Snapdragon Kitchen in Auckland Menu

Snapdragon Kitchen in Auckland has no menu available, but can choose from many other options such as TOASTED BAGEL or TOASTED BAGEL from Element Cafe. Just Pizza offers many options including Meat deluxe and Hawaiian. Hell Pizza includes a wide range like Additional Dip or The Kraken. HAMBURGER and COMBO WITH FRIES & SODA from . Better Burger offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.

Nearby Sample Menus

Curry Palace (sample menu)
  • PAPAD 4 $1.99
  • SALTEN PAPER PRAWNS DRY $14.99
    • prawn cooked semi gravy with brown garlic onion capsicum spring onion and deep fried
  • ROGAN JOSH/CHICKEN/LAMB/BEEF $9.99
    • a traditional North Indian dish boneless meat cooked in tomato and onion based gravy with Indian spices and herbs
  • FISH PAKORA 10PCS $12.99
    • Deep fried fish coated in chickpea flour ginger garlic and spices
  • VEGETABLE JALFREJI $9.99
    • mixed vegetables cooked in sweet & sour gravy
  • VEGETARIAN SAMOSA 2 PCS $4.00
    • pastry filled potatoes and peas with spices
  • BALTI OKRA CHICKEN $10.99
    • boneless chicken & okra combined with medium balti sauce
  • KIDS BUTTER CHICKEN $5.00
Caravanserai (sample menu)
  • MEAT LOVERS $15.00
    • Ham, beef steak and bacon served on a barbecue sauce base
  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • GRILLED PRAWN SALAD $15.00
    • Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • SPAGHETTI BOLOGNESE $15.00
    • Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
  • CAJUN CHICKEN SANDWICH $15.00
    • Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
  • FISH OF THE DAY $15.00
    • Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
Golden Sea Horse Takeaway (sample menu)
  • 23. Pork $10.00
  • Fried Rice or Soft Egg Noodles $2.00
  • 33. Combination Meats $10.50
  • 47. Vegetables $8.50
  • Special B $26.00
    • Chicken Chow Mein, Sweet & Sour Pork, Egg Fried Rice
  • Extra
  • 100.Vegetable $3.50
  • On White Rice
Empress Garden Chinese Restaurant (sample menu)
  • Pork Sparerib with Peking Sauce $9.00
  • Prawn Dumpling $9.00
  • Deep Fried Whole Blue Cod Fish in Soya Sauce $45.50
  • Egg Fried Rice $10.00 $15.00
  • Fish Fillet with Ginger and Spring Onion $25.00
  • Bean with Pork Mince and Black Olives $22.50
  • Broccoli with Black Bean Sauce $20.50
  • Chicken with Garlic and Black Bean Sauce $22.50
Ed Street (sample menu)
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Single $22.00
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Double $27.00
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
277 Roti Corner (sample menu)
  • Chilli Chicken (Hot - Dry) $10.50/$13.50
    • includes rice - Small / Large
  • Kiwi Munch $7.50
    • 1 Thigh, 1 Drum & Small Chips
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Super Munch $20.00
    • 3 Thighs, 3 Drums, 1 Jumbo Chips
  • Extra rice $2.50
  • Mega Munch $25.50
    • 5 Thighs, 5 Drums, Jumbo Chips
  • Masala Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Chicken $10.50/$13.50
    • includes rice - Small / Large
Hook Line & Sinker (sample menu)
  • Burger and fries $15.00
  • Tempura
  • Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
  • ●seafood
  • ●coatings
  • ●sides
  • Mussel $2.00
  • Panko
Panmure Bakehouse (sample menu)
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Jumbo Size $5
  • Medium Size $3
  • Small Size $2
Velvet Burger (sample menu)
  • 12. Mini Velvet Burger $7.90
    • 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
  • Half Scoop Skinnies $3.9
  • Cheese $2
  • 14. Mini Velvet Lady $10.90
    • 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
  • Full Scoop Fatties $3.9
  • 10. Big Bird $14.90
    • this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
  • 11. Mini Squawk Dawg $7.40
    • 1/2 size beef pattie, salad, aioli & velvet relish
  • Hashies $5.5
Tae Hwa Ru (sample menu)
  • Fried Rice with sea food $13.00
  • Sauteed mixed seafood with hot sauce $35.00/$45.00
  • Chicken in hot chili sauce $28.00/$38.00
  • Fried Rice $10.00
  • Bowl of rice $2.00
  • Braised sea cucumber with oyster sauce $40.00/$55.00
  • Crab meat soup $7.00
  • Noodles soup with chicken meat $13.00
Oaken (sample menu)
  • Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
  • Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
  • Smoked salt beef brisket sandwich $20
    • cheddar, piccalilli, baby spinach, grilled sourdough
  • Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
  • Baby potato skins, sour cream & chives $10
  • Aoraki cold smoked salmon with capers $8
  • Green garden salad, walnut oil & sherry vinaigrette $12
  • kingfish crudo, massa de pimentao, fennel pollen, black olive $18
Roberts Coffee Bar (sample menu)
  • Breakfast Burger $15.90
    • bacon, mushroom, english sausage, fried eggs, hashbrown, hollandaise sauce, cheese on a ciabatta bun
  • - chicken, bacon, mushrooms, cheese $17.90
  • Pumpkin, Lentil, Cashew Burger $17.90
    • vegetarian patty, lettuce, avocado, beetroot relish, yoghurt sauce, ciabatta w/ aioli, chips or salad
  • Baked beans $4.00
  • Beef & vegetable $1.00
  • French Toast $17.90
    • almond crusted sweet french bread, berry compote, bacon, grilled banana, whipped cream, maple syrup
  • Venison Burger $19.90
    • homemade venison patty, bacon, melted cheese, beetroot relish, onion jam, mesculin, tomato, ciabatta w/ chips & aioli
  • Croissant or Bagel $8.50
    • homemade preserves, cream cheese, butter
Times Kitchen (sample menu)
  • Pork with chive $7.50
  • Shrimp $6.50
  • Pork noodles $7.00
  • North-eastern style Home-made Vermicelli $8.00
  • Pickled vegetables $3.00
  • Won-Ton $0.50
    • Spicy and sour flavoured
  • Lamb with cucumber $11.00
  • Triple Delicacy $9.00
Pizza 7 (sample menu)
  • Medium $12.90
  • 777
    • Tomato sauce, Mozzarella, Chicken, Pepperoni, Bacon, Mushroom, Onion, Pineapple, Basil and Oregano.
  • Large $16.90
  • Medium $15.90
  • Huge $34.90
  • Spinach
    • Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
  • Hawaiian
    • Tomato sauce, Mozzarella, Ham and Pineapple
  • Huge $38.90
Best Ugly Bagels (sample menu)
  • Marmite $7.00
  • P.B.J $6.00
    • Peanut butter & raspberry jam
  • BANANARAMA $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
  • T.A.B $10.00
    • Tomato, avocado, basil & lemon fennel olive oil
  • Free range bacon $5.00
  • Avocado $4.00
  • Cream cheese / Swiss Cheese / Habanero mustard $2.00
Snapdragon Kitchen

Snapdragon Kitchen

location

Address

204 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093576147

email

Email

info@theoriginal.co.nz

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Validated Parking ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
204 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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