Address
340 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand
Sequoia 88 in Christchurch City Menu
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Sequoia 88 in Christchurch City has no menu available, but can choose from many other options such as Protocol Breakfast or Eggs on Toast from Protocol. Kenzo Japanese Cuisine offers many options including Tempura and Sushi. On the Beach includes a wide range like Eggs on toast, any style $13.5 V with bacon or hot smoked salmon or French toast berry stuffed brioche with vanilla mascarpone,maple & pistachio. Burrito and Tacos from . Pepe’s offers Little India Bistro and Tandoor and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.
Nearby Sample Menus
- Steak & Onion Patties $2.30
- Doughnut $2.30
- Sweet & Sour Pork $12.00
- Chicken Nuggets. $0.80
- Roast Pork with Tomato on Fried Rice. $10.30
- Roast Pork with Mushroom Chow Mein $10.30
- Vegetarian Chow Mein $10.00
- YongChowFriedRice $12.00
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Good Ole Steak $27.00
- Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
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Garlic Bread small$4.00/big$7.00
- It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
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Focaccia Melt $21.00
- Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
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T-Bone (Original) $36.50
- Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
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Lambs fry $18.50
- Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
- crispy chicken or nuggets and chips $10.00
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Apple Berry & Port Crumble $11.00
- Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
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Famous Fritters $18.50
- Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
- Corn Nuggets each $0.70
- Double Meat $4.50
- Plain $3.30
- Cheese $4.20
- Corn Nuggets for 12 $8.00
- Bluff Oyster cooked 1/2 doz $14.00
- Deep Fried mars bar each $3.00
- Fish $4.50
- Meat Pattie $2.00
- Steak $4.00
- Pork Pineapple on Fried Rice $12.00
- Chicken Satay Sauce on Fried Rice $11.00
- Roast Pork Chow Mein $11.00
- Steak Mushroom on Fried Rice $12.00
- Pork Curry on Fried Rice $9.80
- Steak on Fried Rice $9.80
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Vegetarian Spring Rolls (8 pieces) $9.00
- Deep fried homemade spring rolls.. Try!!
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Panang Curry
- A peanut curry, cooked with Chef's selected vegetables in rich Panang curry
- Combination Meats $18.00
- Black Tiger Prawns (7) $21.00
- Combination Seafood $20.00
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Spare Ribs (6-8) our style $11.00
- Grilled marinated with garlic & pepper sauce
- Chicken, Beef or Pork $18.00
- Chicken, Beef or Pork $17.00
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Gamberoni Alla Griglia $22.50
- Butterflied prawns served with roasted garlic & herb sauce
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Salmone $29.00
- Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
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Eggplant Parmigiana $25.50
- Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
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Mixed Leaves $10.50
- With tomatoes, cucumber, olives & avocado
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Shoestring Fries $9.00
- With aioli or tomato sugo
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Bambini (kids) $9.00
- Two scoops of vanilla gelato with a choice of chocolate - or - berry sauce
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Giardino $28.00
- Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
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Tordelle Di Carne $24.50
- Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
- Chicken with Cashew Nuts $12.00
- Beef Fried Rice $9.90
- Seafood Egg Foo Young $14.00
- Beef with Pineapple Mein $11.00
- Wonton $0.60
- Bami Gorin (Fried Noodles) $11.00
- Combination Chow Mein $11.00
- Chicken with Pineapple Mein $11.00
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EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
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ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
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LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
- Large $16.90
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FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
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BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
- Small $14.90
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BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
- BBQ Pork on Vegetables R $11.90 / L $12.90
- Samosa (vegetarian) $1.4 / $2.5
- Deep Fried Squid Rings 1/2 $5.00
- 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
- Pork & Wonton Soup $9.00
- Chicken Sweet Corn Soup $6.50
- Beef & Mushroom with Egg Soup $7.50
- Spring Roll $2.50
- Cheese & Pineapple $4.80
- Hot Dog $2.20
- Crab Stick $2.20
- Blue Cod $6.50
- Cheese & Onion Fritter $2.50
- Double Meat $4.00
- Curry Roll $2.70
- Steak $5.50
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
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Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
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Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
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Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
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Tom-Yum Soup $18.00
- With rice
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Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
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Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
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Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
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Salt and Pepper Squid $12.00
- calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
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Nachos (vegetarian option available) $15.00
- spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli
- Lamb or Large Mixed Roast $21.50
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Pavlova $10.50
- served with fruit salad, ice-cream and cream
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Smoked Chicken Salad $18.00
- sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
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Ribeye Mignon Steak $31.50
- 250g garnished with grilled bacon and mushroom sauce
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Smoked Chicken Salad $19.00
- sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
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Seafood Platter $24.00
- chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
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Free range eggs on toast $9.5
- Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
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Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo
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Eggs Benedict $17.5
- with hot smoked salmon
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Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
- Bundaberg ginger beer $4.0
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Eggs Benedict $16.5
- with free range smoky bacon
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Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
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Warmed Croissant $5.5
- with jam
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
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Bacon and Eggs $12.00
- Bacon, eggs on toast
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Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
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Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
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Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
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Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
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Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Sequoia 88
Phone
033529165
Opened hours
10:30 AM to 10 PM (Mon-Wed, Sun), 10:30 AM to 11 PM (Thu-Sat)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Finger Food , Mediterranean , New Zealand
Features
Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Bar Not Available , Cash , Television , Groups , Nightlife , Bar , Lunch , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
340 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand
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