South Bar and Cafe in Christchurch Menu

TAPAS - VEGETARIAN TAPAS - VEGETARIAN
  • Breads and dips (warm) $10.00
    • Warmed breads with housemade seasonal dips
  • Pizza bread (warm) $7.50
    • Dusted with parmesan and parsley
  • Sweet corn fritters (warm) $10.00
    • Served with capsicum and apricot relish and balsamic glaze
  • Crispy polenta (fried) GF $10.00
    • Served with rocket, shaved parmesan and aioli
  • Crumbed mozzarella (fried) $14.00
    • Served with spicy plum sauce
  • Potato wedges (fried) GF $9.50
    • Served with cheese, sour cream and sweet chilli
  • Makikihi fries (fried) GF $7.50
    • Served with rosemary salt and aioli
TAPAS - MEAT TAPAS - MEAT
  • Pork belly (warm) GF $14.00
    • Twice cooked served with apple slaw
  • Sticky beef brisket (warm) GF $15.00
    • Braised beef brisket served with gremolata
  • Marinated lamb (warm) GF $16.50
    • Grilled and served with semi dried tomatoes and bell pepper vinaigrette
  • Chicken wings (fried) $14.00
    • Fried chicken wings tossed in homemade hot sauce
TAPAS - SEAFOOD TAPAS - SEAFOOD
  • Thai prawns (warm) GF $15.00
    • Sauteed in chili, garlic and coriander served with charred lime
  • Calamari salad (warm) GF on request $14.00
    • Grilled calamari with pangrelato and citrus dressing
  • Scallops (warm) GF $16.00
    • Pan fried served with pineapple salsa and bacon
LUNCH (Available until 4pm) LUNCH (Available until 4pm)
  • Grilled chicken salad GF $19.50
    • Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
  • Moroccan lamb salad GF $21.50
    • Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
  • Open steak sandwich (on request) GF $20.50
    • Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
  • Chicken bacon wrap $19.50
    • Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
  • Fish and chips $22.50
    • Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
  • All day breakfast GF (on request) $19.50
    • Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
MAINS (Available until 4pm) MAINS (Available until 4pm)
  • Canterburry lamb rump GF $30.00
    • Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
  • Duo of beef GF $29.50
    • Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
  • Stuffed chicken breast GF $27.50
    • Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
  • Baby salmon fillet $29.50
    • Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
  • Twice cooked pork belly GF $28.50
    • Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
  • Vegetarian GF $26.50
    • Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
HEY KIDS (All your meal come with golden fries, salad and a choice of soft drink) Available all day for children under 12 years of age. HEY KIDS (All your meal come with golden fries, salad and a choice of soft drink) Available all day for children under 12 years of age.
  • Crumbed Hoki $9.50
  • Ham and cheese pizza $9.50
  • Mini steak $9.50
  • Junior cheeseburger $9.50

Nearby Sample Menus

  • Seafood $22.00
  • Clay Pot Rice
    • Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
  • Main, Seafood $20.50
  • Seafood or Combination $21.50
  • One shank $19.00
  • Seafood $21.50
  • Prawn $23.00
  • Chilli Stir Fry
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
  • Seasonal buttered greens $10.00
  • Prosciutto $26.00
    • rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
  • House-made Rosemary Focaccia $8.00
  • Asparagus $26.00
    • roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
  • Carbonara $24.00
    • free range smoky bacon, free range egg, Parmesan w black pepper
  • Smoked Portobello Mushrooms $18.00
    • with house made whole grain toast, truffled ricotta and poached eggs
  • Avocado Smash $5.00
  • Two cheeses $26.00
  • LAMB SAAG MEAT $22.00
    • Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
  • PANEER MAKHNI $18.00
    • Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
  • MURG KADAI $20.00
    • Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
  • TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
    • Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
  • KASHMIRI NAAN $4.50
    • Fillet bread stuffed with nuts and raisins.
  • KECHUMBER $4.00
    • Diced onions, tomatoes, cucumber and coriander with lemon juice and spices.
  • TARKA DAAL $16.00
    • Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
  • VEGETABLE KORMA $18.00
    • Vegetables cooked with homemade cheese simmered in a creamy sauce.
  • Jalapenos $4
  • Sour Cream $5
  • Carne Asada $32
    • ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
  • Churros $12
    • Mexican style donut strips with dipping sauces and cream
  • Tacos De Pescado (2 Tacos / 3 Tacos) $16 / $22
    • guajillo dusted fish with tomato salsa and lime
  • Tomato Salsa $10
    • made fresh dally with chopped tomatoes, chilli, onion and cilantro and served with corn chips
  • Taco De Pollo $27
    • chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
  • Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
    • beef braised in cascabel chilli sauce topped with guacamole
  • ONION SAUSAGES $2.40
  • GROPER FILLETS $5.80
  • SPICY WEDGES (350g) $3.50
  • JAM RAP DONUTS $2.40
  • HOT DOGS $2.40
  • GURNARD FILLETS $4.50
  • STEAK & ONION ROLLS $3.20
  • CHICKEN NIBBLES $6 1/2 doz
  • Mushrooms $5.00
  • Skins $13.90
    • Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
  • Salt & pepper calamari rings $15.90
    • Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
  • -Large $8.00
    • With aioli and tomato sauce
  • Beef nachos $16.90
    • Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
  • Homemade apple pie $11.90
    • Spiced apples in a buttery pastry pie crust with vanilla ice cream
  • Homemade traditional cheesecake $11.90
    • Ask for details of our chef's latest creation
  • Garlic bread $7.90
    • Cobb style loaf, baked and served with butter
  • Ham & Tomato
  • Corn beef & Mustard
  • Bacon & Egg Roll
  • Chicken & Sweet Satay
  • Egg
  • Chicken Satay
  • Sausage Roll
  • Ham
  • -Regular $8.90
  • -Small $5.90
  • Teriyaki Chicken Cream Cheese (GF 8PC) $8.20
  • -Large $8.90
  • -Ginger $0.50
  • Tonkatsu ( crispy pork ) $11.90
  • Fresh Salmon Lovers (GF 8PC) $11.90
  • Teriyaki Chicken on Rice (GF)
  • Single seared scallop w/ avocado, ginger & lime dressing $6.50
  • Caramel cheese cake covered in Dark Chocolate Ganache $14.00
  • Wok fried green beans in Tee's XO Sauce $14.00
  • Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
  • SP Vegeterian pad thai $22.00
  • Wok fried Tofu w/ ginger $14.00
  • Frozen chocolate mousse parfait $14.00
  • SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
  • Aloo Gobi $7.00
  • CHICKEN WINGS $1.50
  • Chicken Wings $1.50
  • Small $77.50
  • Mango Chicken $10.00
  • CHICKEN KORMA $10.00
  • Green Pea & Potato Curry $7.00
  • Chick Peas Curry $7.00
  • Cream Roll $1.50
  • Large $13.00
  • -Beef
  • Turkish Gozleme $3.50
  • - Falafel
  • - Mixed
  • Available on Pita Bread
  • - Lamb
  • *Ask about our special of the day for $10.00
  • - Add grilled cheese and bacon $12.00
  • Corn fritters $12.00
    • 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
  • Fries $6.00
    • Served with tomato and aioli sauce
  • Eggs Benedict
    • Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
  • Creamy Risotto $12.00
    • With your choice of bacon or chicken
  • Big breakfast $19.50
    • Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
  • Nachos $14.00
    • Served with house made salsa and sour cream and sweet chilli
  • Quinoa fritters $25.00
    • super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
  • Wedges with sour cream & sweet chilli $12.00
  • The pancake stack $16.00
    • maple syrup & berries topped with mascarpone whipped cream
  • Fish & chips $9.00
  • Pizza $9.00
    • ham & pineapple
  • Seasonal green salad (gf) $8.00
  • Hawaiian $18.00/ $25.00
    • Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
  • Baked NY style cheesecake $12.00
    • delicious, home baked cheesecake with coulis and cream
  • Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
  • Beef, pork and lamb meatballs, mozzarella, napoli $12.00
  • Roast chicken, marinated artichoke, taleggio, lardo $24.00
  • Marinated pork ribeye, red pepper pesto $15.00
  • Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
  • ●Medium
  • ●Red
  • Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
  • Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
  • Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
  • Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
  • Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
  • DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
  • Available until 2:30pm
  • Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
  • Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
South Bar and Cafe

South Bar and Cafe

location

Address

30 Durey Road, Christchurch Airport, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033531930

clock

Opened hours

11 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Finger Food , Kiwi , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Drinks ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
30 Durey Road, Christchurch Airport, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand