Si Gelato in Canterbury Menu

Seafood Yakiudon $18.00
- Prawn, scallop, squid, mussel
Ice cream Sandwich $7.00
Teriyaki Tofu (V) $16.50
Edamame (V) $5.00
- Japanese green beans
Karaage Chicken $17.50
Teriyaki Salmon Bento / Teriyaki Daily white fish Bento / Teriyaki Seafood Bento / Prawn Katsu Bento / Karaage Daily White Fish Bento $25.00
Teriyaki Salmon Lunch Box / Teriyaki Daily white fish Lunch Box / Teriyaki Seafood Lunch Box $16.00
Vegetable Sushi (V) 5pcs $5 / 8pcs $8
- Lettuce, tempura beans, avo, carrot

MUSHROOM $4.70
EGG $4.70
CHICKEN $5.80
CHICKEN NUGGET $0.60
FISHERMAN' BASKET $14.00
- 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
JAM EXPLOSION $3.30
MEAT PATTIE $2.30
FRIED MUSSEL $0.80

TERIYAKI NINJA SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
RICE $2.00
KARAAGE CRISPY CHICKEN CURRY $14.90
- Japanese style curry with crispy chicken
KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
SALMON SASHIMI (8 PIECES) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
SEARED SALMON $2.90

Powerade $5
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
Soft Drinks $4.5
Blue/Brie Cheese $3
Bottled Water $4
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Hashies $5.5
Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9

Mini Mix Wontons (2) + Puffs (2) $5.00
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Thai Spring Rolls (4) $5.00
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine

Braised Lamb Shank $31.00 Gf, V
- Mashed potato, peas and bacon, red wine jus
Eton Mess Meringue $14.00
- Macerated strawberries, berry tubes, vanilla cream
Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
Aikmans Fried Chicken and Mash $20.00
- Fried chicken, mash, bacon gravy, cress salad
Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds

VEGETARIAN RISOTTO $22.00
- Spinach and roast kumara through creamy arborio rice
B. L. T. - An oldie but a goodie $19.50
- Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
BEER BATTERED FISH $18.50
- Served with salad and fries
CHICKEN BREAST 1s $23.50 2s $30.00
- Served with spicy plum sauce
MINI BEAST BURGER $14.50
- Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
250gm ANGUS BEEF 1s $22.50 2S $29.00
- Served with Izone BBQ sauce
FRENCH TOAST $12.50
- Fruit toast soaked in egg dip, grilled and smothered in maple syrup
CHICKEN AND BACON WRAP $21.00
- Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side.

Arabic salad $7.00
Grape leaves wrap, stuffed with rice
Chicken/beef/falafel/lamb $14.00
- Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce
Beef/chicken/lamb/lamb and beef mince $15.00
Chicken kebab sandwich/beef kebab sandwich/lamb and beef mince kebab sadwich $14.00
Large $4.00
Choice of teo skewers $15.00
Large $7.00

French Fries, ketchup, aioli $9/$15
No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
Today’s Fish Market Price
- Seasonally inspired
Beetroot Hummus Flat Bread $12
- Feta, dukkah
Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
Golden battered fish & chips $24
- Tartare, Lemon, salad

Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
Banana Split N/A
- with ice cream and chocolate sauce
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
Risotto of the Day N/A
Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
House Made Breads & flat bread $9.5
- with selection of dips
Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb

Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
Warm Salad $6.00
- Grilled seasonal vegetables
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
Pico de Gallo $2.00
- Salsa fresca
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
Chimichurri $2.00
Papas Fritas $5.00
- French fries
Cassava with cream $7.00

Eggs Benedict $17.00
- English muffin with spinach, bacon or cold smoked salmon, two poached eggs and hollandaise sauce
Kaikoura Catch $14.50
- Battered fish fillets served with chips and garden salad
Bach Feast $12.00
- Two eggs - cooked any style, bacon and toast
Garlic bread $7.00
Kauri Breakfast $15.50
- Two slices of thick cut toast served with vegetable frittata, wilted spinach, grilled mushrooms and chunky tomato relish
Central Caesar Salad $14.50
- Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
Breakfast Sausages $2.00
Hash Browns $2.00

Nearby Sample Menus