Sequoia 88 in Christchurch City Menu

Sequoia 88 in Christchurch City has no menu available, but can choose from many other options such as Protocol Breakfast or Eggs on Toast from Protocol. Kenzo Japanese Cuisine offers many options including Tempura and Sushi. On the Beach includes a wide range like Eggs on toast, any style $13.5 V with bacon or hot smoked salmon or French toast berry stuffed brioche with vanilla mascarpone,maple & pistachio. Burrito and Tacos from . Pepe’s offers Little India Bistro and Tandoor and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.

Nearby Sample Menus

C1 Espresso (sample menu)
  • - sundried tomato cream cheese $6.90
  • Salmon & avocado on multi-grain $18.90
    • With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
  • Super choice bro $21.90
    • With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request.
  • Bacon & cream cheese bagel $11.90
    • With toasted bagel, bacon & cream cheese gluten free on request
  • Spring vegetable soup $11.90
    • With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
  • - peanut butter $6.90
  • Eggs on toast $9.90
    • Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
  • French toast $17.90
    • With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
Three Cows Bar & Restaurant (sample menu)
  • Apple Berry & Port Crumble $11.00
    • Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
  • Ribeye steak with chips and salad $12.00
  • cheesy salmon salad $23.50
    • Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
  • Seafood Chowder $13.50
    • Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
  • Focaccia Melt $21.00
    • Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
  • Chicken/smoked salmon tortilla chicken14/salmon15.50
    • Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • kids chicken and mushroom pasta $10.00
Sydenham Bakery (sample menu)
  • Beef Chilli N/A
  • Beef, Bacon & Beer N/A
  • Chicken N/A
  • Steak & Mushroom N/A
  • Chicken & Cranberry N/A
  • Bacon & Egg N/A
  • Steak, Bacon & Cheese N/A
  • Curried lamb N/A
Sai tandoor Indian takeaway (sample menu)
  • Kashmiri Naan $4.99
  • Tandoori Roti $2.99
  • Fish Tikka $14.99
    • Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
  • Chicken □ • $13.99
    • Small chicken pieces fried and cooked with yoghurt, curry leaves and mustard seeds. Dish from south of india.
  • Tandoori Chicken Half $12.00 Full $20.00
    • Chicken marinated overnight and traditionally cooked in tandoor.
  • Paneer Bhurji $16.99
    • Grated cottage cheese cooked with chopped onion tomatoes
  • Prawn Kadai $17.99
    • Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
  • Keema Naan $5.50
Indian Fendalton (sample menu)
  • Aloo Palak $15.00
    • Potatoes cooked with fresh spinach and spices
  • Roti $3.00
    • Whole wheat flour
  • Mushroom Dopayaza $15.00
    • Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
  • Tandoori Chicken $12 Half / $22 Full
    • Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
  • Fish Amritsari Tikka (5 pieces) $16.00
    • Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
  • Vegetable Samosa (2 pieces) $6.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Vegetable Makhani $15.00
    • Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds and spices
Casa Nostra (sample menu)
  • Gnocchi Di Patate $24.00
    • Handmade potato gnocchi with your choice of either a rich gorgonzola sauce -or -a fresh tomato & basil sauce
  • Piatto Bruschetta $17.00
    • Ask the staff for our trio of the day
  • Cozze Pepate $16.00
    • Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
  • Garlic Bread $10.50
    • Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
  • 11 Bello $28.00
    • Fior di latte, rucola, cherry tomatoes, proscuitto & grana cheese
  • Bistecca (400g) $36.00
    • Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
  • Bambini (kids) $17.00
    • Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
  • Insalata Calamari $18.00
    • Grilled squid with chorizo sausage, beans & mixed greens
Thorrington Fish Supply (sample menu)
  • Extra Bacon / Meat $1.30
  • Crabstick $1.90
  • Chocolate Donut $2.00
  • Crumbled Hoki $2.80
  • Egg $4.00
  • Pineapple Ring $2.00
  • Chips (half scoop) $1.60
  • Steak Chow Mein $9.50
Kenzo Japanese Cuisine (sample menu)
  • Teriyaki Chicken $ 5.00
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Magic $ 6.50
  • Spicy Chicken Cutlet Roll $ 5.00
  • California $ 5.50
  • Kenzo $ 10.00
  • Unagi $ 6.50
Alvarados Mexican Cantina (sample menu)
  • Mousse de Chocolate al Tequila (GF) $9.50
    • A rich, creamy and frothy chocolate mousse with a touch o f tequila.
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice o f chicken or beef.
  • Guacamole (V, GF) $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
SuRa Teppan Yaki Restaurant (sample menu)
  • Tempura banana $16.00
    • Deep fried tempura banana with icec cream & fruits
  • Wakame Salad $8.50
    • Seaweed Salad
  • Teppanyaki (Al-a - Carte) N/A
    • The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
  • Chicken 120g/ Seafood $26.00
    • Salmon, white fish, scallops, prawn
  • Ice Crream $9.00
    • 2 scoops of choice of vanilla/chocolate ice cream
  • Sushi & Sashimi Platter $22.50
    • A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
  • Assortments of tempura (entrée Size) $12.50
    • A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
  • Crsipy Scallops $21.00
    • Deep fried bread crumbled scallops (6 Pcs)
Opawa Bakery and Cafe (sample menu)
  • Salmon Sandwich $18.50
    • house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • Eggs On Toast $10.50
    • two eggs on sour dough bread any way you like it
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
  • Filo Of The Day $14.50
    • served with a side salad of your choice
Kirwee Tavern (sample menu)
  • Jam Wraps $2.60
  • Extras $1.00
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • Mushroom Burger $8.50
    • Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
  • 1 Scoop Kumara Wedges $4.50
  • Beer Battered Hoki $5.00
  • Fisherman'S Basket $15.00
    • (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
  • Squid Rings $0.90
The Claddagh (sample menu)
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
Sala Thai Restaurant (sample menu)
  • Gaeng Pah Goong $19.00
    • Jungle curry with prawn and veges and rice
  • Phad Pet Bai Krapao Tofu $14.00
    • Spicy hot stir-fried vegetables, tofu, basil, chilli & rice
  • Stemaed Sticky Rice Per serving $5.00
  • Khao Phad Kai $15.00
    • Mild fried rice with vegetables, egg & cashew nuts
  • Phad See Eew Nua $15.00
    • Stir fried flat noodles with eggs and veges
  • Phad Prik Pao Nua $16.00
    • Stir fried veges with beef and soya bean oil chilli paste and cashew nuts
  • Golden Bags $9.00
    • Kumara, taro and potato
  • Yum Woon Sen Gai $16.00
    • Medium chicken salad with glass noodles, herbs. chilli, peanuts and rice
Persian Kitchen (sample menu)
  • Garlic Bread $8.00
    • Home-made garlic butter spread upon a large pita bread then sliced
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Chicken Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
  • Icecream $7.00
    • Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
  • Lamb Bursa $17 Single/$26 Double
    • P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • For Four $18.50
  • Wedges $10.50
    • Served with sweet chilli and sour cream
Sequoia 88

Sequoia 88

location

Address

340 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033529165

email

Email

reservations@the-redwood.co.nz

clock

Opened hours

10:30 AM to 10 PM (Mon-Wed, Sun), 10:30 AM to 11 PM (Thu-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Finger Food , Mediterranean , New Zealand

features

Features

Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
340 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand
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