Sassy Cafe in Manawatu-Wanganui Menu

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Sassy Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toffee Apple Porridge or Banoffee Crumpets from Bach'n. Try it Now offers many options including Fried Chicken Wings and BBQ Pork / Battered Squid. Drunken Crayfish includes a wide range like Kids meals with chips or Choose 1. Lunch Special and You and Me Dinner Deals from . Shiraz Indian Restaurant offers Golden Ducks Charcoal Roast and Golden Duck Triple meat Party Platter.

Nearby Sample Menus

Donuts $1.50
Cheese $6.50
Paua Nuggets $1.50 / $8.00 / $16.00
- Each / ½ Dozen / Dozen
Sausages $3.00
Oysters (Pacific) $1.90 / $11.00 / $21.00
- Each / ½ Dozen / Dozen
Salmon $35.90 / kg
Lemon Fish $25.90 / kg
Chicken Fillet $6.50

Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
Chicken, mushroom tarragon pie, warm potato snow pea salad, jus $29
Seared salmon, fiery red rice salad, caramelised beetroot, feta, green goddess dressing $28
Fresh fruit, yoghurt, honey $15
Crépes, lemon curd, blueberries, anglaise, pistachio $18
Multigrain toast, raspberry jam, butter $5.50

Fish & Egg $6.00
Kumara Chips $4.50
Vegetable Cashew Nut Meal $9.50
Vegetable Egg Fu Young $9.00
Steak $4.50
Satay Chicken $9.50
- Egg noodles with chicken and vegetables in satay sauce
$34 Fish Pack $34
- 6 Fish, 3 Hot Dogs, 3 Meat Patties, 3 Potato Fritters, 3 Crab Sticks, 2 Scoop Chips
$10 Fish Pack $10
- 2 Fish, 1 Hot Dog, 1 Pineapple Ring, 1 Scoop Chips

Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
Dark chocolate brownie $6.50
Mini maple and walnut cake with vanilla ice cream $8.00
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
Corn and pumpkin fritters $17.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Sandwiches $8.50
- Chicken, cranberry, lettuce and brie

Steamed vegetables $4
Sundae $9
- Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce
Creamy garlic mushrooms with a kumara rosti and crispy onion rings (V) $22
Scotch fillet steak 250gm Or 400gm Rump Steak $32
- with crispy battered onion rings, layered potato bake, bearnaise and jus >>
Apple cider marinated pork belly with layer baked potato, kumara crisps, apple and onion glaze and crackle (GF)(DF) $27
Chocolate mud torte with anglaise, Hersheys” chocolate sauce and vanilla bean ice cream $13
Pulled pork sliders- $18.00
- 3 Pulled pork sliders w bbq sauce and salad served with hand cut chips
-with eggs, jus and hand cut chips $29

Venison Curry $15.00
Gulab Jamun / Rashagula $5.00
Kadai Chicken $15.00
Onion Bhaji $5.00
Paneer & Egg Roll (Kebab) $11.00
Onion Kulcha $4.00
Sabzi Bahar $11.50
Prawn Twister $9.50

Palak Paneer 14.90
- Fresh homemade cottage cheese, grounded spices and tomatoes cooked in spinach gravy
Lamb Sacwala 15.90
- Diced lamb pieces cooked with leafy spinach, fresh tomatoes, ginger and garlic
Raita 3.50
- Shredded cucumber with yoghurt, great for cooling down hot curries
Roti 3.00
- Traditional wholemeal unleavened bread
Butter Naan 3.50
- Leavened flour bread with butter
Cheese Naan 4.90
- Large leavened. Stuffed with New Zealand Cheese
Chicken/Beef Korma 14.90
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
Peshawari Naan 4.20
- Leavened flour bread, stuffed with dried fruits and nuts

Chicken Tikka(6 Pieces) $8.50
- boneless chicken marinated overnight in yoghurt and spice roasted in the tandoor oven >>
Chicken Kadai $14.00
- boneless chicken cooked in special spices and herbs with tomato green peppers onion and coriander
Chicken Korma $14.00
- tender pieces of boneless chicken cooked in rich & creamy cashew nut gravy with mild aromatic spice
Prawn Marwari $15.00
- prawns cooked in coconut onion tomato gravy, tempered with curry leaves and mustard seeds
Dal Tadka $ 11.90
- yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
Paneer Kulcha $4.00
- naan bread stuffed with homemade cottage cheese
Aloo Mutter $11.90
- vegetables and peas cooked Kashmiri style
Dalakhani $11.90
- black lentils & kidney beans cooked in tomato spice with butter and cream

Liquorice Ice Cream $15.50
- Served With Blackcurrant Syrup and Liquorice Allsorts
Iceberg Lettuce Salad $4.50
- With Condensed Milk Dressing
Tulbot Forest Mt Peel Blue (Mid Canterbury) $15.50
Fries $6.00
- Shoestring Fries With Red Capsicum Aioli
Crispy Chicken Salad $24.50
- With Crispy Noodles, Brie Wontons & Roasted Capsicum Aioli
Duck Ravioli $19.50
- Duck and porcini mushroom ravioli with an almond cream and damson plum sauce
Duck Pate With Damson Jelly & Toast $17.50
Beef Fillet - PLATE OF ORIGIN DISH IN ASSOCIATION WITH FREDRICS, NEW PLYMOUTH $43.00
- Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce

Veggie Delite N/A
Pork Riblet N/A
Subway Club N/A
White Bread N/A
BBQ N/A
Flatbread N/A
Chicken & Bacon Ranch Melt N/A
Chicken Teriyaki N/A

Shrimp Cocktail $8.00
Carton of chips $2.00
SCALLOPS $18.00
- Served with chips & salad
Scallops $8.00
Chicken Burger & Chips $8.50
Carton of chips $3.00
Hamburger & Chips $7.00
ROAST PORK + DESSERT $16.00
- Served with roast vegetables & greens with Apple Pie & Ice cream OR Hot Doughnut & Ice Cream

Stir fried broccoli(bong cai xao toi) $12
- Stir fried broccoli with carrots. Served with steamed rice
Grilled beef (bonurong sa)/ 3 skewers $17
- Grilled coriander beef on lemongrass skewers served with rice and salad
Deep fried tofu (dau hu xao xa ot) $15
- Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
Stir fried beef cubes (Bo luc lac) $18
- Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries
Steamed chicken (Ga hap cai xanh) $22
- Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
Tofu stir- fried with bamboo shoot $15
- (dau hu xao mang)
Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
Pancake (banh xeo) $9
- Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes