $10.00
Warm bap V $4.00
Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad

Vegetarian (Small/Large) $7.80/$10.80
Steak and Egg $5.50
Pineapple Ring $1.40
Steak Bacon Burger (Small/Large) $8.50/$11.50
- Steak, Patty Bacon, Lettuce, tomato, steak sauce
G $7.00
- Hoki, hotdog, chips
Egg Burger (Small/Large) $5.00/$8.00
Come with a little juice box
6x Mussels (1.40ea) $7.00

Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
Menu available when dining in bar area only
Rustic fries $8.00
Rustic fries with salt and pepper spice, aioli $8.00
Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin

Prawns $3
Satay $15
Stir fried Chilli paste $17
Vegetable $2
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
Chicken $3
Stir fried fresh vegetable $17
- with toast garlic
Stir fried Cashew nuts $17

Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
Polenta chips, roasted garlic, parmesan mayo $11
Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
-Two Choices $25
-One Choice $14
-Ice cream or sorbet, ask your server what flavour they are today $8

The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
Crispy Fish Portions $7.50
The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
Gluten Free Option $2.20

Lasagne $ 3.00
Mussels Fritter $ 3.00
Hamburger $ 6.00
Chicken Chippies $ 4.00
Donuts $ 2.00
Sausage $ 1.80
Chillets $ 4.00
Choc or Jam Donut $ 4.50

Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Panini $12.90
- Chicken or Bacon with Chutney and Salad
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
Eggs on Toast $8.90
- Made however you choose

Add Fries $4.00
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Potato Mash $6.50
Seasonal Vegetables $7.50
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad

Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Toasted ciabatta with marmalade, Jam or Promite $6.50
Oat or rice Perridge with stewed fruit and brown sugar $10
7 - 1 pm
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
bacon/kransky/chorizo/tomato/eggs 4
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Homemade toasted grain cereak with black doris plums and yoghurt $10

Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-French fries, salt and vinegar seasoning - $8
Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
Market Fish $37
- Explained by your wait staff

Seasoned Wedges with Bacon & cheese $9.50
Fish, chips, and salad with 600ml bottle Pepsi range $14.50
Steak Eggs & chips/steak chips & salad $18.50
Spaghetti on Toast $5.00
Chicken Burger $5.80
Sausage $1.80
Butter Chicken/Chicken Curry $11.00
Hawaiian Burger $6.80

Lamb $17.50
Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
Cashew Nut and Pineapple - Fried Rice $15.90
- Choice of Vegetable, Chicken, Beef, Pork. Fried rice with Thai herbs, pineapple, basil, vegetables and egg
Lamb Rogan Josh $17.50
- Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
Spring Rolls - 6 pieces $6.90
- Vegetarian spring rolls, stuffed with vermicelli, carrots, cabbage, served with sweet chili sauce
- Prawn, Duck $19.90
Onion Bhaji - Handful $5.00
- Thinly sliced onions, mixed in chick pea flour batter with spices, fried and topped with masala
Chicken Korma $15.50
- Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India

Hot Chips $2.00
Sausage pizza $3.00
Steak & pepper $ 3.30
Bacon & egg aviche $4.00
Steak/cheese & tomato $3.30
Bacon pizza $3.00
Hamburger $3.20
Pork pastry $3.00

Rangiriri Heritage Centre & Cafe

Waikato Region > Waikato > Rangiriri Heritage Centre & Cafe

Address

12 Rangiriri Road, Rangiriri, Waikato

Phone

078263667

Email

rangiririheriatgecafe@gmail.com

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 2:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:30 AM – 2:00 PM, Sunday: Closed