Address
1431 State Highway 1, rd 5h, Rd 5h, Otago, 9493, New Zealand
Riverstone Kitchen in Otago Menu
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BREAKFAST-
Bacon + free-range egg buttie on Del-boys focaccia $14.00
- with tomato chilli jam.
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Blueberry pancakes $16.00
- with vanilla bean ice cream.
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Hot-smoked salmon hash $20.00
- with soft-poached egg, fresh herbs, lemon + crème fraiche.
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House-made pork + fennel sausages $20.00
- with sautéed potatoes, fried free-range eggs + harissa.
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Scrambled free-range eggs $18.00 /both $22.00
- with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.
ALL DAY-
roast free-range chicken $34.00
- with sweetcorn, tomato + basil.
- pan-fried fish with fennel risotto. $34.00
-
Mt Cook salmon $34.00
- with watercress + avocado salsa.
-
deep-fried whitebait $25.00
- with aioli, salad greens + ciabatta.
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Marlborough figs $25.00
- with goats curd, vincotto + roast almonds.
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Soup $16.00
- served with Riverstone ciabatta.
-
Bruschetta $22.00
- of buffalo mozzarella, tomato + basil.
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Pork + fennel sausages $22.00
- with chopped cabbage + red wine vinegar.
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Seared squid $22.00
- with green pawpaw, mint, roast peanuts + nahm jim.
-
Havoc pork $34.00
- with, sautéed potatoes, roast fennel + black olive tapenade.
-
Hand-cut Agria chips $8.00
- with aioli.
- Zucchini fritti + lemon. $8.00
- red salad with roast almonds + currants. $8.00
- salad of shaved cabbage with roast hazelnuts, parmesan + balsamic. $10.00
- gluten free bread. $1.50
DESSERTS-
Chocolate tart $15.00
- with raspberry sorbet.
-
Lemon tart $15.00
- with Pleasant Point blueberries + crème fraiche.
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Fried Spanish custard $15.00
- with burnt caramel ice cream + salted caramel.
-
Raspberry soufflé $15.00
- with raspberry ice cream + ganache.
-
Affogato $15.00
- with vanilla bean ice cream + Lustau px sherry.
CHEESE-
Selection of 3 New Zealand cheeses $16.00 / to share $24.00
- with quince paste + oat biscuits .
CAKES + TARTS-
Chocolate sour cream cake $9.00
- with mint ice cream.
-
Apricot almond tart $9.00
- with vanilla bean ice cream.
-
Open roast gooseberry tart $9.00
- with pure cream.
-
Apple + raspberry shortcake $9.00
- with vanilla bean ice cream.
Nearby Sample Menus
- Halloumi $5.00
-
Eggs with Bacon or Pork Sausage $18.50
- Pan-fried potatoes, fresh herbs, toast
-
Organic Quinoa & Oat Porridge (vegan) $14.50
- Apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
-
Creamed Sago (gf, vegan) $14.50
- Green tea poached pear, coconut sugar caramel, pistachio pumpkin seed crumb
-
Silverbeet & Chicken Broth (df) $17.50
- Pearl barley, leek, crispy corn, parsley, cashew & miso crouton
-
Agria Fries $9.50
- Aioli & tomato sauce
- Eggs Any Style $5.00
- Mushrooms $4.50
- Smokey Mexican beef $23.00
- BURITTOS
- FAJITAS
-
Polenta chicken $17.00
- with fresh corn salsa & lime
- Grilled corn & caponata(V) $13.00
-
El calamari $11.00
- with slaw & habanero mayo
-
Achiote shrimp $6.00
- with cucumber & tomato salsa
- TACO BREADS
-
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
- GF=Gluten Free
-
Angus BeefBurger (G.F.O) $17
- with Beetroot Relish, Swiss Cheese, Lettuce, Aioli & Hummus
- Spinach, Sourdough, Chili jam, Hashbrown $3
-
Hazelnut Dukkah (V, G.F.O) $9
- served with Olive Oil & Balsamic Reduction
-
Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
-
Toasted Muesli (V.) $9.5
- with Maple, Walnut, Berry Compote & Coconut Yoghurt
- Tomatoes, Mushrooms, Beans, Hollandaise $4
- W/ bacon $10.50
- Add Fries $6.00
-
TRIO OF SLIDERS $15.50
- Marinated lamb, Peri Peri chicken and Thai beef served filled with salad, tomato and grilled cheese
- Main $24.00
- STEAK - Grilled minute steak, beetroot, slaw, tomato, fried egg, onion rings, grilled cheese on a toasted bun served with tomato relish and lattice fries $20.00
- With cheese $9.50
-
PRAWNS & CALAMARI $22.00
- Crunchy prawns and salt and pepper calamari served on mesculin and salad mix served with lemon wedges and a duo of dips...chilpolte aioli, sweet chilli syrup
- Add fries & aioli $6.00
- Xtra Large $3.90
- Cookies & cream mousse $3.50
-
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- Garlic bread $3.50
-
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
- Strawberry cheesecake $3.50
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
-
Ham and cheese $5.00
- Ham topped with mozzarella
-
Corn & Bacon Fritters $17.50
- with roast vege relish & sour cream
-
Cinnamon French Toast $12.50
- with seasonal fruit & maple syrup . Add bacon $14.00
-
Walnut, Pear & Blue Cheese Tart $14.50
- with garden salad
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Albie Burger $18.50
- Chicken OR Steak with fries
-
All Day Breakfast $18.50
- sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
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Nachos $12.50
- with salsa beans, cheese & sour cream
-
Fisherman's Basket $17.50
- scallop, squid rings, fish bites, prawn twisters & fries
- Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
- Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
- Smoked rabbit pearl barley risotto, truffle mushroom, pecorino, baby roquette $19.50
- Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
- Shoestring fries, flaky salt, aioli $8.00
- Manuka honey crème brulee, lemon meringue, pistachio brittle $15.50
- Apple & rhubarb crumble, plum & crème fraiche ice cream, cherry coulis $15.50
- Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50
- Gluten free toast $4.00
-
Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle
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Spiced broad bean burger $17.80
- with cos, tomato, relish and tzatziki
-
Classic Eggs Benedict $18.00
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom
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Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
-
Chorizo $16.50
- feta, tomato, spinach
- Mushrooms $4.00
- Hot smoked salmon $6.00
- Pan Seared Blue Cod of the Evening $35
-
Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
- VKNOW Venison,Parmesan & Caramelised Onion Bruschetta $12
- Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33
- Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32
-
Chilli prawn & blue cod with lemon $22 / $30 / $30
- Small / Large / Thin Lizzie
- Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34
-
Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
- Small / Large / Thin Lizzie
- All day menu - until 2pm
-
House-made lamb burger $18
- House-made lamb burger + beetroot relish, cheddar, tomato, salsa verde & fries
-
Crispy Fish tacos $18
- Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw
-
Thai beef salad $18
- Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
-
Turkish eggs $16
- Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast
-
Eggs Benedict $17
- Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
-
Sides $5 each
- build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens
-
Sautded mushrooms $17
- Sautded mushrooms + semi-dried tomatoes, coconut yoghurt. Sriracha on toast
- JAM WRAPS $2.40
- BCN/EGG MEAT/BACN/EGG TOM LOWER S/S TOP $7.50
- GRILLED FISH
-
CURRY RICE/NOODLES
- Steamed rice, fried rice or noodles.Extra sauces available for all meals on request: Malay, satay and sweet and sour.
-
CHIPS $3.00
- (full scoop)
- HAW MEAT+PINE+HAM TOM LOWER S/S TOP $6.50
- AMOK FISH SPICY NEW $16.50
- HOKI (battered/ crumbed / grilled ) $3.50/$4.00/$5.50
-
Sliders $9
- 2 slider buns filled w/ hoisin pulled pork, coleslaw and aioli OR 2 slider buns filled w/ Angus beef patty, lettuce, melted cheese and onion jam
- -w/ Local streaky bacon $18
- - w/ grilled pesto tomatoes $17.00
- Spinach $4
- - w/ 3 fillings $8
-
Chicken Burger $16
- Lightly toasted ciabatta. Moroccan coated chicken breast, lettuce. tomato, brie and avocado mayo.
-
Bacon And eggs $13
- Toast (grain or white), local streaky bacon, organic free range eggs (any style)
-
Fries $7.50
- Served w/ tomato sauce and aioli
- Oven Roasted Chicken N/A
- Wrap N/A
- M&M N/A
- White Bread N/A
- Western Egg and Cheese N/A
- Carrot N/A
- Veggie Patty N/A
- Sweet Onion N/A
- Warm Mixed Olives w/ grilled sourdough - (V, DF) $12.00
-
French Toast $15.00
- Cinnamon French Toast served with crispy bacon, caramelised banana and maple syrup
- Wilted baby spinach
- Sautéed button mushrooms
- Crispy bacon
- Grilled tomato
-
Cereals
- toasted muesli, weet bix, rice bubbles, cocoa pops, cornflakes >>
- Fries
- SCALLOP $6.00
- PORK SHABU SALAD $10.00
- BEEF TATAKI $14.00
- LIVER $6.00
- OX TONGUE $12.00
- TOMATO $5.00
- PRAWN $7.00
- CHICKEN KATSU $14.00
Riverstone Kitchen
Phone
034313505
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 9:00 AM – 5:00 PM, 6:00 PM – 12:00 AM, Friday: 9:00 AM – 5:00 PM, 6:00 PM – 12:00 AM, Saturday: 9:00 AM – 5:00 PM, 6:00 PM – 12:00 AM, Sunday: 9:00 AM – 5:00 PM, 6:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , Italian , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar