Address
38-54 Lake Esplanade, Queenstown Central, Queenstown
Reds in Queenstown Menu
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Reds in Queenstown has no menu available, but can choose from many other options such as Americana or Indian from Filadelfio's Restaurant and Bar. Carrick Wines offers many options including Paprika toasted nuts - olives and Homemade bread - Bannockburn olive oil - balsamic r eduction. Chilli Planet Thai Restaurant includes a wide range like 4 x Purry Puffs / 5 x Fried Chicken Wings or 8 x Fried Mini Spring Rolls. MARGARITA and PEPPERONI PIZZA from . Slice Pizza offers The Blue Door and Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber..
Nearby Sample Menus
- Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
- Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
- Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
- Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
- Two Free range eggs any style on toast $13
- Add: bacon, tomato, spinach, mushroom, avo $5ea
- Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
- Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
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Sweet and Sour Stir-fry $18.50
- with cucumber, tomato, pineapple and fresh market vegetables
- Bangkok Street Noodle $18.50
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Red Curry $18.50
- with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
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Peanut Stir-fry $18.50
- with cabbage, cauliflower, baby corn and fresh market
- Prawn Crackers $5.00
- Teriyaki Chicken on Rice $18.50
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Green Curry $18.50
- with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
- Golden Rolls (6) $7.00
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Our Famous All Day Breakfast $10.00
- 2 tried eggs, 2 rashers of streaky bacon, 2 hash browns and grilled tomato served with toast and butter Extras: Sausage $3, Bacon Rashers. Mushrooms. Egg, Beans and Avocado $2, Tomato or Toast $1 each
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Homemade Muesli $8.50
- Sweet toasted oats, nuts and raisins topped with natural yoghurt and sliced banana
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Porridge $8.50
- Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
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Breakie Roll $12.00
- Streaky bacon, hash brown, omelette style eggs and tomato relish served on a Turkish roll with hollandaise sauce, and a choice of tea, coffee or juice - available for takeaway if you're on the go
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Chili Beef Nachos $10.00
- Whole baked tortilla shell filled with beef chilli, sour cream & sweet chilli sauce with nacho chips on the side.
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Rump Steak $20.00
- 300g of rump steak on either fries and salad or mashed potato and peas with your choice of sauce; mushroom, gravy or garlic butter
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chicken Parmigiana $20.00
- Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
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The Mighty works $18.00
- 2 tried eggs, 4 rashers of streaky bacon, 2 hash browns, sausage, mushrooms, grilled tomato and baked beans, all Served with toast and butler
- Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
- Chicken quesadilla w/ melted cheddar red onion and guacamole
- all toasted sandwiches served with chips and aioli
- Cold smoked Aoraki salmon, capers & cream cheese
- Bowl of fries $6.00
- Cured pastrami, grilled mozzarella& aioli
- Avocado, grilled halloumi & tomato
- Garlic bread & dips $6.00
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Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
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Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
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Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
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Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis
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Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
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Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
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Odelay Burger $18.50
- Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
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Soup of the day $12.00
- made with fresh vegetables and served with our focaccia
- Subway Club N/A
- BBQ N/A
- Roasted Garlic N/A
- Natural Swiss N/A
- Capsicum N/A
- Oat & Raisin N/A
- Chicken Classic N/A
- Herb & Garlic Toasties N/A
- Fried Egg $2.50
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My Thai Lamb Curry $24.50
- Lamb slow cooked in our fresh herb curry paste. Served medium or hot only.
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Singha Beer Battered Chicken $20.00
- Tossed in roasted chilli sauce with onion, peppers & cashew nuts
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Chicken & Prawn Phad Thai $22.00
- The first choice of noodle lovers – served with egg, tofu, bean sprouts & peanuts
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Spring Rolls $8.50
- Vietnamese-inspired fried rice paper rolls with chicken & glass noodles
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Sticky Pork Wonton $9.50
- Our special sticky pork wrapped in a crunchy wonton
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Summer Rolls $12.50
- DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
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Satay Salad $15.00
- Salad platter of deep-fried tofu, kumara, boiled egg, lettuce, cucumber, carrot, capsicum, red onion & crispy noodles with peanut sauce. (Option to have with chicken $18.50)
- Corn chips $4.00
- Pulled Pork & Crackling $10 B / $7 T
- Corn Chips & Salsa $8.00
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Chipotle Chicken $15.00
- w cheats mold & salsa
- Black Bean and Roasted Vegetables $10 B / $7 T
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Salsa Cruda $4.00
- Mild red
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Chicken Enchiladas $26.00
- w chipotle rice, Sombreos herb cheese blend, salsa verde & cheats mole
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Carne Asada Ensalada $12.00
- w lime, Spanish onion, pale ale & cilantro
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Classic Caesar salad $15.00
- with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy Add chicken to your salad $5
- Market fish $12.00
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Salt & pepper squid $17.50
- with fries & garlic aioli
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Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
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New Zealand cheese platter $18.00
- Kapiti cheeses, quince paste Central Otago stone fruit chutney, crackers & grapes
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Eton mess $13.00
- Meringue, mixed berries, chantilly cream & berry coulis
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Saffron seafood chowder $13.50
- chive & capsicum rouille & bakery bread
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Classic club sandwich $18.00
- with chicken, bacon, lettuce, tomato. Served with salad & fries
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Paua $24
- Hand picked West Coast abalone ravioli, confit garlic cream, parmesan crumb, baby watercress, parmesan croute. -
- Rocket, tomato and goats cheese salad $$12 / $18
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Pork $42
- Confit Airendale farm pork belly, ginger buttered Stewart Island scampi, sauteed bok choy, peanut praline, orange caramel glaze.
- Olives, goats cheese, and crostini. $12
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Lamb $42
- Walnut crusted rump of Otago Alpine Merino, pumpkin and sage gnocchi, goats cheese, pearl onions, sumac spiced jus.
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Tasting Plate $48
- Chef's selection from our menu for two to share.
- Caramelized onion and porter ciabatta, bacon jam. $9
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Venison $22
- Fiordland venison Tartare, dried olives, tomato gel, spring pickles, quail egg, lattice potato crisps.
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Sides N/A
- Golden Fries / Wedges / Roast Potatoes / Garlic Bread / Mediterranean Salad / Onion Rings / Steamed Vegetables / Mixed Salad
- Prawns (4) $6.00
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New Zealand Lamb Rump $32.50
- New Zealand lamb with any sauce & your choice of two sides
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Tasting Plate $37.50
- A selection of prime beef rump, succulent lamb rump, tender chicken, sensational scallops, rich venison, juicy prawns & your choice of two side dishes
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Cheese Board $12.00
- A selection of local cheeses served with matching accompaniments
- For 1 person $34.50
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Beef Fillet $37.00
- 200gm prime beef fillet cooked to your liking served with potato gratin, roast vegetables & finished with a garlic butter & red wine jus or With a mixed salad, onion rings, fries & your choice of a creamy Irish whiskey, pepper or mushroom sauce
- For 2 people $62.00
- Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
- Potato bravas, chilli tomato sauce, aioli $11.00
- Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
- Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
- Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
- Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
- Fried alamari, baby rocket, aioli $17.00
- Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
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West coast whitebait omelette $23.00
- served with a lemon wedge, watercress and buttered toast
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Eggs any style $12.00
- on toasted sourdough bread
- House marinated olives $9.00
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Pier’s chocolate brownie $15.00
- served with toffee fudge sauce and vanilla bean ice cream
- Broccoli with Gruyère cheese $8.00
- Sesame slaw $8.00
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Eggs benedict $19.00
- Streaky bacon or Stewart Island salmon on toasted English muffin, poached eggs, sautéed spinach & apple cider hollandaise sauce
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Fish of the day $33.00
- Ask your server for today’s catch
- DEEP FRIED TOFU $8.00
- SPICY FISH ROE DUMPLING $9.00
- MIXED SASHlMl $16.00
- OX TONGUE $12.00
- MUSSEL $5.00
- MIXED VEGETABLE $5.00
- GARLIC BOMB $7.00
- TOFU WITH SPICY PORK MINCE $9.00
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APPLE PANCAKES (V) $18.00
- Buttermilk pancakes, caramelised apple puree, maple syrup, cinnamon mascarpone
- HAND-CUT CHIPS, OLIVE SALT, TOMATO & SAFFRON AIOLI $7.00
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SMOKED COD FISHCAKES $16/28
- Polenta-crumbed fishcakes of smoked Bluff Blue Cod, pea & tarragon puree, remoulade
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NO5 PASTRAMI SANDWICH $17.00
- Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
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TOMATO, CAPSICUM, CANNELLINI SOUP $16.00
- Tomato, capsicum & cannellini soup, smoked cheese and garlic shoots
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SMOKED SALMON & SCRAMBLED EGGS $19.00
- House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
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ROAST BEETROOT FALAFEL (V) $15/26
- Spiced beetroot & chickpea falafels, marinated courgette, goat's cheese, mixed leaves
- NO5 LUNCH MEZZE $30pp
Reds
Otago > Queenstown > Reds
Phone
034501336
Opened hours
Monday: 16:00-02:00, Tuesday: 16:00-02:00, Wednesday: 16:00-02:00, Thursday: 16:00-02:00, Friday: 16:00-02:00, Saturday: 16:00-02:00, Sunday: 16:00-02:00
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar , Finger Food , Pub Food , Wine Bar
Features
Bar
38-54 Lake Esplanade, Queenstown Central, Queenstown
- Queenstown Bar Menus
- Queenstown Finger Food Menus
- Queenstown Pub Food Menus
- Queenstown Wine Bar Menus
- Otago Bar Menus
- Otago Finger Food Menus
- Otago Pub Food Menus
- Otago Wine Bar Menus