Sofra Kebab in Wellington Menu

Sofra Kebab in Wellington has no menu available, but can choose from many other options such as Full Irish Breakfast or Light Irish Breakfast from D4 on Featherston. Indian Sweets & Snacks offers many options including MIX VEGETABLES PAKORA and VEGETABLE SAMOSA. Greytown Fish Supply includes a wide range like Double Beef or Half Dozen. Chicken Stir Fry with Vege and Beef Stir Fry with Vege from . Navs Kitchen offers Golden Star and Spring Roll.

Nearby Sample Menus

  • Chocolate Mousse $9.00
    • Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Tiramisu coffee $11.00
    • Delicious
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • Spaghetti and meatballs $12.00
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • WILD RABBIT RAVIOLI $27.50
    • Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
  • Bacon $5.00
  • Mushrooms $4.00
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • Hollandaise $2.00
  • Buttermilk hotcakes $21.00
    • add bacon
  • Gelato $8.50
    • hazelnut & chocolate, candied hazelnuts
  • Scopa tiramisu $12.00
  • Egg $3.00
  • La salade de fruits et son muesli $7.50
    • Seasonal fruit salad and muesli
  • Vol-au-vent $9.50
    • Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
  • Crepes bretonnes $6.50
    • Breton pancakes with sugar & butter/ jam (strawberry, apricot)
  • Pain au chocolat $4.00
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
  • Salade de chevre chaud $13.50
    • Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
  • Croissant miele au cantal $8.00
    • Toasted croissant with cantal cheese and honey
  • Toast with Preserves $7.50
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
  • - Smoked Chicken, Avocado, Bacon $9.00
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • - Corn, Cheese, Red Onion $8.00
  • Two Free Range Eggs, $11.00
    • Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
  • Add:
  • Smoked chicken salad $17.50
    • with sliced fennel, blue cheese and lightly spiced cashew, dressed in a white balsamic vinaigrette
  • Smoked salmon, cream cheese and capers. $13.50
  • Pasta of the day
    • please refer to daily specials board
  • Manuka smoked Bacon and Avocado with fresh tomato and basil. $13.50
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Or 'little mama' $10.50
    • as above but smaller size
  • Kidneys mushrooms and bacon $17.00
  • Greek Style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil.
  • -Add Poached Eggs $4.00
  • Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
  • -Add Coffee Glazed Bacon for $5.00
  • Roast duck and chestnut pithiviers, prune jam, parsnip $16.00
  • Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
  • Peninsula Platter (For two or three) $38 /$58
    • Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection
  • Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
  • Doughnuts and Chocolate Milk (V) $7.00
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Soup of the Day $12
    • w Toast & Butter
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • Caramelised Onions $3.50
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • Sausages, Eggs & Chips $12.00
    • With coleslaw
  • Vegetarian Lasagne $17.00
    • Topped with parmesan cheese and tomato salsa, with fries and salad
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • Complement your steak from the following
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • MONKFISH PO BOY $10.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CURLY FRIES $5.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • POPCORN CHICKEN $6.00
  • CRISPY CHICKEN PO BOY $10.00
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
  • Free range chicken satay $17.00
    • with cucumber sticks & spicy peanut
  • Mushroom & leek dumplings $15.00
    • with bamboo & peanuts
  • Seasonal Vegetables $7.00
    • with oyster sauce
  • Salmon parcels $17.00
    • with spinach & cashew pesto, pickled ginger & soy sauce
  • Malaysian style prime angus beef satay $18.00
    • with cucumber sticks & spicy peanut sauce
  • Rare prime angus beef salad $20.00
    • with mint, tomato, coriander, roasted peanuts & nahn prink
  • Coconut prawn dumplings $15.00
    • with galangal, bamboo & lemongrass
  • Red Curry of Beef or Chicken $14.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Satay Chicken (6) $9.50
  • Fried Mixed Vegetables $13.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Sweet & Sour Pork $14.50
  • Yellow Curry of Chicken $14.50
  • Half Kilo BBQ Pork Ribs $19.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
  • B.L.E.T $12.00
    • Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Chicken & Bacon Salad $14.00
    • Grilled chicken, bacon, fresh salad green & aioli
  • Fish & Chips $12.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Wedges $13.00
    • With salsa, cheese & sour cream
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • St Louis Ribs $27
    • With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
  • Curry sauce. Gf* $10
  • -Fish And Chips Df* $19.50
    • Beer battered Dory served with green salad, tartare and lemon.
  • Fries $5
  • Hot Cakes $17
    • Served with bacon, caramelised banana and maple syrup
  • Or #27 Relish And Mozzarella. Gf* $8.50
  • Creamy Garlic Mushrooms $18.50
    • Over wilted spinach and sourdough toast
  • Tomato Relish $1.50
  • Mediterranean marinated olives, preserved lime ​ $9
  • Eggplant parmigiana $27.50
    • Classic italian eggplant, parmesan tomato mozzarella bake
  • Pasta puttanesca $23.50
    • Italian tomato sauce, anchovies, olives, capers
  • Porchetta $28.50
    • Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
  • Olives $11
    • Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
  • Prawn linguine $29.50
    • Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
  • Crispy duck fat potatoes $8
  • One variety $14.50
  • Homemade granola with coconut yogurt & fruit $14
  • Chia seed pudding with coconut milk & fresh fruit $8
  • Egg salad on toast with capsicum & sprouts $7.50
  • Daily changing Salads 360ml $8 500ml $12
    • Mix and Match the salads
  • Homemade granola with yogurt & fruit $12
  • Smoothie of the day (DF upon request Add $1) $8
  • Kumara nest with cheese, egg & feta $6
  • Creamy mushrooms on toast $7.50
Sofra Kebab

Sofra Kebab

location

Address

Shop 2, 7 Marina View, Wellington, 5026, New Zealand

phone

Phone

0042338943

clock

Opened hours

Sunday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 21:00 Saturday 11:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern , Turkish

features

Features

Vegetarian Friendly ,  Lunch ,  Dinner

Location
Shop 2, 7 Marina View, Wellington, 5026, New Zealand
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