Shed 2 Cafe in 56 W Quay, Ahuriri Menu

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Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Shed 2 fried potato chips
Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream

Warm Citrus Oil Olives
Olives with Caper Berries & Extra virgin Oil
Shed 2 Toasted Split Loaf
- with Crushed Tomatoes & Basil with Extra virgin oil
Corn Chips
- with Crushed Tomato, Basil & Jalapenos
Local Mozzarella
- with vine Ripened Tomato & Basil
Feta, Capers & Avocado Oil
Black Sausage & Apple
Steamed Black Forest Kransky
- with German Mustard
Pork Terrine
- with Pistachios & Apple Sauce

Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
Whitebait
- Whitebait Omelette with Lime & Pea Shoot Sauce
Fish & Chips
- Day Boat Tempura Fish Goujons & Fries
Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
Paella
- Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
Scallops
- Sauteed Fresh Scallops with lime Cream Spaghetti

Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
Awanui Farm Steak
- Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>

Three Cheese
- Classic shed 2 Three Cheese Pizza with Parmigiana Reggiano, Hohepa Gouda & Puhoi Brie
Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
Prawn
- Sweet Chili Prawns & Capsicum, Fresh Coriander & Spinach
Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
Kransky Sausage
- Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
Nacho
- Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
Turkey
- Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices

Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
Risotto
- Wild Mushroom Risotto with Pecorino
Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
Noodles
- Vietnamese vegetarian Noodle Box
Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise

Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
Spinach Olive & Feta Salad
Steamed Greens & Almond Butter
Wood Fired Baked Potato & Sour Cream with Green Onion

Nearby Sample Menus

Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)

Smith's Focaccia with Olive Oil $5.00
Mixed Leaf Salad $5.50
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
Smiths creamy mushrooms, toast, greens $14.50
Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
BBQ pork, pickled cucumber, smith rolls $18.50
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
Lime coconut fresh toast with bacon $21.00

Verdure di stagione $ 9.9
- seasonal vegetables
Prosciutto pizza $19.9
- mushrooms, parma ham, mozzarella
Spaghetti alla bolognese $ 17.9
- just like nonna used to make
V=vegetarian
Piccata al limone (Veal) $ 26.9
- pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane
Insalata con feta (V) $15.9
- fresh tomato, olives, feta, onion, capsicum & mixed leaves
Patatine fritte $ 6.9
- french fries

Halo Halo $11.90
- Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
Kids Crumbed Fish n Chips $9.90
Mussaman Curry of Lamb $21.90
- With gourmet potato & nuts. Rice included
Sunny's Spicy Chicken Wok $21.90
- A spicy fried rice with fresh vegetables served with a pickled vegetable salad
Chicken Joy $19.90
- Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
Crasborn Orchards Apple Turnover $10.90
- Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
House-Made Cheesecake $10.90
- Check with crew for latest flavour

Cheesecake $8.00
- Chef's choice served with ice cream
Onions $3.00
Pavlova $8.00
- Kiwi favourite served with Ice Cream & Fruit Salad
Large $9.50
Garlic Butter $1.00
Roast of the Day $10.00
- Served with vegetables
Choice of 2 fillings
Beef & Cheese Burger $8.00
- Served with chips

Bubble & Squeak $2.00
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
Sausages $2.00
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
bacon & tomato $14.00
Bacon, Fried Potato Relish & Aioli Buttie $6.50

Dressed Winter Green Leaves with Crisp Baked Kale $8.00
Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00
Takeaway Express Breakfast $12.00
- Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves
90 gram portion $27.00
Ovation Lamb Shanks $24.00
- "Navarin", carrot broth, Dutch carrots, turnip, green pea coulis
Selection of tea and espresso coffee to finish
Te Pania Bread Selection $14.00
- With vegetable purees and relish
60 gram portion $21.00

Slow braised lamb shank off the bone $27.00
- With potato & blue cheese gnocchi, red wine jus
Roasted Tomato $3.10
Lamb Koftas, tabouli, tzatziki / Dukkah crusted chicken strips, sweet & spicy dipping sauce / Bruschetta, tomato salsa, ortiz anchovies, fried capers $15.00
House made hot-smoked salmon $6.20
Daily cooked greens / Duck fast roast potatoes $6.50
Seasonal house-made soup & toasted focaccia $15.00
Extra egg $2.50
Ciabatta or seed & spelt $7.50

Donut $1.60
Bacon $7.50
Crab Stick $2.20
Battered Sausage $3.10
Egg $7.50
Bacon & Egg $8.50
Chicken & Cheese $4.80
Bacon $4.20

Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
4-6 people $27.00
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
- seasoned vegetables seared on the grill with a fresh tomato salsa

SALM0N SALAD $19.20
- Avocado + balsamic dressing
CHOOSE YOUR MEAT
- chicken or ham
FRENCH T0AST $14.50
- bacon, banana + maple syrup
EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
C0RN FRITTERS $14.50
- tomato, avocado, sour cmrean + sweet chilli
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter

Smoked salmon nicoise $25.00
- souffle potato, poached egg, heirloom tomato, asparagus & mozzarella
200g Steak Sandwich $21.00
- with onion jam, roast tomato, tarragon hollandaise & mesclun
Classic chocolate brownie $12.00
- with vanilla ice cream & whipped chantilly
Chicken liver parfait $14.50
- with fried sage butter & little toasts
Satay chicken, roast cashews & provolone $19.00
Toast $4.50
Toasted almond granola $12.50
- with poached pears & Greek yogurt
Spinach $4.50

Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries

Deep Fried Ice Cream $9.50
- Chocolate, Strawberry or Caramel Toppings
Seasonal Vegetables & Cashews $22.50
Pork, Vegetables Cashew Nuts $23.00
King Prawns & Chinese Bean Sauce $30.00
Pork, Pineapple Vegetables $20.50
Beef in Oyster Sauce $23.00
Vegetables & Pineapple $20.50
Mussels Chips & Salad $22.00

Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
Tempura Veg of the day with chips and green sauce $20.00
Apple wood smoked salmon, Bubble and squeak, watercress, crispy black pudding $18.00
Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
Egg Pappardelle, mandarin oregano oil $6.00