South Bar and Cafe in Christchurch Menu

Are you the owner? Manage this listing for free.

Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli

Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce

Thai prawns (warm) GF $15.00
- Sauteed in chili, garlic and coriander served with charred lime
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon

Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
All day breakfast GF (on request) $19.50
- Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta

Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze

Crumbed Hoki $9.50
Ham and cheese pizza $9.50
Mini steak $9.50
Junior cheeseburger $9.50

Nearby Sample Menus

Fritters - Mushroom $1.00
Patties - Corn & Bacon $2.60
Fish Bites $1.00
Battered Sausages $2.50
Cod - Crumbed $5.50
Garlic Chips $3.90
Patties - Chicken $3.70
Patties - Paua $6.30

12. Steak & Tomatoes on Fried Rice
32. Lemon Fish
5. Curried Chicken on Fried Rice
8. Pork & Vegetables on Fried Rice
15. Roast Pork Fried Rice
19. Steak Foo Young
10. Steak Fried Rice
3. Chicken Vegetables on Fried Rice

Garlic king prawns $19.50
Simo's warm marinated olives $7.50
All served with Moroccan Hat bread
Chickpea a pumpkin Salad
Casablanca $20.00 per person
- Selection from our tapas to include a seafood or meat or vegetarian
Medium $7.50
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (G pieces) $8.50
Moroccan Tagine slow cooked lamb and quince $12.50

BBQ eel $17.80
- BBQ eel with original teriyaki sauce
Uramaki fresh tuna sushi $7.50
Kimchi $5.00
Fresh salmon yukhoe $15.00
Kimchi $5.00
Buttered scallops $7.00
Uramaki fresh salmon sushi $6.50
Fresh salmon sashimi $13.80

Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce
Ice Cream Sundae $10
- Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
Combo it! add $5
- Tator Tots + a Handle of Iced Tea
Three Cheese Mac $15
- Smoked Bacon Crumb (Vego available)
BBQ Wings $14
- Buttermilk Ranch, Celery, Carrots
Soft Bread Rolls $8
- Smoked Garlic Butter

- 8 Pack $7.90
Grilled Wedges $4.90
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita

EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
VEGGIE LOVERS $18.50
- Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
Extra Meat Toppings $4.00
TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
Add Chips $4.00

Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
Grilled Beef Ribeye (200g) $32
- with chips, cafe de Paris butter & dressed greens
Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
Soup of the day $15
- with toasted bread & butter
Bagel $15
- with bacon, fried egg & tomato relish

COTSWOLD PORRIDGE $12.00
- porridge and banana dusted with brown sugar, served with cream or milk
NZ GREEN LIPPED MUSSELS(GFO) $15.00
- mussels sourced from the Marlborough sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Rustic fries and aioli $7.00
Polenta chips with chilli sauce $7.00
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
VEGETARIAN TRILOGY(V) $28.00
- fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
- plain, anchovy and parsley butter
BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
- a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste

Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries

Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
(B) Salmon $18.50
Creamy Mushrooms $12.80
- served on ciabatta
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Mini Chicken Salad $9.50
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
(A) Bacon $17.50
Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce

Mashed Potato
Garlic Focaccia Bread
Seasonal Vegetables
Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
Beer Buttered
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Hot Butter Cuttle Fish
Chimichurri

Toasted Sandwich $4.00
Spring Roll / Curry Roll / Lasagna Square $3.00
Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
Croquette $2.60
Fish $3.10
Hot Meat Sandwich / Roll $7.50
Chips S $1.90 / L $3.00
Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50

Orange & Cardamon Brulee $13.00
- with Biscotti
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Warm Apple Frangipani Tart $13.00
- with brandy custard
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Ceasar Salad with Chicken or Smoked Salmon $19.50
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.

Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water

South Bar and Cafe

Canterbury > Christchurch > South Bar and Cafe

Address

30 Durey Road, Christchurch Airport, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

Phone

033531930

Email

southbar@hmshost.co.nz

Opened hours

11 AM to 11 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , Finger Food , Kiwi , Pub Food

Features

Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Nightlife , Lunch , Seating , Drinks , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar

Visit Website

South Bar and Cafe in Christchurch Menu

Nearby Sample Menus

South Bar and Cafe

Canterbury > Christchurch > South Bar and Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

30 Durey Road, Christchurch Airport, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery