Sails Restaurant in Auckland Menu

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Fresh oysters Six $24.00 Twelve $48.00
- Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime
Bouillabaisse soup $24.00
- Snapper, catch, prawns, rouille, tomato, fennel, crouton
Goats curd $22.00
- Brick pastry, walnut, textures of beetroot, date, verjus
Sashimi $24.00
- Of premium local seafood, shoyu, wasabi, pickled ginger
Akaroa king smoked salmon $24.00
- Escabeche, crème vert, mixed leaves
Seared tuna $24.00
- Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
Tiger prawns $24.00
- Pan roasted, lemon chilli salsa, upland cress, garlic
Chicken liver parfait $24.00
- Truffle butter, crispy skin, beetroot, cherries, rapid brioche
Spiced calamari $24.00
- Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
South island whitebait fritter $29.00
- Fennel & apple slaw, lemon aioli
Panko crumbed sea scallops $27.00
- Lemon mayo, spiced red pepper dip

Spinach risotto $38.00
- Green pea, feta, kale, salad leaves, supergrains, parmesan
Catch of the day $44.00
- Herb risotto, spanner crab, curious cropper tomatoes, spring leaves
Pan-fried snapper $42.00
- Chilli coconut broth crispy prawn, vietnamese mint salad
Long line tarakihi, $37.00
- Beer battered, fries, tartare, lemon, Sails ketchup
Pumpkin ravioli $37.00
- Pinenuts, parmesan, amaretti biscuit, sage brown butter
Walewska $49.00
- Steamed catch, mornay, prawns, truffle dressing, spinach, duchess potatoes
Hawkes bay lamb rump $42.00
- Eggplant, minted peas, tzatziki, jus
Duck breast and leg $44.00
- Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
Fresh New Zealand crayfish $98.00
- Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay

Aged wakanui scotch $48.00
- Sous-vide prepared, served perfect medium
Aged 450gm tomahawk steak $59.00
- Angus pure tenderloin
Angus pure tenderloin $45.00
- Pan-fried and roasted, best served medium-rare

Dauphinoise potatoes $10.00
Broccolini, golden raisin, almond butter $10.00
Fries, truffle oil, parmesan $10.00
Salad, mixed leaves, pear, walnut $10.00
Beetroot, fetta, hazelnut, cress $10.00
Caesar salad $10.00
- Bacon, cos leaves, parmesan, white anchovies

Crème Brulée duo $16.00
- Vanilla, liquorice, raspberry sorbet & brandy snap
Sorbets & ice creams $15.00
- Sugar coated pumpkin seeds, caramelized white chocolate
Pavlova $15.00
- Passion fruit curd, whipped cream
Valrhona chocolate $16.00
- Crémeux, mango sorbet, chocolate crumbs
Red gold $16.00
- Textures of berry, sorbet, spicy caramel top
Sails donuts $16.00
- Apples, rum and cranberry ice cream
Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
- With homemade flatbread crackers and quince

Irish coffee $16.50
- Made traditionally with jameson whiskey
Café nero $16.50
- Made traditionally with galliano
Out of africa $16.50
- Amarula liqueur and a banana cream float
Sails special $16.50
- Kahlua, grand marnier & brown creme de cacao
Hot moch $16.50
- Frangelico, kahlua & hot chocolate
Blueberry tea $16.50
- Grand marnier, amaretto & black tea w a slice of orange

Flat white $5.00
Caffè latte $5.00
Cappuccino $5.00
Long black $5.00
Short black $5.00
Ristretto $5.00
Caffè macchiato $5.00

English breakfast $5.00
Aromatic earl grey $5.00
Pure green tea $5.00
Gentle chamomile $5.00
Pure peppermint $5.00

Nearby Sample Menus

Corn Fritter $2
Veges $8
Sea Dog $3.50
Chicken Vegetable $7.50
Hot Dog $1.50
Prawn $13
Combination $12
Sandwich $4.50

Crispy Roasted Whole half $38.00
Beef & veggie fried egg Noodle $18.00
Sweet & Sour $28.00
Hot & Spicy $28.00
Chicken fried rice $18.00
Beef & veggie fried egg noodle $16.00
Sizzling ginger & spring onion $28.00
Sweet & Sour $30.00

Pad Thai Noodles (Pad Thai) $14.90 / $15.90 / $16.90
- With egg, bean sprouts, chives & crushed peanuts (Chicken / Prawns / Prawns & Chicken)
Spicy Prawn (Tom Yum Goong) $9.50
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
- With market fresh vegetables, bamboo shoots, onion & chilli
Sweet & Sour (Pad Priew Waan) $15.90
- With cucumber, market fresh vegetables, fresh pineapple & tomato
Wok Seared Scallops (Pad Hoi Shell) $18.90
- Sauteed with market fresh vegetables & fresh sweet basil
Thai Roti Bread $3.90
Garlic Squid (Murk Kratiem Prik Thai) $17.90
- Wok-tossed with pepper & market fresh vegetables
Prawn Green Curry (Gang Kiew Waan Goong) $18.90
- With market fresh vegetables, coconut milk, kaffir lime leaf & fresh sweet basil

Asam Sauce Prawn $30.00
Asam fish Fillet on Rice $13.50
Sambal Sauce Chicken $18.00
Sambal Sauce Squid $18.00
Salt & Pepper Prawn $30.00
Curry Chicken or Rice $12.50
Marmite Chicken on Rice $12.50
Brocoli in Soya Sauce $16.00

Plus $4.00 For Combo
Wedges $4.00
Lunch Box $7.90
- 1 Drumstick +1 Thigh + Chips
Chicken M $8.50 / L $ 10.50
- Grilled Chicken, Rice, Salads, Sauces
Lamb Satay Souvlaki M $9.00 / L $ 11.50
- Grilled Spicy Lamb Satay, Rice, Salads, Sauces
Extra Drumstick $2.50
Upsize To The Thigh $1.00
Lamb Satay Souvlaki $10.50
- Grilled Spicy Lamb Satay, Salads, Sauces

Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
Chicken Nuggets and Chips $14.50
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)

Queso de cabra semi curado & ralladura de naranja escarchada $15.00
- semi-cured goat cheese from Navarra, with candied orange peel
Panceta iberica con mermelada de tomate verde $7.50
- iberico pork belly with green tomato jam
Gambas al ajillo con romesco y salsa criolla $17.50
- garlic prawns, criolla salsa, almond romesco
Idiazabal & mermelada de tomate verde $15.00
- Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
Churros con dulce de leche $10.50
- Spanish doughnuts dusted in chilli-orange sugar and caramel
Mixed platter $34.50
- jamon serrano, chorizo, salchichon, manchego cheese and pickles
Cesta crujiente $29.50
- basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
Boquerones (white anchovies) $11.50

Avocado Toasties N/A
Veggie Patty N/A
Pickles N/A
Wrap N/A
Lettuce N/A
Roasted Garlic N/A
Cheesy Garlic Toasties N/A
Egg and Cheese N/A

Creamy truffled mushrooms, winter greens, toasted pecans + parmesan $18.00
- 3 cheeses $35.00
Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
Grilled steak, scarlet chimichurri, onion rings + sundried tomato mayo $23.00
Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
Shoe string fries + garlic aioli $7.00
Cheese:
- Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes

Samosas & fries $7.50
Spring Rolls & fries $7.50
Nuggets & fries $7.50
Bowl of fries $3.50
Steak & cheese pie $3.50
Mince & cheese pie $3.50
Lasagna & fries $10.00
Bowl of wedges $5.00

-3 pcs $6.00
Yakiniku beef don $13.50
Chicken & prawn katsu don combo $15.00
Chicken / pork katsu don w curry $15.00
Teriyaki salmon don $15.00
Teriyaki chicken & salmon don combo $13.50
Teriyaki tofu don $13.50
Crispy vegi spring roll $6.50

Free range bacon / Sausage / Mushroom $5.50
Sides
Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
Poached Egg $3.00

Lemon Potato hash - Smoked salmon $18.50
- creamy mashed potato, lemon oil, free range poached egg, house hollandaise
Add manuka smoked bacon $4.00
Eggs benedict $2.50
- add spinach or avocado
Homemade nuggets & chips $9.00
Free range poached/scrambled eggs on toast $6.50
Homemade fish fingers & chips $9.00
Sweet treats n/a
- a variety of cakes & slices from the cabinet served with your choice of whipped cream of yoghurt
Bowl of chips $6.50

Regular Gluten Free Add $3.50
Land & Sea $23.9 Reg / $33.9 XL
- Prawns, streaky bacon, red onion, rocket, sweet chilli mayo
- Full Doz $27.90
Warm Orzo Salad $9.90
Jaffa Chocolate Mousse $12.90
- Crushed Jaffas, whipped cream, chocolate shavings, orange chocolate sauce
Pizza Breads $9.90
- Mozzarella cheese & garlic butter OR Sundried tomato & feta OR Caramelised onion & blue cheese
Fries $8.90
- Full Doz $23.90

Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.

Sails Restaurant

Auckland Region > Auckland > Sails Restaurant

Address

103-113 Westhaven Drive, Westhaven Marina, Auckland, Auckland, 1144, New Zealand

Phone

093789890

Email

ta@sailsrestaurant.co.nz

Opened hours

Monday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Tuesday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Wednesday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Thursday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Friday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:30 – 9:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Grill , Kiwi , New Zealand , Seafood , Vegetarian

Features

EFTPOS , Mastercard , Visa , Romantic , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Private Dining , Catering Available , Cash , Groups , American Express , Lunch , Luxury Dining , Seating , View , Drinks , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

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Sails Restaurant in Auckland Menu

Nearby Sample Menus

Sails Restaurant

Auckland Region > Auckland > Sails Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

103-113 Westhaven Drive, Westhaven Marina, Auckland, Auckland, 1144, New Zealand

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