Sassy Cafe in Manawatu-Wanganui Menu

Butty: buttered Royale bread with free range eggs, bacon, Woody’s farm sausage, vege sausage or tempeh - one/two filling $8.50 / $12.50
Cafe Royale toast $8.50
- with tomato, olive oil and balsamic
Royale with cheese $18.50
- a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
Mehmet's pizza $17.50
- ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce
Mushroom & chilli - sliced mushrooms with dried chilli flakes, garlic, mozzarella & tomato sauce $17.50
Beetroot relish & baby spinach leaves with smoked tempeh $8.50(Vegan)
Nelson miso paste with tahini dressing $11.00
Cafe Royale toast $8.50
- with Urban Hippie Nelson miso paste with tahini

Lemon Grass Prawn $25.00
- Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
Mongolian Steak $20.00
- Sliced beef and vegetables in Cha Siu sauce.
Chili Fish $23.00
- Stir fried with chili paste and seasonal vegetables
Rice or Egg Noodles Stir Fry with Oyster Sauce $5.00
Chow Mein $18.00
- Thin egg noodles, your choice of soft stir fry noodles or crispy noodles.
Pan-Fried Fish $25.00
- Served with steamed vegetables and Angkor soy sauce gravy.
Chicken Sweet Corn $10.00
- Chicken, eggs and sweet corn.
Fresh Rolls $12.00
- Rice paper wraps with lettuce, mung beans, carrots, cucumber and Vermicelli noodles served with Khmer sweet and sour sauce.

Fish Masala $10 Half / $15.50 Full
- Pieces of fish cooked in an onion tomato gravy and thick sauce.
Vegetable Jalfrezi $9 Half / $13 Full
- Freshly cut vegetables cooked with diced onion, capsicum and tomato.
Vegetable Korma $9 Half / $13 Full
- Mixed vegetables cooked in a rich creamy cashew nut gravy with mild aromatic spices.
Vegetable Madras $9 Half / $13 Full
- Fresh mixed vegetables cooked in a coconut and onion gravy and tempered with curry leaves and mustard seeds.
Peshawar! Naan $5.00
- Naan bread stuffed with dried fruits & nuts and coconut.
Chicken 65 $9.50 Half / $15 Full
- Boneless chicken pieces coated in thick special flour paste and fried in pure ghee and honey sauce and sweet and sour flavours.
Vegetable Hyderabadi $9 Half / $13 Full
- Chopped mix vegetables cooked in a onion, tomato gravy with cashew nut-flavour and sesame seed.
Kumb Pasanda $10.00
- Chicken breast pieces stuffed With cheese and spices, barbecued in the tandoori oven, served with green chutney.

Pastas with Garlic Bread $19.5 add chicken $6.00
- with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
The Amayjen Burger $21.5
- with Fries, Onion Rings and Chutney (please ask for today’s special burger)
Baked Potatoes $18.5
- with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
Hot Smoked Salmon Kedgeree $28.5
- with Curried Basmati rice, boiled egg, & fresh Spices
Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole
Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian
Aberdeen Angus Pure Scotch Fillet $35
- 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries

Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
MAIN combo $13.50/$13.50
- Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
Seafood Combo $14.50/$13.50
- Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing

GF - Gluten Free
Vegetarian Stack GFO $17.00
- Layers of pesto, garlic rubbed ciabatta, roast kumara, pumpkin, tomato, capsicum, mushroom and feta cheese drizzled with balsamic glaze.
All Day Breakfast $18.50
- Bacon, eggs, sausage, tomato, mushrooms, hashbrown on baguette
Thai Beef Salad GF $17.50
- Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
side of fries $4.00
- Bowl of fries served with aioli or tomato salsa
-Small $14.00
Banana Split $8.00
Chicken Caesar Salad $19.50
- With bacon, croutons and parmesan. Topped with a poached egg. Anchovies optional

-Deep Fried Whole Snapper in Fish Sauce $25.00
- Deep fried whole snapper cooked in fish sauce served with green apple salad
-The Lab Pork Belly (G) $22.00
- Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy
Crumbed camembert $11.50
-Massaman Curry Lamb Shank $22.00
- Slow braised shank on kumara mash topped with creamy massaman curry sauce
-Rosemary Lamb Cutlets $23.00
- Served on kumara mash with stir fried capsicum, green beans, tomato and garlic rosemary sauce
Edamame beans $6.50
-Black Pepper Fish Steak $22.00
- Battered tarakihi fish fillet topped with black pepper sauce and bok choy
-Bacon Wrapped Chicken (G) $20.00
- Topped with italian sauce served on potato and pumpkin mash

BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)

FRESH TERAKENI FISH $18.50
- w/ chips & salad
SMOKED CHICKEN SALAD $18.50
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
VEGE STACK $17.00
SMOKED CHICKEN PENE PASTA $17.00
SEAFOOD CHOWDER $15.50
- w/ garlic toast
CURRY CORNFRIHERS $17.50
- w/ fries and salad
4FORTY4 BURGER $18.50
- w/ fries

Sambha Masala 15.90
- Tender cubes of lamb cooked with lash green herbs, chives and coriander, finish in coconut cream and served in traditional Karaha styles. A delicacy of Nepal, North-East India
Fries (1 Scoop 1/2 Scoop) >> New Zealand hot chips fried in Canola oil
Plain Naan 3.00
- Leavened flour bread
Chicken/Beef Saacwala 14.90
- Chicken thigh fillets, diced beef cooked with leafy spinach, fresh tomatoes, ginger and garlic
Chicken/Beef Kadhai 14.90
- Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
Lamb Vindaloo 15.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Butter Prawns 16.90
- King Prawns cooked in tomato gravy and butter finished with cream
Samosa (Vegetable) 5.50
- Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)

Crispy or BBQ Pork on Rice $13.00
Spicy Salad Chicken, Beef or Pork $11.50
Sweet and Sour Fish $14.00
Tom Yum Chicken/ Beef or Pork $11.50
Sweet and Sour Prawns $14.00
Prawn Twister (4 pcs) $6.50
Fish and Vegetables $14.00
Duck Noodle Soup $13.00

Subway Club N/A
M&M N/A
Olives N/A
Italian Herbs & Cheese N/A
Wrap N/A
White Chip Macadamia N/A
Aioli N/A
Pork Riblet N/A

Sweet white bean soup (che dau trang) $6
- Traditional sweet white bean soup. Served cold with shaved ice and coconut cream
Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
Fried rice (com chien) $16
- Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
Vegetarian curry (curry chay) $14
- Confit sof mixed vegetable curry. Served with warm bread and steamed rice
Soup (sup tom, sup ga) $7
- Light, fragrant chicken or shrimb broth with fresh greens
Saigon beef steak (Bo bit tet ) $18
- Special vietnamese beef steak marinated in homemade sauce. Served with fries and choice
Sweet black bean soup (che dau den) $6
- Traditional warm sweet black bean soup. Served with coconut cream
Milk jelly (che khuc bach) $7
- Special milk jelly served with almond, seasonal fruits and shaved ice

Lebanese bread $2.00
Fries or wedges $4.50
Mandi - lamb or chicken $15.90
- slowly cooked & then roasted, served with our specialty rice cooked in the stock of the meat. served with homemade sauces with a delicious seasonal salad
Tandoori chicken $13.90
- marinated chicken in tandoori sauce, cheese, capsicum, olives, tomato sauce & capers
Vegetable safary $15.90
- a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
Chicken biryani $14.90
- a traditional rice dish delicacy, flavoured with subtle hints of spices. served with homemade sauces & salad
Arabian kebab $14.90
- your choice of beef, chicken, lamb, falafel, cooked on a stone top & served with our specialty house rice & salad. with your choice of sauce
Konafa $6.90
- a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio

French Toast and fresh fruit w bacon & maple syrup $18.00
Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
Eggs Bene w bacon spinach and own hollandaise $18.00
French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
Pancakes w bacon banana & maple syrup $18.00
Avocado poached egg w sundried tomato & sourdough toast $15.00
Sourdough toast and spreads $7.00
Eggs your preference served with sourdough toast $12.00

Sassy Cafe in Manawatu-Wanganui Menu

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Sassy Cafe

Manawatu-Wanganui > Sassy Cafe

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SH 1 North, Sanson, Manawatu-Wanganui, 4312, New Zealand

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