Regal Chinese Restaurant in Wellington Menu

STARTER STARTER
  • Regal Dim Sum Platter (minimum two people) $8.00
    • Prawn Dumpling, Pork Dumpling, Crispy WonTon and Spring Roll ONE person
  • Crispy Won Tons (5 pcs) $6.00
  • Crispy Spring Rolls (3 rolls) $6.00
  • Har Gow - Steamed Prawn Dumplings (4 pcs) $6.00
  • Shu Mei - Steamed Pork Dumplings (4 pcs) $8.00
  • Wo Tip - Shanghai Style Pan Fried Pork Dumpings (3pcs) $6.00
  • Deep Fried Prawn Balls (5 pcs) $10.00
  • Deep Fried Prawns served with Honey Sauce (6 pcs) $12.00
  • Deep Fried Marinated Chicken Wings (6 pcs) $10.00
  • Deep Fried Squid $6.00
  • Deep Fried Mushrooms stuffed with Minced Pork (4 pcs) $6.00
  • Pan Fried Chive Cakes (3pcs) $6.00
SOUP FOR 1/FOR 5/FOR 10 SOUP FOR 1/FOR 5/FOR 10
  • Shark Fin Soup with Shredded Chicken $8/36/69
  • Shark Fin Soup with Shredded Chicken & Fresh Crab Meat $9/40/76
  • Chicken Sweet Corn Soup $6/27/51
  • Fresh Crab Meat Sweet Corn Soup $8/36/68
  • Prawn Won Ton Soup $8/36/68
  • Szechuan Hot & Sour Soup(Prawn & BBQ Pork) $6/27/51
BBQ HALF/WHOLE BBQ HALF/WHOLE
  • Baak Cit Gai - Cantonese Style Steamed Chicken $25/49
  • Si Jau Gai - Soy Sauce Chicken $26/51
  • Chicken braised with Seasonal Vegetables $27/53
  • Chicken braised with Ginger & Spring Onion Gravy $26/51
  • Cantonese Style Roasted Duck $23/45
  • Siu Juk - Crispy Roasted Pork $23.00
  • Char Siu - Honeyed Barbeque Pork $20.00
  • Jellyfish & Spiced Pork Leg Slices (cold dish) $22.00
PEKING DUCK PEKING DUCK
  • Two Courses $78.00
    • 1. Crispy Duck Slices with Pancake Wraps/2. Diced Duck Lettuce Sang-Choi-Baau
  • Three Courses $88.00
    • 3. Vegetables & Tofu Duck Soup
SEAFOOD SEAFOOD
  • Pan-fried King Prawns in Regal Sauce $32.00
  • Spicy Salt King Prawns $30.00
  • Blanched King Prawns served with Fresh Chilli Soy Sauce $30.00
  • King Prawns with Mashed Salted Egg Yolk $38.00
  • Prawns steamed with Gold & Silver Garlic $32.00
  • Shelled Prawns stir-fried with Cashew Nuts & Vegetables in Basket $32.00
  • Shelled Prawns stir-fried with Seasonal Vegetables $28.00
  • Shelled Prawns stir-fried with Vegetables in Kwan Po Sauce $28.00
  • Shelled Prawns stir-fried in Spicy Szechuan Sauce $28.00
  • Shelled Prawns stir-fried with Vegetables in Regal Chilli Sauce $29.00
  • Seafood Delight - Seasonal Seafood Selection with Vegetables $40.00
  • Diced Seafood stir-fried Lettuce Sang-Choi-Baau $35.00
  • Scallops stir-fried with Cashew Nuts & Vegetables in Basket $35.00
  • Scallops stir-fried with Seasonal Vegetables $30.00
  • Scallops stir-fried with Black Bean Sauce & Capsicums $30.00
  • Squid stir-fried with Seasonal Vegetables $22.00
  • Spicy Salt Squid $21.00
  • Squid stir-fried with Black Bean Sauce & Capsicums $22.00
  • Squid stir-fried with Vegetables in Kwan Po Sauce $22.00
  • Squid stir-fried in Spicy Szechuan Sauce $22.00
  • Squid stir-fried with Vegetables in Regal Chilli Sauce $23.00
SEAFOOD SEAFOOD
  • Dried Scallop braised with Seasonal Vegetables $30.00
  • Two Courses $55.00
    • 1. Sliced Fish Fillet stir-fried with Seasonal Vegetables/2. Spicy Salt Fish Belly
  • Three Courses $78.00
    • : (with the two courses above)3. Vegetables & Tofu Fish Soup
  • Steamed Seasonal Fish $39.00
  • Steamed Seasonal Fish in Black Bean Sauce $39.00
  • Steamed Seasonal Fish with Chinese Pickled Vegetables $40.00
  • Deep Fried Whole Fish $39.00
  • Szechuan Whole Fish $39.00
  • Sweet & Sour Whole Fish $39.00
  • Brown-braised Groper Tail $48.00
  • Brown-braised boned Groper Pieces $38.00
  • Boned Groper Pieces braised with Sundried Scallops $45.00
  • Boneless Fish Pieces stir-fried with Seasonal Vegetables $22.00
  • Boneless Fish Pieces in Lemon Sauce $22.00
  • Boneless Fish Pieces in Sweet & Sour Sauce $22.00
  • Boneless Fish Pieces in Spicy Szechuan Sauce $22.00
  • Boneless Fish Pieces in Regal Chilli Sauce $23.00
  • Chinese Style Fish Cakes stir-fried with Seasonal Vegetables $22.00
  • Dried Scallop braised with Twin Mushrooms $32.00
SIZZLING PLATE SIZZLING PLATE
  • Venison with Ginger & Spring Onion $32.00
  • Beef Steak in Hong Kong Style Sauce $32.00
  • Beef Steak in Black Pepper Sauce $32.00
  • Seafood stir-fried with Seasonal Vegetables $32.00
  • Shelled Prawns stir-fried with Seasonal Vegetables $32.00
  • Scallops stir-fried with Seasonal Vegetables $32.00
  • Squid stir-fried with Seasonal Vegetables $26.00
  • Beef in Satay Sauce $23.00
  • Beef with Ginger & Spring Onion $23.00
  • Pork in Satay Sauce $23.00
  • Chicken with Ginger & Spring Onion $23.00
  • Chicken in Satay Sauce $23.00
HOT POT HOT POT
  • Lamb Brisket with Dried Bean Curd Sticks $25.00
  • Beef Brisket & Chinese Turnip $25.00
  • Eggplant with Diced Chicken & Salted Fish $22.00
  • Seafood with Tofu $28.00
  • Roasted Pork Brisket with Tofu $21.00
  • Eight Treasures with Tofu $22.00
  • Braised Tofu with Chinese Mushrooms $20.00
  • Diced Chicken & Salted Fish with Tofu $22.00
  • Hakka Tofu $26.00
  • Braised Bean Curb Skin Roll with Pork and Mushrooms $26.00
  • Chao Zhou Style Pork Tripe $22.00
CHICKEN CHICKEN
  • Chicken Fillet stuffed with Prawns Paste $32.00
  • Diced Chicken stir-fried with Vegetables served with Lettuce $26.00
  • Crispy Skin Chicken (half) $21.00
  • Chicken Fillet in Lemon Sauce $21.00
  • Chicken Fillet in HK Style Sauce with Onion Rings $23.00
  • Chicken Fillet in Sweet & Sour Sauce $21.00
  • Chicken stir-fried with Cashew Nuts & Vegetables in Basket $25.00
  • Chicken stir-fried with Seasonal Vegetables & Mushrooms $20.00
  • Chicken stir-fried with Vegetables in Kwan Po Sauce $21.00
  • Chicken stir-fried with Vegetables in Spicy Szechuan Sauce $21.00
  • Chicken in Honey Sauce with Pineapple $21.00
  • Steamed Chicken Pieces with Chinese Sausage $20.00
  • Steamed Chicken Pieces & Chinese Mushrooms on Lotus Leaf $20.00
DUCK DUCK
  • Roasted Duck braised with 8 Treasures HALF $32.00
  • Crispy Duck stuffed with Mashed Taro HALF $30.00
  • Roasted Duck braised with Arhat Treasures HALF $30.00
PORK PORK
  • Sweet & Sour Pork $21.00
  • Jing-Du Sweet & Sour Spare Ribs $21.00
  • Spicy Salt Spare Ribs $21.00
  • Garlic Spare Ribs $21.00
  • Steamed Spare Ribs in Black Bean Sauce $21.00
  • Pork Belly & Taro Layers stewed in Thick Sauce $25.00
  • Seasonal Round Beans stir fried with Minced Pork $21.00
  • Pork stir-fried with Cashew Nuts & Vegetables in Basket $25.00
  • Pork stir-fried with Seasonal Vegetables $20.00
  • Pork stir-fried with Black Bean Sauce & Capsicums $21.00
  • Pork stir-fried with Vegetables in Kwan Po Sauce $21.00
  • Steam Salted Fish & Pork Mince Cakes $23.00
  • Grilled Salted Fish & Pork Mince Cakes $25.00
  • Pork Tero with Pickled Chinese Vegetables $23.00
  • Chinese Sausage & Meat stir-fried with Seasonal Vegetables $22.00
BEEF BEEF
  • Beef stir-fried with Cashew Nuts & Vegetables in Basket $21.00
  • Beef stir-fried with Seasonal Vegetables & Mushrooms $25.00
  • Beef stir-fried with Black Bean Sauce & Capsicums $20.00
  • Beef stir-fried with Vegetables in Kwan Po Sauce $21.00
  • Beef stir-fried with Vegetables in Spicy Szechuan Sauce $21.00
  • Shredded Beef Steak stir-fried with Pickled Vegetables $28.00
TOFU TOFU
  • Steamed Tofu stuffed with Prawn Paste $26.00
  • Steamed Tofu stuffed with Fish Paste $22.00
  • Diced Prawns & Chinese Sausage wrapped with Tofu in Crispy Rice Paper $23.00
  • Spicy Szechuan Tofu with Diced Pork & Prawns $18.00
  • Spicy Salt Tofu $16.00
  • Crispy Bean Curd Skin Roll with Pork & Shrimps $20.00
  • Regal Silky Smooth Tofu served with Bak Choi, Pork, Chicken, Chinese Mushroom $26.00
EGG FOO YOONG EGG FOO YOONG
  • Combination Foo Yoong $22.00
  • Sundried Scallop Foo Yoong $25.00
  • Vegetables Foo Yoong $16.00
VEGETABLES VEGETABLES
  • Stir-fried Seasonal Vegetables with Garlic $16.00
  • Stir-fried Seasonal Vegetables in Oyster Sauce $16.00
  • Braised Seasonal Vegetables in Soup $18.00
  • Bamboo Sponge braised with Chinese Monk Style Vegetables $23.00
  • Chinese Monk Style Vegetarian Dish $20.00
  • Chinese Mushrooms braised with Oyster Sauce $26.00
  • Steamed Eggplant with Garlic $20.00
RICE NOODLE RICE NOODLE
  • Seafood Selection Fried Rice $22.00
  • Yang Zhou Fried Rice (prawn & barbeque pork) $18.00
  • Shrimp Fried Rice $18.00
  • Chicken Fried Rice $16.00
  • Barbeque Pork Fried Rice $16.00
  • Combination Fried Rice $18.00
  • Salted Fish & Diced Chicken Fried Rice $20.00
  • Egg and Spring Onion Fried Rice $11.00
  • Yin Yang Fried Rice (prawn & chicken in cream & tomato sauce) $28.00
  • Seafood Selection Chow Mein $25.00
  • Shrimp Chow Mein $20.00
  • Barbeque Pork Chow Mein $18.00
  • Beef Chow Mein $18.00
  • Chicken Chow Mein $18.00
  • Combination Chow Mein $20.00
  • Arhat Vegetables Chow Mein $18.00
  • Bean Sprouts Chow Mein with Regal Sauce $12.00
  • Beef and Regal Soy Sauce stir-fried with Fresh Ho-fun $18.00
  • Singaporean Style stirfried Vermicelli $18.00
  • Shrimp Dumpling Noodle Soup (serves one - 4 Dumplings) $15.00
  • Won Ton Noodle Soup (serves one - 4 Dumplings)) $12.00
  • BBQ Pork & Chinese Mushroom stir-fried with E-fu Noodle $22.00
  • Steam Rice: For One $2.00
VEGETARIAN STARTER VEGETARIAN STARTER
  • Deep Fried Mushrooms (5 pcs) $6.00
  • Vegetarian Spring Rolls (3 roll) $6.00
  • Vegetarian Won Tons (5 pcs) $6.00
VEGETARIAN SOUP VEGETARIAN SOUP
  • Mushrooms Sweet corn Soup $6.00
  • Rainbow Tofu Soup $6.00
VEGETARIAN MAIN VEGETARIAN MAIN
  • Spicy Salt Tofu $16.00
  • Vegetarian Spicy Szechuan Tofu with Mushrooms $18.00
  • Crispy Bean Curd Skin Roll with Tri-shredded Vegetables $18.00
  • Braised Tofu with Chinese Mushrooms Hot Pot $20.00
  • Seasonal Vegetables with Bean Threads Hot Pot $18.00
  • Chinese Monk Style Vegetarian Hot Pot $20.00
  • Twin Mushroom braised with Seasonal Vegetables $20.00
  • Twin Mushroom Vegetarian Noodle Soup (serves one) $12.00
  • Mixed Vegetables Chow Mein $18.00
  • Bean Sprouts Chow Mein with Regal Sauce $12.00
PEKING DUCK SET MENU  $38.00 per person PEKING DUCK SET MENU $38.00 per person
  • ENTREE
    • Prawn Won Tons, Spring Rolls, Spicy Salt Squid, Har Gow - Steam Prawn Dumpling, Shu Mei - Steam Pork Dumpling
  • Peking Duck Two Courses
    • Crispy Duck Slices with Pancake Wraps/ Shredded Duck Chow Mein (noodle)
  • Main Courses
    • BBQ Pork & Roast Pork, Prawns with Cashew Nuts & Vegetables in Basket, Black Pepper Beef Steak on Sizzling Plate, Sweet & Sour Pork, Lemon Fish Pieces, Crispy Chicken, Stir-fried Vegetables with Garlic
  • Rice/Noodle
    • Yang Zhou Fried Rice
  • Dessert
    • Mango Pudding, Coconut Jelly
REGAL SET MENU  $29.00 per person REGAL SET MENU $29.00 per person
  • Entree
    • Prawn Won Tons *, Spring Rolls *, Har Gow - Steam Prawn Dumplings, Shu Mei - Steam Pork Dumplings
  • Soup
    • Chicken Sweet Corn Soup
  • Main Courses
    • Sweet & Sour Pork, Orange Beef, Lemon Fish Pieces, Crispy Chicken, Squid in Black, Bean Sauce with Veggies, BBQ Pork & Roast Pork, Stir-fried Vegetables with Garlic *, Spicy Salt Tofu
  • Rice/Noodle
    • Egg & Spring Onion Fried Rice *, Regal Sauce Noodle with Bean Sprouts
EVENING YUM CHAR EVENING YUM CHAR
  • Dried Scallop Dumplings $6.00
  • Prawn Dumplings $8.00
  • Pork Dumplings $6.00
  • Seafood Money Bag $9.00
  • Scallop Dumplings $8.00
  • Shrimp & Vegetables Dumplings $6.00
  • Pork with Peanuts Dumplings $6.00
  • Chive & Pork Dumplings $6.00
  • Pork & Ginger Dumplings $6.00
STEAMED STEAMED
  • Sticky Rice with Chicken $9.00
  • Chicken & Chinese Mushroom Rolls $6.00
  • Marinated Chicken Cartilage $6.00
  • Chicken Claws $6.00
  • BBQ Pork Buns $6.00
  • Pork Spare Ribs $6.00
  • Marinated Tero Tero $6.00
  • Beef Meat Balls $6.00
  • Beef Spare Ribs with Black Pepper $6.00
  • Beef Tendon with Chilli $6.00
  • Beef Tripe $6.00
  • Beef Honeycomb Tripe $6.00
DEEP FRIED DEEP FRIED
  • Crispy Spring Rolls $6.00
  • Crispy Won Tonnes $6.00
  • Deep Fried Chicken Wings $10.00
  • Deep Fried Squid $6.00
  • Deep Fried Pork Dumplings $6.00
  • Pan Fried Chive Cakes $6.00
  • Pan Fried Turnip Cakes $6.00
  • Deep Fried Prawns Balls $10.00
  • Honeyed Prawns $12.00
  • Pan Fried Pork Dumpings $6.00
  • Deep Fried Mushrooms stuffed with Minced Pork $6.00
CHINESE DESSERT CHINESE DESSERT
  • Sweet Sponge Cakes $6.00
  • Coconut Jelly $6.00
  • Mango Pudding $6.00
  • Steamed Custard Buns $6.00
  • Red Bean Paste Buns $6.00
  • Lotus Paste Buns $6.00

Nearby Sample Menus

  • Hand Cut Chips with Aioli $6.00
  • Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
  • Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
  • Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
  • Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Bacon, eggs, black pudding, sausages $5
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
  • Hand cut chips w aioli $6
  • Kids pack $5
  • Cured Mt Cook salmon $14
    • horseradish creme fraiche & dill on  toasted brioche
  • Mapo Tofu $15.00
  • Marinated Duck Feet and Wing $12.00
  • Combination Cold Dish Platter $20.00
  • Tofu and Vegetables $15.00
  • Curry Fish Balls $10.00
  • Black Pepper Beef $15.00
  • Salt and Pepper Squid $12.00
  • Kumara Chips $8.00
  • Italiano $21.00
    • Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
  • Vegetarian $18.00
    • Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Sandbar Chicken $24.00
    • See our blackboards for this weeks special
  • Burgers $19.00
    • Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
  • Scallops $18.00
    • Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
  • Side Salad $4.00
  • Pancakes $12.00
    • Stacked and topped with pan-seared bacon and banana served with maple syrup
  • Hot & Sour $7.00
  • $10.00 Pack
    • Fish Chips Sausage Crab Stick Potato Fritter
  • Pineapple $1.50
  • Honey Chicken $12.50
  • Pork Chilli Basil $11.50
  • Sweet & Sour Wonton $11.50
  • Jam Donut $2.20
  • Steak & Onion $3.50
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Bagel $5.50
    • w/cream cheese and jam
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Power $18.5
    • Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
  • Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
  • Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
    • Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
  • Rocket salad, parmiggiano, balsamic $8
  • Wakanui Eye Fillet 200gm $38
    • 90 day grain finished, Angus and Hereford free range Canterbury cattle
  • Fish and Chips $20
    • Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
  • Espresso $4.5
  • Lamb Mince on Toast $16
    • Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Large (30cm approx.) $20.00
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Soup of the day $14.90
    • w freshly baked muffaletta roll
  • Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
  • Scotch fillet $32.90
    • w cheese and potato gratin w madeira sauce.
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Warm goat cheese $17.90
    • w smoked tomato crostini and salad.
  • Duck fat baked potatoes $7.90
  • Baked chocolate and biscuit mousse $17.90
    • w home made date and honey ice cream
  • Boudin Blanc $31.90
    • french chicken sausages w haricot beans and crispy shallots
  • Crispy Chicken
  • Pumpkin
  • Salmon & Cream cheese
  • (uramaki reversed sushi with sesame seeds, all with good portions of mixed vegetables)
  • Surimi + avocado
  • Each $1.20
  • Inari(tofu skin on rice)
  • Crispy prawn
  • Karaage (Japanese Style Fried Chicken) $9.20
  • * (V) = Vegetarian, * (GF) = Gluten Free
  • Tuna Nigiri (GF) $2.50
  • Aburi (Seared) Salmon $2.50
  • Sesame Seaweed & Vegetables (V) (GF) $1.00
  • Pepper Mayo Chicken $1.50
  • Teriyaki Salmon $6.90
  • Prawn Nigiri (GF) $1.90
    • (Available Upon Request)
  • Chips $2.80
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Thigh $3.60
  • Wing $2.00
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Wedges $3.50
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Mince & Cheese
  • Mince
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Steak & Creamy Mushroom
  • Vege Sammie $5.50
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Creamy Mushroom Sauce 3.50
  • Fried Mushrooms 3.00
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Garlic Bread 3.50
    • Four pieces
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Wrap N/A
  • Veggie Delite N/A
  • Yoghurt N/A
  • Roasted Garlic N/A
  • Pickles N/A
  • Double Choc Chip N/A
  • Cucumber N/A
  • Ranch N/A
Regal Chinese Restaurant

Regal Chinese Restaurant

location

Address

1199 Amohau Street, Te Aro, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

+64 4-384 6656

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
1199 Amohau Street, Te Aro, Rotorua, Bay Of Plenty, 3010, New Zealand
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