Snapdragon Kitchen in Auckland Menu

Snapdragon Kitchen in Auckland has no menu available, but can choose from many other options such as TOASTED BAGEL or TOASTED BAGEL from Element Cafe. Just Pizza offers many options including Meat deluxe and Hawaiian. Hell Pizza includes a wide range like Additional Dip or The Kraken. HAMBURGER and COMBO WITH FRIES & SODA from . Better Burger offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.

Nearby Sample Menus

Choice Indian Restaurant (sample menu)
  • 3. Vegetable Pulao $12
    • Mixed vegetables cooked with basmati rice flavoured with spices
  • 8. Channa Masala $12
    • Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger
  • 8. Saagwala $15
    • Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
  • 7. Palak Paneer $12.50
    • Very famous choice style spinach and cheese cubes curry
  • 1. Chili Chicken $15
    • Tender pieces of chicken cooked with onion. capsicum, green chillies in Soya sauce
  • Channa Batura $7.50
  • 4. Garam Gulab Jamun ( 2pc) $3.50
  • 11.Gobi Paratha (plt) $7.50
Shreeji Indian Vegetarian Takeaway (sample menu)
  • Punjabi Curry / Undhiyu / Sev Tomato $55.00
  • Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
  • Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
  • Special Order only (all items subject to availability)
  • Puri $0.50
  • Veg Biryani + Raita $9.00
  • Baingan bhartha / Bhindi Masala $12.00
  • Masala Pulav (500ml) $6.00
New Moon Takeaway (sample menu)
  • Fish Burger $4.50
  • Spring Roll $2.20
  • Hot Dog $1.90
  • Satay BBQ Pork $10.50
  • Chicken $9.80
  • Sirloin Steak & Chips Salad $9.50
  • Satay Pork $10.50
  • Combination Seafood $14.00
K K Takeaway (sample menu)
  • Drumsticks $ 2.90
    • Per piece
  • Battered Mussel $ 0.90
  • 12 Fish, 6 sausages, 6 crab sticks, $6 chips $ 30.00
  • Lunch Pack $6.50
    • 2 pc & chips
  • Chicken Sausage $ 1.50
  • Jumbo Pack $26.90
    • 10 pc & $3 chips
  • 6 Fish, 6 sausages, $3 chips $ 15.00
  • Steak & Onion Roll
    • home made
Caspian Pizza & Grill (sample menu)
  • Lamb Kebab on rice $14.00
    • Served with rice, salad, hummus & sauce
  • Feta dip & Garlic bread $6.50
  • Beetroot dip & Garlic bread $6.50
  • Cajun Chicken Feta $15.90
    • Grilled chicken & bacon to retain the taste and moisture served with salad, feta, hummus and Tzatziki.
  • Quatro Stagioni $11.50 / $15.50
    • Ham, bacon, pepperoni, tomato sauce, cheese.
  • Chicken Kebab on rice $14.00
    • Served with rice, salad, hummus & sauce
  • Chicken & Lamb Satay on rice $15.90
    • Served with rice, salad, hummus & sauce
  • Pepperoni $11.50 / $15.50
    • Hot pepperoni, onion, cheese, hot jalapeno peppers.
Basil Thai Restaurant (sample menu)
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • 9 PAD KRA PAO (Medium-Hot) $10.00
    • Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
  • 13 KAENG PAR (Hot) no coconut milk $10.00
    • Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • 25 KAENG KIEW WAN TOW HOO (Hot) $9.50
    • Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
  • 12 PAD PHED (Hot) $10.00
    • Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
  • 5 KAENG PANAENG (Medium) $10.00
    • Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
  • - Prawns $12.50
LJS (sample menu)
  • SQUID RING $1.00
  • HOKI WRAPS $7.90
    • freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • WEDGES $4.90/$6.90
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
  • CAPTAINS PACK $24.90
    • 8 hoki and a tray of chips
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • SEAFOOD DELUXE $9.90
    • freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
Golden Steamboat (sample menu)
  • C15 Dry Bean-curd Pieces in Chili Sauce $ 8.8
  • P8 Preserved Vege and Beef Rice Noodle in Stone Pot $ 10.8
  • N8 Chicken Slices on Cold Noodles $ 12.0
  • M21 Deep Fried Spare Ribs in Salt & Pepper $ 16.8
  • S25 Fried Fish Slices in Sweet & Sour Sauce $ 18.8
  • R13 Dry Fried Rice Noodle with Beef $ 12.0
  • R2 Lamb Fried Dumplings Bowl $7 Bucket $10
  • M25 Squids in Soy Bean Paste $ 16.8
Cilantro (sample menu)
  • Plain naan $3.00
  • Paneer kadai $15.00
    • Mouth-watering combination of paneer, capsicum, onion and tomato gravy
  • -Mughal (GF)
    • Slow-cooked in indian spices from the mughal empire
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
    • Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
  • Garlic naan $3.50
  • Cilantro butter chicken (SD) (GF) $15.50
    • Mildly spiced boneless chicken marinated and prepared to your taste
  • -Rustic kadai (GF) (PF) (DF)
    • Marinated with 13 uniquely selected spice with unforgettable flavours
Oaken (sample menu)
  • Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Vine tomato $5
  • Otello’s wild boar salami, red onion & sloe gin marmalade $16
  • Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
  • Panisse chickpea tries With aioli $10
  • Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
  • Portuguesa bifanas $18
    • hot pork sandwich, rod pepper paste, mustard onion, cos
Legianz Waroeng Indonesia (sample menu)
  • Kolak Pisang Kolang Kaling $6.00
    • Banana, Palm Seeds, coconut milk and palm sugar
  • Gado Gado $13.50
    • Boiled vegetable salad, egg, tofu, tempeh, peanut sauce and crackers
  • Nasi Capcay Seafood $15.00
    • Seafood and vegetables in gravy sauce and steamed rice
  • Nasi Goreng $13.00
    • Fried rice with mixed vegetables
  • Steam Rice $2.00
  • Sambal Asian Chilli Sauce $2.50
  • Semur Betawi $14.50
    • Jakarta Beef Stew served with Rice
  • Mie Goreng $13.00
    • Fried noodles with chicken or beef
Stadium Lunchbar (sample menu)
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Fillings x 2 $5.00
  • Extra 50¢
  • Extra Fillings $1.00
  • Hamburger $5.50
Onehunga Bakehouse (sample menu)
  • Steak/Curry $4.50
  • Steak/Mushroom $4.50
  • Ham/Tomato $3.80
  • Cottage Pies $4.50
  • Vege & Mushroom $3.80
  • Steak/Cheese/Potato $4.50
  • Double Salad $0.50
  • Bacon/Egg $4.50
Meet Fresh (sample menu)
  • Red bean soup w/boba $6.50
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
Ascension Osteria (sample menu)
  • Kumara fries $7.50
    • bowl of kumara fries
  • Tagliatelle Pomodoro $28.50
    • Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
  • Pane pizza $9.50
    • pizza bread served with olive oil and balsamic (v)
  • Spaghetti con Frutti di Mare $29.50
    • Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
  • Pepperoni $26.50
    • Spicy salami, tomato, capsicum, chili, mozzarella
  • Bruschetta $13.50
    • with daily toppings ask for today’s selection
  • Garden salad $12.50
    • Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
  • Palatine fritter $7.50
    • bowl of fries
Snapdragon Kitchen

Snapdragon Kitchen

location

Address

204 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093576147

email

Email

info@theoriginal.co.nz

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Validated Parking ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
204 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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