Sal's in Wellington Menu

SPECIALTY ITEMS SPECIALTY ITEMS
  • 3 garlic knots $4.00
  • -Crushed garlic, evoo, parmesan $1.50ea
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
CHICKEN WINGS CHICKEN WINGS
  • Original buffalo wings
    • Our classic buffalo sauce recipe
  • -Regular server $11.00
  • -Large server $17.00
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • -Regular server $11.00
  • -Large server $17.00
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • Ben and jerry's ice cream ando craft beer are available in most stores

Nearby Sample Menus

  • For Two $22.00
  • Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
  • Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
  • Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00
  • Freshly Baked Breads w Butter & Oil $9.00
  • Smoked Pork Hock Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
  • Soup ‘du jour’ w Freshly Baked Bread $14.00
  • Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender $12.00
  • Sharing Menu 2 $30.00
    • Cost per person. - Combination Entrée / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice
  • - One shank $19.00
  • - Prawn $23.00
  • Fried Pork Balls $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • Cashews and Tempura Battered Chicken $22.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables.
  • - Vegetable & Tofu $19.50
  • - Entree, Chicken or Vegetables & Tofu $12.00
  • Lamb Shanks in Massaman Curry
    • Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
  • Kumara wedges $ 9
    • sour cream
  • Baby potatoes $ 9
    • sour cream / bacon
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Baked baguette and butter $ 9
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • Skinny fries $ 9
    • halloumi / gravy
  • Aged beef slider $ 15
    • cheddar / bbq
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Battered Fillet $8.50
  • Paua Fritter $2.60
  • Avocado $2.00
  • SUPREMO BACON & EGG $9.00
    • supremo 120gm meat patty, 2 eggs, bacon, fresh salad, tomatoes, onions, tomato sauce
  • Hot Dog on Stick (With sauce) $2.90
  • Homemade Corn Fritter $2.70
  • Jam Rap $2.80
  • MIXED FAMILY PACK $35.90
    • 4 battered fish, 2 hotdogs, 2 sausages, 4 nuggets, 2 chips, 2 potato fritters,2 hash browns, tar-tare & tomato sauce
  • 38 Peking Style Pork Chops $15.00
  • 6 Pork Tero Tero $7.50
  • (Egg noodle or rice noodle or young chun noodle or rice vermicelli)
  • 12 Roast Pork Large $15 Small $8
  • 77 Triple Meat on Rice $13.00
  • 119 Ox Tripe Noodle Soup $11.00
  • 27 Won Ton Soup Small $5.00 Large $9.00
  • Medium $10.50
  • Chicken Dosa $16.00
    • Dosa stuffed with spicy shredded chicken masala
  • Lachha Parantha $4.50
    • Flakey whole-meal butter bread
  • Prawn Biryani $19.00
    • Basmati rice cooked with prawns, spices, garnished with coriander and serve with raita
  • Cheese Naan $5.00
    • Naan stuffed with cheddar cheese
  • Paneer Jalfrezi $15.00
    • Cottage cheese cooked in coconut cream, capsicum, tomatoes, spring onions and spices
  • Masala Dosa $13.00
    • Dosa stuffed with potatoes masala
  • Malai Tikka $13.00
    • Chicken fillet marinated overnight with yoghurt, spices and tandoor, cheese, spices and roasted tandoor
  • Chilli Paneer $17.50
    • Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
  • Salads/Sides:
  • Quiche & Pie: $7.00 / slice
  • Many Italian and French Desserts
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • - Beef and mushrooms
  • - Spaghetti Bolognese $14.50
  • Bangers & Mash $12.00
    • W/ gravy
  • Vivant Beef Burger $22.00
    • Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
  • Espresso Panna Cotta $12.50
    • W/ raspberry sauce & sponge fingers savoiardi
  • Vegetarian, Organic Ramen Noodle Stir Fry $24.50
    • W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
  • Seasonal Roast Vegetables $6.00
  • Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
  • Vivant Beef Burger $22.00
    • Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
  • brunch / lunch saturday 10am-2pm
  • Pear, rocket & parmesan $9.00
  • Grilled lambs fry with hash & bacon $18.00
  • Black pudding $7.00
  • Toast & spreads $10.00
  • Sardines on toast $17.00
  • Gnocchi with beetroot & sage butter $28.00
  • Bacon & eggs any style $17.00
  • 30. BEEF BRISKET STEAMED RICE $11.50
    • Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice
  • 26. BBQ PORK FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion and BBQ Pork
  • 5. Fish Fillets in Hot Chili Oil $14.50
  • Celery Pork Dumpling $9.00/12each
  • 1. MEE GORENG $11.50
    • Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
  • 23. BBQ Pork (Char Siu) $31 per Kg $16-500g
  • 15. BBQ PORK noodles $11.50
    • Bokchoy, Spring onion, Onion, Carrot and BBQ Pork
  • 17. ROAST PORK noodles $12.50
    • Bokchoy, Spring onion, Onion, Carrot and Roast Pork
  • -add poached chicken $22.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
  • Please advise your server of any allergies or dietary requirements
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Red Brick $16
    • Streaky Bacon - Guacamole- Fresh Tomato - Colby - Pickles - Rocket Fuel
  • Curly Fries $4
    • Served with Aiolis
  • Straight Fries $4
    • Served with Aiolis
  • The Hucklebuck $17/$3
    • White Sauce -Potato-Rocket - Fuel - Rosemary - Parmesan /Add Bacon for
  • Nachos $16
    • Beef Brisket
  • BBQ Bacon Cheeseburger $20
    • Bacon - BBQ Sauce - Onion Rings - Aioli - Pickles
  • Rogue Traditional Cheeseburger $15
    • Mustard - Tomato Sauce - Pickles - Red Onion
  • The Dad Joke Brick (it's Cheesy) $12
    • Tasty - Colby - Mozzarella - Caramalised Onion - Pickles
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • (These are designed to be a lunchtime-sized entree)
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Olive Focaccia $7.9
    • Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
  • Double Chocolate Torte $12.90
    • Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
  • Calamari $14.2
    • Fried squid in an Italian batter
  • Lasagna al ragu Bolognese $19.7
    • Made in a traditional Napolitan style
  • Fish (of the day)/Sambucca $34.9
    • Creamy sambuca sauce with roasted almonds and capers
  • Garlic Mushrooms $14.5
    • Our decades' old recipe, a favourite with 'almost' everyone!
  • Ravioli $20.5
    • Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
  • Pork Scallopine $29.9
    • Madeira port, cream and mushroom sauce
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
Sal's

Sal's

location

Address

200 Mt Wellington Highway, Mt Wellington, Auckland

phone

Phone

043847257

email

Email

None

clock

Opened hours

11:30 AM to 10 PM (Mon-Wed, Sun), 11:30 AM to 11 PM (Thu), 11:30 AM to 12 Midnight (Fri-Sat)
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Pizza

features

Features

Cash

Location
200 Mt Wellington Highway, Mt Wellington, Auckland
Similar Restaurants based on Cuisines