Sofra Kebab in Wellington Menu

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Sofra Kebab in Wellington has no menu available, but can choose from many other options such as Full Irish Breakfast or Light Irish Breakfast from D4 on Featherston. Indian Sweets & Snacks offers many options including MIX VEGETABLES PAKORA and VEGETABLE SAMOSA. Greytown Fish Supply includes a wide range like Double Beef or Half Dozen. Chicken Stir Fry with Vege and Beef Stir Fry with Vege from . Navs Kitchen offers Golden Star and Spring Roll.

Nearby Sample Menus

Curry Puffs $8
Soup of the day $7
- self-service, complimentary with main course
Minced Pork & Shrimp Parcels $8
Banana Fritter with Caramel Sauce $7
Chocolate Gateau $7
Spring Rolls $8
Adult $20.50
Steamed rice $1.50

Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
●The VBM (v) $15.00
- swap pork patty for potato & herb latke
●Potato hash (v, g/f) $16.00
- pan-fried brussels sprouts, crushed roasted potatoes, poached eggs, hollandaise
-Spiced pork belly, roasted leeks & apple (g/f)
-add halloumi (v) $5.00
The Vege Grande (v) $20.00
- poached eggs, smoky black beans, halloumi, hash brown, pan-fried brussels sprouts, mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
Drunken chipotle chicken wings in honey lime glaze (g/f) $12.00
Housemade latin slaw (v, g/f) $5.00

Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
- Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
Enjoy a selection of favourite authentic Malaysian dishes with our banquet options. Please be advised that Istana Malaysia's banquets are suitable for a group of four or more diners only. Choose from the following menus:
Vegetable Korma $10.00
- Served with rice and chapatti bread
Garlic Prawns $19.90
- Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
Lamb Korma $18.90
- Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
Nasi Goreng $10.00
- Cooked with a choice of chicken or seafood with fried egg on top
Roti Chanai $3.00
Chicken Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad

Griddled Brussel sprouts with maple & roasted macadamia 8
Hay-baked pork belly with pineapple, fennel & black pudding 30
Rhubarb & cream trifle with champagne & custard 15
Roasted spuds with buttermilk cream 8
Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
Spanish fried potatoes with garlic & tomato mojo picon 8
Roast & pickled cauliflower with chard, celery & spiced olive oil 10

Crab stick $1.90
GOURMET CHICKEN $6.50
- 150gm chicken breast, bacon, camembert cheese avocado,fresh salad, tomatoes, cranberry or sweet chilli Sauce
Homemade Supremo Meat Patty $2.90
Hot Dog on Stick (With sauce) $2.90
Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
Sour Cream (small punnet) $1.50
Bacon $3.00
Tartare Sauce (large) $2.50

Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.

FLAME KISSED
- CAJUN SPICE
DAMNED
- CAMEMBERT, SUN-DRIED TOMATOES, AVOCADO, CASHEW NUTS, FRESH SPINACH, MUSHROOMS & ONIONS. OPTIONAL: PINEAPPLE OR JALAPENO
TROUBLE
- CHICKEN, CAMEMBERT, BACON, PINEAPPLE, ONIONS & SALAMI
TUNA $6.00
- TUNA, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
PANDEMONIUM
- CHICKEN, CRANBERRY SAUCE & CAMEMBERT
ENVY
- SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
CURSED
- CHICKEN, HONEY MUSTARD, TRIPLE SMOKED CHAMPAGNE HAM, ONIONS, GHERKINS, BACON & SMOKED CHEDDAR
DOUBLE 12 INCHES FEEDS 2 SOULS

Beef Noodle soup $12.00
Spicy tofu
Vietnamese Chicken & Fresh Herb Salad $10.50
Drink Combo $10.50
Grilled Chicken on Noodle Salad $10.50
Chicken curry $10.50
Lemongrass Beef & Vege Spring Roll Salad $10.50
Lemongrass Prawn & Veggie Spring Roll Salad $10.50

Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Kids Panini $5
- Your choice of any two fillings
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar

Green Salad $7.00
- w/ pickled shiitake mushrooms, toasted seeds & house dressing
Confit Chicken $28.00
- w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
Slow Roasted Lamb $28.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Toast & Cultured Butter $8.00
- w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
- 1 egg $8.00
Ti Kouka Middle Bacon (free range & nitrite free) $6.50

Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.

CHICKEN NUGGETS $0.80
MANGO CHICKEN Small $9.00 Large $14.00
CRUMBED TARAKIHI (FILLET) $7.50
PINEAPPLE FRITTER $1.50
MANGO PICKLE $2.50
POTATO FRITTER $0.80
HOT DOG $2.00
NAAN $2.50

Plain Bread $2.00
Chicken Shish $13.00
Lamb $7.00
Lamb Shish $13.00
Mixed $9.50
Chicken $9.50
Falafel $8.00
Macaroni Chick $9.00

Avocado or mushroom $3.00
Kids Wedges $5.00
Wholegrain Toast $5.00
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
Kids Fish & Chips $8.00
Smoked Salmon Bruschetta $16.00
Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream

Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce