Sal's in Wellington Menu

SPECIALTY ITEMS SPECIALTY ITEMS
  • 3 garlic knots $4.00
  • -Crushed garlic, evoo, parmesan $1.50ea
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
CHICKEN WINGS CHICKEN WINGS
  • Original buffalo wings
    • Our classic buffalo sauce recipe
  • -Regular server $11.00
  • -Large server $17.00
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • -Regular server $11.00
  • -Large server $17.00
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • Ben and jerry's ice cream ando craft beer are available in most stores

Nearby Sample Menus

  • Boiled Pork Sliced $11.00
  • Nasi Goreng $11.00
  • Rice with Curry Chicken $11.00
  • Green Onion Pie $2.50
  • Shredded Pork with Pickled Cabbage $10.00
  • Pork & Green Vegetable Bun (1 each) $1.80
  • Fried Seasonal Vegetables $8.50
  • Won Ton Noodle Soup $9.00
  • Aloo Mutter Lunch $9.90
  • Aloo Parantha $4.00
    • Whole meal bread stuffed with mashed potatoes.
  • Lamb $16.50
  • Kastoori
    • Cooked in fenugreek leaves, onion, tomato, gravy and spices.
  • Lamb $17.00
  • Aloo Gobi Lunch $9.90
  • Mango Kulfi $7.50
  • Tandoori Fish Tikka (6 pieces) $14.00
    • Diced fish pieces tandoor grilled with creamy seeded mustard marinade served with mint chutney.
  • Griddled Brussel sprouts with maple & roasted macadamia 8
  • Market fish crude with confit tomato & chorizo oil 14
  • Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
  • Two kinds of cheese with accompaniments 18
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • Roasted spuds with buttermilk cream 8
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Mixed falafel $13.50
  • Vege $9.00
  • Mixed vegetable $15.00
  • Falafel $14.00
  • Mujiver $14.00
  • Lamb falafel $13.50
  • Turkish delight $4.00
  • Lamb $9.00
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Egg Fried Rice $8.00
  • Si Chuan Style Spicy Chicken $9.50
  • Chicken Cashew Nut $11.00
  • Beef Cashew Nut $11.00
  • Orange Beef $10.00
  • Sweet & Sour Chicken $10.00
  • Combination Seafood & Vegetables $11.00
  • Won Tons deep fry 1/2 doz $5.00
  • MUSSELS 6 $4.50
  • FISH $4.30
  • CRAB STICK $1.80
  • SICHUAN ROAST PORK $10.50
  • ROAST PORK CHOW MEIN $10.50
  • MEATS - FRIED RICE $2.50
  • STEAK FRIED RICE $10.50
  • STEAK SATAY $10.50
  • Honey Mustard N/A
  • Natural Swiss N/A
  • Tuna N/A
  • Bacon, Egg and Cheese N/A
  • Jalapenos N/A
  • Pickles N/A
  • Roasted Garlic N/A
  • Pork Riblet N/A
  • Pulled pork $7.00
  • Whittaker choc mousse cake $7.50
    • w/ cream or yoghurt
  • Sticky lemon yoghurt cake $5.00
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Pumpkin falafel salad $15.00
    • w/ chickpea, feta, tomato dressing & greens
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Sahara taua $21.00
    • Pieces of chargrilled lamb with lightly fried eggplant and capsicum, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Falafel $8.50
  • Chicken $10.00
  • mixed $14.00
  • Tabouli $1.00
  • Sharkasih $7.50
    • A unique taste of shredded chicken breast blended with walnuts and mixed herbs.
  • Baba ganoush $7.50
    • Tasty chargrilled eggplant blended with yoghurt, tahini, garlic and parsley
  • Potato sigara boorek $8.50
    • Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
  • RAITA $2.50
  • VEGETABLE ROLL $2.00
  • PRAWN CUTLETS (6 PACK) $7.00
  • FISH $4.50
  • BUTTER CHICKEN Small $9.00 Large $14.00
  • MINI SPRING ROLL $0.50
  • MANGO CHUTNEY $2.50
  • LAMB KORMA Small $9.00 Large $14.00
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • ROTI $5.90
    • with lemon butter
  • GARLIC BREAD $5.50
  • SEAFOOD FETTUCCINE $23.90
    • cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
  • CHICKEN LIVERS $12.90
    • pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
  • STEAMED RICE $3.00
  • PURE SOUTH SCOTCH FILLET $32.50
    • chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
  • Subway Melt N/A
  • Herb & Garlic Toasties N/A
  • Bacon, Egg and Cheese N/A
  • Italian Herbs & Cheese N/A
  • Double Choc Chip N/A
  • Chicken & Bacon Ranch Melt N/A
  • Wheat N/A
  • White Chip Macadamia N/A
  • Chicken Wing $1.20
  • Steak Sandwich $14.00
    • Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
  • Chicken Drumstick $2.00
  • Ham, Egg & Cheese Croissant $8.00
  • Sausage, Bacon & Eggs on Toast $10.50
  • Fillings $1.00
    • 1 x Sausage
  • Hash Brown, Bacon & Eggs on Toast $10.50
  • Family Pack $14.00
    • 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
Sal's

Sal's

location

Address

200 Mt Wellington Highway, Mt Wellington, Auckland

phone

Phone

043847257

email

Email

None

clock

Opened hours

11:30 AM to 10 PM (Mon-Wed, Sun), 11:30 AM to 11 PM (Thu), 11:30 AM to 12 Midnight (Fri-Sat)
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Pizza

features

Features

Cash

Location
200 Mt Wellington Highway, Mt Wellington, Auckland
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