Sails Restaurant in Auckland Menu

STARTERS STARTERS
  • Fresh oysters Six $24.00 Twelve $48.00
    • Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime
  • Bouillabaisse soup $24.00
    • Snapper, catch, prawns, rouille, tomato, fennel, crouton
  • Goats curd $22.00
    • Brick pastry, walnut, textures of beetroot, date, verjus
  • Sashimi $24.00
    • Of premium local seafood, shoyu, wasabi, pickled ginger
  • Akaroa king smoked salmon $24.00
    • Escabeche, crème vert, mixed leaves
  • Seared tuna $24.00
    • Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
  • Tiger prawns $24.00
    • Pan roasted, lemon chilli salsa, upland cress, garlic
  • Chicken liver parfait $24.00
    • Truffle butter, crispy skin, beetroot, cherries, rapid brioche
  • Spiced calamari $24.00
    • Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
  • South island whitebait fritter $29.00
    • Fennel & apple slaw, lemon aioli
  • Panko crumbed sea scallops $27.00
    • Lemon mayo, spiced red pepper dip
MAIN COURSE MAIN COURSE
  • Spinach risotto $38.00
    • Green pea, feta, kale, salad leaves, supergrains, parmesan
  • Catch of the day $44.00
    • Herb risotto, spanner crab, curious cropper tomatoes, spring leaves
  • Pan-fried snapper $42.00
    • Chilli coconut broth crispy prawn, vietnamese mint salad
  • Long line tarakihi, $37.00
    • Beer battered, fries, tartare, lemon, Sails ketchup
  • Pumpkin ravioli $37.00
    • Pinenuts, parmesan, amaretti biscuit, sage brown butter
  • Walewska $49.00
    • Steamed catch, mornay, prawns, truffle dressing, spinach, duchess potatoes
  • Hawkes bay lamb rump $42.00
    • Eggplant, minted peas, tzatziki, jus
  • Duck breast and leg $44.00
    • Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
  • Fresh New Zealand crayfish $98.00
    • Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay
PREMIUM BEEF CUTS PREMIUM BEEF CUTS
  • Aged wakanui scotch $48.00
    • Sous-vide prepared, served perfect medium
  • Aged 450gm tomahawk steak $59.00
    • Angus pure tenderloin
  • Angus pure tenderloin $45.00
    • Pan-fried and roasted, best served medium-rare
SIDES SIDES
  • Dauphinoise potatoes $10.00
  • Broccolini, golden raisin, almond butter $10.00
  • Fries, truffle oil, parmesan $10.00
  • Salad, mixed leaves, pear, walnut $10.00
  • Beetroot, fetta, hazelnut, cress $10.00
  • Caesar salad $10.00
    • Bacon, cos leaves, parmesan, white anchovies
DESSERTS DESSERTS
  • Crème Brulée duo $16.00
    • Vanilla, liquorice, raspberry sorbet & brandy snap
  • Sorbets & ice creams $15.00
    • Sugar coated pumpkin seeds, caramelized white chocolate
  • Pavlova $15.00
    • Passion fruit curd, whipped cream
  • Valrhona chocolate $16.00
    • Crémeux, mango sorbet, chocolate crumbs
  • Red gold $16.00
    • Textures of berry, sorbet, spicy caramel top
  • Sails donuts $16.00
    • Apples, rum and cranberry ice cream
  • Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
    • With homemade flatbread crackers and quince
SPECIAL COFFEE SPECIAL COFFEE
  • Irish coffee $16.50
    • Made traditionally with jameson whiskey
  • Café nero $16.50
    • Made traditionally with galliano
  • Out of africa $16.50
    • Amarula liqueur and a banana cream float
  • Sails special $16.50
    • Kahlua, grand marnier & brown creme de cacao
  • Hot moch $16.50
    • Frangelico, kahlua & hot chocolate
  • Blueberry tea $16.50
    • Grand marnier, amaretto & black tea w a slice of orange
COFFEE COFFEE
  • Flat white $5.00
  • Caffè latte $5.00
  • Cappuccino $5.00
  • Long black $5.00
  • Short black $5.00
  • Ristretto $5.00
  • Caffè macchiato $5.00
TEA TEA
  • English breakfast $5.00
  • Aromatic earl grey $5.00
  • Pure green tea $5.00
  • Gentle chamomile $5.00
  • Pure peppermint $5.00

Nearby Sample Menus

  • CHICKEN CHILLI MAYO $10.00
  • MELTED COLBY CHEESE
  • CHICKEN AIOLI BuRGER $10.00
  • EXTRAS $1.00
    • HAM, PINEAPPLE, SWEETCORN, EGG
  • OLD SCHOOL BURGER $11.50
    • Beef pattie, fried egg, beetroot, old school relish (no onion)
  • HASHBROWN
  • THE WHITE LADY $20.00
    • 100 gramme Scotch fillet, beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
  • VEGGIE CLASSIC $9.00
    • fried egg, melted Colby cheese, grilled pineapple, beetroot
  • Hot Dog $ 1.50
  • Bacon Burger $ 4.00
  • Ham Burger $ 2.00
  • Crab Stick $ 1.20
  • Steak & Egg Burger $ 6.00
  • Dory $ 4.00
  • Potato Battered $ 0.80
  • Cheese Burger $ 3.00
  • Chinese Curry chicken $12.00
  • Coconut Cream Fish in Lolo & tar $32.00
  • In black bean or Oyster Sauce lamb $14.00
  • In Tomato Sauce prawn $14.00
  • Stir Fry Chicken $13.00
  • Onion Lamb $13.00
  • In Tomato Sauce Chicken $13.00
  • Onion Chicken $12.00
  • Kong-Pao Chicken $15.80
  • The mixture of fried gluten, mushroom and vegetables $15.80
  • Fried Spicy Crab $32.80
  • Smoked Fish $13.80
  • Sweet & Sour Pork chop $10.00
  • Pork and vege wonton soup $9.80
  • Stir Fried Prawn $24.80
  • Traditional Shanghai Chicken $16.80
  • Beef Box $12.5
  • Salmon Katsu (Cutlet) $9.9
  • Spicy Pork Box $5
  • Seaweed Gunkan $1.5
  • Udon $8.9
  • Gyudong(Beef) $8.9
  • Salmon Cheese California Roll $1.2
  • Crispy Prawn California Roll $1.2
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Ice Cream and Chocolate Sauce $12.00
    • A generous bowl of soft serve ice cream topped in chocolate sauce
  • Pork Spare Full Rack $34.00
  • Moist Chocolate Cake $12.00
    • Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
  • Malva Pudding $12.00
    • A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Cub's Steak $16
  • Creamy Mushroom & Bacon on Toast $12
  • Chips $6
  • Pancakes $8
  • Bacon, Ham, Sausage, Smoked Salmon $5.5
  • Bacon & Leeks Soup w/Toast $9
  • Bagels with spreads $6.5
    • choose upto 2 spreads Cream cheese, Raspberry Jam, Peanut butter, Chocolate spread
  • Eggs on toast $7
    • +Bacon $12
  • Pancakes $17
    • Bacon & Banana / Berries & Whipped Cream
  • delicious meat served with fresh salad & sauces
  • grilled chicken $10.00
  • mix $10.00
  • margherita (VEG) $6.00
  • lamb hawaiian $10.00
  • garlic bread $4.50
  • chicken $10.00
  • extra meat/falafel plus $2.00
  • Stir fried chicken wings $9.00
  • Stir fry vermicelli with BBQ pork & shrimp $12.80
  • Steam coriander & shrimp dumpling $5.80
  • Spicy and sour soup $7.00
  • Deep fried squid $7.00
  • Steam pork siu mai $5.80
  • Fried rice with combination meat $12.80
  • Steam sticky rice with minced pork wrapped in lotus leaf $5.80
  • -Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
  • ● Sides
  • - B.L.A.T; lettuce, bacon, avocado, tomato, cream cheese
  • -Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
  • Porridge $16.50
    • Coconut milk oat porridge served with poached rhubarb toasted coconut & pistachio. Choice of runny cream/milk
  • Children Burgers $10.50
    • House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
  • -Beef: House made beef patty egg, beetroot, aioli
  • -Add poach egg $3.00
  • Bastille $10.90
    • Saucisson & Emmental Cheese
  • Macarons $2.90 each
  • For cakes orders please let us know 24 hours in advance
  • Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
  • Plaf $10.90
    • Champagne ham, brie coeur de lion & fig paste
  • -with Smoked Chicken or Chorizo $10.90
  • Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
  • Ham & Cheese Croissant $6.50
  • - 4 pieces Cucumber Hosomaki
  • 6PC. REG $9.40
  • Tasty Tuna
  • 8PC. DBL AVO $9.70
  • - 4 pieces Regular Teriyaki Chicken
  • SMALL $5.60
  • - 8 pieces Jumbo Teriyaki Chicken
  • Katsu Chicken
  • Mix Seafood Or Prawns Or Squid $15.50
  • Tom Kha Chicken
    • Coconut cream with thai spices and vegetables
  • Massaman Curry
    • Massaman curry paste with coconut cream, potato, onion, peanut and mix vegetables
  • Spring Roll $5.00
  • Chicken,Beef Or Lamb $12.50
  • Mix Seafood Or Prawns Or Squid $14.50
  • Gang Dang Noodles
    • Red curry paste with noodles with mix vegetables and coconut milk
  • Mix Seafood Or Prawns Or Squid $15.50
  • Field mushrooms and ramara cheese (V) $17.50
    • Roasted field mushrooms on crusty san francisco sourdough with bacon finished with ramara cheese
  • Toasted muesli $9.90
    • Fresh fruit and yoghurt
  • New york bagel salmon $12.50
    • Salmon, avocado, tomato and cream cheese
  • Savory Mince on Toast $15.90
    • Prime beef mince cooked in tantalazing gravy on toasted turkish pide and topped with two poached egg
  • Chicken nuggets $8.50
    • With battered chicken nuggets and aioli and chips
  • Toast and preserve $.50
    • With two pieces of toast, butter, berry jam & marmalade
  • Slow Roasted chicken livers (GF) $17.00
    • With mushrooms, bacon, spanish, onion and reduced in a rich gravy, and kick of --- and kumara mash
  • Eggs Benedict
  • Egg truffle bun $5.50
    • egg salad truffle & rocket pain cereal bun
  • Baguette $3.50
    • 300g traditional baguette
  • Smoked Fish 7 fennel pie $6.00
    • house smoked fish fennel, leek bechamel plain top
  • Free range chicken salad sandwich $7.00
    • poached free range chicken herb mayonnaise greens
  • Sprouted rye loaf open sandwich $8.00
    • seasonal topping change regulary
  • Cinnamon Brioche $3.50
    • cinnamon & brown sugar brioche
  • Vegetable monsieur $7.00
    • kale, caramelised onion & bechamel baked sandwich
  • Canele $3.00
    • traditional rum & vanilla pastry from bordeaux
Sails Restaurant

Sails Restaurant

location

Address

103-113 Westhaven Drive, Westhaven Marina, Auckland, Auckland, 1144, New Zealand

phone

Phone

093789890

clock

Opened hours

Monday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Tuesday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Wednesday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Thursday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Friday: 12:00 – 2:30 PM, 6:30 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:30 – 9:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Grill , Kiwi , New Zealand , Seafood , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Catering Available ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
103-113 Westhaven Drive, Westhaven Marina, Auckland, Auckland, 1144, New Zealand