Sequoia 88 in Christchurch City Menu

Sequoia 88 in Christchurch City has no menu available, but can choose from many other options such as Protocol Breakfast or Eggs on Toast from Protocol. Kenzo Japanese Cuisine offers many options including Tempura and Sushi. On the Beach includes a wide range like Eggs on toast, any style $13.5 V with bacon or hot smoked salmon or French toast berry stuffed brioche with vanilla mascarpone,maple & pistachio. Burrito and Tacos from . Pepe’s offers Little India Bistro and Tandoor and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.

Nearby Sample Menus

  • Garlic Edamame Beans (S) $7.00
  • Garlic Chicken Wings - 5pcs $8.50
  • Cured Pork on Rice $10.00
  • Cold don Noodle with Sesame Sauce $12.00
  • Sesame Seaweed (V) $5.00
  • Japanese Egg Omelette (S) $5.50
  • Rice $2.00
  • Teriyaki Chicken $5.50
  • Bacon $3.10
  • Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
  • Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
  • Potato Wedges $3.80
  • Double Meat / Chicken $4.40
  • Steak & Egg / Steak & Mushroom $5.50
  • -Chicken Nibbles $0.90
  • Sole Fillets (Crumbed) $5.00
  • East Meets West $6.00
    • Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
  • Chicken Wings (8 pieces) $12.00
    • Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
  • Roti $3.00
    • Whole wheat flour
  • Posht (Chicken or Lamb) $14.50
    • Boneless pieces of meat, cooked with poppy seeds and spices
  • Dopayaza $14.50
    • Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Aloo Kulcha $4.50
    • Potato and pea filling
  • Vegetable Samosa (2 pieces) $6.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds and spices
  • Anari Cosht $14.00
    • Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Served With Mint Or Tamarind Chutney
  • Beef Naan (minced beef) $5.00
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Kadai Paneer $13.00
    • Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
  • Malai Kofta $13.00
    • Cottage cheese dumplings cooked in a creamy sauce
  • Chicken Tikka Masala $14.00
    • Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
  • Roast Pork Cashew Nuts on Rice $13.50
  • Fish $2.50
  • Roast Pork Chow Mein $11.50
  • Pork Foo Young Egg $14.00
  • Steak Tomato on Rice $13.00
  • Jam Rap $2.20
  • Chow Chow $4.20
  • Sweet and Sour Pork $14.00
  • Hotcake Syrup n/a
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
  • Choc Top Cone n/a
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce. It’s pure pleasure
  • Whipped Butter n/a
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air
  • Italian Dressing n/a
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice
  • Double Quarter Pounder n/a
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles
  • Chick'n McCheese n/a
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise
  • The Boss n/a
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
  • Sausage McMuffin n/a
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying
  • 2 Fish
  • Cheese $4.00
  • Egg $4.00
  • Pineapple $4.00
  • 2 Meat Patties
  • 2 Hot Dogs
  • Beetroot $4.00
  • Fish Burger $4.50
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Steak $5.20
  • Sweet & Sour Fish $10.00
  • Cashew Nuts $3.50
  • Steak Onion on Rice $9.50
  • Chicken Pattie $4.00
  • Monster Burger $5.20
    • double meat egg tomato
  • Prawn Fried Noodle $12.00
  • Chicken Chow Mein $9.50
  • DOUBLE CHOCOLATE $2.00
  • HOKI FISH CRUMBED $2.50
  • CORN NUGGETS 6 for $2.60
  • SWEET & SOUR PORK $9.80/$11.80
  • CHICKEN NUGGETS 6 FOR $4.80
  • PINEAPPLE RINGS 2 for $2.00
  • SPIT ROAST 1/2 CHICKEN $8.50
  • CRAB STICK $1.80
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • BLT $18.00
    • grilled bacon lettuce tomatoes on toasted bread
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Fish of the Day $24.00
    • Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Breakfast Stack (Vegetarian) $16.00
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • NACHOS $12.50
  • WEDGES $11.00
  • HAM STEAK, CHIPS + SALAD $13.50
  • BANGERS + MASH $13.50
  • TOASTED SANDWICH + CHIPS $9.00
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • HOT CHIPS $5.00
  • CHICKEN NUGGETS+ CHIPS $11.00
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • Fried Rice $17.00
  • Peanut Sauce $17.00
  • Spring rolls (V) $7.50
    • 8 pcs
  • Pork spare ribs (GF) $9.50
    • 6 pcs
  • Mussaman potato curry $17.00
  • Pork $0.00
  • Chicken $0.00
  • Pineapple curry $17.00
Sequoia 88

Sequoia 88

location

Address

340 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033529165

clock

Opened hours

10:30 AM to 10 PM (Mon-Wed, Sun), 10:30 AM to 11 PM (Thu-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Finger Food , Mediterranean , New Zealand

features

Features

Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
340 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand