Shiraz Indian Restaurant in Whangarei Menu

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Butter Chicken Lunch Size Meal with Rice $9.90
Chicken Tikka Masala Lunch Size with Rice $9.90
Chicken Korma Lunch Size Meal with Rice $9.90
Lamb Rogan Josh Lunch Size Meal with Rice $9.90
Beef Vindallo Lunch Size Meal with Rice $9.90
Vegetable Korma Size Meal with Rice $9.90
Lamb Korma Lunch Size Meal with Rice $9.90
Beef Korma Lunch Size Meal with Rice $9.90

Chips $5.00
Samosa $5.90
- Deep fried pastry with spices, potato, cashew nut and pea filling
Mix Pakoras / Onion Bhaji $6.90
- Onion slices dipped in chick pea flour batter and deep fried
Aloo Tikki $7.90
- Pan fried potato cake flavoured with spices, served with salad chickpeas and tamarind sauce
Chicken Tikka $11.90 E / $16.90 M
- Tender boneless chicken marinated in yoghurt, authentic spices and cooked in tandoori oven
Seekh Kebab $11.90 E / $18.90 M
- Lamb rolls on skewers roasted in tandoori oven
Mixed Platter $9.90
- Samosa, onion bhaji, chicken tikka and seekh kebab
Chicken Pakora $11.90 E / $16.90 M
- Fried chicken nibbles - shiraz specialty
Tandoori Chicken $12.90 E / $21.90 M
- Chicken (in bone) marinated in yoghurt, herbs & spices and roasted in tandoori oven
Tandoori Fish $11.90 E / $18.90 M
- Boneless pieces of fish wrapped in yellow marsala, herbs and spices
Tandoori Prawn $11.90 E / $19.90 M
- Prawn marinated in yoghurt, herbs and spices cooked in tandoori oven

Butter Chicken $16.50
- Tandoori chicken pieces cooked in tomato gravy and fresh cream
Chicken Tikka Masala $16.50
- Tandoori chicken pieces served in spicy masala gravy
Chicken Saagwala $16.50
- Delicious combination of fresh spinach, chicken pieces and spices
Chicken Korma $17.50
- Chicken pieces cooked in a creamy cashew nut sauce
Chicken Shan - E - Punjab $17.50
- Traditional Punjab chicken curry
Chicken Kadhai $16.50
- Chicken cooked in tomatoes, coriander, capsicum and fenugreek
Chicken Vindaloo $16.50
- Spicy chicken - hot curry from Goa
Mango Chicken $16.50
- Chicken pieces cooked in a creamy mango with light spices.

Lamb or Beef Korma $17.50
- Succulent pieces of lamb/beef simmered in a cashew nut gravy
Lamb or Beef Saag $17.50
- Combination of fresh spinach, lamb or beef, herbs and spices
Lamb or Beef Rogan Josh $17.50
- Lamb/beef cooked in chef's special herbs and spices
Lamb or Beef Kadahi $17.50
- Lamb/beef cooked in tomatoes, capsicum and fenugreek and coriander
Lamb or Beef Shiraz $17.50
- Traditional Punjabi lamb/beef curry cooked in chef's own style

Fish or Prawn Masala $18.90
- Fish or prawns cooked in spicy gravy with fresh cream and coconut cream
Prawn Nariyalwalla $18.90
- Prawns cooked in tomato, capsicum, onions, coconut cream & fresh cream
Butter Prawns $18.90
- Prawns cooked with rich tomato gravy, butter & fresh cream
Methi Prawns $18.90
- Prawns cooked in fenugreek, onions, tomatoes and spices
Ginger Garlic Prawns $18.90
- Prawns cooked in a rich, creamy ginger and garlic sauce

Chicken Biryani $17.50
- Chicken cooked with rice and a variety of herbs and spices
Lamb Biryani $17.50
- Lamb cooked with rice and a variety of herbs and spices
Vegetable Biryani $15.50
- Vegetables cooked with rice and a variety of herbs and spices
Steamed Basmati Rice $3.00 Sm / $4.00 Lge
- With cumin seeds
Pilao Rice $4.50 Sm / $5.50 Lge
- Peas cooked in light spice with basmati rice

Paneer Makhani (Butter Paneer) $15.50
- Homemade cottage cheese cooked in a rich tomato gravy and fresh cream
Palak Paneer $15.50
- Cubes of cottage cheese and spinach cooked in a rich gravy
Palak Kofta $15.50
- Cottage cheese and potato dumpling cooked in a spinach gravy.
Malai Kofta $15.50
- Cottage cheese and potato dumpling cooked in cashew nut gravy.
Vegetable Bahaar $14.50
- Vegetables cooked in tomatoes and selected spices
Vegetable Korma $15.50
- Vegetables cooked in a creamy cashew nut sauce
Dal Makhani $14.90
- Lentils delicately cooked in a spices and cream
Jeera Aloo $12.90
- Subtly spices potatoes (not served with rice)
Aloo or Mushroom Mattar $14.90
- Potato or mushrooms cooked with peas in a creamy spicy gravy
Chana $13.90
- Chick peas cooked in gravy with selected spices
Paneer Kadhai $15.50
- Cottage cheese cooked with vegetables, spices and tomatoes
Paneer Shahi $15.50
- A traditional Punjabi curry cooked with cottage cheese

Tandoori Roti $2.50
- Whole meal Indian bread
Parantha Lachewala $3.50
- Whole meal flaky bread
Potato Parantha $4.50
Plain Naan $3.00
Butter Naan $3.50
- Layered naan cooked and served with lots of butter
Garlic Naan $3.50
Mint Naan $4.00
Vegetable Naan $4.50
Fruit Naan $4.50
Keema Naan $4.50
- Made from white flour filled with lamb mince
Chicken Naan $4.50
Cheese Naan $4.50
Cheese & Garlic Naan $5.00

Hot Dogs with Chips $7.50
Chicken Nuggets with Chips $7.50

Poppodoms $2.50
- Poppodoms made from lentils flour (gluten free) and deep fried
Pickles $2.50
Mango Chutney $2.50
Tamarind Sauce $2.50
Mint Sauce $2.50
Coconut & Banana $2.50
Platter of Any 5 Side Dishes $10.00
- Includes poppodoms, mango chutney, mint sauce, raita, tamarind sauce or pickles
Large Raita $3.50
Kachumber Salad $3.50

Gulab Jamun $5.00
- Milk dumplings, deep fried in honey syrup, garnished with coconut
Mango Ice Cream $5.00
- Traditional mango ice cream

Nearby Sample Menus

Chocolate Cake $5.00
Mixed reg$9.50 / larg $11.90
Chicken Falafel larg $11.90
Carrot Cake $5.90
Lamb $14.50
Baba Ganush $6.90
Falafel reg$9.00 / larg $11.00
Mixed $14.50

- Tofu $15.50
Garlic and Pepper
- A special house made coriander paste stir fried with leek, carrots, and white button mushrooms. Topped with crispy deep fried garlic.
Tom Kha
- A rich, delicious lemon flavoured soup with coconut milk, mushroom and herbs.
Ginger Duck $21.00
- Roast duck stir fried with celery, spring onions, ginger, red onions soya bean paste, fresh chilli, and seasonal vegetables
- Prawns $21.50
Roast Duck Pineapple Curry $21.00
- Red Curry and coconut milk with sweet pineapples, grapes, baby tomatoes, sweet basil leaves, and aromatic kaffir lime leaves.
- Fresh Fish Fillets, Scallops, or Prawns $21.50
(All our appetisers are house made: no instant products.) 1-11, 13-18 Served with our house made sweet chilli sauce.

PANFRIED 350GR SCOTCH FILLET $34
- Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
BRUSCHETTA 4pce/6pce $6/$10
- Ciabatta, garlic oil, basil pesto,tomato, mozzarella
NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
- Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
CHEESECAKE OF THE DAY $13
- RED’s house-made selection w/ complimenting sauce & garnish
THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
- Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
TRUFFLES $12
- Mixed truffle plate with 3 assorted flavours (6 pcs)
GARLIC & THYME OIL PIZZA BREAD $10

M&M’S MINIS® McFlurry® N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.

Hawaiian $11.00/$18.00
- champagne ham, pineapple & mozzarella
Mixed Mediterranean Side Salad $7.00
Seasonal Vegetables $7.00
Fried Herbed Potatoes $7.00
- w/ a side of aioli
Pizzaa Garlic Bread - small/large $8.50/$12.50
Gnocchi Di Spinaci $23.00
- homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts
Fish of the Day N/A
- see specials board
Eggs (cooked any style) $9.50
- on our homemade toast

BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing

Affogato $9.00
- Ice cream, double espresso & almond biscotti
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds

Mango Chutney $2.00
Paneer Chettinad $12.90
- Black pepper, garlic, ginger and herbs based cottage cheese curry
Roti $2.00
- Traditional Indian flat bread made with wheat flour
Subz Kebeb $5.00
- Mixture of cottage cheese, potato, onions, coriander crumbed and deep fried served with mint dressing, four pieces per serving
All mains are served with complementary rice.
Mixed Vegetable $12.90
- An assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
Chicken Do Pyaza $13.90
- Boneless chicken prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
Mango Kulfi $3.50
- Homemade mango flavoured dessert topped with mango pulp, cream and cherry

Garlic Bread $6.00
Sausage and fries $10.00
Bowl of aioli $1.00
- Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
Shrimp Cocktail $12.50
- with avocado and our special seafood sauce
Chicken nuggets and fries $10.00
Salt & Pepper Squid $16.00
- with salad greens, crispy noodles and dressed with garlic aioli
Chocolate Mud Cake $10.50
- with whipped cream & berry topping

Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
Chicken, Pork, Beef $11.50
Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with

Chicken Tom Yum $7.00
- Finely sliced chicken in a Thai hot and sour soup
Banana Cheese (4 pieces) $7.50
- Banana, Prawns and Cheese mixed with "an our special spices"in a puff pastry
Prawn Cake (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices
Fish Sweet & Sour with Rice $14.50
- Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai Thai's sweet and sour sauce
Prawn Bread (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
Beef Basil Leaves with Rice $11.50
- Beef with garlic, basil leaves, onion, green bean and hot chilli
Prawn Sweet&Sour with Rice $14.50
- King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce

Ladies Ribs, Salad & Fries $22.00
Daily Specials on the Black Board: See Bar for Dietary Requests
Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
One Dozen Sticky Ribs + Chips $28.00
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
Garlic Bread $7.00

Onion Bhaji $6.50
- Chopped onion slices/rings mixed with chickpea flour and spices deep fried
Chef’s Ice-Cream selection $9.00
- A selection of 3 different flavors of ice-cream topped with dazzling chocolate sauce
Stuffed Naan $4.50
- Plain flour bread cooked in tandoor stuffed with a filling of potatoes and peas
Prawn Saag $18.50
- Tender pieces of prawns cooked in a subtly flavored spinach and exotic spices
Lamb Kadhai $17.00
- Lamb cubes cooked with sliced green chilli, capsicum,onion and tomatoes
Fish Masala $18.50
- Fish fillets cooked in an onion, cream and tomato based sauce
Mixed Platter $18.00
- 2 veg pakora, 2 chicken tikka, 2 seekh kebab, 2 samosa
Lamb Vindaloo $17.00
- Hot and spicy lamb curry in a very special vindaloo sauce

Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
Chips $3.00
Wedges $10.50
- Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
Garden salad $4.00
Twister chips $8.50
- Served with sour cream and sweet chilli sauce
Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli

Salmon Gravlax $16.50
- Thinly sliced salmon cured with lemon and dill served with a tangy Dijon crème fraiche, pickled cucumber and shallots topped with cracked pepper
Fish and Chips $15.00
- Beer battered Terakihi served with a fresh garden salad, crispy fries and tartare sauce >>
Lemon Tart $12.50
- Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
Spicy Chorizo $23.00
- Spicy chorizo salami, red peppers, jalapenos, red onion shoots and mozzarella topped with a chilli jam swirl and sour cream
Seasoned wedges with sour cream $8.00/$5.00
- bowl / side
Free Range Chicken Breast $26.00
- Stuffed with cream cheese and spinach wrapped in prosciutto served with green beans and kumara truffle gratin and mustard sauce
Garden salad w dressing $5.00
Duck Cigars $17.00
- Braised duck leg with hoisin rolled in filo served with chili pickled vegetables and spiced plum sauce

Shiraz Indian Restaurant

Northland > Whangarei > Shiraz Indian Restaurant

Address

571 Kamo Road, Kamo, Whangarei, Northland, 0112, New Zealand

Phone

04355222

Email

Jas_shiraz@yahoo.co.nz

Opened hours

Monday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Gluten Free , Indian

Features

Delivery , Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Television , Groups , American Express , Lunch , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Shiraz Indian Restaurant in Whangarei Menu

Nearby Sample Menus

Shiraz Indian Restaurant

Northland > Whangarei > Shiraz Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

571 Kamo Road, Kamo, Whangarei, Northland, 0112, New Zealand

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