Revival Container Bar in Christchurch Menu

Revival Container Bar in Christchurch has no menu available, but can choose from many other options such as Fried Prawn with Cashew Nuts A Veges or Sliced Steak Oyster Sauce with Veges from Kaikanui Chinese Restaurant and Takeaways. Ocean Fresh Fish offers many options including Pineapple and Chips. Costas Taverna Greek Restaurant and Ouzo Bar includes a wide range like Village Pita Bread or Flaming Saganaki. Standard pizza and Carnivore from . On the Rocks Sumner offers Maddison's Restaurant at Heritage and Warm Marinated Olives VG/GF.

Nearby Sample Menus

  • Squid sauteed with XO sauce in sizzling plate $20.00
  • Combination mushrooms with oyster sauce served in claypot $16.00
  • Salted fish flavoured egg plants and chicken served in claypot $18.00
  • Fish pieces cooked with pickled sour vegetable $30.00
  • Free range chicken served with seasoned ginger, served cold $50.00/whole
  • Combination seafood stir fry served on a bed of steamed egg $20.00
  • Black pepper beef on sizzling plate $20.00
  • Curry beef brisket on rice $13.00
  • Drunken Noodles
    • Spicy rice noodles with vegetables, chilli & fresh basil
  • (A) Chicken, Beef or Pork $18.00
  • Panang Curry
    • Bean, capsicum, kaffir lime leaf with creamy coconut milk
  • (D) Prawns $20.00
  • Yum
    • Spicy fresh chilli & vegetables
  • (D) Seafood or Prawns $20.00
  • (C) Seafood or Prawns $20.00
  • Choo Chee $20.00
    • Curry paste with thick coconut milk. Fish Fillet, Prawns or Seafood
  • KEY LIME PIE $5.20
  • NEW YORK PORK $8.90/ $12.90
    • Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
  • THE WILBUR $11.00
    • Spiced pulled pork, coleslaw, apple sauce
  • THE C.A.B $11.00
    • Chicken, avocado, bacon, tomato, mesculun and aioli
  • LITTLE ITALY $7.90/ $11.90
    • Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
  • PECAN PIE $5.20
  • BROOKLYN SHORT RIB $8.90/ $12.50
    • Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
  • THE MANHATTAN $7.90/ $11.90
    • New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
  • Garlic Bread $3.50
  • Macaroni and Cheese, Chips and a Salad $10
  • Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
  • Soup of the Day $4.50
  • Surf N Turf $21.00
  • Bacon and Eggs $10
  • Bar Platter $20.00
  • Ham Steak, Pineapple, Chips and a Garden Salad $13.50
  • Chicken Patties (Crumbed) $2.30
  • Crab Sticks $2.00
  • we do not sell 1/2 a scoop of chips on their own
  • French Fries $3.50
  • -1/2 Scoops $1.70
  • Battered Sausages $2.20
  • Potato Fritters $0.90
  • Steak & Onion Patties $2.60
  • Chicken Biryani $12.5
    • Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
  • Chicken Tikka Masala $12.5
    • Chicken cooked with tomatoes, onion and yoghurt based gravy.
  • Lamb Tikka Masala - An internationally renowned dish $12.5
    • Lamb cooked with onion, tomatoes, capsicum and secret spices.
  • All Curries are served with Rice and Plain Naan Bread $N/A
  • Lamb Curry $12.5
    • Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
  • Chicken Korma $12.5
    • Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
  • Lamb Naan Roll with Mint Chutney $9.5
    • Lamb, ginger, tomato and onion wrapped in Naan bread.
  • Makhani Paneer $12
    • Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
  • Curry Beef $12.00
  • Small Steamed Rice $5.00
  • Vegetarian Delight on Fried Rice $10.00
  • Sliced Chicken & Season veges $12.00
  • 1 Fried Rice
  • Pork Mushroom on Fried Rice $11.00
  • 1.5l soft drink
  • Large Steamed Rice $6.50
  • Rote Grütze with Vanilla Ice Cream N/A
  • Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Pretzel with butter N/A
  • Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • Bavarian Weißwurst with Pretzel and sweet mustard N/A
  • Maroccan Spiced Lamb $18.50
    • Spiced Lamb, Courgette, Rocket, Harrissa
  • Chorizo & Spiced Meatballs al Alicante $18.50
    • Spiced Albondigas
  • Dukkha, Lamb or Vegetarian $32.50
    • Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
  • Shellfish & Prawn Zarzuela al Andalus $23.50
    • Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
  • Halloumi & Pancetta $17.50
    • Halloumi, Pancetta, Date, Plum Chutney
  • Albarino Scallops w. Pernod Gremolata $21.50
    • Scallops, Pernod Gremolata, Butter, Spice
  • Add Dukkha $5.50
  • Chargrilled Mushrooms $18.50
    • Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
  • Satay Beef on Skewers (3 skewers) $7.50
  • Spicy with Salty Prawns (with Shells/without Shells) $20.50
  • Combination Vegetables with Garlic Sauce $12.50
  • Chicken with Black Bean Sauce $15.50
  • Combination Fried Noodles $12.50
  • Vegetables Fried Noodles $11.50
  • BBQ Chicken Wings (4 pcs) $7.50
  • Squid with Black Bean Sauce $17.50
  • Gurkhali Chicken $19.50
    • Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
  • Veg Makhani $18.50
    • Seasonal vegetables cooked in tomato and cream
  • Pork Kumara & Spinach $19.50
    • Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
  • Platter for two $20.50
    • Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
  • Chicken Tikka $15.00
    • Tender chicken chunks marinated in yoghurt and spices
  • Poppadoms $3.50
    • Indian crisp bread – roasted over the tandoor (4)
  • Mince Stix $13.50
    • Mince lamb, cooked on iron stix – classic creation of times
  • Paneer Makhani $19.50
    • Cottage cheese cooked in tomato and cream
  • Garlic Pretzel Bread $9.00
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Chocolat Fondant $13.00
    • served with Vanilla Bean Gelato.
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • Vegetarian Nachos $15.50
    • Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Salt & pepper pork chop $18.00
  • Deep fried spring rolls $7.00
    • 2 pcs
  • Small bowl of steamed rice $2.00
  • Pork dumpling soup $16.00
  • Beef in black bean sauce with capsicum $18.00
  • Steamed prawn dumplings $7.00
    • 3 pcs
  • Plain egg foo young with mixed vegetables $15.00
  • Singaporean fried rice noodles $18.00
  • Polenta batons, parmesan, truffle aioli $11.00
  • Coastal spring lamb, herb spread, chilli, pistachios $15.00
  • ●Small
  • Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
  • Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
  • Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
  • Marinated pork ribeye, red pepper pesto $15.00
  • Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • Hot smoked Akaroa salmon $22.00
    • with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
  • Seasonal soup of the day served with ciabatta $9.50
  • Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
  • Please see counter staff to make your selection
  • Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
  • Toasted muesli. yoghurt and poached fruits $8.00
Revival Container Bar

Revival Container Bar

location

Address

94 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033799559

email

Email

None

clock

Opened hours

3 PM to 12 Midnight
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
94 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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