Sofra Kebab in Wellington Menu

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Sofra Kebab in Wellington has no menu available, but can choose from many other options such as Full Irish Breakfast or Light Irish Breakfast from D4 on Featherston. Indian Sweets & Snacks offers many options including MIX VEGETABLES PAKORA and VEGETABLE SAMOSA. Greytown Fish Supply includes a wide range like Double Beef or Half Dozen. Chicken Stir Fry with Vege and Beef Stir Fry with Vege from . Navs Kitchen offers Golden Star and Spring Roll.

Nearby Sample Menus

Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
Side Rice $5.5
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
Chicken Nuggets & Chips $12
Salad $5.5
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).

Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
Adam Kebab (spicy minced beef) see above
Cheese $1.00
Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
Mixed Dips $15.00
- hummus, jacik, spicy walnut babaganush with Turkish bread
Falafel $1.50
Vege Fritters $8.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread

CRABSTICK $1.50
SEASONAL WEDGES $4.30
NASI GORENG $11.00
COMBINATION $10.00
CHICKEN ME GORENG $9.50
SAUSAGE $2.00
MIXED FAMILY PACK 2 FISH, 2 HOT DOGS, 2 SAUSAGES CHIPS $13.00
COMBINATION $10.00

Lamb $16.50
Chicken $15.50
Prawn Saagwala $17.50
- Cooked with spinach in special ginger, garlic sauteed gravy.
Daal Makhani Lunch $9.90
Chicken Pulao $10.00
Vegetable Manchurian $13.00
Chicken $15.50
Aloo Papri Chaat $8.00
- Wheat crisps with a topping of potatoes, tamarind chutney and mint chutney.

Mushrooms $6
Tomatoes $5
Sirloin Steak 450g $35
Whitebait (in season)
Virginia ham and pineapple $25
Groper Steak $35
T-bone Steak 1kg $52
Souvlaki (kebab) $34

Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
ADD fries $20.00
Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Salt & pepper squid Salad $21.00
Small side of fries (V,GF) $5.00

- Beef and mushrooms
- Spaghetti Bolognese $14.50
Soup $7.50
- served with fresh or baguettes - Lentils Soup
Focaccia-Sandwiches & Panini:
- Vegetarian and vegan focaccia sandwich $7.50
Fresh Pasta:
- Fresh Red Cabbage salad w/ orange dressing
- Roasted Winter veggies Small $6.50 Large $8.50

Hashbrowns $5.00
Sweetcorn Fritters & Bacon $18.00
BLT $16.50
- with toasted sourdough
Bacon $5.50
Soup of the Day $12.50
- with sourdough
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
Bacon & Eggs $14.50
Tomatoes $4.00

French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
Egg Benedict $14.90
- Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
Curly Fries $7.90
- A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast

Crumbed Chicken with Wedges $7.50
Hamburger with Wedges $7.50
Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
GF = Gluten Free / DF= Dairy Free
Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
Curried Sausages with Peas & Mashed Potato $10.00
Greenlip Mussel & Tomato Soup with Crostini $10.00

Kumara & Pork Belly Hash $15.9
- Soft poached egg
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Hot Cakes $13.9
- Bacon, banana & maple syrup
Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce

Seasoned fries with tomato sauce and aioli $7.50
Bacon, egg, cheese and tomato bap with relish. $10.00
$12.50 Entree
Toasted ciabatta with salmon cream cheese dip $8.50
House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
Lamb wrap with mixed salad and minted yogurt dressing $13.50
Garden Salad $7.50
Pancakes with streaky bacon, maple syrup and fresh banana. $16.50

Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.

• French Wholegrain Mustard
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Sweet Chilli Sauce
• Hot English Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Tomato Sauce (Ketchup)
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Honey Mustard

Kumara Fries $8.00
- w Aioli
$26.00
- Add Smoked Chicken
Garlic & Mustard Herb Mash $8.00
Dijon Mustard $2.00
Blue Cheese Sauce $2.00
BBQ Pork Ribs $26.00
- w Asian Slaw & Shoestring Fries
Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread