Sails Restaurant in Auckland Menu

STARTERS STARTERS
  • Fresh oysters Six $24.00 Twelve $48.00
    • Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime
  • Bouillabaisse soup $24.00
    • Snapper, catch, prawns, rouille, tomato, fennel, crouton
  • Goats curd $22.00
    • Brick pastry, walnut, textures of beetroot, date, verjus
  • Sashimi $24.00
    • Of premium local seafood, shoyu, wasabi, pickled ginger
  • Akaroa king smoked salmon $24.00
    • Escabeche, crème vert, mixed leaves
  • Seared tuna $24.00
    • Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
  • Tiger prawns $24.00
    • Pan roasted, lemon chilli salsa, upland cress, garlic
  • Chicken liver parfait $24.00
    • Truffle butter, crispy skin, beetroot, cherries, rapid brioche
  • Spiced calamari $24.00
    • Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
  • South island whitebait fritter $29.00
    • Fennel & apple slaw, lemon aioli
  • Panko crumbed sea scallops $27.00
    • Lemon mayo, spiced red pepper dip
MAIN COURSE MAIN COURSE
  • Spinach risotto $38.00
    • Green pea, feta, kale, salad leaves, supergrains, parmesan
  • Catch of the day $44.00
    • Herb risotto, spanner crab, curious cropper tomatoes, spring leaves
  • Pan-fried snapper $42.00
    • Chilli coconut broth crispy prawn, vietnamese mint salad
  • Long line tarakihi, $37.00
    • Beer battered, fries, tartare, lemon, Sails ketchup
  • Pumpkin ravioli $37.00
    • Pinenuts, parmesan, amaretti biscuit, sage brown butter
  • Walewska $49.00
    • Steamed catch, mornay, prawns, truffle dressing, spinach, duchess potatoes
  • Hawkes bay lamb rump $42.00
    • Eggplant, minted peas, tzatziki, jus
  • Duck breast and leg $44.00
    • Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
  • Fresh New Zealand crayfish $98.00
    • Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay
PREMIUM BEEF CUTS PREMIUM BEEF CUTS
  • Aged wakanui scotch $48.00
    • Sous-vide prepared, served perfect medium
  • Aged 450gm tomahawk steak $59.00
    • Angus pure tenderloin
  • Angus pure tenderloin $45.00
    • Pan-fried and roasted, best served medium-rare
SIDES SIDES
  • Dauphinoise potatoes $10.00
  • Broccolini, golden raisin, almond butter $10.00
  • Fries, truffle oil, parmesan $10.00
  • Salad, mixed leaves, pear, walnut $10.00
  • Beetroot, fetta, hazelnut, cress $10.00
  • Caesar salad $10.00
    • Bacon, cos leaves, parmesan, white anchovies
DESSERTS DESSERTS
  • Crème Brulée duo $16.00
    • Vanilla, liquorice, raspberry sorbet & brandy snap
  • Sorbets & ice creams $15.00
    • Sugar coated pumpkin seeds, caramelized white chocolate
  • Pavlova $15.00
    • Passion fruit curd, whipped cream
  • Valrhona chocolate $16.00
    • Crémeux, mango sorbet, chocolate crumbs
  • Red gold $16.00
    • Textures of berry, sorbet, spicy caramel top
  • Sails donuts $16.00
    • Apples, rum and cranberry ice cream
  • Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
    • With homemade flatbread crackers and quince
SPECIAL COFFEE SPECIAL COFFEE
  • Irish coffee $16.50
    • Made traditionally with jameson whiskey
  • Café nero $16.50
    • Made traditionally with galliano
  • Out of africa $16.50
    • Amarula liqueur and a banana cream float
  • Sails special $16.50
    • Kahlua, grand marnier & brown creme de cacao
  • Hot moch $16.50
    • Frangelico, kahlua & hot chocolate
  • Blueberry tea $16.50
    • Grand marnier, amaretto & black tea w a slice of orange
COFFEE COFFEE
  • Flat white $5.00
  • Caffè latte $5.00
  • Cappuccino $5.00
  • Long black $5.00
  • Short black $5.00
  • Ristretto $5.00
  • Caffè macchiato $5.00
TEA TEA
  • English breakfast $5.00
  • Aromatic earl grey $5.00
  • Pure green tea $5.00
  • Gentle chamomile $5.00
  • Pure peppermint $5.00

Nearby Sample Menus

  • Chicken & Basil Roulade N/A
    • Oven roasted rolls of chicken & basil sealed in a parmesan breadcrumb crust
  • French Bread $3.50
  • Mussels le Ship (Entrée / Main) $18.50 / $23.50
    • Steamed in Wine and Coconut Cream
  • Salmon & Avocado Sushi Roll N/A
    • Served with, soy, wasabi & pickled ginger
  • Grilled Vegetable Kebabs N/A
    • Skewers of mushroom, zucchini, red onion & capsicum served with tomato relish
  • Long John Dory $32.00
    • Pan Fried in Garlic and Topped with Cheese and Napolitana Sauce
  • Creamy Mashed Potatoes $7.00
  • Fillet of Beef $36.00
    • 300gms served with Béarnaise Sauce
  • Penne Volare $17.00
    • Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
  • Seafood $17.50
    • Mixed seafood with anchovies, tuna, garlic and oregano
  • Cannelloni E Spinach $17.00
    • Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
  • Pesce Del Giorno $26.50
    • Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
  • Carne E Cipolla $17.50
    • Italian salami, fresh chicken pieces, ham, bacon and red onion
  • Calzone $16.50
    • Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
  • Hawaiian $16.50
    • Ham and pineapple
  • Pollo Frangelico $26.50
    • Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
  • Curry Chicken
  • Whole Prawn With Honey (Pair)
  • Sliced Pork With Special Sauce
  • Pork& Mustard V-Noodle Soup
  • Hot & Spicy Eggplant
  • Kong Pao Chicken
  • Black Pepper Beef
  • Black Pepper Chicken Chop
  • ●Spring onion chicken
  • Fried drumsticks (5 pcs)n' chips $15.00
  • Teriyaki chicken burger $6.90
  • Tarakihi $4.20
  • - Full 18 pcs $29.00
  • Fried nibbles (4 pcs) & chips $7.00
  • ●Chips (per scoop) $2.50
  • -2 fish n'chips
  • CHICKEN, BEEF OR PORK $18.50
  • PRAWNS, FISH OR SEAFOOD $22.50
  • NAMSAI $11.50/$13.00
    • Clear broth, chicken, pork, or fish balls.
  • PRAWNS, FISH OR SEAFOOD $22.50
  • PRAWNS OR SEAFOOD $21.50
  • CHICKEN, BEEF OR PORK $18.50
  • 28. PAD MED MA MUANG (CASHEW NUT)
    • Stir fried mixed vegetables with chilli paste , cashew nuts, onion, spring onion and capsicum
  • 39. YUM NUA $17.50
    • Thai style salad. BBQ beef with onion, spring onion and coriander
  • Battered Mussel $ 0.90
  • Jumbo Pack $26.90
    • 10 pc & $3 chips
  • Steak & Onion Roll
    • home made
  • Wings $ 2.90
    • Per piece
  • 6 Onion Rings $ 3.90
  • Deep Fried Wonton (6pcs) $ 3.90
  • Snack Pack $4.50
    • 1 pc & chips
  • 2 Fish, 2 Egg burgers, 2 sausages, $1 chips $ 11.50
  • Hummus
  • Combination $14.50
  • Side salad $6.00
  • A Choice of Chicken, Lamb or a combination shish; flame grilled, served on Turkish style croutons, smothered in a tomato and red wine sauce, with yogurt and salad
  • Combination $12.00
    • Chicken and Lamb
  • Pita bread basket $5.00
  • seafood
    • Calamari, Prawns, Mussels, Fish & Mozzarella
  • All doner kebabs are served inside hot pita bread or on rice with salad and a choice of two sauces
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • HOKI WRAPS $7.90
    • freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
  • 15 X HOKI $26.90
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
  • 9X HOKI $19.90
  • POTATO FRITTER $2.00
  • CRABSTICK $2.00
  • Sirloin on the Bone $40.00 360g
  • Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
  • Miso Hollandaise N/A
  • King crab cocktail, crème fraiche, cos leaves $32.00
  • Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
  • Garlic and Parsley N/A
  • Suckling pig fritter, cabbage slaw, pecorino $24.00
  • Alaskan king crab leg, warm butter, lemon $38.00
  • Ginger Chicken $13.50
  • Vegetable M $7.00 L $9.00
  • Oyster $1.40
  • Chicken (piece) $2.50
  • Steak M $8.00 L $10.50
  • Crab Sticks $1.40
  • Steak $11.50
  • Fried Kuai Teow $11.00
    • Roast Pork+Shrimp+Flat Rice Noodles+Veges+Special Soy Sauce+Mild Chilli Sauce
  • Special Burger $5.50
  • Chicken $3.50
  • Pork $8.50
  • Pork $8.90
  • 50 Chicken Nibbles $28.00
  • Vegetable $7.00
  • Chicken $9.00
  • Beef $8.50
  • Spicy Pork Don $14.00
  • Tuna Boat $2.20
  • Crispy Chicken with Lettuce, Red Capsicum and Mayo $1.30
  • Salmon Teriyaki Triangle $4.00
  • Crab Boat $2.20
  • Chicken Teriyaki $1.30
    • Teriyaki chicken, avocado and carrot
  • Chicken Katsu Curry $15.00
  • Deep Fried Rice $2.20
  • Hot Dog $2.00
  • Sausage $1.50
  • Egg Burger $5.50
  • Bacon & Cheese Burger $7.00
  • Mussel & Chip $8
    • 6 mussels & chips
  • Oyster Pack $12
    • 1 fish of the day, 3 pacific oysters and chips
  • Hawaiian Chicken Burger $7.50
    • 120g crumbed chicken breast, pineapple, lettuce, mayo
  • Kumara Chips $5.00
    • One scoop
  • SPICY CHICKEN NOODLES
  • Tossed with Chicken, Veges & Chili $12
  • Cumin Lamb Burger $6.50
  • Black Rice Porridge (V & G) $5.00
  • With Pork in a Spicy & Sour Soup $11
  • Tossed with Beef, Veges & Chili $12
  • With Diced Green Chili & Coriander $0.50
  • Stewed Pork Burger $6.00
  • Samosa $1.50
  • Samosa Chaat (Single) $4.00
  • Chutney $0.50
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Bread Pakoda $2.00
  • Vegeterian Curry With Rice $6.00
  • Vada Paav $4.00
  • Naan $2.50
Sails Restaurant

Sails Restaurant

location

Address

103-113 Westhaven Drive, Westhaven Marina, Auckland, Auckland, 1144, New Zealand

phone

Phone

093789890

clock

Opened hours

Monday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Tuesday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Wednesday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Thursday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Friday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:30 – 9:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Grill , Kiwi , New Zealand , Seafood , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Catering Available ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
103-113 Westhaven Drive, Westhaven Marina, Auckland, Auckland, 1144, New Zealand