Savour Sumatra in Canterbury Menu

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Martabak N/A
- Indonesian Filled Flipping Roti Served With Tangy Sauce And Pickle
Original - Beef $10
- Premium Nz Beef Minced - Seasonal Vegetable - Egg
Chicken And Mushrooms $10
- Chicken Mushrooms - Seasonal Vegetable - Egg
Vegetarian $10
- Nz Fresh Grown Seasonal Vegetable - Egg

Indonesian Style Potato Croquettes Stuffed With Meat And Vegetable Served With Sambal N/A
Kroket Kentang $6
- Indonesian Style Potato Croquettes Served With Sambal ( 3 Each/Portion)

Famous Indonesian Salad N/A
Gado Gado $10
- Noodle And Crispy Vegetable Salad With Homemade Peanut Sauce

Nearby Sample Menus

Pashwari Naan $4.50
Cheese Onion Naan $5.00
Kadai Paneer $15.00
North Bengali Fruity $10.00
Bhatura $3.50
Begum Behar $10.00
Onion Bhaji (4 Pieces) $ 5.00
Mixed Vegetable Platter (For 2) $ 14.00

Very Berry
- Berries Cointreau
Maroochi
- Macadamia Praline
Noisette
- Hazelnut Praline
Cookies n Cream
- Cookie Cacao Vanilla
- For one $10.50
See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
Devonshire Tea
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
- Add cold smoked salmon $9.00

Pork: Stuffed pork belly with apple sauce. $17.00
Garlic bread $9.50
The Pier Soup GF option $12.00
- Served with toasted homemade bread.
Local Crayfish (NZ Rock Lobster) GF option Half $45.00 Whole $90.00
- Oven baked with garlic butter; served with fries and salad.
FreshGreen Salad with Tara Goats Cheese V GF $16.50
- With toasted seeds, crispy kumara & vinaigrette.
Seafood Platter $38.00
- A delicious combination of in-house smoked fish, salmon mousse, calamari, steamed mussels, battered fish & mussel fritters.
Beer Battered fries $10.00
Steak: 130g ribeye & red onion marmalade. $20.00

Mushroom Chilli /Cheese Chilli $12.00
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
Mango Kulfi $4.00
- Homemade mango ice cream.
StartersChicken 65 $13.00
- Small chicken pieces fried with diced onion, green pepper and curry leaves, added with mustard seeds – spicy.
Tandoori Prawn $14.00
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
Cheese Naan (Takeaway/ Dine-in) $3.50/ $3.50
Add Plain Naan with Can of Coke.Top up with $4.00
Onion Bhajees (6 pcs) $5.00
- Crispy onion fritter served with tamarind or mint chutney.
Vegetarian Korma $15.00
- Fresh vegetables cooked in a nutty creamy sauce.

NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
THE MANHATTAN $7.90/ $11.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.

Hot 'Diggity' Dog $10.00
- smoked frankfurter in a bread roll, with hash browns & a teeny tiny salad on the side
Very Berry $9.50
- light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
Energize & Revitalize $9.50
- an energy boosting combination of peaches, banana, pineapple, honey & spirulina. Fantastic taste & guaranteed to get you going for the day!
Fish Finger Burger $10.00
- crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
Breakfast Sundae $7.00
- a seasonal selection of fresh fruit, layered with yoghurt & topped with maple-toasted cornflakes
Chicken 'N' Gravy Buttie $19.50
- roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
EGGS BENEDICT $20.00
- The classic combination of poached free-range eggs nestled on toasted bread with Anna’s lemon hollandaise- Smoked Salmon
MAMMA MIA $16.50
- Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan

Tuna N/A
Chicken Classic N/A
Egg and Cheese N/A
Turkey N/A
Turkey & Ham N/A
Ranch N/A
Carrot N/A
Subway Seafood Sensation N/A

Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
Lone Star Coleslaw $5.00
Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
- Two Shanks $36.00
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper

Mushroom $1.00
Pineapple Ring $1.80
Steak $1.70
Bacon. 2 Eggs $10.00
Donut $1.90
Jam Rap $2.00
3 X $4.60 Burgers, 2 Scoops Chips, 2 Patties, 1 Hotdog, 1 Fish & 1.5Lilte budget drink $20.00
Chicken Fried Rice $10.00

Eye fillet steak served with chef’s special sauce $34.00
Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
Wok-fried chicken with cashews and mushrooms $32.00
Scallops with kumara crisps and Japanese mayonnaise $14.00
Stir-fried Squid with black bean sauce $30.00
Fresh salmon sashimi $12.00
-main $20.00
Egg fried rice (bowl) $5.00

Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
- Ham $17.50
Croissant and Coffee $12.00
- Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Polenta Chips, sea salt, roasted rosemary $8.00

Garlic Bread $7.50
- With house made confit garlic butter
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Soup of the Day $10.00
- With artisan soup roll
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Fries (GF) $6.00
- With aioli
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash

Beer Buttered
Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
Filo Prawn Twisters
Mashed Potato
Chimichurri
Spring Rolls
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries

Kiwi Club $16.00
- Toasted grain bread with chicken, bacon, egg, tomato and lettuce, served with fries
Kauri Breakfast $15.50
- Two slices of thick cut toast served with vegetable frittata, wilted spinach, grilled mushrooms and chunky tomato relish
Add chilli con carne - extra $2.00
Soup of the Day $8.50
- Our chef's soup served with toasted ciabatta bread
Crown Range Nachos $14.50
- Corn chips with chilli con carne, tomato salsa, guacamole and sour cream
Tramper's Sandwich $6.50
- Premium shoulder bacon served between two slices of thick cut toast with chunky tomato relish
Bacon $3.00
Kaikoura Catch $14.50
- Battered fish fillets served with chips and garden salad