Sabry's Souvlaki in Christchurch City Menu

SOUVLAKI SOUVLAKI
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Chicken
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Beef
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Lamb
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Kofta
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Egyptian Sausage
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Mixed
  • All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
VEGETARIAN VEGETARIAN
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Falafel
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Feta Cheese Salad
SPECIALS SPECIALS
  • Open Souvlaki $15.00
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Deluxe $17.00
    • Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Kebab Meal $15.00
    • Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
  • Small $12.00
  • Large $14.50
  • Triple $17.00
  • Combo
    • Souvlaki of your choice + fries + can of drink.
SIDES SIDES
  • Fries $4.00
  • Wedges $4.50
  • Kebab Skewer $5.00
EXTRAS EXTRAS
  • Sauce $0.50
  • Mozzarella Cheese $2.00
  • Feta Cheese $2.00
  • Pita Bread $1.50
DESSERTS DESSERTS
  • Baklava $3.00
  • Turkish Delight $0.50

Nearby Sample Menus

  • Steak & Onion Roll $2.80
  • Italiano
  • Kumara Chips (box) $5.50
  • Jam Rap Donuts $2.00
  • Spicy Vegetable Patties $2.00
  • Mini Spring Rolls (per dozen) $6.00
  • Hot Dogs $2.00
  • Corn Patties $2.00
  • Fish Fillet and Ginger with veges $20.00
  • Deep Fried Fish Fillet (chef special) $22.00
    • in special three spice sauce or sweet and so
  • Crispy Chicken with Panang Curry Sauce $23.00
    • Served with Kaffir Lime, mushroom and courgettes
  • Chilli and Basil $17.00
    • chicken, beef or pork with veges, fresh chillies and sweet basil
  • Curry Puff $8.00
  • Spicy Prawn and Basil $20.00
    • with veges, fresh chillies
  • Tom Yum Seafood $17.00
  • Combination Seafood Green Curry $21.00
  • Saigon star fish in spicy sauce Medium $22 Large $27
    • ca sot dac biet
  • Chilli beef with garlic sprouts and vege Medium $15.50 Large $25
    • bo xao sate
  • Beef lemongrass on rice vermicelli $12.00
    • bun bo xao xa
  • Medium $15.50
  • Vegetable fried rice $11.00
    • com chien bong cai
  • Tofu and mushrooms
    • dau hu xao nam
  • Five spice squid Medium $15.50 Large $25
    • muc ngu vi houng
  • Pork lemongrass on rice vermicelli $12.00
    • bun heo xao xa
  • Baked Custard Bun (pineapple Bun) $3.00
  • Steamed Chicken Feet $3.80
  • Sesame Ball (stuffed with Red Bean Paste) $3.50
  • Beef Fried Rice $10.00
  • Roast Duck Pomdge $5.00
  • Salted Fish & Chicken Fried Rice $10.00
  • Stir Fried vegetables (hot) $8.00
  • Combination Fried Rice $10.00
  • Salad see specials board for today's salad $19.50
  • Ice Cream Sundae $8.90
    • Your choice of chocolate, caramel, strawberry or passion fruit.
  • Polly’s Pita Pockets $19.50
    • Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • Breakfast menu until 11am daily
  • Celtic Crumbed Fish $17.50
    • Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
  • -Seafood special
  • Serving of Fries $3.50
  • Fried Noodles / Rice With Chicken $7.50
  • Sizzling Squids In Satay Sauce $17.90
  • Deep Fried Wontons $3.80
  • Fish Fills Porridge $6.00
  • Sizzling Braised Tofu $13.90
  • Fried Noodles / Rice With Bbq Pork N/A
  • Deep Fried Prawn Twisters $4.50
  • Porkribs With Blake Bean Sauce $3.80
  • Hot Dog $2.20
  • Steak $5.50
  • Tarakihi $4.50
  • Double Meat $4.00
  • Family Pack B $17.00
    • 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
  • Tomato $4.00
  • Deep Fried Moro Bar $2.50
  • Blue Cod $6.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Breakfast Stack (Vegetarian) $16.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -With Bacon $15.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Wonton
  • Green
  • Prawn, Seafood or Combination $16.00
  • Cooked fresh to order, follow steps 1-3
  • - Chicken, Beef or Pork $14.00
  • Prawn, Seafood or Combination $16.00
  • Thai Chilli Jam
  • - Thin Rice
  • Taiwanese Style Hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Taro & Yam Balls Sweet Soup $7.50
    • Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
  • Salt Flavored Chicken $7.00
    • Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
  • Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • Deep Fried Tofu $5.00
  • Thick Cut Toast w/ Strawberry Jam $4.80
  • -Ai-Yu Jelly
  • BREAKFAST DOSA
    • a dosa filled with caramelised banana and drizzled with honey
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • HUMMING BURGER
    • Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • Meat Pattie $2.80
  • Sandwiches bacon or chicken $4.70
  • Bacon & egg Pie
  • Quiche
  • Big Boys Breakfast $15.00
  • Hot Dog $2.80
  • Sushi medium
  • Saturday Special $10.50
  • Gaeng Pah Pla Meuk $17.00
    • Jungle curry with squid and veges and rice
  • Gaeng Masaman Nua $16.00
    • Med-spicy beef curry with potato, onion, peanuts & rice
  • Prawn Crackers $4.00
  • Larb Pla Salmon $32.00
    • Spicy salad with salmon, spring onions, herbs & rice
  • Crispy Chicken Salad with cashew nuts and rice $20.00
  • Prawn curry Red, Green, Yellow or Panaeng $19.00
    • Med-spicy prawn curry with veges & rice
  • Phad Prik Pao Nua $16.00
    • Stir fried veges with beef and soya bean oil chilli paste and cashew nuts
  • Gai Yang Lek $9.00
    • Grilled marinated chicken wings with chill sauce
  • Chilli Beef & Vegetables $16.00
  • Chicken Vegetables & Oyster Sauce $16.00
  • Yellow Calamari Curry & Mushrooms $20.00
  • Chicken Vegetables & Peanut Sauce $18.00
  • Pork Vegetables & Peanut Sauce $18.00
  • Panany Curry (Chicken, Pork or Beef) $16.00
  • Tom Yum Fish $10.00 / $30.00
  • Tom Yum Mixed Seafood $10.00 / $30.00
  • Drunken Noodles $17.50
    • Spicy basil flavour, light on vegetables, curly weed noodles
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
  • Spicy Sweet Basil (Pad Kra Prow) $17.50
    • Flavours of basil & spicy garlic chilli sauce
  • Chilli Lamb (Pad Prik) $18.50
    • Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
  • Tom Yum Sea Food $11.50
  • Chicken Satay $10.00
    • 4 pieces with peanut sauce
  • Seafood Red Curry $22.00
    • A mixture of prawns, squid, mussels & scallops in a red curry
  • Phanang Curry $18.50
    • A bed of vegetables covered in a thick brown phanang curry
Sabry's Souvlaki

Sabry's Souvlaki

location

Address

389A Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033441313

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Middle Eastern

features

Features

Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Cash only

Location
389A Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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