Sabry's Souvlaki in Christchurch City Menu

SOUVLAKI SOUVLAKI
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Chicken
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Beef
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Lamb
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Kofta
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Egyptian Sausage
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Mixed
  • All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
VEGETARIAN VEGETARIAN
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Falafel
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Feta Cheese Salad
SPECIALS SPECIALS
  • Open Souvlaki $15.00
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Deluxe $17.00
    • Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Kebab Meal $15.00
    • Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
  • Small $12.00
  • Large $14.50
  • Triple $17.00
  • Combo
    • Souvlaki of your choice + fries + can of drink.
SIDES SIDES
  • Fries $4.00
  • Wedges $4.50
  • Kebab Skewer $5.00
EXTRAS EXTRAS
  • Sauce $0.50
  • Mozzarella Cheese $2.00
  • Feta Cheese $2.00
  • Pita Bread $1.50
DESSERTS DESSERTS
  • Baklava $3.00
  • Turkish Delight $0.50

Nearby Sample Menus

Little Pom's (sample menu)
  • Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
  • Bowl of shoestring fries with relish and mayo $7.00
  • Avocado $3.50
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Toast $2.00
  • Daily soup served with bread $12.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
Thai Container (sample menu)
  • Bangkok Noodle Chicken Beef or Pork $13.50
  • Stir Fried Calamari with Garlic or Chilli $13.00
  • Pad Thai Prawn $15.00
  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • Satay Prawn and Vegetables $15.50
  • Tofu Cashew Nut and Vegetables $11.00
  • Thai Laksa Chicken, Beef or Pork $13.50
  • Deep Fried Whole Fish with Garlic or Chilli $21.00
Waimairi Chinese Takeaways (sample menu)
  • Roast Pork Chow Mein $10.50
  • Sweet & Sour Wonton (1 doz ) $11.50
  • Spring Rolls $2.90
  • Waimairi Chow Mein Special $12.50
  • Sliced Steak Satay on Fried Rice $14.50
  • Steak & Mushroom Pie $4.80
  • Jam Raps $2.20
  • Mushrooms $2.50
Lincoln Road Fish & Chips (sample menu)
  • Deep Fried mMoro Bar $3.80
  • 2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00
  • Plaln $3.50
  • Jam Rap Explosion $3.80
  • 5 Fish Bites $3.00
  • Tormato $4. 20
  • Chow chow $4.20
  • Corn Fritter $2.20
Hornby Working Mens Club Msa (sample menu)
  • Basket of wedges $6.20
  • Bakery Items $1.60
    • Scones
  • Seafood Basket & Fries $10.50
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
Tandoori Palace (sample menu)
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Briggston Fish Supply (sample menu)
  • Roast Pork Fred Noodle $11.00
  • Monster Burger $5.20
    • double meat egg tomato
  • Pork Curry on Rice $9.50
  • Noodle Base $1.50
  • Sweet & Sour Wontons $9.00
  • Scllops $1.40
  • Chicken Fried noodle $9.50
  • Prawn Fried Rice $12.00
Hard Wok Express (sample menu)
  • Cashew Nuts $4.00
  • Chicken Sweet Corn Soup $6.50
  • Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
  • Lemon Chicken R $11.90 / L $12.90
  • Pork & Wonton Soup $9.00
  • Mushrooms $4.00
  • Samosa (vegetarian) $1.4 / $2.5
  • Chips $3.50
Coach Corner Takeaways (sample menu)
  • BACON & EGG BURGER $6.80
    • Crispy fried bacon & fried egg with all the trimmings
  • STEAK BURGER $7.00
    • Grilled sliced steak with all the usual trimings
  • ONION TOASTED SANDWICH $4.00
  • HAM TOASTED SANDWICH $4.00
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • FISH BURGER $6.80
    • A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
  • CHEESE & PINEAPPLE BURGER $6.80
    • Melted cheese & a ring of delicious pineapple with all usual trimings
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
Chong's Restaurant (sample menu)
  • Fried Rice $12.00
    • with Shrimp/Beef/Pork/Chicken
  • Fried Rice with Vegetables $10.00
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Boiled Dumplings - Dozen $10.00
  • Stir Fried Lettuce $14.00
  • Fried Dumplings - each $1.00
  • Hot Plate Lamb $18.00
  • Steamed Rice $2.50
Portofino Italian Restaurant (sample menu)
  • Gordons Gin $8.00
  • Italian Stillion $14.50
  • Fluffy Duck $14.50
  • Camus Cognac VS Elegance $15.50
  • Peroni Nastro-Azzuro on tap 400ml. $9.00
  • Italian Sparkling & Still Mineral Water 750ml. $7.50
  • Prosecco Extra Dry – Italy Bottle $48.90
  • Remy Martin VSOP $15.50
Sushi Time (sample menu)
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Chicken yaki udon $11
  • Seafood yaki udon $13
  • Seafood udon $13
  • Rice Ball N/A
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Bento Sushi Express (sample menu)
  • 4pcs Tuna mayo & Cucumber
  • Spicy Dragon Roll 8pcs jumbo $10.90
  • FANCY PLATER 2 $32.90
    • 10pcs of salmon Nigiri/3pcs prawn Nigiri/4pcs Avocado Nigiri/4pcs Daikon Cocktail Rolls/4pcs Cucumber Cocktail Rolls
  • 4pcs of smoked salmon & double Avocado
  • SNACK BOX $4.90
    • 4pcs double avocado, fresh salmon, chicken tuna mayo
  • 4pcs Avocado nigiri
  • 8pcs of teriyaki chicken & double avocado
  • Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
Thai Takeaways Red Elephant (sample menu)
  • Priced from components
  • With coconut cream & rice
  • Sweet & Sour Sauce $17.00
  • Tom Kar Gai $16.00
    • Creamy Soup
  • Seafood or Fish $3.00
  • No MGS adds
  • Chicken $0.00
  • Haw Mok Talay $23.00
    • Mix seafood & 2 Extra king prawn
Persian Kitchen (sample menu)
  • P.K. Kids Shish $12.50
    • Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
  • Chicken Bursa $17 Single/$26 Double
    • P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Zucchini Kuku Entree $11.50
    • Zucchini frittata with herbs and spices. Served with a trio of sauces
  • For Four $18.50
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
  • For Two $14.50
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Garlic Bread $8.00
    • Home-made garlic butter spread upon a large pita bread then sliced
Sabry's Souvlaki

Sabry's Souvlaki

location

Address

389A Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033441313

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Middle Eastern

features

Features

Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Cash only

Location
389A Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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