Regal Chinese Restaurant in Wellington Menu

STARTER STARTER
  • Regal Dim Sum Platter (minimum two people) $8.00
    • Prawn Dumpling, Pork Dumpling, Crispy WonTon and Spring Roll ONE person
  • Crispy Won Tons (5 pcs) $6.00
  • Crispy Spring Rolls (3 rolls) $6.00
  • Har Gow - Steamed Prawn Dumplings (4 pcs) $6.00
  • Shu Mei - Steamed Pork Dumplings (4 pcs) $8.00
  • Wo Tip - Shanghai Style Pan Fried Pork Dumpings (3pcs) $6.00
  • Deep Fried Prawn Balls (5 pcs) $10.00
  • Deep Fried Prawns served with Honey Sauce (6 pcs) $12.00
  • Deep Fried Marinated Chicken Wings (6 pcs) $10.00
  • Deep Fried Squid $6.00
  • Deep Fried Mushrooms stuffed with Minced Pork (4 pcs) $6.00
  • Pan Fried Chive Cakes (3pcs) $6.00
SOUP FOR 1/FOR 5/FOR 10 SOUP FOR 1/FOR 5/FOR 10
  • Shark Fin Soup with Shredded Chicken $8/36/69
  • Shark Fin Soup with Shredded Chicken & Fresh Crab Meat $9/40/76
  • Chicken Sweet Corn Soup $6/27/51
  • Fresh Crab Meat Sweet Corn Soup $8/36/68
  • Prawn Won Ton Soup $8/36/68
  • Szechuan Hot & Sour Soup(Prawn & BBQ Pork) $6/27/51
BBQ HALF/WHOLE BBQ HALF/WHOLE
  • Baak Cit Gai - Cantonese Style Steamed Chicken $25/49
  • Si Jau Gai - Soy Sauce Chicken $26/51
  • Chicken braised with Seasonal Vegetables $27/53
  • Chicken braised with Ginger & Spring Onion Gravy $26/51
  • Cantonese Style Roasted Duck $23/45
  • Siu Juk - Crispy Roasted Pork $23.00
  • Char Siu - Honeyed Barbeque Pork $20.00
  • Jellyfish & Spiced Pork Leg Slices (cold dish) $22.00
PEKING DUCK PEKING DUCK
  • Two Courses $78.00
    • 1. Crispy Duck Slices with Pancake Wraps/2. Diced Duck Lettuce Sang-Choi-Baau
  • Three Courses $88.00
    • 3. Vegetables & Tofu Duck Soup
SEAFOOD SEAFOOD
  • Pan-fried King Prawns in Regal Sauce $32.00
  • Spicy Salt King Prawns $30.00
  • Blanched King Prawns served with Fresh Chilli Soy Sauce $30.00
  • King Prawns with Mashed Salted Egg Yolk $38.00
  • Prawns steamed with Gold & Silver Garlic $32.00
  • Shelled Prawns stir-fried with Cashew Nuts & Vegetables in Basket $32.00
  • Shelled Prawns stir-fried with Seasonal Vegetables $28.00
  • Shelled Prawns stir-fried with Vegetables in Kwan Po Sauce $28.00
  • Shelled Prawns stir-fried in Spicy Szechuan Sauce $28.00
  • Shelled Prawns stir-fried with Vegetables in Regal Chilli Sauce $29.00
  • Seafood Delight - Seasonal Seafood Selection with Vegetables $40.00
  • Diced Seafood stir-fried Lettuce Sang-Choi-Baau $35.00
  • Scallops stir-fried with Cashew Nuts & Vegetables in Basket $35.00
  • Scallops stir-fried with Seasonal Vegetables $30.00
  • Scallops stir-fried with Black Bean Sauce & Capsicums $30.00
  • Squid stir-fried with Seasonal Vegetables $22.00
  • Spicy Salt Squid $21.00
  • Squid stir-fried with Black Bean Sauce & Capsicums $22.00
  • Squid stir-fried with Vegetables in Kwan Po Sauce $22.00
  • Squid stir-fried in Spicy Szechuan Sauce $22.00
  • Squid stir-fried with Vegetables in Regal Chilli Sauce $23.00
SEAFOOD SEAFOOD
  • Dried Scallop braised with Seasonal Vegetables $30.00
  • Two Courses $55.00
    • 1. Sliced Fish Fillet stir-fried with Seasonal Vegetables/2. Spicy Salt Fish Belly
  • Three Courses $78.00
    • : (with the two courses above)3. Vegetables & Tofu Fish Soup
  • Steamed Seasonal Fish $39.00
  • Steamed Seasonal Fish in Black Bean Sauce $39.00
  • Steamed Seasonal Fish with Chinese Pickled Vegetables $40.00
  • Deep Fried Whole Fish $39.00
  • Szechuan Whole Fish $39.00
  • Sweet & Sour Whole Fish $39.00
  • Brown-braised Groper Tail $48.00
  • Brown-braised boned Groper Pieces $38.00
  • Boned Groper Pieces braised with Sundried Scallops $45.00
  • Boneless Fish Pieces stir-fried with Seasonal Vegetables $22.00
  • Boneless Fish Pieces in Lemon Sauce $22.00
  • Boneless Fish Pieces in Sweet & Sour Sauce $22.00
  • Boneless Fish Pieces in Spicy Szechuan Sauce $22.00
  • Boneless Fish Pieces in Regal Chilli Sauce $23.00
  • Chinese Style Fish Cakes stir-fried with Seasonal Vegetables $22.00
  • Dried Scallop braised with Twin Mushrooms $32.00
SIZZLING PLATE SIZZLING PLATE
  • Venison with Ginger & Spring Onion $32.00
  • Beef Steak in Hong Kong Style Sauce $32.00
  • Beef Steak in Black Pepper Sauce $32.00
  • Seafood stir-fried with Seasonal Vegetables $32.00
  • Shelled Prawns stir-fried with Seasonal Vegetables $32.00
  • Scallops stir-fried with Seasonal Vegetables $32.00
  • Squid stir-fried with Seasonal Vegetables $26.00
  • Beef in Satay Sauce $23.00
  • Beef with Ginger & Spring Onion $23.00
  • Pork in Satay Sauce $23.00
  • Chicken with Ginger & Spring Onion $23.00
  • Chicken in Satay Sauce $23.00
HOT POT HOT POT
  • Lamb Brisket with Dried Bean Curd Sticks $25.00
  • Beef Brisket & Chinese Turnip $25.00
  • Eggplant with Diced Chicken & Salted Fish $22.00
  • Seafood with Tofu $28.00
  • Roasted Pork Brisket with Tofu $21.00
  • Eight Treasures with Tofu $22.00
  • Braised Tofu with Chinese Mushrooms $20.00
  • Diced Chicken & Salted Fish with Tofu $22.00
  • Hakka Tofu $26.00
  • Braised Bean Curb Skin Roll with Pork and Mushrooms $26.00
  • Chao Zhou Style Pork Tripe $22.00
CHICKEN CHICKEN
  • Chicken Fillet stuffed with Prawns Paste $32.00
  • Diced Chicken stir-fried with Vegetables served with Lettuce $26.00
  • Crispy Skin Chicken (half) $21.00
  • Chicken Fillet in Lemon Sauce $21.00
  • Chicken Fillet in HK Style Sauce with Onion Rings $23.00
  • Chicken Fillet in Sweet & Sour Sauce $21.00
  • Chicken stir-fried with Cashew Nuts & Vegetables in Basket $25.00
  • Chicken stir-fried with Seasonal Vegetables & Mushrooms $20.00
  • Chicken stir-fried with Vegetables in Kwan Po Sauce $21.00
  • Chicken stir-fried with Vegetables in Spicy Szechuan Sauce $21.00
  • Chicken in Honey Sauce with Pineapple $21.00
  • Steamed Chicken Pieces with Chinese Sausage $20.00
  • Steamed Chicken Pieces & Chinese Mushrooms on Lotus Leaf $20.00
DUCK DUCK
  • Roasted Duck braised with 8 Treasures HALF $32.00
  • Crispy Duck stuffed with Mashed Taro HALF $30.00
  • Roasted Duck braised with Arhat Treasures HALF $30.00
PORK PORK
  • Sweet & Sour Pork $21.00
  • Jing-Du Sweet & Sour Spare Ribs $21.00
  • Spicy Salt Spare Ribs $21.00
  • Garlic Spare Ribs $21.00
  • Steamed Spare Ribs in Black Bean Sauce $21.00
  • Pork Belly & Taro Layers stewed in Thick Sauce $25.00
  • Seasonal Round Beans stir fried with Minced Pork $21.00
  • Pork stir-fried with Cashew Nuts & Vegetables in Basket $25.00
  • Pork stir-fried with Seasonal Vegetables $20.00
  • Pork stir-fried with Black Bean Sauce & Capsicums $21.00
  • Pork stir-fried with Vegetables in Kwan Po Sauce $21.00
  • Steam Salted Fish & Pork Mince Cakes $23.00
  • Grilled Salted Fish & Pork Mince Cakes $25.00
  • Pork Tero with Pickled Chinese Vegetables $23.00
  • Chinese Sausage & Meat stir-fried with Seasonal Vegetables $22.00
BEEF BEEF
  • Beef stir-fried with Cashew Nuts & Vegetables in Basket $21.00
  • Beef stir-fried with Seasonal Vegetables & Mushrooms $25.00
  • Beef stir-fried with Black Bean Sauce & Capsicums $20.00
  • Beef stir-fried with Vegetables in Kwan Po Sauce $21.00
  • Beef stir-fried with Vegetables in Spicy Szechuan Sauce $21.00
  • Shredded Beef Steak stir-fried with Pickled Vegetables $28.00
TOFU TOFU
  • Steamed Tofu stuffed with Prawn Paste $26.00
  • Steamed Tofu stuffed with Fish Paste $22.00
  • Diced Prawns & Chinese Sausage wrapped with Tofu in Crispy Rice Paper $23.00
  • Spicy Szechuan Tofu with Diced Pork & Prawns $18.00
  • Spicy Salt Tofu $16.00
  • Crispy Bean Curd Skin Roll with Pork & Shrimps $20.00
  • Regal Silky Smooth Tofu served with Bak Choi, Pork, Chicken, Chinese Mushroom $26.00
EGG FOO YOONG EGG FOO YOONG
  • Combination Foo Yoong $22.00
  • Sundried Scallop Foo Yoong $25.00
  • Vegetables Foo Yoong $16.00
VEGETABLES VEGETABLES
  • Stir-fried Seasonal Vegetables with Garlic $16.00
  • Stir-fried Seasonal Vegetables in Oyster Sauce $16.00
  • Braised Seasonal Vegetables in Soup $18.00
  • Bamboo Sponge braised with Chinese Monk Style Vegetables $23.00
  • Chinese Monk Style Vegetarian Dish $20.00
  • Chinese Mushrooms braised with Oyster Sauce $26.00
  • Steamed Eggplant with Garlic $20.00
RICE NOODLE RICE NOODLE
  • Seafood Selection Fried Rice $22.00
  • Yang Zhou Fried Rice (prawn & barbeque pork) $18.00
  • Shrimp Fried Rice $18.00
  • Chicken Fried Rice $16.00
  • Barbeque Pork Fried Rice $16.00
  • Combination Fried Rice $18.00
  • Salted Fish & Diced Chicken Fried Rice $20.00
  • Egg and Spring Onion Fried Rice $11.00
  • Yin Yang Fried Rice (prawn & chicken in cream & tomato sauce) $28.00
  • Seafood Selection Chow Mein $25.00
  • Shrimp Chow Mein $20.00
  • Barbeque Pork Chow Mein $18.00
  • Beef Chow Mein $18.00
  • Chicken Chow Mein $18.00
  • Combination Chow Mein $20.00
  • Arhat Vegetables Chow Mein $18.00
  • Bean Sprouts Chow Mein with Regal Sauce $12.00
  • Beef and Regal Soy Sauce stir-fried with Fresh Ho-fun $18.00
  • Singaporean Style stirfried Vermicelli $18.00
  • Shrimp Dumpling Noodle Soup (serves one - 4 Dumplings) $15.00
  • Won Ton Noodle Soup (serves one - 4 Dumplings)) $12.00
  • BBQ Pork & Chinese Mushroom stir-fried with E-fu Noodle $22.00
  • Steam Rice: For One $2.00
VEGETARIAN STARTER VEGETARIAN STARTER
  • Deep Fried Mushrooms (5 pcs) $6.00
  • Vegetarian Spring Rolls (3 roll) $6.00
  • Vegetarian Won Tons (5 pcs) $6.00
VEGETARIAN SOUP VEGETARIAN SOUP
  • Mushrooms Sweet corn Soup $6.00
  • Rainbow Tofu Soup $6.00
VEGETARIAN MAIN VEGETARIAN MAIN
  • Spicy Salt Tofu $16.00
  • Vegetarian Spicy Szechuan Tofu with Mushrooms $18.00
  • Crispy Bean Curd Skin Roll with Tri-shredded Vegetables $18.00
  • Braised Tofu with Chinese Mushrooms Hot Pot $20.00
  • Seasonal Vegetables with Bean Threads Hot Pot $18.00
  • Chinese Monk Style Vegetarian Hot Pot $20.00
  • Twin Mushroom braised with Seasonal Vegetables $20.00
  • Twin Mushroom Vegetarian Noodle Soup (serves one) $12.00
  • Mixed Vegetables Chow Mein $18.00
  • Bean Sprouts Chow Mein with Regal Sauce $12.00
PEKING DUCK SET MENU  $38.00 per person PEKING DUCK SET MENU $38.00 per person
  • ENTREE
    • Prawn Won Tons, Spring Rolls, Spicy Salt Squid, Har Gow - Steam Prawn Dumpling, Shu Mei - Steam Pork Dumpling
  • Peking Duck Two Courses
    • Crispy Duck Slices with Pancake Wraps/ Shredded Duck Chow Mein (noodle)
  • Main Courses
    • BBQ Pork & Roast Pork, Prawns with Cashew Nuts & Vegetables in Basket, Black Pepper Beef Steak on Sizzling Plate, Sweet & Sour Pork, Lemon Fish Pieces, Crispy Chicken, Stir-fried Vegetables with Garlic
  • Rice/Noodle
    • Yang Zhou Fried Rice
  • Dessert
    • Mango Pudding, Coconut Jelly
REGAL SET MENU  $29.00 per person REGAL SET MENU $29.00 per person
  • Entree
    • Prawn Won Tons *, Spring Rolls *, Har Gow - Steam Prawn Dumplings, Shu Mei - Steam Pork Dumplings
  • Soup
    • Chicken Sweet Corn Soup
  • Main Courses
    • Sweet & Sour Pork, Orange Beef, Lemon Fish Pieces, Crispy Chicken, Squid in Black, Bean Sauce with Veggies, BBQ Pork & Roast Pork, Stir-fried Vegetables with Garlic *, Spicy Salt Tofu
  • Rice/Noodle
    • Egg & Spring Onion Fried Rice *, Regal Sauce Noodle with Bean Sprouts
EVENING YUM CHAR EVENING YUM CHAR
  • Dried Scallop Dumplings $6.00
  • Prawn Dumplings $8.00
  • Pork Dumplings $6.00
  • Seafood Money Bag $9.00
  • Scallop Dumplings $8.00
  • Shrimp & Vegetables Dumplings $6.00
  • Pork with Peanuts Dumplings $6.00
  • Chive & Pork Dumplings $6.00
  • Pork & Ginger Dumplings $6.00
STEAMED STEAMED
  • Sticky Rice with Chicken $9.00
  • Chicken & Chinese Mushroom Rolls $6.00
  • Marinated Chicken Cartilage $6.00
  • Chicken Claws $6.00
  • BBQ Pork Buns $6.00
  • Pork Spare Ribs $6.00
  • Marinated Tero Tero $6.00
  • Beef Meat Balls $6.00
  • Beef Spare Ribs with Black Pepper $6.00
  • Beef Tendon with Chilli $6.00
  • Beef Tripe $6.00
  • Beef Honeycomb Tripe $6.00
DEEP FRIED DEEP FRIED
  • Crispy Spring Rolls $6.00
  • Crispy Won Tonnes $6.00
  • Deep Fried Chicken Wings $10.00
  • Deep Fried Squid $6.00
  • Deep Fried Pork Dumplings $6.00
  • Pan Fried Chive Cakes $6.00
  • Pan Fried Turnip Cakes $6.00
  • Deep Fried Prawns Balls $10.00
  • Honeyed Prawns $12.00
  • Pan Fried Pork Dumpings $6.00
  • Deep Fried Mushrooms stuffed with Minced Pork $6.00
CHINESE DESSERT CHINESE DESSERT
  • Sweet Sponge Cakes $6.00
  • Coconut Jelly $6.00
  • Mango Pudding $6.00
  • Steamed Custard Buns $6.00
  • Red Bean Paste Buns $6.00
  • Lotus Paste Buns $6.00

Nearby Sample Menus

  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Hash bites $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Smoked Chicken $20
    • Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine
  • Mussels $12
    • In a garlic, white wine & cream sauce + toast
  • Chicken Bacon & Avocado M $26/ L $36
    • White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
  • Famous one red dog Antipasto $38
  • Cannelloni (V) $19
  • pizza extras $2
    • -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
  • Chicken Cranberry & Brie M $26/ L $36
    • Smoked chicken, brie + cranberry
  • Beef & Béarnaise M $27 L $37
    • Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
  • Hot Dogs $ Chips $12
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
  • Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
    • Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
  • Side Fries $5.5
  • Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
    • Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
  • Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
    • Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
  • Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
    • Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Marinated Beef Slices $12.00
  • Beef and Black Bean Sauce $15.00
  • Cucumber with Wasabi Dip $10.00
  • Deep Fried Wontons $6.00
  • Mapo Tofu $15.00
  • Deep Fried Chicken Nuggets $8.00
  • Takoyaki Balls $10.00
  • Tofu and Vegetables $15.00
  • Lasagna square $2.80
  • Paua $ 6.S0
  • 5 fish and 2 chips $20.50
  • Deep fried moro bar (large) $2.60
  • Onion $0.80
  • Hot dog on stick + sauce $2.80
  • Deep fried moro nugget (small) $0.90
  • Mussel $0.90
  • BEEF $9.80
  • CURRY ROLL $2.50
  • CHIPS ONE SCOOP $3.00
  • BEEF $9.80
  • CHICKEN WONTON $9.20
  • SHRIMP $10.80
  • BANANA FRITTER $2.00
  • ROAST PORK WONTON $9.20
  • - Chicken, leeks and potatoes
  • Salads/Sides:
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Large choice of Roman Pizza slices from $4.50
  • - Vegetarian and vegan focaccia sandwich $7.50
  • - Beef and mushrooms
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • - Cured meat & cheese focaccia sandwich $7.50
  • Mussels $0.90
  • Chicken $10.90
  • Vegetable $9.80
  • Fish Breadcrumbs $3.80
  • Steak $6.80
  • SET MENU (C) $56.00
    • lemon sauce chicken pork egg fu young chicken cashew vegetable fried rice for 5 people
  • Chicken & Egg $7.90
  • Curry Rice Roll $2.50
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • Angus Young $20.9
    • 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • Eggs Benedict or Eggs Florentine $14.9
    • Bacon or spinach, hashbrowns & hollandaise sauce
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Fat cut chips $7.00
    • with aioli
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Mushroom Stack $18.50
    • With field mushroom/bacon and tomatoes drizzled with hollandaise sauce
  • Rahzoo Toasted Muesli $9.50
    • With yoghurt & fresh fruit
  • Eggs Florentine $14.00
    • On witted spinach with hollandaise sauce on English muffins
  • Gnocchi $12.50
    • Changes daily
  • Big Breakie $18.50
    • With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
  • Risotto $9.5 Small / $12.5 Large
    • Changes daily
  • Beetroot
    • With our homemade turmeric aioli dressing.
  • Tuna Pasta
    • With our homemade garlic aioli dressing.
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Spinach $2
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Roasted tomatoes $3
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • HAINAN FRIED RICE CUBE $11.50
    • Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
  • MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
    • Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Weekdays 7am-11am
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
Regal Chinese Restaurant

Regal Chinese Restaurant

location

Address

1199 Amohau Street, Te Aro, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

+64 4-384 6656

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
1199 Amohau Street, Te Aro, Rotorua, Bay Of Plenty, 3010, New Zealand
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