Sal's in Wellington Menu

Vietnamese Creme Caramel Flan $6
Vegetarian Pancake $18.5
- Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
Grilled Tamarind Chicken $18.5
- Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
Tarakihi Fish Cake $10.5
- Served with fresh salad
Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
Roasted Duck in Steamed "Bao" Bun $10.5
- Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce

Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
House Baked Sourdough Baguette $4.90
Fries $7.90
Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
Mixed Olives $8.90

Fries (V,GF) $9.00
- With tomato sauce & aioli
Chef’s Salad (V,*) $17.00
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Cajun spiced wedges (V) $9.50
- With sour cream
Salt & pepper squid Salad $21.00
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
(ALL SERVED WITH FRIES)
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun

Pulled pork, bbq sauce, cheese & coleslaw $18.00
All burgers can come without the bun & with extra salad $18.00
Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
Shoestring fries with tomato sauce $6.00
Chicken liver pate served with homemade fruit chutney & toast $15.00
Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
Deconstructed lemon meringue pie $12.00

Casalingo Hot $21.50
- salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
Gluten free bread $2.00
Hollandaise $2.50
MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Muesli $9.50
- with tamarillo compote and honey yogurt
Porridge $9.00
- with cream and brown sugar
Soup of the day $13.50
- with bread

Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Pastel de chocolate $8.00
- Chocolate brownie
Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream

-King $15.00
Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
-Reg $9.00
-Reg $11.00
-King $15.00
-King $13.00
Refried Beans $1.00
-King $15.00

Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
Soup of the day $12.00

Mee Goreng $15.90
Nasi goreng $14.90
Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
Veg Dhal Curry $15.90
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
Soto Ayam $7.00
- traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables

Nearby Sample Menus