Rolleston Bakery in Christchurch Menu

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Rolleston Bakery in Christchurch has no menu available, but can choose from many other options such as Fries or Bread & dips from L'Hotel Akaroa. Dose Cafe offers many options including Porridge and Granola. Noodle Union includes a wide range like Fried Kuai Teow or Mongolian Beef. Crispy Chicken Snack and Crispy Wing Pack from . Bbq Rib Runner offers Saggio di vino and Rachel Scott Ciabatta.

Nearby Sample Menus

SUNDAE SOUP $15.00
- hot sundae soup with mixed pork meats in hot pot
SEAFOOD NOODLES $14.00
- noodles with vegetables and seafood in soup
SPICY PORK WITH SQUID $45.00
- sauted squid and pork with hot paper sauce
ROASTED FISH $20.00
- grilled fish
SPICY CRAB SPICY SAUCE $45.00
- steamed crap smothered with vegetables in spicy sauce
SPICY PORK $15.00
- pan broiled pork seasoned with red paper
BOILED FISH $20.00
- boiled fish with spicy sauce
MODEM GU E $17.00
- beef and pork

Gherkin
Cucumber
420
- 2 x prime NZ beef patties, crispy bacon, 2 x cheddar cheese, gherkin, beetroot, jalapenos, fried egg, hosh, lettuce, tomato, blay sauce & mayo
Red onion
Sweet Bae
- NZ pork, grilled pineapple, jalapenos, coleslaw, tomato, aioli & blay sauce
Kapiti brie
Roasted red pepper
Roasted almonds

Grilled Chicken Wings on Rice $12.00
Combination Fried Rice Noodle $12.00
Medium $16.00
BBQ Pork Fried Rice $12.00
Large $35.00
Large $35.00
Medium $18.00
Crispy Prawn $10.00

Burrito $18.50
- Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
Chimichang $18.50
- Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
Side salad $6.00
Taquitos 2 for $9.00
- Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
Beef sliders 2 $9.00
- Mini cheese burgers with bite
Sour cream $3.00
Add guacamole $3.00

Chicken Chow Mein $9.50
Chicken with Cashew Nuts $12.00
Lemon Chicken $10.00
Prawn Foo Young $11.00
Pork with Cashew Nuts $12.00
Steak Mushroom on Rice $10.50
Pork Mushroom on Fried Rice $10.50
Pork Fried Rice $9.50

Chicken Tikka (5 pieces) $10.00
- Tender chunks of chicken marinated in fresh yoghurt and spices, skewered and cooked in a tandoor, served with mint sauce
Lamb Seekh Kebab (4 pieces) $10.00
- Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
Chicken Schezwan $14.90
- Tender chicken pieces battered in corn flour, bakers flour, eggs and cooked with Chef’s special sauce
Tandoori Platter $15.00
- Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
Roti $2.50
- (Naan bread made of wheat flour)
Chicken/Lamb/Beef Vindaloo $14.90
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
Palak Paneer $13.90
- A healthy combination of cottage cheese, fresh spinach and a mixture of spices
Garlic Naan $3.50
- (Naan bread sprinkled with crushed garlic)

●Extras
Steak satays $9.90
- 4 Marinated kebab sticks topped with peanuts sauce
Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
ginger with meat and vegetables with rice $12.90
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Garlic with meat and vegetables with rice $12.90
Additional of $2.00 for all seafood meals

Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
Tapas variadas $55.00
- A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
Trio vegetal de texturas - vegetable trio $39.00
- Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
Extras: prawn $4.00
Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
Almejas a la marinera $24.00
- Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil

Grilled Halloumi on Bruschetta $18.00
- Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing
Roasted Duck Salad $26.50
- Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
Cauliflower cheese $6.00
Akaroa Salmon Fillet $33.50
- Pressed into green tea & sesame seeds on a coconut milk basmati rice with green leaves, & finished with a liquor of pickled ginger, sliced chilli, spring onion & teriyaki
Spaghetti Bolognese $16.50
- Tasty beef mince in a rich Italian style tomato & red wine sauce
Seafood Chowder $18.50
- Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
Moroccan spiced roast pumpkin $6.00
Seared Tiger Prawns (gf) $19.50
- Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa

Whitestone Cheese from Oamaru
- served with crackers, celery sticks, grapes, house chutney
Soup of the day $10.50
- or individually - creamy havarti $6.00
Garden Salad with Croutons $7.00
Scoglio $28.00
- gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
Medium $17.50
French Fries $7.00
Meat Lovers $17 medium / $23 large
- chopped bacon, beef, salami, black olives, mozzarella, bbq sauce

Sweet and Sour (Pad Preow Whan)
Chicken OR Pork $10.00
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Mince pork omelette with rice $15.00
Chicken Noodle Soup $9.00
Green Curry (Gang Kiew Warn)
Prawns $13.00
Garlic & Pepper (Pad Gra Tiam Prik Thai)

Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Orange & Cardamon Brulee $13.00
- with Biscotti
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Garlic Pretzel Bread $9.00

Steak Pattie $2.40
Hawaiian $5.00
Roast Pork $5.00
Jam Wrap $2.00
Fish $5.00
Combination Chow mein $11.50
Double Meat $5.00
Crab Stick $2.00

Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)

1/4 CHICKEN + FRIES $7.30
1/2 CHICKEN + FRIES $10.90
CHICKEN BREAST $6.80
HAWAIIAN $5.80
HALF CHICKEN $8.50
SMALL $6.50
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
WHOLE CHICKEN $14.50

Rolleston Bakery

Canterbury > Christchurch > Rolleston Bakery

Address

70 Rolleston Drive, Shop 11 Rolleston Square, Christchurch 7614, New Zealand

Phone

033477647

Email

None

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 7:00 AM – 3:00 PM