Riverstone Kitchen in Otago Menu

BREAKFAST BREAKFAST
  • Bacon + free-range egg buttie on Del-boys focaccia $14.00
    • with tomato chilli jam.
  • Blueberry pancakes $16.00
    • with vanilla bean ice cream.
  • Hot-smoked salmon hash $20.00
    • with soft-poached egg, fresh herbs, lemon + crème fraiche.
  • House-made pork + fennel sausages $20.00
    • with sautéed potatoes, fried free-range eggs + harissa.
  • Scrambled free-range eggs $18.00 /both $22.00
    • with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.
ALL DAY ALL DAY
  • roast free-range chicken $34.00
    • with sweetcorn, tomato + basil.
  • pan-fried fish with fennel risotto. $34.00
  • Mt Cook salmon $34.00
    • with watercress + avocado salsa.
  • deep-fried whitebait $25.00
    • with aioli, salad greens + ciabatta.
  • Marlborough figs $25.00
    • with goats curd, vincotto + roast almonds.
  • Soup $16.00
    • served with Riverstone ciabatta.
  • Bruschetta $22.00
    • of buffalo mozzarella, tomato + basil.
  • Pork + fennel sausages $22.00
    • with chopped cabbage + red wine vinegar.
  • Seared squid $22.00
    • with green pawpaw, mint, roast peanuts + nahm jim.
  • Havoc pork $34.00
    • with, sautéed potatoes, roast fennel + black olive tapenade.
  • Hand-cut Agria chips $8.00
    • with aioli.
  • Zucchini fritti + lemon. $8.00
  • red salad with roast almonds + currants. $8.00
  • salad of shaved cabbage with roast hazelnuts, parmesan + balsamic. $10.00
  • gluten free bread. $1.50
DESSERTS DESSERTS
  • Chocolate tart $15.00
    • with raspberry sorbet.
  • Lemon tart $15.00
    • with Pleasant Point blueberries + crème fraiche.
  • Fried Spanish custard $15.00
    • with burnt caramel ice cream + salted caramel.
  • Raspberry soufflé $15.00
    • with raspberry ice cream + ganache.
  • Affogato $15.00
    • with vanilla bean ice cream + Lustau px sherry.
CHEESE CHEESE
  • Selection of 3 New Zealand cheeses $16.00 / to share $24.00
    • with quince paste + oat biscuits .
CAKES + TARTS CAKES + TARTS
  • Chocolate sour cream cake $9.00
    • with mint ice cream.
  • Apricot almond tart $9.00
    • with vanilla bean ice cream.
  • Open roast gooseberry tart $9.00
    • with pure cream.
  • Apple + raspberry shortcake $9.00
    • with vanilla bean ice cream.

Nearby Sample Menus

  • Chicken fettuccine
    • Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
  • -Large $21.00
  • Rocky road sundae adults $6.50
    • Ice cream sundae with chocolate sauce, nuts, marshmallows and chocolate chips
  • Shrimp cocktail (GF) $8.50
    • Fresh shrimps bound in a seafood sauce served on lettuce with lemon
  • Berry parfait (GF) $8.00
    • Berries and meringue layered with ice cream & topped with cream
  • -Small $8.50
  • -Large $20.00
  • Seasoned wedges with .... (V)
  • -12" $24.00
  • -12" $24.00
  • The nacho libre
    • Chilli con carne, cheese, green capsicum, sour cream, corn chips. Available in vegetarian.
  • Jalapeno poppers $12.00
  • The robert muldoon
    • Tomato base, cheese, mushroom, capsicum, bacon, pepperoni, italian sausage and prime steak and BBQ sauce.
  • -12" $19.00
  • -12" $19.00
  • Chipotle mayo $2.00
  • Fried Egg $3.50
  • Pork Fried Rice $17.50
    • Jasmine rice fried with pork, seasonal vegetables, egg, home blended delicious Thai sauces and seasonings
  • Peanuts Satay Sauce $4.00
  • Yum Woon-Sen $18.00
    • Vermicelli noodles with coriander, spring onions & spicy pork mince. Also available with Seafood ($20)
  • Tom Kar Vegetarian $17.00
    • Coconut soup with seasonal vegetables and herbs
  • Peanuts or Cashew Nuts $3.50
  • Spicy Chicken Fried Rice $17.50
    • Stir fried Jasmine rice with chicken, seasonal vegetables, and egg. Order as spicy as you like
  • Phad See-Ew Pork or Chicken $17.50
    • Stir fried dish in authentic Thai style with rice noodles, pork or chicken and vegetables
  • LOADED WEDGES $13.5
    • melted cheese & bacon, sweet chilli sauce & sour cream
  • SUPREME MED $23.95 LARGE $31.95
    • Italian sausage, ham, mushroom, red onion, capsicum
  • FETTUCCINI ALFREDO $20
    • classic creamy pasta sauce - butter, cream, white pepper & parmesan
  • PEPPERONI MED $23.95 LARGE $31.95
    • pepperoni, pepperoni & more pepperoni
  • SALT & PEPPER CALAMARI $10.5
    • flash fried w aioli dip
  • CARBONARA $20
    • smoked chicken in a white wine cream sauce w sauteed shallots, bacon & mushrooms finished w parmesan
  • SICILIAN MED $23.95 LARGE $31.95
    • pepperoni, chorizo, salami, bacon, smoked chicken, bbq sauce
  • MANHATTAN $35.95
    • Italian sausage, spanish chorizo, mushrooms, peppers, roast garlic, spinach
  • 48. BBQ Egg Foo Young $12.00
  • 2. Supreme Satay (Chicken/Beef) $9.00
    • Grilled marinated satay chicken or beef with stir-fried mix vegetables topped with homemade peanut sauce and a side of rice or noodles
  • 8. Wonton Soup $9.00
    • Twelve homemade wontons served with fresh bean sprouts
  • Fried Dumplings 10/20pc $11.00/$20.00
  • 14. BBQ Pork Fried Rice $12.00
  • 27. Tofu Fried Mix Seafood $14.00
  • 6. Combination Noodle Soup $9.00
    • Served with your choice of rice or egg noodles, with a mixture of beef, pork and chicken, and fresh bean sprouts
  • 32. Chicken with Cashew Nuts $18.00
  • Chocoholic $15.00
    • Rich chocolate brownie, white chocolate sauce, dried raspberries and Wanaka pure roasted white chocolate and dark chocolate ice cream
  • Sides $4.00ea
  • Smoked Jack Mackerel Risotto $29.00
    • Smoked Jack Mackarel and pea risotto, topped with spinach and a soft poached egg
  • Bircher muesli $7.00
    • Home made Bircher muesli Fresh fruit
  • Akaroa salmon $34.00
    • A scenic drive from Queenstown, our Akaroa salmon is a twice cooked fillet, marinated with capers and lemons, served on a bed of quinoa and spring ratatouille
  • Steamed vegetables $8.50
  • Cheesecake $13.00
    • Homemade New York style baked lemon and blue-berry swirl cheese cake on malt crumb base served with a blueberry compote
  • Savannah rib eye 250g $35.00
    • Savannah Angus is beef grown on the lush green rolling hills of New Zealand. Purely fed on rich pastures, this marbling beef has rich flavours and sensational consistency. Discover the taste and know why this is New Zealand’s leading Angus beef. Served with shoestring fries, garden salad and your choice of Café de Paris butter, blue cheese or green peppercorn sauce
  • Sliced Fish with Seafood Sauce M $18.00 /L $30.00
  • Beef with Black Bean Sauce M $18.00/L $32.00
  • Fried Lamb Meat with Spicy Sauce $38.00
  • Roast Duck M $30.00/ L $55.00
  • Deep Fried Ice Cream $7.00
  • Fried Lamb Meat with Cumin $38.00
  • Steam (Deep Fried) Whole Blue Cod Fish from $69.00
  • Meat Dumpling $10.00
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • Soup of the day $11.50
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • Smoked salmon stack $22.00
    • Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Wedges $9.50
    • Sour cream & sweet chilli
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Cheese $2.00
  • Baked Potatoes
    • Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
  • Falafel $2.00
  • Hummus (container) $6.90
  • Toboli (container) $6.90
  • Chicken $12.90
  • Mix (Regular/ Small) $12.40/$10.90
  • Mix Grill (Plate) $16.90
  • Chicken $20.00
    • Cranberry / Apricot
  • Bowl of Wedges $9.00
    • with bacon, melted cheese and sour cream
  • Seafood Basket $14.00
    • with assorted seafood, fries and tartare sauce
  • All Day Breakfast $20.00
    • served with bacon, sausages, eggs, toast, hashbrown and baked beans
  • Fish and Chips $20.00
    • served with side salad and tartare sauce
  • Savoury Basket $14.00
    • with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce
  • Chicken Cordon Bleu $20.00
    • served with salad and fries
  • Hawaiian $20.00
  • Beef brisket with vegetables chow mein $11 / $14
  • Fried Tofu with black pepper sauce on hot plate
  • Noodle soup (Ho Fan) with beef brisket $10 / $13
  • Spicy Double Cooked Pork Belly $17
  • Sweet and Sour Won Ton
  • Steamed Rice X 3
  • Combination Meat in Satay Sauce served on a Hot Plate (Large)
  • Chicken and Sweet Corn Soup
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Fishbite Pack $10.00
    • 10 Fishbites, 1 Scp, with $1 sauce of own choice
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Lamb Rogan Josh - Spicy lamb curry from the foothills of the Himalayas - lamb cubes cooked in freshly ground spices with onion and spicy gravy $14.00
  • Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
  • Malai Kofta - Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce $13.00
  • Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
  • Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
  • Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
  • Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
  • Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
  • Chana masala $6.00
    • Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes
  • Lamb nawabi $6.00
    • Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
  • Choosa tikka $12.00
    • Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
  • Lamb rogan josh $6.00
    • Diced lamb cooked with ginger, garlic, onions & spices in a traditional north indian style.
  • Onion bhaji $5.00
    • Light crispy fritter served with tamarind sauce
  • Poppadums $1.00
    • Crispy, salty indian wafers
  • any dish can be served at your choice of mild, medium, hot or indian hot.
  • Tarka dal $6.00
    • Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
  • French Toast or Waffles $16.50
  • Toasted Bagel with cream cheese
    • Choose from
  • Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • -Roasted red peppers,basil pesto & pinenuts $16.50
  • Porridge $10
    • Served with cream, maple syrup & mixed berries
  • -House-smoked salmon
  • Half-portion $13.50
    • Choose one of the following:
Riverstone Kitchen

Riverstone Kitchen

location

Address

1431 State Highway 1, rd 5h, Rd 5h, Otago, 9493, New Zealand

phone

Phone

034313505

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 9:00 AM – 5:00 PM, 6:00 PM – 12:00 AM, Friday: 9:00 AM – 5:00 PM, 6:00 PM – 12:00 AM, Saturday: 9:00 AM – 5:00 PM, 6:00 PM – 12:00 AM, Sunday: 9:00 AM – 5:00 PM, 6:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , Italian , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1431 State Highway 1, rd 5h, Rd 5h, Otago, 9493, New Zealand