Sal's in Wellington Menu

SPECIALTY ITEMS SPECIALTY ITEMS
  • 3 garlic knots $4.00
  • -Crushed garlic, evoo, parmesan $1.50ea
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
CHICKEN WINGS CHICKEN WINGS
  • Original buffalo wings
    • Our classic buffalo sauce recipe
  • -Regular server $11.00
  • -Large server $17.00
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • -Regular server $11.00
  • -Large server $17.00
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • Ben and jerry's ice cream ando craft beer are available in most stores

Nearby Sample Menus

  • Clams, ramen noodle, green, xo sauce $22.00
  • Pork & potato croquette $4.00 each
  • Clams, ramen noodle, green, xo sauce $22.00
  • Pork & Potato croquette, feijoa hot sauce $4.00
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Lamb ribs, onion cream, herb salad $18.00
  • Flank Steak, smoked onion puree, greens , marmite butter $20.00
  • Mushrooms / Black Pudding $5.00
  • Char grilled sirloin steak served with seasonal vegetables, Potato and a creamy brandy and mushroom sauce $32.00
  • Flat white $4.00
  • Scrambled eggs served with hash browns, mushrooms, baked beans and tomato $10.00
  • Kapiti ice cream trio of chocolate, vanilla and berry served with berry compote and brandy snap $12.00
  • Peppered Newyork style sirloin in a creamy cracked black pepper sauce served with potato $33.00
  • Tomato $4.50
  • Sticky date pudding with toffee sauce and vanilla ice cream $12.00
  • Island Bay Surf and Turf 200g/ 400g Lean rump steak served with prawns, scallops, onion jam and tartare sauce $26.00 / $38.00
  • Vegetarian Fettuccine $17.5
    • served with pan fried seasonal veges in a mushroom or portugese sauce
  • Garlic Bread $3.9
  • Salad $4.8
  • Bowl of Fries $5.5
  • Apple & Rhubarb Crumble $8.5
    • served with custard & vanilla ice-cream
  • Sticky Date Pudding $8.5
    • served with butterscotch sauce & vanilla ice-cream
  • Ice Cream Sundae $7.5
    • 3 scoops with wafer & whipped cream
  • Crispy Nacho Crumbed Chicken $24.0
    • with a mild chilli & roast garlic dip
  • Steak & Egg $7.00
  • Crumbed chocolate bar $4.50
  • Beef with Mushroom $13.90
  • Roast Duck (whole) $40.00
  • Ham $4.80
  • Pineapple Fritter $2.20
  • Spring roll/curry roll or beef roll $3.00
  • Corn Fritter $3.00
  • Spicy Fried Rice (spicy) $12.90
    • chicken, beef or pork
  • Deep Fried Chicken with Mixed Vegetables $14.50
  • Stir Fried Mixed Vegetables with Tofu (v) $12.50
  • * : Doesn't come with noodle
  • Black Pepper Beef $12.90
    • chicken, beef or pork
  • Seafood Noodle Soup $14.50
  • Prawn Spring Rolls $6.90
    • 5 pcs
  • Phad Thai Noodle $13.50
    • chicken, beef or pork
  • On Toast $14.50
    • Mince w Tomato & Grilled Cheese
  • B.L.T. & Tomato Relish $12
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • Fries w Aioli $7
  • French Toast w Banana & Syrup $14.50
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • Pulled Pork & Chipotle Aioli $12
  • Eggs Benedict w Salmon $19.50
  • P.T.A $9.50
    • pesto tomato & avocado on Vogels or sourdough
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Saganaki(flaming cheese) $15.50
    • panfried kasseri cheese flamed with Brady, served with sourdough
  • Dressed Mixed Leaves GF $8.00
  • MOF Focaccia toasted with a choice of
    • ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
  • Bacon Butty $13.00
    • with hollandaise
  • Hand Cut Fries GF $6.00
  • Antipasto Platter $25.00
    • assorted meats, cheese, marinated vegetables & dips with bread
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Chilaquiles $15.00
    • Corn chips topped with your favorite red or green sauce. Add chicken or egg.
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Sausage & Eggs $14.50
    • 3Eggs,Sausage,Pesto & relish on Sourdough toast
  • Option: Gluten Free Bread $2.00
  • -Option:Extra Bacon $3.00
  • Bacon Eggs & Tomato $13.00
    • Poached, Scrambled or Fried egg Served on Butter Toast
  • -Kids $3.00
  • Creamy Mushroom $13.00
    • Mushroom in creamy sauce served on toast
  • Toasted Bagel With Spreads $6.00
    • Served with any 2 spreads-Butter^lam,Cream Cheese
  • Eggs Benedict $14.00
    • Poached eggs served on English muffin layer grilled ham and drizzled With Hollandaise sauce
  • Add $2.00
    • hollandaise
  • Potato Cake $17.00
    • with salmon
  • Toast & spreads $6.00
  • Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
  • Tofu scramble $16.50
    • on ciabatta (VEGAN)
  • Kids bacon & egg on toast $8.00
  • Add $6.00
    • Grilled Haloumi
  • Fries w aioli $7.00
  • Kids Ice Cream $8.00 / $5.50
    • 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
  • Chocolate $3.50
    • extra scoop
  • Garden Salad $6.50
  • Sides $3.00
    • As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
  • Lamb Shank $28.50
    • With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
  • Toasted Muesli $9.00
    • Served with fruit and yoghurt.
  • Caramel And Hazelnut Torte $16.50
    • A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
  • Chicken and Mushroom Pasta $17.50
    • In a white wine sauce with penne.
  • Teriyaki Fish Donburi $13
  • Edamame - Vegetarian $5
    • Steamed green soy beans
  • Fresh Salmpn & Tuna Nigiri $10
    • 6 pieces combination of fresh Salmon & Tuna Nigiri
  • Spicy Seafood Noodle $15
    • Spicy noodle with plenty of seafood served with rice and Miso soup
  • California Crab Mix Roll $14
    • Fresh Salmon and Tuna on top of crab mix roll (6 pieces)
  • Oden Udon Soup $12
    • Japanese noodle soup with fish cake
  • Fish Katsu & Teriyaki Noodle $15
  • Teriyaki Beef Bento $17
    • Pan fried Teriyaki beef served with Tempura, Sushi, salad, rice and Miso soup
  • Fish Fillet in Thai Chilli Sauce $16.90
  • Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
  • Fish Fillet with Picked Vegetable $18.90
  • King Prawns with Spicy Garlic Sauce $18.90
  • Fish Fillet in Lemon & Lime Sauce $16.90
  • Salt and Pepper Crispy King Prawns $18.90
  • Sweet and Sour Chicken $15.90
  • Fish Fillet in Spring Onion Oil $18.90
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
  • FREE RANGE PORK SPARE RIBS $12.90
    • served with green salad and homemade mild sweet & sour sauce.
  • GNOCCHI AND HALOUMI PLATTER 13.00
    • platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • MASHED POTATO $5.00
  • PURE SOUTH SCOTCH FILLET $32.50
    • chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
  • CAJUN BLACKENED FISH $24.90
    • cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
  • CHICKEN LIVERS $12.90
    • pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
  • Homemade granola with coconut yogurt & fruit $14
  • Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
  • Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Egg salad on toast with capsicum & sprouts $7.50
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
Sal's

Sal's

location

Address

200 Mt Wellington Highway, Mt Wellington, Auckland

phone

Phone

043847257

email

Email

None

clock

Opened hours

11:30 AM to 10 PM (Mon-Wed, Sun), 11:30 AM to 11 PM (Thu), 11:30 AM to 12 Midnight (Fri-Sat)
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Pizza

features

Features

Cash

Location
200 Mt Wellington Highway, Mt Wellington, Auckland
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