Si Gelato in Canterbury Menu

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Si Gelato in Canterbury has no menu available, but can choose from many other options such as Sausage Roll or Cheesy Sausage Roll from Reboot Cafe. No.4 offers many options including Beetroot Hummus Flat Bread and No.4 Chicken Wings. Rock Ferry Wines Restaurant includes a wide range like A selection of warm artisan breads with flavoured butter or A selection of cheeses with bread and home-made relish. Continental Breakfast and Cereals from . The Observatory Millennium Queenstown offers A1 Seafood and Corn Pattie.

Nearby Sample Menus

Wasabi Octopus $6
Salmon Sashimi 8pcs $15
Sweet Miso Glazed Eggplant & Cheese Gratin $16
Avocado & Salmon Roll $12
Crumbed Chicken Sweet Miso Dipping with Salad $18
Green Tea Tiramisu $10
Flying Fish Roe (tobiko) $6
Lotus Roots Chips $6

21. Combination Foo Young
Pottle of Fried Noodles
4. Chicken Cashew Nuts On Fried Rice
1. Chicken Chow Mein
25. Vegetable Chow Mein
3. Chicken Vegetables on Fried Rice
Pineapples
6. Pork Chow Mein

Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
Almond or Pistachio Orange Blossom Baklava $7.90
Medium $7.50
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Garlic king prawns $19.50
Orange Almond Cake (GF) $7.90
Roasted pear, date and feta $12.00

Tiramisu $14.50
- a traditional favourite, served with vanilla ice cream
Potato mash $5.00
Five spice pork belly $19.00
- on apple slaw with petite coconut rice cake, crackling crumble and oriental drizzle
Lamb rack $39.00
- mustard & manuka honey crusted lamb rack & crisp lamb belly duo with mediterranean pearl barley risotto & thyme jus
Pork fillet $36.00
- wrapped in streaky bacon on roast kumara puree with grilled apple, kumara crisps & rosemary cream
Poached pear & goats cheese $19.00
- toasted brioche topped with a honey poached pear and rich goats cheese, finished with black truffle oil
Liqueur coffee $14.50
- kahlua, irish whiskey, cointrean, baileys, frangelico, amaretto, galliano, drambuie
Fish of the day $36.00
- please ask waiter for today's creation

hash browns $5.00
Spicy salami fettuccine $19.90
- Spicy salami, olives and red onion bound in a rich Napoli sauce
Minced beef nachos $17.50
- chilli con carne over corn chips, jalapenos, melted cheese and sour cream
Side of seasonal vegetables $6.00
Canterbury Lamb short loin $36.50
- Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
Flat breads
- Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
Mini breakfast $16.90
- Poached or fried eggs with bacon, hashbrown and toast

2. Vegetarian Curry Puffs (6 pieces) $9
- Deep Fried kumara & pumpkin in puff pastry, served with our homemade chili sauce
23. Wild & Spicy Crispy Chicken
- Meaty dish with beans & mixed herbs in red curry paste
Thai Style
Fish Fillet $18
1. Vegetarian Spring Rolls (8 Pieces) $8.50
- Deep Fried homemade spring rolls fry
Combination Meat $16.50
Mixed Chicken or Pork $16
31. YUM
- a yum dish, cooked with spicy lemon sauce, seasoned with fresh vegetables, cashew nuts & herbs

poached egg $1.50
Pancakes $11
- served with maple syrup & ice cream or cream
Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
Soup of the Day $10
French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
The Classic $9
- Eggs on toast with grilled tomato
Toasted ham & cheese sandwich with chips $9
upgrade to large coffee $1

Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
French fries with aioli & ketchup $8.00
Polenta fries with mayo $8.00
Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
Steamed rice $4.00
Asian slaw salad $8.00

Chicken / lamb kadai $19.50
- Cooked in onion based thick gravy with capsicum,tomatoes and spices.
Prawn malabari $21.00
- An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
Kechumber $4.00
Papadoms(4) $3.00
Mixed pakora (6 pcs) $6.00
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
Plain naan $3.00
- Traditional Indian Leaned Bread.
Lamb seekh kebab $13.00
- Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
Mango chicken $19.00
- An exotic curry with tender chicken pieces cooked in a subtle mango sauce.

Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Breakfast Stack (Vegetarian) $16.00

TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
COMBINATION
- variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
RICE BALLS $4.00 each
- your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
BROWN RICE TERIYAKI CHICKEN
- brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try

WEDGES $11.00
NACHOS $12.50
BANGERS + MASH $13.50
MINI HOTDOGS+ CHIPS $11.00
CHICKEN BBURGER + CHIPS $14.50
HAMBBURGER + CHIPS $14.50
HAM STEAK, CHIPS + SALAD $13.50
CHICKEN NUGGETS+ CHIPS $11.00

Chicken Baorrito $11.50
- A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
Chicken Baoce $13.50
- A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
Bao Tasting Plate $28.00
Baoce Combo $21.50
- Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
Meat $3.00
Beef Baorrito $11.50
- A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
French fries, Aioli, Ketchup $6.50
Add ice cream $2.00

Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Fresh fruit salad with toasted granola and yogurt $5.50
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
French fries with garlic aioli $6.00
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00

-Thousand Island
Pasta of the Day $18
- Chef's tasty choice of Three. See blackboard for today's specials
Fried Egg $1.50
Marinated Prawns $18.50
- Marinated with Garlic and Herbs
The Big Steak $38.00
- 500 grams of Rib-Eye, a meat-lovers delight
Chicken Breast $26.50
- Tender Chicken Breas, unique Stonegrill flavour
Breads and Spreads $15.50
- Selection of Breads & 4 tasty spreads.
Children's Meals $8.50
- Any 3 fillings, ham, cheese, pineapple, corn, onion, tomato, mushroom. Choice of white or rye bread. Extra fillings, 5Oc each>>