Snapdragon Kitchen in Auckland Menu

Snapdragon Kitchen in Auckland has no menu available, but can choose from many other options such as TOASTED BAGEL or TOASTED BAGEL from Element Cafe. Just Pizza offers many options including Meat deluxe and Hawaiian. Hell Pizza includes a wide range like Additional Dip or The Kraken. HAMBURGER and COMBO WITH FRIES & SODA from . Better Burger offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.

Nearby Sample Menus

Urban Soul Cafe Karaka (sample menu)
  • Tender beef sliders $12.00
    • With pickled cucumber & tomato chutney
  • Ozone affogato $12.00
    • Espresso vanilla ice cream & almond cacao shortbread
  • Baked brie $10.00
    • With a baguette & house relish
  • Selection of new zealand cheeses $30.00
    • With crackers, meats & accompaniments
  • ●Begin
  • ●Dessert
  • Fish of the day $35.00
    • Cauliflower, beurre noisette, caramelized milk powder
  • Eye fillet steak $35.00
    • Smoked potato croquette, celeriac puree, shiitake mushroom
Mama Loco (sample menu)
  • Half/Full $ 29.9/$ 47.9
  • Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
  • Street style corn, cotija cheese, chili salt(GF/V) $11.9
  • Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
  • Pork belly (GF) $ 5.5
  • Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
  • Chili beef, jalapeños $14.9
  • Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
Newtons Cafe & Noodle Bar (sample menu)
  • chef special spicy chicken $11.00
    • stir fried crispy chicken with chef spicy sauce
  • -seafood $13.00
  • sarawak black pepper beef/chicken $11.00
    • stir fried vege, prefer meat with east malaysia black pepper
  • -seafood $13.00
  • -prawn/squid $13.00
  • -seafood mixed $13.00
  • malaysian kung pao chicken $11.00
    • stir fried chicken, seasonal mix vege with homemade chilli sauce
  • nasi lemak beef rendang $12.50
Punjabi Kitchen (sample menu)
  • Biryanis $14.00
    • Mughlai style Basmati Rice cooked with coriander, Onions & Spices. With a choice of chicken/lamb/beef/veg
  • Saagwala $14.50
    • Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
  • Sabji Miloni $12.50
    • Mixed vegetables cooked in spinach sauce
  • Vegetable Korma $12.50
    • A variety of vegetables cooked with mild spices
  • Chicken Naan $4.50
  • Fish Pakora - Half/Full $12.50/$19.50
    • Boneless pieces of seasonal dipped in chickpea batter and deep fried
  • Lamb Rogan Josh $14.50
    • Lamb cooked with an exotic blend of herbs and spices. A specility of Kashmir
  • Garlic Chicken $14.50
    • Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
Puff Cafe (sample menu)
  • Porridge (V) $10.50
    • Five Grain Oats, Almond Milk & Homemade Rhubarb Jam
  • -Regular $21.00
    • Free Range Streaky Bacon & Sausage
  • Farm Free Bacon $4.00
    • 2 Streaky
  • Gluten Free Option +$1.50
  • -Bacon $17.50
  • Mushroom $16.80
    • Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
  • Organic Avocado $4.00
  • Acai Berry (GF)(V) $14.00
    • Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
Country Roast (sample menu)
  • Combo $12.00
  • Family plate small $27.00
  • Vegetarian $9.00
  • Pork / Beef / Lamb / Chicken $6.00
  • Pork / Beef / Lamb / Chicken $8.00
  • Combo $15.00
  • Vegetarian $7.50
  • Pork / Beef / Lamb / Chicken $10.00
Kiwi Grill (sample menu)
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • Big it up $3.50
    • with mushroom-add
  • Breakfast grill $11.00
    • manuka bacon, grilled eggs and toast
  • Sticky pork ribs $11.00
    • coated in homemade smokey BBQ sauce, chips or garlic potatoes
  • Kiwi grill breakfast $14.00
  • Grilled eggs benedict $14.00
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Big it up $3.50
    • add garlic bread or garlic salad
Aunt Lee's Sushi (sample menu)
  • Sashimi $20.00
    • 10 pieces of fresh salmon
  • Salad $3.50
  • B4 Beef $11.50
    • soy sauce and sesame oil marinated beef with mushroom
  • Salad with crispy pan fried chicken breast(G/F availabl) $10.00
  • Soy bean noodle(cold noodle)* $13.00
    • wheat flour noodle with soy bean soup
  • Miso soup (Regular/Large) $2.00/$ 3.00
    • soybean based
  • Rice finger $2.00
  • Regular 9 pieces $11.00
Panmure Bakehouse (sample menu)
  • Large Size $4
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Jumbo Size $5
  • Small Size $2
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
Yard Bar and Eatery (sample menu)
  • Rigatoni Arrabiata (V) $22.00
    • Grilled market vegetables, parmesan, roquette, herb vinaigrette
  • ●Nibbles
  • BBQ Cajun Chicken $18.00
    • Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
  • Add your favorite tastes $4.00
    • Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
  • House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
  • -Providores Plate $39 for two people
    • Grilled halloumi, feta stuffed potatoes, dukkha, hummus crudites, grilled courgettes, marinated olives, grilled bread
  • Savannah Sirloin Steak 250 grams $32.00
    • Fried egg, hand cut chips, red wine just
  • Classic Beef Burger 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
Saattveek (sample menu)
  • Gujarati Set Thali $12.50
    • 2 poli / 4 puri, 2 bhaaji, 1 daal, 1 plain rice, 1 salad
  • Vangyachi Bhaaji / Tondllichi Bhaaji / Bhendichi Bhaaji $6.50
  • Beetroot $4.00
  • Misal (Kolhapuri) $9.00
    • Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
  • Sabudana Vada $6.00
    • Sago, crushed peanut, deep fried and served with chutney
  • Bhat $3.00
  • Set Thali $12.50
    • 2 poli / 4 puri, 2 chaaji, 1 amti, 1 plain rice, 1 salad
  • Idla $5.00
    • Rice Flour, steamed and served with fresh coconut chutney
Taste Explosion (sample menu)
  • House toasted muesli $9.50
    • With fruit and greek yoghurt
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • Scrumptious House scrambled on 5 grain toast $14.50
    • with smoked salmon, capers and fresh herbs
  • Pumpkin Soup $7.50
    • with 5 grain or ciabatta bread
Wise Cicada (sample menu)
  • Cream of Broccoli $14.50
    • Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Raw Red Vevet Cake $9.50 per cake
  • Sundried Tomato Pesto N/A
  • Shepherd's Pie $15.50
    • with salad greens, mandarin & roasted pepper dressing
  • Panna Cotta $9.50
  • Cauliflower / Indian Spice N/A
  • Quinoa / Citrus N/A
The Wedge (sample menu)
  • Seafood Basket $12
  • Sausages, eggs & chips $10
  • Sausage / Egg / Chips $10
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • Crispy Bacon Salad $8
  • Mini Hotdogs 4x $6
  • Bowl of Chips $3
    • Small
  • Nachos $10
White + Wongs (sample menu)
  • Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
  • Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
  • Caramel, milk chocolate parfait, sesame tuille, yoghurt sorbet $14.00
  • Wok fried Asian greens, garlic, ginger, soy & sesame (gf) $9.00
  • Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime $35.00
  • Kimchi $4.00
  • Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
  • Steamed rice serves two (gf) (v) $5.00
Snapdragon Kitchen

Snapdragon Kitchen

location

Address

204 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093576147

email

Email

info@theoriginal.co.nz

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Validated Parking ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
204 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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