Royal India in Canterbury Menu

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Onion Bhaji (6 Pcs) $6.00
- Sliced onion coated in chick pea, masala batter & deep fried
Butter Chicken $16.00
- Chicken in tomato sauce, cream & nuts, world famous delicacy not to be missed
Chicken Korma $16.00
- Combination of nuts and fresh cream, lightly spiced with cream taste
Mango Chicken $16.00
- Chicken cooked in delicious mango pulp, creamy & lightly spiced sauce

Onion Bhaji (6 Pcs) $6.00
- Sliced onion coated in chick pea, masala batter & deep fried
Vegetable Pakora (6 Pcs) $6.00
- A selection of vegetables coated in chick pea, masala batter & deep fried
Vegetable Samosa (2 Pcs) $6.00
- Deep fried triangular pastry filled with meat or vegetables
Seekh Kebab (4 Pcs) $10.00
- Spiced mince balls cooked in tandoor
Chicken Tikka (5 Pcs) $10.00
- Tender boneless chicken pieces marinated in yoghurt, spices & cooked in tandoor
Chilli Chicken $10.00
- Tender boneless chicken pieces marinated in fresh garlic, ginger, chilli & cooked in tandoor
Royal India Platter $17.00
- Combination of vegetable, samosa, pakora, onion bhaji, chicken tikka & seekh kebab For 2
Tandoori Chicken $10.00/ $19.00
- Chicken marinated over night in yoghurt and spices and cooked in tandoori oven Half/ Full >>
Tandoori Drumsticks (4 Pcs) $10.00
- Drumsticks marinated over night and cooked in tandoori oven
Tandoori Prawans (6 Pcs) $10.00
- Prawns marinated over night and cooked in tandoori oven

Butter Chicken $16.00
- Chicken in tomato sauce, cream & nuts, world famous delicacy not to be missed
Chicken Korma $16.00
- Combination of nuts and fresh cream, lightly spiced with cream taste
Chicken Tikka Masala $16.00
- Tender boneless chicken marinated in yoghurt & tandoori masala, BBQed in our clay over & cooked in tomato
Chicken Vindaloo (Hot or Very Hot) $16.00
- Cooked in vindaloo spicy sauce, popular dish for its unique tangy & hut taste, straight from Goa
Chicken Saagwala $16.00
- Boiled chicken cooked with spinach & onion
Mango Chicken $16.00
- Chicken cooked in delicious mango pulp, creamy & lightly spiced sauce
Chicken Madras $16.00
- Popular South Indian dish, prepared in coconut cream, onion, tomato & madras spices
Healthier Chicken Balti $16.00
- Marinated grill chicken cooked with diced onions, seasonal vegetables, potatoes, capsicums and spices
Chicken Tikka Bhuna $16.00
- Charcoal grilled chicken cooked with onion, tomatoes, capsicums, mushrooms and fresh coriander in thick spicy sauce
Chicken Jalfrezi $16.00
- Tender chicken cooked with ginger, garlic, capsicum, coconut cream, fresh tomatoes and fresh coriander
Chilli Chicken $16.00
- Boneless chicken with capsicum, onion and spices cooked in a dark soya and chilli sauce
Chicken Mushroom $16.00
- Boneless chicken pieces cooked with mushroom, capsicum, onion and spices
Chicken Singapuri $16.00
- Tender boneless chicken pieces cooked with chopped spinach, potato and cauliflower in thick onion and tomato based sauce
Chicken Maharaja Choice $16.00
- Chicken cooked with mushrooms & capsicums
Chicken Mughlai $16.00
- An ancient Mughlai dish cooked in onion sauce, cashew nut onion based sauce and garnished with eggs
Chicken Pasanda $16.00
- Chicken cooked with mint sauce, cashew nut, gravy and a blend of herbs and spices
Ginger Chicken $16.00
- Chicken cooked with fresh ginger and onion gravy

Saagwala $17.00
- Diced meat cooked with Spanish onion
Rogan Josh $17.00
- Kashmir style cooked in our selected spices
Vindaloo (Hot or Very Hot) $17.00
- Cooked in vindaloo spicy sauce, popular dish for its unique tangy & hot taste, straight from Goa
Korma $17.00
- Combination of nuts & fresh cream, lightly spiced with creamy taste
Madras $17.00
- Popular South Indian dish, prepared in coconut cream, onion, tomato & madras spices
Masala $17.00
- Popular central Indian dish, cooked with tomato & fresh coriander
Mughlai $17.00
- An ancient Mughlai dish cooked in onion sauce, cashew nut onion based sauce and garnished with eggs
Maharaja Choice $17.00
- Lamb or beef cooked with mushrooms & capsicums
Pasanda $17.00
- Cooked with mint sauce, cashew nut, gravy and a blend of herbs and spices
Bhuna $17.00
- Cooked with onion, tomatoes, mushrooms, capsicums and fresh coriander in thick onion sauce
Jalfrezi $17.00
- Cooked with ginger, garlic, capsicum, coconut cream fresh tomatoes and fresh coriander

Fish Madras $18.00
- Boneless fish prepared in Madras spices, onion, tomato & coconut milk
Fish/ Prawn Masala $18.00
- Boneless fish/ prawans cooked in tomato, tamarind & fresh coriander
Fish/ Prawn Malabari $18.00
- Cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices
Butter Fish/ Prawn $18.00
- Fish/ prawns cooked in creamy tomato sauce
Fish/ Prawn Kadahi $18.00
- Cooked with garlic, onion, tomato, green peppers, ginger and fresh coriander
Fish/ Prawn Vindaloo (Hot or Very Hot) $18.00
- Boneless fish pieces or prawns prepared in vindaloo sauce, producing and unique tangy & hot taste, a dish from Goa

Goat Curry Masala $18.00
- tender boneless meat cooked in North Indian style for a wild man or woman

Malai Kofta $15.00
- Mashed potatoes & cottage cheese balls cooked in a rich sauce
Mixed Vegetable Curry $15.00
- Seasonal vegetables in spiced gravy
Aloo Mutter Paneer $15.00
- Peas & potatoes cooked with home made cheese
Chana Masala $15.00
- Chick peas cooked in garlic, ginger & onion sauce
Palak Paneer $15.00
- Spinach cooked in cottage cheese. garnished with spring onions
Bombay Aloo $15.00
- Potatoes cooked with cummin seeds & tomatoes
Kadahi Paneer $15.00
- Cottage cheese cooked in onion sauce with capsicum, onions, tomatoes and fresh coriander
Yellow Dal $15.00
- Yellow lentils cooked in creamy tomato and onion sauce
Saag Aloo $15.00
- A pursee of spinach cooked with potatoes & lightly spiced
Daal Makhani $15.00
- Daal prepared in tomato & cream
Vegetable Korma $15.00
- A variety of vegetables cooked with mild spices

Vegetable Biryani $13.00
- Vegetables & rice cooked together
Biryani $15.00
- Chicken, lamb or beef & rice cooked together
Prawn Biryani $17.00
- Prawns & rice cooked together

Kids Butter Chicken $10.00
Nuggets & Chips $6.00
Chocolate Naan $5.00

Butter Naan $3.50
Tandoori Roti $3.50
- Wholemeal & plain flour bread lightly coated with butter
Garlic Naan $4.00
Cheese Naan $5.00
Cheese & Spinach Naan $5.00
Cheese & Garlic Naan $5.00
Potato Paneer Naan $5.00
- Naan stuffed with mashed potatoes and cottage cheese
Aloo Paratha $5.00
- Multi layered bread filled with green peas & potatoes
Onion Kulcha $5.00
- Bread filled with onion & fresh coriander
Keema Naan $5.00
- Naan stuffed with spicy lamb mince
Kashmiri/ Peshwari Naan $5.00
- Naan stuffed with nuts, sultana coconut
Chocolate Naan $5.00
- Traditional leavened bread with chocolate inside
Chicken Naan $5.00
- Traditional leavened bread with medium spiced chicken, onions and coriander

Raita $3.00
- Yoghurt & cucumber mildly spiced
Papadums (4 Pcs) $3.00
Sweet Mango Chutney $3.00
Mixed Pickle $3.00
Kachumar Salad $5.00
Basmati Rice $3.00
Mango Lassi $4.00

Mango Kulfi $5.00
- Mango flavoured home made ice cream
Gulab Jamun $5.00
- Milk powder dough dumplings served hot in sweet syrup
Kolkata Rasgulla $5.00
- White coloured sweet dumplings served in sweet sugar syrup

Nearby Sample Menus

Fish $12.00
- Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
300gm ribeye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
Chowder $12.00
- The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
Whole crayfish $85.00
- Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
Mussels $12.00
- Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
Mac n' cheese $12.00
- A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
Vegetarian salad $18.00
- Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction

Stir fried eggplant, capsicum & potatoes $14.00
Prawn Fu Yung Egg $15.00
Chicken with chefs sauce $18.00
Noodles with seafood in soup
Stir fried tofu sheet $14.00
Beef with ginger and spring onion $15.00
Fish with special sweet sauce blue cod $30.00
Chicken with curry sauce $17.00

Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Buttered Mashed Potato $5.00
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.

Buckwheat, candied butternut, house made fromage blanc, cress, chilli, pumpkin seeds $23.00
Seasonal potatoes $10.00
Daily Cheese Selection $31.00
- three cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
Potato gnocchi, grilled artichoke, chèvre, pickled orange, tarragon, walnut butter $36.00
Blackcurrent leaf parfait, blackcurrants, vanilla & anise meringue $16.00
Seared wild venison, pickled daikon, chestnut purée, duck ham, bitter chocolate $25.00
Petit fours; Selection for 3 $7.00
Pegasus Bay Platter for Two $80.00
- Lentil dip, spicy seeds and nuts — Mushroom and goats cheese frittata, shallot vinaigrette — Buckwheat — Soft cheese — Marinated olives — Charcuterie; selection of NZ cured meats, sausages and pickles — House made sourdough, Mt Grey olive oil (Waipara)

Today’s Fish Market Price
- Seasonally inspired
Dressed summer leaves $8
Spiced wedges, sour cream, sweet chilli $10/$16
Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella

Fresh Bread $10.00
- Homemade served with a Selection of Condiments.
Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
Chocolate Fondant $15.00
- Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)
Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Soup of Day $11.50
- Served with Crusty Bread & Butter.

Di Mare $25.50 / $35.50
- Napoli sauce, tomato, calamari, shrimps, mussels, capsicum, capers, anchovies, black olives & mozzarella
Traditional Spaghetti $19.50 / $26.50
- Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
Fettuccine Carbonara $19.50 / $26.50
- Fettuccine tossed with seared pancetta & zucchini in a rich cream, egg yolk & parmesan sauce
Tutto Salad One size ~ $17.50
- Grilled chicken breast, salami, bocconcini, cherry tomatoes, mixed lettuce, basil and balsamic vinaigrette
Verdure Grigliate $11.50
- Chargrilled zucchini, eggplant, capsicum & red onion served with shaved parmesan & pinenuts
Scallops con Prosciutto $21.50
- Pan-seared scallops on sweet pea puree with crispy prosciutto & pinenuts
Pollo Pesto $24.50 / $34.50
- Our most popular pizza. Basil pesto, smoked chicken, tomato, avocado, mozzarella & parmesan
Beef Fillet $39.50
- 300 gram premium fillet; or

Antipasto Platter
- A selection of cold meats, smoked salmon, mussels, cheeses, pickles, dips, fruit, crackers and homemade fresh bread
Margherita Pizza (V) $16.00
- With a topping of Napoli tomato sauce, bufalo mozzarella and fresh basil
-Serves 4 $50.00
Chargrilled Sirloin Steak (GF) $27.00
- Served with fries, summer salad and garlic butter
BLT sandwich $20.00
- Bacon, lettuce, tomato open sandwich served with fries & tomato sauce
-Serves 2 $30.00
Isobel’s Caesar Salad $18.00
- With cos lettuce, grilled bacon, poached egg, garlic croutons, shaved parmesan and anchovies.
Asian Beef Salad $18.00
- Marinated strips of beef sautéed with spring onion, tossed with crispy noodles, baby spinach, bean sprouts, chopped peanuts and coconut, in a lime and chilli dressing

Sausages $3.00
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Bacon (2) $3.00
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Eggs (2) $3.00
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Toast $3.00

Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Hot Butter Cuttle Fish
Mashed Potato
Our Soup $ 12.50
- Fresh local bread and butter
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Spanish skewers $ 34.00
- A selection of meats and seafood
Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
Beer Buttered

Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Egg $2.5
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Kumara hash $6.5
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Add Havoc Bacon (Nitrate free) $5.00
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao

Kimchi Fried Rice $12.00
- Korean-style stir-fried rice with Kimchi (pickled Korean cabbage topped with a fried wgg, slightly spicy
Deal 2 $8.00
- Burger with chips & pop tops drinks
Buta Don (Spicy pork) $10.50
- Sliced and seasoned pork & vegetables roasted with sweet & hot sauce served on rice
Chicken Don
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce served on rice
Cutlet Lunch Box $11.00
- Chicken cutlet with potato salad and vegetables in a Lunch box
-reg: $10.5
- snack: $9.5
Grilled Chicken
- Grilled chicken pieces with rice garden salad

Plain Rice
Mixed Grill Single $12.50 Double $15.50
- Your choice of any two flavours
Extra Meats or Falafel added $3.00
Your choice of three flavours served with Roasted Seeds and Almonds.
Lamb Regular $12 Large $15
Falafel Regular $10.50 Large $13.50
Chicken Single $11 Double $14
Moroccan Beef Meatball Reg $13.50 Large $16.00

Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
-Combo $10.00
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.

OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
PANCAKES $14.50
- served with banana, berries and maple syrup
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
BAGEL $5.50
- served with cream cheese and jam
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing

Royal India

Canterbury > Royal India

Address

7 Talbot Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand

Phone

036938877

Email

royalindia10@gmail.com

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 9:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Gluten Free , Indian , Vegetarian

Features

Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Seating , Serves Alcohol , Dinner , Child-friendly

Royal India in Canterbury Menu

Nearby Sample Menus

Royal India

Canterbury > Royal India

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7 Talbot Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand

Canterbury Restaurants

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Mr Yunan

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Woodend Bakery

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Taste Cafe

Eden Alley