Sofra Kebab in Wellington Menu

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Sofra Kebab in Wellington has no menu available, but can choose from many other options such as Full Irish Breakfast or Light Irish Breakfast from D4 on Featherston. Indian Sweets & Snacks offers many options including MIX VEGETABLES PAKORA and VEGETABLE SAMOSA. Greytown Fish Supply includes a wide range like Double Beef or Half Dozen. Chicken Stir Fry with Vege and Beef Stir Fry with Vege from . Navs Kitchen offers Golden Star and Spring Roll.

Nearby Sample Menus

White Rice $2.90
Masak Merah $4.90
Coconut Rice $3.90
Plain Roti $3.90
Char Mee (v)(pf) $15.90
- Fried egg noodles with prawns, chinese pork sausages, chives, beansprouts
Roti (v) $7.90/ $10.90
- Served with a curry dip and sambal (With curry/ with curry & rice)
Dinner Set A $20.00
- Nyonya platter/ Nasi lemak and Curry dishes/ Dessert (Per person)
Char Koay Teow (v)(gf)(pf) $15.90
- Flat rice noodles fried with chinese pork sausages, chives, beansprouts

Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
Corn Chips $8.50
- With salsa and guacamole
Creamed spinach / Mushrooms / Potato hash $5
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad

Hawaiian Burger $5.00
Crispy chicken $12.50
- served with rice
Prawn $14.50/$13.50
Combination Fried Noodles $12.00/$11.30
Wedges Supreme $9.00
Frozen Chips $3.00
Chicken $12.00/$11.00
Hotdog $2.30

Polenta chips $9
New Season Asparagus POA
All burgers can be served on lettuce bun N/A
Tamari and sweet chilli Nuts and seeds $6
Bacon $5
Crispy pork belly $15
- celeriac purée, japanese honey suckle
Salt and pepper squid $ $12
- wasabi kewpie & coconut
Crispy Tofu $10
- sticky ginger soy glaze

JALAPENO POPPERS (HOT) 10.50
- STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE
BIG BREKKIE 19.50
- STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
WAFFLES 13.50
- YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
PRAWN STAR BURGER 17.50
- PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS

Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad

Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
Dressed Mixed Leaves GF $8.00
Roast tomato $4.00
Saganaki(flaming cheese) $15.50
- panfried kasseri cheese flamed with Brady, served with sourdough
MOF Sourdough $4.00
- bread with butter or olive oil
Soup of the day $13.50
- with bread
Toasts & Spreads $5.00
- on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam

Leaf salad, vinaigrette $7.00
Risotto S $20 L $28
- free range chicken sausage, mushroom
Arancini $7.50
- mushroom, venison ragu
Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
Fire Grilled Cauliflower $17.00
- almond, mint
Crab & Prawn Bisqué $18.00
- brandy cream
Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay

Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
Chicken $21.00
- chicken, grape, pesto, red onion.
big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.

Bacon& cheese 4.30
Cream cheese 4.30
California Sunrise 8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
Brooklyn Burner 29.00/17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce
The Bronx 29.00/17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese, and pizza sauce
Tomato basil
Veggie(V) 7.20
- with your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts
Wellingtonian 10.20
- Roast beef, paté, onion marmalade, spinach, and tomato

Chicken or Beef Udon $17.50
- a choice of Chicken or Beef with Udon and Vegetable Soup
Prawn Gyoza $8.00
- 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
Unagi(Eel) $4.50
curry Katsu Don $16.00
- Deep fried pork cutlet with curry sauce
Green Salad large $6.00
Ebi Don $17.50
- Deep-fried prawn with egg and onion
Edamame $6.50
- boiled soy beans served with a pinch of salt
BANQUET C $47.00
- suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables

Waffle Dogs $2.50
Chips $2.50
Steak Dinner: $12.00
- Steak, chips 2 eggs, salad, onion & sauce
Phat Fries $4.50
Corn Cob $1.50
Com Fritters $2.50
Real Paua Fritters $6.80
Deep Fries Bars

Homemade beef meatballs(GF) $14
- served with crusty garlic bread
Cheeseboard(GF) $22
- three cheeses from ontrays petone
Sausage rolls $10
- with tomato ketchup
Sausage and mash(GF) $16
- seved with homemade onion gravy
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
Warm mixed olives(V) (GF) (DF) $8
Duck liver paté(GF) $12
- served with house relish & toasted bread
Vanilla creme brulee(GF) $10
- with pistachio biscotti

Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Chunky Fries $9 add gravy + $2
- with aioli
Chicken Satay Skewers $11
Blackened Salmon $16
- with orange, fennel and watercress salad
2 courses $35
- Suitable for 10 guests or more
Cornbread $8
- house made paprika whipped butter

Big Chips $3.00
4x Chicken satay with peanut Sauce $4.00
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
Samosa 8 per serving $7.00
- vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Plain Roti $2.50
Gado Gado $15.90
Veg stir fry $13.90
Spring Rolls 8 per serving $7.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce