Razza Bar in Canterbury Menu

BURGER MENU BURGER MENU
  • All burgers have a buttered, toasted bun, lettuce, mayo, tomato, beetroot and sauce
  • Beef $6.00
    • Meat pattie, onions & bbq sauce
  • Double Meat $6.50
    • 2 meat patties
  • Fish $6.50
    • Battered fish fillet & tatare sauce
  • Cheese $6.50
    • Beef pattie, cheese & bbq sauce
  • Bacon & Egg $7.00
    • With beef pattie & bbq sauce
  • Hawaiian $7.00
    • Pineapple, bacon, beef pattie & bbq sauce
  • Works $9.00
    • Cheese, bacon, beef pattie, egg, onion & bbq sauce
  • Steak $9.00
    • Rump steak, onions & bbq sauce
  • Chicken $8.50
    • Chicken pattie, pineapple & apricot sauce
  • Vegetarian $7.00
SNACKS SNACKS
  • Chicken Tenders & Chips $10.00
  • Wedges & Sour Cream $10.00
  • Chicken Nuggets & Chips $10.00
  • Mini Spring Rolls & Chips $10.00
  • Mini Hot Dogs & Chips $10.00
  • Fish Bites & Chips $10.00
  • Sausage Bites & Chips $10.00
  • Smoked Salmon Wings & Chips $10.00
  • Plate Of Chips
  • -Large $4.50
  • -Small $2.00
PIZZA MENU PIZZA MENU
  • Dine in or takeaway
  • -All $20.00each
  • -All Chips For $4.00
  • Supreme
  • Meat Lovers
  • Vegetarian
  • Mike’s Smoked
  • Salmon Pizza
STARTERS STARTERS
  • All meals have a small steamed rice except noodles & fried rice dishes
  • 1A Wontons $7.00
  • 2A Chicken Stay Skewers $7.00
  • 3A Chicken Tomy Yum Soup $12.00
  • 4A Prawn Tom Yum Soup $14.00
  • 5A Mini Sprin Grolls $10.00
  • -With Chips $13.00
  • 6A Tempura Battered Vegetables $7.00
  • Small Steamed Rice $2.00
  • Large Steamed Rice $4.00
LEK'S MAGIC WOK LEK'S MAGIC WOK
  • 1 Fried Rice
  • -Chicken, Beef, Pork,Vegetable $16.00
  • -Prawn Salmon $17.00
  • 2 Pad Thai Noodles
  • -Chicken, Beef, Pork $16.00
  • -Prawns $17.00
  • 3 Chicken Cashew nuts $18.00
  • 4 Sweet & Sour
  • -Fish, Beef, Pork, Chicken,Salmon $17.00
  • -Prawns $18.00
  • 5 Garlic Pepper Prawns $19.00
  • 6 Honey Chicken $18.00
  • 7 Thai Green Curry
  • -Chicken, Beef, Or Pork $18.00
  • 8 Massaman Curry
  • -Chicken, Beff, or Pork $18.00
  • 9 Panang Curry
  • -Chicken, Beef, Or Pork $18.00
  • 10 Ginger Chicken $18.00
  • 11 Black Pepper Beef $18.00
  • 12 Peanut Sauce Cestir Fry
  • -Chicken, Beef, or Pork $17.00
  • 13 Salmon Omelette $14.00
FISH MEALS FISH MEALS
  • Blue Cod
  • -1 Piece $20.00
  • -2 Piece $25.00
  • B.C.T. Panini
  • -with chips $12.00
  • Entree
  • Garlic Bread $5.00
  • Mini Spring Rolls With Chilli Sauce $7.00
  • Shrimp Coctail $8.00
MAIN MAIN
  • Rib eye Steak $22.00
    • With mushroom, garlic or pepper sauce
  • Razza Burger-Chips $14.00
  • Smoked salmon burger $14.00
    • With cream cheese and chips
  • Smoked salmon salad $20.00
    • With ciabatta bread
  • Chicken Parmigiana $25.00
  • Bangers and mosh with vegetables $18.00
  • Sausages eggs-Chips-Salad $14.00
  • Mixed Grill $25.00
  • Seafood Selection $27.00
  • -Fish meals freshly battered-see board
  • -Most meals
    • Served with chips+salad or vegetables
DESSERTS DESSERTS
  • Ice cream sundaes $8.00
  • -Chocolate
  • -Strawberry
  • -Caramel
  • -raspberry
  • Chocolate steamed puddin $10.00
    • With cream+ ice cream

Nearby Sample Menus

She Universe Cafe (sample menu)
  • - For one $10.50
  • She's Infamous Brownie $14.50
    • 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
  • Each $2.90
  • Eggs Any Way $16.50
    • Two eggs poached, fried or scrambled, served with house made tomato & mango chutney and toasted ciabatta, accompanied by your choice of mushrooms or bacon or grilled tomato.
  • - Extra bread $6.00
  • Caramelita
    • Vanilla Creme Brulée
  • Charcuterie Platter - Heart Share $45.00
    • Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
  • 6 for $15.00
Lake House (sample menu)
  • Moroccan Spiced Lamb Ragu $14.00
    • slow braised lamb, authentic spices, apricots and dates served with creamy hummus and grilled flat bread
  • Veggie Burger $8.00
  • Hotdog & Chips $11.50
  • Ham Hock Terrine $19.00
    • Baked with fennel and spices, pepperdews, cornichons, crusty ciabatta and dijon mustard
  • Tartufo $14.00
    • Dark chocolate icecream rolled in roasted hazelnuts, covered with a chocolate dome and melting hot salted caramel sauce
  • Lemon Wedges (2) $1.00
  • Housemade Tartare Sauce $2.00
  • Battered Hoki $12.50
La Tandoor (sample menu)
  • Mushroom Rice $7.00
  • Chicken Tikka Masala $16.50
    • Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
  • Lamb, chicken or beef Biryani $16.00
  • Butter Paneer $16.00
    • Cottage cheese cooked in tomato sauce with cream and spices.
  • Aloo Paratha $3.50
    • Roti stuffed with mashed potato and spices.
  • Lamb or Beef Bhuna $16.50
    • Medium moist cooked with tomatoes and onions.
  • Chicken Tikka (4pcs) (Takeaway/ Dine-in) $8.00/ $10.00
  • Cholle Bhature (Takeaway/ Dine-in) $12.00/ $12.00
Seaview Rd Fisheries (sample menu)
  • Pacific oysters 6 For $8.00
  • Banana Fritter $2.00
  • Whole chlcken N/A
  • Moro Bar $2.50
  • All dinners come with half scoop plain chips, salads(lettuce, tomato, and beetroot)sauce as base
  • Kumara chips (with sour cream) $4.50
  • Meat $1.20
  • Hawalian Delight $ 3.00
Indian Fendalton (sample menu)
  • Shahi Paneer $13.50
    • Homemade cheese cooked in a creamy sauce with almond paste and spices
  • East Meets West $6.00
    • Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
  • Butter Chicken
    • Skewered tandoori boneless chicken pieces mixed in creamy crushed cashew and butter sauce
  • Prawn Pakora (8 pieces) $14.00
    • Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
  • Vegetable Biryani $16.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
  • Vegetable Jalfrezi $15.00
    • Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
  • Mixed Vegetables $13.50
    • Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
  • Dopayaza $14.50
    • Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Cafe Izone (sample menu)
  • WARM CHICKEN AND BACON SALAD GF $20.00
    • Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons >>
  • FRENCH TOAST $12.50
    • Fruit toast soaked in egg dip, grilled and smothered in maple syrup
  • CHICKEN BREAST 1s $23.50 2s $30.00
    • Served with spicy plum sauce
  • CUSTOM GRILL
    • The world’s top selling Stonegrill.Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus.(Duo 1 side $18.50)(Trio 1 side $23.50) (2 sides $30.00) (Quattro 1 side $29.50)( 2 sides $36.00)
  • VENISON DENVER LEG 2 sides $34.60
    • Served with red wine jus
  • BEER BATTERED FISH $18.50
    • Served with salad and fries
  • Izone Slaw
  • PASTA OF THE DAY $16.00
    • Ask your waitperson
Vesuvio (sample menu)
  • Dukkha, Lamb or Vegetarian $32.50
    • Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
  • Maroccan Spiced Lamb $18.50
    • Spiced Lamb, Courgette, Rocket, Harrissa
  • Add Pate $6.50
  • Chargrilled Mushrooms $18.50
    • Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
  • Add Cheese $9.50
  • Chorizo & Spiced Meatballs al Alicante $18.50
    • Spiced Albondigas
  • Add Dukkha $5.50
  • Halloumi & Pancetta $17.50
    • Halloumi, Pancetta, Date, Plum Chutney
Silver Dollar Bar & Restaurant (sample menu)
  • Green Lip Mussels $15.00
    • New Zealand half shell mussels cooked in a creamy white wine and coconut sauce with fresh ginger, coriander, lime and sweet chilli. We suggest you try with a Pointers Pale Ale.
  • ·Filo Vegetarian Pie
    • Roasted pistachios, bell pepper, pumpkin, spinach and feta pie.
  • Served with fries
  • MOTHER'S DAY Breakfast Hours 9am-11am
  • Venison Burger $20.00
    • Poppy seed incrusted venison , caramelized beetroot, grilled cheddar cheese , mixed greens, finished with a red currant jelly
  • Roast Vege Salad $16.50
    • Smoked paprika, pumpkin, parsnip, red onion, carrots, beetroot, rocket leaves. Served with a honey lemon yoghurt and sunflower seeds, caramelised feta and dukkha to finish.
  • The Roast
    • Roast lamb with kumara, pumpkin, red onions, potato, mint sauce and gravy.
  • Hawaiian
    • Ham and pineapple, the traditional best.
Shamiana (sample menu)
  • SAMOSA $2.00
  • Chick Peas Curry $7.00
  • Seek Kebab Wrap $6.00
  • Green Pea & Potato Curry $7.00
  • CHICKEN TIKA $2.00
  • NAAN $1.50
  • VEG. KORMA $7.00
  • Mango Chicken $10.00
Hoofbeats Restaurant (sample menu)
  • Chicken or Beer Slider $10.00
    • with coleslaw and chips
  • Roast – Lamb, Large ‘mixed roast’ $21.50
    • roasts are served with seasonal vegetables
  • BLT & Fries $10.00
    • a classic NZ favourite
  • Roast – Chicken, Beef or Pork $19.50
    • roasts are served with seasonal vegetables
  • Shrimp Cocktail $15.00
    • served on a bed of lettuce with a spicy seafood sauce
  • Soup Of The Day $10.00
    • see daily specials board
  • Pavlova $10.50
    • served with fruit salad, ice-cream and cream
  • Lamb or Large Mixed Roast $21.50
Dose Cafe (sample menu)
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • Vegetable $12.00
    • contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Premium Wakanui Beef Salad $16.00
    • lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Affogato $6.50
    • espresso / caramel
  • Vege & Prawn (2pcs) $13.00
Village Inn Cafe (sample menu)
  • -Add Salad Toppers $5.00
    • Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado
  • Chicken Nuggets and fries $7.50
  • Ice Cream Sundae
  • Thai Red Beef Curry $16.90
    • With Jasmine rice, Raita and poppadom
  • Chocolate Mud Cake $12.50
    • Served with cream and ice cream.
  • Catch of the Day $19.90
    • Today’s fresh catch served with slaw and fries
  • -Raspberry $9.50
  • -Add melted cheese with garlic and aioli $9.90
Alvarados (sample menu)
  • Caldo de Pollo $10.50
    • Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
  • Tacos de Carnitas $26.00
    • From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
  • Pescado a la Veracruzana $27.50
    • This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Caramel Flan $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Tostadas $25.50
    • From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Cortado Restaurant Bar and Cafe (sample menu)
  • Summer fruits sorbet sensation $12.00
    • sorbet of the day with seasonal summer fruits (gf)
  • Garlic Prawn $18.00/ $25.00
    • Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
  • Sticky beef cheek $29.00
    • fork tender beef with crispy cassava chips and fresh greens (gf)
  • Fries with aioli (gf) $7.50
  • Salmon gravlax $11.00
    • cured in house (gf)
  • Spanish tortilla $11.00
    • garlic, onion & potatoes in a spanish omelette (gf)
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • Smoked salmon $18.00/ $25.00
    • Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
Brewer's Arms (sample menu)
  • Extra Vegetables $5
  • Porterhouse $26.50
    • 200 grams of steak
  • Ostrich Fillet $32.50
    • Lean red meat fillet
  • Fillet of Beef $34.50
    • Premium Aged Fillet
  • -Aioli
  • Soup of the Day See specials board
    • Home-made and served with Rye Bread.
  • Kebab Selection $26.50
    • Choose either Peanut Satay or Teriyaki Soy Marinade
  • Marinated Mixed Grill $28.50
    • Lean Beef, Pork, Lamb and Chicken
Razza Bar

Razza Bar

location

Address

28 Tasman Road, Twizel, Canterbury, 7901, New Zealand

phone

Phone

034350492

clock

Opened hours

Monday: 12:00-22:00, Tuesday: 12:00-22:00, Wednesday: 12:00-22:00, Thursday: 12:00-22:00, Friday: 12:00-22:00, Saturday: 12:00-22:00, Sunday: 12:00-22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Bar , Pub Food , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
28 Tasman Road, Twizel, Canterbury, 7901, New Zealand
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