Snapdragon Kitchen in Auckland Menu

Snapdragon Kitchen in Auckland has no menu available, but can choose from many other options such as TOASTED BAGEL or TOASTED BAGEL from Element Cafe. Just Pizza offers many options including Meat deluxe and Hawaiian. Hell Pizza includes a wide range like Additional Dip or The Kraken. HAMBURGER and COMBO WITH FRIES & SODA from . Better Burger offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.

Nearby Sample Menus

Totoya (sample menu)
  • bulgogi baekban $15.00
    • (bulgogi with rice and side dishes)
  • kimchi—jjigae baekban $13.00
    • (kimchi stew with rice and side dishes)
  • (L) $89.00
  • Small (6pcs) $12.00
  • doenjang—jjigae baekban $13.00
    • (soybean paste stew with rice and side dishes)
  • 29. (al tang) (Spicy Fish Roe Soup) $13.00
  • agujjim (steamed anglerfish)
  • Large $23.00
Peach Pit (sample menu)
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • Matcha custard-jelly $11
    • With ginger nuts & charred nashi pear
  • Kimchi $4
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
  • Beef short rib, burnt gai-lin, cucumber $ 22
  • Deep Fried Mac ‘n’ Cheese (v) $10
    • With kimchi mayo
Epsom Turkish Kebab (sample menu)
  • Vege Burger $10.00
  • Chicken Salad $13.00
  • Beef Avocado $11.00
  • SAUCES: SATAY/HOT CHILI AND T.RELISH $1.00
  • Chicken Fillet $11.00
  • Hummus Roll $8.50
  • Turkish Delight $2.50
  • Chicken Satay $11.50
Sushi Tomi (sample menu)
  • Chickenkatsu Set $15.90
    • (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
  • Chicken Gozen $25.00
    • Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Scallop Tempura $13.90
  • Chicken Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Tempura Gozen $25.00
    • Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Tonkatsu $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Salmon Teriyaki $19.90
    • Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Fujisan (sample menu)
  • Sukiyaki Set $22.00
  • Salmon, Tuna, California, Vege, Tempura,
  • Katsu (Chicken or Pork) $15.00/$20.00
  • Chicken & Prawn $16.00/$21.00
  • Vege (Teri/Spicy) $14.00/$18.00
  • With Teriyaki / Spicy Sauce:
  • Vege, Tofu, Chicken
  • Sashimi 6pieces & Sushi 2pieces
Rathgar Rd Takeaways (sample menu)
  • Sea Dog $3.50
  • Extra Meat $1.50
  • Fish Cake $2.80
  • Chips $2.00
  • 6 Chicken Nuggets $3.50
  • Other $1.20
  • Mussel (fresh) $1.00
  • Scallop $1.80
Vivo Party World (sample menu)
  • Cucumber with mustard taste $15.00
  • Beef brisket noodles $18.00
  • Chicken gristle $2.50
  • Soybeans $8.00
  • BBQ prawn $3.00
  • Salted shrimps $16.00
  • Crisp chicken on rice $18.00
  • Special taste lamb $1.00
Cibo (sample menu)
  • Mushroom locovore $26.00
    • exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
  • Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
  • Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
  • Raspberry Lamington $10.00
  • Toblerone' $18.50
    • chocolate terrine, nougat, almond ice-cream, chocolate mayo
  • Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
The Royal Challenge Indian Restaurant (sample menu)
  • PLAIN RICE $4.00
  • V13. PANEER KOLLAPURI $12.00
    • Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy
  • E15. Murgh Malai Tikka (5 pcs) $14.00
    • Fresh boneless chicken portions marinated in cream, cheese & cashew
  • M8. CHICKEN MASALA $12.99
    • Chicken fillets cooked in onion tomato gravy & spices
  • E12. PANEER 65 $14.00
    • Deep fried, corn flour coated chicken cooked with yogurt & capsicums
  • M6. CHICKEN KADAI $12.99
    • Chicken fillets cooked with garlic & ginger with onion capsicum, onion tomato gravy-best taste dish
  • M19. LAMB/BEEF VINDALOO $14.00
    • Lamb or beef cooked in hot spices. A traditional dish from the shores of Goa
  • T8. PESHAWARI NAAN $5.00
    • Leavened bread filled with dry fruits and nuts
Moto Sushi & Cafe (sample menu)
  • MISO $10.00
  • SPICY $10.00
  • Chicken Curry Don $15.00
    • Chicken, Curry Soup, Vege Salad with Rice
  • Salmon Teriyaki Don $17.00
    • Salmon Teriyaki, Vege Salad with Rice
  • Crispy Tofu Don $14.00
    • Crispy Tofu, Vege Salad with Rice
  • TOFU $14.00
  • VEGE $15.00
  • INARI $14.00
Peninsula Kitchen (sample menu)
  • Lamb salad $12.90
    • Lamb served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
  • Satay lamb and rice $14.50
    • Grilled Lamb marinated and cooked in peanut satay sauce and rice & fresh salad
  • Baklava
    • Homemade to a traditional recipe
  • Falafel and rice(vegetarian) 12.50
    • Falafel with your choice of 3 sauces served with rice and fresh salad
  • Lamp Wrap $10.90
    • Lamb With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Fresh salads with all the trimmings with your favourite meat or vegetarian option
  • Souvlaki chicken and rice (cajun, chilli) $14.50
    • Chicken cooked in cajun spices served with rice, hummus, fresh salad and sauces
  • Mixed (Lamb & Chicken) and rice $13.9
    • Chicken & Lamb with your choice of 3 sauce sauces served with rice & fresh salad
Celine (sample menu)
  • -Add extra eggs $ 26
  • Triple Cheese Pizza $14.50
    • Melted Mozzarella, Feta,Tasty Cheese, Oregano and garlic
  • Grilled Lamb Pizza $18.50
    • salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
  • -Also served on Rice or Salad
  • Kofta Mezze $ 26
    • Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
  • Creamy Mushroom Pasta $14.50
    • Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic
  • Grilled Shawerma $12.50
    • Chicken pita with tomato. gherkins, onions, hummos & tahini
  • Salami Pizza $15.50
    • Dried Salami, Oregano, Mozzarella & Garlic Oil
Nagoya Sushi (sample menu)
  • PORK BENTO $14.00
  • TUNA & AVOCADO
  • COMBINATION
  • PORK TERIYAKI DON $111.90
  • BEEF BENTO $14.00
  • MISO SOUP $3.00/$2.00
    • large/small
  • SALMON SALSA DON $13.50
  • TEN GU MENTO $17.50
Cuff Cafe (sample menu)
  • LAMB RACK $32.90
    • lamb rack, onion, mushroom, cauliflower puree
  • VEGETARIAN $14.90
    • spinach, roasted tomatoes, fresh mozzarella, Portobello
  • AKAROA $16.90
    • house smoked salmon, roasted beetroot, capers and soft drink
  • SCRAMBLED EGGS $14.90
    • smoked scented salmon horse radish cream fraiche, warm baguette
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
  • IBERIAN BAKED EGGS $16.90
    • on tomato and roasted capsicum relish, puy lentils
  • FRESH GARDEN SALAD
  • CUFF CAFE ASSIETTE FOR TWO $39.90
    • combination of seafood and meat morsels served with hummus and homemade bread roll
JR's Seafood (sample menu)
  • Crabstick $1.20 each
  • Snapper $4.50 each
  • Cook windows fillet plus $1 each (small) / $2 each (big)
  • Spring Roll / Fish Cake $2.20 each
  • $20 A Combo $20.00
    • 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink
  • $15 C Combo $15.00
    • 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter
  • Blue Cod $6.00 each
  • $10 C Combo $10.00
    • 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
Snapdragon Kitchen

Snapdragon Kitchen

location

Address

204 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093576147

email

Email

info@theoriginal.co.nz

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Validated Parking ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
204 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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