Sassy Cafe in Manawatu-Wanganui Menu

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Sassy Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toffee Apple Porridge or Banoffee Crumpets from Bach'n. Try it Now offers many options including Fried Chicken Wings and BBQ Pork / Battered Squid. Drunken Crayfish includes a wide range like Kids meals with chips or Choose 1. Lunch Special and You and Me Dinner Deals from . Shiraz Indian Restaurant offers Golden Ducks Charcoal Roast and Golden Duck Triple meat Party Platter.

Nearby Sample Menus

Nacho’s $13.00
Cheesy Garlic Bread $8.00
Battered Sausage & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Rib Eye $24.50
Premium Bangers and Mash $16.00
Crispy Chicken & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Cream Burlee $9.50
Pork Belly $22.50

Sichuan Noodle Soup (Spicy) $9.90
Pork and Leak Dumplings (16 pcs) $9.50
Stir Fried Tofu on Rice (Spicy) $11.90
Pork and Seafood Dumplings (16 pcs) $9.50
Stir Fried Tofu on Rice (Spicy) $11.90
Shrimp Fried Noodles $11.90
Pork and Leek Dumplings (16 pcs) $9.50
Braised Tofu on Rice $11.90

Grilled Haloumi $3.90
Chicken Nuggets with chips or salad $11
Bowl of Seasoned Chips (V) $8.50
- With tomato sauce & aioli.
Steak Sandwich $17.90
- Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.
Ham, Cheese, Pineapple $14.50
Crunchy Granola Bowl (V) $13.90
- Wth greek yoghurt, honey, berry compote, trim milk.
Egg (1) $2.40
(Lg)= Low Gluten - Made To A Gluten Free Recipe But May Come In Contact With Gluten During Preparation In Store.

Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing

Daifuku platter $30.00
- 3 red bean filled sweet sticky rice cakes- served with Umeshu (Japanese plum liqueur) and premium vanilla icecream
Karaage $20.00
- marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
Side salad $5.00
Teriyaki Scallops $22.00
- pan seared & served with a wakame salad
Katsu $22.00
- panko crumbed cutlets/fillets with scallops
Unagi $24.00
- fresh water eel, boiled in a soy based sweetened sauce
Katsu $21.00
- panko crumbed cutlets/fillets with salmon
Tiramisu $14.00

Pasta of the day $15.50
- *Changes daily please ask staff
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
Dark chocolate brownie $6.50
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce

Keema naan $4.50
- Naan stuffed with spiced lamb mince mixture
Lamb biryani $16.90
- Flavoured basmati rice cooked with marinated lamb pieces and species
Hot dogs & chips $9.90
Lamb nawabi $16.90
- Sauteed lamb with onions and tomatoes, garnished and flavoured with cashew nuts and onions
Chilly chicken $16.90
- Boneless chicken pieces cooked with cornflour, chilli sauce and soy sauce
Vegetable samosa $6.00
- Triangular pastry filled with potatoes and peas, succulently flavoured with spices
-Half $10.00
Fish biryani $17.90
- Flavoured basmati rice cooked with marinated fish and spices

Avo & Tomato on Toast with 1 Egg $10.00
Avo & Tomato on Toast $8.00
Flans $7.50
Soup of the Day $12.50
Raisin Toast - 2 slices $4.00
Salad - extra $3.00
Avo & Tomato on Toast with 2 Eggs $12.00
Club and Pinwheel $4.00

Chicken Alexander $25.9
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
Crispy Onion Rings $5.9
Freeman's Lamb Shank $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
Shrimp Cocktail $13.9
- Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
Wedges with Sour Cream $8.0
Cobb Loaf $6.5
- Our famous loaf, baked daily.
Hoover Hog $29.5
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!

Fish of the Day $13.50
- Today’s freshest selected fish with Japanese crumb, and served with our special sauce
Teriyaki Beef Fillet (Angus Pure) $31.50
- Two Angus Pure scotch fillets glazed with homemade teriyaki sauce and come with rice
Tempura Sushi with miso soup $16.00
- Maki sushi filled with vegetable tempura (10 pieces)
Miso Soup with Tofu and Seaweed $10.50
- Soybean paste soup mixed with seaweed and tofu
Teriyaki Salmon $30.50
- Fresh king salmon fillet glazed with homemade teriyaki sauce and come with rice
Rice
Tuna Sashimi $22.00
California Sushi with miso soup $16.50
- Californian style maki sushi with surimi, avocado and bean shoot (10 pieces)

Nachos with spicy mince $14.00
Angus pure eye fillet 250g $33.00
Hash brown $2.00
Fresh pasta with chicken & mushrooms in a classic white wine & cream sauce $25.00
Baby spring roll x 2 $1.50
Battered fish $4.50
Bacon, ham $2.00
Classic shrimp cocktail $14.50

4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
28. Rice Noodles $3.00
18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
25. Fried $5.00
5. Hanoi Fried Spring Rolls (3 pcs) (Nem ran Ha Noi) $9.00
- Pork mince, prawn, mushroom, vermicelli, carrot, onion, bean sprouts, egg wrapped in rice paper, served with fish sauce
22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
- Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
- Beef or chicken stir-fried with rice noodles and seasonal vegetables

Soufflé $17.50
- Three cheese soufflé, spiced red cabbage, beetroot, manuka honey & feta cream filled profiteroles
Duck Pate With Damson Jelly & Toast $17.50
Venison $45.00
- Venison back strap served MR, with the last of the summer berries, with first of the heirloom baby carrots with a black doris plum sauce
Pumpkin Risotto $26.50
- Served With Stir-fry Capsicum, Broccoli, Carrots And Red Onion With A Hollandaise Sauce Add Chicken $5.00, Add Prawn $6.00
Buffalo Mozzarella & Smoked Salmon $24.50
- Clevedon Buffalo mozzarella, rocket, marinated sun dried tomatoes, almonds, basil pesto with smoked salmon
Beef Fillet - PLATE OF ORIGIN DISH IN ASSOCIATION WITH FREDRICS, NEW PLYMOUTH $43.00
- Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce
300g Scotch Fillet $38.00
- With Duck fat Potatoes & Café De Paris Butter
Chocolate Truffle $3.00

-Raita
Chicken nuggets & chips $6.00
Palak paneer $16.90
- Fresh cottage cheese cooked with spinach puree & ground spices
-Paneer tikka masala
Indian salad $6.00
Seafood sangam $19.90
- Delicate combination of fish, prawns, squid and scallop cooked together with aromatic spices and coconut cream
Onion bhaji $6.90
- Onion slice coated with chickpea flour and mild ground spices, then deep fried
Lemon pepper squid $7.90
- Squid battered with maize flour & spices, then tossed with curry leaves, black pepper and lemon juice