Savour Sumatra in Canterbury Menu

BREAKFAST - LUNCH - DINNER BREAKFAST - LUNCH - DINNER
  • Martabak N/A
    • Indonesian Filled Flipping Roti Served With Tangy Sauce And Pickle
  • Original - Beef $10
    • Premium Nz Beef Minced - Seasonal Vegetable - Egg
  • Chicken And Mushrooms $10
    • Chicken Mushrooms - Seasonal Vegetable - Egg
  • Vegetarian $10
    • Nz Fresh Grown Seasonal Vegetable - Egg
KROKET KENTANG KROKET KENTANG
  • Indonesian Style Potato Croquettes Stuffed With Meat And Vegetable Served With Sambal N/A
  • Kroket Kentang $6
    • Indonesian Style Potato Croquettes Served With Sambal ( 3 Each/Portion)
INDONESIAN SALAD INDONESIAN SALAD
  • Famous Indonesian Salad N/A
  • Gado Gado $10
    • Noodle And Crispy Vegetable Salad With Homemade Peanut Sauce

Nearby Sample Menus

  • Sliced Steak Foo Young $10.00
  • Chicken Pineapple on Fried Rice $14.50
  • Sliced Steak Fried Rice $10.00
  • Chilli Chicken Pie $5.00
  • Curry Pork on Rice $11.00
  • Double Chocolate Donuts $2.20
  • Roast Pork Fried Rice $10.50
  • Prawn Chow Mein $11.50
  • Mushroom $2.50
  • Singapore Fried Rice Noodle $12.00
  • Chips $2.40
  • Sausage $2.20
  • Steak with Black Bean Sauce $12.00
  • Steak With Tomato On Fried Rice $10.50
  • Roast Pork With Mushroom Chow Mein $10.50
  • Donut $2.20
  • Killybegs Seafood Chowder $18.00
    • A hearty local favourite; thick creamy seafood soup
  • Chicken Breast $30.00
    • Stuffed with brie and topped with an apricot sauce
  • Mussels of the Day $18.00
    • Green lipped mussels in a garlic butter
  • Wedges $13.00
    • with sour cream and tomato relish
  • Seafood Basket $24.00
    • Fish, squid, prawns, mussels, scallops and chips
  • Vegetarian Meal $20.00
    • Fettuccine pasta of the day, see waitress for details
  • Donegal Famous Roast $20.00
    • Lamb, pork or chicken
  • Killybegs Seafood Chowder $17.00
    • A hearty local favourite; thick creamy seafood soup
  • Sour cream $3.00
  • Add guacamole $3.00
  • Onion rings $6.00
  • Fries with fire spice $6.00
  • Beef sliders 2 $9.00
    • Mini cheese burgers with bite
  • Cheese fries $7.00
    • Potato fries with warm cheese sauce, salsa and sour cream
  • Devilskins $17.50
    • Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
  • Seasoned wedges $9.00
  • Satay Chicken Sticks (3) $7.00
    • Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
  • Larb Chicken Salad $12.50
    • Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
  • Cashew Nut Stir Fry $12.50
    • An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
  • Peanut Sauce Stir Fry $12.50
    • Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
  • Tom Yum $12.50
    • Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
  • Ginger Stir Fry $12.50
    • Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Honey Lemon Chicken $12.50
    • Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
  • Stir Fried Noodles $12.50
    • Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
  • Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
  • Lamb Biryani $16.00
  • Tandoori Paneer Salad $12.00
  • Khumb Matter $12.00
  • Chicken Biryani $15.00
  • on-Vegetarian Thali $16.00
    • (one non-vegetarian & one vegetarian dish)
  • Chole Bhatura $12.00
  • Mango Chicken $15.00
  • Soup du jour $13.50
    • Please see staff/specials board...soup is served with a crusty baguette.
  • Fresh local fish $32.50
    • We buy our fish direct from the fisherman and fillet the fish daily on site.(Please see staff/specials board.)
  • Pork belly $31.50
    • Confit of pork with a rum and blue borage honey glaze, apple puree and crackling.
  • Bread $15.00
    • A selection of house baked bread with house dips balsamic reduction and hapuku olive oil.(2-4served).
  • Roasted vegetables of the day $6.00
  • Aged Canterbury rib eye $35.00
    • Char grilled rib eye, smoked mushrooms, belly bacon and cabernet jus.
  • Paua $49.50
    • Pan seared whole abalone/paua served with a Riesling caper/lemon beuree blanc.
  • Smoked fish chowder $16(small) $22(large)
    • A veloute of smoked fish, fresh fish and Marlborough mussels, finished with double cream fennel, lemon and parsley......served with a crusty baguette.
  • Fillet Steak with Black Pepper Sauce ( Sizzling ) $21
  • Combination Vegetables $16
  • King Prawns with Sweet and Sour Sauce $22
  • King Prawns with Season Vegetables $22
  • Chicken with Lemon Sauce&nbsp $19
  • Tofu with Sweet & Sour Sauce $17
  • Beef & Vegetables Noodle Soup $16
  • Groper with Sweet and Sour Sauce $18
  • Steak and Cashew Nut $15.00
  • Prawn Foo Young $17.00
  • Steak Tomato on Fried Rice $12.50
  • Steak Onion Pattie $2.40
  • Prawn Curry on Fried Rice . $17.00
  • Pineapple Fritter $2.00
  • Extra Bacon or Meat $1.00
  • Steak Satay on Rice $13.00
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Gold Medal Mussels $16.00
    • Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
  • Canterbury Lamb $38.00
    • Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
  • Festive Plate $35.00
    • Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
  • Southern Warehou $35.00
    • Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
  • Vego Plate $26.00
    • Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
  • Baked Breast of Chicken $35.00
    • With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
  • Marinated Olives $8.00
    • A warmed selection
  • Onion / Tomato $0.50
  • Pork $10.50
  • Prawn $11.50
  • BBQ Pork $10.50
  • Steak $10.50
  • Pork $9.50
  • Steak $9.50
  • Pineapple Fritter $1.00
  • Filo Prawn Twisters
  • Beer Battered Fries
  • Spring Rolls
  • The Happening Sauce
  • Flintstone Steak $ 38.50
    • A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
  • Chimichurri
  • Spanish skewers $ 34.00
    • A selection of meats and seafood
  • Gourmet Fries
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Vege (spinach, olives, mushrooms )
  • Toastie $7.00
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Panini $8.00
  • Italian (olives, salami, mushrooms )
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Mushroom, Blue Cheese Stack $12.00
    • Three stuffed Portobello mushrooms on spinach dressed with red capsicum
  • Vegetarian Breakfast $19.00
    • Bake beans, Vegetable Fritter, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns, Corn Chutney and Caramelised Onions
  • Hash Browns (3 pieces) $4.00
  • Fairy Bread $8.00
    • White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel
  • Toast (2 pieces of spreads) $5.00
  • Wilted Spinach $3.00
  • Wilted Spinach $3.00
  • Matchamisu $32.00
    • Green tea mint and chocolate tiramisu
  • Double Avocado Prawn 8pcs mayo or chilli $8.90
  • 4pcs Fresh salmon & cucumber
  • TERIYAKI CHICKEN ON RICE PLATTER $29.90
  • 8pcs Cucumber & Pickle
  • 4pcs of smoked salmon & double Avocado
  • Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
  • Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
  • Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
Savour Sumatra

Savour Sumatra

location

Address

Oxford 7430, New Zealand

phone

Phone

0223456288

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 5:00 – 7:30 PM, Friday: 5:00 – 7:30 PM, Saturday: Closed, Sunday: 9:00 AM – 12:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indonesian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Outdoor Seating ,  Cash only

Location
Oxford 7430, New Zealand
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