Red Crab Thai Cuisine in Auckland Menu

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North Eastern Thai Cuisine
Gai Yang & Kao Niew: $14.50
- grilled free range chicken on the bone with sticky rice, served with som tam apple salad
Moo Yang & Kao Niew: $14.50
- BBQ pork, sliced, with sticky rice & served with som tam apple salad
Mua Yang & Kao Niew: $14.50
- grilled rump steak, Thai style, with sticky rice and som tam apple sauce
For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris

Fish Cakes (4pcs) $7.00
- Fish cakes with pickled cucumber relish (mild)
Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)
Gai Satay (each) $2.00
- satay skewer (mild)
Thai Spring Rolls $2.00
- Stuffed with mixed vegetables and vermicelli noodles (mild)
Chicken Curry Puff (each) $2.00
- Chicken curry puff served with carrot dipping sauce (mild)
Golden Money Bag (each) $2.00
- ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
Goong Mapraw (3pcs) $8.00
- Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
Tasting Platter For 2 $15.50

Tom Yum Tofu Spicy $14.50
- tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
Green Curry of Tofu $15.50
- Fresh beans, eggplant and basil (medium hot)
Sweet and Sour Tofu $15.50
- Sweet and sour tofu with pineapple and onions
Pad Pak $14.50
- Seasonal vegetables with cashew nuts and tofu
Pad Thai Rice $14.50
- noodles with fried tofu, egg, cashew nuts and bean sprouts
Shiitake $15.50
- Mushrooms Sauteed with mixed vegetables
Panang Tow Hoo $15.50
- Fried tofu with red curry paste and coconut milk (medium hot)
Lightly Fried Tofu $15.50
- Lightly fried tofu with chilli and basil leaves (medium hot)

Pla Rad Prik $25.50
- Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
Pad Thai Goong Sod Thai $18.50
- fried noodles with chicken and prawns. This dish contains nuts (mild)
Nua Pad Kapao Stir-fry $17.50
- beef with basil and chilli (mild)
Gai Pad Met Mamuang $17.50
- Chicken with cashew nuts and toasted chillies (mild)
Emerald Duck $19.50
- Stir-fried duck with seasonal greens and mixed spices (mild)
Sweet and Sour Combination $17.50
- Chicken and pork with pineapples, onions and tomatoes (mild)
Hot Pot $17.50
- Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
Nua Kata $18.50
- Sizzling beef, garlic and pepper sauce and seasonal vegetable
Stir-Fried Pork $18.50
- Chinese honey soy and seasonal vegetables. (mild)
Stir-Fried Chicken Chillies $18.50
- sweet basil, honey soy and seasonal vegetables. (mild)

Gaeng Kiew Whan $18.50
- Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
Mussaman Nua $18.50
- Slow cooked beef shin, potatoes and peanuts (medium hot)
Mussaman Lamb $19.50
- Slow cooked lamb, potatoes and peanuts (medium hot)
Panang Pedyang $19.50
- Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)

Jasmine Rice $2.50
Coconut Rice $3.50
Sticky Rice $3.50
Roti $3.50
Tom Yum Goong $17.50
- Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
Tom Kha Gai $15.50
- Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
Tom Po Tak $19.50
- Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)

NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
Moo Yang $18.50
- Thai char-grilled pork scotch
Gai Yang $18.50
- Thai char-grilled free range chicken (half)
Nua Yang $19.50
- Thai char-grilled beef sirloin
Larb Gai $14.50
- Spicy minced chicken salad (medium hot)

Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
Yum Nua $14.50
- Thai beef salad. (medium hot)
Larb Ped $16.50
- Spicy minced duck (medium hot)

Nearby Sample Menus

Stir Fried Spicy Squid $14.00
Teriyaki Chicken Don $11.50
Spicy Pork Don $11.50
36-39 Include Rice, Side Dishes & Kimchi
Stir Fried Spicy Squid $12.00
Prawn Tempura Udon $12.50
Beef Short Rib Soup With Cabbage $15.00
Teriyaki Chicken Udon Soup $13.00

Cheese & bacon $5.00
Homemade fruit triffle $4.00
Chips (per scoop) $3.00
Battered onion rings (8) $3.50
Big J's super steak burger $10.00
- with Snapper. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
Cheese & tomato $3.50
Hoki $3.00
Chicken nuggets (6) $4.00

Rare grilled tuna, cos, avocado, crispy capers $21.50
Risotto, prawn, broad bean, lemon $21.50
Pasta, italian sausage, chilli, cress $ 21.50
Breakfast salad $16.50
Toast/bagel and preserves $6.50
Organic porridge, chia seed nuts $15.50
Mediterranean eggs, bacon $16.50
Corn fritters, bacon, tomato $16.50

Hash brown $6.00
Wilted spinach w/ onions & garlic $5.00
Roast Beef
EGGS BENEDICT SOURDOUGH
Tuna & Olive
Egg Saad
OMELETTE $19.50
- w/ Italian prosciutto, goat cheese & a seasonal salad
Herb roasted mushrooms $5.00

PORK SATAY $13.50
- grilled lemon grass marinated pork served w/ salad, fries & mushroom sauce
VEGETARIAN BREAKFAST $10.00
- hash browns, tomatoes, mushrooms, baked beans, served w/ toast & a drink tea, coffee or juice
THE FOOD KITCHEN'S CLUB SANDWICH $12.50
- triple white toast layered w/ lettuce, tomato, chicken breast, crispy bacon, fried eggs, club sausage served w/ chips
KING PRAWN SALAD $14.00
- grilled king prawns marinated in coriander garlic, kaffir lime, tossed in crispy noddled & seasonal herb balsamic vinaigrette
FRENCH TOAST $12.50
- pan fried banana w/ crispy bacon, egg coated toast, served w/ maple syrup
TOASTED SANDWICHES(choice of two fillings) $3.50
- bacon, egg, ham, cheese, tomato, pineapple, onion/extra filling $0.50 each or $1.00 for mushroom, chicken, avocado
STEAK & EGGS, CHIPS & SALAD $19.90
- 400g of NZ lightly seasoned steak served w/ 2 eggs, salad & chips
3 EGG OMELETTE $14.80
- smoked chicken, onions, tomatoes, mushrooms & cheddar cheese served w/ chips & salad

Gang Panang $10.50
- Panang curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
Pad Prik Sod $11.50
- Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Beef, Pork, Chicken
Gang Phed Daeng $10.50
- Red curry chicken with coconut milk and mixed vegetables - Beef, Pork, Chicken
Mixed Appetisers $7.90
- Chef's special combination of appetisers
Pad Kra Pao $11.50
- Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Beef, Pork, Chicken
Gang Kheaw Waan Tofu $7.50
- Green curry and bean curd with coconut milk and mixed vegetables
Tod Kra Tiem Prik Thai $11.50
- Stir fried with garlic and pepper and mixed vegetables - Beef, Pork, Chicken
Gang Gari Gai $11.50
- Yellow curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck

Yang Chow $14.00
SMALL $12.00/$12.00/$12.00
Pork & Vege $14.00
Pork Cashew & Vege $15.50
Steak $13.00
Chicken & Sweet Corn Soup $8.00
Gravy small $2.50
Pork $13.00

Fish - Hoki & Chips $5.00
Chicken Nugget - 6 Pack $4.20
Pork $41.00
Peas & Carrots - Small/Large $3.00/$4.50
Pork $11.50/$15.00/$19.00
- Small/Medium/Large
Deep Fried Hoki Fish (Small/Medium/Large) $11.00/$14.00/$18.00
- served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and tartare sauce
Roast Lamb 100gm $5.00
Chicken Nugget $0.80

Chicken Meals S $11.50 / M $14.50 / L $18.50
- Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
Kumara $0.80
Served with salad, hummus, gravy and your choice of sauce
Pork / Beef / Chicken $7.90
Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
Roast Chicken Q $5.50 / H $10.90 / W $20.90
Lamb S $12.00 / M $15.50 / L $19.50
Pork / Beef / Chicken $6.50

Combo Meats M $9.00 L $12.00
Chicken M $7.50 L $9.80
Chicken (piece) $2.50
No. 5 $8
- 3 Drum Stick, 2 Golden Potatoes, 1 Can of Coke
Mars Bar $2.50
Won Tons L $9.00
Pork M $8.00 L $12.50
Fish $2.30

Battered Sausage $1.40
Ham $2.80
Curry Roll $2.30
Tray (5) $22.00
- 18 Chicken Nibbles, 2 Chicken (Piece), 10 Golden Potatoes
Sea - Dogs $2.80
Chicken (Piece) $2.50
Steak $4.50
Chips $2.00

Veg satelite $13.90
- Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips
Fish shashlik $19.90
- Served vegetables prawns rice and garlic sauce choices of chips/ mash potatoes
Steak kobe style $22.90
- Served with vegetables and a choice of chips or potato mash
Mesclun * $7.90
- Mesclun, red onions, cherry tomato and balsamic vinaigrette
Smoked salmon $9.90
- Smoked salmon, fried noodles, capers, cottage cheese, roasted cashew and orange dressing
Hanshu chicken $10.90
- Chicken and white sauce on a bed of steamed rice
Hamburger with cheese $8.90
- Beef mince patty with beetroot, brie cheese, tomato relish and onion
Chilli cheese toast * $7.90
- Served with fries/ salads

Hot smoked salmon $8
Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
Vine Tomatoes – Fresh or Roasted $6
Soup, Daily breads. $14
Toast Conserves (5 grain, Sourdough, Muffin) $10
Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18

Donkatsu (Pork) $14.90
- Deep fried pork, fresh salad, sushi, side dish and rice +miso
Vegetable udon $9.90
- Noodle and vegetables
Salmon / SAmon & cream cheese / tuna mayo / beef teriyaki $1.40
Chicken katsu salad / Chicken salad $12.00
B Pack (Large Size) $35.00
- 26 pcs
Donkatsu (Pork) $12.90
- Deep fried pork with fresh salad and rice + miso
- Prawn 6 pcs $11.50
-Vegetable 10 pcs $7.50