Si Gelato in Canterbury Menu

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Si Gelato in Canterbury has no menu available, but can choose from many other options such as Sausage Roll or Cheesy Sausage Roll from Reboot Cafe. No.4 offers many options including Beetroot Hummus Flat Bread and No.4 Chicken Wings. Rock Ferry Wines Restaurant includes a wide range like A selection of warm artisan breads with flavoured butter or A selection of cheeses with bread and home-made relish. Continental Breakfast and Cereals from . The Observatory Millennium Queenstown offers A1 Seafood and Corn Pattie.

Nearby Sample Menus

Butter & Sugar $7.00
Nutella $8.00
Homemade French Caramel $8.00
Extra Cheese $2.00
Caramelised Onions $2.00
Extra Egg $1.00
As above but with salmon $17.00
Banana & Strawberry Jam $8.00

FreshGreen Salad with Tara Goats Cheese V GF $16.50
- With toasted seeds, crispy kumara & vinaigrette.
Pork Ribs GF $16.00
- Marinated in sticky barbeque sauce
Steak: 130g ribeye & red onion marmalade. $20.00
West Coast Whitebait GF option Small $18.00 Large $29.00
- Choice of micro-battered or egg omelette with salad – large comes with fries.
Local Crayfish (NZ Rock Lobster) GF option Half $45.00 Whole $90.00
- Oven baked with garlic butter; served with fries and salad.
Seafood Platter $38.00
- A delicious combination of in-house smoked fish, salmon mousse, calamari, steamed mussels, battered fish & mussel fritters.
Pork: Stuffed pork belly with apple sauce. $17.00
Crawfish Chowder $29.00
- made with Kaikoura Crayfish Served with our toasted homemade bread.

Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Bottled Water $4
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.

Onion Dosa $10
- Dosa topped with chopped onion
Plain Uthappam $10
- Uthappam is a thick savoury pancake
Fish Fry (as per size) $18 - $20
- Seasonal fish marinated with special south Indian spices, lemon juice and shallow fried, served with salad
Butter Naan $3
- Traditional leavened bread made of refined flour baked in the tandoor and finished with butter
Chicken Fried Rice $15
- Stir fried rice with fresh vegetables, egg and chicken
Non Veg Dosa (Chicken/Beef) $14
- Dosa stuffed with meat, potato, onion, mixed herbs and spices
Southern Spices Special Masala Dosa $14
- Dosa spread with egg, spicy tomato chutney, stuffed with onion, potato, mixed herbs and spices
Scoop Ice Cream (2 scoops ) $5

Garden salad $6.50
Chocolate mudcake $13.50
- Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
Steakhouse fries $6.50
New yorker $21.50
- Ham, Salami, Chorizo, Bacon, Cheese
Fish of the day $26.00
- Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
Gourmet bangers and mash $22.50
- Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
Cheeseboard $17.00
- Selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes & selection of savory crackers >>
Pasta of the day $19.50
- Chef’s Choice of Sauce Nestled in a Bed of Fettuccine Pasta. Vegetarian option available

Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
-Sukhothai Noodle Soup $10.50
Drunken Noodle $10
- Spicy rice noodles with vegetables, chili & fresh basil. Vegetables or tofu, chicken, beef or pork.
-Yen Ta Fo Seafood Pink Noodle Soup $12.50
-Fish Fillet $12.50
Green Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
-Fish Fillet $12.50

Add your own options:
Creme Brulee $12.50
- Baked custard, topped with golden toffee, served with berries
Banoffee pie $12.50
- Sweet pastry tart filled with caramel, bananas and whipped cream
hash browns $5.00
- Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
Crispy onion rings $14.90
- Beer battered onion rings served with aioli dipping sauce
Philly cheese Steak Sandwich $22.90
- Chargrilled ribeye, caramelised, onions, Served with fries
- beef, grilled onions, cheese, rocket

22. Pahd C-Ew our style
- Stir fried rice noodle with chef’s selected vegetables & egg
Crispy Pork $16.50
12. Homemade Peanut Sauce Noodles
- fried with egg noodles
Chicken, beef or Pork $16
Black Tiger Prawns (7 Pieces) $18.00
Crispy Duck or Pork added to your order $4.50
Deep Fried tofu $9
- with sweet chili sauce
13. Phad Thai
- our style- guaranteed different , here you could choose, egg noodles or rice noodles, quickly stir fried with chef’s selected vegetables, crushed peanuts & egg

FRESH BREAD / DIPS $12.50
DUMPLINGS $12.50
- steamed, dipping sauce
LEMON CRUSTED FISH $13.50
- preserved lemons, capers
FRESHLY MADE IN HOUSE
STICKY PORK RIBS $13.50
- BBQ glaze
FISH / CHIPS $24.50
- herb & parmesan crumbed, salad, aioli
3 TOPPINGS $22.00
BEEF FILLET OPEN SANDWHICH $22.50
- confit onion, tomato, lettuce, aioli, onion rings, sour dough

Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
Duck Fat Boulanger Potato $7
Spiced wedges, sour cream, sweet chilli $10/$16
Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
West Coast Whitebait Omelette $39.5
- Fennel slaw, fries, tartare

Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Pancakes $14.90
- served with banana, bacon and maple syrup
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
(A) OR berry compote with cream or yogurt $12.50
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk

Seasonal Vege $7.00
- 2 skewers per serving
Beef Galbi $8.00
- 2 skewers per serving
Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
Deep Fried Squid $13.00
- tempura style with wasabi mayo
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
Chicken Katsu $14.00
- meal on rice served with fresh side salad
Seafood $14.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
King Salmon $9.00
- 2 skewers per serving

Lemon Chicken $15.50
Sweet & Sour Pork $15.50
BBQ Pork Fried Noodles $12.50
Deep Fried Spring Rolls (2 rolls) $5.00
Curry Squid with Vegetables $17.50
Combination Vegetable Egg Foo Young $13.00
Chicken with Honey King Sauce $17.50
Peking Duck (Whole) pre-order $78.00

Fettuccine Alfredo $19.50
- Chicken & zucchini tossed in a creamy sauce
Tutto Bene crust – Tutto Bene combinations. Two sizes Medio 30cm/Grande 40cm [gf options available].
Risotto ai Funghi One size ~ $24.90
- Rich and creamy mushroom risotto with porcini, Portobello & truffle oil
Patatine Fritte $9.50
- Chunky-cut fries served with our classic aioli
Spaghetti Roberto $20.50 / $26.50
- A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
Melanzane Al Forno One size ~ $24.90
- Classic North Italian dish ~ eggplant baked with Napoli sauce, basil & parmesan. With chargrilled Mediterranean vegetables
Diavola $24.50 / $34.50
- Back by popular demand! Napoli sauce, salami, anchovies, olives, tomato, garlic & chilli
Della Casa $12.50
- Salad of mixed leaves with tomato, cucumber, grated carrot, red onion, black olives & Italian dressing