Sassy Cafe in Manawatu-Wanganui Menu

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Sassy Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toffee Apple Porridge or Banoffee Crumpets from Bach'n. Try it Now offers many options including Fried Chicken Wings and BBQ Pork / Battered Squid. Drunken Crayfish includes a wide range like Kids meals with chips or Choose 1. Lunch Special and You and Me Dinner Deals from . Shiraz Indian Restaurant offers Golden Ducks Charcoal Roast and Golden Duck Triple meat Party Platter.

Nearby Sample Menus

Mixed Tempura $18.00
- Large shelled 3 pieces prawn & 6 pieces seasonal vegetables, dippin broth
V=Vegetarian / GF=Gluten Free
Multigrain Rice $4.00
- Steamed bowl of rice
Teriyaki Chicken Roll
- Teriyaki chicken, avocado, coleslaw, japanese mayo, teriyaki sauce
Vegetable Tempura $16.00
- 10 pieces of seasonal vegetable with dipping broth
Chicken / Prawn Katsu Curry $21.00
- Choose chicken or prawn katsu with original home made mild hot japanese curry on rice, miso soup
Karaage Chicken $9.00
- Crisp crumbed sake marinated chicken with Japanese mayonnaise
Haru Tempura Platter $32.00
- 9 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth

Dessert of the Day $4.50
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Bánh Mi + 440ml Coca-Cola drink $10.50
Bánh Mi + Vietnamese Coffee $11.50
Golden Tofu Bánh Mi $8.00
- Served with hoisin sauce
Vietnamese Pork Bun $4.50
Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
Lemongrass Tofu $10.50

Inari sushi $11.00
- Sushi rice filled sweetened tofu pockets) extra pieces $3.50 each
Potato croquettes $16.00
- served with sauce and salad
Okonomiyaki $21.00
- meat and vegetable fritter served with special toppings: choice of pork, squid, chicken or vegetarian
Karaage $20.00
- marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
Side salad $5.00
Yakiniku $22.00
- sliced beef, pan-fried with vegetables & Yakiniku sauce
Shiitake Age $23.00
- fresh shiitake mushrooms crumbed & served with a choice of lemon/salt or vegetable sauce
Sashimi $25.00
- a selection of the freshest raw fish available. (Ask about today's chef’s choice)

Berry Smoothie $5.50
Lemongrass Prawns - Steamed prawn with Thai herbs and our homemade chilli relish $17.50
Pineapple and Roasted Duck Curry - Roasted duck in special red curry sauce with fresh pineapple, pea, Kaffir lime leaves and tomatoes $17.50
Stir-fried Egg Noodles - Stir-fried egg noodles with a choice of meat, vegetables and soy sauce (Chicken/pork/beef/vegetables/tofu) $13.50
Laksa Noodle Soup - Thin noodle in Laksa soup with a choice of meat and garnish with crispy shallots and spring onion (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Stir-fried Egg Noodles - Stir-fried egg noodles with a choice of meat, vegetables and soy sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
Prawn Tempura Salad - Crispy crumbed prawn served with fresh mixed salads and our homemade mayonnaise and sweet chilli sauce $16.50
Thai Beef Salad - Grilled beef, thinly sliced tossed with tomato, cucumber, celery, onion and spring onion in lemon, chilli and coriander dressing $16.50

Garlic Naan $3.50
- Refined flour bread with garlic
-Beef Kadai $14.50
- Tender meat pieces cooked with capsicum, onion and coriander seeds
Mixed Platter for Two $15.00
- Chicken tikka, seekh kebab, onion bhaji and samosa
-Butter Prawns $16.50
- Prawns cooked in a rich tomato and butter gravy
Poppadom (four pieces) / Mango Pickle / Raita (grated cucumber and green herbs in yoghurt) $2.50
-Lamb Kadhai $15.00
- Tender lamb pieces cooked in kadai with capsicum and whole coriander seeds
-Lamb Korma $15.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy
Seekh Kebab $8.50
- Lamb mince mixed with spices, herbs, vegetables and cooked in charcoal oven

-Add bacon
Sautéed mushrooms (GF)(V) $17.50
- Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
Extras
- Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
-Garlic Butter
Chicken salad (DF) (V) $23.00
- Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
-Add two poached eggs $3.80
-Bacon
Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan

Aloo Matar $9.99
- Pea and potatoes cooked in a very smooth onion and tomato based curry
Chicken Tikka with salad $11.99
- Boneless chicken marinated in various herbs and spices with yoghurt skewered in Tandoori oven
Channa Masala $9.99
- Chickpea cooked with onion & tomato gravy and garnished with herbs
Cheese and Garlic Naan $4.99
- Naan stuffed with cheese and garlic
Keema Naan $4.99
- Naan stuffed with spiced mince mixture of meat
Butter Naan $2.99
- White flour bread cooked in tandoor oven, garnished with butter
Tandoori Prawns with salad $12.99
- Prawns marinated in yoghurt with herbs and spices skewered to roast in a tandoori oven, served with mint sauce
Garlic Naan $3.49
- Naan topped with garlic butter

Fillet steak $32.90
Pork with seasonal vegetables $17.90
Chicken, beef or pork fried egg noodle $17.90
Seafood $POA
Crispy roast duck $26.90
- Tender, succulent, half duck marinated in special herbs and spices then roasted to perfection and served with our chef’s own sauce.
Sweet & sour chicken fillet $20.90
Fried rice noodle with chicken, beef or pork $18.90
T-bone steak $27.90

Fish Cake $2.00
Hot Dog $2.00
Spicy Wedges $4.50
Banana Fritter $2.00
2 Fish, 1 scoop, 1 hot dog, 2 chicken nuggets $10.00
Vegetarian Roll $2.00
Chips scoop $2.70
Ham $3.00

Calamari $12.00
- Salt and pepper crusted calamari, honey soy dipping sauce, salad garnish.
Apple & Pear Crumble $10.00
- Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
Quarter Acre Brunch Stack $16.00
- Potato rosti, spinach cream cheese and tomato, streaky bacon, fried egg, hollandaise sauce. Gluten-free option available.
Poutine Chips $10.50
- With melted mozzarella and our beef reduction gravy.
Triple Layer Carrot Cake $5.50
- Three layers of moist carrot cake, layered and iced with homemade cream cheese icing, decorated with walnuts and apricots. Served with cream or yoghurt.
Organic Salad $5.00
Beignets $12.00
- Quarter Acre specialty - New Orleans style doughnuts, served with vanilla cream, berry jam and chocolate sauce.
Quarter Acre After Dark Burger $25.00
- QA specialty burger, – ask your server about tonight’s offering. Hand cut double fried Agria chips.

Goan Fish Curry - Full $15.00
All served with basmati pulao rice N/A
Beef Rogan Josh - Half/Full $9.00/$14.00
Oregana Naan $3.50
Tandoori broccoli - Full $8.00
Potato & Capsicum - Half/Full $8.00/$12.00
Chicken Saag Wala - Half/Full $9.00/$14.00
Navratan Korma - Half/Full $8.00/$12.00

Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Mini maple and walnut cake with vanilla ice cream $8.00
Lamb’s fry, bacon and creamy mushroom $16.50
- Hearty and rich. Serves with bread to mop up the jus.
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce
Grilled chicken burger $16.50
- Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.

NACHOS $14.50
- with mince
OMELETTE WITH SALAD $15.80
B.L.T SANDWICH $12.00
SAUSAGE CHUNKS & CHIPS $8.70/$13.40
- small/large
OLDE FASHION SHRIMP COCKTAIL $9.40
HOT BEEF MADRAS CURRY $18.60
CREAMY FETTUCINE $18.90
- CHICKEN, BACON & MUSHROOM
GARLIC BREAD $4.40

Bacon fritters N/A
Hamburger $5.50
Sauce sachets
Kumara croquettes N/A
1 Hot dog
1 Fish
10 Fish - 2 chips $26.00
Chicken nuggers $0.80

Saag Aloo
- fresh potatoes and spinach cooked with selected herbs and spices
COMBO 1 $18.50
- 1 main size curry, 1 plain rice, 1 plain naan, 1.5L drink
Chicken Korma
- tender boneless chicken pieces cooked in rich cashew gravy This korma was served to Moghul Emperor Shan Jehan (the builder of the Taj Mahal)
Mango Chutney $2.00
Vegetable Samosa 2 pieces $6.00
Onion Kulcha $4.00
(all served with salad & chutney sauce)
COMBO 2 $34.00
- 2 main size curry, 2 plain rice, 2 plain naans, 1.5l drink, 1 papadom