Sofra Kebab in Wellington Menu

Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
Swamp Dip $11.50
- A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
Apple pie $8.50
- Just like your sweet mother used to make.
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad

Hapuka $14.20
- One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
Butterfish $10.90
- This beautiful looking fish has a high iodine content due to it's vegetarian diet - has a good flavour and small soft flake
Baked Mussels $6.00
- With parsley and herb crust
Zelati Passionatta Sorbet $6.00
- With real seeded passionfruit
Yellow Fin Tuna $12.70
- High oil content, ruby coloured flesh. Grilled only and served pink
Zelati Vanilla Tahitienne $6.00
- With extracts from Tahitian vanilla
Crumbed Brie w/ Cranberry Sauce $6.90
Skin-on Tarakihi - Grilled $9.00

Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
Spaghetti and meatballs $12.00
Chocolate Mousse $9.00
- Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
250g Aged Angus Scotch Fillet $ 29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
Panna Cotta $11.00
- ask for today’s flavour
SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce

Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
Risotto vignole $21.50
Vanilla cheesecake with seasonal berries $15.50
Gnocchi sardi with tomato semi crudo $19.50
Yogurt panna cotta with Capitol’s honey $15.50
Crushed roast potatoes, garlic and rosemary $8.50
Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
Midday to 3pm

Black bean, basmati rice $8
Market fish, seasonal accompaniments MP
Mushroom $3
250g Eye Fillet $35
Sourdough, rye, house butter (V) $5.5
Red wine demi-glace $3
Sauteéd potatoes $8
Thyme & garlic roasted mushroom $8

Butter Chicken $24.00
- marinated tandoor baked chicken served in our creamy tomato & butter sauce
Saffron Rice $5.00
Caramelized Onion & Garlic Naan $5.00
Jasmine Rice $4.00
Classic Naan $4.00
- Punjabi style bread tandoor baked
25 Herb & Spice Indian Lamb Curry $24.00
- slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
Malay Hawker Style Fried Fish & Prawns $24.00
- in a kaffir lime, coconut, candlenut & chilli sauce

Vege Pide $12.00
Small $4.00
Kebab Combo $15.50
Mixed Sml $6.50 / Lrg $8.50
Zucchini & Carrot $8 / $9
Cheese $1.00
Tea $2.50
Mixed Sml $9 / Lrg $10

Peking duck $39.00
- Friday from 5pm. orders recommended
Eggplant parmigiana $9.50
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
-Gold cardholder $13.00
Seasonal side salads S$7 / L$12
Chicken and peanut noodle salad $9.00
Buttermilk fried chook burger $9.00
11am-2pm tuesday to sunday

VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
TOASTED CROISSANT $5.50
- with jam and butter
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast

1 doz $18.00
CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
Chipotle mayo
SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
1/2 doz $10.00
Classic buffalo sauce

House-cured salmon $6.00
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
SPAGHETTI $8.00
- aglio olio V
SALAD OF THE DAY $9.50
ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half
CHEESEBOARD FOR TWO $16.00
SOUP OF THE DAY $10.00

Pulled pork $16.00
- w/ yoghurt peri peri slaw
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Check out our cake stand for special N/A
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Sticky lemon yoghurt cake $5.00

Bacon, Blue Cheese, Pear and Walnuts $18.00
- Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
Whanga Burger $18.00
- 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
Steak Sandwich $21.00
- Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
Ham & Salad Sandwich $9.00
- Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
Scramble, Poach or Pan Fried Eggs $12.00
- (Free Range) - With a side of bacon $4.00
Chicken Nuggets & Chips $9.00
- 5 deep fried chicken nuggets & a side of chips
Pea Pie & Pud $18.00
- Mince Pie served with Peas, Mashed Potato & Gravy
All Day Breakfast $20.00
- Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast

DF= dairy free, GF*= gluten free (options)
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.

Naan $3.50
- White baker's flour bread baked in a tandoor.
Chicken Korma $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream.
Seekh Kabab Masala $18.00
- Lamb minced rolls cooked with gravy.
Tandoori Chicken Half $13.00
- King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
Lamb Korma $16.50
- Boneless pieces of lamb cooked with a cashew nut gravy.
Garlic Naan $4.00
- Naan bread sprinkled with garlic.
Prawn Malwar $20.00
- Prawns cooked with coconut cream, curry leaves and mustard seeds.
Paneer Tikka $11.00
- Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.

Sofra Kebab in Wellington Menu

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Sofra Kebab

Wellington Region > Wellington > Sofra Kebab

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Shop 2, 7 Marina View, Wellington, 5026, New Zealand

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