Red Crab Thai Cuisine in Auckland Menu

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North Eastern Thai Cuisine
Gai Yang & Kao Niew: $14.50
- grilled free range chicken on the bone with sticky rice, served with som tam apple salad
Moo Yang & Kao Niew: $14.50
- BBQ pork, sliced, with sticky rice & served with som tam apple salad
Mua Yang & Kao Niew: $14.50
- grilled rump steak, Thai style, with sticky rice and som tam apple sauce
For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris

Fish Cakes (4pcs) $7.00
- Fish cakes with pickled cucumber relish (mild)
Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)
Gai Satay (each) $2.00
- satay skewer (mild)
Thai Spring Rolls $2.00
- Stuffed with mixed vegetables and vermicelli noodles (mild)
Chicken Curry Puff (each) $2.00
- Chicken curry puff served with carrot dipping sauce (mild)
Golden Money Bag (each) $2.00
- ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
Goong Mapraw (3pcs) $8.00
- Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
Tasting Platter For 2 $15.50

Tom Yum Tofu Spicy $14.50
- tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
Green Curry of Tofu $15.50
- Fresh beans, eggplant and basil (medium hot)
Sweet and Sour Tofu $15.50
- Sweet and sour tofu with pineapple and onions
Pad Pak $14.50
- Seasonal vegetables with cashew nuts and tofu
Pad Thai Rice $14.50
- noodles with fried tofu, egg, cashew nuts and bean sprouts
Shiitake $15.50
- Mushrooms Sauteed with mixed vegetables
Panang Tow Hoo $15.50
- Fried tofu with red curry paste and coconut milk (medium hot)
Lightly Fried Tofu $15.50
- Lightly fried tofu with chilli and basil leaves (medium hot)

Pla Rad Prik $25.50
- Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
Pad Thai Goong Sod Thai $18.50
- fried noodles with chicken and prawns. This dish contains nuts (mild)
Nua Pad Kapao Stir-fry $17.50
- beef with basil and chilli (mild)
Gai Pad Met Mamuang $17.50
- Chicken with cashew nuts and toasted chillies (mild)
Emerald Duck $19.50
- Stir-fried duck with seasonal greens and mixed spices (mild)
Sweet and Sour Combination $17.50
- Chicken and pork with pineapples, onions and tomatoes (mild)
Hot Pot $17.50
- Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
Nua Kata $18.50
- Sizzling beef, garlic and pepper sauce and seasonal vegetable
Stir-Fried Pork $18.50
- Chinese honey soy and seasonal vegetables. (mild)
Stir-Fried Chicken Chillies $18.50
- sweet basil, honey soy and seasonal vegetables. (mild)

Gaeng Kiew Whan $18.50
- Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
Mussaman Nua $18.50
- Slow cooked beef shin, potatoes and peanuts (medium hot)
Mussaman Lamb $19.50
- Slow cooked lamb, potatoes and peanuts (medium hot)
Panang Pedyang $19.50
- Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)

Jasmine Rice $2.50
Coconut Rice $3.50
Sticky Rice $3.50
Roti $3.50
Tom Yum Goong $17.50
- Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
Tom Kha Gai $15.50
- Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
Tom Po Tak $19.50
- Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)

NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
Moo Yang $18.50
- Thai char-grilled pork scotch
Gai Yang $18.50
- Thai char-grilled free range chicken (half)
Nua Yang $19.50
- Thai char-grilled beef sirloin
Larb Gai $14.50
- Spicy minced chicken salad (medium hot)

Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
Yum Nua $14.50
- Thai beef salad. (medium hot)
Larb Ped $16.50
- Spicy minced duck (medium hot)

Nearby Sample Menus

Scotch egg $14.00
- cauliflower piccalilli
Dark ale & honey soy roasted chicken wings $17.00
Polenta chips (V)(GF) $10.00
- Roast tomato & pumpkin ketchup
The ploughman platter $41.00
- Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
The bombardier $24.00
- Smoked chicken, pineapple, coriander & toasted chilli
Roast tomato risotto (V) $24.00
- Asparagus, roasted chilli, pickled pear & smoked cheese
The blighty $24.00
- Stilton, pickled pear, rocket, shaved ham, almond
Banger's and kumara mash, cress & stouted onion gravy $26.00

Hamburger $3.30
Mushroom $4.00
Vegetarian $5.00
E $6.00
- 1 Hoki fish, 5 chicken nuggets, $1.00
Pre-cooked gurnard $3.50
Chicken $5.50
Mini Spring rolls 6 for $2.00
Mussel $1.50

Prawn Teppanyaki $26.90
Chicken Katsu Roll 4pcs $7.00 8pcs $12.00
Salmon Avocado Roll 4pcs $7.50 8pcs $14.00
Donbuti $15.90
Edamame $6.00
Salmon Tataki $16.00
Okonomiyaki $8.00
Beef Tataki $16.00

ebi no bisuke $9.60
- red miso bisque, school prawn, wakame, spring onion
ebiten $12.60
- crispy prawn, avocado, sweet soy, takuwan
mugil miso dofu maki $7.60
- tofu, asparagus, spring onion, barley miso
edamame $6.90
- steamed soybeans, sea salt
miso shiru $5.60
- white miso soup, aburaage, wakame
yakitori negima $8.90
- chicken skewers, spring onions and yakitori sauce
ya say salada $9.90
- asparagus, carrot, daikon, avocado, black sesame, chilli lime
yaki gani $36.00
- king crab leg, smoked wasabi lime butter

Lamb Salad $17.5
- Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
Kofte Burger $15.5
- Spiced mince patties served in burger bread with hummus, salad and tomato sauce
Spanakopita $17.5
- Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
Chicken Kebab $14.5
- Chicken served with hummus, cacik, rice and salad
Bread & Dips $9.5
- Homemade Turkish bread
Stack Burger $17.5
- Served with chips
Chicken Kebab $12.5
- Chicken served in a flat bread with hummus, salad and cacik

Double beef cheese $14.00
- Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
Hash brown $1.50
Best of both worlds salad $24.00
- Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brie & crispy bacon, mango relish & honey mustard vinaigrette.
Seasoned wedges $7.50
- Seasoned flavoured wedges served with sour cream
C.A.B.B $15.00
- Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
Onions / bacon $3.00
The full monty $12.50
- Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
-banana toffee $17.50
- Giant waffle with caramelized bananas and toffee sauce, served with cream

Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
-Salmon $19.50

Samosa with Sweet Chilli $7.00
Fish of the day & Thick Cut Fries $12.00
Golden Potato Wedges $9.00
- With sour cream & sweet chilli
Chicken Tenders & Thick Cut Fries $12.00
Thick Cut Fries $7.00

Chilli cheesy fries $9.00
Market Fresh Fish and Chips $24.50
- Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
Murphy’s Stout Stew $22.00
- With a mashed potato and cheese topping & a side of mushy peas
Deep fried hot dogs on a stick $9.00
Steakhouse Fries $7.50
Spring rolls $9.00
Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
Panfried Market Fresh Fish $28.50
- 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce

SALMON SALAD $12.00
CHICKEN SALAD $10.00
TOASTED CROISSANTS & ETC $6.00
TOAST & JAM OR MARM $6.00
BAGEL & C/CHEESE & JAM $6.00
SOUP OF THE DAY $9.50
TOASTED MUESLI & YOGHURT $7.50
BACON SALAD $10.00

Lamb Seekh $10
- Spiced lamb mince cooked on a skewer
Mango Lassi $4.00
Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
- Spiced Chicken Drums grilled in tandoor
Maharaja Aloo $10
- Spiced potato patties with date and Tamarind Chutney
Aloo Tikki Chaat $5.00
- Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
Veggie Kati $10
- Curried Vegetables in coconut malabari sauce
Achari Chicken or Achari Paneer $10.90
- Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
Delivery Zone within 3 km. Minimum order $30 for free Delivery, Or a $5 charge for less than $30.

Teriyaki salmon
Spicy chilli chicken/pork
Vegetable
Tofu udon
PLATES $12.50
- serve with rice and salad
Crispy chicken
Chicken Teriyaki
bite $5.00

Eggy benny (GF) $15.50
- on herbs potato hash, eggs, bacon or salmon, spinach with rosemary hollandaise
Beef burger $16.50
- Angus beef patty, with lettuce, tomatoes, red onions, beetroot, gherkins, swiss cheese with BBQ, american mustard, aioli and fries
Smashy avocado $14.00
- With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
Kids nuggets $7.00
- Chicken nuggets with fries and tomato sauce
Mexican prawns $16.00
- In tacos with avocado, fresh salsa, sour cream, mixed salad, lime
-Add bacon $4.00
Kids pancake $7.00
- Vanilla pancake with bacon, banana and maple syrup
Kids french $7.00
- Coconut french toast with bacon, banana and maple syrup