Sabry's Souvlaki in Christchurch City Menu

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Small $8.00
Large $10.90
Triple $13.50
Chicken
Small $8.00
Large $10.90
Triple $13.50
Beef
Small $8.00
Large $10.90
Triple $13.50
Lamb
Small $8.00
Large $10.90
Triple $13.50
Kofta
Small $8.00
Large $10.90
Triple $13.50
Egyptian Sausage
Small $8.00
Large $10.90
Triple $13.50
Mixed
All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce

Small $8.00
Large $10.90
Triple $13.50
Falafel
Small $8.00
Large $10.90
Triple $13.50
Feta Cheese Salad

Open Souvlaki $15.00
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Deluxe $17.00
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Kebab Meal $15.00
- Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
Small $12.00
Large $14.50
Triple $17.00
Combo
- Souvlaki of your choice + fries + can of drink.

Fries $4.00
Wedges $4.50
Kebab Skewer $5.00

Sauce $0.50
Mozzarella Cheese $2.00
Feta Cheese $2.00
Pita Bread $1.50

Baklava $3.00
Turkish Delight $0.50

Nearby Sample Menus

Sweet and Sour $17.00
- chicken, beef or pork with veges in sweet and sour sauce
Oyster Sauce $17.00
Combination (3ea: money tags, spring rolls, prawn twisters, curry puff, wonton, and stick satays) $25.00
Yum $20.00
- Seafood with veges
Thai Yellow Curry $17.00
Tom Yum Chicken $15.00
Money Bags $8.00
Cai Sarm Rod $22.00
- Crispy chicken with three-season Thai chilli paste Topped with cashews

Chilli or Curry $1.00
Black Bean Steak
Pork Chow Mein $11.50
Banana Fritters $2.20
Donut $2.20
Pottle of Steamed Rice $3.50
Chicken Mushrooms (on fried rice) $12.20
Pottle of Plain Fried Rice or Fried Noodles $6.00

Salt and pepper squid Medium $15.50 Large $25
- muc ram man
Lotus, prawn and pork salad with mint $17.00
Chicken lemongrass on rice vermicelli $12.00
- bun ga xa
Salt and pepper king prawns Medium $18.00 Large $27
- tom rang muoi
Fish fillets in sweet and sour sauce Medium $18.50 Large $26
- ca sot chua ngot
Pork lemongrass on rice vermicelli $12.00
- bun heo xao xa
Large $25.50
Vegetable fresh spring rolls (3 rolls) $7.80
- goi cuon chay

Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup
- plain bagel with basil pesto
Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
Spinach (veg) $16.50
- salmon, cream cheese, tomato, spinach
Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
- chicken, peach mango chutney, brie, tomato & lettuce

Pottle Fried Rice $5.00
Crumbled Red cod Fillet $5.50
Plain $3.30
Monster $7.00
- double meat, bacon, cheese, egg, pin
Chocolate Donut $2.00
Pineapple $4.00
Chicken Chow Mein $9.50
Sweet & Sour Fish $11.00

Pan Fried Prawns with Mushrooms $12.00
Chicken with Mushrooms on Fried Rice $10.80
FOR 6 PEOPLE $55.00
- Dozen Fried Won Tons, Bar-B-Que Pork with Vegetables and Cashew Nuts, Satay Steak, Combination Fried Rice, Sweet and Sour Chicken
Vegetable Fried Noodles $9.50
Egg / Tomato / Mushroom / Pineapple $4.00
Pan Fried Vegetables $9.50
Steak Foo Young Egg $10.80
Steak with Mushrooms on Fried Rice $10.80

Chef's Fried Chicken Steak $14.00
Sour and Spicy Soup Sml $5.00/Lge $15.00
Braised Sea Cucumber with Spring Onions $28.00
Braised Ox Tongue Slice $10.00
Hot Plate Black Pepper Beef Short Ribs $18.00
Stir Fried Lettuce $14.00
Fried Rice with Vegetables $10.00
Hot Plate Hedgehog Mushroom $18.00

Edamame $7.00
- Boiled green beans
Salmon $35.00
Chicken 120g/ Seafood $26.00
- Salmon, white fish, scallops, prawn
Rice $3.00
Tofu Salad $15.00
- Fresh tofu with salad & sura special dressing
Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
Salmon & Avocado Roll $15.00
- King Salmon & avocado
Ice Crream $9.00
- 2 scoops of choice of vanilla/chocolate ice cream

Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.

Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
Truffle Mash $7.00
Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
Garlic and Parsley Toasted Ciabatta $10.00
Panko crumbed prawns (5) with garlic aioli $8.00
Rustic Fries and Aioli $7.00
Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
Toasted flatbread with warm chilli and cheese dip $8.00

Double Choc Chip N/A
Chicken Classic N/A
Pork Riblet N/A
Chicken & Bacon Ranch Melt N/A
Onion N/A
Oven Roasted Chicken N/A
Olives N/A
Italian B.M.T N/A

Rice/Cashew Nuts/Peanut Sauce $3.00
400 Tom Yum Goong (Prawns) $15.00
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
300 Tom Yum Goong (Prawns) $17.00
Gai Satay $10.00
- Chicken Satay
Gai $10.00
- Tempura Chicken Pieces
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.

Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde

Mince
Pies $4.00
Chicken Drumstick $2.50
Fish $3.00
Chow Chow Beef $4.00
Ham & Tomato $4.00
Ham & Mustard $4.00
Mince Beef $4.00

Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast

Sabry's Souvlaki

Canterbury > Christchurch City > Sabry's Souvlaki

Address

389A Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

Phone

033441313

Email

None

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM