Revival Container Bar in Christchurch Menu

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Revival Container Bar in Christchurch has no menu available, but can choose from many other options such as Fried Prawn with Cashew Nuts A Veges or Sliced Steak Oyster Sauce with Veges from Kaikanui Chinese Restaurant and Takeaways. Ocean Fresh Fish offers many options including Pineapple and Chips. Costas Taverna Greek Restaurant and Ouzo Bar includes a wide range like Village Pita Bread or Flaming Saganaki. Standard pizza and Carnivore from . On the Rocks Sumner offers Maddison's Restaurant at Heritage and Warm Marinated Olives VG/GF.

Nearby Sample Menus

Caesar salad $16.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Add chicken $3.00
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Seafood chowder $10.00
- A selection of seafood bound in a creamy soup
Soup of the day $8.00
- Your wait staff will advise of today's flavour
Creme brulee $12.00
- Your wait staff will advise you of today's flavour

Seafood Platter $14.50
Bacon and Tomato Omelette and a Garden Salad $12.00
Surf N Turf $21.00
Small Chips $3.50
Bacon, Eggs, Chips and a Hash Brown $12.50
Fish Basket $12.50
Lamb, Bacon and Mint Burger $6.50
Lamb and Mint Burger with Chips $10

Please inform us of your preference of taste for degree of spicy.
Thai Spicy Salad with LIME $17.00
- Steamed meat with hot and chilli sauce, garlic, lime juice, sugar and fish sauce.
Vegetables $3.00
6x Fried Fish Cakes $8.00
Tom Yum
- Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
Garlic Sauce
- Stir fried meat with garlic sauce come with steam vegetables and garnished with coriander.
Pad Prik Gang Seafood $21.50
- Combination seafood stir fried with red curry paste and coconut milk.
8x Large Deep Fried Wontons $8.00

Smoked Salmon $6.00
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Free Range Pork Cutlet $32.50
- Mustard greens, potato, olive crumble
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Poached Chicken $24.50
- Roquette, celery, apple, walnut, barley salad
Cheese Selection
- Choosen frequently from Canterbury Cheese Mongers, served with everything that works and nothing that doesn’t
F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
Chai Porridge $13.50
- Roasted fruit & nut crumble

Chilli Basil (Pad Ga Prow)
Sticky Rice Small $3.00 Large $5.00
Thai Omelette with rice $10.00
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Peanut Sauce (Pad Satay)
Red Curry (Gang Daeng)
Pork ball Noodle Soup $10.00
Beef Noodle Soup $10.00

Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
House-made bread $9.50
- with dip, Lusatori and balsamic
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
Garden green salad $7.00
- green salad leaves with house vinaigrette
BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
New Zealand cheese board $22.00
- three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00

Zaatar (Thyme) $2.00
Falafel $0.50
Lamb Kebab $12.00
Lamb Kebab $14.00
Falafel (Vegetarian) $10.00
Add rice, humus & garlic dip $10.00
Mixed grill 1kg $34.00
Shish Kebab 1kg $32.00

Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
Caesar Salad $24.00
- Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
Gluten-free base – add $2.00
Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Calamari with chipotle mayonnaise $15.50

Pork Vindaloo $19.50
- Goan delicacy feisty and furious
Kadhai Paneer $21.50
- Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
Tamarind & Date $3.00
- Sweet and subtle Indian classic
Palak Paneer (vegetarian) $21.50
- Cottage cheese and spinach with garlic flavour simply delicious
Paneer Makhani $19.50
- Cottage cheese cooked in tomato and cream
Cottage Cheese Naan $5.50
- Cottage cheese with delicate spices for flavour
Veg Makhani $18.50
- Seasonal vegetables cooked in tomato and cream
Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Aromatic style curry with fresh seasonal vegetables

Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
Salsa Roja $8.00
- w house made yellow corn chips
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo

Fresh green garden salad $8.50
Cheese of the day with chutney, fruit, crackers & croutes POA
Feta and pesto topped Portobello mushrooms $7.00
Dark chocolate torte with Chantilly cream and berry compote $12.00
Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
Home-made onion rings with garlic aioli $7.00

Steak & Cheese $4.80
Savouries $2.50
Steak & Mushroom $4.80
Sausage Roll $3.10
Chicken & Cranberry $4.80
Chicken Satay $4.80
Mince & Cheese $4.80
Traditional Kiwi Mince $4.50

Bacon & cheese $4.30
The bronx $29.00/ $17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Cream cheese $4.30
Mini bagel $1.40
BLT $4.30
Jersey girl $29.00/ $17.00
- Chicken, italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Woodstock $10.20
- Turkey, sprouts, roasted mushrooms, hummus and cheese
Hummus $5.40

Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
Selection of gelato, praline $11.00
Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00