Snapdragon Kitchen in Auckland Menu

Snapdragon Kitchen in Auckland has no menu available, but can choose from many other options such as TOASTED BAGEL or TOASTED BAGEL from Element Cafe. Just Pizza offers many options including Meat deluxe and Hawaiian. Hell Pizza includes a wide range like Additional Dip or The Kraken. HAMBURGER and COMBO WITH FRIES & SODA from . Better Burger offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.

Nearby Sample Menus

Asian Wok (sample menu)
  • Stir-fried sliced fish with wood-black mushroom $22.00
  • Sauteed sliced pork in Sichuan style $22.00
  • Northern style sweet & sour pork $22.00
  • Thai Style Money Bag / Chicken and Sweet Corn Soup / Deep Fried Spring Roll $6.00
  • Stir-fried Cabbage with Pork Belly $18.00
  • Stew Fired Prawns with Tomatoes in Casserole $26.00
  • Tom Yum Soup with Prawns S $8.00 / M $20.00
  • Stew fried pork belly with sweet soy sauce $20.00
The Brigham Cafe & Restaurant (sample menu)
  • Eggs On Toast $16
    • Eggs Any Style, On Ciabatta Toast, Salad Greens And Hollandaise
  • Trio Of Ice Cream $10
    • Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet
  • Burger $21
    • Chicken Or Beef Burger, Lettuce, Tomato, Bacon, Avocado, Relish And Fries
  • Seafood Tasting Platter $19
    • A Taster Of Crumbed Squid, Seared Scallops, Prawns - Fresh Tomato And Coriander Salsa
  • Warm Apple Crumble $12
    • Vanilla Bean Ice Cream And Crème Anglaise
  • Fries / Mushrooms / Green $6.0 each
  • Soup Of The Day $12
    • Changes Daily, Please Ask Our Friendly Staff For Todays Special, Served With Crusty Bread
  • -Avocado : Add $2.50
Sakai Japanese Restaurant (sample menu)
  • Extra on Box $5.00
    • Small Sashimi
  • Prawn Nigiri Sushi $6.00
  • Nigiri Sushi Plate $20.00
    • 12 pcs
  • Prawn Teriyaki Lunch Box $20.00
  • -Beef or Salmon or Prawn $14.00
  • -Salad
  • Prawn Tempura $10.00
    • 4 pcs
  • Prawn Tempura $20.00
    • 8 pcs
Thai Lemon Takeaway (sample menu)
  • Prawn or Seafood $15.90
  • 70 W SATAY SAUCE (PAD PRA RAM) $13.90
    • Home-made peanuts sauce w/ market fresh vegetables. (Chicken, Beef, Pork or Tofu)
  • 60 CASHEW NUT (PAD MED MAMUANG) $13.90
    • Mild chilli paste & market fresh vegetables.(Chicken, Beef, Pork or Tofu)
  • 07 THAI FISH CAKE (TOD MUN PLA) $7.50
    • Deep fried home-made Thai fish cake w/ peanut, cucumber & red onion salsa sauce.
  • 126 SPICY FISH (PLA RAD PRIK) $15.90
    • Market fish topped w/ house spicy sauce, coriander & spring onion.
  • 27 MASSAMUN BEEF (GANG MASSAMUN NUA) $13.90
    • With coconut milk, potato, onion & carrot.
  • 140 BBQ BEEF (NUA YANG) $13.90
    • Chargrilled marinated beef w/ tangy tamarind sauce.
  • 143 LEMONGRASS CHICKEN (GAI YANG) $14.90
    • Uniquely Thai country style chargrilled chicken marinated w/ lemongrass & fresh fragrant herbs.
Kopio Restaurant (sample menu)
  • Mee goreng (fried egg noodles) chicken or beef $19.00
  • Stirfry sambal & vegetables with chicken $28.00
  • Steamed vegetables $10.00
  • Gado-gado $23.00
  • 4 thai curry puffs $12.00
  • Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
  • Laksa (malay red curry egg noodles) vegetables and togu $19.00
  • 2 roll with dippings sauce $10.00
The Longkeeper (sample menu)
  • Onion rings $14.00
    • Beer battered onion rings served with mint yoghurt sauce
  • Duck fat potato skin $11.00
    • Cooked in duck fat and seasoned with sea salt & rosemary
  • Smoked pork ribs $17.00/ $27.00
    • In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
  • Roast chicken $10.00
    • Potato mash, seasonal vegetables and a splash of gravy
  • Salt & pepper squid $16.00
    • Served with lemon, sweet chilli and aioli sauce
  • Steak, eggs & chips $10.00
    • Eggs & chips can be exchanged with our fresh vegetables
  • Fish & chips $10.00
    • Chips can be exchange with our fresh vegetables
  • Fish burger $16.00
    • Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
Sette Bello (sample menu)
  • Contadina (v) $18.50
    • Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil
  • Salame $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame
  • Veggie (v) $18.90
    • San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
  • Diego armando $24.50
    • San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
  • Chips + aioli $6
  • Cotto e funghi $19.90
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Mushroom
  • Rossa settebello $25
    • San Marzano peeled tomatoes, Buffalo mozzarella, Fennel pork sausages, Mushroom, Gorgonzola, Parmigiano, Truffle Oil
  • Prosciutto crudo $8
Country Roast (sample menu)
  • Pork / Beef / Lamb / Chicken $6.00
  • Chicken & chips combo $9.00
    • With 600ml drink pepsi range
  • Drumstick $2.50
  • Sandwich combo $8.00
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Pork/Beef/Lamb/Chicken $5.00
  • Pork / Beef / Lamb / Chicken $13.00
  • Pork / Beef / Lamb / Chicken $15.00
  • Burger combo $8.50
    • Combo with 3 potatoes & a 600ml drink pepsi range
Henry's Lunchbar & Takeaways (sample menu)
  • $8
    • 10 Chicken Nibbles; $1 Chips
  • $5-C
    • 2 Kid Burger; (no Salad)
  • Steak $13.00
  • Steak $11.00
  • Steak $5.00
  • Bacon $3.00
  • Won Ton $0.70
  • Shrimp $13.00
Olive Kebab (sample menu)
  • Extra $ 4.50
  • Falafel(Large/Medium) $ 11.50/ $ 9.50
  • Mixed $ 7.50
  • Extra $ 4.50
  • Chicken (Large/Medium) $ 11.50/ $ 9.50
  • Mixed(Large/Medium) $ 12.50/ $ 10.00
  • Kebabs come with meat, salad, sauces
  • Lamb $ 7.00
Charms Roast & Salad Bar (sample menu)
  • Homemade Gravy S $2.00 / M $3.00 / L $5.00
  • All Rolls and Sandwiches served with salad and gravy
  • Pumpkin $0.70
  • Lamb $6.90
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Peas and Carrots M $3.00 / L $5.00
  • Lamb S $7.80 / L $10.50
  • Potato $0.60
Ned's Roast (sample menu)
  • Served with mashed or golden potatoes and peas, topped with gravy
  • Chicken (small/medium/large) $12/$15/$19
  • Each $7.90
  • Kumara $.90
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
  • Pork (small/medium/large) $12/$15/$19
  • Pumpkin $.90
  • Golden potatoes $.70
Thai Kao Hom (sample menu)
  • Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
    • Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
  • Peanut Curry (Gang Panang) $11.00
    • Chicken, Pork, Beef. With Panang curry and coconut milk
  • Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
  • Satay Chicken $9.00
    • Chicken skewers marinated with curry powder and topped with peanut sauce
  • Garlic Stir Fried (Pad Gratiam) $11.00
    • Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
  • Thai Fried Rice (Kao Pad) $11.00
    • Thai fried rice with Chicken or Pork or Beef and Egg
  • Satay Special $13.00
    • Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
Fortune Fountain (sample menu)
  • Fried Vermicelli with Shredded Pork $16.00
  • Roast Pork on Rice / Honey BBQ Pork on Rice $15.00
  • Honey BBQ Pork / Roast Pork $25.00
  • Combination Fried Rice / King Prawn Fried Rice / Dry Chinese Scallops Fried Rice $20.00
  • Salt & Pepper Squid $25.00
  • Fried Noodle with Fish Fillet and Vegetable / Combination and Vegetable Fried Noodle $18.00
  • Tomato and Beef on Rice $16.00
  • -Whole $48.00
Indochine Express Kitchen (sample menu)
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • Goi cuon $12.00
    • Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
  • Nom dau phu $18.00
    • Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
  • Pho $18.00
    • Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
  • Chef's Choice POA
    • Ask our staff about out current dessert.
  • White rice $3.00
  • Bun cha $24.00
    • Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
  • Ga nuong la chanh $12.00
    • Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Snapdragon Kitchen

Snapdragon Kitchen

location

Address

204 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093576147

email

Email

info@theoriginal.co.nz

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Validated Parking ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
204 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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