A very famous Thai style hot and sour soup with prawns flavoured with lemon grass, galangal, lemon juice, mushroom, red onion, tomatoes and finished with spring onion, coriander and kaffir lime leaves (Chicken, Prawns and Seafood) - Beef, Chicken or Pork / Prawn
Tim Kah Gai $12.00 / $14.00
Tasty soup with coconut milk, chicken, galangal, mushroom and lime juice - Beef, Chicken or Pork / Prawn
RICE & NOODLES
Khao Pad $12.00 / $14.00
Stir fried jasmine rice with chicken or prawns, eggs, onions, cashew nuts, curry powder, pineapple and vegetables - Beef, Chicken or Pork / Prawn
Pad See-Euw $12.00 / $14.00
Stir fried rice noodles with chicken, pork or beef, vegetables in a soya sauce - Beef, Chicken or Pork / Prawn
Pad Mee Rolly $12.00 / $14.00
Stir fried yellow egg noodles with chicken, pork or beef, vegetables in a soya sauce - Beef, Chicken or Pork / Prawn
Pad Thai Gai $12.00 / $14.00
Stir fried noodles with chicken or prawns, with eggs, bean sprouts; Thai chives served with a tamarind sauce, garnished with spring onions and grounded peanuts - Beef, Chicken or Pork / Prawn
CURRY'S
Kaeng Keaw Whan $12.00 / $14.00
Green curry paste with carrots, green beans, eggplant, bamboo shoots in coconut milk (Chicken or Beef) - Beef, Chicken or Pork / Prawn
Kaeng Dang $12.00 / $14.00
Red curry paste with carrots, potatoes, onions in coconut milk (Chicken or Beef) - Beef, Chicken or Pork / Prawn
Kaeng Mus Sa Man $12.00 / $14.00
From the far South a tender lamb or Beef curry of dried spices in coconut milk, Thai sweet potatoes, roasted peanuts and cashew nuts - Beef, Chicken or Pork / Prawn
Kaeng Pa Nang $12.00 / $14.00
A rich red curry of Thai in coconut milk, and aromas from kaffir lime leaves and Thai sweet basil. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
Kaeng Ler-Un $12.00 / $14.00
Yellow curry paste with seasonal veg, a sweeter and milder curry. (Pork, Chicken Beef or Pawns) - Beef, Chicken or Pork / Prawn
Kaeng Phed Ped Yang $12.00 / $14.00
Red Curry with Roast Duck and seasonal vegetables - Beef, Chicken or Pork / Prawn
STIR FRY'S
Pad Satay Tua $12.00 / $14.00
Your choice of meat stir fried in a peanut satay sauce with vegetables - Beef, Chicken or Pork / Prawn
Pad Gra Prow $12.00 / $14.00
Stir fried chilli paste with garlic, basil leaves, green beans, bamboo shoots ((Pork or Chicken) - Beef, Chicken or Pork / Prawn
Pad King $12.00 / $14.00
Stir fried fresh ginger and seasonal vegetables (Chicken or Beef) - Beef, Chicken or Pork / Prawn
Pad Gra-Teum Prik Thai $12.00 / $14.00
Stir fried pepper with garlic (Pork or Beef) - Beef, Chicken or Pork / Prawn
Pad Num-Mun-Hoi $12.00 / $14.00
Stir fried oyster sauce with onions, capsicums, mushrooms, carrots and mixed vegetables. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
Pad Med Ma Muong $12.00 / $14.00
Stir fried cashew nuts with chilli paste, water chestnuts and mixed vegetables. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
Pad Beo Wan $12.00 / $14.00
Stir fried sweet and sour sauce with seasonal vegetables (Chicken, Pork, Beef or Prawns) - Beef, Chicken or Pork / Prawn
Yum Nua $12.00 / $14.00
Thai Beef Salad (no rice with this dish) - Beef, Chicken or Pork / Prawn
Pad Prik Thai Dum $12.00 / $14.00
Stir fired black pepper beef with seasonal vegetables (Beef) - Beef, Chicken or Pork / Prawn
Tua Pad Prik King $12.00 / $14.00
Red Curry paste with seasonal vegetables - Beef, Chicken or Pork / Prawn
Yum Wun Sen $12.00 / $14.00
Spicy Glass Noodle Salad with seasonal vegetables - Beef, Chicken or Pork / Prawn
Larb $12.00 / $14.00
Spicy minced chicken/beef or pork salad - Beef, Chicken or Pork / Prawn
Chicken, onions and capsicums in a mild green curry finished with banana slices and toasted cashew nuts served on jasmine rice.
Smoked Chicken Salad $19.00
Smoked chicken, snow peas and cherry tomatoes tossed through a garden salad, dressed with a strawberry vinaigrette and partnered with rosemary potatoes.
Vegetarian Tartlet $18.50
Roasted pumpkin, red onion, spinach, courgettes with cream cheese and basil pesto alongside a garden salad.
Warm Caramel Crepes $11.00
Fresh crepes drizzled with warm caramel sauce accompanied with ice cream and cream.
Bread Selection $14.80
>A variety of breads and dips.
Chicken & Bacon Pasta $19.20
Sauteed chicken, bacon and onions in a creamy herb sauce tossed through penne pasta topped with parmesan cheese.
Tortilla Stack $19.50
Battered Cajun chicken on guacamole and salad, sitting in a tortilla stack topped with melted cheese and sour cream.
Pan-fried Fish $19.00
Pan fried fish topped with a lemon hollandaise served with salad and your choice of steamed potatoes or creamy kumara mash.
Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
VEGETABLE SAMOSA $6.50
A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
MEAT BHUNA MASALA $22.00
A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
LAMB KADAI $22.00
Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
CHICKEN TIKKA MASALA $20.00
Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
PANEER SHIMALA MIRCH $18.00
Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
SIDE DISH PLATTER $10.00
Selection of raita, mango chutney, kechumber and mixed pickle.
CHICKEN SAAG $20.00
Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.
Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
Beef Yum $18.50
Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Larb $18.50
Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
Tom Yum Talay (Seafood) $12.00
Mixed seafood soup with lemongrass, mushroom and hint of chilli
Mixed Entree Platter (min for 2 people) $15.00
A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
Chilli Ginger Prawn $20.50
King Prawn saute with ginger and fresh seasonal vegetables
Chicken Dried Fried Ho Fun $16.50
Flat stir fried noodle with eggs and chicken topped with deep fried tofu
Basmati rice cooked with chicken in an exotic blend of spices.
Lamb Rogan Josh $9.50
Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
Vegetable Biriyany $9.00
Basmati rice cooked with vegetable in an exotic blend of spices.
Aaloo Mattar $8.50
Potato and green peas sautéed with Indian spices.
Mattar Paneer $8.50
Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
Vegetable Korma $8.50
Vegetables cooked in a creamy sauce made of almond paste, cream & spices
Tadka Daal $8.50
Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.