Riverstone Kitchen in Otago Menu

Nearby Sample Menus

Mango Chicken $18.00
- Chicken cooked in cashew, mango sauce, and Indian spices. Chicken or keema naan bread are the best accompaniment with this curry.
Chicken Tikka Masala $18.00
- Chicken prepared in tandoor and finished with cashew and tomato sauce. Try this delicacy with a chicken naan bread.
Vegetable Korma $16.50
- Mixed vegetable cooked in a creamy cashew sauce
Burah Kebab (5 lamb pcs) $12.00
- Very tender lamb chunks marinated overnight in special tandoori spices and roasted to perfection.
Coke/Sprite etc. Cans $3.00
- Coke, Sprite, Fanta etc.
Mango Chutney (Sweet & Sour) $4.50
Mango Lassi $5.50
- Mango and yoghurt smoothie.
Pulaoo Chicken, lamb or vegetables $16.50
- Rice cooked with chicken, lamb, or vegetables and spices.

Spider Roll (10 pcs) $16.00
- Soft shell crab tempura, avocado, lettuce & mayo
Gyoza $8.00
- Japanese style pork dumplings, 5 pcs
California Roll (10 pcs) $14.00
- Salmon, avocado, cucumber, lettuce & mayo
Sushi rice in deep fried tofu $4.00
Yasai Vegetable Udon $14.00
- Healthy Japanese Cuisine, simple and tasty, bringing out the real flavour of ingredients
Yellow fin Tuna & Avocado Roll (8 pcs) $9.00
Tempura Prawn Roll (8 pcs) $13.00
- Prawn Tempura, lettuce, avocado
Tempura Bento $26.00
- Assorted tempura, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup

Carrot & spinach salad w walnuts and blue cheese $9.00
Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
Extras

Add warm marinated Sicilian olives $8
Vanilla panna cotta, rhubarb jam, biscoti $14
Bella's Famous Beef Carpaccio, parmesan, rocket, aioli, capers (gf) $20
Sorbet – Mixed Berrys $8.5
Pot of mussels, tomato, capers, fennel, saffron garlic, grilled bread $19
Rigatoni, tomato, roast fennel, confit garlic, rocket, cream (v) $25
Prawn, capers, artichokes, roast garlic, red onion $29
Salami, capsicum, olives, leeks $28

Miss Veggie L$19.90/M $15.90/Q$4.50
- Mozzarella, jalapenos, tomatoes, onions, chargrilled, capsicum, pineapple and feta
Black Forest $7.90
- Mixed Berry compote with chocolate shavings and sauce
BBQ Chicken and Bacon N/A
- Mozzarella, roasted chicken, bacon, red onions and bbq sauce
Spaghetti Monster $7.90
- Mozzerella, spaghetti with tomato sauce
Kit For Kat $7.90
Collins Monster $7.90
- Almond Chocolate Sauce
Oreo $7.90
Tomato sauce, mayonnaise, BBQ and Mild Peri-peri sauce extra $1.50each

Steamed Egg with Chinese Mushrooms / Vermicelli $18.00
Golden Wontons $6.00
Deep Fried Sweet Buns $6.00
Fillet Steak Black Pepper $30.00
Sizzling Squid in XO Sauce $24.00
Veg Chow Mien $14.00
Chicken in Chinese / Assorted Veg $22.00
Deep Fried Prawns in Sweet & Sour Sauce $30.00

Garlic flat bread $7 with cheese $10
1/4kg Drunken Sirloin $28
- Marinated in Speights Old Dark with fried eggs, chips & garlic butter
Roasted Field Mushroom $20
- with mixed salad, creamy feta, sun-dried tomatoes, Kalamata olives & balsamic glaze
Cajun Spiced Chicken $25
- with crispy noodles, mixed green salad & drizzled with aioli
1/3kg Rib Eye $34
- Cooked to your liking, with house salad, garlic herb-buttered Perla potatoes & a creamy bacon-mushroom sauce
Chips with aioli & tomato sauce $7
Fish & Chips $28
- Speights beer battered Southern Blue Cod, with salad and homemade tartare
Lamb Burger $20
- homemade pattie with salad, gherkins, tasty cheese & chips

Antipasto platter $45.00
- Windsor blue, aged airedale, livingstone gold, totara tasty, fried chorizo sausage, hummus, avocado dip, sliced ciabatta toast, kalamata olives, sun dried tomatoes, and a selection of crackers.
Monteith's radler fish $31.00
- Radler beer battered fish fillets, served with tartare sauce, fresh slaw salad and fat fries.
Bacon and eggs $14.00
- Toasted ciabatta, streaky bacon and fried eggs.
Warm ginger loaf $10.00
- Served with freshly whipped cream, vanilla ice cream and hot butterscotch sauce
Two fried eggs $4.00
Sweet pancakes $14.00
- Served with grilled banana, maple syrup and berry coulis
Soft shell tacos $17.00
- Two warm mini tortillas, grilled chicken, homemade salsa and slaw topped with spicy avocado dip.
Available 5pm - 9pm

Gluten Free Base + $2.00
Green Peace $25.00
- Fresh capsicum, mushrooms, red onion, tomato, kalamata olives, smoked cheese
Chicken $24.00
- Pan fried chicken breast, spinach and creamy mushroom sauce
Wedges $10.00
- With sour cream and sweet chilli sauce
Stacks Favourite $26.00
- Chicken, red onion, button mushroom, feta cheese and BBQ base
All pizzas bases are made and rolled fresh everyday, resulting in a thin crust base topped with the freshest ingredients. All bases are 12” in diameter (that’s a foot!)
Toni Pepperoni $26.00
- Pepperoni, roasted red pepper, kalamata olives
Garlic Pizza $14.00

ROCKET
- fennel salad
KIDS MENU AVAILABLE
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
Kransky/smoked salmon/bacon $4.50
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried

-Salmon $16.50
-Additional Toppings each $10.00
-Cream Cheese, Tomato And Pesto $9.00
-Vegetarian (Mushrooms, Tomato And Spinach) $14.50
Toasted Bagel
- Served with
Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
Served 9am to 2pm
Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available

Queso $5.00
- The kids favourite with mozzarella cheese
Chicken $13.50
- Shredded chicken & tomato sofrito
Prawns $15.00
- Cooked in our Garlic sauce
Pasteles Chesse and Oregano $5.00
Vegetarian $8.00
- Veggies of the day sautéed with oregano and olive oil
Fish $10.00
- Southland catch of the day
Brazilian Guarana $4.50
- Most popular Brazilian drink
Totopos $4.50
- Just the corn chips

Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
Fries - Chunky Cut $6, with gravy: $7
Soup of the Day - Served with Lightly Toasted Ciabatta $10
Poutine - Chunky Fries with Melted Cheese and Gravy $9
Lunch Pasta - Your Server will advise $15
Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15

Cuban pork sandwich $12
- thick slice ham with cheese, mustard & slaw on toasted homemade breads
Eggs your way $10
- bacon, eggs & toast (egg fried, poached or scrambled)
Nachos $14
- chilli beans, salsa & cheese on corn chips with sour cream
Scottsman breakfast $15
- bacon, eggs, sausages, baked beans & toast
BBQ beef burger & fries $15
- homemade beef Pattie , lettuce, cheese, onion & beetroot with BBQ sauce, fries & ailoli (4 bacon $2)
Chicken Ranch salad $13
- greens, cherry tomatoes, red onion, chicken, croutons & homemade ranch dressing.
Eggs Benedict $16
- poached eggs, smoked salmon, baby spinach, homemade hollandaise on a toasted English muffin
Rustic fries $6
- served with tomatoes sauce or aioli

Rich Chocolate Cake $14.00
- Served with Berry com pote and ice cream
main $28.00
-entrée $18.00
Canon Land's Calamari entrée $16
- Tender fried calamari marinated in light curry seasoning and served with a lime and chilli dipping sauce and a green salad. Wine Match: Stoneleigh Riesling
Victory Venison Medallions $34.50
- Grilled to your liking, served with caramelised apples and blueberry jus. Wine Match: Church Road Merlot Malbec Cabernet
Gunner’s Garlic Bread $5.50
Second Mate's Scallops
- Pan seared scallops served in a cream y Pernod and fennel cream sauce, and served with rice. Wine Match: Stoneleigh Marlborough Riesling
Traditional Spotted Dick $14.00
- With a twist, apple, cinnamon and raisin steamed pudding, set on sauce Anglaise, served with creamy vanilla icecream

Riverstone Kitchen

Otago > Riverstone Kitchen

Address

1431 State Highway 1, rd 5h, Rd 5h, Otago, 9493, New Zealand

Phone

034313505

Email

mail@riverstonekitchen.co.nz

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 9:00 AM – 5:00 PM, 6:00 PM – 12:00 AM, Friday: 9:00 AM – 5:00 PM, 6:00 PM – 12:00 AM, Saturday: 9:00 AM – 5:00 PM, 6:00 PM – 12:00 AM, Sunday: 9:00 AM – 5:00 PM, 6:00 PM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , Italian , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Riverstone Kitchen in Otago Menu

Nearby Sample Menus

Riverstone Kitchen

Otago > Riverstone Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1431 State Highway 1, rd 5h, Rd 5h, Otago, 9493, New Zealand

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