Address
95 Oxford Terrace, 95 Oxford Terrace, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Regatta on Avon in Christchurch Menu
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$12 LUNCH MENU-
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
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Lasagne $12
- In house made lasagne with a side salad
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Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
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Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
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Quiche $12
- In house made quiche with side salad
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Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
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Pasta $12
- Pasta of the Day
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Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
$16 LUNCH MENU-
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
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Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
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Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
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Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
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Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
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Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
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Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
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Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Nearby Sample Menus
- Tikin xik-grilled market fish,squid and prawns, melon salad $28
- Braised beef rib barbacoa, slaw $26
- ‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
- Tuna tostada, chipotle, avocado & jalapeno $8
- Bacon, egg & hash brown $8
- Salsa roja, corn chips $7.5
- Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
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Juice $5
- Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
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Smoked Chicken $19.00
- avocado / pesto / tomatoes / mozzarella
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Handcut Chips $10.00
- with sour cream, tomato salsa
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Cajun Curly Fries $9.00
- with aioli
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Dux Coleslaw $6.00
- carrot, blends of cabbage, creamy mayonnaise dressing
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Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
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Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
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Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce
- Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
- Mushroom $2.50
- Pacific Oysters (Doz) $16.00
- Pineapple $2.50
- Extras $0.80
- Onion Rings (Doz) $6.00
- Chicken Nibble (Doz) $10.00
- Pineapple $4.20
- Chicken $4.40
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Lamb Madras $16.90
- Lamb cubes cooked in Whole Spices with onion, ginger and garlic with fresh coriander
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Raita $3.00
- Yoghurt mixed with cucumber, cumin powder and spices.
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Pearl’s Special Lamb $10.00
- Diced Lamb fillets cooked with freshly ground spices and herbs, an all time favourite.
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Aloo Gobi $14.90
- auliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger.
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Vegetarian $18.99
- Vegetarian Curry + Naan + Coke/Sprite
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Pearl’s Special Tikka $14.00
- Fillets of chicken marinated with yoghurt, Malai, mustard fenugreek and special spices then cooked in Tandoor. Six pieces per portion.
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Lamb Vindloo $10.00
- Very hot lamb curry prepared with vinegar and spices.
- Tamarind Sauce $3.00
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Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
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Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
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Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
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Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
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Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
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Omelette 3 $15.50
- eggs served with your choice of fillings
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Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
- Egg, Mushrooms, Tomato $2.00
- ROAST PORK FOO YOUNG $11.00
- SWEET & SOUR FISH $10.50
- LEMON CHICKEN $11.50
- FRIED RICE $6.50
- Double Meat $4.00
- Donuts $1.80
- CHICKEN TOMATOES ON RICE $10.50
- CHICKEN & CASHEW NUTS $12.00
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Moroccan Spiced Calamari $16.00
- Lightly fried & served w aioli & lemon
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Pulled Pork Baguette & Curly Fries $12.50
- Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup
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The Bogan $25.00
- Bourbon & Coke braised beef brisket, triple-smoked cheddar, creamy garlic mushrooms, pickles, fried egg & chipotle slaw
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Hot Double Chocolate Fudge Brownie $12.50
- Chocolate sauce / cocoa crisps / caramel walnuts / vanilla ice-cream
- 1/4 pound $13.50
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Ice Cream Sundaes $8.00
- Chocolate overload - chocolate ice cream/ chocolate fish / chocolate hail / cocoa meringues / whipped cream / chocolate sauce
- Per 500g scoop $14.50
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Pulled Pork - Soft Shell Tortilla $8.00
- 24hr cured & slow braised pork, apple, celeriac remoulade, w chilli, lime, pineapple & mango salsa
- Dressed summer leaves $8
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Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
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Prime Canterbury Beef $43.5
- Ribeye 350g
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Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce
- Duck Fat Boulanger Potato $7
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Duck Liver Parfait $17
- Cherry chutney, cornichons, toast
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The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
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Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
- Small $7.00
- Extra Sauces 0.20¢
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Cairo Cuisine Rice $11.00
- Choose from Lamb, Beef, Chicken or Kofta or vegetarian served with salad & sauces
- Salad $1.50
- Medium $9.00
- Medium $8.00
- Fish $4.50
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Seafood Platter $11.20
- Crab stick, crab bites, mussels, squid rings, served with salad, dips, sauces & sliced pita bread
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Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
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Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
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Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
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Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
- Add Peppers $5.50
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Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
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Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
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Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
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Tempura Platter
- 2 prawns, 6 assorted tempura
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Katsu Don
- Pork cutlet, salad & rice
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Kake Udon
- Plain
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Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
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Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
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Tempura Udon
- Prawn, vegetable tempura
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Salmon
- 10pcs
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Takoyaki
- 8 pcs octopus or prawns
- Pottle Fried Noodles
- Fork
- Sliced Beef (with Oyster Sauce)
- Crispy Skin, 1/2 Chicken with Shrimp Chips
- Fresh Seasoned Vegetable
- Steak Chow Mein
- Prawn Mushrooms on Rice
- Diced Chicken (with Cashew Nuts)
- - Add grilled cheese and bacon $12.00
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Fries $6.00
- Served with tomato and aioli sauce
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French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
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Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
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Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
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Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
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Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
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French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
- Lamb & Cheese Pie
- Stuff Sausage $2.20
- Steak & Mushroom
- Mince Pie
- Mince & Cheese
- Steak & Onion
- Steak & Cheese
- Each $3.90
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Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
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Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
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Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
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Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
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Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
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Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Regatta on Avon
Phone
033791350
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , International , Kiwi , New Zealand , Vegetarian
Features
Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Bar Not Available , Cash , Groups , Lunch , Luxury Dining , Seating , View , Highchairs Available , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
95 Oxford Terrace, 95 Oxford Terrace, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Bar Menus
- Christchurch European Menus
- Christchurch Gluten Free Menus
- Christchurch International Menus
- Christchurch Kiwi Menus
- Christchurch New Zealand Menus
- Christchurch Vegetarian Menus
- Canterbury Bar Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury International Menus
- Canterbury Kiwi Menus
- Canterbury New Zealand Menus
- Canterbury Vegetarian Menus