Royal Tandoor in Christchurch Menu

STARTERS STARTERS
  • Please inform our staff about your food allergies, or special food request (if any)
  • Vegetable samosa $5.00
    • Wholesome Vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 samosa) served with chutney
  • Lamb samosa $6.50
    • Minced lamb in a mild masala sauce, encased in a crispy tasty pastry (2 samosa) served with chutney
  • Pakora Wedges $5.00
    • Mildly Spiced potato slices in a chickpea batter served with tamarind chutney
  • Onion Bhajees $5.50
    • Light Crispy Fritters served with tamarind chutney (6 bhajees)
  • Tandoori Mushrooms $9.50
    • Button Mushrooms in a spicy garlic & yoghurt marinade, cooked in the tandoor (6 pieces)
  • Tandoori Prawns $13.50
    • King Size Prawns marinated and cooked in the tandoor (8 pieces)
  • Garlic Prawns $13.50
    • Prawns battered in fresh garlic and marinated in medium spiced and cooked in tandoor for perfection
  • Burrah Kebab $13.50
    • Diced lean lamb pieces marinated in spicy yoghurt overnight and cooked in tandoor
  • Chicken Tikka $11.50
    • Lean chicken, marinated in spicy yoghurt, tender baked in the tandoor (5 pieces).
  • Reshmi Kebab $11.50
    • Succulent chicken pieces - A milder version of Chicken Tikka (5 pieces)
  • Tandoori Chicken (Half) $12.50
    • Half chicken exotic chicken barbeque - Indian Style
  • Tandoori Chicken (Full) $17.50
    • Whole chicken, exotic chicken barbeque - Indian Style
  • Royal Mix Platter $16.00
    • A tempting selection of Entrees- 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney
CHICKEN & LAMB CURRIES CHICKEN & LAMB CURRIES
  • Butter Chicken F $15.90 / H $10.50
    • Tender Tandoor baked chicken in a dreamy masala buttery sauce
  • Chicken Korma F $15.90 / H $10.50
    • A delicate creamy curry with coconut and cashew
  • Chicken Tikka Masala F $15.90 / H $10.50
    • Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices - ever popular
  • Chicken Madras F $15.90 / H $10.50
    • Chicken Pieces in a spicy tomato masala sauce, garnished with coconut - renowned south indian dish
  • Mango Chicken F $15.90 / H $10.50
    • An exotic curry with tender chicken in a subtle creamy sauce
  • Chicken Afghani F $15.90 / H $10.50
    • Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews
  • Chicken Vegetable Biryani F $14.50 / H $10.50
    • A wholesome blend of chicken, fragrant basmati rice, and seasonal vegetables - served with raita
  • Khadai Chicken F $15.90 / H $10.50
    • A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce
  • Chicken Bhuna F $16.50 / H $10.50
    • Panfried chicken, onion and tomato, finished with a thick spicy sauce
  • Balti Chicken F $15.90 / H $10.50
    • Medium spiced chicken in a thick brown sauce with peppers and french beans
  • Chicken Dopyaza F $16.00 / H $10.50
    • Barbequed Chicken sauteed with chunky onions and tomatoes, finished with chef's special spices
  • Chicken Jalfrezi F $15.90 / H $10.50
    • Sweet & Sour Chicken curry with seasonal vegetables
  • Ginger Chicken F $15.90 / H $10.50
    • Onion and Tomato based exotic curry simmered with fresh ginger
  • Lamb Dhansak F $16.50 / H $10.50
    • Popular Delicious parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices
  • Lamb Madras F $16.50 / H $10.50
    • Lamb pieces in a spicy tomato masala sauce, garnished with coconut - renowned south indian dish
  • Rogan Josh F $16.50 / H $10.50
    • Spiced lamb curry simmered with tomato, and dash of aniseed
  • Lamb Vindaloo F $16.50 / H $10.50
    • A Powerful curry with ground chilli, garam masala and fresh tomatoes
  • Lamb Korma F $16.50 / H $10.50
    • A delicate creamy curry with coconut and cashew
  • Lamb Pasanda F $16.50 / H $10.50
    • Tender mint flavoured diced lamb lightly sauteed in onions, garlic, ginger, coriander and tomatoes, cooked with yoghurt, spices and crushed almonds
  • Ginger Ghost F $16.50 / H $10.50
    • Onion and Tomato based exotic curry simmered with fresh ginger
  • Lamb Saagwala F $16.50 / H $10.50
    • Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic
  • Lamb Tikka Masala F $16.90 / H $10.50
    • Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices - ever popular
SEAFOOD CURRIES SEAFOOD CURRIES
  • Kerala Fish F $16.00 / H $12.50
    • Tasty Fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices
  • Fish Masala F $16.00 / H $12.50
    • Subtle seafood curry with tangy masala sauce
  • Prawn Saagwala F $16.90 / H $12.50
    • Creamy Spinach with tomato, whole and ground spices and a hint of garlic
  • Prawn Malabari F $16.90 / H $12.50
    • Sauteed with onions and capsicum. Cooked in a cashew and coconut sauce
  • Butter Scallops F $16.90 / H $12.50
    • Scallops cooked in dreamy tomatoes masala sauce and finished with cream, butter and cashews
  • Seafood Korma F $16.90 / H $12.50
    • Creamy delicate mix seafood curry with coconut and cashews
VEGETABLE CURRIES VEGETABLE CURRIES
  • Mattar Paneer F $13.90 / H $10.50
    • Diced cottage cheese cooked in masala sauce with green peas
  • Vegetable Jaypuri F $14.50 / H $10.50
    • Crisp Seasonal Vegetables with aromatic spices - Garnished with cashews and poppadom pieces
  • Palak Paneer F $14.50 / H $10.50
    • Homemade Cottage Cheese Tempered with cumin seed, then cooked with tomato and fresh creamy spinach
  • Malai Kofta F $13.90 / H $10.50
    • Delicious Clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce
  • Aloo Gobi F $13.90 / H $10.50
    • Wok Steamed cauliflower and potato tempered with cumin seeds in a masala sauce
  • Dahl Maharani F $13.90 / H $10.50
    • Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustards seeds
  • Vegetable Korma F $13.90 / H $10.50
    • Delicate creamy curry with coconut, sultanas and cashews
  • Chana Masala F $13.50 / H $10.50
    • Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings
  • Mushroom Sabji F $13.50 / H $10.50
    • Button Mushrooms with crisp capsicum and diced onions in a tangy masala sauce
  • Paneer Jalfrezi F $14.50 / H $10.50
    • Sweet and sour cottage cheese curry with chunky pieces of vegetables
  • Khadai Paneer F $14.50 / H $10.50
    • Crushed tomato, capsicum and green chilies complement homemade cottage cheese in a thick masala sauce
  • Paneer Butter Masala F $14.50 / H $10.50
    • Homemade cottage cheese tempered with onion & tomato, cooked in a dreamy masala sauce
  • Saag Aloo F $13.50 / H $10.50
    • Creamy Spinach, potato and tomato with a hint of garlic, tempered with cumin seed
ON THE SIDE ON THE SIDE
  • Mango Lassi $3.50
  • prices is per item
  • Pulao Rice $4.50
    • Fragrant rice with cumin seeds
  • Roasted Poppadoms $2.00
    • Wafer thin spiced crisp bread ( 5 poppadom)
  • Indian Salad $6.50
    • Tomato, cucumber, carrots and onion sliced with lemon
  • Bombay Aloo $7.50
    • Potatoes sauteed with onion and tomato
  • Seasonal Vegetables $5.50
    • Crispy Fresh vegetables lightly seasoned and flash fried in the pan
  • Basmati Rice $2.50
    • Premium indian basmati rice
  • Raita $2.50
    • Classic cooler with cucumber and organic yoghurt
  • Chutney and Pickles $2.50
    • Mango Chutney and Pickle
INDIAN BREADS INDIAN BREADS
  • Naan $2.50
    • Traditional indian leavened bread
  • Garlic Naan $3.50
    • Leavened bread with a good sprinkling of crushed garlic
  • Kashmiri Naan $5.00
    • Stuffed sweet naan bread with coconut, almonds, cherries and raisins
  • Kheema Naan $5.00
    • Naan with mildly spiced minced lamb
  • Tandoori Roti $2.50
    • Unleavened Wholemeal bread
  • Chicken Naan $5.00
    • Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander
  • Cheese & Garlic Naan $5.00
    • Naan with a stuffing of paneer and topped with a sprinkle of fresh garlic
  • Onion Kulcha $5.00
    • Stuffed naan with lightly spiced finely chopped onion
  • Stuffed Paratha $5.00
    • Whole meal bread with stuffing of your choice
COMBO OFFERS COMBO OFFERS
  • Combo Meal $21 $21.00
    • Your choice of curry, rice, naan & 1.5L Soft Drink
  • Combo Meal $15 $15.00
    • Your choice of curry, rice, naan & 420Ml Soft Drink
EXTRA EXTRA
  • Extra $1.00 / $2.00 / $5.00
  • Delivery $5.00 / $7.00
  • F= Full / H = Half

Nearby Sample Menus

  • Roasted eggplant salad v $11
  • Stir fried prime wakanui beef, exotic mushrooms and garlic $28
  • Stir fried duck with bean sprouts, cashews and chilli $37
  • Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
  • Moong dal and mixed seed salad, avocado and fresh lime v $17
  • Sticky beef wontons (3) $12 (5) $20
  • Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
  • Sweet and sour pork, pineapple and cherry tomato $33
  • Bower Salad $20.00
    • Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing (vegetarian option available)
  • Bower Burger $22.00
    • 180g, Angus Meat Pattie, streaky bacon, hash-brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made Aioli & smoky BBQ sauce stacked in a warm toasted bun
  • Hawaiian pizza
  • Jelly
  • Garden Burger $20.00
    • Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli, in a warm toasted bun
  • Popcorn Chicken
    • 8 pieces of popcorn chicken, served in a basket with fries
  • Pizza
    • Hawaiian or cheese
  • Drink
  • -Sandwiches $6.90
  • -Large $15.50
  • Pork
  • Whole $17.00
  • -Rolls $7.90
  • -Sandwiches $6.90
  • - Medium $13.50
  • -Small $10.50
  • “Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
    • Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
  • Spicy Thai Beef Salad $18.5
    • Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
  • Pad Thai (Chicken/Beef/Pork) $18.5
    • Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
  • Summer Rolls $9
    • Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
  • Indonesian Beef Rendang $19.5
    • Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
  • Chicken/Beef/Pork $3
  • "Bun" Ha Noi $18.5
    • Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
  • Sunbathe Tofu $17
    • Silken Tofu deep-fried, topped with crisp lemongrass and onion
  • Fish Curry $17.90
    • Boneless fillets of fish cooked with exotic Indian spices and herbs.
  • Pearl Special Chicken $10.00
    • Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
  • Lamb do Payaza $16.90
    • Boneless lamb cubes cooked in lightly spiced flavored sauce and diced onion, ginger,garlic and spices.
  • Chicken Tikka Masala $10.00
    • Boneless chicken cooked with onion, capsicum and special spices in a creamy tomato sauce.
  • Mango Chicken $15.90
    • Boneless chicken cooked with mango sauce and mild spices.
  • Chicken Handi $15.90
    • A boneless sliced chicken dish cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
  • Chicken Tikka $14.00
    • Chicken fillets marinated in yoghurt, fresh spices and then cooked in Tandoor. Six pieces per portion.
  • Chicken Madras $15.90
    • chicken fillet cooked with onion, tomato, ginger and fresh coriander..
  • Three Cheese Fondue $16.00
    • served with pickled cauliflower and crostini
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Mediterranean Sharing Platter $30.00
    • venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
  • Market Fresh Fish of the Day N/A
    • POA. Please ask your server
  • Creme Brulee $12.00
    • smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
  • Chocolate Sundae $6.00
    • with all the goodies
  • Crispy Spiced Calamari $16.00
    • served with coriander crema
  • Toasted ham & cheese sandwich with chips $9
  • Eggs Benedict $16
    • Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
  • Chicken Tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • French Toast $16
    • served with bacon, grilled banana maple syrup & ice cream
  • Salad of the Day $10
  • Chicken and Bacon Stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Tempura Battered Prawns $16
    • served with sweet chilli, salad garnish & fries
  • Chicken nuggets & chips $9
  • Nachos
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Gourmet Chicken Burger $19.90
    • Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Onion Rings (one dozen) $9.90
    • Served with aioli and tomato sauce.
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
  • Steak and Kidney
  • Mince and Cheese Pies
  • Steak and Sweet
  • Chicken and Cranberry
  • Steak, Cheese
  • Bacon and Eggs Pies
  • Butter Chicken
  • Steak and Cheese Pies
  • Chicken or Lamb Korma $17.50
    • Choice of chicken/ lamb pieces cooked in a creamy sauce made of almond paste, cream and spices
  • Hot Szechwan fried rice $13.00
    • Chicken or veges fried in szechwan sauce made with celery, fresh ginger, garlic, red chilli and black pepper
  • Vegetable Dum Biryani $14.00
    • Basmati rice cooked with fresh seasonal vegetables and specially made Biryani masala
  • Chicken or Lamb Biryani - Chef Special $15.00
    • Chicken/lamb with special mirch masala
  • Garlic Kebab - 5 pieces per portion $13.00
    • Chicken marinated with cream, yoghurt, ginger, garlic paste and cashew nuts
  • Chicken Nihari $17.50
    • Popular Pakistani dish. Roasted chicken pieces mixed with mouth watering pickles
  • Tandoori Aloo - 6 pcs per portion $6.00
    • Fresh potatoes mixed with yoghurt, mustard oil, ginger, garlic and Indian spices
  • Green Peas Pulao $5.50
    • Basmati rice cooked with green peas
  • Creamed Mushrooms $21.50
    • On toasted brioche with fresh rocket, tomato and poached egg
  • Warm Lamb Fillet Salad $26.50
    • With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
  • Toasties $11.00
    • Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
  • Spinach $5.00
  • Bacon $6.00
  • Toasted Bagel $13.50
    • With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
  • Morroccan Spiced Beef Mince $17.50
    • Served with a poached egg and grilled vienna
  • Hash Browns $5.00
  • Chicken with seasonal vegetables $16.80
  • Chicken and Shiitake mushrooms casserole $21.00
  • Pig's kidney with ginger and spring onion $12.60
  • Steamed clams (subject to availability) $18.00
  • Pork with salted cabbage $18.90
  • Deep fried Tofu with Shiitake mushrooms $14.00
  • Chicken with Hoi Sin sauce $16.80
  • Chicken giblets with ginger and spring onions $12.60
  • Sausage Roll $2.00
  • Mince Savouries $1.80
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Fish $3.10
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Toasted Sandwich $4.00
  • Wedges S $2.40 / L $4.00
  • Kransky Roll $2.20
  • Regular: $14.00
  • Regular: $13.00
  • Regular: $14.00
  • Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:
  • Large: $19.00
  • Desserts:
  • Small: $7.50
  • Regular: $13.00
  • ●Medium
  • Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
  • Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
  • Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
  • Polenta batons, parmesan, truffle aioli $11.00
  • Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
  • Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
  • Salad leaves, pears, gorgonzola, candied walnuts $15.00
Royal Tandoor

Royal Tandoor

location

Address

3/137 Warrington Street, Shirley, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033852332

clock

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 4:30 – 9:30 PM, Thursday: 4:30 – 9:30 PM, Friday: 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Home Delivery ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
3/137 Warrington Street, Shirley, Christchurch, Canterbury, 8013, New Zealand
Similar Restaurants based on Cuisines