Route 72 Cafe Bar Emporium in Canterbury Menu

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Eggs Kiwiana $19.50
- Seeduction Bread topped with a Kumara Rosti, Poached Eggs, Sauteed Spinach & Creamy Mushrooms - Drizzled with a Tarragon Tomato Hollandaise Sauce
Topped with Bacon $22.50
Topped with Smoked Salmon $24.50
Topped with Smoked Salmon and Bacon $26.50
French Toast or Fluffy Pancakes - served either $16.50
- With Lemon Curd & Cream
With three Berry Compote & Yoghurt $17.50
Or Bacon, Banana & Maple Syrup $20.50
Farmers Breakfast $24.50
- Venison Sausage, Bacon, Kumara Rosti, Sauteed Mushrooms, Tomatoes, Fried Eggs on Toasted Seeduction Bread
Steak, Egg, Mushrooms and Chips $27.50
- 200g Grilled Fillet of Ribeye steak topped with Mushroom Stroganoff served with Fried Eggs & Chips
Eggs your style $16.50
- Eggs cooked any style on Seeduction Toasted Bread
with Bacon $19.50

Southlander Damper Bread $ 9.50
- baked with 5 Malt Old Dark Beer, Local Manuka Honey & Smoked Cheese Served with Garlic Herb Butter, Sundried Tomato Pate
Horopito Pepper Plum Relish for two $13.50
Thai Vegetable and Shitake Mushroom Salad $19.50
- Tossed with Noodles, Mango & Pickled Ginger in a Roasted Sesame & Cashew Nut Dressing
Topped with Sliced Manuka Smoked Duck Breast and Pear and Fig Chutney $27.50
Green-lip Mussels or Haloumi Cheese $21.50
- Tossed with Seasonal Vegetables in a Roasted Garlic & Tomato Pesto Cream Flavoured with Pernod served with Lemon & Jasmine Infused Rice & Toasted Seduction Bread
Topped with Marinated Grilled Calamari $26.50
topped with Citrus Crusted Fish Fillets $28.50
Roasted Vegetable Salad $19.50
- with Beetroot & Apple Salad, Feta Cheese & Artichokes served with a lightly Curried Aioli.
Topped with Venison Sausage & Grilled Bacon $23.50
Topped with Salmon Fillet Citrus Grilled $26.50
Our Famous Mega Burgers served with Seasonal Salad & Fries, Toasted Large Sour Dough Bun topped with either: Venison Pattie - with Creamy Mushrooms, Bacon & Mozzarella Cheese $24.50
Chicken Breast - Teriyaki Style, Grilled Pineapple, Brie, Bacon & Cranberry $23.50
Prime Steak $24.50
- Rib Eye Fillet Medallions with Fried Egg, Sauteed Onions, Mushrooms Hashbrown Potatoe & Barbeque Sauce
Vegetarian Pattie $21.50
- bean & Chickpea Pattie topped with Caramelised Onions, Roasted Pimento & a Walnut Blue Cheese Pate
Fish Fillet $23.50
- Crumbed, Deep Fried & served with Roasted Peppers, Artichokes, Capers, Olives & Sundried Tomato in a Tomato Tarragon Hollandaise
Open Faced Gourmet Sandwiches $19.50
- Toasted Seeduction Bread Coated with Cream Cheese & Sundried Tomato Pate - served with Small Fries & topped with either: Vegetarian Salads, Sliced Tomato & Caramelised Red Onions
Smoked Salmon, Antipasto Veg, Feta and Beetroot & Apple Salad $22.50
Barbequed Chicken tenderloins & Bacon on a Caesar Style Salad $19.50
House Speciality Mains $26.50
- Fish of the Day - grilled & served on a Red Curry Coconut Cream with Seasonal Vegetables & lemon & Jasmine Infused Rice
Pork Belly $28.00
- with our Special Blend of Spices, Barbequed with Bacon, Mushrooms & Grilled Pineapple served with Peasoned Wedges & Salad
Smoked Duck $27.50
- Manuka Smoked Duck Breast Sliced on Char Grilled Vegetables with a Zesty Orange & Tarragon Glaze served with Salad Greens on Kumara Rosti
Salmon, Calamari & Mussels $28.50
- Grilled Salmon Fillet & Steamed Mussels in a Pernod, Tomato Cream with Artichokes & Summer Vegetables with Citrus Infused Rice
Rib Eye Fillet $29.50
- Grilled Prime Rib Eye Fillet with Bacon, Creamy Mushrooms, Caramelized Onions & Blue Cheese Pate, served with Seasoned Wedges & Salad
Vegetarian Stack $24.50
- Chickpea Pattie stacked with Kumara Rosti, Cream Cheese, Sundried Tomato, Mushrooms, topped with Beetroot Relish

French fries-bowl $7.50
Spicy seasoned wedges $9.50
- with sour cream & chilli sauce
Seasoned wedges with cheese, bacon, sour cream & sweet chilli sauce $12.50
Side salad $7.50
Main seasonal vegetable salad $12.50
Seasonal vegetables $8.50

Southlander Damper Bread $ 9.50
- baked with 5 Malt Old Dark Beer, Local Manuka Honey & Smoked Cheese. Served with Garlic Herb Butter, Sundried Tomato Pate
Horopito pepper plum relish for two $13.50
Pasta in a Soup $18.50
- Durum noodles tossed with pickled ginger, stir fry vegetables & wakame seaweed immersed in a laksa style mild yellow curry coconut soup. Served with toasted seeduction Bread & Garlic Herb Butte
Topped with Sesame & Lemon Peppered Calamari $22.50
Topped with bbq'd Chicken Teriyaki $23.50
Roasted Vegetable Compote $18.50
- Roasted winter vegetables in a Mango, Balsamic & Rosemary Glaze, with Seasoned Wedges, Beetroot Apple Sauerkraut & Feta
Topped with Venison Sausage & grilled Bacon $22.50
Topped with spiced grilled Salmon Fillet $26.50
Green-lip Mussels or Haloumi Cheese tossed with seasonal vegetables in a roasted Pimento & sun-dried tomato bisque flavoured with Pernod Served with Kawakawa (native herb) & Orange Infused Rice & Seduction Bread $21.50
Topped with Cajun grilled calamari $26.50
Topped with citrus crusted Fish Fillets $28.50

Venison Pattie $24.50
- With creamy Mushrooms, Bacon & Mozzarella Cheese
Chicken Breast $23.50
- Teriyaki Style, Grilled Pineapple, Brie, Bacon & Cranberry
Prime Steak $24.50
- Rib eye fillet medallions with Fried Egg, Sauteed Onions, Mushrooms Hashbrown Potato & Barbeque Sauce
Vegetarian Pattie $21.50
- Bean & chickpea pattie topped with caramelised onions & apple & a walnut blue cheese pate
Fish Fillet $23.50
- Crumbed, deep fried & served with roasted Peppers, Artichokes, Capers, olives & sundried tomato in a tomato tarragon hollandaise

Roasted vegetables $17.50
- Creamy mushrooms & mozzarella cheese
Hot Smoked Salmon $22.50
- Antipasto Medley, Feta & Beetroot & Apple Sauerkraut
Barbequed Chicken $19.50
- Tenderloins & bacon on Caesar style stir fry vegies

Fish of the day $26.50
- Citrus crusted, baked & served on a smoked fish kedgeree rice cake with a curried coconut sauce & seasonal vegetables
PORK BELLY $28.00
- slow roasted in our special blend of spices, with a star anise Tomato Cream, stacked with Caramelised Apple, Spinach, Bacon, Kumara Rosti & Stir Fry Vegetables
BEEF RIB EYE FILLET $29.50
- horopito peppered prime rib eye fillet grilled with bacon, on a red wine mushroom stroganoff, topped with a walnut & blue cheese pate - served with seasoned wedges & vegetables
SALMON, CALAMARI AND MUSSELS $28.50
- grilled salmon fillet with steamed mussels & calamari tossed with Italiano vegetables, wild herb pesto, rose wine & tomato salsa, served with kawakawa (native herb) & orange infused rice
SMOKED DUCK $27.50
- manuka smoked duck breast chargrilled, sliced, served on zesty stir fried vegetable noodles with Lime, Ginger, Sesame, Mango & Cashew Nuts- drizzled with cranberry glaze
VEGETARIAN STACK $24.50
- chickpea pattie stacked with Kumara Rosti, Antipasto Vegetables, Haloumi Cheese & Tomato Tarragon Hollandaise
HUNTERS VENISON CASSEROLE $28.00
- venison aged marinated in red wine, casseroled with venison sausage & bacon -served with damper & kumara rosti topped with beetroot & apple sauerkraut

French fries-bowl $ 7.50
Spicy seasoned wedges $ 9.50
- with sour cream & chilli sauce
Seasoned wedges with cheese, bacon, sour cream & sweet chilli sauce $12.50
Side salad $9.00
Main seasonal vegetable salad $12.50
Seasonal vegetables $9.00

Toasties $9.50/ $9.50
- Home baked damper bread with 5 malt old dark beer, local manuka honey & smoked cheese split & toasted with: Cheese & pineapple Or Cheese & Bacon
Hot Gourmet Sandwiches $14.50
- Sour dough bread filled with either: Hot Smoked Salmon, antipasto veg, feta, beetroot & apple salad
Bacon, lettuce & tomato, with aioli & smoky bbq sauce $12.50
Breakfast $12.50
- Bacon, Egg & Two hashbrowns, Aioli & Tomato sauce
Fish and chips $12.50
- crumbed fish fillet w/fries
French Fries $5.00
French Fries $7.00
- with tomato sauce
Spicy seasoned wedges $9.50
- with sour cream & chilli sauce
Seasoned wedges $12.50
- with cheese, bacon, sour cream & chilli sauce
Mega Burgers $12.50
- on large sour dough bun, with salad, and your choice of Beef pattie - with creamy mushrooms, bacon & mozzarella cheese
Chicken breast terryaki style, grilled pineapple, bacon, brie & cranberry sauce $14.50
Prime Steak $15.50
- Rib eye fillet medallions with fried egg, sauteed onions, mushrooms hashbrown potato & barbeque sauce
Vegetarian Pattie $13.00
- bean & chickpea pattie topped with caramelised onions, apple & a walnut blue cheese pate
Fish Fillet $14.50
- crumbed, deep fried & served with antipasto veg & hollandaise

Mega Gourmet Burgers $16.50
- huge sour dough bun with yummy salads topped with your choice of : Venison pattie - with creamy mushrooms, bacon & mozzarella cheese
Chicken breast $15.50
- terryaki style, grilled pineapple, bacon, brie and cranberry sauce
Prime Steak $16.50
- rib eye fillet medallions with fried egg, sauteed onions, mushrooms hashbrown potato & barbeque sauce
Vegetarian Pattie $14.00
- bean & chickpea pattie topped with caramelised onions, apple & a walnut blue cheese pate
Fish Fillet $15.50
- bean & chickpea pattie topped with caramelised onions, apple
Dine in special: any burger w/small fries, Xport or Speight's beer $20.00
OR any burger w/Torlesse white wine (no fries) $20.00
Pizzas $19.50
- Home made to order- smothered in our own delicious sundried tomato & pesto pizza sauce base, topped with mozzarella, and your choice of: Margarita - homemade tomato base with tomatoes, cream cheese, basil pesto
Vegomania $21.50
- roast vegetables, black olives, sundried tomatoes, artichokes, blue or feta cheese drizzled with lightly curried aioli
Smoked Duck $23.50
- manuka smoked duck breast, mango, caramelised red onions, cashews & brie drizzled with pear and fig chutney
Route 72 Meat Lovers $23.50
- venison sausage, bacon, pepperoni, mushrooms, drizzled with hickory smoked barbeque sauce
Chicken Pizza $23.50
- Chicken fillet, cashews, brie, cranberry sauce

Thai vegetable $17.50
- mushrooms, & noodles tossed with mango and pickled ginger in a roasted sesame & honeyed soy glaze
Topped with sliced manuka smoked duck breast with pear and fig chutney $24.50
Or topped with grilled salmon fillet with garlic aioli $24.50
Carbonara $19.50
- fettuccine w/ chicken and bacon in a creamy white wine sauce, topped with parmesan
Topped with grilled venison sausage $22.50
Pomodoro $17.50
- fettuccine w/ tomato pesto sauce, vegetables and feta
Topped with catch of the day baked in a citrus crust $24.50
French Fries $ 7.50
- with tomato sauce

Kid's Fish and chips or bap burgers $9.50
- (meat pattie or chicken breast - w/ salad and small fries)
Spicy seasoned wedges $ 9.50
- with sour cream & sweet chilli sauce
Seasoned wedges $12.50
- with cheese, bacon, sour cream & sweet chilli sauce

Pizza bread $8.00/ $12.00
- drizzled with olive oil & roasted garlic, baked with parmesan, sun-dried tomato & pesto salsa./ For 2
Thai vegetable $ 12.50
- noodle salad tossed with glazed pineapple and pickled ginger in a roasted sesame & cashew nut dressing
Smoked Salmon $ 15.50
- on a roasted vegetable salad with beetroot relish, feta cheese & artichokes served with a lightly curried aioli
Green lipped mussels $ 16.50
- tossed with a julienne of vegetables & wakame seaweed in a red curry coconut cream
Barbequed Chicken $ 13.50
- strips with crispy bacon croutons on caesar salads

Fish of the day $ 28.50
- grilled & served with hollandaise on a saute of artichokes & seasonal vegetables with lemon & jasmine infused rice
Pork belly $ 29.00
- with our own special blend of spices in a pernod tomato cream with caramelised apple on kumara rosti with sauteed spinach & mushrooms served with salad
Duck Breast $ 30.50
- manuka smoked duck breast with mango in a green ginger wine glaze on stir-fried vegetable noodles with Chinese mushrooms & salad
Salmon $ 32.50
- lemon pepper crusted salmon fillet served on a roasted vegetable & potato wedge medley with salad greens tossed in a raspberry vinaigrette
Beef Rib Eye Fillet $ 32.00
- prime beef rib eye fillet grilled with venison sausage, bacon, pineapple & mushrooms, on kumara rosti smothered with blue cheese pate and balsamic cabernet jus served with saute vegetables
Vegetarian Stack $ 27.50
- chickpea & bean pattie stacked with salads, kumara rosti, guacamole, mushrooms, brie cheese, topped with beetroot relish

Southlander Damper Breadbaked with 5 malt old dark beer, local manuka honey & smoked cheese $ 9.50
- served with garlic herb butter, sundried tomato pate & horopito pepper plum relish
For two $ 13.50
Pasta in a Soup durum noodles, pickled ginger, stir fry vegetables & wakame seaweed immersed in a delicious mild yellow curry coconut soup served with toasted seeduction & garlic herb butter $ 12.50
Roasted Vegetable Compote roasted winter vegetables in a mango, balsamic & rosemary glaze, topped with beetroot apple sauerkraut & feta $ 13.50
Green-lip Mussels or Haloumi Cheese tossed with seasonal vegetables in a roasted pimento & sun-dried tomato bisque flavoured with pernod - served with seeduction bread $ 16.50

Fish of the day $ 28.50
- citrus crusted, baked & served on a smoked fish kedgeree rice cake with a curried coconut sauce & seasonal vegetables
Pork belly $ 29.00
- slow roasted in our special blend of spices, with a star anise tomato cream, stacked with caramelised apple, spinach, bacon, kumara rosti & stir fry vegetables
Beef Rib Eye Fillet $ 32.00
- horopito peppered prime rib eye fillet grilled with bacon, on a red wine mushroom stroganoff, topped with a walnut & blue cheese pate - served with seasoned wedges & vegetables
Salmon, Calamari & Mussels $ 30.50
- grilled salmon fillet with Steamed Mussels & Calamari tossed in a Roasted Garlic, Wild Herb Pesto Cream, Rose Wine & Tomato Salsa with Italiano Vegetables, served with Kawakawa (native herb) & Orange Infused Rice
Vegetarian Stack $ 26.50
- chickpea pattie stacked with Kumara Rosti, Antipasto Vegetables, Haloumi Cheese & Tomato Tarragon Hollandaise
Hunters Venison casserole $ 26.50
- wild venison aged marinated in Red Wine, Casseroled with Venison Sausage & Bacon - served with Damper & Kumara Rosti topped with Beetroot & Apple Sauerkraut

Decadent Chocolate Cake our famous recipe (secret) served with lashings of Homemade Chocolate Sauce and Ice Cream $12.50
Glazed lemon tart Homemade Lemon curd baked in a short Crust Pastry Flan, Citrus Glazed and served with Whipped cream, Ice Cream and Berries $12.50
Homemade specialty cheesecake of the day $8.50
- on chocolate brownie base
Homemade specialty cheesecake of the day $12.50
- w/ Berries and Ice Cream
Sticky toffee and apple pudding $12.50
- served warm with Butterscotch Sauce and Vanilla Ice Cream
Almond sponge $12.50
- a gluten free sponge topped with Raspberries and served with Vanilla Ice Cream and Berry Sauce
Trio of sorbet $12.50
- Homemade Lemon, Chocolate and Berry
Ice cream Sundae $9.50
- classic, Homemade Sauces, no Nuts, Chocolate or Berry
Affogato $9.50
- Ice Cream with Double Espresso
Affogato $12.50
- with Whipped Cream and Liqueur of your choice (Kahlua, Baileys, Midori, Drambuie, Malibu, Cointreau, Frangelico, Amaretto, Vanilla Galliano or Sambuca)

A beautiful and delicious selection of Cakes, Slices and Nibbles from $4.50

Nearby Sample Menus

Our inspired offerings are designed for your shared table.
Add 4 fresh oysters (recommended) $18
Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
Sticky beef rib, peking wong bok $30
Mandarin marinated yellow fin tuna and grated coconut salad gf $28
Stir fried exotic and common greens gf/v $12
Add 4 fresh oysters (recommended) $18
Sweet and sour pork, pineapple and cherry tomato $33

Iced chocolate parfait $16.00
- chocolate crumb, plum jelly & merlot meringue
Carrots & peas $7.00
House hash brown $7.00
Roast garlic butter $3.00
BMF chicken $26.00
- fried chicken, slaw, mash, gravy
Crisp apple slaw $7.00
Beef dripping fries $7.00
Cambridge burnt cream $15.00
- berry compote & almond tuile

TOMATO $3.00
CORN FRITTER $2.30
BACON $3.20
SWEET & SOUR WONTONS 1/2 DOZ $4.50
SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
1/2 CHICKEN
DONUT $2.30
CHICKEN NUGGETS $5.00

Available from 11am daily
Available from 11am daily
-Add Fries $3.00
Satay chicken skewers $17.50
- 6 free range chicken skewers served with a satay dipping sauce on top of beer battered fries
-Add Fries $3.00
Bbq chicken pizza $22.50
- Free range chicken, streaky bacon, red onion, mozzarella, with a swirl of cola bbq sauce
Breads & dips (gf) $14.50
- A loaf served with our very own homemade dips
Zambuca double chocolate brownies $14.50

Prawn Fried Rice $11.00
Meat Patty $2.40
Curry Roll / Spring Roll $2.40
Prawn with Mushroom on Rice $11.50
Pineapple Ring $1.50
Roast Pork Chop Suey $10.50
Hawaiian $4.90
Extra Tomatoes $1.80

Chilli Stir Fry $12.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
Seafood Salad $12.50
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
Cashews And Tempura Battered Chicken $12.50
- Sweet chilli jam sauce cooked with battered chicken and vegetables
Prawn $14.50
- available in certain meals
Beef Salad $12.50
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
Noodle Soup (No Rice) $12.50
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
Massaman Curry $12.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
Lemongrass Stir Fry $12.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu

-two shanks $23.90
-seafood or tofu $21.00
-seafood or tofu $21.00
-seafood or tofu $21.00
-prawn $22.50
Lemongrass stir fried (s)
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables.
-prawn $22.50
-chicken or pork $19.50

-reg $9.90
-Regular $8.90
-Large ( 150g ) $5.90
Nigiri Combination 20 PCS - $36.00
- 12 pcs Salmon Nigiri 4 pcs Avocado Nigiri 4 pcs Prawn Nigiri
-Broccoli
Crispy Prawn Sushi (8PC) $9.20
Jumbo Combo (GF 8PC) $9.90
Double Avocado Tuna (GF 8PC) $8.50

Hot dog $2.80
Plain sausage $2.80
Chilli/Garlic sausage $3.20
Corn cobbette $1.70
Pineapple ring $1.90
Onion ring $0.60
Hawaiian/vegetarian $6.80
Chicken cordon bleu $3.80

Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
Sushi
Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
Vegetable $10.00
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’

(available for children 12 years and under only)
Chicken nuggets & Hot Dogs $14
- Served with Fries and Tomato Sauce
Apple Pie $12
- Warm apple pie, creme anglaise & ice cream
Ginger Butter Scallops $16
- Juicy scallops cooked in a ginger butter sauce set above garlic infused baby spinach
Soup of the Day $12
- Please ask your server for todays flavour, served with a bread roll
Ice cream sundae $12
- Choice of Baileys & Irish cream, Dark chocolate, raspberry sherbet (Half sized sundae available $8)
Mini Doughnuts $12
- Warm doughnuts served with wild berry & chocolate dipping sauces & fresh whipped cream
Grilled Salmon $32
- Grilled Salmon Steak served with Kumara rosti & spinach, topped with a blue cheese sauce

Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato harissa relish & a side of beer battered fries
Cheese Platter $24.00
- A selection of fine NZ chesses, crackers and Quince paste
Ice cream Selection $12.00
- A selection of gourmet ice creams from the current menu
Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach, cherry tomato coleslaw, beer battered fries & cafe de Paris butter
Minestrone Soup $16.00
- cannellini beans, Peter Timbs hot Hungarian sausage with fine winter vegetables & parmesan croute
Roasted Mushrooms $18.50
- button mushrooms cooked in a balsamic & cream reduction w/ wilted spinach, feta cheese on toasted ciabatta
Pan Seared Lemon Sole $39.00
- stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries

Tua Pad Prik King $12.00 / $14.00
- Red Curry paste with seasonal vegetables - Beef, Chicken or Pork / Prawn
Pad See-Euw $12.00 / $14.00
- Stir fried rice noodles with chicken, pork or beef, vegetables in a soya sauce - Beef, Chicken or Pork / Prawn
Tom Yum $12.00 / $14.00
- A very famous Thai style hot and sour soup with prawns flavoured with lemon grass, galangal, lemon juice, mushroom, red onion, tomatoes and finished with spring onion, coriander and kaffir lime leaves (Chicken, Prawns and Seafood) - Beef, Chicken or Pork / Prawn
Pad Beo Wan $12.00 / $14.00
- Stir fried sweet and sour sauce with seasonal vegetables (Chicken, Pork, Beef or Prawns) - Beef, Chicken or Pork / Prawn
Pad Num-Mun-Hoi $12.00 / $14.00
- Stir fried oyster sauce with onions, capsicums, mushrooms, carrots and mixed vegetables. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
Pad Gra Prow $12.00 / $14.00
- Stir fried chilli paste with garlic, basil leaves, green beans, bamboo shoots ((Pork or Chicken) - Beef, Chicken or Pork / Prawn
Pad King $12.00 / $14.00
- Stir fried fresh ginger and seasonal vegetables (Chicken or Beef) - Beef, Chicken or Pork / Prawn
Pad Med Ma Muong $12.00 / $14.00
- Stir fried cashew nuts with chilli paste, water chestnuts and mixed vegetables. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn

Lamb chops (6 psc) $12.00
- Lamb marinated overnight and cooked in tandoori oven.
Dal makhani $14.50
- Lentils cooked with butter cream and spices. Enjoyed best with cheese naan.
Mushroom chowmein $14.50
Taj special curry $17.99
- Tender succulent chicken/lamb/prawn/fish cooked with onions, tomato, mix vegetable and spices.
Veg manchurian $13.50
Cheese/Chocolate naan $4.50
- Stuuffed with freshly grated cheese/chocolate.
Taj mix platter $15.99
- Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis.
Bhuna chicken/lamb/beef/prawn
- Choice of your meat cooked with tomato, onions, fresh herbs, garam masala, ginger, garlic and spices.

Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
Pastel de 3 Leches $9.50
- "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
Queso Fundido $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream

Route 72 Cafe Bar Emporium

Canterbury > Route 72 Cafe Bar Emporium

Address

1697 Cust Road, Cust, Cust, Canterbury, 7471, New Zealand

Phone

033125595

Email

Route72@clear.net.nz

Opened hours

Sun: 9.00am - 3.00pm Tue - Thu: 9.00am - 3.00pm Fri: 9.00am - 7.30pm Sat: 9.00am - 8.00pm

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , New Zealand , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating

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Route 72 Cafe Bar Emporium in Canterbury Menu

Nearby Sample Menus

Route 72 Cafe Bar Emporium

Canterbury > Route 72 Cafe Bar Emporium

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1697 Cust Road, Cust, Cust, Canterbury, 7471, New Zealand

Canterbury Restaurants

Nearby restaurants

Monteiths Bay 54

Veenuz Indian D'zire

Mr Yunan

Geraldine Fish Supply

Woodend Bakery

Monteith's Brewery Bar Rangiora

Taste Cafe

Eden Alley