Sails Restaurant in Auckland Menu

STARTERS STARTERS
  • Fresh oysters Six $24.00 Twelve $48.00
    • Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime
  • Bouillabaisse soup $24.00
    • Snapper, catch, prawns, rouille, tomato, fennel, crouton
  • Goats curd $22.00
    • Brick pastry, walnut, textures of beetroot, date, verjus
  • Sashimi $24.00
    • Of premium local seafood, shoyu, wasabi, pickled ginger
  • Akaroa king smoked salmon $24.00
    • Escabeche, crème vert, mixed leaves
  • Seared tuna $24.00
    • Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
  • Tiger prawns $24.00
    • Pan roasted, lemon chilli salsa, upland cress, garlic
  • Chicken liver parfait $24.00
    • Truffle butter, crispy skin, beetroot, cherries, rapid brioche
  • Spiced calamari $24.00
    • Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
  • South island whitebait fritter $29.00
    • Fennel & apple slaw, lemon aioli
  • Panko crumbed sea scallops $27.00
    • Lemon mayo, spiced red pepper dip
MAIN COURSE MAIN COURSE
  • Spinach risotto $38.00
    • Green pea, feta, kale, salad leaves, supergrains, parmesan
  • Catch of the day $44.00
    • Herb risotto, spanner crab, curious cropper tomatoes, spring leaves
  • Pan-fried snapper $42.00
    • Chilli coconut broth crispy prawn, vietnamese mint salad
  • Long line tarakihi, $37.00
    • Beer battered, fries, tartare, lemon, Sails ketchup
  • Pumpkin ravioli $37.00
    • Pinenuts, parmesan, amaretti biscuit, sage brown butter
  • Walewska $49.00
    • Steamed catch, mornay, prawns, truffle dressing, spinach, duchess potatoes
  • Hawkes bay lamb rump $42.00
    • Eggplant, minted peas, tzatziki, jus
  • Duck breast and leg $44.00
    • Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
  • Fresh New Zealand crayfish $98.00
    • Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay
PREMIUM BEEF CUTS PREMIUM BEEF CUTS
  • Aged wakanui scotch $48.00
    • Sous-vide prepared, served perfect medium
  • Aged 450gm tomahawk steak $59.00
    • Angus pure tenderloin
  • Angus pure tenderloin $45.00
    • Pan-fried and roasted, best served medium-rare
SIDES SIDES
  • Dauphinoise potatoes $10.00
  • Broccolini, golden raisin, almond butter $10.00
  • Fries, truffle oil, parmesan $10.00
  • Salad, mixed leaves, pear, walnut $10.00
  • Beetroot, fetta, hazelnut, cress $10.00
  • Caesar salad $10.00
    • Bacon, cos leaves, parmesan, white anchovies
DESSERTS DESSERTS
  • Crème Brulée duo $16.00
    • Vanilla, liquorice, raspberry sorbet & brandy snap
  • Sorbets & ice creams $15.00
    • Sugar coated pumpkin seeds, caramelized white chocolate
  • Pavlova $15.00
    • Passion fruit curd, whipped cream
  • Valrhona chocolate $16.00
    • Crémeux, mango sorbet, chocolate crumbs
  • Red gold $16.00
    • Textures of berry, sorbet, spicy caramel top
  • Sails donuts $16.00
    • Apples, rum and cranberry ice cream
  • Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
    • With homemade flatbread crackers and quince
SPECIAL COFFEE SPECIAL COFFEE
  • Irish coffee $16.50
    • Made traditionally with jameson whiskey
  • Café nero $16.50
    • Made traditionally with galliano
  • Out of africa $16.50
    • Amarula liqueur and a banana cream float
  • Sails special $16.50
    • Kahlua, grand marnier & brown creme de cacao
  • Hot moch $16.50
    • Frangelico, kahlua & hot chocolate
  • Blueberry tea $16.50
    • Grand marnier, amaretto & black tea w a slice of orange
COFFEE COFFEE
  • Flat white $5.00
  • Caffè latte $5.00
  • Cappuccino $5.00
  • Long black $5.00
  • Short black $5.00
  • Ristretto $5.00
  • Caffè macchiato $5.00
TEA TEA
  • English breakfast $5.00
  • Aromatic earl grey $5.00
  • Pure green tea $5.00
  • Gentle chamomile $5.00
  • Pure peppermint $5.00

Nearby Sample Menus

  • Krapow Goong $20.50
    • Stir fried prawns with green beans, vegetables and sweet basil
  • Tom Yum Chicken $8.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Larb $18.50
    • Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
  • Kratiam Goong $20.50
    • Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
  • Pad Khing (V) $17.50
    • Stir fried chicken, beef or pork with ginger & spring onion
  • Priew Waan Goong $20.50
    • Sweet and sour prawns with cucumber, pineapple and tomato
  • Green Curry Goong $20.50
    • Green curry prawns with bamboo shoots, coconut cream and vegetables
  • V=Vegetarian Option
  • Masala cajun patatoes n/a
  • Grilled fish n/a
  • Roasted bbq herbed veg n/a
  • Non alcoholic coctails n/a
  • Chicken Tikka n/a
  • Chilli mushrooms n/a
  • Chilli garlic paneer n/a
  • Chilli garlic prawn n/a
  • -Land (GF)
    • prosciutto, grana padano and roasted vine tomato
  • ● The Weekday Omelette $18.90
    • Served up with toasted rye sourdough
  • -Add shed cured salmon $7.00
  • Baked Argentinian Empanadas $12.90
    • Spicy beef and olive with chimichurri
  • -Add Toasted freedom loaf $4.00
  • Farmer's Board $46.00
    • Chicken liver parfait, cured meats, spicy beef empanadas, beer battered onion rings and crispy chicken with marinated olives and pickles.
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
  • -Add Streaky bacon $6.00
  • Curry Sauce $2.50
  • Fish curry bentto / Salmon teriyaki bentto $13.00
  • Vegetable Tempura (Homemade) 4 pcs $7.00 / $2.00
  • Red Cod $3.30
  • Surf & oyster, mussel, salad $9.00
    • Scallop, oyster, mussel, salad
  • Oysters / Battered 4 pcs $7.00 / $2.00
  • Pork Katsu Bentto $11.00
  • Beef Katsu (crumbed) burger $7.00
    • Crumbed beef, salad
  • Fried Poasched Eggs $17
    • Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
  • Chicken Salad $17
    • Pan Fried Free Range Marinated Chicken, Lime Aioli, Wild Rocket Greens, Halloumi, Crispy Kumara Chips
  • Salmon King $14
    • Smashed avocado, capers, red onions, dill cream cheese
  • Mini Pancake $6
  • House Made Corn Bread $17
    • Served W/ Smashed Avocado, Smoked Salmon, Mango Salsa And Two Poached Eggs
  • Black Sticky Rice $14
    • Coconut Milk On Top, Palm Sugar, Lychees, Seasonal Fruits, Sesame Snaps
  • Fika Beef Burger $18
    • Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
  • Soba Noodle $18
    • Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
  • BBQ Combination (Choice of 2 meats) On Rice (Lunch/ Dinner) $9.50/ $12.00
  • Dry Shrimps with Vegetables & Vermicelli $18
  • Honey BBQ Pork $8
  • King Prawns (Shell on) with Pepper & Salt $28
  • Pork with Cashew Nuts $18
  • BBQ Combination (Choice of 3 meats) On Rice (Lunch/ Dinner) $13.00/ $14.00
  • Beef with Black Bean Sauce $18
  • Chicken Corn Soup (Small /Large) $7 / $13
  • Big Boy
    • Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
  • -Avocado & Halloumi Cheese $17.00
  • Avocado $14.00
    • Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
  • Pancake $17.00
    • Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
  • Egg Benedict
    • Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
  • Porridge (V) $10.50
    • Five Grain Oats, Almond Milk & Homemade Rhubarb Jam
  • -With Eggs on $10.00
    • Free Range Eggs, Mixed Grain Toast with Dukkah
  • Farm Free Bacon $4.00
    • 2 Streaky
  • M5. CHICKEN KORMA $12.99
    • Chicken fillets cooked in almond & cashew nut gravy with spices. A dish that words can't describe.
  • M15. CHICKEN LABABDAR $12.99
    • Chicken cooked with capsicum, paneer & onion cashewnut gravy
  • M17. PAPER CHICKEN $12.99
    • Chicken with black pepper & onion gravy
  • A3. FRESH MINT CHUTNEY/ SWEET MANGO CHUTNEY/ TAMARIND CHUTNEY/ MIXED HOT PICKLE $4.00
  • M12. CHICKEN KOLLAPURI $12.99
    • Roasted chicken cooked with mustard seeds, coconut, tomato & onion gravy
  • M18. ROGAN JOSH $14.00
    • Lamb or beef cooked with onion and tomato gravy with rogan
  • M28. FISH MASALA $14.99
    • Fish cooked with spices and onion, tomato gravy.
  • A2. TOMATOES, ONION & CUCUMBER SALAD $7.00
  • Steamed Rice (V) $3.00
    • Hot steamed rice
  • Edamame (V) $6.50
    • Bowl of steamed edamame beans (salted)
  • Salmon Sashimi $12.00
    • Fresh salmon sashimi. 6 pcs
  • Seafood Udon $15.50
    • Udon Topped with ASsorted Seafood. Prawn, Takoyaki, Fish nuggets, fish cake, broccoli, dried tofu, shiitake mushroom
  • Teriyaki Fish Box $14.50
    • Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion
  • Lunch Combi Box $19.50
    • Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
  • Pork Katsu Set $13.50
    • Crispy Pork cutlet, served with masako's special katsu sauce. Pork, Spring onion
  • Salmon Sashimi Box $15.50
    • Lunch Box served with fresh salmon sashimi. Fresh Salmon, Wasabi
  • Pork katsu box $14.50
  • Rice warp assorted(16pcs) $46.00
  • Fish Teriyaki box $15.50
  • Chicken katsu udon $12.00
  • Salmon Delux(38pcs) $60.00
  • Maki assorted (32pcs) $40.00
  • Victoria's favorites(48pcs) $75.00
  • Beef teriyaki $12.00
  • Fries $4.00
  • French Toasts $12.50
    • Bacon, grilled banana, served with maple syrup
  • Eggs Benedict (Salmon) $13.50
    • Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Brandy Mushroom on Toast $10.50
  • Crumbed fish meal $8.90
    • Crumbed hoki with side chips and salad served with tartare sauce
  • Omelette (Choice of 2 fillings) $12.50
  • -with shredded bacon $8.50
  • Wedges and sour cream $6.50
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Kimchi-jigae $15
    • Kimchi paste stew
  • Al-tang $15
    • Fish roe soup
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Yuk-ke jang $15
    • Spicy beef stew with vegetables
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Gamjatang - jeongol $52 / $68
    • Pork bone stew with potatoes
  • -smoked salmon and avo $12.90
  • Egg, cheese, tomato $1.00
  • Mushroom on toast $9.90
    • Light cream sauce herb
  • Lamb, chicken, falafel any 2 sauces $10.90
    • Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
  • Fruit salad $8.50
  • Pancakes $9.90
    • Bacon,seasonal fruit and maple syrup or whipped crem
  • Mince on toast $9.90
    • Egg poached or fried
  • Eggs benedict
    • Toasted english muffin topped spinach, poached eggs, hollandaise sauce >>
  • Chilli Pork Don $11.00
    • Chilli pork with vegetable on rice
  • Mochi Ice Cream $4.00
  • Chicken Katsu Don $11.00
    • Chicken cutlet with vegetables, egg and sauce on rice
  • Pork Katsu $11.00
    • Pork cutlet, salad and rice
  • Beef Fried Noodle $12.00
    • Fried beef, vegetables and noodle with teriyaki sauce
  • Seafood Fried Noodle $12.00
    • Fried seafood (shrimp, mussel, crab meat, fish cake) vegetables and noodle with teriyaki sauce
  • Edamame Stick $5.00
    • 6 pcs deep fried soy beans with sweet chilli sauce
  • Chicken Katsu Bento $14.80
    • Deep fried chicken cutlet with sauce
  • Sandwiches $6.50
  • Filled Bagels $8.00
  • Selection of Slices $4.50
  • Biscuits $2.50
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Muffins, Scones $4.50
Sails Restaurant

Sails Restaurant

location

Address

103-113 Westhaven Drive, Westhaven Marina, Auckland, Auckland, 1144, New Zealand

phone

Phone

093789890

clock

Opened hours

Monday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Tuesday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Wednesday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Thursday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Friday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:30 – 9:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Grill , Kiwi , New Zealand , Seafood , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Catering Available ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
103-113 Westhaven Drive, Westhaven Marina, Auckland, Auckland, 1144, New Zealand