Sal's in Wellington Menu

3 garlic knots $4.00
-Crushed garlic, evoo, parmesan $1.50ea
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara

Original buffalo wings
- Our classic buffalo sauce recipe
-Regular server $11.00
-Large server $17.00
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
-Regular server $11.00
-Large server $17.00
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
Ben and jerry's ice cream ando craft beer are available in most stores

Nearby Sample Menus

Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
Salad of rocket, parmesan and shaved pear $6.00
Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
Hand Cut Chips with Aioli $6.00

Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50

Mesclun and vinaigrette (V) $5.00
Small side of fries (V, GF) $5.00
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
Fries (V, GF) $9.00
- With tomato sauce & aioli
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
ADD curry sauce (V, GF) $10.00
Chef’s Salad (V) $17.00
Cajun spiced wedges (V) $9.50

Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
Steamed Vegetables $3.50
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
Lemon Chicken pieces $12.00
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
Fried pork with garlic and pepper sauce on broccoli $13.50
Stir fried chicken with sweet basil, chili and vegetables $12.00
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.

BIRYANI(chicken, lamb, mutton or veg) $12.00
- basmati rice tossed with tender pieces of your choice of meat, spices and served with raita and cucumber
WEST BENGAL PRAWN CURRY $17.00
- prawns cooked with capsicum and fresh coconut milk
PRAWN VINDALOO $18.00
- a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices
MUSHROOM MASALA $16.00
- fresh mushrooms cooked with creamy gravy in masala flavour
MALAI KOFTA $15.00
- home made cottage cheese spicy potato nut balls deep fried and served with creamy gravy
PANEER TIKKA MASALA $16.00
- home made paneer(cottage cheese) cooked in chef's special sauce
YELLOW CHICKEN CURRY $15.00
- tender boneless chicken pieces cooked in yellow curry with coconut cream
CHEESE CHILLI $17.00
- marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces

-jalapenos $2
-Meat $4
-tomato $2
-Mine (VG)(DF) $13
-avocado $2
The Standard(GF)*(DF)* $10
- ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
Double Smokey $18
- go large with double the beef and double the cheese
Notorius P.I.G.(GF)*(DF)* $14
- bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.