Royal India in Canterbury Menu

POPULAR DISHES POPULAR DISHES
  • Onion Bhaji (6 Pcs) $6.00
    • Sliced onion coated in chick pea, masala batter & deep fried
  • Butter Chicken $16.00
    • Chicken in tomato sauce, cream & nuts, world famous delicacy not to be missed
  • Chicken Korma $16.00
    • Combination of nuts and fresh cream, lightly spiced with cream taste
  • Mango Chicken $16.00
    • Chicken cooked in delicious mango pulp, creamy & lightly spiced sauce
ENTREE ENTREE
  • Onion Bhaji (6 Pcs) $6.00
    • Sliced onion coated in chick pea, masala batter & deep fried
  • Vegetable Pakora (6 Pcs) $6.00
    • A selection of vegetables coated in chick pea, masala batter & deep fried
  • Vegetable Samosa (2 Pcs) $6.00
    • Deep fried triangular pastry filled with meat or vegetables
  • Seekh Kebab (4 Pcs) $10.00
    • Spiced mince balls cooked in tandoor
  • Chicken Tikka (5 Pcs) $10.00
    • Tender boneless chicken pieces marinated in yoghurt, spices & cooked in tandoor
  • Chilli Chicken $10.00
    • Tender boneless chicken pieces marinated in fresh garlic, ginger, chilli & cooked in tandoor
  • Royal India Platter $17.00
    • Combination of vegetable, samosa, pakora, onion bhaji, chicken tikka & seekh kebab For 2
  • Tandoori Chicken $10.00/ $19.00
    • Chicken marinated over night in yoghurt and spices and cooked in tandoori oven Half/ Full >>
  • Tandoori Drumsticks (4 Pcs) $10.00
    • Drumsticks marinated over night and cooked in tandoori oven
  • Tandoori Prawans (6 Pcs) $10.00
    • Prawns marinated over night and cooked in tandoori oven
CHICKEN CURRIES (All the mains are served with complimentary rice.) CHICKEN CURRIES (All the mains are served with complimentary rice.)
  • Butter Chicken $16.00
    • Chicken in tomato sauce, cream & nuts, world famous delicacy not to be missed
  • Chicken Korma $16.00
    • Combination of nuts and fresh cream, lightly spiced with cream taste
  • Chicken Tikka Masala $16.00
    • Tender boneless chicken marinated in yoghurt & tandoori masala, BBQed in our clay over & cooked in tomato
  • Chicken Vindaloo (Hot or Very Hot) $16.00
    • Cooked in vindaloo spicy sauce, popular dish for its unique tangy & hut taste, straight from Goa
  • Chicken Saagwala $16.00
    • Boiled chicken cooked with spinach & onion
  • Mango Chicken $16.00
    • Chicken cooked in delicious mango pulp, creamy & lightly spiced sauce
  • Chicken Madras $16.00
    • Popular South Indian dish, prepared in coconut cream, onion, tomato & madras spices
  • Healthier Chicken Balti $16.00
    • Marinated grill chicken cooked with diced onions, seasonal vegetables, potatoes, capsicums and spices
  • Chicken Tikka Bhuna $16.00
    • Charcoal grilled chicken cooked with onion, tomatoes, capsicums, mushrooms and fresh coriander in thick spicy sauce
  • Chicken Jalfrezi $16.00
    • Tender chicken cooked with ginger, garlic, capsicum, coconut cream, fresh tomatoes and fresh coriander
  • Chilli Chicken $16.00
    • Boneless chicken with capsicum, onion and spices cooked in a dark soya and chilli sauce
  • Chicken Mushroom $16.00
    • Boneless chicken pieces cooked with mushroom, capsicum, onion and spices
  • Chicken Singapuri $16.00
    • Tender boneless chicken pieces cooked with chopped spinach, potato and cauliflower in thick onion and tomato based sauce
  • Chicken Maharaja Choice $16.00
    • Chicken cooked with mushrooms & capsicums
  • Chicken Mughlai $16.00
    • An ancient Mughlai dish cooked in onion sauce, cashew nut onion based sauce and garnished with eggs
  • Chicken Pasanda $16.00
    • Chicken cooked with mint sauce, cashew nut, gravy and a blend of herbs and spices
  • Ginger Chicken $16.00
    • Chicken cooked with fresh ginger and onion gravy
LAMB OR BEEF CURRIES (All the mains are served with complimentary rice.) LAMB OR BEEF CURRIES (All the mains are served with complimentary rice.)
  • Saagwala $17.00
    • Diced meat cooked with Spanish onion
  • Rogan Josh $17.00
    • Kashmir style cooked in our selected spices
  • Vindaloo (Hot or Very Hot) $17.00
    • Cooked in vindaloo spicy sauce, popular dish for its unique tangy & hot taste, straight from Goa
  • Korma $17.00
    • Combination of nuts & fresh cream, lightly spiced with creamy taste
  • Madras $17.00
    • Popular South Indian dish, prepared in coconut cream, onion, tomato & madras spices
  • Masala $17.00
    • Popular central Indian dish, cooked with tomato & fresh coriander
  • Mughlai $17.00
    • An ancient Mughlai dish cooked in onion sauce, cashew nut onion based sauce and garnished with eggs
  • Maharaja Choice $17.00
    • Lamb or beef cooked with mushrooms & capsicums
  • Pasanda $17.00
    • Cooked with mint sauce, cashew nut, gravy and a blend of herbs and spices
  • Bhuna $17.00
    • Cooked with onion, tomatoes, mushrooms, capsicums and fresh coriander in thick onion sauce
  • Jalfrezi $17.00
    • Cooked with ginger, garlic, capsicum, coconut cream fresh tomatoes and fresh coriander
SEAFOOD CURRIES (All the mains are served with complimentary rice.) SEAFOOD CURRIES (All the mains are served with complimentary rice.)
  • Fish Madras $18.00
    • Boneless fish prepared in Madras spices, onion, tomato & coconut milk
  • Fish/ Prawn Masala $18.00
    • Boneless fish/ prawans cooked in tomato, tamarind & fresh coriander
  • Fish/ Prawn Malabari $18.00
    • Cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices
  • Butter Fish/ Prawn $18.00
    • Fish/ prawns cooked in creamy tomato sauce
  • Fish/ Prawn Kadahi $18.00
    • Cooked with garlic, onion, tomato, green peppers, ginger and fresh coriander
  • Fish/ Prawn Vindaloo (Hot or Very Hot) $18.00
    • Boneless fish pieces or prawns prepared in vindaloo sauce, producing and unique tangy & hot taste, a dish from Goa
ROYAL INDIA SPECIAL GOAT CURRY (All the mains are served with complimentary rice.) ROYAL INDIA SPECIAL GOAT CURRY (All the mains are served with complimentary rice.)
  • Goat Curry Masala $18.00
    • tender boneless meat cooked in North Indian style for a wild man or woman
VEGETARIAN CURRIES (All the mains are served with complimentary rice.) VEGETARIAN CURRIES (All the mains are served with complimentary rice.)
  • Malai Kofta $15.00
    • Mashed potatoes & cottage cheese balls cooked in a rich sauce
  • Mixed Vegetable Curry $15.00
    • Seasonal vegetables in spiced gravy
  • Aloo Mutter Paneer $15.00
    • Peas & potatoes cooked with home made cheese
  • Chana Masala $15.00
    • Chick peas cooked in garlic, ginger & onion sauce
  • Palak Paneer $15.00
    • Spinach cooked in cottage cheese. garnished with spring onions
  • Bombay Aloo $15.00
    • Potatoes cooked with cummin seeds & tomatoes
  • Kadahi Paneer $15.00
    • Cottage cheese cooked in onion sauce with capsicum, onions, tomatoes and fresh coriander
  • Yellow Dal $15.00
    • Yellow lentils cooked in creamy tomato and onion sauce
  • Saag Aloo $15.00
    • A pursee of spinach cooked with potatoes & lightly spiced
  • Daal Makhani $15.00
    • Daal prepared in tomato & cream
  • Vegetable Korma $15.00
    • A variety of vegetables cooked with mild spices
BIRYANI PREPARED WITH BASMATI RICE BIRYANI PREPARED WITH BASMATI RICE
  • Vegetable Biryani $13.00
    • Vegetables & rice cooked together
  • Biryani $15.00
    • Chicken, lamb or beef & rice cooked together
  • Prawn Biryani $17.00
    • Prawns & rice cooked together
KIDS MENU KIDS MENU
  • Kids Butter Chicken $10.00
  • Nuggets & Chips $6.00
  • Chocolate Naan $5.00
BREAD FROM THE TANDOOR (CLAY OVEN) BREAD FROM THE TANDOOR (CLAY OVEN)
  • Butter Naan $3.50
  • Tandoori Roti $3.50
    • Wholemeal & plain flour bread lightly coated with butter
  • Garlic Naan $4.00
  • Cheese Naan $5.00
  • Cheese & Spinach Naan $5.00
  • Cheese & Garlic Naan $5.00
  • Potato Paneer Naan $5.00
    • Naan stuffed with mashed potatoes and cottage cheese
  • Aloo Paratha $5.00
    • Multi layered bread filled with green peas & potatoes
  • Onion Kulcha $5.00
    • Bread filled with onion & fresh coriander
  • Keema Naan $5.00
    • Naan stuffed with spicy lamb mince
  • Kashmiri/ Peshwari Naan $5.00
    • Naan stuffed with nuts, sultana coconut
  • Chocolate Naan $5.00
    • Traditional leavened bread with chocolate inside
  • Chicken Naan $5.00
    • Traditional leavened bread with medium spiced chicken, onions and coriander
SIDE DISHES SIDE DISHES
  • Raita $3.00
    • Yoghurt & cucumber mildly spiced
  • Papadums (4 Pcs) $3.00
  • Sweet Mango Chutney $3.00
  • Mixed Pickle $3.00
  • Kachumar Salad $5.00
  • Basmati Rice $3.00
  • Mango Lassi $4.00
DESSERTS DESSERTS
  • Mango Kulfi $5.00
    • Mango flavoured home made ice cream
  • Gulab Jamun $5.00
    • Milk powder dough dumplings served hot in sweet syrup
  • Kolkata Rasgulla $5.00
    • White coloured sweet dumplings served in sweet sugar syrup

Nearby Sample Menus

The Monday Room (sample menu)
  • Buffalo Mozzarella (GF) "
    • Garden peas, broad beans, hazelnut, summer herbs, vincotto$16
  • Rocket, Manchego, Pear Salad (GF) $10
    • Sherry vinaigrette
  • Greystone Basket Star Riesling $13.50
    • With charred sourdough, crackers, central Otago quince paste, Waipara honeycomb, fresh and dried fruits, nuts
  • -one $16
  • Braised Whole Merino Lamb Shoulder $78
    • Suitable for 3 or more persons Crispy sweetbreads, orange, mint, watercress, garlic labne >>
  • Raw Chai Cheesecake (GF, DF, Vegan) $16
    • Coconut cream, sesame brittle, candied stone fruit
  • Rocket, Manchego, & Pear Salad (GF) $10
    • Sherry vinaigrette
  • Hand Cut Beef Tartare (DF, GF Available) $19
    • Babaganoush, truffle paste, pickled vegetables
Cashmere Fish & Chips (sample menu)
  • PINEAPPLE RING $2.00
  • CURRY & RICE ROLL $3.20
  • HOKI FILLET CRUMBED $5.20
  • CALAMARI RINGS 6 FOR $5.50
  • BACON & CORN PATTY $2.70
  • SOLE FLLET CRUMBED $6.20
  • JAM RAP $2.30
  • POTATO FRITTER $0.80
Maxine's Palace (sample menu)
  • Deep fried wontons $8.00
  • Pan fried dumplings $8.00
  • Seasonal vegetables with oyster sauce $14.00
  • Stir fried green beans $16.00
  • Kung po chicken $18.00
  • Steamed egg with seafood & tofu $22.00
  • Vegetarian delight $16.00
  • Lemon chicken $20.00
KUMO Japanese Cuisine (sample menu)
  • Served with green tea salt, curry salt and rose rock salt
  • California Roll $19.00
    • Crab stick, avocado and cucumber with tobiko
  • Maccya Panna Cotta $10.00
    • Creamy green tea panna cotta with ice cream
  • Tacoyaki $8.50
    • Deep fried octopus ball with sauce, mayo and bonito flake topping;
  • Trio ice cream $10.00
    • green tea /soy vanilla / vanilla
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • Oshinko Japanese Pickles $5.00
  • Sushi & Sashimi Platter $21.50
    • Assorted sashimi with 5 pieces of chef's choice sushi
Wok On In Cafe (sample menu)
  • Tom Yam Noodle Soup $9.50
    • Boiled egg noodles and rice vermicelli with chicken and vegetables served in Thai style spicy sour soup
  • Vegetarian Fried Noodle $9.50
  • Wonton Soup $6.00
  • Mini Spring Rolls $4.50
    • with Sweet Chilli Sauce (10 pcs)
  • Hainanese Chicken Rice $9.50
    • Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
  • Vegetables with Cashewnuts $11.00
    • stir fried with your choice of sauce
  • Seafood Fried Noodle $11.00
  • Sweet & Sour Pork $11.50
    • Battered pork pieces with vegetables in sweet and sour sauce served with rice
Sakimoto Japanese Bistro (sample menu)
  • Double Salmon $10.00
  • Odon Noodle Soup with Poached Egg $7.00
  • Rice $2.00
  • Deep Fried Tofu $7.00
  • Today's Fish - 6pcs $9.00
  • Sashimi - Salmon Only $11.00
  • Takoyaki (Octopus Ball)- 6pcs $7.00
  • Grille" Fish with Sweet Miso - Fish $10.00
Ma Maison Restaurant and Bar (sample menu)
  • Seafood saffron chowder wtih local seafood including akaroa salmon & blue cod $14.00
  • Seasoned wedges with sour cream & chilli (v) $10.00
  • Salad greens or vegetables (v) $7.50
  • French toast with banana coated in cinnamon & sugar (v) $15.00
  • Duck liver pate, served with herb garlic bread & crispy wafers $14.50
  • Tomato & bacon omelette with hollandaise sauce $14.50
  • Grilled breakfast with grilled tomato, sausage, bacon, hash browns, poached or fried eggs $19.00
  • Mushroom roulade & carpaccio of beetroot served wtih a chive & brie hollandaise (v) $17.50
Bower Fish Supply (sample menu)
  • PINEAPPLE RINGS $2.10
  • PLAlN SAUSAGES $2.10
  • BATTERED TARAKIHI $5.90
  • CHIPS $2.40
  • CHICKEN $4.70
  • MEAT PATTIES HOMEMADE $2.10
  • HOTDOGS WITH SAUCE $2.70
  • CRUMBED SCALLOPS $1.70
Cheng's Chinese Restaurant (sample menu)
  • Combination Meat Fried Rice $19
  • Deep Frired Wontons 123 $5
  • Wonton Soup $7
  • Chicken and Mushroom Soup $6
  • Ice-cream Sundae ( Chocolate, Strawberry or Caramel Topping ) $4
  • Slice Steak with Peanut Sauce $19
  • Plain Fried Noodles $14
  • Vegetarian Spring Rolls $4
Bootleg BBQ Co (sample menu)
  • Steak Fingers $14
    • Spiced Cream Gravy
  • Smoked Jalapeno Sausage $19
    • Pickled Veg, Ranch Dressing
  • Rainbow Slaw $15
    • Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
  • Buffalo Wings $14
    • Blue Cheese Dip, Celery, Carrots
  • Smoked Akaroa Salmon Dip $14
    • Pickled Cucumber, Mini Bread Rolls
  • Boneyard Platter (For two) $65
    • Half Rack Ribs, BBQ Wings, Riblets, Lamb Shoulder Chops
  • Smores $12
    • Toasted Marshmallow, Graham Cracker, Chocolate
  • Chicken Broccoli Salad $15
    • Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
Mitchelli's Deli and Cafe (sample menu)
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
  • Puttanesca pasta 14.00
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
  • Supremo 19.50
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
  • Pesto pasta 14.00
    • Fettucine tossed in basil pesto and topped with roast tomato …
  • Breakfast bruschetta 12.50
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
  • Change to gluten free toast … add 1.00
  • Baked beans 10.00
    • Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
  • Bacon butty 10.50
    • Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
Little Taipei Restaurant (sample menu)
  • -Taro Balls
  • Handmade Spring Onion Pancake $4.50
  • Braised Seaweed $4.50
  • Deep Fried Beancurd $4.00
  • Braised Hard-Boiled Egg $1.00
  • Fish Balls soup $4.50
  • Combination Braised Platter $7.00
    • four choice of 3 items from our braised food menu excluded of braised beef shank
  • Vegetarian Pan-fried Dumplings $7.00
Arjee Bhajee (sample menu)
  • Veg Makhani $18.50
    • Seasonal vegetables cooked in tomato and cream
  • Paneer Makhani (vegetarian) $19.50
    • Cottage cheese blended with tomato and cream
  • Chicken Narni $13.50
  • Roti $4.00
    • Traditional wholemeal bread
  • Mince Stix $13.50
    • Mince lamb, cooked on iron stix – classic creation of times
  • Biryani $19.50
    • Chicken/Lamb/Vegetarian
  • Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
    • Delicate creamy curry – subtle yet sophisticated
  • Vegetable Samosa $4.50
    • Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
Seven Cafe (sample menu)
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Chopped (sample menu)
  • Creamy Mushrooms $13.80
    • On Sourdough Toast
  • Seasonal $16.50
    • A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
  • Power Bowl $14.00
    • Fresh Porridge, Chia Seads, Nuts, Poached Fruit & Dark Chocolate
  • Baked Beans $16.50
    • Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
  • Birdie $18.80
    • Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
  • Eggs Benny $16.70
    • With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
  • Bits & Bobs $19.00
    • A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
Royal India

Royal India

location

Address

7 Talbot Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand

phone

Phone

036938877

email

Email

royalindia10@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
7 Talbot Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand
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