Si Gelato in Canterbury Menu

Si Gelato in Canterbury has no menu available, but can choose from many other options such as Sausage Roll or Cheesy Sausage Roll from Reboot Cafe. No.4 offers many options including Beetroot Hummus Flat Bread and No.4 Chicken Wings. Rock Ferry Wines Restaurant includes a wide range like A selection of warm artisan breads with flavoured butter or A selection of cheeses with bread and home-made relish. Continental Breakfast and Cereals from . The Observatory Millennium Queenstown offers A1 Seafood and Corn Pattie.

Nearby Sample Menus

  • Chefs Tasting Plate Daily trio of new tastes $22.90
  • Duck Confit Hash $21.50
    • Slow cooked pulled duck and potato hash, fried egg, salad greens and jus, aioli
  • Creme Brulee N/A
    • Classic creamy vanilla bean brulee with crunchy topping, berry coulis
  • Sunken Chocolate Cake N/A
    • Rich chocolate & berry cake, with blackcurrant sorbet, berry coulis
  • Caprese Salad $21.50
    • Buffalo mozzarella, ripe tomatoes, fresh basil, basil pesto, balsamic With Proscuitto (Add 5.00)
  • Baby Lemon Cheesecake N/A
    • (diabetic) A diabetic dessert on an almond biscuit base, yogurt, seasonal fruit
  • House Made Sourdough Toast with Poached Eggs $12.50
    • Add sides for more fun....
  • Lemon Sunshine N/A
    • Moist almond cake with layers of lemon curd and lime mousse, passionfruit sorbet
  • AGLIO E PEPERONCINO $19.00
    • tomato, garlic, chilli, mozzarella
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • BIANCA $18.00
    • parmesan olive oil, mozzarella
  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • PROSCIUTTO $20.00
    • tomato, prosciutto, mozzarella
  • CAPRICCIOSA $20.00
    • tomato, ham, mushrooms, artichokes, olives, mozzarella
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • Beef madras
    • Beef morsels cooked in a hot and spicy coconut...
  • parantha
    • Multi layered buttered wholemeal bread.
  • Garlic naan
    • Fine flour bread, with a touch of garlic.
  • papadoms
    • Popular deep fried crispy lentil wafers, served with homemade mint sauce. Enjoy this as an appetizer or alongside your main...
  • Stuffed Kulcha
    • Fine flour bread with stuffin of your choice. Onion and potato cottage cheese cottage cheese and mint minced...
  • Rogan josh
    • A popular preparation of lamb curry from North India, A rich gravy, finished with green...
  • Lamb shanks
    • Lamb shanks cooked to perfection done in a rich brown sauce with garlic, ginger and loaded with...
  • Mango chicken
    • Delicasy of the house. To suit everyones taste. Tender chicken morsels prepared in a very mild gravy with a touch of...
  • Scallop $1.60
  • Jam Rap $2.00
  • Kumara Chips $4.00
  • 6 Chicken Nuggets $26.00
  • 4 Crab Sticks $26.00
  • Chow Chow $4.20
  • Extras $1.00
  • 2 Hot Dog $16.00
  • TOASTED CIABATTA $9.00
    • With parmesan and balsamic
  • SHARED PLATTER $20/$30
    • Ale House platter for 2 or 4 people
  • BEEF SCHNITZEL $19.00
    • Delicious crunchy crumbed beef schnitzel with salad, with fries
  • THAI BEEF SALAD $17.00
    • Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
  • LOADED HOG BURGER $18.00
    • Lashings of BBQ pulled pork with lettuce and tomato served with fries
  • MALIBU PANNA COTTA $9.50
    • With berry sorbet
  • RIBEYE 350G STEAK $32.00
    • Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
  • SALMON FILLET $29.00
    • Grilled salmon steak served with rosemary potatoes and salad
  • Sauerkraut Grilled Cheese $10.00
  • -Add Grains $5.00
  • Whero Pea Taco $60.00
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • -Add Cheese Toastie $7.00
  • Squid ring $0.90
  • Fish $2.90
  • Cheese $4.60
  • Battered sausage $2.80
  • Chicken cordon bleu $3.80
  • European $4.90
  • Kumara chips* $5.00
  • Hawaiian delite $3.60
  • Plain Fried Noodles $14
  • Steam Rice $Bowl $2
  • Deep Fried Banana with Ice-cream $5
  • Vegetables Omelette $17
  • Pork with Season Vegetables $18
  • Deep Fried Tofu $5
  • Combination Meat Fried Rice $19
  • Combination Vegetables $16
  • Vegetarian $15.00
    • Fresh Seasonal vegetables and chickpeas cooked in Saffron and home made tomato sauce served with popular Greek Salad and your choice of rice or couscous.
  • Dolmades $8
    • Vine leaves filled with herbed rice served with sauces on the side.
  • -Moroccan Couscous
  • Mini souvlaki $8.50
    • Choice of meat or falafel with fresh salad and grilled pita bread
  • Moroccan tagine dishes are slow-cooked savory stews, typically made with diced meat, poultry, or fish with seasonal vegetables
  • Lemon Chicken $16
    • Cooked with onion, tomatoes, preserved lemon olive oil and moroccan spices.
  • -Grilled Fish $14.50
  • Lamb $16.50
  • Mini Bagel (GFO) (V) $8.50
    • cream cheese, jam & pesto
  • Soup of the day (GF) $ 9.50 I $12.50
    • served with toasted bread
  • Tomatoes $4.00
  • Chicken Burger $21.00
    • Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
  • Salmon $6.00
  • Eggs Benedict(GFO)(V) $20.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/salmon
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • BLAT (GFO) $14.50
    • Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
  • Wine match package available for $30 per person
  • New Zealand cheese plate
    • a selection of local cheeses with seasonal accompaniments, apricot and saffron compote and crackers (GF available) Wine match – Cockburn’s Special Reserve Port
  • Slow roasted cauliflower
    • with coconut, pickled chilli, crispy shallots and coriander (V, VG, GF, DF) Wine match: Greystone Pinot Gris
  • New Zealand cheese plate
    • a selection of local cheeses with seasonal accompaniments, apricot and saffron compote and crackers (GF available) Wine match: Cockburn’s Special Reserve Port
  • Slow cooked pork shoulder
    • with fondant potato, red cabbage and apple(GF, DF available) Wine match: Chard Farm Pinot Noir
  • Tea or coffee to finish
  • Miso roasted eggplant
    • with baby kale and sesame (V, VG, GF & DF) Wine match – Ant Moore Chardonnay
  • or
  • Black sesame panna cotta with pineapple granita and honey $12.00
  • Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
  • Steamed corn custard with roast eel and radish $18.00
  • Agedashi $10.00
    • Crispy tofu with ginger, scallion and dashi shouyu
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
  • Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
  • Momo Chicken thigh with Tare $7.00
  • Fresh Sashimi Platter POA
    • The best from the market today
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Available until 2:30pm
  • Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
  • 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
  • Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
  • Soup of the day with toasted ciabatta $8.00
  • Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
  • Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
  • Fresh fruit salad with toasted granola and yogurt $5.50
Si Gelato

Si Gelato

location

Address

16 Conical Hill Road, Hanmer Springs 7334, New Zealand

phone

Phone

033157512

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
16 Conical Hill Road, Hanmer Springs 7334, New Zealand
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