Snapdragon Kitchen in Auckland Menu

Snapdragon Kitchen in Auckland has no menu available, but can choose from many other options such as TOASTED BAGEL or TOASTED BAGEL from Element Cafe. Just Pizza offers many options including Meat deluxe and Hawaiian. Hell Pizza includes a wide range like Additional Dip or The Kraken. HAMBURGER and COMBO WITH FRIES & SODA from . Better Burger offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.

Nearby Sample Menus

  • Bacon & Egg $13.00
    • 3 bacon + 2 eggs
  • Bacon $4.50
  • Chips $2.50
  • Pineapple $4.00
  • Chips $2.50
  • Tomato $ ham $4.00
  • Cheese,onion, tarter sauce
  • Potato fritters $0.60
  • Pho with Chicken & Wonton combo / Pho with pork & Wonton Combo $12.00
  • Beef on rice, Rice Noodle Soup, Wonton, Kids Juice $10.00
  • Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
  • Pho with Beef & Wonton Combo / Pho with Seafood Combo $12.00
  • Prawns $6.00
    • $ ea, Deep Fried Prawns
  • Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00
  • Pho with Meat Combo $12.00
    • Chicken, Beef, Pork
  • Egg Noodle Nest $16.00
    • Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
  • Chicken $10.50
  • Pineapple fritter $0.80
  • Sausage $1.20
  • Fish $2.20
  • Wontons(6), sweet and sour pork, combination meats fried rice $22.00
  • Cheese $3.50
  • Wontons(6), sweet and sour pork, chicken chop suey, young chow fried rice $33.50
  • Squid $12.00
  • KIWI BURGER $ 7.00
  • FISH CAKE $ 2.00
  • WHITEBAIT FRITTER $ 7.50
  • 10 Scallops & 1/2 Chips $ 11.95
  • Divers Catch Bag $ 10.90
    • 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
  • Kids Meal $ 6.00
    • 4 Chicken Nuggets, 2 Fish Finger, i/2 Chips
  • MUSSELS $ 0.90
  • WEDGES WITH SOUR CREAM $ 5.00
  • Chocolate Croissant / Eccles Cake / Apple Turnovers / GF Melting Moments $2.50
  • Neenish Tarts $2.00
  • Potato Top pies $4.50
  • Custard Danish / Apple Crumble $3.00
  • Plain Rous $0.60
  • Pizza Large / Ham & Cheese buns $3.50
  • Croissants $2.00
  • Almond & honey tart / Almond biscuits $2.50
  • PULLED LAMB FETA BURGER $23.50
    • served with greens fries and aioli
  • CORN EGGS BENEDICT $21.50
    • poached eggs, corn fritters, avocado hollandaise & rocket/add bacon or field mushrooms V
  • HOMEMADE POTATO ROSTI $20.90
    • poached eggs, hollandaise & grilled tomato/add salmon or sujuk sausage
  • Bacon (3 .tmeaky) $5.50
  • FRENCH TOAST $19.90
    • bacon caramelized banana & maple syrup
  • EGGS ON TOAST V $12.50
    • with hash browns & grilled tomato on toasted Turkish pide
  • EGG BENEDICT $19.90
    • poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
  • MOZAIK BIG BREAKFAST $23.90
    • bacon grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Al pesto e pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
  • Con prosciutto $24.00
    • San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
  • Ham and cheese $24.00
    • San marzano tomato, mozzarella and ham
  • Carne $35.00
    • San marzano tomato, mozzarella, chorizo, pork and fennel sausages, parma ham, vine tomatoes, wild rocket and parmigiano
  • Bruschetta al pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and e.V.O.O
  • Tiramisu $15.00
    • The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
  • Fish of the day $28.90
  • Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
  • Xacuti omelette $15.00
    • Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Grand xacuti vegetarian breakfast $23.00
    • Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
  • -vegetarian $16.50
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
  • Vanilla cream porridge $13.50
    • Wine poached figs, maple syrup
  • Shank (x1) $16.00
  • Vegetarian (small/medium/large) $7/$10/$13
  • Pork (small/medium/large) $12/$15/$19
  • Thigh $ 3.60
  • Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
  • Drumstick $ 3.20
  • Beef (small/medium/large) $12/$15/$19
  • 6. Velvet Burger $10.90
    • it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
  • Mushroom $1.5
  • Native Kumara $7.5
  • 11. Mini Squawk Dawg $7.40
    • 1/2 size beef pattie, salad, aioli & velvet relish
  • Beetroot $1
  • 4. Big Bro $14.90
    • I guess if we had a kiwi burger this would be it. it’s good times. Beef pattle, Salad. Bacon, egg. Portobello mushroom, beetroot, cheese with aioli & velvet relish
  • 5. Homegrown $10.90
    • all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish
  • Bacon $ 2.5
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • PAN FRIED PORK BUN 6 PCS $5.00
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • RED BEAN BUN
  • VEGETABLE BUN
  • PORK BUN
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • STEAM DUMPLINGS 10 PCS $5.00
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Tonkotsu Ramen $10.00
  • Teriyaki Chicken $10.90
  • Seafood $11.90
  • Tempura $11.90
  • Chicken Katsu $10.90
  • (Japanese style noodle soup with topping of choice)
  • Plain $8.90
  • Potato top pie $3.80
  • Mince savoury $1.50
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Sausage roll $2.40
  • Pork cabbage pancake $2.80
  • Chive & egg pancake $3.00
  • Red bean pancake / vegetarian pancake $2.50
  • Homemade flavour pancake $3.00
  • Chicken Teri & Tempura Set $23.90
  • Salmon Tataki $16.00
  • Yakitori $7.50
  • Chicken / Fish Teri Bento $15.90
  • Sushi & Udon Set $23.90
  • Fresh Salmon Sashimi $30.00
  • Soft Shell Crab Sushi $9.50/$18.00
    • 4 pcs / 8 pcs
  • Hot Pot Sukiyaki $22.90
Snapdragon Kitchen

Snapdragon Kitchen

location

Address

204 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093576147

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Validated Parking ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
204 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand