Address
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Roti Bay in Wellington Menu
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Roti Bay in Wellington has no menu available, but can choose from many other options such as FISH FILLET or CRUMBED FISH from Canton Inn Takeaways & Restaurant. Divine India offers many options including All starters served with mint or tamarind sauce and 1) Onion Bhaji. The Tasting Room includes a wide range like Weekend Brunch Menu from 10am - 3pm or Breads with whipped sherry butter. Kuntun lamb kebabs and Karrow lamb from . Afrika offers Thunderbird Cafe and Free range eggs poached, fried or scrambled.
Nearby Sample Menus
- Chocolate Gateau $7
- Cashew Nuts $8
- Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
- Fresh Fruit Salad & Ice Cream $7
- Lychees & Ice Cream $7
- Banana Fritter with Caramel Sauce $7
- Curry Puffs $8
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Soup of the day $7
- self-service, complimentary with main course
- PORK CURRY $10.50
- CHICKEN PATTIE $1.80
- CHICKEN $9.50
- VEGETABLE ROLL $2.00
- TARAKIHI $9.50
- BEEF $9.50
- FISH $9.80
- FISH CAKE $2.00
- Salami and aged cheddar on rye $ 13.00
- Toast and jam or peanut butter $ 7.50
- Sardines on toast with lemon and olive oil $ 10.00
- Goats cheese, walnut and honey baguette $ 13.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Coconut Rice $3.00
-
Wat Tan Nga Hor $12.50
- Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
-
Seafood Singapore Fried Noodles $11.00
- Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
-
Seafood (or King Prawns)Tom Yum Soup $13.00
- King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
-
Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.
-
Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
-
Gongbao Chicken $13.50
- Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
-
Nasi Goreng $10.50
- Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
-
Tempura Battered Fish $8.50
- with fries & salad
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Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
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Open Steak Sandwich $19.80
- scotch fillet with onion jam, rocket & mushrooms served with fries
-
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
-
3 Egg Omelette $14.90
- with bacon, mushroom, onion, tomato & cheese
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Classic Eggs Benny $14.90
- poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
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Housemade Granola $9.50
- served with yogurt & stewed apple
-
Brioche French Toast $15.90
- with bacon, caramelised banana, maple syrup & chantilly cream
- (Battered, crumbed or grilled) N/A
- Potato $0.90
- Blue Nose $9.50
- Chips $3.20
- 6 Fish, 2 1/2 Chips $23.00
- Vege Roll $2.70
- Lunch 2 Chicken Pieces & Chips $7.50
- Banana Fritter $2.50
-
THAI CHICKEN CURRY $18.00
- served with rice
-
GARLIC MUSHROOMS $14.00
- on toast
-
GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
-
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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BACON BUTTY $10.00
- with aioli on sourdough
-
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
-
M7 Stir Fry with Satay Sauce $14.00
- Chicken, Beef or Pork
- Chicken $ 7.00
- A2 Thai Style Tofu $6.00
- Lamb $15.00
- V4 Carrot Salad (Som Tam) $13.00
- Chicken, Beef or Pork $14.00
- Chicken, Beef or Pork $14.00
- C7 Yellow Curry
- Mango Pudding $8.00
-
House Special Chilli Beef $24.00
- Stir-fried sliced beef with chilli bean sauce and bean sprout.
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Spicy Garlic Pork $22.00
- Pork strips wok sautéed with ‘Hoisin’ and ‘Do Ban’ sauce. A highly recommended dish.Served on a sizzling plate.
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King Prawns with Mixed Vegetables $28.00
- Classic wok fried with light garlic sauce.
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House Special Chilli Pork $24.00
- Stir-fried sliced pork with chilli bean sauce and bean sprouts.
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Vegetarian Golden Mushroom (4pc) $7.00
- Deep-fried in batter, served with home-made sweet and sour sauce.
-
Sichuan Style Won Ton (6pc) $9.00
- Poached prawn Won Tons, served with Sichuan sauce (fresh garlic, dry chilli, soya, sesame sauce).
- Egg Fried Rice $13.00
- Poached eggs, colcannonan and white pudding N/A
- Bacon & avocado bagel $12
- Black pudding hash w poached egg $16.5
- Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
- Iced chocolate $5
- Egg, any style on toast $5
- Sliced tomato, hummus + basil toast $10
- An egg on toast $5
- Semmel Dinner Rolls $0.80
- Calzoni $6.10
- Sourdough Stick $3.60
- Danishes $4.30
- Vegetarian Turkish $5.60
- Sunflower & Rye Small $4.20
- Larger Cakes can be made to order.
- Apple Turnover $4.50
- Gluten Free $5.50
- Porridge with Brown Sugar & Milk $10.50
- Avocado / Bacon / Breakfast Sausages $4.50
-
Eggs $11.50
- 2 poached on toast
-
Eggs $12.00
- scrambled on toast
- Porridge with Fruit Compote $12.00
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
- Bagel with Cream Cheese & Jam $8.00
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Chocolate Torte $13
- hazelnut praline & coconut cream
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Cornbread $8
- house made paprika whipped butter
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Calamari $13
- with smoked chipotle aioli
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Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
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Spiced Chicken Wings $14
- ranch dressing
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Blackened Salmon $16
- with orange, fennel and watercress salad
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Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
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Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
- Cauliflower Fritters With Hummus & Aioli (V) $12.00
- Green Salad with House Vinaigrette (V) $7.00
- Roast with Dessert $10.90
- Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
- Chargrilled Bread & House Dips (V) $10.00
- Available Whilst Dining with an adult. 12 yrs and under only
- Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
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Pork with Crackle or Succulent Lamb $17.50
- Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
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Dinner Pack $10.50
- 2 x Thigh, 1 x Wing & Chips
-
Waffle or Pancakes $12.00
- Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
- Bacon, Egg & Cheese Croissant $8.00
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Eggs Benedict $12.00
- Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
- Toasted Paninis $5.50
- Sausage, Bacon & Eggs on Toast $10.50
- Bacon & Eggs on Toast $8.00
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Fillings $1.50
- 1 x piece of Bacon
Roti Bay
Phone
043853280
Opened hours
11 AM to 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Health Food , Sri Lankan
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner , Dairy Free , Outdoor Seating
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Health Food Menus
- Wellington Sri Lankan Menus
- Wellington Region Health Food Menus
- Wellington Region Sri Lankan Menus