Singapura in Wellington Menu

 APPETISERS

• Spring Rolls $7.90
  • Fried wheat flour pastry wrapped around minced chicken, shredded carrots and minced onions, served with fresh lettuce and dipping sauce and peanuts
• Deep Fried Won Tons $7.90
  • Deep fried pork dumplings served with sweet and sour sauce for dipping
• Beijing Dumplings $8.60
  • Juicy pork and chinese cabbage in this traditional dumpling
• Rice Rolls $8.60
  • Fresh rice paper rolls wrapped with chicken, shrimps, vermicelli noodles, mint, carrot and cucumber served with dipping sauce
• Chicken Satay / Beef Satay $8.90
  • Skewered chicken or beef, flame grilled in lemon grass and herbs. Served with peanut sauce
• Scallops $8.90
  • Crumbed and deep fried with sweet chilli sauce
• Squid Rings $8.60
  • Crumbed and deep fried with sweet chilli sauce

 SOUPS

• Won Ton Soup $7.60
  • Pork wontons simmered in Asian broth, served with honey BBQ pork, spring onions and sesame oil
• Chicken Sweet Corn Soup $7.60
  • Tender chicken and sweet corn simmered with broth, egg gravy and sesame oil
• Hot & Sour Soup $7.90
  • Our in house broth served with fresh shrimp, squid, fish, tofu, Chinese vinegar and a touch of chilli
• Tom Yum Soup $7.90
  • Our tom yum broth with shrimp, squid and chicken blended in lime juice and lemon grass

 CURRIES

• Roti Chanai $8.90
  • Chicken or vegetables in a light curry served with warm roti bread
• Red Curry / Green Curry $12.90
  • Red or green curry simmered in traditional spices with freshly cooked green beans, capsicum, eggplant, potato and carrots. Choice of chicken,beef or fish. Fish add $3.00
• Burmese Curry $13.90
  • Traditional Burmese spices simmered in onions and creamy coconut. Choice of chicken, lamb or fish. (Fish add $3.00)

 NOODLES

• Mee Goreng $10.90
  • Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, eggs and onions. Cooked with chicken and topped with BBQ pork
• Singapore Mee Hon $10.90
  • Thin rice noodles pan fried with egg, chicken, bean sprouts, julienne carrot and cabbage. Topped with BBQ pork
• Char Kway Teow $10.90
  • Thick rice noodles pan fried in oyster sauce, with eggs, chicken, cabbage, bean sprouts and spring onions. Topped with BBQ pork
• Wat Tan Hor $12.90
  • Thick rice noodles stir fried with fish, shrimp, squid and fish balls. Topped with tasty egg gravy
• Hokkien Mee $12.50
  • Fresh egg noodles, cooked with shrimp, squid, sliced fish and vegetables in oyster sauce
• Chicken Chow Mein $12.90
  • Sliced chicken breasts with broccoli, cauliflower, carrots and capsicum, served on thin egg noodles

 NOODLE SOUP

• Laksa $12.50
  • Egg noodles with chicken, fish balls, mussels, boiled egg, tofu and bean sprouts in spicy coconut soup
• Wonton Noodle Soup $12.50
  • Egg noodles in broth served with pork wontons and honey BBQ pork, topped with bean sprouts and sesame oil
• Wonton Mee (Dry) $12.50
  • Pork wontons and honey BBQ pork with bean sprouts in oyster sauce. Served on thin egg noodles
• Beef Brisket Noodle Soup $11.50
  • Succulent diced beef brisket simmered in five spice and oyster sauce and served with rice noodles
• Seafood Noodle Soup $13.40
  • King prawn, fish, squid and fish balls served with rice noodles. Topped with bean sprouts, fried onion and our special broth, garnished with coriander and preserved cabbage

 RICE

• Nasi Goreng $9.90
  • Pan fried rice with an assortment of spices, curry powder, egg, chicken . Topped with BBQ Pork
• Combination Fried Rice $9.90
  • Pan fried rice cooked with a selection of vegetables and chicken. Topped with BBQ Pork
• Hainanese Chicken Rice $12.90
  • Rice cooked in ginger and garlic chicken broth. Served with boiled chicken and fresh chilli sauce
• Crispy Chicken $13.90
  • Tender chicken with crispy coating served with chilli sauce
• Grilled Pork $13.40
  • Tender tasty pork fillets marinated using our special ingredients served with soya sauce
• Orange Beef $15.60
  • Sliced beef tossed in a special orange sauce
• Beef with Black Bean Sauce $14.50
  • SautŽed vegetables topped with tender beef in black bean sauce
• Spicy Chicken / Squid Beef $14.50
  • Prepared in our spicy lemon grass paste sautŽed with broccoli, cauliflower, carrots, onions and a touch of coriander. (Squid add $3.00)
• Kung Po Chicken / Beef / Squid / King Prawns $14.90
  • Sliced chicken or beef stir-fry with dry chilli, onion and peanuts in a tangy sauce. (King prawn add $5.00)
• Pepper and Salt King Prawn / Squid $14.90
  • Pan fried king prawns or squid with our special pepper and spicy salt. (King prawn add $5.00)
• Chicken / Beef / Seafood with Cashew Nuts $15.60
  • Mixed seasonal vegetables stir fried Chinese style with cashew nuts. (Seafood add $3.00)
• Ginger Chicken with Spring Onions $16.40
  • Sliced chicken tossed with fresh ginger, spring onions and sesame oil
• Lemon Chicken $15.60
  • Crispy chicken fillets served with our in-house tangy lemon sauce sprinkled with sesame seeds
• Sweet and Sour Pork / Fish $14.50
  • Crispy marinated battered pork, tossed with fresh capsicum, cucumber, onions and pineapple. (Fish add $3.00)
• Asian Salad $14.50
  • Succulent homemade sauce tossed with fresh lettuce, tomato, carrots, cucumber, mint and a sprinkle of crushed peanuts. Choice of satay chicken / satay beef
• Black Pepper Steak $18.90
  • Marinated beef steak in black pepper sauce
• Canton Duck $18.90
  • Delicious grilled duck with our in-house special marinade

 SIDE ORDERS

• Roti Bread $2.00
• Steamed Rice $2.00
• Corkage (Per Bottle) $3.00

Ground Floor, 100 Tory Street, Wellington, 6011, New Zealand

Wellington Restaurants

• Wellington Asian Menus
• Wellington Chinese Menus

Wellington Region Restaurants

• Wellington Region Asian Menus
• Wellington Region Chinese Menus