Red Crab Thai Cuisine in Auckland Menu

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North Eastern Thai Cuisine
Gai Yang & Kao Niew: $14.50
- grilled free range chicken on the bone with sticky rice, served with som tam apple salad
Moo Yang & Kao Niew: $14.50
- BBQ pork, sliced, with sticky rice & served with som tam apple salad
Mua Yang & Kao Niew: $14.50
- grilled rump steak, Thai style, with sticky rice and som tam apple sauce
For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris

Fish Cakes (4pcs) $7.00
- Fish cakes with pickled cucumber relish (mild)
Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)
Gai Satay (each) $2.00
- satay skewer (mild)
Thai Spring Rolls $2.00
- Stuffed with mixed vegetables and vermicelli noodles (mild)
Chicken Curry Puff (each) $2.00
- Chicken curry puff served with carrot dipping sauce (mild)
Golden Money Bag (each) $2.00
- ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
Goong Mapraw (3pcs) $8.00
- Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
Tasting Platter For 2 $15.50

Tom Yum Tofu Spicy $14.50
- tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
Green Curry of Tofu $15.50
- Fresh beans, eggplant and basil (medium hot)
Sweet and Sour Tofu $15.50
- Sweet and sour tofu with pineapple and onions
Pad Pak $14.50
- Seasonal vegetables with cashew nuts and tofu
Pad Thai Rice $14.50
- noodles with fried tofu, egg, cashew nuts and bean sprouts
Shiitake $15.50
- Mushrooms Sauteed with mixed vegetables
Panang Tow Hoo $15.50
- Fried tofu with red curry paste and coconut milk (medium hot)
Lightly Fried Tofu $15.50
- Lightly fried tofu with chilli and basil leaves (medium hot)

Pla Rad Prik $25.50
- Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
Pad Thai Goong Sod Thai $18.50
- fried noodles with chicken and prawns. This dish contains nuts (mild)
Nua Pad Kapao Stir-fry $17.50
- beef with basil and chilli (mild)
Gai Pad Met Mamuang $17.50
- Chicken with cashew nuts and toasted chillies (mild)
Emerald Duck $19.50
- Stir-fried duck with seasonal greens and mixed spices (mild)
Sweet and Sour Combination $17.50
- Chicken and pork with pineapples, onions and tomatoes (mild)
Hot Pot $17.50
- Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
Nua Kata $18.50
- Sizzling beef, garlic and pepper sauce and seasonal vegetable
Stir-Fried Pork $18.50
- Chinese honey soy and seasonal vegetables. (mild)
Stir-Fried Chicken Chillies $18.50
- sweet basil, honey soy and seasonal vegetables. (mild)

Gaeng Kiew Whan $18.50
- Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
Mussaman Nua $18.50
- Slow cooked beef shin, potatoes and peanuts (medium hot)
Mussaman Lamb $19.50
- Slow cooked lamb, potatoes and peanuts (medium hot)
Panang Pedyang $19.50
- Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)

Jasmine Rice $2.50
Coconut Rice $3.50
Sticky Rice $3.50
Roti $3.50
Tom Yum Goong $17.50
- Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
Tom Kha Gai $15.50
- Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
Tom Po Tak $19.50
- Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)

NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
Moo Yang $18.50
- Thai char-grilled pork scotch
Gai Yang $18.50
- Thai char-grilled free range chicken (half)
Nua Yang $19.50
- Thai char-grilled beef sirloin
Larb Gai $14.50
- Spicy minced chicken salad (medium hot)

Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
Yum Nua $14.50
- Thai beef salad. (medium hot)
Larb Ped $16.50
- Spicy minced duck (medium hot)

Nearby Sample Menus

Seafood Platter S $34 / L $55
- Hot and cold fishy treats, variously including oysters, shrimps, mussels, prawns and scallops
Scotch Fillet Napoleon $35.00
- Best scotch topped with a piquant brandy and pepper sauce
Camembert $10.00
- Golden crumbed and deep fried, light apricot sauce
-Angus fillet with anchovy butter $38.00
S=Small / L=Large
-Fillet Bearnaise $38.00
- A classic, with the traditional buttery tarragon sauce
Potato Croquette $3.00
Garlic Prawn Cutlets E $15 / M $38
- Skewered and grilled rapidly

Sardine 'N Sprouts $16.0
- w/ cress, horseradish & capers on wholemeal sourdough
Manuka Smoked Salmon $16.0
- w/ fresh fennel, artichoke & caper spread on a bagel
Toast $6.0
- w/ house preserves & butter. Choices of sourdough / multigrain / bagel / crumpet
Eggs from Happy Chooks $9.0
- w/ sourdough. Poached / fried / scrambled +$2.0
Avo - Mame Smash $15.5
- w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
Greens, Eggs 'N Ham Hock $16.5
- w/ roasted almonds, potato wedges & salsa verde
Morning Tacos $16.0
- w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
Toasted Muesli or Wholesome Porridge $14.0
- w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits

Crunch Chck $4.90
Cali Prawn(D) $3.50
Aburi Prawn R $4.90
Mini Prawn(D) $3.00
Chicken $8.90
Mini Chck Katsu $3.00
Sweet Soy Chck Popcorn $4.90
Mussel $4.90

Gang Khaew Wann $10.50
- Green curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
Massaman Nua $11.50
- Beef with thick red curry, lime leaves and coconut milk - Lamb
Pad Pak J $7.90
- Stir fried combination of mixed vegetables
Pad Preaw Waan $13.00
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Seafood
Pad Prik Sod $11.50
- Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Beef, Pork, Chicken
Pla Ta Klai $18.00
- Steamed whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander
Pad Thai $10.90
- Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Seafood
Pad Med Ma Moung $12.50
- Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Lamb or roasted duck

Crispy Salt 'N' Pepper Calamari $13.00
- served w/ lemon aioli
Farmstead $12.90
- Fresh grilled cauliflower quinoa patty, homemade slaw, magic green sauce & chipotle aioli
Burgz Classic $12.90
- Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
Hawaiian Shank $13.50
- Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
Something's Fishy $15.50
- Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
Fresh Hand Cut Kumara Fries $8.00
- topped w/ thyme, parsley, salt & chipotle aioli
The Zen Hen $12.90
- Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
Sauteed Green Beans $8.00
- w/ caramelised onions & almonds

Egg $4.40
Tofu $6.30
Lamb fillet $9.80
- 150g of tender lamb fillet seared medium rare with mint jelly
Hash brown $1.20
Chicken nuggets (6)/ (12) $4.60 / $8.60
Tandoori chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce
Chips $2.80
Killer whale $10.50 / $9.90
- (Fish, egg, cheese, onion)

-Prawns /Fillet Snapper $21.00
-Prawns / Scallops $21.00
●Appetisers
-Prawns / Seafood $9.50
Kao Pad Jae $17.00
- Thai Style rice cooked with tofu, eggs, pepper, spring onion, tomatoes and cashew nuts
-Prawns/Fillet Snapper $21.00
chicken Tulip $8.50
- Deep fried chicken nibbles marinated with garlic, pepper and thai herbs
-Prawns /Fillet Snapper $21.00

Sweetcorn fritters $ 2.20
BBQ pork $ 12.00
Steak & egg $ 4.80
Oyster $ 1.50
Chicken $ 10.90
Lemon chicken $ 10.50
Prawn $ 12.90
Gurnard $ 3.00

Haloumi + Avocado Rosti $16.50
- Spinach, pesto, tomato, poached egg
- Ham $18.50
Creamy Blue Cheese Mushrooms $18.90
- 5 grain, bacon, rocket + poached egg
Full Monte $22.50
- Eggs, toast, rosti, chipolata, mushrooms, bacon, rocket + tomato
Beef Burger $17.50
- Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each
Toast w/ Jam + Butter $5.00
French Toast $16.50
- Banana + blueberry maple - Add bacon $18.50
Ham & Cheese Toastie $5.00

Hot dogs 'n' chips $15.00
Buffalo chicken wings $15.00
- w/ celery blue cheese dip
Greek salad with grilled lamb $19.00
Fish 'n' chips $15.00
Prime Scotch fillet creamy mushroom jus $29.00
Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
Fish burger 'n' chips $19.50
Salt' n' Pedder squid $16.00
- w/ peri peri mayonnaise

Tempura Udon $13.00
Miso katsu don(pork or chicken cutlet with miso soup) $12.00
Plain Udon Vege $9.00
Sashimi Bento $17.00
Teriyaki Tofu Salad $7.50
(all served with salad rice & miso soup)
Plain Udon Chicken $13.00
(served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains)

Grilled Chicken Pizza $ 16.50
- Roasted tomato. Onion. Garlic, Oreganos, Mozzarella
-Lamb pita with tomato Gherkins, onion, garlic sauce $12 50
-Combo (Fries and Coke) $13.50
Fatoush Salad (small/large) $18.50/$24.50
- Mediterranean salad with crusty bread, mint,parsley, sumac, greens,olive oil, pomegranate dressing
-With Chicken $13.50
Grilled Shawerma $12.50
- Chicken pita with tomato. gherkins, onions, hummos & tahini
Kofta Mezze $ 26
- Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
-Add extra eggs $ 26

CRUMBED MUSHROOMS $0.90
HASH BROWNS $1.00
CHEESE & PINEAPPLE $4.50
WEDGES 1/2 $2.00
DOZEN
SAUSAGES $2.60
BACON & EGG $5.00
CHICKEN CUTLETS $2.60

Spider roll sushi $15.00
- Deep fried soft shell crab rolled sushi
Kakuni $5.80
- slow braised pork belly
Grilled scotch fillet steak with Kura original sauce $28.00
Broccoli $4.00
- with sesame sauce
Beef steak lunch box $17.00
- Scotch fillet steak with teriyaki sauce, salmon sashimi, soybeans
Spinach $ 7.00
- With original sesame sauce
Yakisoba with chicken $19.00
- Stir fried egg noodles with chicken
Teriyaki Chicken Donburi $19.00