South Bar and Cafe in Christchurch Menu

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Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli

Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce

Thai prawns (warm) GF $15.00
- Sauteed in chili, garlic and coriander served with charred lime
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon

Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
All day breakfast GF (on request) $19.50
- Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta

Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze

Crumbed Hoki $9.50
Ham and cheese pizza $9.50
Mini steak $9.50
Junior cheeseburger $9.50

Nearby Sample Menus

Wagyu Cross Cut Skirt Steak 500g $55
Marlborough King Salmon $24
- Escabeche, Fennel, Buckwheat
Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
Black Garlic, Mushroom $3
Rib Eye 200g $58
Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley
Specially Cuts-Dry Aged $55
- aged rib eye on the bone 500g
Westwood Organic Chicken $34
- Black Barley, Roasted Carrots, Miso

2 pieces per order
Sashimi and nigiri platter large $9
- Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
Yakisoba(fried noodle) seafood $20
Salmon(10 pieces) $18
Grilled fish $14
Teriyaki salmon $24
Chicken kara age $9
- Japanese style deep fried boneless chicken pieces .
Miso ramen $13
- Japanese noodle with miso(fermented bean paste) taste soup

Steak Burger $6.40
- Two beef patties, steak fried with onion & Gary's seasoning, lettuce & tomato sauce.
Cheepy, Cheapy, Chicken Burger $4.90
- Chicken patty, lettuce, onion and mayo.
Meat Patty $2.60
Chocolate Explosion $3.60
Squid Rings (x6) $4.90
Taco Chips $6.00
- Mince, cheddar cheese, corn chips, taco mayo & Big Gary's® taco sauce on chips.
Popcorn Fish (x6) $4.90
Hoki (crumbed) $2.80

5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
WALL ST $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
OBAMA BLT $7.50/ $10.90
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
LIBERTY SALAD SANDWICH $6.90/ $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.

Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Seasoned fries $6 Small / $8 Large
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Salmon $5.00

Soup of the Day with Artisan Bread $15.50
Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
Extras & Fillings:
BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
Large $12.50
Slice / Muffins / Scones $4.50
Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50

Beef Burger $19.00
- beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds
Toast with Spreads $10.00
- served with butter and your choice of spread
Black Pudding $5.00
Spinach $4.50
Beans $18.00
- spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
Paprika Creme Fraiche $3.50

Teriyaki Chicken Fried Rice $9.80
Honey Chicken Noodle $9.80
- Egg noodles with battered chicken and vegetables in sweet honey sauce.
Green Curry Chicken $9.80
- Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
Vegetarian Singapore Noodles $9.00
Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
Garlic King Prawns $12.80
- Egg noodles with king prawns, shrimps and vegetables in garlic sauce.

Fish and Chips $12.00
- With salad
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Macaroni and Cheese $12.00
- With salad
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Breads and Dips $15.00
- Served with Brie Cheese

Chicken Karaage Curry Don $12.50
Beef Yakiniku Don $11.50
Spicy Pork Don $11.50
Pork & Chive Gyoza $7.00
Salmon Sashimi $8
Salmon Teriyaki Don $13.50
Prawn Gyoza $6
Vegetable Gyoza $7.00

Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)

Steak $4.50
Mini Filed croissants $3.5 / $42
Mince $4.50
Steak & Mushroom $4.50
Mince Savouries $1.50
Cheese Sausage Rolls $3.00
Sushi $1.20 / $14.4
Chicken & Mushroom $4.50

Chicken Madras $15.00
- Boneless chicken cooked with exotic ground spices and coconut milk.
Mango Chutney $3.00
Mixed Vegetable Pulao $5.00
- Basmati rice with fresh vegetable and spices.
Chicken Naan $5.00
- Naan with spiced chicken filling
Indian Heaven Aloo (A delicious must try-dish) $5.00
- Diced potato tempered with mild spices and cumin seed.
Mix Hot Pickle $2.50
Tandoori Prawn $14.50
- Prawns marinated with herbs, spices & cooked in tandoor.
Lamb/Beef Korma $16.00
- Tender boneless Lamb/Beef prepared in yoghurt and cashew gravy. A favourite mild dish.

Couscous $18.50
- Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Dips $11.90
- Three Housemade Dips With Warm Bread
Cheeseburger $17.80
- Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries
Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
The Full Monty $21.50
- Big Brekkie Stacked High With All The Good Stuff
Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries

White Chip Macadamia N/A
Thinly Cut Sour Cream & Chives N/A
Thinly Cut Ready Salted N/A
Flatbread N/A
Meatball N/A
Ham, Egg and Cheese N/A
Italian B.M.T N/A
Aioli N/A

South Bar and Cafe

Canterbury > Christchurch > South Bar and Cafe

Address

30 Durey Road, Christchurch Airport, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

Phone

033531930

Email

southbar@hmshost.co.nz

Opened hours

11 AM to 11 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , Finger Food , Kiwi , Pub Food

Features

Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Nightlife , Lunch , Seating , Drinks , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar

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South Bar and Cafe in Christchurch Menu

Nearby Sample Menus

South Bar and Cafe

Canterbury > Christchurch > South Bar and Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

30 Durey Road, Christchurch Airport, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

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