Regal Chinese Restaurant in Wellington Menu

STARTER STARTER
  • Regal Dim Sum Platter (minimum two people) $8.00
    • Prawn Dumpling, Pork Dumpling, Crispy WonTon and Spring Roll ONE person
  • Crispy Won Tons (5 pcs) $6.00
  • Crispy Spring Rolls (3 rolls) $6.00
  • Har Gow - Steamed Prawn Dumplings (4 pcs) $6.00
  • Shu Mei - Steamed Pork Dumplings (4 pcs) $8.00
  • Wo Tip - Shanghai Style Pan Fried Pork Dumpings (3pcs) $6.00
  • Deep Fried Prawn Balls (5 pcs) $10.00
  • Deep Fried Prawns served with Honey Sauce (6 pcs) $12.00
  • Deep Fried Marinated Chicken Wings (6 pcs) $10.00
  • Deep Fried Squid $6.00
  • Deep Fried Mushrooms stuffed with Minced Pork (4 pcs) $6.00
  • Pan Fried Chive Cakes (3pcs) $6.00
SOUP FOR 1/FOR 5/FOR 10 SOUP FOR 1/FOR 5/FOR 10
  • Shark Fin Soup with Shredded Chicken $8/36/69
  • Shark Fin Soup with Shredded Chicken & Fresh Crab Meat $9/40/76
  • Chicken Sweet Corn Soup $6/27/51
  • Fresh Crab Meat Sweet Corn Soup $8/36/68
  • Prawn Won Ton Soup $8/36/68
  • Szechuan Hot & Sour Soup(Prawn & BBQ Pork) $6/27/51
BBQ HALF/WHOLE BBQ HALF/WHOLE
  • Baak Cit Gai - Cantonese Style Steamed Chicken $25/49
  • Si Jau Gai - Soy Sauce Chicken $26/51
  • Chicken braised with Seasonal Vegetables $27/53
  • Chicken braised with Ginger & Spring Onion Gravy $26/51
  • Cantonese Style Roasted Duck $23/45
  • Siu Juk - Crispy Roasted Pork $23.00
  • Char Siu - Honeyed Barbeque Pork $20.00
  • Jellyfish & Spiced Pork Leg Slices (cold dish) $22.00
PEKING DUCK PEKING DUCK
  • Two Courses $78.00
    • 1. Crispy Duck Slices with Pancake Wraps/2. Diced Duck Lettuce Sang-Choi-Baau
  • Three Courses $88.00
    • 3. Vegetables & Tofu Duck Soup
SEAFOOD SEAFOOD
  • Pan-fried King Prawns in Regal Sauce $32.00
  • Spicy Salt King Prawns $30.00
  • Blanched King Prawns served with Fresh Chilli Soy Sauce $30.00
  • King Prawns with Mashed Salted Egg Yolk $38.00
  • Prawns steamed with Gold & Silver Garlic $32.00
  • Shelled Prawns stir-fried with Cashew Nuts & Vegetables in Basket $32.00
  • Shelled Prawns stir-fried with Seasonal Vegetables $28.00
  • Shelled Prawns stir-fried with Vegetables in Kwan Po Sauce $28.00
  • Shelled Prawns stir-fried in Spicy Szechuan Sauce $28.00
  • Shelled Prawns stir-fried with Vegetables in Regal Chilli Sauce $29.00
  • Seafood Delight - Seasonal Seafood Selection with Vegetables $40.00
  • Diced Seafood stir-fried Lettuce Sang-Choi-Baau $35.00
  • Scallops stir-fried with Cashew Nuts & Vegetables in Basket $35.00
  • Scallops stir-fried with Seasonal Vegetables $30.00
  • Scallops stir-fried with Black Bean Sauce & Capsicums $30.00
  • Squid stir-fried with Seasonal Vegetables $22.00
  • Spicy Salt Squid $21.00
  • Squid stir-fried with Black Bean Sauce & Capsicums $22.00
  • Squid stir-fried with Vegetables in Kwan Po Sauce $22.00
  • Squid stir-fried in Spicy Szechuan Sauce $22.00
  • Squid stir-fried with Vegetables in Regal Chilli Sauce $23.00
SEAFOOD SEAFOOD
  • Dried Scallop braised with Seasonal Vegetables $30.00
  • Two Courses $55.00
    • 1. Sliced Fish Fillet stir-fried with Seasonal Vegetables/2. Spicy Salt Fish Belly
  • Three Courses $78.00
    • : (with the two courses above)3. Vegetables & Tofu Fish Soup
  • Steamed Seasonal Fish $39.00
  • Steamed Seasonal Fish in Black Bean Sauce $39.00
  • Steamed Seasonal Fish with Chinese Pickled Vegetables $40.00
  • Deep Fried Whole Fish $39.00
  • Szechuan Whole Fish $39.00
  • Sweet & Sour Whole Fish $39.00
  • Brown-braised Groper Tail $48.00
  • Brown-braised boned Groper Pieces $38.00
  • Boned Groper Pieces braised with Sundried Scallops $45.00
  • Boneless Fish Pieces stir-fried with Seasonal Vegetables $22.00
  • Boneless Fish Pieces in Lemon Sauce $22.00
  • Boneless Fish Pieces in Sweet & Sour Sauce $22.00
  • Boneless Fish Pieces in Spicy Szechuan Sauce $22.00
  • Boneless Fish Pieces in Regal Chilli Sauce $23.00
  • Chinese Style Fish Cakes stir-fried with Seasonal Vegetables $22.00
  • Dried Scallop braised with Twin Mushrooms $32.00
SIZZLING PLATE SIZZLING PLATE
  • Venison with Ginger & Spring Onion $32.00
  • Beef Steak in Hong Kong Style Sauce $32.00
  • Beef Steak in Black Pepper Sauce $32.00
  • Seafood stir-fried with Seasonal Vegetables $32.00
  • Shelled Prawns stir-fried with Seasonal Vegetables $32.00
  • Scallops stir-fried with Seasonal Vegetables $32.00
  • Squid stir-fried with Seasonal Vegetables $26.00
  • Beef in Satay Sauce $23.00
  • Beef with Ginger & Spring Onion $23.00
  • Pork in Satay Sauce $23.00
  • Chicken with Ginger & Spring Onion $23.00
  • Chicken in Satay Sauce $23.00
HOT POT HOT POT
  • Lamb Brisket with Dried Bean Curd Sticks $25.00
  • Beef Brisket & Chinese Turnip $25.00
  • Eggplant with Diced Chicken & Salted Fish $22.00
  • Seafood with Tofu $28.00
  • Roasted Pork Brisket with Tofu $21.00
  • Eight Treasures with Tofu $22.00
  • Braised Tofu with Chinese Mushrooms $20.00
  • Diced Chicken & Salted Fish with Tofu $22.00
  • Hakka Tofu $26.00
  • Braised Bean Curb Skin Roll with Pork and Mushrooms $26.00
  • Chao Zhou Style Pork Tripe $22.00
CHICKEN CHICKEN
  • Chicken Fillet stuffed with Prawns Paste $32.00
  • Diced Chicken stir-fried with Vegetables served with Lettuce $26.00
  • Crispy Skin Chicken (half) $21.00
  • Chicken Fillet in Lemon Sauce $21.00
  • Chicken Fillet in HK Style Sauce with Onion Rings $23.00
  • Chicken Fillet in Sweet & Sour Sauce $21.00
  • Chicken stir-fried with Cashew Nuts & Vegetables in Basket $25.00
  • Chicken stir-fried with Seasonal Vegetables & Mushrooms $20.00
  • Chicken stir-fried with Vegetables in Kwan Po Sauce $21.00
  • Chicken stir-fried with Vegetables in Spicy Szechuan Sauce $21.00
  • Chicken in Honey Sauce with Pineapple $21.00
  • Steamed Chicken Pieces with Chinese Sausage $20.00
  • Steamed Chicken Pieces & Chinese Mushrooms on Lotus Leaf $20.00
DUCK DUCK
  • Roasted Duck braised with 8 Treasures HALF $32.00
  • Crispy Duck stuffed with Mashed Taro HALF $30.00
  • Roasted Duck braised with Arhat Treasures HALF $30.00
PORK PORK
  • Sweet & Sour Pork $21.00
  • Jing-Du Sweet & Sour Spare Ribs $21.00
  • Spicy Salt Spare Ribs $21.00
  • Garlic Spare Ribs $21.00
  • Steamed Spare Ribs in Black Bean Sauce $21.00
  • Pork Belly & Taro Layers stewed in Thick Sauce $25.00
  • Seasonal Round Beans stir fried with Minced Pork $21.00
  • Pork stir-fried with Cashew Nuts & Vegetables in Basket $25.00
  • Pork stir-fried with Seasonal Vegetables $20.00
  • Pork stir-fried with Black Bean Sauce & Capsicums $21.00
  • Pork stir-fried with Vegetables in Kwan Po Sauce $21.00
  • Steam Salted Fish & Pork Mince Cakes $23.00
  • Grilled Salted Fish & Pork Mince Cakes $25.00
  • Pork Tero with Pickled Chinese Vegetables $23.00
  • Chinese Sausage & Meat stir-fried with Seasonal Vegetables $22.00
BEEF BEEF
  • Beef stir-fried with Cashew Nuts & Vegetables in Basket $21.00
  • Beef stir-fried with Seasonal Vegetables & Mushrooms $25.00
  • Beef stir-fried with Black Bean Sauce & Capsicums $20.00
  • Beef stir-fried with Vegetables in Kwan Po Sauce $21.00
  • Beef stir-fried with Vegetables in Spicy Szechuan Sauce $21.00
  • Shredded Beef Steak stir-fried with Pickled Vegetables $28.00
TOFU TOFU
  • Steamed Tofu stuffed with Prawn Paste $26.00
  • Steamed Tofu stuffed with Fish Paste $22.00
  • Diced Prawns & Chinese Sausage wrapped with Tofu in Crispy Rice Paper $23.00
  • Spicy Szechuan Tofu with Diced Pork & Prawns $18.00
  • Spicy Salt Tofu $16.00
  • Crispy Bean Curd Skin Roll with Pork & Shrimps $20.00
  • Regal Silky Smooth Tofu served with Bak Choi, Pork, Chicken, Chinese Mushroom $26.00
EGG FOO YOONG EGG FOO YOONG
  • Combination Foo Yoong $22.00
  • Sundried Scallop Foo Yoong $25.00
  • Vegetables Foo Yoong $16.00
VEGETABLES VEGETABLES
  • Stir-fried Seasonal Vegetables with Garlic $16.00
  • Stir-fried Seasonal Vegetables in Oyster Sauce $16.00
  • Braised Seasonal Vegetables in Soup $18.00
  • Bamboo Sponge braised with Chinese Monk Style Vegetables $23.00
  • Chinese Monk Style Vegetarian Dish $20.00
  • Chinese Mushrooms braised with Oyster Sauce $26.00
  • Steamed Eggplant with Garlic $20.00
RICE NOODLE RICE NOODLE
  • Seafood Selection Fried Rice $22.00
  • Yang Zhou Fried Rice (prawn & barbeque pork) $18.00
  • Shrimp Fried Rice $18.00
  • Chicken Fried Rice $16.00
  • Barbeque Pork Fried Rice $16.00
  • Combination Fried Rice $18.00
  • Salted Fish & Diced Chicken Fried Rice $20.00
  • Egg and Spring Onion Fried Rice $11.00
  • Yin Yang Fried Rice (prawn & chicken in cream & tomato sauce) $28.00
  • Seafood Selection Chow Mein $25.00
  • Shrimp Chow Mein $20.00
  • Barbeque Pork Chow Mein $18.00
  • Beef Chow Mein $18.00
  • Chicken Chow Mein $18.00
  • Combination Chow Mein $20.00
  • Arhat Vegetables Chow Mein $18.00
  • Bean Sprouts Chow Mein with Regal Sauce $12.00
  • Beef and Regal Soy Sauce stir-fried with Fresh Ho-fun $18.00
  • Singaporean Style stirfried Vermicelli $18.00
  • Shrimp Dumpling Noodle Soup (serves one - 4 Dumplings) $15.00
  • Won Ton Noodle Soup (serves one - 4 Dumplings)) $12.00
  • BBQ Pork & Chinese Mushroom stir-fried with E-fu Noodle $22.00
  • Steam Rice: For One $2.00
VEGETARIAN STARTER VEGETARIAN STARTER
  • Deep Fried Mushrooms (5 pcs) $6.00
  • Vegetarian Spring Rolls (3 roll) $6.00
  • Vegetarian Won Tons (5 pcs) $6.00
VEGETARIAN SOUP VEGETARIAN SOUP
  • Mushrooms Sweet corn Soup $6.00
  • Rainbow Tofu Soup $6.00
VEGETARIAN MAIN VEGETARIAN MAIN
  • Spicy Salt Tofu $16.00
  • Vegetarian Spicy Szechuan Tofu with Mushrooms $18.00
  • Crispy Bean Curd Skin Roll with Tri-shredded Vegetables $18.00
  • Braised Tofu with Chinese Mushrooms Hot Pot $20.00
  • Seasonal Vegetables with Bean Threads Hot Pot $18.00
  • Chinese Monk Style Vegetarian Hot Pot $20.00
  • Twin Mushroom braised with Seasonal Vegetables $20.00
  • Twin Mushroom Vegetarian Noodle Soup (serves one) $12.00
  • Mixed Vegetables Chow Mein $18.00
  • Bean Sprouts Chow Mein with Regal Sauce $12.00
PEKING DUCK SET MENU  $38.00 per person PEKING DUCK SET MENU $38.00 per person
  • ENTREE
    • Prawn Won Tons, Spring Rolls, Spicy Salt Squid, Har Gow - Steam Prawn Dumpling, Shu Mei - Steam Pork Dumpling
  • Peking Duck Two Courses
    • Crispy Duck Slices with Pancake Wraps/ Shredded Duck Chow Mein (noodle)
  • Main Courses
    • BBQ Pork & Roast Pork, Prawns with Cashew Nuts & Vegetables in Basket, Black Pepper Beef Steak on Sizzling Plate, Sweet & Sour Pork, Lemon Fish Pieces, Crispy Chicken, Stir-fried Vegetables with Garlic
  • Rice/Noodle
    • Yang Zhou Fried Rice
  • Dessert
    • Mango Pudding, Coconut Jelly
REGAL SET MENU  $29.00 per person REGAL SET MENU $29.00 per person
  • Entree
    • Prawn Won Tons *, Spring Rolls *, Har Gow - Steam Prawn Dumplings, Shu Mei - Steam Pork Dumplings
  • Soup
    • Chicken Sweet Corn Soup
  • Main Courses
    • Sweet & Sour Pork, Orange Beef, Lemon Fish Pieces, Crispy Chicken, Squid in Black, Bean Sauce with Veggies, BBQ Pork & Roast Pork, Stir-fried Vegetables with Garlic *, Spicy Salt Tofu
  • Rice/Noodle
    • Egg & Spring Onion Fried Rice *, Regal Sauce Noodle with Bean Sprouts
EVENING YUM CHAR EVENING YUM CHAR
  • Dried Scallop Dumplings $6.00
  • Prawn Dumplings $8.00
  • Pork Dumplings $6.00
  • Seafood Money Bag $9.00
  • Scallop Dumplings $8.00
  • Shrimp & Vegetables Dumplings $6.00
  • Pork with Peanuts Dumplings $6.00
  • Chive & Pork Dumplings $6.00
  • Pork & Ginger Dumplings $6.00
STEAMED STEAMED
  • Sticky Rice with Chicken $9.00
  • Chicken & Chinese Mushroom Rolls $6.00
  • Marinated Chicken Cartilage $6.00
  • Chicken Claws $6.00
  • BBQ Pork Buns $6.00
  • Pork Spare Ribs $6.00
  • Marinated Tero Tero $6.00
  • Beef Meat Balls $6.00
  • Beef Spare Ribs with Black Pepper $6.00
  • Beef Tendon with Chilli $6.00
  • Beef Tripe $6.00
  • Beef Honeycomb Tripe $6.00
DEEP FRIED DEEP FRIED
  • Crispy Spring Rolls $6.00
  • Crispy Won Tonnes $6.00
  • Deep Fried Chicken Wings $10.00
  • Deep Fried Squid $6.00
  • Deep Fried Pork Dumplings $6.00
  • Pan Fried Chive Cakes $6.00
  • Pan Fried Turnip Cakes $6.00
  • Deep Fried Prawns Balls $10.00
  • Honeyed Prawns $12.00
  • Pan Fried Pork Dumpings $6.00
  • Deep Fried Mushrooms stuffed with Minced Pork $6.00
CHINESE DESSERT CHINESE DESSERT
  • Sweet Sponge Cakes $6.00
  • Coconut Jelly $6.00
  • Mango Pudding $6.00
  • Steamed Custard Buns $6.00
  • Red Bean Paste Buns $6.00
  • Lotus Paste Buns $6.00

Nearby Sample Menus

  • Shawshank M $26/ L $36
    • Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
  • Lamb Salad $23
    • Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
  • Potato Crisps (V) $7
    • With truffle salt
  • Te-quila a crocodile M $28/ L $38
    • Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
  • Chicken Wings $15
    • Braised in red dog chipotle barbeque sauce
  • (V) vegetarian
  • Sliders $12
    • Three pulled pork & red dog chipotle sauce mini burgers
  • Beef & Béarnaise M $27 L $37
    • Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
  • Add bacon $ 4.00
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Add chicken $5 .00
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Egg Chennai $4.00
  • Roti Canai Goreng Chicken,'Seafood: $12.50
    • Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
  • ●Sides:
  • Curry Laksa: $14.90
    • A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
  • ●Rice
  • Fish Curry: $20.90
    • Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.
  • Satays: $9.50
    • Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
  • Lamb Cutlets: $12.00
    • French cutlets marinated in spices and barbequed over charcoal. Delicious
  • Hawaiian Burger $5.20
  • Won Ton $0.90
  • Cheese Burger $4.70
  • Banana Fritter (cinnamon sugar) $2.30
  • Squid Ring $1.00
  • Pineapple Burger $4.70
  • Paua Fritter $2.50
  • Dimsim $1.30
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Market fish crude with confit tomato & chorizo oil 14
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Fish finger sandwiches with American cheddar 12
  • Daily baked farmhouse bread with smoked butter 8
  • Two kinds of cheese with accompaniments 18
  • Tandoori Chicken Wings $9.90
    • Chicken wings marinated with yoghurt and a combination of spices roasted in tandoor and served with mint sauce.
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Daal Makhani $8.90
    • A harmonious combination of lentils and kidney beans cooked with butter and cream.
  • Fish Masala $12.50
    • Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
  • Navratan Korma $9.90
    • A combination of vegetables, dry fruits and nuts cooked in a creamy sauce.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
  • Tarka Daal $8.90
    • Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
  • Raita $3.50
    • Yoghurt mixed with cucumber & mild spices.
  • -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
  • Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V) $12.00
  • Green Goddess Smoothie Bowl $10.00
    • Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)
  • Eggs Bene on sourdough with coffee glazed bacon, smoked salmon, or spinach (GFO) (VO) $18.00
  • ●Doughnuts with malted cream (V) $10.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • -Add Coffee Glazed Bacon for $5.00
  • Chef's green side salad (Vegan) (GF) (DF) $8.50
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Mixed Olives $7
    • Marinated
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
  • Cheese $20
    • w Accompaniments
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • 5 Pieces chicken nibbles & wings and half scoop chips $6.00
  • Sweet Combination $11.00
  • Sweet & Sour Fish $14.00
    • On Noodles or Steamed Rice
  • Black Bean Prawns $14.00
    • 9 king Prawns and fresh vegetables in popular black bean sauce
  • Crumbed Prawn $1.20
  • Hamburger $3.50
  • Corn $2.50
  • Egg Foo Young $9.00
    • Egg and Fresh Vegetables
  • Wedges $9
    • loaded with Relish, Cheese & Sour cream
  • Omelette of the Day $12
  • Sides $4.50
    • Beans, Fries, Salad, Wedges
  • Vege Cannery $18.50
    • Eggs, Rosti, Spinach & Beans on toast
  • Eggs Benedict w Bacon or Spinach $16.50
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • Chicken Burger & Apricot Chutney $12
  • French Toast w Banana & Syrup $14.50
  • LAMB SHANK $12.00
    • WITH GRAVY, MASH & MINTED PEAS
  • DOUBLE 12 INCHES FEEDS 2 SOULS
  • FORKED TONGUE
    • HUFFMANS HOT SAUCE
  • A FROZEN BANANA IN BELGIAN MILK CHOCOLATE $4.00 EACH
  • OUR ORIGINAL BASE HAND STRETCHED FOR THOSE THAT LIKE A THIN BASE AND SPREAD OUT TOPPINGS.
  • RING OF FIRE
    • FRESH CHILLI
  • CHICKEN TENDERS $8.00
    • 1/2 DOZ CRUMBED TENDER STRIPS OF CHICKEN BREAST WITH DIP
  • BRIMSTONE
    • CAJUN CHICKEN, AVOCADO, ONIONS, TOMATOES, SALSA & SWIRLED WITH SOUR CREAM
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • Please see our blackboard.
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • (These are designed to be a lunchtime-sized entree)
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Foil Wrapped Grill Fish / Squids / Prawns $12.50
  • Egg Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Malaysian Ipoh White Coffee (Iced) $4.50
  • BBQ Pork on Rice $11.00
  • Satay Burger $6.00
    • Chicken / Beef / Lamb
  • Grill/ Steamed Dumplings $7.50
  • Deep Fried Chicken Wings $8.00
  • Char Kuay Teow $10.00
    • Chicken / Seafood / Veggie
  • Warm Lamb Salad $19.5
    • Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
  • Omelette $14.5
    • Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
  • The Kid's Platter $12
    • Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
  • Slices $4.5
    • Chocolate brownie or ginger crunch served with cream or yoghurt
  • Open Chicken Burger $19
    • Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
  • Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
  • Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
    • Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
  • Pancakes small $11 large $15
    • Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
Regal Chinese Restaurant

Regal Chinese Restaurant

location

Address

1199 Amohau Street, Te Aro, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

+64 4-384 6656

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
1199 Amohau Street, Te Aro, Rotorua, Bay Of Plenty, 3010, New Zealand
Similar Restaurants based on Cuisines