Regatta on Avon in Christchurch Menu

$12 LUNCH MENU $12 LUNCH MENU
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Lasagne $12
    • In house made lasagne with a side salad
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
  • Poached eggs $12
    • Poached eggs, asparagus, toasted bread, basil pesto sauce
  • Quiche $12
    • In house made quiche with side salad
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Pasta $12
    • Pasta of the Day
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
$16 LUNCH MENU $16 LUNCH MENU
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
  • Eggs Benedict $16
    • Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
  • Lamb Salad $16
    • Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing

Nearby Sample Menus

  • King Prawn Tempura (6pcs) with Dipping Sauce $20
  • Udon Noodle Soup $6
  • Grilled Ginger Squid $6
  • King Prawn $24
  • Cajun Spiced Garlic Tuna $8
  • Venison Tataki (Lightly Smoky Grill) $18
    • with Ponzu Citrus Soy
  • Lotus Roots Chips $6
  • Salmon Caviar $9
  • Sweet & Sour Pork
  • Chicken Avocado Burger
  • Kumara Chips
  • Cheese & Onion Pattie
  • American Hotdog
    • (With mustard and chili sauce)
  • B4) Blue Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Vegetarian
  • Sausages (Battered)
  • Seafood Platter $64
    • A large platter filled with smoked salmon, marinated shrimps, battered mussels, Cajun prawn skewers, salt and pepper calamari, battered Blue Cod, prawn twisters and whole shell mussels in a sweet chilli, coconut cream and coriander sauce. Served with a large wedge of toasted garlic bread, tartare sauce and tomato sauce.
  • Caesar Salad $20
    • The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add Chicken $23.50
  • Bealey's Wings $15.50
    • Lightly dusted in our Cajun seasoning.
  • Pork Wontons $15
    • Our homemade wontons filled with slow roasted pulled pork, infused with Asian flavours and served with chilli lime aïoli.
  • Farmhouse Cheesecake $14
    • Deep pan cheesecake served with cream and fruit compote. Ask your friendly wait staff for today’s flavour.
  • Marlborough Mussels $17.50
    • A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
  • Grilled Tomato $4
  • Kakanui Calamari $16.50
    • Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
  • Deep fried Squid $5.00
  • Chicken & Sweet Corn Soup $6.00/$18.00
  • Poached Fish Fillet with Pickled Cabbage $28.00
  • Braised ToFu $16.00/$30.00
  • Seafood Fried Rice $13.00
  • Stir Fried Beef with Spring Onion & Ginger $16.00/$30.00
  • Roast Duck $22.00/$42.00
  • Prawns Egg Foo Yung $18.00/$30.00
  • Chicken katsu $5.00
  • Croquette curry $13.50
  • Vegetable roll $5.80/$9.90
    • cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
  • Chicken curry $11.00
  • Dumpling curry $13.50
  • Teriyaki chicken don $12.50
  • Karaage (crispy chicken) roll $5.80/$9.90
    • cabbage, mayo, karaage chicken (4P/8P)
  • Miso ramen + + 5P gyoza $19.00
    • panfried pork dumplings
  • Egg $3.40
  • Steak $4.40
  • Pienapple $2.50
  • Mushroom $2.50
  • 1/2 Chicken $11.00
  • Tomato $2.50
  • Double Meat $4.00
  • Pineapple $3.40
  • Seared Tiger Prawns (gf) $19.50
    • Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
  • Sticky Date Pudding $13.50
    • Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
  • Mushroom & Sweet Pea Risotto (v)(gf) $4.50
    • Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
  • Caesar Salad $19.50
    • Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
  • Grilled Halloumi on Bruschetta $18.00
    • Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing
  • Seafood Chowder $18.50
    • Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
  • Golden fries with tomato & aioli (gf) (v) $6.00
  • Add Tiger Prawns 4 (gf) $34.50
  • Chicken Satay $5.50
  • Hoki $3.00
  • Salmon $6.00
  • Fish $5.00
  • Sole $5.00
  • Chicken $5.00
  • Plain $3.50
  • Mushroom $4.00
  • Fish of the Day (Teriyaki Sauce & Sea Salt) $19.00
  • Teppan Fried Udon Noodle $15.00
  • BBQ Eel $23.00
  • Gold (10pcs) $22.80
  • California Roll (Prawn & Avocado) $14.00
  • Salmon Steak Set (Teriyaki Set or Sea Salt) $16.50
  • Tobiko $4.00
  • Seaweed Salad $9.00
    • White Sesame Dressing
  • Chef's Special Oven Sesame Pancake $1.50
  • Egg Jianbing with Fried Crispy Piece $5.00
  • Sliced Pork Shank with Soy Sauce $12.00
  • Fried Bread Stick $1.50
  • Ichitan Organic Green Tea Range (420ml) $3.00
  • Chef's Special Tofu Jelly with Homemade Gravy $5.00
  • Chef's Special Pancake with Spring Onion $2.00
  • Chef's Special Fried Noodles with Seafood $14.00
  • SEASONAL HOUSE SLAW (GF)( V) $8.00
  • CAJUN-SPICED SHOESTRING FRIES $9.50
    • WITH COMEBACK SAUCE(GF, V)
  • TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
  • HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
  • SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
    • with red pepper jelly,(V)
  • SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
    • served with maple & black pepper caramel(GFO)
  • WARM PRETZEL BREAD LOAF $10.00
    • WITH CHILI-SPIKED GARLIC BUTTER(V)
  • ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
  • Garlic Mussels Spaghetti $19.20
    • Mussels, onion, mushroom, cream, cheese and garnished with basil
  • -Poached
  • Open Chicken Sandwich
  • -3 Seafood & Saffron $21.00
  • Seafood Chowder $12.00
    • With shrimp, squid, and small mussel and mushroom
  • Toast Bagel $8.00
    • With Cream cheese
  • -3. Salmon $22.00
  • Omelets with toast $19.80
  • Salmon $6.00
  • Double Meat $4.50
  • Salmon $6.00
  • Cheese and Pineapple $4.00
  • Fish $5.00
  • Chicken $5.00
  • Gurnard $4.00
  • Plain $3.50
  • Hot dog $3.00
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Chips $4.50
    • per bag
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Spring Roll $3.50
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Fish $3.50
    • per piece
  • Mac's Sharing Platter $35.00
    • a selection of Mac’s specialities
  • (+) Add grilled chicken (+) $4.00
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
  • (+) Add prawns (+) $ 4.50
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
  • Crispy Chicken Wings $9.00
    • with chipotle dip and pineapple relish
  • ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
Regatta on Avon

Regatta on Avon

location

Address

95 Oxford Terrace, 95 Oxford Terrace, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033791350

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , International , Kiwi , New Zealand , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
95 Oxford Terrace, 95 Oxford Terrace, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand