Riverstone Kitchen in Otago Menu

Nearby Sample Menus

Bottomless Pit Reg $14.50, Large $16.50
- Crumbed Chicken Tenderloins, streaky bacon, avocado, brie cheese, roasted capsicum-apricot relish, fancy lettuce, tomato, red onion & aioli.
Devil Burger Reg $12.50, Large $14.50
- Prime NZ Beef, fancy lettuce, tomato, red onion, aioli & Devil relish. Devil Recommends: Add Edam Cheese & Bacon
Yankee Devil Reg $11.50, Large $14.50
- Prime NZ Beef, edam cheese, pickles, American mustard, fancy lettuce, tomato, red onion, aioli & tomato relish.
Dark Knight Large $16.00
- Prime NZ Venison, kumara rosti, grilled mushrooms, plum relish, fancy lettuce, tomato, red onion & aioli.
Mary's Little Lamb Large $14.50
- Prime NZ Lamb, rosemary buttered hash brown, mint jelly, fancy lettuce, tomato, red onion, aioli & tomato relish.
Old Harry Reg $14.50, Large $16.50
- Fresh NZ Blue Cod in a crispy beer batter, devil's homemade tartare sauce,fancy lettuce, tomato, cucumber, beetroot and red onion.
Garlic Cheese Chips $8.00
- Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli >>
Hard Core Mr Scratch Large $17.50
- Double serving of Prime NZ Beef, streaky bacon, smokey BBQ sauce, edam cheese, onion rings, pickles, fancy lettuce, tomato, & aioli.

Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce
Ciabatta or rye toast $7.00
- with butter & jam
Chocolate mud cake $14.00
- gluten free with warm chocolate sauce & mascarpone cream
Spaghetti carbonara $27.00
- bacon, egg & parmesan with a creamy sauce
Crunchy slaw $8.00
Seafood chowder $14.00
Chicken, cranberry & brie $27.00
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili

Small (4 Slices) $15.00
Chicken Nuggets & Fries $9.00
Spaghetti Bolognaise $13.50
Chilli Garlic Prawns $19.50
- Seared prawns with chilli and garlic in a creamy sauce, served with spaghetti.
Kids Platter $10.50
- Bread, meats, cheese, fruit and treat
Antipasto Platter $22.00
- Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
Spaghetti Puttanesca $19.50
- A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.
Boysenberry Scream $10.50
- Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce – ahh!

GOURMET ICE CREAM $8.00
- Served with chocolate or strawberry topping
GRANDE (2 people) $20.00
BISTECCA
- Rump steak, creamy mushroom and peppers
MARGHERITA
- Fresh basil, mozzarella, tomato and garlic
ONE METRE (4-6 people) $50.00
MOZZARELLA FLATBREADS $9.00/$12.00
- Garlic, mozzarella, basil and cracked pepper (Regular/Large)
WARM CHOCOLATE MUDCAKE $10.00
- Served with vanilla ice cream
BEEF NACHOS
- Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce

Mount cook salmon fillet $22.00
- Tender & juicy salmon fillet baked then served with salad & fries or with potatoes & vegetables finished with our special mint & mango dressing
Mushroom stack $20.00
- Skerered portobello mushrooms served with grilled tomatoes & your choice of either crispy bacon or grilled fresh salmon served on garlic bread & lettuce, finished with honey mustard dressing
-extras of eggs, mushrooms or tomatoes $4.00
Garters soup $10.00
- Scrumptious hot soup served with garter crispy garlic bread the choice for today will be advised by your waitress
Vegetarian or chicken filo parcel $23.00
- Fresh vegetables blended with cream cheese & pesto- then wrapped in light filo pastry & baked till golden served on top of our seasonal vegetables & cheese sauce finished with hollandaise & mild sweet chilli sauce
Fresh southern blue cod $20.00
- Blue cod cooked to perfection in our special beer batter or lightly pan-fried served with salad & fries or roast potatoes & vegetables with our gluten free cheese sauce
Star seafood chowder (gf) $18.00
- Our famous hot & creamy seafood chowder loaded with seafood & finished with our garlic bread
Fish of the day s($15.00) M($20.00)
- Fresh fish of the day cooked to perfection in our special beer batter served with salad & fries or roast potatoes & vegetables with our gluten free cheese sauce

Yakiniku Beef with Curry on Rice $10.00
Tuna Sushi $5.00/$6.50
- Cooked Tuna - 6pcs/8pcs
Vege Hot & Spicy Ramen $6.00
- with veges
Rainbow Sushi $10.00
- Salmon, Prawn, Avocado on the top of the sushi roll
Sukiyaki Udon Chicken $10.00
- fried noodle with chicken
Hot pork with Kimchi $8.50
- hot spicy cabbage
Vegetarian Teriyaki on Rice $7.00
Inari Tofu Sushi - 2 pieces $3.00

Slow roasted tomatoes, cucumber, ricotta, coriander $17.00
Toasted Marshmallow, chocolate mousse $13.00
Crayfish, manuka, pine oil $12.00
Add Liqueur $18.00
Local leaves, tomato, marinated labneh, basil $6.00
Oatmeal, Fruit compote, Coconut, Almond, Lime $13.00
Selected Whitestone cheese - 1 person $14.00
Venison tartar, black garlic, stonefruit $22.00

Roast of the Day small$14/large$20
- with a variety of roasted and steamed vegetables. jus and cheese sauce GF
Garlic Bread $6.00
- toasted housemade ciabatta with garlic herb butter
Morticia Mushroom and Haloumi stack $17.00
- with curried nuts and salad greens GF
Gomez Ribeye steak $24.00
- your choice of creamy mushroom sauce or garlic herb butter served with garden salad and fries G.F
Foster Benedict $17.00
- poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
Smoked Salmon and Herb Fil Tart $20.00
- served with garden salad
Gourmet Ham Salad Sandwich $7.50
- lettuce, salad mix, and aioli on focaccia bread
Addams Goreng, Indonesian style fried rice $17.00
- with fried egg, chicken satay, and peanut sauce

VEGE FRITTERS $3.00
BEER BATTER CHIPS $4.50/ $5.90
- ( half scoop / full scoop)
BLUFF OYSTERS (dozen / half dozen / each ) $37.50/$19/$ 3.25
SWEET & SOUR CHICKEN AND RICE $9.90
3 KEBABS ON RICE WITH MALAY SPICY SAUCE $9.50
EGG MEAT/EGG TOM LOWER S/S TOP $6.50
SHRIMP FRIED RICE $13.50
CRABSTICKS $1.20

Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.90
- A real tasty special sweet and sour sauce cooked with
Guri Puffs $5.00
- Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
Green Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
- The finest green curry paste, slow cooked with coconut
Ginger Stir Fry ( Chicken, Beef, Pork or vegetarian,Seafood or Tofu, Parawn) $12.00/ $13.50/$14.50
- Fresh ginger root fried in the work with fresh vegetables
Peanut Sauce Stir Fry ( Chicken, Beef, Pork or vegetarian, Tofu ) $12.00/ $13.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables , rich , sweet & satisfying
Garlic Prik Thai on Hot Plate ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.50
- Fresh garlic strips fried in the work with a selection of
Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
- Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
Yum Neua ( Chicken Or Beef) $19.50
- Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli

Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
Market Fish or Stewart Island Salmon, sauce puttanesca, parmesan gnocchi, crispy capers 38
House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar 22
Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
Parsley and parmesan crusted Lamb Rump, root vegetable, herb potato mash, basil, pesto & red wine jus 39
Reverse choc chip cookie, mellow, caramelised banana, smoked chocolate ice cream, orange dust 17
5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17

ALL DAY BREAKFAST $19.00
- SAUSAGES, BACON, GRILLED TOMATO AND EGGS SERVED WITH CHIPS OR HASH BROWNS.
BACON AND EGGS $13.50
- BACON AND EGGS SERVED WITH YOUR CHOICE OF EITHER CHIP OR HASH BROWNS.
"T" BONE STEAK $32.00
- 400G 'T' BONE STEAK COOKED TO YOUR REQUIREMENTS AND SERVED SMOTHERED IN ONIONS WITH SALAD AND YOUR CHOICE OR CHIPS OR HASH BROWNS.
BEEF WRAPS $12.50
- TENDER BEEF, ONIONS, LETTUCE, TOMATO, CARROT WITH EITHER RICH TOMATO SAUCE OR BBQ SAUCE WRAPPED IN MIDDLE EASTERN STYLE FLATBREAD.
HAM SALAD $14.00
- SLICED HAM ON THE BONE SERVED WITH A FRESH GARDEN SALAD AND COUSCOUS ON THE SIDE.
BASKET OF SPICY WEDGES & SOUR CREAM $7.00
MISSISSIPPI MUD CAKE WITH CREAM $7.00
CHIPS AND SALAD IN THE ABOVE MEALS CAN BE REPLACED WITH STIR FRY VEGGIES AND BAKED POTATO IF REQUESTED.

Ribeye Steak $28.50
- A generous size steak cooked to your liking and served with a fresh salad and fries. Your choice of mushroom or garlic sauce.
4 Chicken Nuggets and chips $6.00
2 Mini Hotdogs and chips $6.00
Basket of chips with tomato sauce. $6.00
8 Chicken Nuggets and chips $10.00
Hot dog and chips $7.50
Basket of Wedges $9.50
Garlic Bread for two $7.50

Crotin de Chavignol AOC (goat, soft, region de Loire)
Hand cut French fries(V) $9.00
- Parmersan / truffle salt
Beaufort (cow, semi soft, region de Beaufort)
8 for $56.00
Coq au vin $28.00
- Linguini pasta / mushrooms / pearl onion
Tomme de Savoie (cow, semi hard, region de Savoie)
Grilled chicken burger $20.00
- Brioche / provolone cheese / lettuce / tomato / avocado puree/ chipotle aioli
Romaine Wedges(V) $9.00
- Bacon / cherry tomato

Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
Malai Kofta - Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce $13.00
Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
Plain Naan $2.00
Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00

Riverstone Kitchen

Address

1431 State Highway 1, rd 5h, Rd 5h, Otago, 9493, New Zealand

Phone

034313505

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 9:00 AM – 5:00 PM, 6:00 PM – 12:00 AM, Friday: 9:00 AM – 5:00 PM, 6:00 PM – 12:00 AM, Saturday: 9:00 AM – 5:00 PM, 6:00 PM – 12:00 AM, Sunday: 9:00 AM – 5:00 PM, 6:00 PM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , Italian , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Riverstone Kitchen in Otago Menu

Nearby Sample Menus