Snapdragon Kitchen in Auckland Menu

Snapdragon Kitchen in Auckland has no menu available, but can choose from many other options such as TOASTED BAGEL or TOASTED BAGEL from Element Cafe. Just Pizza offers many options including Meat deluxe and Hawaiian. Hell Pizza includes a wide range like Additional Dip or The Kraken. HAMBURGER and COMBO WITH FRIES & SODA from . Better Burger offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.

Nearby Sample Menus

  • Mushroom, Capsicum, Tomato $4.00 ea
  • Onions, Olives $2.00 ea
  • Large 18'' Pepperoni $30.00
    • Real New York pepperoni
  • Original Buffalo Wings $11 Regular / $17 Large
    • Our classic buffalo sauce recipe
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • Specialty or Chicken $6.00
  • 6 Mozzarella Sticks $9.00
    • Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
  • Pepperoni Wheel $5.00
    • Pepperoni and mozzarella wrapped
  • Mussel Frifter $3.80
  • Wedges $5.00
  • Spring Roll $2.50
  • Bacon $1.80
  • Terakihi Burger $7.50
  • Battered Sausages $2.20
  • Can of Tomato Sauce $2.20
  • Pot of sauce $1.00
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
  • Catherine Denewe $8.00
    • Chocolate sauce
  • All our galette are served with mesclun salad on top
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • Beef Broth
    • Sweet and spicy soup served with snails
  • Rendezvous Galette $24.00
    • Goat cheese, brie, spinach, chutney, cheese
  • Confit Roasted Duck Leg with Olive Sauce
    • Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
  • Ceviche Salad $24.00
    • Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
  • Ham S$11.50/M$15.00/L$19.00
  • Meat Rolls $7.00
    • Served with meat of your choice, salad & gravy
  • Gravy $2.00 / $4.00
  • Cheese / Mousse $3.50
  • Chicken S$11.50/M$15.00/L$19.00
  • Lamb S$12.00/M$16.00/L$19.50
  • Vegetarian S$8.00/M$10.00/L$13.00
  • All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • ●Pancakes
    • With:
  • -Smoked Salmon, Feta, Avocado, Tomato $15.50
  • ●Bagels
  • -Maple syrup, and blueberries $17.90
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • -Mushrooms (V), or Bacon or Ham $17.90
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • Pork Sausages (2) $5
  • Crunchie Bar Cheesecake $11.9
    • Chocolate cheesecake. brownie base and whipped cream
  • Orange & Almond Cake (GF,DF) $6.9
    • With cardamom syrup
  • -add house cured salmon $5.5
  • -Streaky bacon $17.9
  • -add mushrooms $4.5
  • Baked Crepes(V) $ 22.9
    • Pumpkin feta, spinach, white beans home made tomato sauce and parmesan
  • Chicken & Broccoli Fettuccine(GFA) $ 21.90
    • Creamy pesto sauce, with rocket and parmesan
  • Toong Thong $8.50
    • Wonton parcels of minced chicken and prawns
  • Sam Kasat
    • Tempura dish with market vegetables blended with sweet and spicy tamarind sauce
  • -Prawns/Scallops/Seafood $21.00
  • Goong Hom Pa $10.00
    • Marinated fried king prawns wrapped with bacon served with mayonnaise
  • -Prawns/Fillet Snapper $21.00
  • Tofu Prad Prik Sod $17.00
    • Tofu stir fried with red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorn and coconut milk
  • -Chicken/Beef/Lamb $17.50
  • -Chicken/Beef / Lamb $17.00
  • YAKI UDON $13.00
    • (stir fried udon+ miso soup) chicken seafood tofu
  • Prawn Tempura 6 pcs $8.50
  • Miso Soup $2.00
  • Salmon Teriyaki, Salmon Sashimi $14.00
  • Chicken Curry Katsu, Karaage $13.00
  • Dumpling 10 pcs deep fried steamed $8.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
  • Chicken Teriyaki, Chicken Katsu, prawn tempura, vegetarian $12.00
  • Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • Boneless Seasoned & Spring Onion $37
  • Nibbles (p/c) $1.40
  • Boneless Fried & Seasoned $37
  • Boneless Fried Chicken $34
  • Fried Combo $6.50
  • Seasoned & Spring Onion $35
  • Drumstick & chips, 355ml drink
  • Chicken Nibbles $1.00
  • Prawn $15.00
  • Steak $3.20
  • Sweet & Sour Fish $12.90
  • Steak & Cheese $5.10
  • Onion $2.50
  • Tomato / Pineapple $2.50
  • Banana Fritter $2.00
  • Steamed Dumpling (15 pieces) $13.00
  • Tempura $12.90
  • Seafood Ramyon - Noodle $13.90
    • Chicken, Tofu & Vege
  • Seaweed $5.50
  • Chicken - Fried Rice $14.00
  • Donburi - Salmon $16.00
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Donburi - Teri-Chicken $14.00
  • Fries $3.00
  • Hoki Bites $5.00
  • Samosas $3.00
  • Squid Rings $3.00
  • Mini Hot Dogs $4.00
  • Chicken Nuggets $4.00
  • Crabsticks $3.00
  • Mini Spring Rolls $3.00
  • Fried Rice with Chicken & Prawn $8.80
  • Pork Belly Noodle/Rice $8.00
  • Egg Foo Yung $12.80
    • BBQ Pork / Chicken / Prawn
  • Fried Small Pork Bun $8.00
    • 10 pcs
  • Pork Chop Noodle/Rice $8.00
  • Kelp / Salted Chicken / Steamed Chicken with Chilli Sauce / Boiled Chicken with Sauce $6.00
  • Rice Ball Soup with Sweet Rice Wine $6.00
  • Chilli Fish Fillet with Vegetable Noodle/Rice $8.80
  • Samosa Chat $8.00
    • Flour shells filled with potatoes and green peas, drizzled with a tangy dressing
  • Pepperoni Pizza $16.00
    • Pepperoni and mozzarella cheese
  • Prawns Pizza $16.50
    • Garlic flavoured prawns and mozzarella cheese
  • Plain/Butter Naan or Roti $3.00
  • Coastal Fish Curry $20.00
    • Lemon fish pieces cooked in coconut gravy
  • Sweet Garlic Prawns $13.50
    • Six piece Tiger prawns tossed up in wok with garlic and herbs
  • Chicken/Lamb Biryani $16.00
    • Chicken/Lamb pieces mixed with herbs and cooked in basmati rice and served with Raita
  • Olives Selection $5.00
  • Beef Burger N/A
    • beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Bolognaise N/A
    • traditional beef mince on toasted bagel w poached egg & hollandaise sauce
  • Grain Toast, Fruit Toast, Croissant N/A
    • either w spread selection
  • Pickles Breaky N/A
    • two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
  • Vege Breaky N/A
    • eggs any style, avo wedge, roast tomato, potato cake, spinach, cottage cheese, ciabatta
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Porridge N/A
    • w fresh banana, sultanas, maple syrup, coconut & brown sugar
Snapdragon Kitchen

Snapdragon Kitchen

location

Address

204 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093576147

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Validated Parking ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
204 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand