Revival Container Bar in Christchurch Menu

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Revival Container Bar in Christchurch has no menu available, but can choose from many other options such as Fried Prawn with Cashew Nuts A Veges or Sliced Steak Oyster Sauce with Veges from Kaikanui Chinese Restaurant and Takeaways. Ocean Fresh Fish offers many options including Pineapple and Chips. Costas Taverna Greek Restaurant and Ouzo Bar includes a wide range like Village Pita Bread or Flaming Saganaki. Standard pizza and Carnivore from . On the Rocks Sumner offers Maddison's Restaurant at Heritage and Warm Marinated Olives VG/GF.

Nearby Sample Menus

Steak $5.30
Fried mussels $1.20 each / $9.90doz
Giant (biggest) $7.00
Chicken with curry sauce $12.00
Sweet and chill roast pork $13.00
Crab stick $1.50
Prawn egg foo young $14.00
Onion rings $4.20/ 1/2dozen

Chicken Burger $24
- 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
Fries $4.50
Buffet Breakfast $19.50
- Help yourself to the continental breakfast as well as the cooked section. A range of kiwi favourites including hash browns, bacon, sausages, eggs, pancakes,spaghetti or baked beans and more! Also includes free filter coffee, tea and juice.
Caesar Salad $20
- The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add chicken $23.50
Grandma's Lambs Fry (Small/Med) $21/$30
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
Venison $32
- Venison rump seasoned with Tuscan spice served with a thyme and roasted garlic kumara bake, buttered beans and a red wine jus.
Potato Wedges $5.50
Side Salad $5.50

Fish with special sweet sauce blue cod $30.00
Steam rice large $8.00
Pickled Chinese cabbage and lamb on noodle
Chicken Fu Yung egg $15.00
Noodles with Sichuan-style chili sauce
Chicken with cashew nuts $16.00
Chicken fried rice $10.00
Beef with mushroom $15.00

Burrito
Pulled Pork Carnitas (two $11.90) $6.20
Fajita Veggies with Guac (Mini $8.90) $12.90
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
Pulled Pork Carnitas $14.10
Quesadilla
Chargrilled Chicken A La Brasa $14.60
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole

Deluxe Chicken (GF 8PC)
- 8 pieces
Teriyaki Chicken Lover $10.60
- Teriyaki Chicken On Rice Four Piece Crispy Chicken Sushi Two Piece Fried Chicken Seaweed Salad Fruit
Seafood Chicken Combination $11.50
- Teriyaki Chicken On Rice Two Piece Fresh Salmon Nigiri Two Crispy Chicken Sushi Shrimp Cocktail Seaweed Salad Fruit
Udon noodles from $9.90
-Regular $8.90
Crispy Prawn
- Deep Fried Bread Crumb Prawn, Serve with Japanese Mayo
-Soy Sauce $0.30
-Two Piece $3.90

Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
Lava nibble (6 pcs) $9.50
- Deep fried chicken nibbles with our chef's special lava sauce and steam vegetables garnished with sesame seeds and coriander
Crispy fried squid $8.50
- Deep fried squid in tempura served with sweet chilly sauce topped with crushed peanut and chopped cucumber
Egg $2.00
Traditional thai omelet $17.50
- Thai style omelet with minced chicken or pork served with chilli sauce
Spring roll (6pcs) $7.50
- Deep fried vegetarian spring rolls served with sweet chilli sauce
Drunken noodle N/A
- Stir fried spicy flat rice noodle with broccoli, cauliflower, carrot, capsicum, spring onion, green bean, capsicum and basil leaf
Panang curry N/A
- Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf

SP Grilled Pork balls street style $12.00
Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
Wok fried Tofu w/ ginger $14.00
SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
Wok fried green beans in Tee's XO Sauce $14.00

Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
Soup, winter offering (v,gf) $15.50

Salmon Sashimi (5 pieces) $10.00
Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Teppan Teriyaki Chicken $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
Pork Cutlet Katsu Curry $14.90
- Japanese style curry with pork cutlet
Tempura Udon $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
Oki Hoki (Seasonal) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
Katsu Tama $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
Teriyaki Ninja $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo

Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
Wedges S $2.40 / L $4.00
Fish $3.10
Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
Mince Savouries $1.80
Spring Roll / Curry Roll / Lasagna Square $3.00
Filled Sausage / Chicken Cordon Bleu $3.30
Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00

-Half $11.99
Chicken chowmein $14.50
Chicken momo $10.99
Palak paneer/Aaloo $14.50
- Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
Plain naan $3.00
- Traditional leavened bread baked in clay oven.
Sweet mango chutney (mild) or mix pickle $3.00
Non-veg platter $16.99
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
Chicken jhal frezi /lamb/beef/prawn/fish
- Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.

Toum (Garlic dip) $2.50
Lamb Kebab $12.00
Shish Kebab $13.00
Cucumber Yoghurt $2.50
Falafel $0.50
Kunafa 1Kg $25.00
Lamb Kebab 1kg $35.00
Falafel (Vegetarian) $10.00

Paneer Makhani (vegetarian) $19.50
- Cottage cheese blended with tomato and cream
Cottage Cheese Naan $5.50
- Cottage cheese with delicate spices for flavour
Mint & yoghurt $3.00
- Flavoursome dip or lamb curry cooler
Peshwari Naan $5.50
- Dry fruit bread, brushed with butter
Mix Pickel $3.50
- Nice and spicey
Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)
Prawn & Kumra $21.50
- East meets west in this sensational seafood creation
Chicken Narni $13.50