Sal's in Wellington Menu

3 garlic knots $4.00
-Crushed garlic, evoo, parmesan $1.50ea
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara

Original buffalo wings
- Our classic buffalo sauce recipe
-Regular server $11.00
-Large server $17.00
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
-Regular server $11.00
-Large server $17.00
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
Ben and jerry's ice cream ando craft beer are available in most stores

Nearby Sample Menus

Honey Lemon Chicken $22.00
- Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
- Seafood $22.00
Guri Puffs $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
- Seafood $22.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
Ginger Stir Fry
- Fresh ginger root fried in the wok with fresh vegetables.
Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.

Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
Salad $ 9
- avocado / cherry tomato / lemon dressing
Artisan cheese I condiments $ 13
Aged beef slider $ 15
- cheddar / bbq
Jamón serrano $ 19
- te mata figs / melon
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
Braised chicken leg coq au vin $ 23
- mash potato / shallots
Baked baguette and butter $ 9

Scallop Sushi $5.00
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Seafood Salad $4.00
Tarrago (Egg Sushi) $3.30
Squid Sushi $3.30

Open Steak Sandwich $20.00
- sirloin steak, vintage cheddar, beer-braised onions, chili jam masculine and Panhead Port Road Pilsner aioli with fries
The LBQ Platter $342.00
- create your own platter from our snack menu five choices
Panhead Battered Fish & Chips $22.50
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
Arancini $12.50
- Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
Crispy Wings $18.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
Beer Garden Pizza
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
The Vegan Burger
- tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
Nuts $6.00
- seasoned spiced assortment of nuts

Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Please see our blackboard.
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00

Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.