Razza Bar in Canterbury Menu

BURGER MENU BURGER MENU
  • All burgers have a buttered, toasted bun, lettuce, mayo, tomato, beetroot and sauce
  • Beef $6.00
    • Meat pattie, onions & bbq sauce
  • Double Meat $6.50
    • 2 meat patties
  • Fish $6.50
    • Battered fish fillet & tatare sauce
  • Cheese $6.50
    • Beef pattie, cheese & bbq sauce
  • Bacon & Egg $7.00
    • With beef pattie & bbq sauce
  • Hawaiian $7.00
    • Pineapple, bacon, beef pattie & bbq sauce
  • Works $9.00
    • Cheese, bacon, beef pattie, egg, onion & bbq sauce
  • Steak $9.00
    • Rump steak, onions & bbq sauce
  • Chicken $8.50
    • Chicken pattie, pineapple & apricot sauce
  • Vegetarian $7.00
SNACKS SNACKS
  • Chicken Tenders & Chips $10.00
  • Wedges & Sour Cream $10.00
  • Chicken Nuggets & Chips $10.00
  • Mini Spring Rolls & Chips $10.00
  • Mini Hot Dogs & Chips $10.00
  • Fish Bites & Chips $10.00
  • Sausage Bites & Chips $10.00
  • Smoked Salmon Wings & Chips $10.00
  • Plate Of Chips
  • -Large $4.50
  • -Small $2.00
PIZZA MENU PIZZA MENU
  • Dine in or takeaway
  • -All $20.00each
  • -All Chips For $4.00
  • Supreme
  • Meat Lovers
  • Vegetarian
  • Mike’s Smoked
  • Salmon Pizza
STARTERS STARTERS
  • All meals have a small steamed rice except noodles & fried rice dishes
  • 1A Wontons $7.00
  • 2A Chicken Stay Skewers $7.00
  • 3A Chicken Tomy Yum Soup $12.00
  • 4A Prawn Tom Yum Soup $14.00
  • 5A Mini Sprin Grolls $10.00
  • -With Chips $13.00
  • 6A Tempura Battered Vegetables $7.00
  • Small Steamed Rice $2.00
  • Large Steamed Rice $4.00
LEK'S MAGIC WOK LEK'S MAGIC WOK
  • 1 Fried Rice
  • -Chicken, Beef, Pork,Vegetable $16.00
  • -Prawn Salmon $17.00
  • 2 Pad Thai Noodles
  • -Chicken, Beef, Pork $16.00
  • -Prawns $17.00
  • 3 Chicken Cashew nuts $18.00
  • 4 Sweet & Sour
  • -Fish, Beef, Pork, Chicken,Salmon $17.00
  • -Prawns $18.00
  • 5 Garlic Pepper Prawns $19.00
  • 6 Honey Chicken $18.00
  • 7 Thai Green Curry
  • -Chicken, Beef, Or Pork $18.00
  • 8 Massaman Curry
  • -Chicken, Beff, or Pork $18.00
  • 9 Panang Curry
  • -Chicken, Beef, Or Pork $18.00
  • 10 Ginger Chicken $18.00
  • 11 Black Pepper Beef $18.00
  • 12 Peanut Sauce Cestir Fry
  • -Chicken, Beef, or Pork $17.00
  • 13 Salmon Omelette $14.00
FISH MEALS FISH MEALS
  • Blue Cod
  • -1 Piece $20.00
  • -2 Piece $25.00
  • B.C.T. Panini
  • -with chips $12.00
  • Entree
  • Garlic Bread $5.00
  • Mini Spring Rolls With Chilli Sauce $7.00
  • Shrimp Coctail $8.00
MAIN MAIN
  • Rib eye Steak $22.00
    • With mushroom, garlic or pepper sauce
  • Razza Burger-Chips $14.00
  • Smoked salmon burger $14.00
    • With cream cheese and chips
  • Smoked salmon salad $20.00
    • With ciabatta bread
  • Chicken Parmigiana $25.00
  • Bangers and mosh with vegetables $18.00
  • Sausages eggs-Chips-Salad $14.00
  • Mixed Grill $25.00
  • Seafood Selection $27.00
  • -Fish meals freshly battered-see board
  • -Most meals
    • Served with chips+salad or vegetables
DESSERTS DESSERTS
  • Ice cream sundaes $8.00
  • -Chocolate
  • -Strawberry
  • -Caramel
  • -raspberry
  • Chocolate steamed puddin $10.00
    • With cream+ ice cream

Nearby Sample Menus

Bombay Butler (sample menu)
  • Poppadoms $3.00
    • Roasted Indian crisp bread (4)
  • Vegetable Korma $15.90
    • Assorted vegetables with a mild masala blend and a creamy sauce (mild)
  • Garlic Naan $4.00
  • Extra Basmati Rice $3.50
  • Chicken Jalfrezi $16.90
    • Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
Five Stars (sample menu)
  • Medium $16.00
  • Medium $16.00
  • Mushroom (Chicken, Pork or Beef) on Rice $12.00
  • Large $26.00
  • Medium $16.00
  • Crispy Squid $8.00
  • Medium $16.00
  • Combination With Egg Noodle Soup $12.00
Abalone Thai Restaurant (sample menu)
  • Laab Chicken (Spicy chicken salad) $17.00
    • Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
  • Pork Spare Ribs $8.50
    • Deep fried pork ribs cooked with sweet and salty sauce
  • Tom Yum Goong $15.00
    • Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
  • Seafood Prawns, Mussels ,Squid &Scallops) $19.00
  • Fish cakes $8.50
    • Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
  • Beef (Eye Fillet) $23.00
  • Wild Venison (Tender loin -organic) $25.00
  • Prawns $19.00
The Pedal Pusher (sample menu)
  • Chicken $19.00
    • Mushroom, bacon, roast potato, BBQ sauce
  • Quesadilla $15.00
    • Shredded pork, cheese, jalapeño and sour cream.
  • Seafood Chowder (Entree) $17.00
    • Classic creamy chowder filled with fresh salmon, prawns, fish and mussels, served with garlic bread
  • Garlic Loaf $12.00
    • With pesto, olive oil and balsamic.
  • Salmon Salad $25.00
    • Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
  • Duck $38.00
    • Confit leg and seared breast with confit potato, braised red cabbage, dukkah roasted carrots.
  • Mini Chicken Burger & Chips $12.00
  • Pan-Fried Salmon $28.00
    • Fresh akaroa salmon, broadbean and pea salsa and celeriac remoulade and pickled courgettes.
Shanghai Street Dumplings (sample menu)
  • Combination Vegetable with Steamed Rice $16.50
    • Mixed Vegetables with chilli and ginger garlic sauce
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with satay sauce
  • Garlic cucumber salad $12.00
  • Shanghai Dumpling (for six) $10.50
    • Pretty dumpling stuffed with: Free-range pork and garlic chives
  • Guangdong Chao Fan $16.50
    • Fried rice with BBQ pork and vegetables
  • Green bean salad $12.00
  • Shanghai Wonton Soup $12.50
    • Pork, prawn stuffed boiled wontons in a yummy stock soup
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Bacon with soy sauce
New Wok (sample menu)
  • Combination Egg Foo Young $12.00
  • Sliced Steak & Season Veges $12.00
  • Steak Fried Rice $11.00
  • Pork Chow Mein $11.00
  • Steak Chow Mein $11.00
  • Roast Pork Pineapple on Fried Rice $11.00
  • 1 Main Meal
  • 1 Fried Rice
Cafe Mosaic (sample menu)
  • Classic American Pancakes $10.90
    • Served with maple syrup and cream
  • Soup of the Day P.O.A
    • Served with warm bread
  • Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
    • Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
  • Crumbed Camembert $12.50
    • Served with grapes, crackers and spiced plum sauce
  • Roast Vegetable, Mushroom and Feta Salad $16.50
    • With a balsamic dressing, capsicum couli and roasted nuts
  • Creme Brulee $10.50
    • Served with homemade biscotti
  • Classic Caesar Salad $15.50
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Beer Battered Fish n' Chips $18.50
    • Served with lemon wedges and tartare sauce
Three Cows (sample menu)
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
Quality Seafood (sample menu)
  • 1 Dozen Chicken Nuggets $9.00
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Pineapple Ring $1.80
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • Steak & Cheese $6.90
  • Bacon, Egg, Mushroom, Tomato $1.00
  • Pork Satay / Chicken Satay / Steak Satay $5.90
Sun Ning Chinese Takeaways (sample menu)
  • Pork Curry Rice $12.00
  • 1 Doz Wontons with sauce $10.00
  • Prawn Fried Rice $16.00
  • Combination Fried Rice $14.00
  • Steak Chow Mein $11.50
  • Fried Moro Bar $2.90
  • Chicken Mushroom Chow Mein $12.50
  • Roast Pork Fried Rice $11.50
Sakim Bento Sushi Kaikoura (sample menu)
  • Vegetable Bento $9.00
  • Combination $10.00
  • Miso Soup $3.00
  • Big Combo $20.00
  • Japanese Kupi Salad $6.00
  • Sushi Sandwich $6.50
    • Sushi Rice Sandwich
  • Adamame $5.00
  • Vegetarian Sandwich $8.00
    • Variety Of Veges With Salt & Pepper
Hai Sing Takeaways (sample menu)
  • Roast Pork Cashew Nuts on Rice
  • Nasi Goreng (Rice)
  • Steak Tomatoes on Rice
  • Fresh Seasoned Vegetable
  • Pork Muchrooms Chow Mein
  • Curried Steak on Rice
  • Steak Foo Young
  • Roast Posk Chow Mein
The Miller Bar and Cafe (sample menu)
  • Chicken & Apricot: $13.50
    • Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
  • Red Pesto Chicken Burger $15.00
    • A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
  • Cheese & Garlic: $12.00
    • With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
  • GF. Caesar Salad $14.00
    • Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
  • Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
  • Vegetarian Filo Parcel $17.00
    • Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
  • Meat Lovers: $13.50
    • When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
  • Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
The Crema Cafe (sample menu)
  • Butter & jam $6.00
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • Muesli & fruit $10.00
    • Served with seasonal fruit & natural yoghurt
  • Junior big breakfast $8.00
    • Bacon, egg, hash brown, toast with tomato sauce
  • Smoked salmon & cream cheese $8.50
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Pesto & cheese $7.00
  • Extras and sides $4.00
    • Hash browns, sausages, bacon, tomato, mushroom, eggs
The Claddagh (sample menu)
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • FRIES $8.00
    • served with tomato sauce
  • CATCH OF THE DAY $17.00
    • choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • EGGS BENEDICT $15.00
    • English muffin served with crunchy bacon poached egg and a side of hollandaise
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
Razza Bar

Razza Bar

location

Address

28 Tasman Road, Twizel, Canterbury, 7901, New Zealand

phone

Phone

034350492

clock

Opened hours

Monday: 12:00-22:00, Tuesday: 12:00-22:00, Wednesday: 12:00-22:00, Thursday: 12:00-22:00, Friday: 12:00-22:00, Saturday: 12:00-22:00, Sunday: 12:00-22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Bar , Pub Food , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
28 Tasman Road, Twizel, Canterbury, 7901, New Zealand
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